Address
19 The Strand, Russell, Northland, 0202, New Zealand
The Gables Restaurant in Northland Menu
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The Gables Restaurant in Northland has no menu available, but can choose from many other options such as CHICKEN TIKKA or MIXED PLATTER from Ajadz Indian Cuisine Waiheke Island. Cafe Rosetta offers many options including Banana bread, toasted oats, cream, raspberries and Toasted brioche & jam. SeaChange Beach Cafe includes a wide range like Seachange Big Brekkie or Bacon & eggs. Steak & cheese pie and Mince & cheese pie from . Colomba Bakery offers Zavito Restaurant and Bar and -.
Nearby Sample Menus
- UNDER 12 ONLY
- This salad is to die for- One bite and you will be hooked !
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Jimmy’s Rib Taster $19.90
- A ½ rack of succulent slow cooked pork ribs covered in our secret sauce and served with fries.
- Side Salad $7.90
- Kids Fish & Fries $9.90
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Chicken Satay Burger $17.90
- Coated chicken,lettuce, tomato with our famous satay sauce and served with fries.
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The Big Rib Combo Board(Perfect For One) $29.90
- Get our famous ribs ,small coleslaw, a chicken kebab and beef kebab,served with fries.
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Ice-cream Sundae $9.90
- Two scoops of New Zealand ice cream with chocolate or caramel sauce and nuts to top it all off.
- -Seafood Large $17
- -Duck $16.50
- -Lamb or Crispy Pork $15.50
- -Thai Hot
- -Chicken, Beef or Pork $13.50
- Thai jasmine rice $2
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Pad bami hokkien
- Stir-fried egg noodles with egg, vegetables & seasoned with oyster sauce.
- -Vegetarian (Tofu and Veges) $12
- Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
- ●Gourmet Pizzas
- ●Scrambled Eggs on a slice of our toasted sourdough bread $13.00
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-Oliver's Steak Sandwich $22.00
- 150g sirloin w/ roasted vine tomato, our famous Monteith's Dark Ale braised onions, cos lettuce, topped w/ mushrooms in sauce
- -Over bacon & cheese $18.00
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-Mariniéres (Steamed Fresh NZ Mussels) 1/2 kgs $16 / 1 kg $26
- White wine, cream, onion & Herbs
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Spud in a Bucket $9.00
- Chunky chips, tomato sauce, or chilli mayo
- -Butter, olive oil & balsamic $11.00
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CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
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FRESH CRUSTY BREAD $9.00
- with pesto
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GRILLED STEAK $29.00
- served with salad & chips
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MEAT LOVERS $19 / $24
- chicken salami cabanossi ham bacon mozzarella
- CHOCOLATE BROWNIE $10.00
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CHICKEN LINGUINI $26.00
- Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
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ROCKY BAY $19 / $24
- shrimp mussels onion garlic chilli parmesan mozzarella
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SEAFOOD CHOWDER $21.00
- NZ clams mussels fish prawns with crusty bread
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The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
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Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
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Smoke On The Water $19.50
- For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
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Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
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Chook Norris $21.00
- Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
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Jean Claude Van Clam $19.00
- A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
- Battered Onion Rings w/ periperi aioli $8.00
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Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
- Prawn $16.50
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Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
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Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
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Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
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Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
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Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
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Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
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Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
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Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
- Freedom Farm Bacon $6
- Slow Roast Tomatoes $4
- Sourdough toast/butter $4
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Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
- Toast, Vanilla Rhubarb Jam $5
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Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
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Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
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Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
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Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
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Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
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Banana Cheese (4 pieces) $7.50
- Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry
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Money Bag (4 pieces) $7.00
- Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry
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Chicken Garlic&Pepper with Rice $11.50
- Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
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Beef Basil Leaves with Rice $11.50
- Beef with garlic, basil leaves, onion, green bean and hot chilli
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Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
- Fettuccine Creamy Garlic Prawns $18.00
- Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
- Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
- Cheesy Garlic Bread $7.50
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Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
- Shrimp Cocktail $10.00
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Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
- Toast with preserves $4.50
- Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
- Hot Chips $4.50
- Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
- Puppy dog - half portion of big dog $11.00
- Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
- Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
- Sourdough Cheese Melt $5.00
- Sausage & Beans w a poached egg on toasted muffin $12.00
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Ham, Cheese & Tomato 3 Egg Omelette $18.00
- Tomato relish, cheese & onion toast
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Rusty's Mince on Toast $17.50
- w fruit chutney, poached eggs, Worcestershire sauce & fried onion rings
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Tempura Battered Tiger Prawns $21.00
- w sumac & clove spice, nori & citrus mayo
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Seafood Chowder in a Cobb Loaf $24.00
- w nori, lemon & battered oyster
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Benedict Eggs $22.00
- Grilled bacon & poached eggs on English split muffin, creamed spinach, grain mustard hollandaise & cayenne pepper
- Basket of Fries w Sauce $6.00
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Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
- - Add chicken $5.50
- Avocado $2.00
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BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
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Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
- - Add guacamole $2.00
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Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
- Extra Sauces (each) $1.00
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Double pack $13.00
- 2x hoki chips, lemon wedge, medium tartare sauce
- Chicken burger $10.50
- Hotdog $3.50
- Baicon $1.50
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3 Pieces drum pack $10.50
- 3 Drums reg chips
- Made to order with: onion, tomato, lettuce, mayo, sauce
- Family $10.00
- Regular $2.50
- Pickles N/A
- Steak, Egg and Cheese N/A
- Roast Beef N/A
- Mayo N/A
- Ranch N/A
- Thinly Cut Ready Salted N/A
- Chicken & Bacon Ranch Melt N/A
- Oven Roasted Chicken N/A
- Fresh Pacific oysters with lemon wedges $21.00 for 6
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Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
- Seasonal vegetables $8.00
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Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
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Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
- Tossed summer salad $8.00
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Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
- Roasted potatoes $8.00
The Gables Restaurant
Phone
094037670
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Italian , New Zealand , Pacific Rim , Pizza , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , American Express , Lunch , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar