Deejays Gourmet Griller Ltd. in Waikato Menu

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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
HOT POTATO FRIES
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE

Nearby Sample Menus

fish and chips $11
big steak fries and house aioli $6
-streaky bacon $18
-add bacon $19
warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
hollandaise or aioli $2

VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
3 OR 4 THIGHS PER BASKET $13.00
- plain
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
DEEP FRIED MAC N' CHEESE $6.00
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
3 OR 4 THIGHS PER BASKET $15.00
- honey butter

Snapper $6.50
Kumara $4.00
Potato fritters $1.00
6x Chicken nuggets $3.50
Oysters $2.50
Handcut agria $3.50
Tuna burger $8.00
We also pan fry fish fillets as a gluten free alternative

Lamb Reg $9.50 Large $11.00
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
Veg Zucchini Reg $10.00 Large $14.00
Zucchini Entree $2.00 each
Kofta (Lamb Patty) Reg $10.50 Large $14.50
Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
Lamb Reg $10.50 Large $14.50

Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Poached or fried eggs $4
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo

Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Provincial seafood pot au feu $21.00
- Served with rouille
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
Salt and pepper squid with chipotle mayo $16.00

Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Fish of the Day Special n/a
- please ask staff
Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
Fresh leaves, toasted seeds & lemon dressing $6.00
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
Steak & Ale Pie $19.00
- chips & salad
Garden salad, tomato, red onion, carrots, cucumber $7.00

RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Breads for two $14.5
- artisan bread served w house dips
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Sweet Treats N/A
- please check our cabinet for daily specials
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each

Beef nachos Small $7/ Large $13
- Crispy corn chips and cheese
Two fillings $5
Banana $11 / $14
- Bacon & maple syrup
Deluxe $14 / $17
- Salami, bacon, beef, mushrooms, capsicum
Beer battered fries $7
Yankee combo $10 / $13
- Salami , mushrooms
Double cheese $8 / $11
- Our famous italian sauce & cheese
Smoked chicken $16 / $19
- Manuka smoked chicken, bacon, pineapple

Kids pancakes with fruit salad, maple syrup and cream $7.00
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- Samon $18.50
Bacon, sausage, salmon $4.00
- Bacon $16.50
- Avocado Smash $14.50
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce

Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Cooked Breakfast
- All options include the continental breakfast menu
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Potato Gratin $10.00
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
French Fries $10.00

Try our house-made chilli samball $3.00
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Kitchen garden salad with house dressing & parmesan $7.00

Fish $4.00
Toasted Sandwich $4.00
Sausage $1.00
Chicken Wedges and Chips, with tomato sauce
Fish bites and chips with tomato sauce
Mini Hotdogs $1.00
Deep fried cheese and onion $10.00
Two fillings, .50c per extra filling

Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander

Moroccan Spiced Chicken Salad $24.5
Paté $11
- herb crostini
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Grilled Halloumi $16.5
- orange & pine nut salad
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce