The Florentine Tearoom in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • or add avocado/bacon/salmon $17.50
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • or add bacon $12.80
  • MUESLI $9.80
    • with stewed plums and yogurt
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)

Nearby Sample Menus

Sweat Shop Brew Kitchen (sample menu)
  • BEEF BRISKET $27.90
    • 12 hour manuka smoked, Sweat Shop house rub
  • BREWER'S PLATTER $45.50
    • Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle
  • CHIPS $6.00/ $9.00
    • Chips, Aioli (Small/ Large)
  • VANILLA PANNACOTTA $11.00
    • Berry Compote, Roast Hazelnut, Poached fruit
  • ST LOUIS PORK RIB FINGERS Sweet Chilli
    • Applewood Smoked
  • KUMARA CHIPS $10.00
    • Chipotle
  • Mac + Cheese Morsels $14.90
    • Chipotle Aioli (V)
  • SMOKED PORK FAT ROAST POTATO Herbs
    • Parmesan
Sri Pinang (sample menu)
  • (Please Advise Hotness required)
  • Wan-Ton Noodle Soup $11
  • Fried Hor Fun $11.00
  • B.B.Q. Pork Rice $11.00
  • Kway Teow Soup $ 11.00
  • Hainanese Chicken Rice $11.50
  • Spicy Fried Mee Hoon $11.00
  • Roti Curry $9.00
Le Chef (sample menu)
  • Crème Brûlée / Tarte Frangipane $15.00
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • ●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
    • With French fries, coleslaw - with any cold drink purchased
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
  • Joue de boeuf $32.00
    • Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
Caffe E Cucina (sample menu)
  • Panna e Funghi $24.90
    • Cream, shaved ham, fior di latte, button mushrooms
  • Lamb Shoulder to Share $80.00
    • Slow roasted lamb shoulder, greek salad, duck fat potatoes, seasonal vegetables, barolo jus
  • Insalata di Mare $20.00
    • Mussels, Prawns, Salmon, Cucumber, Avocado, Chilli, Mayonnaise, Min, Parsley
  • Dessert $15.50
    • Ice Cream Sundae
  • Avocado / Mushrooms / Spinach / Eggs / Beans / Bacon $5.00
  • Filetto di Manzo $38.90
    • Eye Fillet wrapped in bacon, duck fat potatoes, bearnaise sauce
  • Wagyu Sliders $16.90
    • Wagyu Beef & Beetroot Relish
  • Roquette & Pear $9.90
    • Roquette & Shaved pear salad, parmesan
Kyoya Japanese Restaurant (sample menu)
  • Tonkatu Lunch $16.00
    • Pork cutlet, small dish, rice
  • Banana Tempura $8.50
    • Deepfried banana and vanilla ice cream
  • Fried Chicken $23.00
    • With side salad
  • Kyo-ya Delight $37.00
    • Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
  • Tempura Udon $16.00
  • Entrée Sushi $10.50
  • Combination Lunch
    • Sushi / Sashimi / Teriyaki (Beef, Chicken or Fish) / Tempura Fried Chicken / Pork Cutlet / Udon (Flour Noodle in Soup)
  • Vegetarian Dinner $22.00
Wade Hotel (sample menu)
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Three Cheese Garlic Bread $12.80
  • Fish Bites Served $19.80
    • with Tartare Sauce
Wintergarden Cafe (sample menu)
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Garlic & herb grilled bread $8.50
  • Hand cut fries with fresh aioli $8.50
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Peach Pit (sample menu)
  • Bowl of hearts $5
  • Pickled slaw (vg) $5
  • Bok choy & coconut salad(v) $7
  • Kimchi $4
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
  • Addm’s texan style ribs $ 22
    • With house slaw
The Burgerie (sample menu)
  • 8. Bacon Egg Burger $7.50 Combo $11.50
  • 3. Chicken Chilli Cheese $8.90 Combo $12.90
  • 10. Double Fish $8.50 Combo $12.50
  • #12 Tofu Vegan Burger Combo $12.00
  • 4. Soya Lover Burger $12.50
  • #7 2 Chicken and Chips $5.00
  • 4. Lamb Cheese Avocado $8.20 Combo $12.20
  • 1. Chip
Venosa (sample menu)
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Pasta é fagioli $16.00
    • Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
  • Antipasto of the day
    • Always changing, always good
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Panna cotta with winter berry compote and sablé $12.00
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
KK Malaysian Cuisine (sample menu)
  • $5.00 (Regular)
  • FRIED KUEY TEOW
  • HOKKIEN NOODLES
  • $15.00 Regular
  • $8.00 (Regular)
  • ZHEJIANG RIBS $22.00
    • Zhejiang - province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
  • SWEET CORN SOUP
    • Serve with crabstick meat and chicken strips
  • SEAFOOD TOFU $24.00
    • A combination of mix vegetables with squid, fish cakes, crabstick, cooked in and serve on top of deep fry golden brown tofu
Meadowbank Roast (sample menu)
  • Half Chicken & Salad $14.00
  • Small Combo $6.50
    • 2 drumsticks with chips or 4 potatoes
  • Garlic Bread $2.50
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • Half $9.00
  • Drumstick $2.50
  • Whole $16.00
  • Vegetarian
Viti Curries Cafe And Pigga Takeaways (sample menu)
  • Wananavu (chicken pizza) $10.00
    • Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • Chicken black bean $12.00
    • Served with rice
  • Egg fried rice $10.00
    • Egg or veg
  • Chicken chopsuey $12.00
    • Served with rice
  • We also take chaiser orders for curries only $20.00
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Lamb curry $10.00
    • Served with ricem or roti
New Chang Thai (sample menu)
  • Pad Khee Mow (Spicy Noodles)
    • Stir fried rice noodles with garlic, chili, basil & fresh vegetables
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • - Chicken, Beef or Pork $13.90
  • Yum Neau Yang (Beef Salad) $13.90
    • Grilled slices of beef mixed with fresh salad and Thai spices
  • Thai Fish Cake (Thod Mun Pla) $8.50
    • Finely minced with curry paste served with cucumber and sweet & sour sauce
  • Soup Munfarung Gai (Chicken) $7.50
    • Thai cream soup with potato, tomato, spring onion and vegetables
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
Mozaik Caffe (sample menu)
  • GLUTEN FREE BREAD $4.50
  • add salmon or sujuk sausage $20.90
  • add bacon or field mushrooms $19.90
  • SALT AND PEPPER SQUID $19.50
    • Citrus salad & crispy French fries
  • AVOCADO $4.50
  • ALL KIDS MEALS COME WITH AN ACTIVITY BAG & KIDS DRINK
  • CHIX N' CHIPS
    • WITH FRIES AND KETCHUP
  • CREAMY MUSHROOMS $8.50
The Florentine Tearoom

The Florentine Tearoom

location

Address

51 Ranfurly Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096300478

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  High Tea ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
51 Ranfurly Road, Epsom, Auckland, Auckland, 1023, New Zealand
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