The Gate Cafe in Otago Menu

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The Gate Cafe in Otago has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Public Kitchen & Bar offers many options including Poached Eggs on Toast and Breakfast Beans. Ali's Eating & Drinking includes a wide range like Cheesy Garlic Bread or Fish & Shrimp Chowder. Eggs benedict and Hotcakes from . Cafe Izone offers City Cafe and Mini Spring Rolls - 6pcs.

Nearby Sample Menus

Sweet Julie $ 12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
Little Lamby $ 12.50
- Prime New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
Large aioli $ 2.00
The Morning Glory $ 10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
Cockadoodle Doo $ 12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
Extra sauce $ .50
Cockadoodle Oink $ 14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
The Bulls Eye $ 18.50
- Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.

Patatas de maiz(GF,V) $9.00
- with burnt onion cream
Chorizo chilli dog $12.00
- with smokey onions and chipotle
Black angus beef $18.00
- with chorizo & chimichurri
Black angus beef $17.00
BURITTOS
Yucatan fish $28.00
Oueso and jalapeno ouesadilla $9.00
Polenta chicken $6.00
- with fresh corn salsa & lime

Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
Tempeh Stack (V., G.F.) $19
- Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
Tomatoes, Mushrooms, Beans, Hollandaise $4
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
V=Vegetarian
Bacon, Eggs, Sausage, Fries $5

Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Add wilted spinach $4.00
Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
Scrambled eggs $8.50
- with bacon & soldiers
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis

Fresh LOCAL Bluecod Beer Battered or Pan Fried (G) $27.00
- With Chips $20.00
Scrumptious Cheesecake, either Peach and Passionfruit or Boysenberry served with Whipped Cream & Ice Cream $9.00
Fishermans Catch $23.50
- Crumbed mussels, scallops, fish bites, squid rings, prawn cutlets & prawn twisters
Prawn Twisters with Sweet Chilli $10.00
FAMOUS Juicy Ribeye Steak–Plain, Peppered or Garlic(GF) $28.00
Prawn Cutlets & Salad- Butterflied Crumbed Prawn Cutlets $22.00
-Add Mushrooms $3.50

Ice-cream Sundae $11.00
- A fully stacked handle of ice-cream topped with whipped cream, marshmallows and almonds with a choice of chocolate sauce, caramel sauce or raspberry sauce.
Chicken Parcels $14.00/ $21.00
- Chicken, bacon, peach and soft cheese, wrapped in golden filo pastry. Topped with roasted almonds and aioli served with a fresh garden salad, main size comes with crispy potatoes. Beer match: Speight's Cider. (Entrée/ Main) >>
Kids Pasta 9.00
Speight's Gourmet Chicken Burger $18.00
- Chicken, bacon, tomato, lettuce & cheese topped with plum sauce, served with golden fries. Beer Match: Speight's Distinction Ale
Bacon $5.00
Stewart Island Salmon $34.00
- Pan seared Stewart Island salmon, seasoned with Maldon salt and served on crushed potatoes. Served with broccoli and green beans, dressed with a Salsa Verde. Beer match: Speight's Pilsner >>
Shearer’s Shanks (GF-) $21.00/ $27.00
- Tender & delicious, oven-roasted lamb shanks with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer Match: Speight's Old Dark (M/ L)
Vegetables $4.00

Yellow dal tadka $15.50
- Lentils cooked with spices and butter
Chicken/lamb biryani $15.90
- Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
Poppadom (4 pieces) $2.00
Paneer paratha $5.00
- Soft whole wheat bread kneaded well stuffed with homemade cottage cheese and cooked in the tandoor oven
Chicken tikka kebab $10.90
- Fillets of boneless chicken marinated in yoghurt and spices overnight, then skewered and cooked in the tandoor
Naan $3.00
- Leavened white flour bread baked in clay oven
Kadhai prawns $17.90
- Prawns cooked with onion, tomato, and green pepper in a thick masala sauce in an Indian wok
Dal makhani $15.50
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic

VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12
Garlic Bread $7
Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
Chilli prawn & blue cod with lemon $22 / $30 / $30
- Small / Large / Thin Lizzie
Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33
Greek Salad $10
Pizza Bread with Caramelised Onion & Blue Cheese $12
Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26

Gluten free bread add $1.00
Fruit plate $9.00
Tomatoes, mushrooms, 1 organic egg, avocado or halloumi $3.00
Lone Ranger $17.00
- Waitoa free range roast chicken sandwich on ciabatta with aioli, caramelised onion & brie
The Buddha $19.00
- Eggs Benedict with spinach, mushrooms & roasted tomato
Comfort Kedgeree $19.00
- Smoked salmon, mild Indian spiced rice & poached egg
Cheese or Date Scones (World famous in Wanaka) $4.50
Roti 'n' Roll $14.00
- Pulled pork roti roll with hoisin, coriander, spring onion & pickled chilli

Garlic Bread 10
Armando's Granola 12.5
- with yoghurt and fruit compote Soy or almond milk available on request
2 Bacon 4.5
Potato Gnocchi 21
- in a creamy chicken sauce with selection of country mushroom, cured honey bacon & baby spinach
Seasonal Wedges 9.5
- Chipotie mayo or Sweet chilli and cream cheese
Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
GF - Vegetarian option available
- ask waiter
GF Bread 2.5

Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Cheese $2
Energy Drinks $5
Gluten Free Bun $2.5
Mushroom or Egg $1.5
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

1/2 Doz: $4.90
2 pc: $10.00
Chicken Tenders
- Golden fried chicken tenders with chips and sweet chilli
Mince Beef Kebab $13.90
- Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
Extra Side
Mix Platter $14.50
- Golden fried mix of 2/nuggets, 2/fish bite, 2/ spring rolls, 2/ samouses and sweet chilli
Fish Bite
- Golden fried fish bite with chips, lemon wedge and tartar sauce
Beef Steak Sandwich $16.00
- Char-grilled a tender Beef Steak with Onion, Mushroom, Cheese and BBQ sauce

Fish Bites & Chips & Sauce $8.00
Cereal & Preserves Or Yoghurt $9.00
Eggs Benedict [Traditional] $18.00
Bacon & Eggs $15.50
- cooked how you like them. Fried, Poached or Fried
Cheesecake $10.00
- (Ask the waitress/waiter for todays flavour) served with ice cream & cream
Banana Boat $6.00
Prime Steer Sirloin $30.00
- your choice of Garlic, Pepper, Mushroom or Onion Gravy served with Vegetables or Salad & Fries
Garlic or Herb Bread $6.00

Warm Smoked Chicken Salad $25.00
- Shredded chicken breast with brie, tomato, red onion seasonal fruits with Parisettes sweet mustard dressing topped with crispy noodles.
Vegetarian Frittata (GF) $20.00
- A medley of fresh vegetables & herbs in a feta & eggs bake served with fresh garden salad.
Toast & Jam (GF) $7.50
- Two slices of grain bread with marmalade or jam
Sardines On Toast (GF) $10.00
- With house made tomato relish.
BLT (GF) $20.00
- Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
Eggs Benedict (GF) $20.00
- English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
Greek Salad $22.00
- Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
Hot Cakes $15.00
- With streaky bacon – banana drizzled with maple syrup

Roast Pumpkin, Chilli + Cumin Dip N/A
Fresh Baked Ciabatta N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cider braised Pork Belly w Fennel + Radish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cheese Board $24
Petit Flues for 2 $8
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A

The Gate Cafe

Otago > The Gate Cafe

Address

47 Clyde Street, Balclutha, Otago, 9230, New Zealand

Phone

034182030

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM