The Food Den in Christchurch Menu

The Food Den in Christchurch has no menu available, but can choose from many other options such as Tempura Prawn or Crumbed Prawn (2pcs) from Bento Bowl. Coriander's Ethnic Indian Restaurant offers many options including CHEFS SPECIAL SIZZLING TANDOORI PLATTER and CORIANDER PLATTER. Chopsticks Restaurant includes a wide range like Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) or Fish Maw with Chicken Soup (small/ medium/ large). Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) and Tasting Plate from . Hinton's Restaurant offers Station One and One Big Breakfast.

Nearby Sample Menus

  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Crispy skinned half chicken, 10 spices and black vinegar gf $26
  • Roast duck and lychee salad $35
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
  • Fresh seafood salad with green mango, curry dressing gf $28
  • Grilled market fish, shitake puree and seaweed butter gf $33
  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Seafood Nasi Goreng $11.00
    • Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
  • Teriyaki Chicken Fried Rice $9.80
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Vegetarian Soup $9.00
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Lemon Chicken Noodles/Rice $9.80
  • Singapore Fried Rice $9.80
  • Singapore Fried Noodles $9.80
    • Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
  • Lamb S $8.5 / L $12
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Chalaw Halve Lamb, Salad, Drink S $11 / L $15
  • S= Small / L= Large
  • Bolang $5
  • Naan $3
  • Free range chicken salad $14.50
    • Drizzled with aioli.
  • Open steak sandwich $25.00
    • On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
  • Prawn cocktail $14.00
    • Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
  • Mushroom sauce / pepper sauce $3.00
  • Garlic loaf (gf) $10.00
    • Warm mini loaf served with garlic butter
  • Salt & pepper squid $16.50
    • Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
  • -Add anchovies $5.00
  • Breads & dips (gf) $14.50
    • A loaf served with our very own homemade dips
  • MARGHERITA $24.00
    • tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
  • PRIME HEREFORD BEEF BURGER $25.00
    • with onion jam, tomato, bacon, cheese
  • Eton Mess n/a
    • Ice cream, cream, meringue, strawberry and chocolate
  • BRUSCHETTA WITH BASIL AND TOMATO $15.00
  • MARKET FISH OF THE DAY $24.00
    • (GF on request)
  • HOUSE MADE FLAT BREADS $11.50
    • burnt red onion, parmesan and olive oil HOUSE MADE FLAT BREADS
  • TUNA TATAKI $20.00
    • on pickled cucumber avocado, sour cream dressing
  • CONFIT PORK BELLY $36.00
    • on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
  • Vegetable Korma $14.90
    • Mix Vegetables and cottage cheese simmered in a mild gravy.
  • Chicken do Payaza $15.90
    • Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
  • Paneer Pakora $9.90
    • Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
  • Keema Nan $4.50
    • Nan bread stuffed with spices and lamb mince.
  • Aloo Gobi $14.90
    • auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
  • Tandoori Roti $3.00
    • Unleavened whole meal bread baked in Tandoor
  • Kadai Paneer $15.90
    • Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
  • Lamb Vindloo $16.90
    • Very hot lamb curry prepared with vinegar and spices.
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
  • Soup of the Day $8.00
    • Served with bread
  • Kids Mini Hot dog & Chips $9.00
  • ∙Sides
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • -Beef
  • Cream Roll $1.50
  • - Mixed
  • Medium $11.00
  • Jilabi 3 for $2.00
  • - Chicken
  • - Lamb
  • Large $13.00
  • Oyster $1.70
  • Combination $10.50
  • BBQ Pork $11.50
  • Won Ton (no rice) $9.50
  • Pork $10.50
  • Donut $1.00
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
  • CUrry Roll $1.80
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Potato hash $4.00
  • Eggs Benedict(GFO)(V) $17.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
  • Bread & butter $2.50
  • Pasta $18.00
    • fettuccini, bacon, mushroom & spinach in a creamy sauce
  • Muesli (GFO)(V) $12.50
    • House made muesli with Greek yoghurt, milk & seasonal fresh fruit
  • Sashimi Combo
    • 15pcs
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Beef Don
    • Bulgogi beef, salad & rice
  • Takoyaki
    • 8 pcs octopus or prawns
  • Teriyaki Chicken Salad
  • Prawn Tempura
    • 6 prawns
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • 1/4 CHICKEN + FRIES $7.30
  • 1 CHICKEN + 2x FRIES $19.50
  • QUARTER CHICKEN $4.80
  • 1/4 CHICKEN $9.30
  • 1/2 CHICKEN $12.40
  • WHOLE CHICKEN $14.50
  • HALF CHICKEN $8.50
  • HAWAIIAN $5.80
  • Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
  • +Moules au Fromage Bleu et a la Moutarde
    • Steamed in Dijon mustard and blue cheese cream
  • Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
  • - Small cone Belgian Fries and mayo $7.00
  • Parmesan Lamssteak - +Half Lamb Rack $39.80
    • Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
  • Vegetarische Pannekoek - Vegetarian Pancake $24.80
    • Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
  • Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
  • +Moules Louisiana Creole
    • Steamed w hot sauce, oregano, garlic
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • available 11am to 2:30pm
  • Crispy calamari (gf) $25
    • Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
  • Terra viva hot smoked salmon (50g) $6.50
  • Terra viva spiced meatballs $22.50
    • Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
  • The naan (ef) $16.50
    • Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • Mushroom, 2 eggs, spinach $5
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Pasta of the Day $15.00
    • Winter only
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
The Food Den

The Food Den

location

Address

Christchurch, Canterbury, 8011, New Zealand

phone

Phone

+64 21 547 223

email

Email

None

clock

Opened hours

Mon 11 AM to 6 PM Tue 11 AM to 6 PM Wed 11 AM to 6 PM Thu 11 AM to 6 PM Fri 11 AM to 6 PM Sat 11 AM to 6 PM Sun 11 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
Christchurch, Canterbury, 8011, New Zealand
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