Address
10 Esplanade, Whitianga, Whitianga, Waikato, 3510, New Zealand
The Espy Cafe in Waikato Menu
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ALL DAY BREAKFAST MENU-
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
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The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
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Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
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Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
- - Avocado Smash $14.50
- - Bacon $16.50
- - Samon $18.50
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Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
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French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Pancakes
- Homemade pancakes with maple syrup and cream
- Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Toasted Muesli $9.50
- Served with fruit salad and yogurt
- Sides
- Hash brown, grilled tomato, cream mushrooms $3.00
- Bacon, sausage, salmon $4.00
KIDS MENU- Kids pancakes with fruit salad, maple syrup and cream $7.00
- Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
- Chicken nuggets and chips with tomato sauce $7.00
ALL DAY LUNCH MENU-
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
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Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
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Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
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Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- Side of fries with tomato sauce $6.50
Nearby Sample Menus
- Fries (large) $5.00
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Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)
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Pork Meal $19.50
- Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
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● Baked Beans and Bacon Stack $9.00
- With an egg
- Scrambled Eggs and Bacon on Toast $9.00
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Bacon and Mushrooms $17.50
- 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
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Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
- Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
- Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
- Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
- •Soup
- Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
- Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
- Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
- •Desserts
- Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
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Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
- Avocado - feta - cashews - poached egg - grain toast $16.00
- Honey roasted muesli - yoghurt $11.00
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Tomato $3.00
- Flat Mushrooms $4.00
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Kransky Sausage $4.00
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Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
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Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
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Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
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Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
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Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
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Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
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Mini fish
- Fresh battered fish of the day(gf pan fried)
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Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
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Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
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Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
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Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
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Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
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Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
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Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
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Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
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Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
- 3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
- 2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
- 1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
- 2 Fish Burgers $7.00
- Sweet & Chilli Sauce Chicken on Rice $12.00
- Three $10.00
- 15 Chicken Thighs & Chips $50.00
- Each $4.00
- Mussels Fritter $ 3.00
- Vege Burger $ 8.00
- Chillets $ 4.00
- Lasagne $ 3.00
- Chips (min) $ 2.50
- Potato Fritter $ 1.50
- Scallops $ 2.00
- Chicken Chippies $ 4.00
- All meals served with a small soft drink & free smarty bag
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Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
- - Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
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Muesli $9.50
- Toasted-served with milk and natural Greek yoghurt with berry fruit topping
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Bucket of Buffalo Wings $10.00
- with sweet chilli sauce or sour cream
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Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream
- Small $13.50
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Loaded Wedges $16.00
- Seasoned wedges topped with melted cheese, bacon, sour cream and salsa
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Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
- Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
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Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
- Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
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Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
- Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
- Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
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Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
- Gluten Free Bases available $3.00
- Brad’s tip: Try with our house made chilli sambal!
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Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
- Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
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Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
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Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
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Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
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Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
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Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
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Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
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Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
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Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
- Kids Fries $4.00
- smoked salmon or bacon with spinach & relish $16.00
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Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Pancakes $10.00
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Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
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Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
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Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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BBQ Pork on Rice $13.00
- Sliced BBQ pork served with rice & vegetables
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Seafood Udon Noodle Pot $16.50
- Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
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Shio Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
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Combination Ho Fan $14.50
- Stir fried thick rice noodle with beef, chicken, and BBQ pork
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Zha Jiang Noodle $14.00
- Specially prepared Zha Jiang (fried soybean paste) sauce on noodle
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Sizzling Black Pepper Beef with Rice (Spicy) $16.00
- Sizzling black pepper beef on hot plate with rice
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Satay Chicken Kebab $9.50
- Skewered chicken kebabs served with satay sauce
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Peanut & Dried Anchovy $7.00
- Spicy fried pea nut & dried anchovy, great with beer & alcohols
- Nachos $12.00
- Deep fried Asian Snack $15.00
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The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
- Sirloin Steak with Vegs $25.00
- Chips $6.00
- Steak burger $12.50
- All burgers are served w/chips N/A
- All burgers served w/chips N/A
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
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Beer battered onion rings $6
- with sweet chilli sauce
- Homemade tartare, aioli or mayo $1
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Breakfast and French Pastries N/A
- Available daily from 9AM
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Kumara chips $7
- with tomato sauce
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
The Espy Cafe
Phone
078660778
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly
10 Esplanade, Whitianga, Whitianga, Waikato, 3510, New Zealand
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