Address
41 Albert Street, Whitianga, Waikato, 3510, New Zealand
The French Fig in Waikato Menu
Are you the owner? Manage this listing for free.
The French Fig in Waikato has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Kobe Sushi & Bento offers many options including Crumbed Fried Chicken Bento and Chicken Teriyaki Bento. Waraku includes a wide range like Onigiri Dinner Combo or Yakisoba Dinner Combo. -Large and ●Pepperoni Pizza from . Fusion The Pizza Bar offers Shinjuku Japanese Restaurant and Harumaki.
Nearby Sample Menus
-
Corn Nuggets $6.50
- Bacon and Sour Cream
-
● Baked Beans and Bacon Stack $9.00
- With an egg
-
Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
- Bacon and Scrambled Egg Roll $7.00
-
Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
- Bacon and Egg Cheese Toasted Sandwich $9.50
-
Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
-
BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
-
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
-
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
-
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
-
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
-
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
-
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
-
Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
-
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
-
Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
-
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
-
Roti $2.90
- classic Indian flatbread made from wheatmeal flour
-
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
-
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
-
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
-
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
-
Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
-
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
-
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
-
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
-
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
- Bruschetta served with fresh vine tomato and a hint of basil $8.50
-
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
-
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
-
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- * Or
- * Garden Fresh Salad & Fries
- * Pan — Fried Fish of the Day
- * The Big Apple Beef Burger & Fries
- *BLT (Bacon, Lettuce, Tomato) & Fries
- * Chicken & Mushroom Fettuccini
- *Breakfast Bacon Eggs & Chips
- Fried Rice Vermicelli in Singapore Style $12.00
- 3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
- Crispy Roast Duck on Rice $13.00
- Lemon Chicken on Rice $12.00
- Wonton Soup with Noodles $12.00
- Gourmet Paua Fritter $7.50 each
- BBQ Pork on Rice $13.00
- 1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
- Ice cream sundae $6.00
-
Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
-
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
-
Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries
-
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
- -Fresh fish bites & fries $12.00
-
Charred broccoli (N) $8.00
- Almonds & mustard dressing
-
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
- Salmon & cream cheese bagel $16
- Beef burger n chips $14
-
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
-
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
- Bacon & eggs w toast $14
- Laksa w chicken & prawns $18
- Fish n chips $14
- Hot dog n chips $10
-
Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
-
Combo B $25.00
- 2 x Classic Pizzas, 2 x Sides
-
Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
-
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
- Comes only in Pan Base
-
Hawaiian Large $7.90
- Tomato sauce, pineapple, mushroom, ham, mozzarella
-
Garlic Prawn Large $13.90
- Garlic base, onion, capsicum, garlic, prawns, mozzarella
- Italian $5.00
-
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
-
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
- Or just ask us for a smaller something else. N/A
-
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
- Plain Salmon OR Bacon Bagel $10.00
-
Pancakes $15.00
- berries ice cream maple syrup
-
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
-
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
-
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
-
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
-
Market Fish $38
- Explained by your wait staff
-
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
- -Smoked potato mash $8
-
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
-
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
- Full breary $18.00
- Breakfast omelet $9.00
- Eggs bene, w/bacon or $17.00
- French toast $14.50
- Creamy mushrooms on toast $12.00
- Eggs anyway $9.00
- Toast & jam $4.00
- Blueberry pancakes $12.00
- Ham Steak w pineapple & apple sauce $16
- All desserts are served w cream & ice cream
- Wedges w sour cream $9
- Egg Burger $9
-
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
- Battered scallops $20
- Beef Burger $8
- Shrimp Cocktail $9
-
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
- HOT KUMARA “YUMMO”
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- CHICKEN TENDERS AND FRIES
-
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
-
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
-
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
-
Cheesecake of the Day $12
- see our list of daily updates and specials
-
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
-
Panna cotta $10
- poached plums / ice cream / whipped cream
-
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
- Moroccan Spiced Chicken Salad $24.5
-
Fish of the Day
- see our list of daily updates and specials
-
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
The French Fig
Phone
21765816
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Child-friendly , Outdoor Seating
41 Albert Street, Whitianga, Waikato, 3510, New Zealand
- Waikato Cafe Food Menus
- Waikato European Menus
- Waikato French Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Vegan Menus
- Waikato Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region European Menus
- Waikato Region French Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus