The Grand Beer & Wine Cafe in Palmerston North Menu

SNACK MENU SNACK MENU
  • Snacks Garlic Bread $9.00
    • Garlic herb & mozzarella bread
  • Breads $11.00
    • Selection w/ dips & spreads
  • Fries $9.00
    • Fries served with Tomato sauces and aioli
  • Gravy & Cheese Fries $14.00
    • Crispy fries topped with gravy and grilled cheese
  • Curry & Cheese Fries $14.00
    • Crispy Fries topped with grilled cheese and curry sauce
  • Wedges $14.00
    • Seasoned wedges served with Sweet chili and sour cream
  • Bacon & Cheese Wedges $17.00
    • Seasoned wedges topped with crispy bacon and melted cheese
  • Fritto Misto $17.00
    • Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
  • Seafood Basket $18.00
    • Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
  • From the Fryers $35.00
    • Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
  • Tapas Platter $30.00
    • A Grand Selection of the Chefs finest choices
$12.00 LUNCH MENU - 12pm - 2pm $12.00 LUNCH MENU - 12pm - 2pm
  • Fish 'n' Chips $12.00
    • Every Pubs staple, beer battered catch, crispy fries & chefs tartare
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
  • Thai Beef Salad $12.00
    • Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
  • Tandoori Chicken Salad $12.00
    • Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
  • Chicken Burger $12.00
    • Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
  • Bangers & Mash $12.00
    • Prime Beef Sausages, garlic mash & chefs rich gravy
MAIN MEALS MAIN MEALS
  • Chicken Salad $22.00
    • Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
  • Meat Lovers Burger $20.00
    • Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
  • Fish Burger $17.00
    • Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • Seafood Pasta $21.00
    • Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
  • Carbonara $20.00
    • Bacon, mushroom, garlic, onion in wine & cream reduction
  • Chicken Breast $28.00
    • Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
  • Pork Spare Ribs $23.00
    • Mountain of rib served with fries and a garden salad
  • Steak Eggs & Chips $28.00
    • Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
  • Lamb Shanks $28.00
    • Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
  • Bangers and Mash $22.00
    • House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
  • Chili Crumbed Squid $21.00
    • Chili crumbed squid served with garden salad and fries
$3 EXTRAS $3 EXTRAS
  • Grilled Mushrooms $3.00
  • Grilled Tomatoes $3.00
  • Fried Eggs $3.00
  • Mushroom Sauce $3.00
  • Pepper Sauce $3.00
  • Onion Bhaji $3.00
  • Bearnaise Sauce $3.00
PLATTERS MENU PLATTERS MENU
  • Mussel Platter $39.00
    • A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
  • Ploughmans Platter $25.00
    • Selection of cheeses, pickled vegetables, crackers, breads and dips
  • Cured Meat Platter $28.00
    • House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
  • From the Fryers $28.00
    • Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces

Nearby Sample Menus

  • Beef & Lamb Kebab Salad
    • Beef & Lamb doner served on fresh garden salad with hummus and jack dip
  • Mixed Kebab
  • Grilled Chicken $17.90
    • Chicken breast marinated with middle eastern spices, served with rice and salad
  • Mixed Grill $18.90
    • Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
  • BBQ
  • Falafel
  • Eggplant Dip $7.00
  • Carrot Cake $5.00
  • 14 Crispy Pork $8.5
    • Hong Kong
  • Prawn $17.9
  • 204 Sizzling Black Pepper Chicken(V) $18.5
    • Hong Kong
  • 205 Sizzling Satay Chicken(V) $18.5
    • Malaysia
  • 94 Chicken Vietnamese Salad (V) $10.5
    • Vietnam
  • 30 Grilled Squid $9.5
    • Thailand
  • Prawn $17.9
  • 95 Spicy Seaweed Salad(V) $5.5
    • Japan
  • Crab Sticks $1.50
  • Fish Bites $0.80
  • Spring Rolls $2.50
  • Blue Cod $55.90 / kg
  • Salmon $35.90 / kg
  • Battered Scallops $2.00 / $10.00 / $20.00
    • Each / ½ Dozen / Dozen
  • Hotdogs $2.50
  • Potato Fritters $1.00
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Petit Dejeuner Vegetalien (Vegan Breakfast) $18
    • Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
  • Orange Kumara, Feta and Herb Burger $21
    • Served on toasted focaccia with hummus, relish, battered onion rings and fries
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Olde Fashion Shrimp Cocktail $9.40
  • Fish & Chips With Salad $21.40
  • Battered Mussels $6.20
  • Creamy Fettucine $18.90
    • Chicken, Bacon & Mushroom
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • Lamb Burger & Chips $14.00
  • Steak Sandwich & Chips $14.00
  • Spicy Salads $18.40
    • Cajun Chicken or Asian Beef
  • Avocado Nigiri / 2pcs $4.80
    • avocado sushi
  • Octopus Nigiri / 2pcs $5
    • raw octopus sushi
  • Tuna Salad $17.50
    • Seared tuna slices, salsa dressing, wakame  /
  • Udon Noodle Soup $16.50
    • seafood
  • Unadon $19.50
    • grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori  /
  • Beef Steak Set $17
    • diced beef steak, garlic and soy based sauce, fresh green salad  /
  • Tuna Roll / 6pcs $12
    • crabmeat, cucumber, salsa, tuna
  • Unagi Roll / 6pcs $14
    • crabmeat, cucumber, grilled eel, teriyaki sauce
  • Vegetarian $35
    • 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
  • Paneer Jalfrezi $16
    • Cottage cheese cooked with onion, tomato, capsicum and lemon juice.
  • Chicken Jalfrezi $18.50
    • Boneless chicken cooked with onion, tomato, and capsicum and lemon juice.
  • Mango Kulfi $6
    • A frozen desert prepared with seasoned sweet milk with mango pulp.
  • Gulab Jamun $5
    • Dumplings made from reduced milk, cooked in clarified butter and immersed in sweetened saffron syrup.
  • Veg Korma $14.99
    • Fresh vegetables cooked in cashew based creamy sauce
  • Beef Pagla Bhuna $18
    • Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
  • Hyderabadi Lamb Chop Masala $18.99
    • Specially marinated lamb chops cooked in tandoor oven and simmered in onion and tomato based gravy.
  • OLDE FASHION SHRIMP COCKTAIL $9.40
  • ROSIE’S SEAFOOD BASKET $20.90
  • SOUP OF THE DAY $10.00
  • SAUSAGE CHUNKS & CHIPS $8.70/$13.40
    • small/large
  • THAI BEEF ON RICE $18.20
  • FISH & CHIPS WITH SALAD $21.40
  • BANGERS & MASH $18.20
  • CHIPS $4.20/$8.40
    • small/large
  • Chicken Sweet Corn Soup
  • Chicken Sweet Corn Soup
  • Cooked King Prawns With Spicy Salt/Garlic Chicken/Sweet Sour Pork/Sizzling Chinese Style Beef/Sizzling Cumin Lamb/Combination Egg Foo Yung/Combination Stir-Fried Vegetables/Combination Fried/Noodle/Fruit Platter
  • ●Soup
  • Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle
  • Deep Fried Spring Roll
  • ●Soup
  • Deep Fried Spring Roll
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
  • Pasta of the Day $19
  • Fries $8
    • Served with aioli and tomato sauce
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Crispy Coated Prawns f/2 $12 f/4 $18
    • Served with a delicious chilli aioli dipping sauce
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Seafood tofu soup with rice $15.90
  • Oyako don $15.50
    • Japanese rice bowl topped with simmered chicken and egg
  • -Squid / prawn/ combo $17.80
  • -Classic toast $7.90
  • Mapo tofu with rice $15.50
  • -Chicken / beef / pork $15.50
  • Pork gyoza (6/12 pcs) $6.90 / $10.90
  • Tom yum ramen $13.90
  • Pulao Rice 4.00
    • Mildy spiced fried rice with green peas and tomatoes
  • Lamb Rocanjosh 15.90
    • The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
  • Lamb Sacwala 15.90
    • Diced lamb pieces cooked with leafy spinach, fresh tomatoes, ginger and garlic
  • Plain Naan 3.00
    • Leavened flour bread
  • Aloo Gobi 13.90
    • Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
  • Roti 3.00
    • Traditional wholemeal unleavened bread
  • Chicken Methi 14.90
    • Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
  • Basmati Rice 3.00
    • Plain steamed basmati rice
  • Vegetarian Tempura
  • Teriyaki Chicken
    • Chicken thigh grilled and coated with our Teriyaki sauce
  • - Pork and chives
  • Curry Karaage $26.50
    • Crispy deep fried mildly spiced chicken pieces with Japanese curry and pickles, served with rice
  • Tuna Sashimi (availability) $22.00
    • Today’s freshest Tuna sliced to perfection served raw with wasabi and ginger
  • Miso $4.00
  • Small $7.00
  • Fish Of The Day $27.50
    • Today’s freshest fish coated in Japanese crumb and cooked with olive oil, served with our special sauce and come with rice
  • Eye Beef Fillet $41
    • Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
  • Belgium Chocolate Mousse $15.50
    • Served with poached tamarillo and white chocolate and raspberry ice cream
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Seared Duck Breast $39
    • Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
  • Truffles 3 N/A
    • Choose from our selection of Baileys, chocolate or rum and raisin truffles
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Fries $3.90/$7.50
    • W/ Aioli and Tomato Sauce - Regular/Large
  • Wedges $8.90
    • Sour Cream & Sweet Chilli
  • Beef Sliders x 2 $9.90
    • Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • Corn Fritters $4.00
    • Add Bacon
  • Hot Cakes $10.00
    • W/ Banana & Maple Syrup
  • Chicken Caesar Salad $14.90
    • W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
  • Wedges $13.90
    • Bacon & Cheese
  • Marbecks Grill $19.90
    • Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
The Grand Beer & Wine Cafe

The Grand Beer & Wine Cafe

location

Address

341 Church Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063578028

clock

Opened hours

Tuesday 14:00 - 23:00 Wednesday 14:00 - 23:00 Thursday 14:00 - 23:00 Friday 14:00 - 2:00 Saturday 14:00 - 2:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gastropub , New Zealand

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
341 Church Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand