The Grand Beer & Wine Cafe in Palmerston North Menu -

Chicken Salad $22.00
- Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
Meat Lovers Burger $20.00
- Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
Lamb Shanks $28.00
- Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries

Nearby Sample Menus

18 Takoyaki Squid Rice Bolls $7.5
- Japan
Prawn $17.9
30 Grilled Squid $9.5
- Thailand
Chicken or Vegetables $15.9
28 Chicken Satay $6.9
- Malaysia
17 Pork Gyoza $7.9
- Japan
604 Coconut Rice $4.4
406 Japanese Beef curry $18.5
- Japan

Spring Rolls $2.50
Lemon Fish $25.90 / kg
Chicken Fillet $6.50
½ Scoop Chips $1.70 / $1.70
- Home Made / Straight Cut
Donuts $1.50
Cheese $6.50
Sausages $3.00
Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen

Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Pasta of the Day $18
- See the staff for today's flavour
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing

BURNOUT $13.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
AMERICAN MUSCLE SINGLE $9.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
V-DUB VEGE $10.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
CHICKEN FENDERS $7.90
- Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
THUNDERBIRD $10.90
- Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli

Chicken Crave Salad $12.5 Reg / $10.5 Petita
Brownie $2.50
Breakfast Pita $10.9 Reg / $8.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Happy Ham $5.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita

Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Eggs Benedict $18.00
- with salmon
Soup of the Day $9.00
- ask staff
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Fries $6.00
- with aioli $7.00
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Toasted Breads $6.50
- grain bread, sourdough or toast
Bacon and eggs $14.50
- served on toast

-Paneer Methi Malai $13.90
- Homemade cottage cheese cooked with fenugreek cashew nut, ground spices and cream
Mixed Vegetable Pakora $5.50
- Fresh vegetable dipped in spiced chickpeas then battered and deep fried
Half Sizes $8.50
-Kadhai Paneer $13.90
- Fresh cottage cheese cooked with Kadai with capsicum and whole coriander seeds
Vegetable Biryani $13.90
- Basmati rice cooked with seasonal vegetable
Chicken Tikka $8.50
- Tender chicken pieces marinated overnight in yoghurt, spices and cooked in charcoal oven
-Beef Madras $14.50
- Boneless meat pieces cooked in onion, coconut sauce with fresh curry leaves and mustard seeds
Fish Tikka $8.50
- Fresh fish marinated in yoghurt, spices and caraway seeds cooked in charcoal oven

Mango Lassi $4.00
Lasooni Chicken - Half/Full $9.00/$14.00
Beef Kadahi - Half/Full $9.00/$14.00
Beef Vindaloo - Half/Full $9.00/$14.00
Tandoori broccoli - Full $8.00
Roti $2.00
Mango Chicken - Half/Full $9.00/$14.00
Mutter Paneer - Half/Full $8.50/$12.50

Garlic Dhal $11.50
Kadai Chicken $15.00
Venison Curry $15.00
Aloo Gobhi $8.00 / $11.50
- Half / Full
Lamb / Beef Vindaloo $13.50
Seekh Kebab $8.50
Chicken / Lamb / Beef $9.00 / $13.50
- Half / Full
Gobhi Manchurian $13.50

-Sweet Basil Steak $22.00
- Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
-Yellow Curry Fish (G) $22.00
- Tarakihi fish topped with mild yellow curry served on seasonal vegetables
Crumbed camembert $11.50
-Tempura Tarakihi $22.00
- Deep fried tempura tarakihi fish on green apple salad
Spicy chicken balls / Prawns cheese balls $9.50
-Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
-Red Wine Steak (G) $23.00
- Chargrilled scotch fillet and topped red wine sauce

Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
Wexford N/A
- egg mayo & lettuce
O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves

Aloo Mutter $11.90
- vegetables and peas cooked Kashmiri style
Cheese Naan $4.00
- naan bread stuffed with cheese and baked in the tandoor oven
Dalakhani $11.90
- black lentils & kidney beans cooked in tomato spice with butter and cream
Vegetable Samosa(2 Pieces) $5.00
- triangular pastry filled with potatoes peas and herbs the fried golden brown
Paratha $3.00
- layered bread made with wholemeal flour
Garlic Naan $3.00
- naan bread made with garlic & butter
Keema Naan $4.50
- naan bread stuffed with lamb mince
Chicken Naan $4.50
- naan bread stuffed with chopped chicken and light spices

Market Fresh Fish of the Day $39
- Chef’s Daily Creation
4 Cheese $35
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
Chocolate Liqueur Truffle $4.9
Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust

Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti

Beef Sliders x 2 $9.90
- Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Hot Cakes $4.00
- Add Bacon
Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Corn Fritters $4.00
- Add Bacon
Toasted Granola $10.00
- W/ Yoghurt, Milk & Seasonal Fruits
Marbecks Grill $19.90
- Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
Eggs on Toast $4.00
- Add Bacon
Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large

The Grand Beer & Wine Cafe