The Crab Shack in Auckland Menu

ENTREES GET STARTED ENTREES GET STARTED
  • Kumara & Pumpkin Seed Bread 8
  • Corn Tortilla Chips 14
    • w/ whipped kumara, sour cream & jalapeno tomato salsa
  • Cloudy Bay Clam Chowder 12 / 18
    • Clams, mussels, fish & prawns in a creamy chowder
  • Hot & Spicy Chicken Wings 16
    • w/ blue cheese & Shack Buffalo sauce 'meek n' mild' or 'fire in the hole
  • Salt & Pepper Squid 17
    • w/ spring onion, chilli & soy sauce
  • Tacos – soft shell flour tortilla w/ your choice of filling 8
    • Bang Bang Chook, Thai tamarind, chipotle slaw & coriander
  • Tacos – soft shell flour tortilla w/ your choice of filling 8
    • Beer Battered Fish Fillet, iceberg lettuce & jalapeno crème Fraiche
  • Tacos – soft shell flour tortilla w/ your choice of filling 10
    • Tempura Soft Shell Crab, miso mayonnaise & slaw
ENTREES SHACK BOARDS ENTREES SHACK BOARDS
  • Mussel & Clam Fritter 14
    • w/ jalapeno crème Fraiche & Pecorino cheese
  • Crab & Prawn Cakes 16
    • w/ caper & pickled onion mayo
  • Shack Skillet ‘Mac N Cheese’ 18
    • w/ crab, capers, herbs & aged cheddar
  • Tempura Soft Shell Crab 19
    • w/ miso mayonnaise, pickled daikon & coriander
  • Marinated Raw Market Fish 19
    • w/ chilli, coriander, lime, coconut & crispy shallots
ENTREES SHACK SALADS ENTREES SHACK SALADS
  • Caesar Salad 15
    • w/ a classic dressing, bacon, parmesan, anchovy & soft egg
  • Shack Garden Salad 15
    • carrots, cucumber, tomato, red onion, garden leaves & ranch dressing
  • Add chicken, shrimp or crab to our Caesar & Garden Salad for 6
  • The Shack Cobb Salad 25
    • potato, bacon, mayonnaise, tomato, feta, shaved ham, shrimp, boiled egg, lettuce, crab, lemon & honey mustard aioli
ENTREES BY THE SCOOP ENTREES BY THE SCOOP
  • Green Lip mussels per 500g mixed scoop 15.50
  • Green Lip mussels 1kg scoop 29
  • Assorted Cloudy Bay Clams per 500g scoop 15.5
  • Assorted Cloudy Bay Clams 1kg scoop 29
  • a mixture of a Diamond shell, Moonshell & Tuatara's
  • Now choose your sauce
    • white wine, chilli & garlic cream or Indian coconut curry
ENTREES FROM THE CRAB POTS ENTREES FROM THE CRAB POTS
  • Blue Swimmer 39
    • 1kg w/ garlic chilli butter, spring onion, coriander, lime & crispy shallots
  • Spanner Crab 49
    • 750g w/ Indian spices, chilli, coriander & lemon
  • The King! 115
    • 700g of Red King crab w/ garlic butter and lemon
MAINS THE MAIN EVENT MAINS THE MAIN EVENT
  • Seafood Marinara 24
    • shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
  • Fush ‘N’ Chups 24
    • beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
  • Half A Roast Chook 25
    • maple glaze, kumara hash, chorizo, jalapeno & yoghurt
  • Kiwi Lamb Rump 29
    • from the charcoal barrel BBQ w/ orzo, croutons, olives & salsa verde
  • Catch Of The Day 29
    • pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
  • The Shack Steak 29
    • 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
  • Add 200g of King Crab Legs 30
MAINS SHACK BURGERS MAINS SHACK BURGERS
  • The Rainbow Warrior 19
    • Halloumi cheese, Portobello mushrooms, lettuce, tomato & onion jam
  • Big Aucklander 22
    • beer battered market fish, tartare sauce, iceberg lettuce & tomato
  • Big Jed 22
    • 200g Angus beef patty, Swiss cheese, lettuce, tomato, onion jam & mayonnaise
  • Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
MAINS SIDES MAINS SIDES
  • Makikihi Fries 6.5
  • The Shack Slaw 6.5
    • w chipotle mayo
  • Iceberg wedge 6.5
    • w/ blue cheese dressing
  • Bread Roll 3
  • Steamed jasmine rice 3
KIDS MENU KIDS MENU
  • Shack 'n' Cheese 12.50
    • Ham, Mac 'n' Cheese...Yum!
  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Chicken Little 12.50
    • Chicken nuggets with the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Rocky Horse Jr. 12.50
    • Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
  • Octo-Spagetti 12.50
    • Spagetti with tomato sauce, sausage & parmesan cheese
KIDS MENU DESSERT KIDS MENU DESSERT
  • Chocolate & Vanilla Sundae 12.50
    • with chocolate sauce
  • Chocolate Brownie 12.50
    • with natural yoghurt & bananas
KIDS COCKTAILS KIDS COCKTAILS
  • Pink Panther 8
  • Spider 8
  • Traffic Light 8
DESSERTS $13 DESSERTS $13
  • ced Peanut Butter Parfait w/ salted caramel sauce & peanut brittle
  • Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
  • Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
  • Vanilla Rice Pudding w/ roasted plums & oat crunch
  • Affogato – vanilla ice cream, espresso & your choice of lique

Nearby Sample Menus

  • Daily Roast $19.80
    • All roast meals served with vegetables , cheese gravy. Check with your server to find out today's roast available until sold out.
  • Side Orders $6.00
    • Curly fries
  • Side Orders $4.50
    • Potato & gravy
  • Park Loin Steak $25.00
    • 230gm(pre-cooked weight) pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato french fries.
  • Surf and Turf $28.30
    • 230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
  • Sizzling Chicken $22.80
    • Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
  • Honey Chicken $22.80
    • Tender chicken breast arinated in honey galze suace, grilled and served with vegetables or salad and your choice of potato french fries.
  • Hollandaise $2.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Carrot Risotto VG $18.50
  • Mushrooms on Toast GFA, VG $17.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Marcher Muesli GF, VG, DF $13.50
  • Whole Meal Roti $3.00
  • (Choose Carb Free as a salad/In a wrap/or on a bed of Rice with Salad with your choice of dips)
  • Please ask for mild/medium/hot options.
  • Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
  • E3 Paneer Aloo Tikki $8.00
  • K4 Chicken Hara Bhara
  • Cheese & Garlic Naan $4.00
  • Curry/Rice & Naan bread $11.00
  • salted caramel
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Hand cut pasta, scampi, tomato, chili, pancreata $27.00
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • Nut granola, roasted pear, labneh, bee pollen $15.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel - vanilla & espresso - mango & bayberry
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Pad Prik Tom Yum see above
    • Traditional Tom Yum paste stir fried with lemon grass, lime leaves, tomatoes and vegetables
  • Gang Kiew Whan see above
    • Your choice of meat in green curry paste with coconut milk and vegetables
  • Pla Med Mamuang $25.5
    • Deep fried whole snapper topped with cashew nut, chilli and vegetables
  • Pad Priew Whan see above
    • Stir fried in a delicate Thai sweet and sour sauce with vegetables
  • Vegetarian $17.90
  • Gang Panang see above
    • Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
  • Gang Paa see above
    • Your choice of meat in red curry paste with vegetables and Thai herbs (No coconut milk)
  • Gang Dang see above
    • Your choice of meat in red curry paste with coconut milk and vegetables
  • Beef kebab $12.00
  • Lamb
  • -Medium $10.50
  • Beef
  • All rice dish combos comes with chips and drink
  • Beef
  • Mixed (lamb & chicken )
  • Chicken
  • Deep-Fried Won Ton / Spring Rolls $6.00
  • BBQ Pork / Roasted Pork $12.00
  • Sautéed Venison Fillet with Garlic and Spring Onions $32.00
  • Beef with Pepper in Black Bean Sauce on Flat Rice Noodles / Chicken with Pepper in Black Bean Sauce on Flat Rice Noodles $16.00
  • Sautéed Squid with Black Bean Sauce $22.00
  • Stir-Fried Chicken with Seasonal Veggies $18.00
  • Deep-Fried Chicken Half $16 / Whole $32
  • Chilli Round Beans with Pork Mince $22.00
  • Shredded Dried Scallop Congee $15.80
  • Combination with Cashew Nut in Bowl Shape $35.00
  • Preserved Duck with Taro & Coconut Hot Pot $28.00
  • Steam Vege $18.00
  • Braised Duck with Chinese Herbs $58.00
  • Roast Duck Laksa $14.80
  • Fish Maw with Sea Slug Hot Pot $88.00
  • Braised Chicken with Soy Sauce, Oyster Sauce & Rose Wine $30.00
  • Chocolate mousse $3.50
  • Large fries $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
  • -boil $12.00
  • Fried baked spring onion pancake $3 / $2
  • Preserved egg congee (porridge) $3.50
  • Chicken wonton noodle soup $9.50
  • Chicken wonton soup $8.50
  • -boil with soup $10.00
  • Sliced pig heart in special sauce $4 / $8
  • Mozarella Stick $4.50
  • Spinach Pre Pie $6.99
  • Spicy Lamb Manakish $9.50
    • With Cream Cheese, Carrots, Onions And Jalapeno
  • House Manakish $8.50
    • Zaafar, Olives, Mushrooms, Jalapenos, Cr.Cheese.
  • Franks $8.99
  • Steak & Potatoes Manakish $9.50
    • Beef, Mushrooms And Tomatoes With Poatato Puree
  • Cheese & Mermite $4.99
  • Lamb $8.99
  • Sushi & zarusoba (cold) $20.00
  • Happy beef box $27.00
  • Happy salmon box $29.00
  • Prawn $16.00
  • Kitsune udon or soba $12.00
    • Tenyukl beancurd on noodle
  • Sushi & fish teriyaki $23.00
  • Avocado roll $7.00
  • California roll $13.00
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Avocado/ tomato $ 4.50
  • Poached Egg $ 3.00
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • CROQUE MONSIEUR $15.90
    • ham, melted cheese, bechamel, sourdough bread, salad
  • add smoked salmon $6.00
  • FRENCH TOAST $14.90
    • streaky bacon, caramelized banana and maple syrup
  • COUNTRYSIDE TERRINE $19.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • FRESH GARDEN SALAD
  • Cinnamon apple and honey $7.90
  • Lemon - lemon juice, lemon zest, lemon sugar $6.90
  • ROASTED SWEET & SOUR PUMPKIN
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Potato cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Chicken cheese
  • Beef cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Bacon cheese
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
The Crab Shack

The Crab Shack

location

Address

137 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099721599

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
137 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand