The Gables Restaurant in Northland Menu

The Gables Restaurant in Northland has no menu available, but can choose from many other options such as CHICKEN TIKKA or MIXED PLATTER from Ajadz Indian Cuisine Waiheke Island. Cafe Rosetta offers many options including Banana bread, toasted oats, cream, raspberries and Toasted brioche & jam. SeaChange Beach Cafe includes a wide range like Seachange Big Brekkie or Bacon & eggs. Steak & cheese pie and Mince & cheese pie from . Colomba Bakery offers Zavito Restaurant and Bar and -.

Nearby Sample Menus

  • Steak burgers $21.50
    • A hefty slab of prime Northland beast with melted mozzarella, caramelised onion, egg & BBQ sauce. Mean.
  • Bullocky Sml $13 / Lrg $28
    • Shrimbs, ham, bacon, red onion, mushroom, aioli
  • Scottish chocolate cake $13.50
    • Double iced. Beautifully moist, enough said. Served warm with raspberry coulis, cream & ice cream
  • Kids sundae - Each $11.00 5.8
    • Vanilla ice cream with your choice of topping : chocolate, strawberry or caramel.
  • Cooper Sml $13 / Lrg $ 28
    • Herb roasted chicken, bacon, mushroom, sudried tomatoes, parmesan cheese
  • Famous pizza breads Sml 6.00/ Lge $14.00
    • Whole roasted garlic cloves, garlic butter & mozzarella cheese. Or…
  • Pioneer Sml $12 / Lrg $27
    • Pepperoni, ham, salami, streaky bacon.
  • Globetrotter Sml $13 / Lrg $ 28
    • Smoked vension sausage, mushroom, streaky bacon, roasted garlic, caramelised onion, capsicum
  • Paua burger $8.00
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • 1 Fish, 1 sausage, 1 egg and chips $8.50
  • Cheeseburger $6.50
  • Per scoop $2.50
  • Wedge supreme $6.00
    • Bacon, cheese, sour cream
  • Ham and cheese $5.00
  • Hawaiian burger $6.50
  • Free Range Pork Belly $32.00
    • Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
  • Pasta
    • Spaghetti Bolognese or Napoli w/ Parmesan
  • Beef Fillet $35.00
    • Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
  • Fish
    • Fish and Chips w/ Salad
  • Marsden Estate's Antipasto Platter (for 2) $35.00
    • Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
  • House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
  • Vegetables $8.00
    • Steamed Green Beans, Confit Shallots
  • Glass of Port or Late Harvest Muscat $8.00
  • Fried egg $1.5
  • Mermaid S $16 L $24
    • Garlic butter base, scallops, prawns, mozzarella cheese topped with sweet chilli & mayonnaise
  • Sunline S $12 L $20.5
    • BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
  • Potato Wedges $9
    • Served with sour cream & sweet chilli
  • Beef Nachos $15
    • Melted cheese, sour cream & sweet chilli
  • Topped with mozzarella cheese $18
  • Chicken Carbonara $18
    • Chicken, bacon & mushroom
  • Garlic Bread $6
    • Buttery crispy garlic bread
  • Gaeng massaman (G) $19.00
    • (Beef only) Slow-cooked beef chunk in mild massaman curry with potato and onion
  • -chicken or beef or pork $12.50
  • Salmon special $25.00
    • Grilled salmon and king prawns on a bed of steamed vegetables in a mild panang curry sauce
  • Pla goong $18.50
    • Thai salad with king prawns, cucumber, tomato, shallot, red onion and mint, tossed with mild chilli jam dressing and topped with cashew nuts
  • Pad thai (P)
    • Famous Thai fried noodles with thin rice noodles, egg, shallot, crushed peanuts, dry shrimp, bean sprouts, and seasoned with sweet & tamarind sauce.
  • Khao pad (thai fried rice) (G)
    • Thai fried rice with egg, tomatoes, vegetables and seasoned with homemade sauce
  • Gaeng keaw waan (G)
    • The famous spicy green chilli curry with coconut milk, eggplant, bamboo shoot, capsicum and fresh basil
  • Tom yum
    • A famous Thai soup dish flavoured with lime juice, fresh chilli, Thai herbs, tomato and mushroom.
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Small= S / Large= L
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Ake Ake Port $6.50
    • Half Glass
  • Crispy Duck Leg $33.00
    • With a Duck & Orange Tartlet & Wilted Greens
  • Flourless Rich Dark Chocolate Cake $12.50
    • Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Frutti Di Mare $12.50/$19.50
    • fresh seafood & mozzarella
  • Eggs (cooked any style) $9.50
    • on our homemade toast
  • Gnocchi Di Spinaci $23.00
    • homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
  • Fried Herbed Potatoes $7.00
    • w/ a side of aioli
  • Manzo Lasagne $17.50
    • traditional beef lasagne served w/ a mixed side salad
  • Mixed Mediterranean Side Salad $7.00
  • Ham & Mushroom $11.50/$18.50
    • champagne ham, mushroom & mozzarella
  • Calamari in Padella $16.50
    • crispy polenta coated w. salad greens & aioli
  • Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Balsamic Glazed Root Vegetables $6.50
  • Broccoli with Almond Butter $6.50
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • fresh battered fish, salad & tartar sauce $16.00
  • ham, pineapple & red onion $19.00
  • ·Summer Pizza (V) $21.00
    • Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
  • -coppa ham $6.00
  • Braised pork Belly with feta, apple & fennel seed $26.00
  • it extra spicy
  • Greek $14.00
    • tomato, cucumber, olives, greens, basil & feta
  • -add coppa ham $6.00
  • -Capsicum
  • -Brie
  • -Gluten Free Toast $2
  • -Beef $14
  • Served on Toast $9
    • -Poached Eggs
  • Smoked Hapuka in White Sauce $12
  • Beef Nachos $16
    • Topped with Cheese, Avocado, Sour Cream, Sundried Tomato Olive Chutney.
  • -Cheese
  • Free-range eggs (each) $1.50
  • Bowl of Fries $5.00
  • Chicken & Wild Mushroom Pasta $18.00
    • Papedelle pasta in a creamy sauce
  • Creamy Mushrooms $5.00
  • Fish, Fries & Salad $18.00
    • Dory fillet with beer batter
  • Calamari Salad $13.00
    • Salt n Pepper squid on a Seasonal Fruit Salsa Salad
  • Pan fried Thai Fish in Creamed Spinach Reduction $20.00
    • Served with Roasted Tomato on a Kumara Timbale
  • Mussel Fritters served on Pappadums crispy salad $13.00
    • with a Cumin Lemon Dressing
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • M = Medium / L= Large
  • All of our menu is available to takeaway with a small charge for containers as needed.
  • Soup of the Day $12.00
    • Homemade soup served with garlic bread or toast
  • Please Inform Waitstaff If You Have Any Food Allergies
  • Mussel Fritters $12.00
    • Homemade NZ mussel fritters with a side salad and homemade seafood sauce
  • Deep Fried Camembert $12.00
    • Wedges of crumbed deep fried camenbert served with a side salad and plum sauce
  • -Lamb M $18.00 / L $22.00
  • Fish of the day
    • As available, can be pan fried or battered, see specials boards for details.
  • Roasted Garlic N/A
  • Subway Melt N/A
  • Chicken & Bacon Ranch Melt N/A
  • Double Choc Chip N/A
  • Ranch N/A
  • Capsicum N/A
  • Avocado Toasties N/A
  • Beetroot N/A
  • CLASSIC CAESER SALAD $19.00
    • Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
    • Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
  • THAI CHICKEN SALAD $22.00
    • Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
  • FRESH CATCH FISH BURGER $23.00
    • Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
  • CRAB & MUSSELL FRITTERS (3 pieces) $18.00
    • With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
  • LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
    • Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
The Gables Restaurant

The Gables Restaurant

location

Address

19 The Strand, Russell, Northland, 0202, New Zealand

phone

Phone

094037670

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , Italian , New Zealand , Pacific Rim , Pizza , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
19 The Strand, Russell, Northland, 0202, New Zealand