Address
19 The Strand, Russell, Northland, 0202, New Zealand
The Gables Restaurant in Northland Menu
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The Gables Restaurant in Northland has no menu available, but can choose from many other options such as CHICKEN TIKKA or MIXED PLATTER from Ajadz Indian Cuisine Waiheke Island. Cafe Rosetta offers many options including Banana bread, toasted oats, cream, raspberries and Toasted brioche & jam. SeaChange Beach Cafe includes a wide range like Seachange Big Brekkie or Bacon & eggs. Steak & cheese pie and Mince & cheese pie from . Colomba Bakery offers Zavito Restaurant and Bar and -.
Nearby Sample Menus
- Beef (x2) $7.00
- Vegetarian Summer Rolls (x2) $7.00
- Added Chargrilled Shrimp $16.00
- Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
- Chargrilled Beef Sirloin $14.50
- Added with Chicken $15.00
- Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
- Vegetarian Salad $10.50
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FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
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MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon
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SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
- Orange Juice (per glass) $3.00
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AUSSIE $11.00 $18.00 $23.00
- tomato, cheese, ham, mushroom
- Credit card fees, cheques, delivery and charge backs, $2.00
- HOT DOG $2.50 each
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GARLIC CHIPS $4.00
- Topped with garlic
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Scallop & Prawn Kebabs $16.00
- Three w/ Japanese Mayo, charred lemon
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Soup of the Day - Please see the backboard $12.00
- Served w/ top grilled Parmesan sourdough bread
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Braised Alpine Origin Merino Short Ribs $30.00
- With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes
- ●Pasta
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-Tandoori Chicken Medium $22 / Large $27
- With mushroom, red onion, mozzarella & brie, topped with sour cream
- -Butter, olive oil & balsamic $11.00
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Grilled Scallop & Bacon Risotto $30.00
- With spring onions, a squeeze of lemon, a dash of cream & topped w/ Parmesan
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-Fish & Chips
- Market fish fillets in our crispy Monteith's Golden Beer, chunky chips, charred lemon & tartare
- Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
- Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
- Creamy Potato Gnocchi With Basil Pesto $17.00
- Garlic Butter Mushrooms $6.50
- Crispy Duck and Watercress Salad with Sesame Dressing $18.00
- Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
- Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
- Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
- Chocolate apricots $4.00
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Vege plate $18.50
- Mix of falafel and levivot
- Hot basil/tomato pita $4.00
- 2 vegetarian and 2 meat $21.00 per person
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Shishlik $18.50
- Diced chicken breast marinated in herbs
- salad $13.50
- pita $10.00
- salad $11.50
- Freedom Farm Bacon $6
- Slow Roast Tomatoes $4
- Sourdough toast/butter $4
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Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
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Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
- Free-range Eggs $3
- House Smoked Trevally $7
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Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
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Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
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Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
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Chicken Satay (4 pieces) $7.50
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
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Chicken Tom Yum $7.00
- Finely sliced chicken in a Thai hot and sour soup
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Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
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Chicken Pad Thai $11.50
- Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
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Money Bag (4 pieces) $7.00
- Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry
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Prawn Bread (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
- Toast with preserves $4.50
- Toasted bagel cream cheese & preserves $6.00
- Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
- Soup of the Day (June to Sept) $9.90
- Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
- Puppy dog - half portion of big dog $11.00
- Seafood Chowder $11.90
- Green Salad $4.50
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Grilled beef salad $18.00/$25.00
- asian slaw, roasted cashews, crisp shallots and coriander w/ a chilli, sesame and lime dressing
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Eggs benedict w/ bacon $18.00
- soft poached free range eggs, wilted spinach, toasted ciabatta
- Pizza ham & cheese $12.50
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Twice cooked pork belly $18.00/$31.00
- curried cauliflower veloute, vegetable pickle and crab and pork wontons
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Spiced eggs $14.50
- scrambled with dukkah, kaitaia fire and rocket, on toasted turkish bread
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Seafood chowder $15.50
- w/ toasted turkish bread
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The cove $24.00
- mushroom, bacon, roasted garlic potatoes, chives and aioli
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Caesar salad $7.00
- cos, parmesan, polenta croutons and anchovy mayonnaise
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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Sliders $14.90
- A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
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Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
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Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
- - Add chicken $5.50
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Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
- Egg $2.00
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The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
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El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
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Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
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Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
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Kiwi Burger $1.00
- extra beetroot
- Chips $3.00
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Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
- Garden salad $4.00
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Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
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Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
- Pork Riblet N/A
- Oven Roasted Chicken N/A
- Natural Swiss N/A
- Chicken Teriyaki N/A
- Veggie Delite N/A
- Jalapenos N/A
- Sweet Chilli N/A
- Steak and Cheese N/A
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Savoury Mince $13.00
- on toast with a fried egg
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
- Bacon and free Range Eggs $13.00
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
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Free Range Eggs $13.00
- on toast with spinach + grilled tomato
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Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
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Toasted Bagel $7.00
- cream cheese and housemade jam
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Chicken Madras $17.99
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
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Lamb Biryani $19.99
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
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Dal Makhani $15.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
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Chicken Dehra Dun $17.99
- Boneless chicken cooked with combination of vegetables in onion based gravy
- Mango Chutney $3.50
- Onion Salad $3.50
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Cheese Naan $4.50
- a hot favourite with kids, naan stuffed with cheddar cheese
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Lamb Chettinad $18.99
- Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
The Gables Restaurant
Phone
094037670
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Italian , New Zealand , Pacific Rim , Pizza , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , American Express , Lunch , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar