Address
47 Clyde Street, Balclutha, Otago, 9230, New Zealand
The Gate Cafe in Otago Menu
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The Gate Cafe in Otago has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Public Kitchen & Bar offers many options including Poached Eggs on Toast and Breakfast Beans. Ali's Eating & Drinking includes a wide range like Cheesy Garlic Bread or Fish & Shrimp Chowder. Eggs benedict and Hotcakes from . Cafe Izone offers City Cafe and Mini Spring Rolls - 6pcs.
Nearby Sample Menus
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Moroccan Lamb Sandwich $12
- Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
- Fried Smashed Potatos $8
- 12pcs $18
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Savannah Angus Burger $14
- 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
- Savannah Angus Beef Burger, Cheese, Tomato Sauce
- Chocolate Housse Filled Vanilla Ice Cream Cone $6
- Selection of fresh daily salads Medium $9
- Whole Rack $35
- Chop Suey Patty $1.30
- Shrimp Fired Noodles $9.00
- Battered Sausage $2.00
- Onion $3.80
- Roast Pork Fried Noodles $9.00
- Pineapple $3.80
- 4 Fish
- Cheese $3.80
- Add Chips $1.00
- Dunedin’s Famous “STARTERS” Cheeseburger $3.00
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Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
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Basket of Fries $4.00
- W/ tomato sauce
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Chicken Burger $8.00
- W/ cranberry, brie & bacon
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Wedges $5.00
- W/ sour cream & sweet chilli
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Bottle of Chips $2.00
- W/ tomato sauce
- Fish & Chips $6.00
- Blue Cod Ginger on Rice $10.00
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Stir Fry Vegetables $7.00
- Stir fry oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
- Combination Fried Noodle $10.00
- Shrimp and Vegetables $10.00
- Steak Chow Mein $9.00
- Pork Ginger on Rice $9.00
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Sweet and Sour Satay $7.00
- Marinated beef stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
- Seafood and Vegetables $10.00
- BREAD $1.50
-
WAFFLES $9.00
- chocolate chip waffles with cream & maple syrup
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‘FRICKLES’ $9.00
- crumbed and fried dill pickles served with sour cream & chive dipping sauce
- EXTRA TOAST $1.50
-
SEAFOOD CHOWDER $19.50
- chunky seafood and vegetables, served with crusty toasted bread
- POLENTA FRIES $9.00
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POTATO & PEA CROQUETTES $26.00
- potato, spring onion & gruyère croquettes served with a seasonal green salad (V & G.F option) >>
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FRIES $7.50
- served with ketchup & aioli
- Pork Riblet N/A
- Veggie Delite N/A
- Subway Seafood Sensation N/A
- White Chip Macadamia N/A
- Cheddar N/A
- Onion N/A
- Honey Oat N/A
- Subway Melt N/A
-
Mushroom Risotto $14.00
- sauteed mushroom in a rich creamy risotto with shaved parmesan and roasted Portobello mushrooms
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Chorizo Cigars $10.00
- with cashew nut pesto
-
Traditional New Zealand Fish and Chips $22.00
- Blue Cod in Speight’s beer batter, crisp fries and tartare sauce, presented the 'traditional way’ wrapped in newspaper basket
-
Grilled Garlic Prawn Skewer $14.00
- with coconut rice and Asian BBQ sauce
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Garlic Baguette $10.00
- baked baguette with garlic butter
- Baby mixed salad with house dressing
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Rangitikei Free Range Chicken Breast $30.00
- wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
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Chicken Parmigiana $22.00
- bread crumbed chicken breast topped with napolitana sauce and melted cheese served with fries
- Tofu $18.00
- Yang Chow Fried Rice $16.00
- Steamed King Prawns (with shell) in Garlic Sauce $30.00
- Beef with Ginger & Spring Onion $22.00
- Chicken /Beef /Pork /Squid $22.00
- Chicken Fillets with Sweet Chilli Sauce $22.00
- Vegetarian Singapore Fried Vermicelli $18.00
- Spicy Pork Belly Slices $22.00
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
- Vegetarian Antipasto $25.00
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
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Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
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Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
-
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
-
Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
- Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
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Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
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Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
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Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
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DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
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The Buddha $19.00
- Eggs Benedict with spinach, mushrooms & roasted tomato
- Hot cake with maple & banana $10.00
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The Monk $19.00
- Eggs Benedict with bacon & roasted tomato
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Betty's Bacon Butty $10.00
- Bacon, egg & relish
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Soul Soup $18.00
- Waitoa free range chicken & ginger broth, vermicelli noodles, seasame, chilli & spring onions
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Wunder Burg $20.00
- Homemade beef pattie with smoked cheese, caramelised onions, gherkins, salad & french fries with chipotle mayonnaise
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PinaCoco $19.00
- Caramelised pineapple hotcake with coconut yoghurt & lime
- Free farmed bacon, Waitoa free range chicken or smoked salmon $5.00
-
Risotto of the day $22.90
- finished w meat
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Crinkle cut fries $7.90
- w tomato sauce & aioli
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Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
-
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
- Fish of the day POA
-
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
- Ediballs or for two packs $3 / $5
- Chicken Crave Pita R $11.50 / P $9.50
- Chicken Caesar Pita R $11.50 / P $9.50
- Chick n Fala Pita R $11.50 / P $9.50
- Steak Pita R $11.50 / P $9.50
- Cheeky Chicken / Happy Ham / Brave Beef $5.00
- Chicken Crave Salad R $12.50 / P $10.50
- Garden (V) Salad R $8.90 / P $7.90
- Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
- Grilled calamari, scallion, vietnamese mint & cucumber with chilli lime dressing & peanuts $16.00
- House baked ciabatta with aged balsamic & extra virgin olive oil $6.00
- Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
- Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
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Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
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Autumn Gold, Gibbston Valley $8.00
- Pinot Cheddar, Gibbston Valley
- Garden salad with citrus vinaigrette $6.00
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Bacon & Eggs $12.50
- Streaky Bacon, 2 eggs on toast
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Nacho’s $14.00
- beef nachos piled high with cheese & sour cream
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Nacho’s $14.00
- corn chips topped with beef & bean mix topped with heese & sour cream
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Lemon Tart $12.00
- with berry sorbet & whipped cream
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Wedges $10.00
- served with sweet chilli sauce & sour cream
- -Served with Bacon, Cheese & Sour Cream $14.50
-
Blue Cod $28.50
- Battered with Ruby's secret golden batter, served with fries, garden salad & homemade tartare sauce.
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Ruby’s Pork Ribs $20.00
- 6 ribs braised & lashed with orange & hoisin sauce with fries & Garden Salad
The Gate Cafe
Phone
034182030
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , Gluten Free , New Zealand , Sandwiches , Vegetarian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Quick Bites , Seating , Child-friendly