Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
The Bloke Breakfast $25.50
Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Quick Brekkie $12.00
Bacon, toasted bread, tomato relish with two eggs of your choice
Creamy Mushrooms $19.00
Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
Eggs Benedict
Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
- Avocado Smash $14.50
- Bacon $16.50
- Samon $18.50
Mince on toast $14.00
Espy homemade mince served with toasted bread and tomato relish
French Toast $17.00
Grilled banana, bacon, maple syrup and cream and raspberry dust
Fruit salad with maple syrup, cream and raspberry dust $14.50
Pancakes
Homemade pancakes with maple syrup and cream
Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
Fruit salad with maple syrup, cream and raspberry dust $14.50
Toasted Muesli $9.50
Served with fruit salad and yogurt
Sides
Hash brown, grilled tomato, cream mushrooms $3.00
Bacon, sausage, salmon $4.00
KIDS MENU
Kids pancakes with fruit salad, maple syrup and cream $7.00
Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
Chicken nuggets and chips with tomato sauce $7.00
ALL DAY LUNCH MENU
BLAT $17.50
Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
CLAT $19.50
Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Open Steak Sandwich $23.50
Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
Smoked Chicken and Mushroom Crepes $18.50
Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
Wicked Wedges $14.50
Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Smoked Chicken Salad $18.50
Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
Prawn and Avocado Salad $14.00
Espy garden salad topped with garlic prawns and avocado smash
Calamari Salad $15.50
Salt and pepper squid served on espy garden salad topped with aioli
Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Chicken, Leek & Mushroom Filo $15.00
Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Garlic Prawn Skewers $26.50
Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Sundried Tomato & Feta Bruschetta $12.50
With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Classic Shrimp Cocktail $14.50
Crisp Iceberg Lettuce with our own Thousand Island dressing
Rack of Lamb $34.50
Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Bacon & Mozzarella Bread $13.50
12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Crumbed Camembert Cheese $14.50
Crumbed Camembert served on salad leafs and plum drizzle
Brad’s tip: Try with our house made chilli sambal!
Pork $33.00
Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Pasta of the day $28.00
Our housemade pasta served with fresh seasonal ingredients from the garden
Peter Rabbit’s Pick $12.00
Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Summer Fling $12.00
Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Chicken Salad $28.00
Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews