The French Fig in Waikato Menu

The French Fig in Waikato has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Kobe Sushi & Bento offers many options including Crumbed Fried Chicken Bento and Chicken Teriyaki Bento. Waraku includes a wide range like Onigiri Dinner Combo or Yakisoba Dinner Combo. -Large and ●Pepperoni Pizza from . Fusion The Pizza Bar offers Shinjuku Japanese Restaurant and Harumaki.

Nearby Sample Menus

  • Jalapeno $2.00
  • All in One $13.50
  • Margherita $10.00
    • Mozzarella, Oregano and Tomato Base
  • All in One Lrg $13.00
  • Lamb Small $9.90 Lrg $12.00
  • Hot Lovers $13.50
    • Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
  • All in One Lrg $15.00
  • Meat Lovers $13.50
    • Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
  • Counter / Cabinet Food
  • Turkish Breakfast $14.00
    • Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Eggs Benedict on Thick Toast
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Shrimp Salad $18.00
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • Quiches and Pies
  • Bacon, Baked beans & Poached Eggs $14.50
    • on Thick Toast
  • Fish & Chips $22.00
  • BLT Bagel w honey mustard half portion $8.50
  • Eggs Benedict w bacon $16.00
  • Bacon & Eggs $13.00
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Eggs Benedict w salmon $17.00
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • BLT Bagel w honey mustard full portion $14.50
  • Gourmet breads served with pesto and dips $14.50
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Pate $18
    • Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Pasta of the day (ask our lovely staff) $17
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • Workman's Herby Bread $5
  • 3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
  • 2 Chicken Thighs, Chips, Can of Drink $9.50
  • Wonton Soup $11.00
  • Fried Rice Vermicelli in Singapore Style $12.00
  • 3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
  • Wonton Soup with Noodles $12.00
  • Gourmet Paua Fritter $7.50 each
  • 8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
  • Sirloin Open Sandwich $21.90
    • Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
  • Grilled Chicken Salad $15.90
    • Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
  • Scrambled Egg $17.90
    • Home Made Bread, Grilled Tomato and Salad with Salmon
  • Fish N Chips $15.90
    • Battered Market Fish with Chips and Salad
  • Beef Burger $17.90
    • Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
  • French Toast $15.90
    • Home Made Bread with Bacon, Grilled Banana, Maple Syrup
  • Grilled Chicken Sandwich $16.90
    • Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
  • Grilled Chicken Pasta $17.90
    • Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
  • Fresh Baked Cookie $3.00
  • Cheese Mouse trap $5.00
  • Soup of the day $8.00
  • Cold Pork Pie $6.00
  • Homemade Stew $10.00
  • Ploughman Sandwich $6.00
  • Beef and Ale Pie $6.00
  • Scone $3.50
  • Preserves & cream cheese bagel $10
  • Mussel platter $32
    • smoked, marinated, grilled, fritters, battered & mussel pate
  • French toast w banana, $15
    • maple syrup & crème fraiche
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Mussel fritters $22
    • served w salad & homemade tartare sauce
  • Vegetarian lasagne $12
  • Bacon & eggs w toast $14
  • White wine, garlic, parmesan & bacon $24
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Beef Hot and Spicy Large $10.90
    • Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
  • Chocolate Mousse $4.00
  • Classic Cheese $5.00
  • Veg Supreme Large $7.90
    • Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
  • Combo C $30.00
    • 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
  • Butter Chicken Large $13.90
    • Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
  • Combo F (Tuesday and Wednesday Only) $25.00
    • 2 x Favourite Pizzas
  • Combo D $25.00
    • 2 x Standard Pizza, 1 x Classic Pizzas
  • Saagwala (Chicken/lamb/Goat)
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Malai Kofta $14.50
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
  • Goat $17
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Dal Makhani $14.00
    • Black lentils stewed on a slow lire overnight, finished with cream
  • Mango Chutney $2.50
  • Onion & Peas Rice $10.00
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Mixed vegetarian kebab $13.00
  • Falafel burgers $10.00
  • Mixed meat iskender $16.00
  • Zucchini kebab $12.00
  • -Mixed meat kebab $13.00
  • Lamb burgers $11.00
  • Chicken iskender $15.00
  • -Lamb kebab $10.00
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Fries $4.5
  • Rosemary
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • SPAG $10
  • H&C $10
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
The French Fig

The French Fig

location

Address

41 Albert Street, Whitianga, Waikato, 3510, New Zealand

phone

Phone

21765816

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
41 Albert Street, Whitianga, Waikato, 3510, New Zealand