The Grand Beer & Wine Cafe in Palmerston North Menu

SNACK MENU SNACK MENU
  • Snacks Garlic Bread $9.00
    • Garlic herb & mozzarella bread
  • Breads $11.00
    • Selection w/ dips & spreads
  • Fries $9.00
    • Fries served with Tomato sauces and aioli
  • Gravy & Cheese Fries $14.00
    • Crispy fries topped with gravy and grilled cheese
  • Curry & Cheese Fries $14.00
    • Crispy Fries topped with grilled cheese and curry sauce
  • Wedges $14.00
    • Seasoned wedges served with Sweet chili and sour cream
  • Bacon & Cheese Wedges $17.00
    • Seasoned wedges topped with crispy bacon and melted cheese
  • Fritto Misto $17.00
    • Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
  • Seafood Basket $18.00
    • Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
  • From the Fryers $35.00
    • Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
  • Tapas Platter $30.00
    • A Grand Selection of the Chefs finest choices
$12.00 LUNCH MENU - 12pm - 2pm $12.00 LUNCH MENU - 12pm - 2pm
  • Fish 'n' Chips $12.00
    • Every Pubs staple, beer battered catch, crispy fries & chefs tartare
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
  • Thai Beef Salad $12.00
    • Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
  • Tandoori Chicken Salad $12.00
    • Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
  • Chicken Burger $12.00
    • Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
  • Bangers & Mash $12.00
    • Prime Beef Sausages, garlic mash & chefs rich gravy
MAIN MEALS MAIN MEALS
  • Chicken Salad $22.00
    • Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
  • Meat Lovers Burger $20.00
    • Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
  • Fish Burger $17.00
    • Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • Seafood Pasta $21.00
    • Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
  • Carbonara $20.00
    • Bacon, mushroom, garlic, onion in wine & cream reduction
  • Chicken Breast $28.00
    • Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
  • Pork Spare Ribs $23.00
    • Mountain of rib served with fries and a garden salad
  • Steak Eggs & Chips $28.00
    • Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
  • Lamb Shanks $28.00
    • Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
  • Bangers and Mash $22.00
    • House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
  • Chili Crumbed Squid $21.00
    • Chili crumbed squid served with garden salad and fries
$3 EXTRAS $3 EXTRAS
  • Grilled Mushrooms $3.00
  • Grilled Tomatoes $3.00
  • Fried Eggs $3.00
  • Mushroom Sauce $3.00
  • Pepper Sauce $3.00
  • Onion Bhaji $3.00
  • Bearnaise Sauce $3.00
PLATTERS MENU PLATTERS MENU
  • Mussel Platter $39.00
    • A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
  • Ploughmans Platter $25.00
    • Selection of cheeses, pickled vegetables, crackers, breads and dips
  • Cured Meat Platter $28.00
    • House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
  • From the Fryers $28.00
    • Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces

Nearby Sample Menus

  • Rib Eye $24.50
  • Salt & Pepper Squid $8.50
  • Ice Cream Sundae $9.50
  • Cobb Shout $18.50 large $24.50
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Pepperoni $12.00
  • Schnitzel $17.00
  • Battered Sausage & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Burger of the Day $20.00
    • Please refer to our specials board (changes daily).
  • Creamy Mushrooms $16.50
    • Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
  • Scotch Fillet $36.00
    • With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
  • Eggs on Toast $12.50
    • Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
  • Roasted Moroccan Chicken $31.00
    • Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
  • Antipasto Platter $38.00
    • Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6  people to share )
  • Aqaba Big Brekkie $20.00
    • Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
  • Mince on Toast $16.50
    • Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
  • Chicken Nuggets $0.80
  • Chicken Fillet $6.50
  • Chicken Fillet - Crumbed $3.50
  • Crab Sticks $1.50
  • Fresh Fish Fillets $4.90
  • Fish Bites $0.80
  • Squid Rings $0.80
  • Lemon Fish $25.90 / kg
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Gluten Free Bread + $1.50
  • Free Range Chicken Breast
  • Reg $11.90
  • Reg $10.90
  • Grilled Steak
  • Salad + $1.00
  • Chick'n Fala
    • With Falafel
  • California Fresh
    • Grilled Veggies and Eggs
  • Signature Mix $10.00 per head
  • Signature Kids $5.00 per head
  • Grilled Wedges $4.90
  • Free Range Chicken Tenders
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Extra Dip $1.00
  • Cookie Fix $2.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • 7 pcs $12.20
  • Onion Bhajia $4.99
    • Onion coated with gram flour batter and deep fried
  • Apricot Butter Veg $11.99
    • Seasonal vegetables tossed with Apricot then mixed in rich creamy tomato sauce
  • Hot Wings with Chips (4 pieces) $5.99
  • Chicken Pakora $7.99
    • Supreme cuts of chicken marinated in spices dipped in chick-pea flour then deep fried
  • Kadhai Paneer $11.99
    • Cottage cheese tossed with onion, capsicum & coriander seeds, finished with special kadhai gravy
  • Vegetable Pakora $4.99
    • Fresh vegetables coated in spiced gram flour batter and deep fried
  • Cheese & Garlic Stuffed Butter Chicken Wrap $9.99
  • Fried Fish Koliwada with Chips (4 pieces) $6.99
  • Love story Paneer $17.50
    • Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
  • Beef Pagla Bhuna $18
    • Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
  • Chicken Dosa $14.99
    • Dosa served with fillings of spiced chicken mince with green peas
  • Mugal Malai Kofta $16
    • Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
  • Love Story Butter Chicken $18.50
    • Chunks of tandoori prepared boneless chicken simmered in Chef’s specially prepared rich yellow gravy.
  • Mughalai Chicken Korma $17.99
    • Boneless chicken cooked in cashew based gravy garnished with almond.
  • Dhaal Makhani $15
    • Selected brown rajmaa and lentils cooked in creamy tomato and butter sauce.
  • Prawn Kashmiri Masala $21.50
    • Prawns cooked in creamy mild gravy with nuts and sultanas.
  • Egg roti (M/L) $5.90 / $8.90
  • Vegetable samosa (6/9pcs) $5.90 / $7.90
  • Crispy pork $9.90
  • -Strawberry banana toast / Strawberry sundae toast $8.90
  • Seafood tofu soup with rice $15.90
  • Hot & spicy korean chicken with rice $16.50
  • ●Crepes
  • Hot pot combination set $19.50
    • Pork sliced/ chicken / beef sliced / prawn / squid / mussels / fish ball / egg / vegetable / glass noodle
  • Kerry N/A
    • Turkey, swiss, tomato, carrot, cucumber & honey mustard
  • Ham & Cheese Toastie N/A
    • Toasted with red onion & tomato
  • Sweet Chilli Chicken Hot Wrappo N/A
    • With peppers, red onion & tomato
  • House Toassed Salad N/A
    • Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
  • Chicken & Avocado N/A
    • with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
  • Chicken Caesar N/A
    • With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
  • Tuna & Cheese Melt Toastie N/A
    • Toasted with thousand island sauce, red onion, tomato & mixed leaves
  • Celtic N/A
    • Cheddar, avocado, sundried tomatos, red onion & mix leaves
  • Shrimp Cocktail $9.00
    • With thousand island seafood sauce.
  • Roast of the Day $16.50
    • Today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.
  • Vege Burger $11.00
    • Grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish
  • Salt & Pepper Squid $14.00
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad
  • Roast & steamed vegetables $7.00
  • Homemade Apple Pie $11.00
    • Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Monster Burger $17.00
    • Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
  • Lamb / Beef Rogan Josh $16.00
    • Adeliciously Spiced Slow Cooked Lamb/Beef Dish In A Rich Onion Sauce With A Special Spices Of Kashmir India
  • Raita Big $5.00 / Small 2.50
  • Chana Masala $12.90
    • Chickpeas Cooked In Onion And Tomato Gravy
  • Prawn Malbari $17.00
    • King Prawns Cooked On A Rich Coconut, Onion Gravy With Fresh Curry Leaves And Mustard Seeds
  • Papadam(Four Pieces And Mango Chutney) $2.50
  • Chicken Biriyani $15.90
    • Spiced Biriyani Rice Cooked With Marinated Chicken Pieces & Spices
  • Tandoori Chicken Salad $8.50
  • Extra Rice $3.00
  • Vegetable Tarte Tatin Gourmet potatoes, olives, cherry tomatoes, button mushrooms, artichokes, Mediterranean vegetables, baked with puff pastry topped with baby leaf salad, chilli lime dukkah & apple $20
  • The Peoples, Hawkes Bay 9.00 / 42.00
  • Lindauer 200ml 10.00
  • Asti Riccadonna 750ml 37.00
  • Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
  • Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
  • Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
  • Eighty Acres Clare Valley, Cabernet, Shiraz, Merlot, Australia 8.00 / 36.00
  • Eggs Benedict on Agria Hash $16.50
    • House Smoked Salmon
  • Eggs Benedict on Agria Hash $14.90
    • Bacon
  • Eggs on Toast $10.00
    • Eggs any style on Five-Grain Toast
  • Marbecks Grill $19.90
    • Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
  • Beef Burger $8.90
    • House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
  • Corn Fritters $4.00
    • Add Bacon
  • Fries $3.90/$7.50
    • W/ Aioli and Tomato Sauce - Regular/Large
  • Sides $4.00
    • Bacon, Tomato, Chorizo, Agria Hash, Mushrooms
The Grand Beer & Wine Cafe

The Grand Beer & Wine Cafe

location

Address

341 Church Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063578028

clock

Opened hours

Tuesday 14:00 - 23:00 Wednesday 14:00 - 23:00 Thursday 14:00 - 23:00 Friday 14:00 - 2:00 Saturday 14:00 - 2:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gastropub , New Zealand

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
341 Church Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand