Deejays Gourmet Griller Ltd. in Waikato Menu

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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
HOT POTATO FRIES
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE

Nearby Sample Menus

Shoestring fries - ailoi $7
Affogatto - espresso - ice cream - frangelico $13
Fromage blanc tortellini – date – pinenuts $17
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Beef carpaccio - beetroot - horseradish - puffed rice $19
Thai fish salad - green papaya - peanuts – dill $19
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19

Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
-Salmon $24
Bacon $4
-Chicken $22
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Salmon $8

+ Side portion of chips $3.50
Mean & Green $17.95
- mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
Fish & Chips $17.95
- classic crumbed hoki & chips served with tartare + tomato sauce
Scotch $28.95
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)

Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread

Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Roasted Brussels sprouts $8.00
Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Rustic fries with salt and pepper spice, aioli $8.00
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00

Vegetable Spaghetti $14.00
- With broccoli, basil and roasted garlic bound in a parmesan sauce
Spinach $3.00
Creamy mushrooms $3.50
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
Seasonal vegetables $7
Polenta chips $7
Eggs to your liking $3.00
Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers

Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
creamy garlic mash $7
Herb and parmesan pizza bread $10
Tapas sharing platters
- 3tapas $39 * 4tapas $52 * 5tapas $65

BLT Bagel w honey mustard full portion $14.50
Savoury Mince $16.00
- w poached egg
Eggs Benedict w bacon $16.00
Toasted Muesli $10.50
- w yogurt & fruit
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Toasted Bagel $8.00
- w cream cheese & preserves
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
BLT Bagel w honey mustard half portion $8.50

FIREPOT PIZZAS $15.00
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
or CREAMY MUSHROOMS $16.50
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
POACHED EGG $2.00

Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
Mushroom bruschetta $11
-W chips $18
House made corn chips $8
- w house made salsa & guacamole
Grilled Rueben $13
- w house made chips & cornichons
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
-W chips $18
Mini mussel fritters $13

Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
Risotto $20.50
- Minted pea, parmesan, spinach.

Toasted Muesli $9.30
- with fruit & yoghurt
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Mushrooms & Bacon $13.50
Oyster Cocktail $12.80
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Shrimp Cocktail $11.80
Garlic Bread $4.90

smoked salmon or bacon with spinach & relish $16.00
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Bacon Egg on Toast $10.00
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)

The Family Feast $40.00
Cookie Fix $2.00
Brave Beef $5.00
Steak Salad(regular/petita) $11.90 / $9.90
Garden (V) Pita (regular/petita) $8.50 / $7.50
Chicken Caesar Salad(regular/petita) $12.50/$10.50
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Roast Lamb Pita(regular/petita) $11.50/ $9.50

Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Homemade tartare, aioli or mayo $1
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Breakfast and French Pastries N/A
- Available daily from 9AM
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Bacon N Eggs on toast with roasted tomato or avocado $15