The Gateau House in 2/142 Broadway Menu

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The Gateau House in Auckland has no menu available, but can choose from many other options such as Omelette Of The Day or Corn Fritters from Basalt. Olive Kebab offers many options including Kebabs come with meat, salad, sauces and Chicken. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Gouemon and Salad.

Nearby Sample Menus

Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

Bhindi Masala $11.00
Schezwan Fish and Prawn Platter $25.00
Mix Vegee Tandoori Platter $15.00
Ginger Prawn Masala $15.00
Lamb and Spinach $13.00
Prawn Mirch Masala (Chef’s Special) $16.00
Lamb Masala $13.00
Bhuna Gosh Dry $14.00

Chicken Korma $14.50
- Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Beef Madras $14.50
- Diced beef cooked in coconut cream, onion, and Madras spices
Mt Everest Special Curry $16.00
- Dice of beef cooked in a traditional secret recipe
Lamb Seekh Kebab
- Lamb mince marinated with exotic spices and roasted in the tandoor oven and serve with a dip
All curries served with rice
Prawn/ Fish Curry $16.00
- Fresh prawn/ fish cooked in a curry sauce
Prawn Pakora $16.00
- Prawns dipped in chick pea flour and deep fried
Lamb Biryani $15.00
- Tender lamb cooked with spice, herb and basmati rice flavored with saffron

Prawn pakora (on tray appetiser) $14.99
- Prawns dipped in batter and deep fried
Veg platter $16.99
- Paneer tikka + mix pakora + onion bhaji
Garlic naan $3.99
Mango chutney $2.99
Popodum (S) $2.99
Amritsari fish $16.99
- Fish marinated with chilli paste and fried in chickpea flour batter
Jeera rice
- Basmati rice cooked with jeera
Dal tadka $13.99
- Yellow lentil tempered with onion and tomatoes

Combination $14.00
Vegetable $10.00
HOT CHIPS Regular $2.00 Large $3.00
LAMB CURRY $11.00
- Served with Rice or Roti
Combination $14.00
Chicken $10.00
Chicken $10.00
Vegetable $9.00

Tomato $4.50
Omelette $16.00
- With parmesan and field mushrooms
Eggs on toast - $12.00
- Or with onions, cheese tomato & coriander
Avocado $16.50
- Bruschetta
The B.L.A.T $16.00
- With free range bacon
Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
French $18.00
- Toast brioche with bacon, maple & banana

10. Prawns Fried Rice $14.50
Medium $17.50
Medium $16.00
1. Deep Fried Vietnamese Spring Roll
11. Crispy Fried Egg Noodle with Seafood $16.00
2. Pork Rice Noodle Soup $11.50
Medium $16.00
7. Pork & Wonton Egg Noodle Soup $13.00

OMELETTES $19.00
- Baby spinach, pesto, tomato & feta
ORGANIC BIRCHER MUESLI V $14.50
- Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
JERK CHICKEN SLIDERS F $20.00
- with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
QUINOA BURGER $18.00
- Salad greens, tomato, cumin yogurt & quinoa on toasted bun
FREE RANGE EGGS $16.00
- Salmon Scramble

Takoyaki 2pieces
Chicken
1/2 Udon
Combo Tempura 2pieces
Chicken & Prawn $16.00/$21.00
Katsu, Rainbow $11.00~$18.00
Rice
Chicken Yakisoba $16.00

Seasoned Wedges $9.00
- Free range bacon, cheese, sour cream and sweet chilli sauce
Lamb Tenderloins (GF) $18.00
- Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
Spanish Olives $8.00
- Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
●Cheese Platter $35.00
- Served with water crackers, fig chutney and citrus marmalade
Oriental Seared Tuna (DF) $18.00
- Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
-Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
Crispy Calamari (S) $18.00
- Lemon pepper spice, chilli flakes, mixed leaf salad and aioli

Brown sugar zi ba $5.00
Fungus / Potato / White radish / Beancurd skin $5.00
Tofu with egg $8.00
Cuttlefish $9.00
Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
Spicy hot pot $18.00
Lotus root & meat / Bamboo shoot $8.00
Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00

4 Salted Fish Fried Rice $12.80
12 Panang Fried Kuey Teaw $12.80
R22 Belocon Green Bean with Rice
E9 Belocon KangKung $15.80
- water spinach stir fried with Malaysian sambal chili paste and dried shrimps
20 Fish Balls Rice Noodles Soup $12.80
E5 Thai Style Fish Cake (6 pcs) $7.80
E1 Curry Puff (3 pcs) $7.80
R16 Rendang Beef with Rice

Iokum $2.00
- Turkish delight
Caravanserai coffee & fig mousse $12.00
- With caramelized figs & cream
Caprese $16.00
- Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
Hot turkish bread $5.00
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
Chargrilled octopus $19.00
- Fava puree, rocket, lemon
Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
Day's catch $30.00
- Market fish -please ask for todays presentation

Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
Vege patch (GF) (V) $17.50
- Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
Mixed grill $38.50
- BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
-Cajun beef $6.50
Tasting platters for two.
-2 sliders $10.50
- Choose one filling
-Fish of the day $6.50
Fisherman´s basket $38.50
- Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.

OPEN STEAK SANDWICH $22.50
- prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries
SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
PRIME EYE FILLET OF BEEF $38.50
- SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
MONARCH LUNCH PLATTER FOR 2 $35.50
- calamari dumplings chicken liver pate & bread, carrot & feta fritter
GARLIC & HERB LOAF $9.50
- w olive oil & balsamic
BACON & EGGS $16.50
- eggs done as you like, scrambled fried poached SW crispy bacon & toast
ROCKET SALAD $8.00
- w balsamic vinaigrette
EGGS BENEDICT $17.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon