The Garden Shed in Taranaki Menu

The Garden Shed in Taranaki has no menu available, but can choose from many other options such as Soup of the Day or Traditional Shrimp cocktail from Elsie's Restaurant at Tuakau Hotel. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Golden Spring Restaurant includes a wide range like Chicken &Corn or Wonton. -bacon, tomato, avocado & cream cheese and Egg on toast from . Koffee Bar offers Abode Cafe and Toast & Spreads.

Nearby Sample Menus

Elixir Cafe (sample menu)
  • -Alternative milks available add $1.50
  • World Famous Chicken & Bacon Sandwich $18.50
    • With lettuce, mayonnaise & cheese toasted & skewered together served with fries
  • ·Two Free Range Eggs (V) $12.50
    • Fried, poached or scrambled on toasted tank or vogel’s
  • -add bacon $18.50
  • Elixir Eggs Benedict
    • Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
  • Creamy Mushrooms (V) $15.50
    • Creamy roast garlic & balsamic mushrooms on toasted sourdough
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
  • Coconut Chicken Curry $18.90
    • With jasmine rice, bok choy & crispy noodles
Gusto Restaurant (sample menu)
  • Flambeed chicken livers $21.00
    • With smoked manuka bacon, field mushrooms, caramelised onions and fresh rocket, served on panko crumbed croquettes, finished in a balsamic and brandy cream sauce, topped with kumara thins
  • Duo of bruschetta $15.00 Perfect for 2
    • Olive tapenade and tomato, basil & feta
  • Gusto Breakfast: $15.00
    • Fried egg, sausage, bacon and a hash brown served on ciabatta bread with tomato ketchup
  • Lamb $36.50
    • Pan seared lamb loin with a kumara & potato dauphinoise, greens, kumara puree & rosemary jus
  • Lunch Starters to Share 9am - 5pm
  • Fish of the day $Market price
    • (Please see our chefs specials)
  • Balsamic creamy mushrooms $21.00
    • Served on toasted garlic ciabatta bread and spinach, finished with kumara thins
  • Affogato $13.70
    • A scoop of vanilla bean ice cream with espresso coffee & liqueur of your choice
Thai House Express (sample menu)
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • -Seafood $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • -Seafood or Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
Marinovich's Seafood Restaurant and Cafe (sample menu)
  • -doz $47.00
  • ●entrees
  • -1/2 doz $27.00
  • Lemon & Capers $35.00
    • Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
  • Lemon & Capers $35.00
    • Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
  • Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
  • Shrimp Cocktail $18.00
    • with thousand island sauce
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
Okurukuru (sample menu)
  • Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
  • Prime NZ Scotch Fillet $30
    • cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
  • Gnocchi w Seasonal Vegetable and Feta Crumble N/A
  • Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
  • Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
  • 1 course $30
Nolantown Takeaways (sample menu)
  • Works $9.00
  • Spring roll $2.50
  • Hash Brown $1.20
  • A11 sweets are dipped & cmnmons & sugar
  • 1 Kumara $4.00
  • Jam wrap $2.50
  • 3 Fillings $4.90
  • Gourmet Seafood fritter $4.00
Indian Zaika (sample menu)
  • Mint Chicken $18.00
    • Boneless pieces of chicken marinated w mint, half cooked in tandoor, simmered in cashew and yoghurt sauce.
  • Methi (Chicken, Lamb) $17.50
    • Tender chicken chunks cooked with assorted spices and fresh methi (fenugreek) leaves
  • Jalfrezi (iamb, Beef, Chicken) $17.50
    • Your choice of meat stuffed in vegetable gravy, topped with fresh
  • Vegetable Jalfrezi $16.50
    • Stir fried seasonal vegetables in a luscious sauce finished with capsicum, onion, ginger and tomatoes.
  • Zaika Special $22.00
    • Weekly special offering from our chefs. Ask us to find out what this week's dish is
  • .Vegetable platter for Two $15.00
    • Vegetable Samosa, onion bhaji, veg pakora.
  • Murgh Malai Tikka $10.00
    • Fragrant pieces of chicken, marinated in thick yoghurt, malai/crearn, herbs overnight and roasted in tondoot
  • Chana Masala $16.50
    • Boiled chickpeas cooked with onion, potatoes, coriander and mix spice. Goes well with mango chutney
Midhurst Tavern (sample menu)
  • B.L.T Burger & Fries $8.50
  • Bacon & Egg Toastie $6.00
  • Bacon & Egg Panini $12.00
  • Wedges $12.00
  • Sunday Roast (sunday Only) $16.00
  • Chicken Salad $16.00
  • Eggs Benedict's $14.00
  • Open Steak Sandwich $15.00
Petit Paris Authentic French Bakery and Cafe (sample menu)
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Eggs on toast with hollandaise add bacon $17.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Croque Monsieur
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
Pizza Magic (sample menu)
  • Pesto parmesan $7.00
  • Donut bites $3.99
    • 8pk
  • Prawn pasta $9.00
  • Meatlovers $15.99
    • BBQ sauce, ham, beef, bacon, pepperoni, sausages, cheese and BBQ swirl
  • Garlic bread $3.99
  • Cheesy mushroom (V) $5.99
    • White sauce, sliced mushroom, herbs, cheese and hollandaise sauce
  • Satay chicken $15.99
    • Satay sauce, onion, mushroom, chicken, cheese and hollandaise sauce
  • Beef, onion and bacon $12.99
    • BBQ sauce, beef, onion, bacon, cheese and mustard sauce
Nice Hotel & Bistro (sample menu)
  • Manuka Honey & Vanilla Bean Panna Cotta $18.00
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Riverlands Greenstone Creek Eye Fillet 200g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • -Your choice of:
  • Silver Fern Farms Reserve Scotch Fillet 300g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Tables Artisan Cheese Selection
  • Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
    • slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
  • Caprese Salad (GF) (V) S $8 / D $15
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Cafe Botannix at Palmers (sample menu)
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • V vegetarian
  • Traditional Omelette $16.50
    • A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • -salmon $18.00
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
Subway - Hawera (sample menu)
  • Lettuce N/A
  • Herb & Garlic Toasties N/A
  • Veggie Delite N/A
  • Oat & Raisin N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Cheesy Garlic Toasties N/A
  • Yoghurt N/A
Robert Harris (sample menu)
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
Okura village cafe and restaurant (sample menu)
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
The Garden Shed

The Garden Shed

location

Address

2 Armstrong Avenue, Waitara, Taranaki, 4320, New Zealand

phone

Phone

0274736055

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Mastercard ,  Visa ,  Reservations ,  Cash

Location
2 Armstrong Avenue, Waitara, Taranaki, 4320, New Zealand
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