The Gables Restaurant in Northland Menu

The Gables Restaurant in Northland has no menu available, but can choose from many other options such as CHICKEN TIKKA or MIXED PLATTER from Ajadz Indian Cuisine Waiheke Island. Cafe Rosetta offers many options including Banana bread, toasted oats, cream, raspberries and Toasted brioche & jam. SeaChange Beach Cafe includes a wide range like Seachange Big Brekkie or Bacon & eggs. Steak & cheese pie and Mince & cheese pie from . Colomba Bakery offers Zavito Restaurant and Bar and -.

Nearby Sample Menus

  • Keema Naan $4.50
  • Beef Saag $17.50
    • Combination of fresh spinach beef, herbs and spices
  • Paneer Makhani $15.50
  • Butter Chicken $9.90
  • Beef Kadahi $17.50
    • Beef cooked in tomatoes, capsicum, fenugreek and coriander
  • Mix Platter $9.90
    • Samosa,Onion bhaji, chicken tikka, Seekh kebab served with salad , mint sauce and tamrind sauce.
  • You and Me Dinner Deals $35.90
    • Any two Curries (Expect Seafood) 1 Garlic or Plain Naan, 1 Large Rice For two, 1 Serve Popodom
  • Malai Kofta $15.50
    • Cottage cheese and potato dumpling cooked in a spicy gravy
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • TITLE FEAST
    • Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
  • PERI PERI TENDERCRISP
    • Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • -Entrée $16.50
  • - Main $37.50
  • Spiced Potato Wedges $7.50
    • With sour cream & chilli tomato jam
  • Toasted Camembert $13.50
    • On a blueberry sauce laced with yoghurt
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • Crumbed Scallops
    • Laid on tartare sauce
  • Ciabatta Bread $8.50
    • Toasted with cheese, tomato & pickled red onion
  • All mains are served with either Vegetables or Salad and Fries
  • -Fish $19
  • -Cheese
  • B.L.T $12
    • Served on Toasted Wholemeal Bread
  • Extra’s for Breakfasts Or Make Your Own... $2.5
    • -Bacon Or Sausage
  • Mussel Chowder $13
    • with Garlic Bread (Mild curry)
  • -Steak (sirloin) with creamy mushrooms $23
  • -Gluten Free Toast $2
  • -with Cheese, Sour Cream, Bacon and Sweet Chilli $13
  • Bacon $2.50
  • Avocado $3.00
  • Egg/hollandaise $2.50
  • CHICKEN CEASAR SALAD $10.00
    • salad greens, chargrilled chicken, bacon, small
  • Chicken $2.50
  • FISHBONE BAKED BEANS & SAUSAGE $11.00
    • homemade beans, churchill’s breakfast sausage & toast
  • Tomato, cucumber, crispy noodles & curry mayo reg $13.50
  • SEAFOOD CHOWDER $12.00
    • rich and creamy, served with bread
  • Or, Mixed Seafood $26.50
  • Salad 1. Larb Gai (Entrée/ Main) $16/$23.50
    • Minced chicken, beef or pork salad cooked with Thai herbs, chili, cucumber, mint and fresh lime juice
  • AP4 Curry Puff (4 pieces) $8.50
    • Deep fried puff pastry stuffed with minced chicken, onion, kumara & curry powder
  • Stir 10. Roast Duck Chili & Pepper Corn $27.50
    • Stir fried sliced roast duck with curry paste & seasonal vegetables
  • Fried Rice2. Spicy Thai Fried Rice
    • Fried rice with fresh basil, chili garlic and mixed vegetables
  • Soup 2 Tom Kha
    • Lightly spicy soup flavored with coconut cream, mushrooms, onion, galangal & lemongrass
  • Your Choice of:
  • Or, Chicken, Beef Or Pork $22.50
  • Garlic Bread $7.00
  • Cheesy Garlic Bread $7.50
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Fettuccine Creamy Garlic Prawns $18.00
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • 1x Sausage
  • Fish Burger $7.50
    • A piece of battered fish instead of a patty.
  • 5 Mini Spring Rolls $3.00
  • 1x Chips
  • The sausage can be battered or plain. Perfect for lunch or dinner for 1.
  • Buffalo Wings $4.50/portion
    • Spicy or BBQ Available
  • Chicken Nuggets $4.00
    • Tempura dipped chicken nuggets. 5 nuggets per portion.
  • Mini Chicken Burger $4.00
    • Chicken on a small roll with salad and sauce.
  • Organic white quinoa (keen-wah) porridge $13
    • served with a spiced apple, organic blueberries and chia compote with vanilla almond dehydrated clusters
  • Free range eggs benedict $17.5
    • with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with premium free range middle bacon
  • Pea and leek risotto $16.5
    • (Vegan avail)
  • Herb crushed potato $5
  • Cabinet Savoury items fresh or toasted POA
  • Nectar big breakfast $22.5
    • premium Omak free farmed middle bacon, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, free range eggs any style and your choice of grain or organic sourdough bread
  • Free range eggs benedict $18.5
    • with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta With fresh tea smoked salmon (organic red chai) or with gravlax cured South Island salmon
  • Creamy mushrooms $5
  • Dame Blanche/White Lady Ice Cream Sundae $12.50
    • Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
  • Slamon Eggs $19
    • 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
  • Chocolate Crêpes $12.50
    • Served with hot chocolate sauce, cream and roasted almonds
  • Café Liégeois/coffee ice cream sundae $12.50
    • Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
  • Chocolate Fondant $14
    • David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
  • All Day menu: 8:30 am- 2:30 pm
  • Seafood Cassolette $20
    • Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
  • Profiteroles $14.50
    • Filled with ice cream and dripping with hot chocolate sauce
  • -large $20.00
  • Vegi naan roll $7.00
  • -medium $14.50
  • ·alu saag
    • Potatoes & spinach
  • ·chicken korma
    • Diced chicken with nut cream gravy
  • Chips one scoop $3.00
  • -large $21.00
  • Alu paratha $4.00
    • Potatoes
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Fish of the day $27.00
    • Line catch and local
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Marinate olives $6.50
  • Fresh herb garlic mini loaves $8.50
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Marinated calamari salad $18.00
    • with tossed garden greens and vegetables, served with a citrus dressing
  • Opononi's banana boat $11.00
    • with whipped cream, chocolate sauce, nuts and ice-cream
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Cajun chicken salad $20.00
    • with mesclun, and cucumber passionfruit dressing
  • Fresh Pacific oysters with lemon wedges $21.00 for 6
  • Thick cut fries $8.00
  • Citrus marinated scallop and prawn kebabs $18.00
    • on a bed of crisp salad leaves, served with aioli
  • Creamy Hokianga seafood chowder $14.00
    • with lightly toasted breads
  • Slow cooked duck legs $37.00
    • fondant potato, green vegetables, roasted apples & cranberry sauce
  • - & served with homemade chocolate sauce
  • The cheeseboard $28.00
    • a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
  • Pilsner battered scallops
    • with garlic butter & tartar
  • - mushroom sauce
  • peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
  • Teriyaki chicken salad $18.50
    • broccoli, edamame beans, watercress, shredded cabbage
  • Chocolate Marquise $14.00
    • rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
  • Ham & Pineapple $5.50
  • Whiting $5.00
  • Hamburger (beef) $8.90
  • Seafood Basket $24.90
    • 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
  • Cheese & Tomato $5.50
  • Hawaiian $9.90
  • All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
  • Squid Ring $1.50
The Gables Restaurant

The Gables Restaurant

location

Address

19 The Strand, Russell, Northland, 0202, New Zealand

phone

Phone

094037670

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , Italian , New Zealand , Pacific Rim , Pizza , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
19 The Strand, Russell, Northland, 0202, New Zealand