The Grill - The Amora Hotel in Auckland Menu

BREAKFAST BREAKFAST
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • Continental Buffet $22.00
    • Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Eggs Benedict $16.50
    • Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
  • Three Egg Omelette $16.50
    • With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
  • Amora Full Breakfast $18.50
    • Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
LUNCH LUNCH
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • Amora Caesar Salad $18.00
    • with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • Amora Club Sandwiches $22.00
    • ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
  • Smoked Chicken Salad $22.50
    • With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
  • Fettuccine $23.00
    • with fish, prawn, broccoli, sundried tomato & basil cream sauce
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
STARTERS STARTERS
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Homemade Bread & Dips Selection (V) $12.5
    • sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
  • Amora Charcuterie Platter (For Two To Share) $19.0
    • cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
ENTREES ENTREES
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Seared Scallops (DF, GF) $17.5
    • rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
MAINS MAINS
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • Medley of NZ Lamb $39.0
    • herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
AMORA GRILLS AMORA GRILLS
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
  • Crumbed Pork Cheek (200 gms) $34.0
  • Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
  • Prime Angus Ribeye (200 gms) $37.0
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Prime Angus Sirloin (200gms) $38.0
SIDES SIDES
  • Kumara Wafers (V,GF) $7.0
    • with red pepper and cashew nut dip
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • Batter Fried Mushroom (V) $6.0
    • with ,garlIc aioli
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • Roasted Gourmet Potato (DF, GF) $7.0
    • with bacon bits
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
SNACK SNACK
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Crumbed Calamari Rings $16
    • With green salad, lemon, tartare sauce
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Grilled Beef Sirloin $16
    • Brie cheese, fondant potato, button mushroom
  • Char Grilled Breads For Two $12.5
    • Chefs’ selection of house made dips
  • Seasoned Potato Wedges $9.5
    • With sour cream and sweet chilli
  • With bacon, cheese, sour cream and sweet chilli $10.5
  • Cajun Spiced Shoestring Fries $9.5
    • With aioli
NOTE NOTE
  • GF=Gluten Free
  • V=Vegetarian
  • DF= Dairy Free

Nearby Sample Menus

  • Chips $3.00
  • Spring roll $2.50
  • Corn fritter $2.80
  • Sweet matilda $12.80
    • Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Crumbed scallop $2.00
  • Crumbed prawn $0.80
  • 52. PLA TOO (Whole snapper) $25.00
    • Deep fried whole snapper served with spicy chili sauce or sweet chilli sauce
  • SEAFOOD, PRAWNS OR FISH $21.50
  • PRAWNS OR SEAFOOD $21.50
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $20.50
  • VEG/MEAT $15.00
  • 47. KAO PAD GRA PAO
    • Fried rice with hot basil, chilli, bean, carrot and broccoli bamboo shoots and mushroom.
  • PRAWNS OR SEAFOOD $21.50
  • 3 Potato Fritters
  • 3 Sausage
  • 3 Mussels
  • 2 Crabsticks
  • 1 Portion of Chips
  • FISH OF THE DAY $2.40
  • CHIPS (MIN) $2.00
  • 2 Portions of Chips
  • Tava Naan $2.00
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Paneer Sagwala $12.00
    • Paneer cubes with gravy of spinach, tomatoes & onion
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Australian Fry $12.00
    • Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Ham Cheese Tomatoes Toasted $ 5.50
  • Chicken Nuggets $ 2.50
    • 6 pcs
  • Steak & Egg Burger $ 6.00
  • Fish Cake $ 1.50
  • Potato Cake Battered $ 1.20
  • Cheese Burger $ 3.00
  • Pineapple & Cheese Toasted $ 3.50
  • Cheese & Onion Toasted $3.00
  • Natural Pacific Oysters P.O.A
    • with shallot vinegar
  • Beer Battered Fish and Chips $28
    • with green salad, lemon & homemade tartare.
  • Steaks see below
    • NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
  • Smugglers breakfast $25
    • Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
  • BBQ Beef Bacon Burger $22
    • 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
  • Lemon Custard Tart $15
    • with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
  • Taste of the Ocean Seafood Platter $60
    • thinly sliced salmon, kingfish, tuna, seared scallops & oyster served with ginger, wasabi, soy sauce, lemon, shallot vinegar
  • Pancake Stack $21
    • hazelnut pancakes served with maple syrup streaky bacon topped with banana berry compote & fresh whipped cream\
  • Edamame
  • Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
  • Teriyako 'Shiki-Tofu' / 4 pcs $11.00
  • 'Yasai Ten Don' Vegetable tempura donburi $20.00
  • Japanese traditional spinach salad 'Ohitashi’ $9.00
  • Slow cooked 'Kakuni' free range pork belly $24.00
  • ORA KING salmon and avocado roll sushi
  • New Zealand cheese selection w/ rice crackers $24.00
  • Chicken or lamb $9.00
  • Skewers on Rice
    • Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
  • Scallop $16.00
  • Wraps
    • A hearty roll wrap filled with fresh salad and your choice of meat or seafood with our signature sauce. Delicious and healthy!
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
  • Prawns $16.00
  • Lamb Leg Fillets $15.00
    • Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Grilled Meat & Seafood
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Sides
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Avocado / Tomato $4.50
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Crumbed kofte meatballs $17.00
    • Aubergine puree, with pickled red peppers
  • Maroc choc cho $4.00
    • Moroccan chocolate sesame biscuit
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Home chips $9.00
    • Hand cut, rosemary aioli
  • Coconut & almond baklava $12.00
    • With orange syrup and cream
  • Kids chips $6.00
    • Tomato sauce on side
  • Flaming saganiki $18.00
    • Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
  • Battered bluenose fillets $9.00
  • Garlic Bread With cheese $8.50
  • Rump 450 gramme $34.50
  • Deep fried hot dogs on a stick $9.00
  • Garlic Bread $6.50
  • Money bags $9.00
  • Lamb Shanks $28.50
    • 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
  • Chicken $17.50
  • Falafel $13.50
  • Medium mixed $11.50
  • Lamb $13.50
  • Chicken $13.50
  • Lamb $13.00
  • Lamb $12.00
  • Vegetarian gozleme $13.00
    • spinach, mushroom, capsicum, olives, onion
  • Roasted Vine Tomato / Potato Croquette $3
  • Chorizo Sausages / Haloumi $5
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Potato Wedges / Fat Chips $8
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Classic Bacon and Blue Cheese Sandwich $20.5
    • With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
  • Roast pork with noodle $ 12.00
    • Rice noodle
  • Spiced marinated bean curd $ 7
    • plate
  • Glutinous rice ball with chicken slice $ 3.00
    • each
  • Lotus Roots with meat $ 8.00
  • Beef ciblets noodle $ 12.00
    • Rice noodle
  • Chicken bone of knee with special sauce $ 10
    • Plate
  • Noodle with bean paste $ 9.50
  • Salted veges and pord with rice noodle $ 9.50
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • Eggs Benedict
    • Poached eggs with hollandaise
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • -with mascarpone, rhubarb & red berry compote $12.50
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • Cinnamon french toast
  • -with bacon, banana & maple syrup $16.50
  • -with streaky bacon $16.00
The Grill - The Amora Hotel

The Grill - The Amora Hotel

location

Address

100 Greys Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093751800

email

Email

None

clock

Opened hours

6:30 AM to 10:30 AM, 12 Noon to 2 PM, 5:30 PM to 10:30 PM (Mon-Fri), 6:30 AM to 11 AM, 12 Noon to 2 PM, 5:30 PM to 10:30 PM (Sat-Sun)
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , Seafood

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
100 Greys Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
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