Deejays Gourmet Griller Ltd. in Waikato Menu

OUR MENU (Burger prices $8.00-14.00) OUR MENU (Burger prices $8.00-14.00)
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • CHICKEN TENDERS AND FRIES
  • BACON AND EGG OR BLT
  • HOT POTATO FRIES
  • HOT KUMARA “YUMMO”
  • FRUCOR DRINKS RANGE

Nearby Sample Menus

  • FRIES $4.00 /$8.00
    • regular/loaded
  • NUGGETS + FRIES $7.00
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • COLESLAW $4.00
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • -Add Chicken, Bacon Or Salami $4.0
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Taupo lamb loin $39.00
    • Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
  • Duck fat roasted potatoes $8.00
  • Rustic fries $8.00
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Selection of handcrafted breads $12.00
  • Menu available when dining in bar area only
  • Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
  • Chicken tenders & curly fries w/ sauce $12.00
  • Extra fillings $ 1.80
  • Salmon $6.00
  • Eggs benedict / bacon $8.90
  • Wedges $12.50
    • w/ sour cream & salsa
  • Al brown salmon, cream cheese & capers $ 14.50
  • Bacon & eggs $8.90
  • Eggs benedict / salmon $9.90
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • - Bacon, Avocado and Tomato $12.00
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • Scones, Scrolls & Muffins $4.50
    • Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
  • Turkish Breakfast $14.00
    • Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • Rice $3
  • Prawns $3
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Pad See Ew $15
    • Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
  • Stir fried Garlic and Ground pepper $15
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Duck $5
  • Stir fried Sweet & Sour $17
  • -Two Choices $25
  • Crispy potatoes, garlic aioli, fresh chives $9
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • -One Choice $14
  • Seasonal vegetables, please ask your server $8
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
  • Veggie Stack $17.00
    • veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
  • Eggs Benedict w bacon $16.00
  • Eggs Benedict w salmon $17.00
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Bacon & Eggs $13.00
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • BLT Bagel w honey mustard full portion $14.50
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
  • Mussel chowder (GFA)(DF) $12.00
    • Served with toast
  • -Add spicy breakfast sausages $22.00
  • -Menu extras add $5.00
  • Beef & beer hotpot (GFA) (DF) $23.00
    • Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
  • -Add bacon $5.00
  • -Add bacon $5.00
  • -Roast kumara chunks
  • Hamburgers $3.50
  • Carton of chips $2.50
  • Steak and egg burger $6.00
  • Fish burger $5.50
  • Steak $3.50
  • Steak burger $5.50
  • Cheese burger $4.00
  • Chicken fried fried rice $12.00
  • Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
  • -Kadai paneer $13.00
    • Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
  • Garlic naan $3.50
  • Cheese naan $4.00
  • -Chilli chicken $15.00
    • Boneless chicken cooked with capsicum, onion and special sauces
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • Tandoori king prawn S $12 / L $20
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Scallops $19.50
  • Mango Chicken
    • Boneless chicken cooked with cashew nut sauce and mango syrup
  • Saagwala (Chicken/lamb/Goat)
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Raita $2.50
  • Mixed Pickle $2.50
  • Shahi Paneer $14.50
    • Cottage cheese cooked in onions and tomato gravy finished with rich cream
  • Plain Rice $4.00
  • Masala (Scallops/Fish/Prawn)
    • Scallops Cooked in creamy onion flavoured sauce
  • Add Bacon $3
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
  • Salmon (Large 12″/Small 9″) $22/$14
    • Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
  • Mizzoni (Large 12″/Small 9″) $22/$14
    • Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • Sausage roll $2.00
  • Bacon & egg $ 3.30
  • Sausage pizza $3.00
  • Bacon pizza $3.00
  • Hot Chips $2.00
  • Smoke fish $2.80
  • Steak & onion $ 3.30
  • Bacon tomato pizza $3.50
Deejays Gourmet Griller Ltd.

Deejays Gourmet Griller Ltd.

location

Address

109 St Leger Road, R D 5, Te Awamutu, Waikato, 3875, New Zealand

phone

Phone

21346063

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill

features

Features

EFTPOS ,  Cash

Location
109 St Leger Road, R D 5, Te Awamutu, Waikato, 3875, New Zealand
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