The Grand Beer & Wine Cafe in Palmerston North Menu

SNACK MENU SNACK MENU
  • Snacks Garlic Bread $9.00
    • Garlic herb & mozzarella bread
  • Breads $11.00
    • Selection w/ dips & spreads
  • Fries $9.00
    • Fries served with Tomato sauces and aioli
  • Gravy & Cheese Fries $14.00
    • Crispy fries topped with gravy and grilled cheese
  • Curry & Cheese Fries $14.00
    • Crispy Fries topped with grilled cheese and curry sauce
  • Wedges $14.00
    • Seasoned wedges served with Sweet chili and sour cream
  • Bacon & Cheese Wedges $17.00
    • Seasoned wedges topped with crispy bacon and melted cheese
  • Fritto Misto $17.00
    • Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
  • Seafood Basket $18.00
    • Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
  • From the Fryers $35.00
    • Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
  • Tapas Platter $30.00
    • A Grand Selection of the Chefs finest choices
$12.00 LUNCH MENU - 12pm - 2pm $12.00 LUNCH MENU - 12pm - 2pm
  • Fish 'n' Chips $12.00
    • Every Pubs staple, beer battered catch, crispy fries & chefs tartare
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
  • Thai Beef Salad $12.00
    • Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
  • Tandoori Chicken Salad $12.00
    • Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
  • Chicken Burger $12.00
    • Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
  • Bangers & Mash $12.00
    • Prime Beef Sausages, garlic mash & chefs rich gravy
MAIN MEALS MAIN MEALS
  • Chicken Salad $22.00
    • Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
  • Meat Lovers Burger $20.00
    • Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
  • Fish Burger $17.00
    • Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • Seafood Pasta $21.00
    • Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
  • Carbonara $20.00
    • Bacon, mushroom, garlic, onion in wine & cream reduction
  • Chicken Breast $28.00
    • Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
  • Pork Spare Ribs $23.00
    • Mountain of rib served with fries and a garden salad
  • Steak Eggs & Chips $28.00
    • Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
  • Lamb Shanks $28.00
    • Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
  • Bangers and Mash $22.00
    • House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
  • Chili Crumbed Squid $21.00
    • Chili crumbed squid served with garden salad and fries
$3 EXTRAS $3 EXTRAS
  • Grilled Mushrooms $3.00
  • Grilled Tomatoes $3.00
  • Fried Eggs $3.00
  • Mushroom Sauce $3.00
  • Pepper Sauce $3.00
  • Onion Bhaji $3.00
  • Bearnaise Sauce $3.00
PLATTERS MENU PLATTERS MENU
  • Mussel Platter $39.00
    • A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
  • Ploughmans Platter $25.00
    • Selection of cheeses, pickled vegetables, crackers, breads and dips
  • Cured Meat Platter $28.00
    • House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
  • From the Fryers $28.00
    • Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces

Nearby Sample Menus

  • Beef / Lamb Iskender
  • Chicken Yavo $17.90
    • Served with creamy mushroom sauce and parmesan cheese
  • Beef / Lamb Chips Meal
  • Large $15.90
  • Mixed Dipped Plate $11.00
    • Combination of three dips
  • Chicken Kebab
  • Beef & Lamb Kebab Salad
    • Beef & Lamb doner served on fresh garden salad with hummus and jack dip
  • Mild Chili
  • Chicken $7.50
    • Mediterranean Style
  • Mixed $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Chicken $7.50 / $9.90
    • Mini / Large
  • Mixed $9.00 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $11.90 / $14.90
    • Served with Rice. Small / Large
  • Mixed $7.50
    • Mediterranean Style
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Falafel $2.00
  • Potato Wedges $4
  • Super Burgers $5
    • With extra meat pattie
  • Pineapple $2
  • Pack $15
    • 3 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Donuts, 2 Chips
  • Pack No. 4
    • 1 Fish,1 Hot Dog, 1Potato,Fritter,1 Sausage, ½ Chips
  • Crumbed Fish $3.50
  • Or Super Fish Burger (5 Fishes)
  • Fried Rice
  • Beef and Mustard Green $8.00
  • Golden Crispy Fish Spring Rolls (2 pieces) $7.50
  • Char Siu Pork on Sticky Rice $9.50
  • Lemongrass Tofu $10.50
  • Pork, Prawn and Garlic Chives, Mint $8.00
  • Five Spice Chicken on Sticky Rice $9.50
  • Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
  • Fish Cake and Vietnamese Mint $8.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • - 8 Pack $7.90
  • Cookie Fix $2.00
  • Extra Dip $1.00
  • Signature Kids $5.00 per head
  • Vegetable Platter for Two $14.50
    • Vegetable samosa, onion bhaji, vegetable pakora and spring rolls
  • -Subz Bahar $12.90
    • 4 mixed vegetable cooked with herbs and spices
  • Lamb Biryani $16.50
    • Flavoured basmati rice cooked with marinated lamb pieces and spices
  • Peshawari Naan $5.50
    • Naan stuffed with nuts
  • -Lamb Kadhai $15.00
    • Tender lamb pieces cooked in kadai with capsicum and whole coriander seeds
  • Chicken Malai Kebab $8.50
    • Tender pieces of chicken marinated in yoghurt, cheese and cream sauce, cooked in charcoal oven
  • -Vegetable Makhani $12.90
    • Fresh mixed vegetables cooked in rich creamy tomato gravy
  • -Chicken Badam Pasanda $14.99
    • Tender pieces of chicken cooked with aromatic spices in a mild almond sauce
  • Vegetable Pulav $10.00
  • Papadam - 4 pieces $2.00
  • Oregana Naan $3.50
  • Curry Wraps $8.00
    • Butter Chicken, Chicken Korma, Chicken Tikka Masala, Lamb Tikka Masala, Lamb Seekh Kabab, Chicken Tikka
  • Dal Makhani - Full $12.90
  • Lasooni Chicken - Half/Full $9.00/$14.00
  • 2x half size curry, 2 x small rice, 2 x plain naan, 1.5L drink $24.00
  • Chicken Tikka - Full $9.00
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • Sandwiches $8.50
    • Smoked salmon, avocado, tomato and tartare sauce
  • Mini maple and walnut cake with vanilla ice cream $8.00
  • Grilled Angus sirloin $18.00
    • 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
  • Curry of the day $15.50
    • Changes daily please ask staff (GF, DF)
  • Grilled chicken burger $16.50
    • Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
  • The braised lamb shoulder rack $17.00
    • New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
  • Corn and pumpkin fritters $17.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
  • Lamb / Beef Vindaloo $13.50
  • Chicken Kulcha $4.00
  • Chocolate Naan $4.00
  • Bread Pakora $6.00
  • Aloo Saagwala $13.00
  • Papadom ( 2 Pieces) $1.00
  • Jeera / Peas Pulao $6.00
  • Chicken Changezi $15.00
  • Sweet Chilli Chicken Hot Wrappo N/A
    • With peppers, red onion & tomato
  • O'Briens Big Club N/A
    • Ham, cheddar, coleslaw, tomato, egg & mixed leaves
  • 2 Slices of Thick Toast with choice of spread N/A
  • Irish Breakfast Toastie N/A
    • With bacon, cheese, tomato & tomato relish
  • Chicken & Avocado N/A
    • with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
  • Smoked Salmon Hot Wrappo N/A
    • With cream cheese, tomato, red onion & mixed leaves
  • Tuna Mayo Wrappo N/A
    • With sweetcorn, cucumber & mixed leaves
  • Dubliner N/A
    • Leg ham, cheddar, tomato & ballymaloe relish
  • Ice-Cream with Plum Wine $11.00
    • for 18 years old and over
  • $38.00 per person
    • (minimum 4 people)
  • Maple Walnut Ice-Cream $7.00
  • Tuna Sashimi (availability) $22.00
    • Today’s freshest Tuna sliced to perfection served raw with wasabi and ginger
  • Age-Tofu $13.50
    • Deep fried fresh tofu with dashi sauce
  • Apple Cinnamon Spring Roll $13.00
    • Served with ice cream
  • Tempura Sushi $16.00
  • Gomadale Chicken $28.00
    • Grilled chicken breast meat coated with sesame and lime sauce and come with rice
  • Mango Chicken $15.00
    • Boneless Chicken Pieces Cooked In A Delicately Mildly Creamy Mango Sauce
  • Lamb Bhuna $16
    • Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic, Coriander And Spices
  • Butter Prawns $17.00
    • Prawns Cooked In A Rich Tomato And Butter Gravy
  • Entrée $45.00
    • 2 Pieces Chicken Tikka, 2 Pieces Seekh Kebab And Onion Bhaji. Mains : 2 Main Curries, 2 Rice , Plain And Garlic Naan (Excluding Seafood) Drink: 1.5 Litre Soft Drink
  • Lamb / Beef Sagwala $16.00
    • A Beautiful Dish From The Royal Of India Cubed Lamb / Beef Cooked In A Spices Spinach Sauce
  • Samosa Chat $8.00
    • Cut Samosa Pieces, Boiled Chickpeas Topped With Chopped Onion, Cucumber,Coriander, Tamarind Chutney,Mint Chutney And Chat Masala
  • Onion Bhaji $5.00
    • Spiced Onion Dipped In Chickpeas Then Battered And Deep -Fried
  • Chicken Curry(Indian Style , Bone) $15.00
    • A Traditional Indian Curry Recipe From Grand Ma'S Kitchen
  • Sparkling Grape Juice white or red 750 ml $11
  • Pan Seared Ostrich Fillet (GF) Cooked rare, served on bokchoy, silver beet, roast swede, gourmet potatoes and beetroot, finished with aioli and raisin chutney. $34
  • Saint Clair, Martinborough 7.00 / 35.00
  • C J Pask Gimblett Road Merlot, Hawkes Bay 9.00 / 40.00
  • Lindauer Brut Special Reserve cuvée 750ml 40.00
  • Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
  • Arancini Mozzarella Risotto rice balls, stuffed with mozzarella and coated in panko bread crumbs, deep fried and served with a salad of sautéed chorizo sausage, red onion, mesculin, edamame bean and t $15
  • Lindauer Fraise 200ml 10.00
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • Vegetarian $13.90
    • cheese, capsicum, onion, tomatoes, tomato sauce & olives
  • Little monster (for kids) $9.90
    • delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
  • Baklava $6.90
    • a rich sweet pastry filled with chopped nuts & sweetened with syrup
  • Mediterranean $13.90
    • anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
  • Up size to XL +$4.00
  • Mosgah $14.90
    • seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
  • Lebanese bread $2.00
  • Desert dessert $6.90
    • a light creamy caramel mousse, topped with a dusting of fine milk chocolate
The Grand Beer & Wine Cafe

The Grand Beer & Wine Cafe

location

Address

341 Church Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063578028

clock

Opened hours

Tuesday 14:00 - 23:00 Wednesday 14:00 - 23:00 Thursday 14:00 - 23:00 Friday 14:00 - 2:00 Saturday 14:00 - 2:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gastropub , New Zealand

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
341 Church Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand