Deejays Gourmet Griller Ltd. in Waikato Menu

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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
HOT POTATO FRIES
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE

Nearby Sample Menus

raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
add big steak fries with house aioli $3
-add big steak fries with house aioli $3
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
bacon and eggs (g) $10
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
hollandaise or aioli $2

Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream
Soup Of The Day $10.50
- with toasted garlic bread
+ guacamole $3.50
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
Orange Brulee $12.50
- with passion fruit cream & fresh fruit
BBQ Pork Burger $17.95
- our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
Rump steak $24.95

Teriyaki Chicken
- Udon
Seafood Udon $11.50
Curry Chicken Udon $14.50
Reguar Donburi & Miso Combo $14.00
Prawn Tempura
- Udon
Teriyaki Chicken $14.50
- Don
Teriyaki Tofu $14.50
- Don
Regular Donburi & Coke Combo $15.00

Ham, Egg and Cheese Toasted Sandwich $9.50
Eggs Benedict $14.50
- Your choice of bacon or ham
Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)
Macaroni and Bacon $10.00
BLAT $11.00
- Bacon, lettuce, tomato, avocado and mayonnaise
Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
Scrambled Eggs and Bacon on Toast $9.00

Fries $7.50
- Served with our secret blend of spices and garlic aioli
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Thai beef kebab $8.00
- Served with a peanut sauce
Mozzarella balls $10.00
- Served with garlic aioli
Profiteroles $13.00
- With a coffe liqueuor cream
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks

Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Four delicate smoked salmon blinis $10.50

Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
Wedges $13.80
- Potato wedges served ẃ bacon, cheese, salsa & sour cream
Mushroom $16.50
Entree
Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
Salmon $18.50
Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread

Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
Additional sides $5.00
- Free range bacon
Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
Char sui pulled pork tacon $13.00
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Agora fried chicken $15.50

*BLT (Bacon, Lettuce, Tomato) & Fries
*Breakfast Bacon Eggs & Chips
* Rib-Eye Steak (plain or garlic)
* Fish Burger & Fries & Tartare Sauce
* Fisherman's Basket Selection
$10.00 Specials
* Or
* Roast of the Day with Gravy

Rosemary focaccia $10.00
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Margherita $17.00
Hawaiian $18.00
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)

SAAG PANEER $15.00
- Cottage cheese cooked with spinach and spices
RARRA CHICKEN $16.50
- Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
GULAB JAMUN $6.00
LAMB ROGANJOSH, BEEF VINDALOO, BUTTER CHICKEN, CHICKEN KORMA(CHOOSE ANY 2)
MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
SHAHI PANEER $15.00
- Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews

Potato Fritter $1.00
Ham & Cheese $5.00
Dipping Sauce $2.50
Curry Roll $2.50
Egg $1.20
Chips $2.50
Squid Ring $0.80
Battered Sausage $2.50

Takeaway times 11am to 8pm
Bacon $1.50
Egg $1.00
Crumbed scallop $2.00
Pineapple $1.00
Donut $1.50
Fish cake $2.50
Garlic butter $1.50

Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Artisan Bread $10.00
- Warm bread selection with house made dips
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing

Sausage, Chicken, Meatball $ 6
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
Large 18" Meatball $ 31
- Thinly Sliced Meatball
Large 18" Sausage $ 31
- Italian Style Sausage
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Each one price
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Onions, Olives $ 2