The German Bakery in Waikato Menu

The German Bakery in Waikato has no menu available, but can choose from many other options such as Pizzas or The works from Maddens Ice Cream Parlour and Pizzeria. Kebabelicious offers many options including Lamb Burger and Chicken Burger. Robert Harris Chartwell includes a wide range like Pasta/Rice/Veg Basket or Filos(Baskets, Parcels & wraps). Bread and Marinated olives from . The Church Restaurant offers Eaten and All Day Breakfast: Breakfast Sausages, Streaky Bacon, Hashborwns, Eggs and your choice of Baked Beans or Spaghetti served with Toasted Ciabatta.

Nearby Sample Menus

The Helm (sample menu)
  • Onion Rings $6
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • Chicken $6
  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • -Add Fries $3
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
Raglan Fish (sample menu)
  • Dory $5.00
  • Handcut agria $3.50
  • Flounder (whole fish) $6.00
  • Snapper $6.50
  • Mini hot dogs $1.20
  • Scallops $1.50
  • Fish bites 80¢
  • Trevally $4.00
Paddock (sample menu)
  • Chorizo $5
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
Bistro Lago at Hilton Lake Taupo (sample menu)
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Roasted Brussels sprouts $8.00
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Big Glory Bay salmon tartare $22.00
    • Confit egg yolk, mustard,miso mayonnaise
  • Selection of hand crafted breads $12.00
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Fat Pigeon Cafe (sample menu)
  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
  • Eggs on toast $13.90
    • poached / scrambled / fried
  • Pigeon pack $ 9.00
    • w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
  • French toast (brioche) $16.90
    • w/ bacon, banana & maple syrup
  • Eggs benedict / bacon $17.00
  • Al brown swiss cheese / tomato $ 13.50
  • Bacon & eggs $8.90
  • Wedges $12.50
    • w/ sour cream & salsa
Fez Kebab (sample menu)
  • Lamb $12.50
  • Mix $13.50
  • Lamb $13.00
  • Chicken Banana $13.50
    • Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
  • Chicken Small $11.00 Lrg $13.00
  • Falafel Small $10.50 Lrg $12.50
  • Falafel $12.00
  • All in One Lrg $13.00
Coromandel Mussell Kitchen (sample menu)
  • White wine, garlic, parmesan & bacon $24
  • Hot dog n chips $10
  • Sweet corn fritters, bacon & fresh salsa $16
    • w a green salad
  • Fish salad $20
    • w crispy potatoes, garlic aioli & spicy dressing
  • Garlic bread $6
  • Sundaes $ 8
    • ​chocolate, caramel, passion fruit & wild berry
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Orange and almond cake w cream $12
Sweet Rose Espresso (sample menu)
  • Big All Day Breakfast $15.50
    • Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
  • Wedges $14.90
    • Caramelized Onion, Bacon, Cheese and Sour Cream on Top
  • Eggs Benedict With Wood Smoked Salmon $16.90
  • Open Steak Sandwich $15.90
    • Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
  • Hot Cakes $13.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Toastie Sandwich $7.90
    • Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
  • Eggs on Toast $8.90
    • Made however you choose
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
Ngatea Hotel (sample menu)
  • -Chicken madras $15.00
    • Boneless chicken cooked with spices and coconut cream
  • -Kadai paneer $13.00
    • Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
  • Plain naan $3.00
  • -Chicken korma $15.00
    • Chicken cooked with saffron flavoured and cashew gravy laced with cream
  • Fisht bites & chips / Sausage & chips $7.00
  • Veg pakora $6.00
    • Deep fried vegetable dipped in chickpea flour
  • -Mango chicken $15.00
    • Boneless chicken cooked in mango, ginger, sauce and spices
  • -Lamb vindaloo $15.00
    • Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
Mini India (sample menu)
  • PRAWN VINDALOO $18.00
    • Prawn cooked in onion tomato gravy with Vindaloo Sauce
  • LAMB SAAGWALA $17.50
    • Diced lamb delicately cooked in spinach, onion, tomato gravy and spices
  • GOAT KADAI $17.50
    • Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
  • PANEER CHILI $15.00
    • Pieces of cottage cheese cooked with capsicum, onion in Chinese style
  • GARLIC NAAN $3.00
  • CHICKEN TIKKA $19.00 (half) $10.00
    • Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
  • TANDOORI CHICKEN $20.00 (half) $11.00
    • Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)
  • VEGETABLE SAMOSA $6.00
    • Crispy deep-fried triangular pastry
Midway Burger Bar (sample menu)
  • Fish-Fresh Snapper $6.50
  • Fish-Tarakihi $5.00
  • Egg $1.50
  • Cheese $5.00
  • Fish-Hoki $3.50
  • Cheese $1.20
  • Mushroom $1.50
  • Bacon $1.50
Pita Pit (sample menu)
  • Grilled Wedges $4.90
  • Breakfast Pita(regular/petita) $10.90 /$8.90
  • Roast Lamb Pita(regular/petita) $11.50/ $9.50
  • Pita Chips and Dip $3.90
  • Super Vege (3 Fillings) $4.00
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • The Family Feast $40.00
  • Garden (V) Salad(regular/petita) $8.90/$7.90
Hurry 4 Curry (sample menu)
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • - Prawn, Duck $19.90
  • - Prawn, Duck $19.90
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Dal Makhani $14.50
    • Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Garlic Daal Tadka $14.50
    • Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
  • Mushroom Matar $14.50
    • Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
Grill @ 42 (sample menu)
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
Rangiriri Hotel (sample menu)
  • Deep fried Asian Snack $15.00
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
  • Chicken Nuggets and Chips $9.00
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • All burgers are served w/chips N/A
  • Sirloin Steak, Chips & Eggs $17.00
  • All burgers served w/chips N/A
  • Seafood Chowder $16.00
    • Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The German Bakery

The German Bakery

location

Address

54 Seddon Street, Waihi, Waikato, 3610, New Zealand

phone

Phone

078636431

email

Email

chefonroam@yahoo.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 1:00 PM, Sunday: 8:00 AM – 1:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , German

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
54 Seddon Street, Waihi, Waikato, 3610, New Zealand
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