Address
10 Esplanade, Whitianga, Whitianga, Waikato, 3510, New Zealand
The Espy Cafe in Waikato Menu
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ALL DAY BREAKFAST MENU-
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
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The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
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Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
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Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
- - Avocado Smash $14.50
- - Bacon $16.50
- - Samon $18.50
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Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
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French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Pancakes
- Homemade pancakes with maple syrup and cream
- Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Toasted Muesli $9.50
- Served with fruit salad and yogurt
- Sides
- Hash brown, grilled tomato, cream mushrooms $3.00
- Bacon, sausage, salmon $4.00
KIDS MENU- Kids pancakes with fruit salad, maple syrup and cream $7.00
- Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
- Chicken nuggets and chips with tomato sauce $7.00
ALL DAY LUNCH MENU-
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
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Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
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Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
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Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- Side of fries with tomato sauce $6.50
Nearby Sample Menus
- Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
- Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
- Risotto - Mushroom & Truffle (Gf) $17/ $25
- Green Beans, Sauté Almonds $8
- Cheeses
- Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
- Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
- Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
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Omelette $18
- Smoked Salmon, Cream Cheese
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Ham + Cheese Omelette $9.5
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
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l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
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Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
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Scrambled Eggs With a choice of
- Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
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Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
- Garden salad $7
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Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
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Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
- Lambs fry $3.50
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Coromandel mussel chowder $15.50
- with garlic bread
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
- Garlic and herb bread $6.50
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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Hotpots $10.50
- see our specials board for today's flavours
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
- Prawns $3
- Chicken $3
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Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Stir fried Sweet & Sour $17
- Stir fried Oyster sauce $17
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Stir fried vegetable $17
- with sweet and sour sauce
- Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
- Stir fried Chilli paste $17
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Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
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Chicken Liver Pate $16.5
- w crostini, baby cucumbers
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Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
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Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
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Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
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Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
- ½ & ½ pizza $2
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Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
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"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
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Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
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Prime beef burger $24.00
- Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
- Gluten free pizza bases $3.00
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Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
- -Fresh fish bites & fries $12.00
- Additional sauces $1.00
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Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
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Prawn Biryani $19.00
- Basmati rice cooked with prawn, special spices & herbs
- Kachumber (Chopped Indian Salad) $6.00
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Lamb Do Piaza $16.00
- Lamb pieces cooked with masala gravy & baby onion
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Paneer Kadai $14.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
- Mixed Pickle $3.00
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Goat Do Piyaza $17.00
- Tender goat pieces with masala gravy & baby onion
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Prawn Fritters $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
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Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
- Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
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Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
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Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- Brad’s tip: Try with our house made chilli sambal!
- Kitchen garden salad with house dressing & parmesan $7.00
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Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
- Chicken Crave Pita(regular/petita) $11.50 /$9.50
- Marmite Mania $4.00
- Very Vegemite $4.00
- Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
- Breakfast Pita(regular/petita) $10.90 /$8.90
- Chick n Fala Salad(regular/petita) $12.50/ $10.50
- Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
- Cookie Fix $2.00
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
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Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
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Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
- Fish sandwich $5.00
- Steak & egg $9.00
- Chicken nuggets $0.80
- Scallops $2.00
- Egg $8.50
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B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
- Mussels $1.50
- Fish cake $1.70
- Chicken Burger $11
- Fish Burger $11
- Self saucing Sticky date pudding $8
- Chicken Schnitzel $12
- ALL MAIN MEALS COME WITH SALAD & FRIES
- Beef Burger $8
- Wedges w sour cream $9
- All desserts are served w cream & ice cream
- Bacon tomato pizza $3.50
- Bacon & Egg English Muffin $3.50
- Hot Chips $2.00
- Sausage roll $2.00
- Chicken Drumstick $2.50
- Steak Steak & cheese $3.30
- Pork pastry $3.00
- Steak/cheese & tomato $3.30
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
- Steak burger $12.50
- Deep fried Seafood Cluster $15.00
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Soup of the Day $11.00
- Served with hot bread rolls
- Wedges $10.00
- Chicken Nuggets and Chips $9.00
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The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
- Chips $6.00
The Espy Cafe
Phone
078660778
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly
10 Esplanade, Whitianga, Whitianga, Waikato, 3510, New Zealand
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