The Faltering Fullback in Auckland Menu

Prawn Pakora $16.00
- Prawns dipped in chick pea flour and deep fried
Half $9.00
Papadum (5 pcs.) $3.00
Chicken Jalfrezie $14.50
- A tangy flavored chicken dish cooked with chunks of capsicum, & onions garnished with coriander
Goat Biryani $15.00
- Tender goat (bone in) cooked with spice, herb and basmati rice flavored with saffron
Paneer Tikka $13.00
- Cottage cheese cubes marinated in yoghurt, ginger, garlic, spices and cooked in tandoor
Chicken Madras $14.50
- Chicken cooked with curry leaves, coconut cream onion and nuts gravy
Tamarind Sauce $3.00

Vegetables with peanut sauce $18.50
- Stir fried vegetables and tofu with peanut sauce
Green Curry Vegetables with Tofu $18.50
- Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
Ped Op $22.00
- Roast duck topped with Marina Thai delicious sauce, served with steamed vegetables
Moo Ping (3 Pieces) $8.00
- Grilled tender pork marinated with Thai herbs on skewer
Lamb Pad Char $22.00
- Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs
Grilled Chicken with Tom Kha Sauce $20.50
- Grilled marinated Chicken Thigh topped with mushroom, tom kha sauce and steamed vegetables
Mixed Entrees (3 Pieces) $8.30
- One each of Goong Hom Pha, Chicken Tulip, Moo Ping
Red Curry $19.50
- Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables

R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
- [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
N10] Wat Tan Hor $12.00
- [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
N08] Singapore Fried Mee Hoon $12.00
- [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
N04] Prawn Soup Noodles $12.00
- [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
N09] Malaysian Fried Mee Hoon $12.00
- [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
E02] Vegetarian Spring Rolls $5.00
R03] Chicken Curry (With Roti or Rice) $12.00
- [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]

Lusty Lamb $8.80
- Lamb Patty, Potato, Onion, Rosemary, Mint Sauce, Garlic, Salad, Mayo
Squid Ring $1.00
Hot Dog $2.50
Fish Burger $5.90
- Fresh Fish, Salad, Tartare Sauce, Mayo
Snapper $7.90
- Snapper, Salad, Tartare Sauce
Spring Roll - Curry / Vege $3.90
Prawns x 6 $7.90
Fish Cake $3.90

Smoked Chicken Liver Pate $14
- Cornichons, brioche toast
Clam Chowder Cobb Bowl $14
- Creamy, potatoes, bacon shards, garlic bread
Bourbon Glazed Sliced Sirloin /200 gm $38
- Onion rings, iceberg wedge, blue cheese dressing
Oysters /6 /12 POA
- Natural with mignonette sauce
Snapper $32
Sirloin /250 gm $29
Agria Fries, house made tomato sauce $8
Oysters /6 /12 POA
- Jalapeno shooters

Chorizo Gluten Free $3.00
Smoked Salmon (45g) $5.00
Egg $2.00
Vespa Big Breakfast $21.50
- Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
Toasted Muesli (V) $9.50
- Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
Beef nacho $16.50
- Beef Mince, Cheese and sour cream, with sweet chilli sauce
Creamy Mushroom (V) $14.50
- Portobello Mushrooms, Cream on Toast

Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
Free range eggs with toast $9.90
- Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
House smoked salmon dagel $12.90
- Sumac & pink peppercorn, cream cheese & radish
House smoked salmon / Hand cut chips/ zucchini fritter $7.00
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide

Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
Grandma's chocolate cake $12.00
- With candied hazelnut
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
Our legend in the marking chipotle lime potatoes (GF) $9.00

Steak eggs salad and chip $17.90
- 25og grill scotch served with chip n aioli sauce, 2* eggs,side salad
1* rump steak meal $15.90
- 23 og to 25og of rump grill up served with chip salad chip and egg
Nacho and chip $11.90
Vegetarian breakfast $11.90
- 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom
Beef or chicken burger and chips $13.90
Grill steak salad delight (rum steak) $ 17.90
- Possible to change for scotch 250g of scotch
French toast $13.90
- 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
Grill chicken salad delight $14.90
- grill chicken, served with salad delight mixed with fresh fruit and avocado, dried noodle topping

Nearby Sample Menus