The Food Den in Christchurch Menu

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The Food Den in Christchurch has no menu available, but can choose from many other options such as Tempura Prawn or Crumbed Prawn (2pcs) from Bento Bowl. Coriander's Ethnic Indian Restaurant offers many options including CHEFS SPECIAL SIZZLING TANDOORI PLATTER and CORIANDER PLATTER. Chopsticks Restaurant includes a wide range like Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) or Fish Maw with Chicken Soup (small/ medium/ large). Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) and Tasting Plate from . Hinton's Restaurant offers Station One and One Big Breakfast.

Nearby Sample Menus

Murg Malai Kebab (6pc) $11.99
- Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
Rita $3.00
Chicken/Lamb Korma $15.99
- Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
Dal Bhat $15.99
Paneer Makhani $14.99
- Homemade cottage cheese cooked with garlic tomato and onion into thick gravy. Can be spicy.
Amritsari Fish (6pc) $14.00
- Fish fillet and lemons, lightly battered in butter flour and deep fried.
Vegetable Momo (6pc) $7.99
- Seasonal veggies mixed with onion garlic with soya sauce and clove garlic covered under baked flour.
Peas Pulao $3.99

Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Junior ice cream sundae $4.00
Side salad $3.50
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad

Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Criss cross potatoes with a chipotle sauce $8.50
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
Soup of the Day POA
- See the black board, served with warm specialty bread
Hash browns $4.00
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Fries with tomato sauce & aioli $7.50

Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
Cookies / Biscotti $3.50
Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Cakes $8.50
BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
Bacon & Free-range Eggs with Toast & Relish $14.50

Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
Fish $4.30
Corn Nuggets (each/doz) $ 0.80/$8.00
Snack Pack $9.00
- 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
Bacon $4.50
Bacon And Cheese Toppa $3.50
Extras $0.80
Fish Bites (each/doz) $ 0.80/$8.00

Mixed Seaweed Salad $5.50
Soybean milk $2.00
Wonton soup $7.50 Extra egg $0.50
Tea egg $1.00 each
Extra egg $0.50
Spiced Pork Ear $6.80
Mutton carrot dumplings M $9.50 L $12.50
Handmade Meat ball $8.00

Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
Something 'Fishy' on Hotplate
- Slices of firm creamy soy protein with seaweed over fried Ramen noodle, fresh vegetable and cashew nuts serve on sizzling hotplate
Fried Rice with Omelette $10.50 Reg / $16 Lge
Twin Combo Rice Special $16 Reg / $24 Lge
Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
Crispy Herbal Shred on Veggy $12.50 Reg / $19 Lge
Large $24.00
Vegetarian Steak Rice $10.50 Reg / $16 Lge

Tarakihi $5.00
Banana Fritter $2.10
Vegetarian $5.80
Lasagna Topper $3.00
Hoki $4.50
Fish $4.00
Plain $3.20
Sole $5.00

Garlic Bread $7.90
- Need we say any more?
Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
Chicken Nuggets $8.50
- Served with fries
Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas
Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce

Stir fried scallops with Hoi Sin sauce $26.30
Beef with ginger and spring onions $18.90
Law Han Chai $12.60
Deep fried prawns with sweet and sour sauce $21.00
Lemon chicken $16.80
Honey roast spare ribs $15.00
Chicken with pineapple $16.80
Pig's kidney with ginger and spring onion $12.60

Mixed pakora $4.99
- Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
Prawn/fish malabari $17.99
- Curry made with freshly ground coconut an array of masterfully blended spices.
Seafood $17.99
Chilly prawn $17.99
Palak paneer/Aaloo $14.50
- Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
Cheese/Chocolate naan $4.50
- Stuuffed with freshly grated cheese/chocolate.
Kadai chicken/lamb/beef/prawn/fish
- Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.

(GF) gluten free (V) Vegeterian
Sourdough Flatbread. (V,GF) $15
- smoked beetroot hummus, almonds and olive oil
Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
Garden Salad.( V, GF) $12
- avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion.
Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
Sourdough Flatbread ( V, GF) $15
- smoked beetroot hummus, almonds, olive oil.