Address
19 The Strand, Russell, Northland, 0202, New Zealand
The Gables Restaurant in Northland Menu
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The Gables Restaurant in Northland has no menu available, but can choose from many other options such as CHICKEN TIKKA or MIXED PLATTER from Ajadz Indian Cuisine Waiheke Island. Cafe Rosetta offers many options including Banana bread, toasted oats, cream, raspberries and Toasted brioche & jam. SeaChange Beach Cafe includes a wide range like Seachange Big Brekkie or Bacon & eggs. Steak & cheese pie and Mince & cheese pie from . Colomba Bakery offers Zavito Restaurant and Bar and -.
Nearby Sample Menus
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Tom Kha Goong $9.90
- Spicy coconut soup with prawns, mushroom, red onion and galangal
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Guay Tiew Tom Yum
- Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
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Pad Him Ma Pan
- A popular dish, stir-fried with fresh vegetables, sweet chilli paste, cashew nuts, capsicum and mushroom
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YumTalay $21.90
- A rich mixed seafood with hot and spicy salad
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Yum Neau Yang $19.90
- Sliced grilled beef with spicy salad
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Moo Kham Wahn (Pork) $13.90
- Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
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Pad Nam Mon Hoi
- Stir-fried and fresh vegetables with oyster sauce and mushroom
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I Tim Khao Niew $6.00
- Sticky rice with ice cream
- Garlic Bread $6
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Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
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Fish n Chips $23
- Mac’s Gold beer batter, tartare sauce
- Kumara Chips $9
- Bacon and cheese wedges $13.5
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Seafood $45
- oysters, mussel fritters, squid, scallops, prawns
- Garden Salad $7
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Steamed Mussels $25
- garlic & white wine
- With melted cheese $7
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Creamy bacon and mushrooms $14.5
- served on toasted bread
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Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
- With Chicken
- Chicken breast burger with tomato, avocado, mesclun, red onion bacon, camembert, cranberry and aioli $22.50
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Beer battered fresh fish of the day $30
- served with fries, coleslaw, tartare sauce, vinegar and lemon
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Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
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Salt and pepper squid $13
- with tartare and aioli dipping sauces
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Lamb rump $19
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
- Check blackboard for the daily selection
- -A soft poached egg $2.00
- -Add Streaky Bacon & a Kransky Sausage $6.00
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-Tandoori Chicken Medium $22 / Large $27
- With mushroom, red onion, mozzarella & brie, topped with sour cream
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Spud in a Bucket $9.00
- Chunky chips, tomato sauce, or chilli mayo
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Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
- -Natural on the 1/2 shell w/ shallot red wine $9.00
- -Monteith's beer battered w/ tangy tartare sauce $10.50
- 4x Squid Rings
- 5x Hoki
- $6 Chips
- 2x Hoki
- 2x Sausages
- 2x Hoki
- 4x Sausages
- 4x Potato Fritters
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
- Garlic Bread $3.50
- -Main $33.50
- - Main $28.50
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Tofu Grill (GF) $25.00
- Served with asian vegetables
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Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
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Crumbed Scallops
- Laid on tartare sauce
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Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
- Served until 11:30am
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
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Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
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Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
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French toast $18.00
- Bacon and berry maple glaze
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Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
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Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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New Zealand Hot Dog $4.00
- A battered pork sausage on a stick. Bought fresh from our local butcher.
- 5 Mini Spring Rolls $3.00
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Squid Rings $1.00 each
- Tender crumbed squid rings.
- Large Chips $3.00
- Chocolate Cheesecake $4.00 per slice
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American Dog $4.00
- Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
- Caramel and Peppermint Cheesecake $4.50 per slice
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Miniburger $4.00
- 100% beef patty on a small roll with salad and sauce.
- Warmed Croissant With Butter And Jam $6.90
- Hotcakes (4) With Bacon, Fresh Fruit, Maple Syrupand Whipped Cream On The Side $16.90
- Eggs Benedict Poached Eggs On An English Muffin, Baby Spinach & Hollandaise With Avocado Or With Bacon $ 17.90 Or With Smoked Salmon $16.90 $18.90
- Children'S Meal Mini Hotdogs, Chicken Nuggets Or Mini-Burger With Fries And Salad Garnish $12.5
- Cajun Chicken Salad With Crispy Noodles And Amango Aioli Dressing $18.90
- Caesar Salad –Salad Leaves With Anchovies, Bacon, Poached Egg, Shaved Parmesan, Crostini & Caesar Dressing Add Grilled Chicken Or Smoked Salmon For $5.00 $18.90
- Seasoned Potato Wedges Served With Cheese, Bacon, Sour Cream & Sweet Thai Chilli $14.50
- French Fries With Tomato Sauce & Aioli $7.90
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Fish, Fries & Salad $18.00
- Dory fillet with beer batter
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Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
- Free-range eggs (each) $1.50
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Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
- Bowl of Fries $5.00
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
- Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
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Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
- Coconut Prawn $13
- Beef
- Beef
- Garlic Prawn with Rice $14
- Seafood $13
- Vegetarian $8
- Chicken $10
- Any Muffin and med coffee $7
- Panini w/ Salad
- Eggs Benedict
- - cream cheese & jam
- Fresh Fruit & Yogurt
- Snapper & Fries
- Lasagna & Side Salad
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Sundaes
- Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad
- All served with ice cream.
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Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
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Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
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Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
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Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
- Snapper $30
- Garlic Bread $5
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Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
- Baked potato with Sour Cream Bacon and cheese $10
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EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
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FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
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ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
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SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
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OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
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LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
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BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
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EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
The Gables Restaurant
Phone
094037670
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Italian , New Zealand , Pacific Rim , Pizza , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , American Express , Lunch , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar