Address
47 Clyde Street, Balclutha, Otago, 9230, New Zealand
The Gate Cafe in Otago Menu
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The Gate Cafe in Otago has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Public Kitchen & Bar offers many options including Poached Eggs on Toast and Breakfast Beans. Ali's Eating & Drinking includes a wide range like Cheesy Garlic Bread or Fish & Shrimp Chowder. Eggs benedict and Hotcakes from . Cafe Izone offers City Cafe and Mini Spring Rolls - 6pcs.
Nearby Sample Menus
- -M $14.40
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Prawn and Zucchini $19.20
- Prawns and zucchini in a pine nut, cashew, fresh basil, parsley, garlic, oil and parmesan pesto
- -M $15.60
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Chilli Prawns $27.20
- Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice
- T-Bone *(GF) $29.90
- Porterhouse *(GF) $28.90
- -L $17.90
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10. Aussie
- Tomato base, mozzarella and ham, topped with egg
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Croissant $8.50
- toasted with ham, cheese & tomato
- Antipasto for two - large selection $25.00
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Clay Pot Bake $18.50
- chilli beans, spinach, spicy sausage, free range eggs & cheese
- Extras
- Scrambled eggs on toast $6.00
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Tomato risotto $18.00
- with olives, chilli, parmesan & fresh herbs
- - Salmon $4.50
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Burger & fries $18.00
- Fresh battered fish, chicken or beef pattie
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Mushrooms on Toasted Ciabatta Bread $15.00
- Baby mushrooms in creamy white wine sauce topped with streaky bacon
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Prawn Twisters & Garlic Aioli Dipping Sauce $12.50
- Prawn meat wrapped in Wonton paper & lightly deep fried.
- -Add Mushroom Sauce, Garlic Butter OR Peppercorn Sauce $3.00
- Salad / Vegetables / $5.00
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Crumbed Schnitzel $22.50
- Served with Red Wine Gravy & Vegetables.
- Toast $2.00
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Chicken Breast $29.50
- Oven baked Chicken W melted brie, cranberries & wrapped in streaky bacon. Served with pea puree & plum sauce. With Vegetables OR French fries & Salad
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Soup of the Day $11.50
- With roasted ciabatta
- Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
- Bacon, roast onion, rosemary, pecorino $28
- Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
- Risotto, parma ham, parsnip cream, spinach (gf) $30
- Prawn, capers, artichokes, roast garlic, red onion $29
- Parma ham, mushroom, watercress, parmesan $29
- Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
- Mixed leaf, olives, sundried tomato, feta (v)(gf) $15
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8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
-
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
-
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
-
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
-
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
-
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
-
Winter Warmer $12.00
- Porridge with chai spiced stewed fruits & cream
-
Roti 'n' Roll $14.00
- Pulled pork roti roll with hoisin, coriander, spring onion & pickled chilli
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Roast It $19.00
- Roast carrot salad with goat's cheese puree, preserved lemon dressing, dukkah & flatbread
- Tomatoes, mushrooms, 1 organic egg, avocado or halloumi $3.00
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Betty's Bacon Butty $10.00
- Bacon, egg & relish
- (A) Plain $4.00
-
Pure Wisdom $16.00
- Ancient grain salad with cranberries, almonds, lemon & mint dressing (Vegan)
- Fruit plate $9.00
-
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
-
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
- Pineapple, Mango or Beetroot $1
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
- Powerade $5
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
- Blue/Brie Cheese $3
- Chicken tenders $12.00
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New Zealand cheese platter $18.00
- Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
- Butterscotch or chocolate ice cream sundae $9.00
- Fresh fruit salad $9.00
-
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
-
Classic club sandwich $18.00
- with chicken, bacon, lettuce, tomato. Served with salad & fries
- Silverfern lamb rump $30.00
-
Chicken parmigiana $20.00
- Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
- Mini Hot Dogs & Chips & Sauce $8.00
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Ice cream Sundae $8.00
- with choice of Strawberry, Chocolate or Caramel
-
Sticky Toffee Pudding $10.00
- served with ice cream & cream
-
Pancakes $17.00
- served with bacon, banana & maple syrup
-
Fish of the Day $25.00
- Pan Fried and served with Vegetables or Salad & Fries
- Soup of the Day $9.00
-
Ribeye Steak $29.00
- your choice of Garlic, Pepper, Mushroom sauce or Onion Gravy served with Vegetables or Salad & Fries
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Full Cooked Breakfast $25.00
- Bacon, Eggs, Tomato, Hashbrown, Sausage & Baked Beans.
- Marinated Kalamata Olives $6.00
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Hand Cut Chips $7.00
- Served with garlic mayo
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Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
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Hummus $7.00
- Served with crostini
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Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
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Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
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Sirloin Steak $29.50
- Served with green beans and a red wine jus
-
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
-
BURGERS FROM $7.00
- CHEESE BURGER /FISH BURGER/CHICKEN BURGER/ VEGETARIAN BURGER/BACON & EGG BURGER /HAWAIIAN BURGER/STEAK & ONION BURGER
- SIDE SALAD $4.50
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ALL DAY BREAKFAST $19.00
- SAUSAGES, BACON, GRILLED TOMATO AND EGGS SERVED WITH CHIPS OR HASH BROWNS.
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CHICKEN WRAPS $12.50
- COATED CHICKEN, LETTUCE, TOMATO, RED ONION, CHEESE, CARROT & MILD SWEET CHILLI SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.
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BACON AND EGGS $13.50
- BACON AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIP OR HASH BROWNS.
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SAUSAGE MEAL $14.00
- SAUSAGES AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIPS OR HASH BROWNS.
-
"T" BONE STEAK $32.00
- 400G 'T' BONE STEAK COOKED TO YOUR REQUIREMENTS AND SERVED SMOTHERED IN ONIONS WITH SALAD AND YOUR CHOICE OR CHIPS OR HASH BROWNS.
-
SEAFOOD PLATTERS (FOR 2 OR MORE) $28.00
- FRESHLY BATTERED BLUE COD BITES, PRAWN TWISTERS, CRUMBED SCALLOPS, MUSSELS AND CRUMBED OYSTERS WITH TARTARE SAUCE (GREAT AS AN ENTREE FOR GROUPS).
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CHICKEN & BACON SALAD $22
- Chicken & bacon pieces served on a fresh selection of salad topped with garlic aïoli dressing.
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SOUTHERN ROAST HOGGET $22Half/$28Full
- Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.
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VEGETARIAN BURGER $17
- A tasty vegetarian pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
-
RIBEYE STEAK $31
- A tender 350grm of export rib eye cooked to your liking with your choice of pepper, mushroom or garlic topping. Served with salad and fries.
- 6 CHICKEN NUGGETS & CHIPS
- BLUE COD & CHIPS
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CHEESECAKE
- with Homemade Berry Coulis and Ice-Cream.
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OPEN STEAK SANDWICH WITH FRIES $17
- Toasted bread with BBQ sauce, onion, succulent steak, bacon, an egg, and fresh green salads dressed with garlic aïoli.
-
OPEN STEAK SANDWICH(GF) $16.00
- with caramelised onion, bacon, housemade aioli & salad
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TASTING PLATE(V)(GF) $20.00
- selection of 4 whitestone kinds of cheese, matched with 4 Kurow estate wines
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DOLMADES(GF) $18.00
- staffed vine leaves
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EGGS(V)(GF) $10.00
- poached fried or scrambled
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VEGETARIAN BURGER $16.00
- housemade veggie patty, with sour cream, garlic, yoghurt and sweet chilli sauce & salad
-
EGGS BENE(V)(GF) $18.00
- ham, ciabatta, hollandaise & sauteed spinach
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TEA & TOAST(V)(GF) $10.00
- housemade jam,whitestone butter & a pot of tea
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PLATTER FOR TWO $50.00
- prawn cocktail, mushroom croquette, housemade dips, bread, grapes and salad
-
Chicken Tenders $8.5
- Chicken Tenders wedges served with tasty BBQ sauce.
-
Milano(Small/Medium/Large) $11.5 /$17/$28.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
-
Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
-
Seafood(Small/Medium/Large) $11/$16.5/$28
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
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Bacon and Asparagus(Small/Medium/Large) $12/$17.5/$29
- Bacon and asparagus garnished with cracked pepper
-
Spags Chips $8.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
-
Little Italy $29.5
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
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Garlic Bread $5.5
- Fresh bread sticks brushed with our own garlic butter.
-
Choosa tikka $12.00
- Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
-
Cheese and garlic naan $4.50
- Plain flour naan stuffed with cheese, garlic and coriander.
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Cheese naan $4.00
- Naan stuffed with cheese & coriander.
-
Lamb nawabi $6.00
- Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
-
Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
-
Veg pakora $5.00
- A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
-
Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.
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Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
The Gate Cafe
Phone
034182030
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , Gluten Free , New Zealand , Sandwiches , Vegetarian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Quick Bites , Seating , Child-friendly