The Good Home in New Plymouth Menu

TO SHARE / BEGIN TO SHARE / BEGIN
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Chiken wings $16.00
    • Hot and spicy w ranch dipper
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • Chicken liver pate $15.00
    • Chicken liver pate, onion, relish, crostini
BURGERS BURGERS
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • Chicken $19.50
    • Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
  • Fish $19.50
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
PIZZA PIZZA
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Meatfest $22.00
    • Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
  • Margarita $19.00
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
STONEGRILL STONEGRILL
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
SALADS SALADS
  • Spring onion $22.00
    • Aparagus & risoni w salad greens, lemon olive oil dressing
  • Chicken caesar $18.50
    • Poached egg, anchovy, caesar dressing
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Rib eye 300g $41.00 / 400gm $55.00
    • Taranaki - green stone creek
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Other sides($4.50 each N/A
    • Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
SALADS SALADS
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Prawn & bok choy risotto $23.00
    • With green pea, parmesan, lemon, mascarpone
  • Stonesy's classic fish n' chips $21.00
    • Crispy battered fish of the day, good home hand cut fries, tartare and lemon
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion

Nearby Sample Menus

Elixir Cafe (sample menu)
  • Vogel’s Toast (V) $7.50
    • Choose preserves or manuka honey
  • Super House Porridge (V**) $9.80
    • With cinnamon apples, rhubarb compote and sugared almonds
  • -Alternative milks available add $1.50
  • (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
  • -bacon $16.80
  • Beef Schnitzel $18.50
    • With rosemary potatoes, fried egg and gravy
  • Rosemary potatoes $5.50
  • Polenta Crumbed Calamari (GF ** ) $16.80
    • Kale and radish salad with roasted peanuts and thai styled dressing
Salt Restaurant (sample menu)
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Eggs Benedict $19.00
    • Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
  • Fish of the day POA
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
  • Salad of the day $16
  • Platters $36
    • Dessert platter
  • Side Dishes $3.00
    • Eggs
  • Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
Cafe Turquoise (sample menu)
  • Meze platter $8.00
    • Selection of dips with turkish bread
  • -Large 12´´ $11.50
  • Mixed (chicken & lamb) $15.00
  • Lamb doner $9.90
  • Served with rice or fries, hummus and choice of sauces
  • Meat $3.00
  • Mixed (chicken & lamb) $10.50
  • -Large 12´´ $11.50
Bach on Breakwater (sample menu)
  • Eggs Florentine $18.5
    • 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
  • Grilled haloumi cheese $5.6
  • Pesto pile-up $18.5
    • one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
  • Soup of the day $13.5
    • a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
  • Scrambled eggs and bacon $18.5
    • 3 eggs, 2 rashers of our bacon on toast
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
  • Pesto pile-up $22.9
    • with bacon or haloumi cheese
  • Smoked fish salad $18.5
    • manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
Polpetta (sample menu)
  • Smoked Cheddar Polenta Chips ( GF, V) $10
    • Spinach & Feta Dip
  • -Black Doris Plum
  • -Ginger
  • ALL GLUTEN FREE (GF)
  • Pasta (V)
    • Durum Wheat Spaghetti/ Or Gluten Free
  • -Shortbread
  • Potato Bombs ( GF) $9
    • With Cracked Pepper Gravy
  • Pork
    • Ruby Fields Pork / Fennel / Apple
Stumble Inn (sample menu)
  • Chicken, bacon & avocado salad e $13.90 /m $19.90
    • Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
  • Pull apart loaf $12.90
    • Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
  • Creamy chicken bacon & mushroom fettucine $20.90
    • diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Wedges $6.90
  • Fries $3.90
  • The Real kiwi burger $20.90
    • prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
  • Thai green chicken & vegetable curry $19.90
    • Our popular curry served with rice, poppadam and a side yoghurt
Ms White (sample menu)
  • #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
Pita Pit (sample menu)
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Brave Beef $5.00
  • Custom Mix $10.00 per head
  • Very Vegemite $4.00
  • Grilled Wedges $4.90
  • Signature Mix $10.00 per head
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
Chaos Cafe (sample menu)
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add hollandaise ($1.50)
  • INDIAN POTATO SHAKE $12.50
    • Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • AVOCADO SMASH(DF)(V)(GF) $10.50
    • fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
The Orangery (sample menu)
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
  • Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Beef cheeks $33.00
    • slow cooked in red wine served on soft mash
  • Prime steaks $38.00/ $39.00
    • cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
  • Toasted garlic loaf $6.00
  • Affogatto w sponge biscuits & liqueur $17.00
  • Coconut crème caramel w rum raisins $17.00
Roast 2Nite (sample menu)
  • - 12 inch $12.00
  • Mixed Meats
  • - Large $15.00
  • Garlic Bread $6.00
  • - Large $21.00
  • - Small $11.00
  • - Medium $19.00
  • Jelly GF DF $2.00
Nice Hotel & Bistro (sample menu)
  • Tables Artisan Cheese Selection
  • Modern Caesar $18.00
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
  • Silver Fern Farms Reserve Scotch Fillet 300g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
    • pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Land & Garden Salad (GF) S $8 / D $15
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Venison Carpaccio (GF) $18.00
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
  • -$6 per extra person
  • S= small L= large
Lush Cafe & Gelato (sample menu)
  • Side Salad $5.50
  • 1 Scoop $4.00
  • Creamy Mushrooms $18.80
    • With Chorizo on Turkish
  • Mudcake Small $45.00
  • Free Range Eggs (2) $14.80
    • Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
  • 2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
  • Lush Big Breakfast $19.00
    • Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
  • Pulled Pork Burger $18.80
    • With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
The Mayfair (sample menu)
  • Roasted Chicken Breast $26.50
    • wrapped in streaky bacon, on pumpkin risotto, with wilted spinach, creamy garlic and mushroom sauce
  • -add fried egg $1.00
  • Fries with aioli $4.00
  • Thai Beef Salad $19.50
    • grilled medium rare beef, crispy noodles, salad green, roasted cashews & Thai dressing
  • The Alamo
    • ground beef, refried beans, capsicum, guacamole, salsa, sour cream, nachos, cheese
  • Tempura Prawns $12.50
    • with sweet chilli aioli
  • -Small $12
  • -large $17.50
Cafe Istanbul (sample menu)
  • Chicken iskender $16.50
    • Served with rice, salad, homemade turkish bread and dips
  • Cajun chicken $16.00
    • Marinated chicken and seasonal salad
  • Meze platter for two $23.00
  • Dolma (with tzatziki) $7.50
    • Vine leaves stuffed with mediterranean couscous
  • Mixed shish kebab $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
  • Mixed iskender $17.00
    • Served with rice, salad, homemade turkish bread and dips
  • Urfa shish kebab (mild chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Lamb shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
The Good Home

The Good Home

location

Address

21 Ariki Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067584740

email

Email

manager@thegoodhome.co.nz

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 9:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gastropub , Gluten Free , Health Food , New Zealand , Pub Food , Steakhouse , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Ariki Street, New Plymouth, Taranaki, 4310, New Zealand
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