Deejays Gourmet Griller Ltd. in Waikato Menu

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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
HOT POTATO FRIES
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE

Nearby Sample Menus

Buttered bread 50¢
Corn fritters $3.00
We also pan fry fish fillets as a gluten free alternative
Oysters $2.50
Snapper $6.50
Fish cakes $3.00
Tuna burger $8.00
Vege burger (comes with cheese and egg) $7.00

-Horseradish
-Wholegrain
-add a fried egg $1.5
Smoked Kahawai & Mussel Chowder $15.50
- Preserved lemon crème fraiche & toasted bread
-English
-Creamed leek & bacon
Hereford Prime Sirloin 300g $36.90
- Grass fed
-Salmon $19

Breakfast Sausage $6
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
½ Avocado $4
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Eggs any style $11
- w/ Volare sour dough
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare

Green Shelled Mussels (GF on request) $19.00
- in wine and garlic or chilli and coconut-
Greek Salad $15.00
- Always refreshing, ripe tomatoes, cucumber and red onion tossed with crumbly feta, olive oil and seasoned with rock salt and cracked pepper, served with garlic Turkish pide.
Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.
Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
B.L.T GF $15.00
- Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
BBQ Chicken $13.00
Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
Chips $3.00

Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
Crispy potatoes, garlic aioli, fresh chives $9
Sliders, ask your server what flavour they are today $18
Calamari, coriander and cashew pesto $14.50
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Crispy spiced chicken, avocado, lime and chili mayo $15.50
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50

Eggs on toast gf $10
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Chiken tortilla $9
- Chiken- avocado- salad
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Spaghetti $9
- Tomatoes- pesto-parmesan

Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
Chicken, bacon & cheese burger $19.90
- Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles

Nuggets $ 0.80
Surfer Burger $ 13.00
Chicken Chippies $ 4.00
Fish Cake $ 3.00
Chicken Burger $ 7.50
Corn fritter $ 3.00
Crab Sticks $ 2.00
Vege Burger $ 8.00

Please advise us of any specific dietary requirements
Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
-Menu extras add $5.00
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
Orange, coconut, cranberry oat porridge $10.00
- With cream
-2 Pieces gluten free toast please add $5.00
Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00

Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast

Combo F (Tuesday and Wednesday Only) $25.00
- 2 x Favourite Pizzas
Combo C $30.00
- 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
Beef and Onion Large $7.90
- tomato sauce, onion, beef, mozzarella
Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
Ham and Cheese $5.00
Any Two Sides for $7 $7.00

King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
-Cos leaves, bacon, chive, blue cheese, crouton $8
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot

Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto

Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Mozzarella
Pepperoni
Caramelized Onion
Cheese
Add Bacon $3
Kumara Fries $5.5
Rosemary

B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
Potato fritter $1.40
Oysters $2.00
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
Fish cake $1.70
Cheese $7.50
Chips (minimum) $3.00