Address
41 Albert Street, Whitianga, Waikato, 3510, New Zealand
The French Fig in Waikato Menu
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The French Fig in Waikato has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Kobe Sushi & Bento offers many options including Crumbed Fried Chicken Bento and Chicken Teriyaki Bento. Waraku includes a wide range like Onigiri Dinner Combo or Yakisoba Dinner Combo. -Large and ●Pepperoni Pizza from . Fusion The Pizza Bar offers Shinjuku Japanese Restaurant and Harumaki.
Nearby Sample Menus
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
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Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
- Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
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Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
- Fresh Salad, Lemon Dressing, Seeds $7.50
- Grilled Garlic Rewana, topped with parmesan $7.50
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Teriyaki Tofu $14.50
- Don
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Teriyaki Chicken $14.50
- Don
- Curry Chicken Udon $14.50
- Seafood Udon $11.50
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Teriyaki Salmon $16.50
- Don
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Prawn Tempura
- Udon
- Reguar Donburi & Miso Combo $14.00
- Regular Donburi & Coke Combo $15.00
- Veg Zucchini Reg $10.00 Large $14.00
- Moussakka N A
- Lamb Reg $11.50 Large $16.00
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
- Lamb Burger $7.50
- Chicken Reg $11.50 Large $16.00
- Veg Falafel Reg $10.00 Large $14.00
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
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Corn Nuggets $6.50
- Bacon and Sour Cream
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BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
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Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
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Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)
- -Upgrade with Sausage and Hash Browns $12.00
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Treat $11.00
- 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
- Mushroom and Toast Meal $7.00
- Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
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Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
- Broccolini, almond brown butter, garlic and lemon $88.00
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
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Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
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Provincial seafood pot au feu $21.00
- Served with rouille
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Vegetarian $12 / $16
- Mushrooms, capsicum, olives, pineapple
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Chicken & apricot $13 / $16
- Roast chicken, apricots, BBQ swirl
- Seasoned wedges $7
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Garlic pizza bread $8
- With cheese
- Two fillings $5
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Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
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Chicken thai $15 / $18
- Roast chicken, cashews, sweet thai sauce
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B&T $11 / $14
- Bacon & tomato
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M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
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R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
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V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
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B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
- V10 Nnct Me and Rice $14.50
- Seafood $6
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C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
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C1 Green Curry: Gaeng Keaow warn
- Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Seasonal vegetables, please ask your server $8
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
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Tiger toast $9
- Melted cheese- ciabatta- marmite
- Gf can be done gluten free, please ask.
- Avocado feta smash on sourdough gf $9
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Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
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Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
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Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
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Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
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Chiken tortilla $9
- Chiken- avocado- salad
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Achari Chicken $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
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Dal Tadka (Fry) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
- Ice Cream (Vanilla) $4.00
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Gosht Madeira $17.00
- Boneless lamb in red wine laced curry
- Gulab Jamun $5.00
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Bombay Aloo $14.00
- Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
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Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
- Raita $3.50
- -crispy moroccan chicken + mesclin + chilli aioli
- -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
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Spinach arancini…(gf) $15
- Crunchy risotto balls on roasted beetroot puree.
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Fresh radler battered fish n chips
- Monteiths radler beer battered fresh fish + hand cut chips + house caper & lemon mayo.Gf specify with server.
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Summer caesar
- W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
- Cooked in our special pizza oven. Pizzas available for takeaway also! $M$19/ L $23
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Chocolate rocket $11.5
- Rich chocolate terrine + triple chocolate ice cream + chocolate crackle.
- -beer battered fish + rocket + caper aioli
- Vegetarian mixed burgers $10.00
- Vegetarian mixed iskender $16.00
- Chicken nugget with chips $10.00
- R = Regular size / L = Large size / F = Family size
- Chicken on chips $9.00
- Apollo chicken R$17/L$20/F$25
- Vegetarian mussakka $20.00
- Chicken mussakka $21.90
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Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
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Fries $7.00
- With tomato sauce
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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Pancakes $14.00
- Caramelized bananas and cream
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Kumara Fries $10.00
- With aioli
- Homemade Cheesecake $12.00
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Pavlova $12.00
- Homemade, with fresh fruits
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
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T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
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And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
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Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
- Steak burger $12.50
- All burgers served w/chips N/A
- Deep fried Seafood Cluster $15.00
- Wedges & Sour cream $10.00
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
- All burgers are served w/chips N/A
- Sirloin Steak, Chips & Eggs $17.00
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The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
The French Fig
Phone
21765816
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Child-friendly , Outdoor Seating
41 Albert Street, Whitianga, Waikato, 3510, New Zealand
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