The Garden Hotel and Lodge Tavern in Christchurch Menu

The Garden Hotel and Lodge Tavern in Christchurch has no menu available, but can choose from many other options such as Stir Fried Hot and Spicy Pork Belly or Griddle Cooked Spicy Tripe from Daphnes Restaurant. Fine Fare Kitchen offers many options including Double cheese burger and Pulled chicken burger. Hello Vietnam Restaurant includes a wide range like Crispy Chicken or Vietnamese Fresh Spring Rolls (3 rolls). Buckwheat soup and Miso soup(small bowl) from . Kohan Restaurant offers The Mediterranean Food Company and Cafe and BRUCHETTA.

Nearby Sample Menus

Luciano Espresso Bar (sample menu)
  • Oven Roasted Tomato $3
  • Toast & Spreads $6
    • Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
  • Pancakes $20
    • Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
  • Lamb Backstrap Salad $23
    • Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
  • Bowl of Fries with Aioli $7.5
  • Pumpkin-Kumara Stack $18
    • Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
  • Bacon & Egg $8
    • One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
  • Eggs Your Way $10.5
    • Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
Good Thai Restaurant (sample menu)
  • Mussamun Curry
    • Potato, carrot & nut with coconut milk. Chicken, beef or pork
  • -Chicken $10
  • Panang Curry $10
    • Bean, copalum,
  • Fried Rice $10
    • Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
  • Peanut Sauce $10
    • served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
  • Cashew Nuts $10
    • served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
  • -Prawns $12.50
  • -Stewed Pork or Beef $10.50
Sasuke Riccarton (sample menu)
  • Inari $1.00
  • Fresh salmon 6P $12.00
  • Karaage box $16.00
  • Jumbo karaage chicken roll $12.00
    • cabbage, mayo, karaage chicken (8P)
  • Combination box $16.00
  • Mayo $0.50
  • Sauce $0.50
  • Avocado $0.80
The Crab Shack (sample menu)
  • Hot Double Chocolate Fudge Brownie $12.50
    • Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
  • Pulled Pork - Soft Shell Tortilla $8.00
    • 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
  • Hot Wings $17.00
    • 1 Pound of crispy chilli chicken wings w blue cheese & red pepper sauce - available either meek 'n' mild or 'feel the burn!"
  • 500g Mixed scoop $15.50
  • The Rainbow Warrior $22.00
    • Roasted mushrooms, potato hash, chipotle slaw, caramelised onions, gorgonzola & shack tomato relish, served w steak fries & creamed corn
  • Lemon Meringue Pie $12.50
    • Gingernut shortbread / citrus mascarpone / passionfruit coulis
  • BBQ Vodka Cured Akaroa Salmon $14.00
    • Prelibato cucumber & horseradish cream
  • Beef Burritos $12.50
    • Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
La Tandoor Restaurant (sample menu)
  • Mint Chutney $3
  • Aloo Gobi $17
    • Potato, cauliflower cooked cooked with onion, herbs and spices.
  • Goan Fish Curry $20
    • Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
  • Mixed Pakora (6 Pcs) $6
    • Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
  • Red Garlic Chicken $20
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Tawa: Paneer/Lamb/Chicken/Beef $21
    • Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
  • Kabli / Peshawari Naan $5
    • Dessicated coconut, sultanas, butter and nuts.
  • Lamb, Chicken Or Beef Biryani $18
    • Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Subway - Barrington (sample menu)
  • Roast Beef N/A
  • BBQ N/A
  • Chicken Teriyaki N/A
  • Hot Chilli N/A
  • Meatball N/A
  • Apple Slices N/A
  • Cucumber N/A
  • Italian Herbs & Cheese N/A
Cleveland Restaurant & Takeaways (sample menu)
  • Steak satay on rice $12.00
  • Sweet & Sour Pork $48.00
    • 3-4 servings
  • Steak Fried Rice $12.00
  • Chicken Fried Rice $12.00
  • Pork Chop Suey $12.00
  • Pork Cashew Nuts on Rice $13.50
  • Combination foo young $14.00
  • Seafood on Noodles $12.50
Filadelfios (sample menu)
  • Mexican $22.50 / $32.50
    • New York spicy sausage, tomatoes, capsicums, chilli beans, jalapenos, served with corn chips and sour cream.
  • Lamb Salad $13.50
    • Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.
  • Beef Nachos $10.50 / $16.50
    • A rich meat, tomato and chilli bean sauce on a bed of corn chips coated with melted cheese and sour cream.
  • The Cheese Burger $22.50 / $32.50
    • New York spicy sausage,onions, gherkins, tasty cheese, mustard and tomato sauce.
  • Kings $22.50 / $32.50
    • Our own rich, meat and tomato Bologanise, with lashings of Parmesan cheese and fresh basil, yum yum.
  • Hot Chocolate-Delux $5.50
  • Italian $22.50 / $32.50
    • Tomatoes, garlic with fresh basil - a fantastic pizza.
  • Frangelico Affogato $10.00
    • Vanilla ice cream, Frangelico liqueur, espresso coffee.
Empire Bar & Izakaya (sample menu)
  • Chicken thigh with spicy tomato sauce $7.00
  • Nasu Eggplant with red miso and ginger $7.00
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Soba Noodle $14.00
    • Chilled with dashi shouyu and scallion
  • Hatsu Chicken heart with Tare $7.00
  • Gyoza $12.00
    • Pork, garlic and chive with gyoza sauce
  • Broccoli Served with sesame sauce $5.00
Saggio di vino (sample menu)
  • Silver Fern beef fillet $43.00
    • Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • Carpaccio $24.00
    • beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Lemon Curd $16.00
    • Macaron, Pinenut tuile, Raspberry sorbet
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • Pan fried Grouper $43.00
    • Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
  • White Chocolate Fudge $4.50
Seven Cafe (sample menu)
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
The Sushi Company (sample menu)
  • King salmon & avocado & teriyaki salmon $12.90
  • Karaage chicken & pork tonkatsu $9.90
  • Teriyaki chicken & large king salmon & avocado $9.90
  • California ocean roll $11.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • Salmon avocado, salmon & sweet omelette $8.90
  • Karaage chicken half roll $4.50
  • Teriyaki salmon $12.90
Belgian Beer Cafe (sample menu)
  • Kroketten $16.90
    • Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
  • oil and sliced green onions
  • Bowl of Wedges $7.50
  • Additions
  • Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
    • Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
  • Raspberry Bavarois $13.50
    • Rich raspberry Bavarois w raspberry sorbet and chantilly cream
  • - Small cone Belgian Fries and mayo $7.00
  • Sides
Regatta on Avon (sample menu)
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Lasagne $12
    • In house made lasagne with a side salad
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Pasta $12
    • Pasta of the Day
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
EAT Cafe - Excellence and Taste (sample menu)
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • FRIES $8.50
    • served with aioli and sauce
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • BAGEL $5.50
    • served with cream cheese and jam
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
The Garden Hotel and Lodge Tavern

The Garden Hotel and Lodge Tavern

location

Address

110 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

+64 3-386 0088

email

Email

None

clock

Opened hours

9 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Breakfast , Cafe Food , Chinese

features

Features

Takeaway ,  Bar ,  Seating ,  Full Bar

Location
110 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
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