The Faltering Fullback in Auckland Menu

The Faltering Fullback in Auckland has no menu available, but can choose from many other options such as Falafel kebab or Falafel on rice from Belmont Turkish Cafe. The Butchers Shop Cafe offers many options including BUTCHERS SHOP PANCAKE and - w/ lemon & sugar. Kong's Kitchen includes a wide range like Sweet & Sour Pork or Crispy Roast Pork/kg. Steak and Steak and cheese from . Dalgety Drive Lunch Bar offers Expresso Garden Cafe and -wedges.

Nearby Sample Menus

  • Chicken Deluxe Burger $6.90
  • 12 x Tempura Prawns $12.00
  • BBQ SAUCE
  • Chicken Nuggets $0.80
  • Onion $0.80
  • Spring Roll $3.00
  • Wedges $5.00
  • TOMATO SAUCE
  • 97. Beef & Black Bean Sauce $22.80
  • 21. Combination (2) of BBQ or Roast Noodles Soup $10.80
  • 65. Vegetarian Fried Noodles $10.80
  • 11. BBQ Tender Pork on Rice $9.00
  • 51. Vegetarian Fried Rice $9.00
  • 110. Secret Home Made Golden Bean Curd $23.80
  • 106. Pork Rib in Zhenjiang Sauce $23.80
  • 33. Beef Brisket on Rice $9.80
  • 6 pcs chicken nuggets / 12 pcs mini spring rolls $4.00
  • Pack B $15.00
    • 4 gish, 2 hot dogs, 4 potato fritters, $2.40 chips
  • Bacon & Egg / Steak & Egg $5.10
  • -with cheese & onions $4.70
  • American hot dog $2.80
  • 6 pcs: wontons $4.00
  • Pack D $8.50
    • 2 Fish, 2 sausages, $2.40 chips
  • Steak & Cheese $4.80
  • Half Peking Duck with Pancakes $26.00
  • Duck Pork Carrot Fried Rice $15.00
  • Vegetable $14.00
  • Combination Meat $15.50
  • Pork Spare Rib with Rice
  • Roast Pork & Bean Curd with Rice
  • Crispy Pork with Celery. $17.00
  • Vegetable Delight $17.00
  • Short Espresso $4.00
  • Flat White $4.00
  • Macedonian pizza $17.50 / $21.50
    • sundried tomato, onion, olives, tomato, feta cheese
  • Zuppa Di Mussels Impepata di Cozze $15.50
    • with onion, garlic, lemon, white wine
  • Turkish Coffee $4.00
  • Lamb shank $18.00 / $27.00
    • braised with red wine and served with root vegetables
  • Chai Latte $4.00
  • Pasta Artigianale $20.50
    • with smoked salmon and parmesan
  • 6 X HOKI $12.90
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • ONION RING REGULAR $4.90
  • SCALLOP $2.00
  • CHICKEN NUGGETS $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • SEAFOOD DELUXE $9.90
    • freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • Hot ard spicy fried squid $13
  • Doisot bibimbap $14
    • Bibimbap in sizzling stone pot
  • Yook gae jang $13
    • Beef and vegetables in hot and spicy soup
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • Sam gyup sal $19
    • Sliced pork belly
  • Buck wheat ncocle in iced broth $13
  • Cha dol bak yi $19
    • Sliced marbled beef
  • Bbq bulgogi $17
    • Marinated beef with home made sauce
  • Fish of the Day Market Price
    • Fresh from the oceans around our beautiful island country, changing daily but always tasty.
  • Fillet Steak $35.00
    • The original melt in your mouth steak. Eye fillet Cooked to perfection
  • Warm Lamb Salad $28.00
    • Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
  • Vegetables $6.00
  • Crispy salt n pepper Calamari $16.00
    • Served with salad, aioli and lemon
  • Seafood Pasta $30.00
    • The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
  • Roasted Lamb Rump $36.00
    • Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
  • Chocolate Hot Pot $12.00
    • A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
  • ●Oyster Seasonal Price
  • -Pepper Salt Crabs
  • -Chinese Barbecue Sauce / Sesame Oil / Halogen Tofu Sauce / Wasabi Sauce $2 / saucer
  • -Pepper Salt Crayfish
  • -Seafood Egg Fried Rice / Salted Fish and Chicken Cubes Fried Rice $25.00
  • -Ice Cream $8 / p.p
  • Fried Oysters $2.50/each
  • -Stir Fried Chicken Cubes with Dry Chill $29.00
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Mac n Cheese Balls $7.00
  • - Whole $28.50
  • Persian Lamb $18.50
    • Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
  • Great Balls of Fire $7.00
  • - W prosciutto add $5.00
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
  • (TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90)
  • GOONG PAD PHED $26.90
    • marinated king prawns stir fried in hot wok, red curry sauce WARM
  • UM(THAI SALAD) $25.80
    • fresh herbs spicy sauce/mixed seafood
  • PLA RAD PIK $26.90
    • deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
  • THREE COLOUR RICE $23.80
    • stir fried rice prawns chicken cashew nuts
  • GOONG PAD CHA $26.90
    • stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
  • UM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Beef
  • MAIN COURSE
    • shared dishes same option for the whole group
  • V= Vegetarian
  • Vegetarian or Lamb Wrap $ 7.50
  • -Chicken, spinach & spices
  • GF=Gluten free
  • - Thai beef & pork
  • -Chicken & bacon
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • Scones $ 3.00
  • Lamb Stew $15.00
  • Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
  • Tofu jelly with special soup / Chinese Sweet Pancake / Green onion pancake $6.00
  • Fried chicken cutlet $14.00
  • Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
  • Sweet Sour Cabbage / Dried Beancurd $8.00
  • Starch Noodles / Mixed Balls / Sausage / Crab stick / Black Fungus $3.00
  • SS = Single Served / CS = Couple Served / FS = Family Served
  • Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Bruschetta with seasonal vegetables served with orange salsa $14
  • Panna Cotta an Italian speciality served with fruit compote $12
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
  • Crumbed Fish and Chips served with salad and fries $18
  • Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
The Faltering Fullback

The Faltering Fullback

location

Address

429 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098453071

clock

Opened hours

Sunday 12:00 - 1:00 Monday 16:00 - 22:00 Tuesday 16:00 - 22:00 Wednesday 16:00 - 22:00 Thursday 16:00 - 22:00 Friday 12:00 - 1:00 Saturday 12:00 - 1:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Irish

features

Features

Cash

Location
429 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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