The Garden Hotel and Lodge Tavern in Christchurch Menu

The Garden Hotel and Lodge Tavern in Christchurch has no menu available, but can choose from many other options such as Stir Fried Hot and Spicy Pork Belly or Griddle Cooked Spicy Tripe from Daphnes Restaurant. Fine Fare Kitchen offers many options including Double cheese burger and Pulled chicken burger. Hello Vietnam Restaurant includes a wide range like Crispy Chicken or Vietnamese Fresh Spring Rolls (3 rolls). Buckwheat soup and Miso soup(small bowl) from . Kohan Restaurant offers The Mediterranean Food Company and Cafe and BRUCHETTA.

Nearby Sample Menus

  • SALAD $6.00
    • greek salad coleslaw
  • Hot dog $2.00
  • Sausage $2.00
  • Jam wrap $2.00
  • Potato fritter $1.50
  • GURNARD/TARAKIHI/WAREHOU
  • BURGER MEAL $8.50
    • fish burger, chips
  • GROPER/SOLE/BLUE COD
  • Fried rice / Fried noodles $5.50
  • Giant (biggest) $7.00
  • Boiled rice $3.50
  • Combination egg foo young $13.00
  • Beef with curry sauce / Beef with chili sauce $12.00
  • Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00
  • Chicken fried rice / Chicken fried noodles $10.50
  • Vegetarian Chow Mein $9.00
  • Hot Dog $2.80
  • Egg $5.00
  • Oysters (1/2 doz) $16.00
  • Oysters (dozen) $29.00
  • Curry Roll $3.20
  • Mushroom $5.00
  • Gourmet $6.50
  • Works $9.50
  • Chicken and Bacon Burger $22.00
    • Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
  • Mashed Potato $4.00
  • Ultimate Beef Burger $22.00
    • Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
  • Rosewater Meringues $10.00
    • Rosewater meringues served with cream and berry compote
  • Side Salad $6.00
  • Dressed Pie $15.00
    • Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
  • Breads and Dips $15.00
    • Today’s fresh bread selection served with our trio of homemade dips
  • Thai Beef Salad $24.00
    • Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
  • Served on rice with miso soup
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Tempura prawn udon $11.90
  • Unagi don $18.90
    • Fresh water eel
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Chicken katsu curry $15.90
  • Chicken curry $12.90
  • Served on rice with miso soup
  • Tandoori Chicken (Half / Whole) $9.00 / $16.95
    • Whole chicken marinated in yoghurt and spices, baked to perfection in a tandoor and served with salad
  • Paneer Pasanda $13.90
    • Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
  • Basmati Rice $2.50
    • Plain, steamed Basmati rice
  • Tarka Dal $12.00
    • Yellow split lentils cooked with ginger and laced with royal cumin, fried garlic and asafoetida
  • Mango Chicken $14.90
    • Boneless chicken cooked in a subtle creamy and mango sauce
  • Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
    • A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
  • Papadom (2 pieces) $1.00
    • Wafer thin spiced crisp bread
  • Fish / Prawn Korma $16.50
    • Fish or Prawn cooked in a cream and cashew based gravy
  • Pork Burger $18.50
    • With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
  • Cream cheese $2.00
  • D.I.Y Bagels $13.50
    • choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
  • Bacon “n” Eggs $16.50
    • Your style of eggs with streaky bacon on toast
  • Roast Chicken Po Boy $18.50
    • Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
  • Cookies ‘n’ Cream Hot Chocolate $6.50
    • Finished with whip cream and Oreo’s
  • Paris Eggs Benedict $18.50
    • Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
  • Lamb Shank Pie $22.50
    • Braised lamb shank served encased in puff pastry with mash potato
  • Spicy miso ramen $15.00
    • hot sesame oil & miso flavor
  • Seafood curry $13.50
  • Chicken katsu $5.00
  • Tuna roll $5.80/$9.90
    • cucumber, carrot, tuna, mayo (4P/8P)
  • Extra noodles $3.00
  • Salmon avocado don $15.00
  • Deluxe box $16.00
  • Crumbed prawn 1P $2.20
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • x2 $15.50
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Egg, Mushrooms, Tomato $2.00
  • Potato cake, Bread $2.50
  • Vegetarian $5.00
  • Sole $5.00
  • RodCod $4.00
  • Cheese and Pineapple $4.00
  • Chicken $5.00
  • Hoki $3.00
  • Fish $5.00
  • Chicken Satay $5.50
  • Wheat N/A
  • Thinly Cut Ready Salted N/A
  • Sweet Chilli N/A
  • Chicken Classic N/A
  • Natural Swiss N/A
  • BBQ N/A
  • Honey Mustard N/A
  • Egg and Cheese N/A
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • PREMIER PLATTER $35.00
    • a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • EXEC LUNCH BOX 01 $12.00
    • create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • Crispy polenta (fried) GF $10.00
    • Served with rocket, shaved parmesan and aioli
  • Sweet corn fritters (warm) $10.00
    • Served with capsicum and apricot relish and balsamic glaze
  • Marinated lamb (warm) GF $16.50
    • Grilled and served with semi dried tomatoes and bell pepper vinaigrette
  • Chicken wings (fried) $14.00
    • Fried chicken wings tossed in homemade hot sauce
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Chicken bacon wrap $19.50
    • Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
  • Baby salmon fillet $29.50
    • Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
  • Crumbed mozzarella (fried) $14.00
    • Served with spicy plum sauce
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • ROAST ROLL COMBO $12.90
    • roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
  • CHICKEN & CHIPS (2 pieces) $9.50
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
    • roast meat roll
  • CHICKEN & SALAD (2 pieces) $9.90
  • Large $16.50
  • SALAD $6.50
  • Steak Pattie $2.40
  • Prawn Foo Young Egg $12.00
  • Roast Pork Tomato on Rice $12.00
  • Roast Pork Cashew Nuts on Rice $12.50
  • Potato Fritter $0.80
  • Prawn Mushroom on Rice $12.00
  • Vegetarian $8.50
  • Vegetarian $5.00
The Garden Hotel and Lodge Tavern

The Garden Hotel and Lodge Tavern

location

Address

110 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

+64 3-386 0088

email

Email

None

clock

Opened hours

9 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Breakfast , Cafe Food , Chinese

features

Features

Takeaway ,  Bar ,  Seating ,  Full Bar

Location
110 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand