The Faltering Fullback in Auckland Menu

The Faltering Fullback in Auckland has no menu available, but can choose from many other options such as Falafel kebab or Falafel on rice from Belmont Turkish Cafe. The Butchers Shop Cafe offers many options including BUTCHERS SHOP PANCAKE and - w/ lemon & sugar. Kong's Kitchen includes a wide range like Sweet & Sour Pork or Crispy Roast Pork/kg. Steak and Steak and cheese from . Dalgety Drive Lunch Bar offers Expresso Garden Cafe and -wedges.

Nearby Sample Menus

  • CREAM CHICKEN $12.00
    • chicken cooked in milk cream with traditional Indian spices
  • PALAK PANNER $11.00
    • fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • Gulab Jamun $3.00
  • LAMB ROGANJOSH $10.00
    • lamb cooked with an exotic blend of herbs and spices a specialty of kashmir
  • CHANNA MASALA $10.00
    • chickpeas cooked in light spices gravy
  • MADRAS $10.00
    • a traditional South Indian style curry cooked with coconut, spices choice of chicken/lamb/beef
  • Kids Butter Chicken $8.00
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • Meat patty, bacon, cheese, steak $1.50
  • -Chips $4.00
  • -Drink $1.00
  • Chips (450g) / Fish(terakihi) / Corn fritter $2.50
  • Ham & egg $3.30
  • Sea dog (crab stick & tartare sauce) $2.80
  • -Chips $2.00
  • Chicken (pure chicken meat) $4.50
  • Bacon $3.50
  • Tomato $ 0.50
  • Bacon $ 5.00
  • Cheese $3.00
  • Egg $0.50
  • Squid Ring $ 0.80
  • Spring Roll $2.00
  • Mussel $3.00
  • 2 large Thighs $9.00
    • 3 Roast Potatoes, I Can ($1 Value)
  • Hawaiian $7.80
  • Battered Flounder $5.00
  • Donut $1.40
  • Chicken Combo $15.00
    • 4 Chicken, 3 Sausages, $2.50 Chips
  • Chicken Kebab $2.80
  • Dinner Pack $12.50
    • 4 Chicken Pieces, 6 Golden Potatoes, Gravy
  • Steak $9.00
  • Alla capricciosa $21.00
    • Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • Ham cotto e funghi $20.00
    • Ham, Field Mushrooms, Tomato, Mozzarella
  • Polo Risotto $14.50
    • Chicken, Mushroom, Onion, Spinach, Garlic, Parmesan Cheese
  • Salmon $19.50
    • Cured Salmon, Capsicum, Onion, Mozzarella
  • Alla Mafiosi $20.00
    • Spinach, Bacon, Shrimps, Garlic
  • Green Garden Salad $10.00
    • Served With Balsamic Vinaigreete Or Salad Dressing
  • Catari $18.50
    • Mushroom, Ham, Bacon, Oregano, Mozzarella
  • Bacon $5.50
  • Lamb $7.00
  • $10 special
    • 2 fish / 5 potato fritters
  • -3 for $2.00
  • -2 for $1.50
  • Ck & bacon $7.50
  • Ham, cheese, pinapple $3.50
  • ●potato $0.80 each
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Add poached Egg $2.0
  • Add poached egg $2.0
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Seasonal Soup(GF) $14.00
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Homemade hashbrown $5.50
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Basil pesto or avocado $2.50
  • Hot chips $3.50
  • Beef lasagna $9.00
  • Falafel(vegetarian) $10.50
  • Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
  • Chicken $7.50
  • Served on a bed of rice with salads and choice of any 3 sauces
  • 6 x Squid rings $5.00
  • Supreme crepe $9.50
  • Mussels Entree $16 / Main $24
    • Steamed in tomato cream chilli onion and wine
  • -Main $23.00
  • Veal Marsala $30.50
    • Cream, mushroom and marsala
  • Pollo Entree $16.50 / Main $23
    • Chicken, mushroom and cream sauce
  • Side Salad Entree $8
    • With mustard dressing
  • Bacon Std $17 / Large $30
    • Tomato, cheese, bacon, $1.50 per extra topping
  • Gluten free options available: Extra $3 Gluten free base / Extra $2 Gluten free penne pasta
  • Lasagne
    • Layers of pasta with a meat and cheese filling
  • VEG NAN $3.99
    • stuffed with vegetables.
  • GARLIC NAN $3.50
    • plain white flour bread with a touch of garlic.
  • PLAIN NAN $2.00
    • plain white flour bread.
  • Platter for 2 $14.90
    • combination of few dishes below.
  • NAN MAKHNI $3.50
    • bread stuffed with butter and lightly garnished.
  • BUTTER PRAWN $17.90
    • prawns cooked in rich creamy tomato butter sauce.
  • SAAG GHOSHAT(GOSHAT) $13.90
    • blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
  • MANGO CHUTNEY $2.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Beer battered fries served with your choice of sauce $5.50
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Grain toast $6.50
    • With any style eggs
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon and egg $9.00
    • With toast
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bagel $5.50
    • With cream cheese and preserves
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Garden Salad $8.00
  • Potato Puffs and Aioli $6.00
  • Catalina $24.00
    • Chicken, capsicum, red onion.
  • Toast $4.00
  • Iroquois $24.00
    • Tomato, mushroom and fresh basil.
  • Ham and Pineapple $9.00
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
  • Garden Salad $8.00
  • Takoyaki (6 Piece) $6.00
  • Inari Sushi $6.00
    • 3 Piece Per Pack (1 Piece With Tuna)
  • Oyako Don (Miso Soup Include) $10.00
  • Teriyaki Chicken Rice Small $6.00 `
  • Tanuki Udon Noodle Soup $9.00
  • Japanese Katsu Curry Rice With Katsu Chicken $10.00
  • Edamame $6.00
  • Plain Udon Noodle Soup $8.00
The Faltering Fullback

The Faltering Fullback

location

Address

429 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098453071

clock

Opened hours

Sunday 12:00 - 1:00 Monday 16:00 - 22:00 Tuesday 16:00 - 22:00 Wednesday 16:00 - 22:00 Thursday 16:00 - 22:00 Friday 12:00 - 1:00 Saturday 12:00 - 1:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Irish

features

Features

Cash

Location
429 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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