The Grill - The Amora Hotel in Auckland Menu

BREAKFAST BREAKFAST
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • Continental Buffet $22.00
    • Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Eggs Benedict $16.50
    • Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
  • Three Egg Omelette $16.50
    • With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
  • Amora Full Breakfast $18.50
    • Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
LUNCH LUNCH
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • Amora Caesar Salad $18.00
    • with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • Amora Club Sandwiches $22.00
    • ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
  • Smoked Chicken Salad $22.50
    • With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
  • Fettuccine $23.00
    • with fish, prawn, broccoli, sundried tomato & basil cream sauce
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
STARTERS STARTERS
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Homemade Bread & Dips Selection (V) $12.5
    • sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
  • Amora Charcuterie Platter (For Two To Share) $19.0
    • cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
ENTREES ENTREES
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Seared Scallops (DF, GF) $17.5
    • rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
MAINS MAINS
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • Medley of NZ Lamb $39.0
    • herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
AMORA GRILLS AMORA GRILLS
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
  • Crumbed Pork Cheek (200 gms) $34.0
  • Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
  • Prime Angus Ribeye (200 gms) $37.0
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Prime Angus Sirloin (200gms) $38.0
SIDES SIDES
  • Kumara Wafers (V,GF) $7.0
    • with red pepper and cashew nut dip
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • Batter Fried Mushroom (V) $6.0
    • with ,garlIc aioli
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • Roasted Gourmet Potato (DF, GF) $7.0
    • with bacon bits
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
SNACK SNACK
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Crumbed Calamari Rings $16
    • With green salad, lemon, tartare sauce
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Grilled Beef Sirloin $16
    • Brie cheese, fondant potato, button mushroom
  • Char Grilled Breads For Two $12.5
    • Chefs’ selection of house made dips
  • Seasoned Potato Wedges $9.5
    • With sour cream and sweet chilli
  • With bacon, cheese, sour cream and sweet chilli $10.5
  • Cajun Spiced Shoestring Fries $9.5
    • With aioli
NOTE NOTE
  • GF=Gluten Free
  • V=Vegetarian
  • DF= Dairy Free

Nearby Sample Menus

  • Marmite $5.0
    • Lightly spread with a lick of butter
  • House Habanero Mustard $2
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • Koko $5.0
    • House chocolate hazelnut spread
  • McClures Pickles $2
  • Lamb flap casserole with dried bean curd stick n/a
  • Blue cod n/a
  • Deep fried spring rolls (3pcs) n/a
  • Deep fried prawn balls with salted egg yolk n/a
  • Singapore style fried vermicelli n/a
  • Steamed or deep-fried bean curd stuffed with prawn paste n/a
  • Live grand daddy hapuka n/a
  • Seafood with ginger & spring onion n/a
  • 32 Pork Katsu $16.50
    • Deep fried pork cutlet, salad, rice and miso soup
  • 37 Sashimi & Sushi Combo $37.00
    • Assorted sashimi, 4 pcs of roll sushi, 4 pcs nigiri sushi
  • 40 Sashimi Donburi $19.00
    • Chopped sashimi and vegetables with chilli sauce on steamed rice, with miso
  • 20 Sashimi and Sushi Lunch Box $20.50
    • Combination sashimi, roll and nigiri sushi, combination tempura
  • 30 Fish Teriyaki $16.50
    • Pan-fried fish with teriyaki sauce, salad, rice, miso soup
  • 32 Rainbow Roll $19.50
    • Fresh fish and vegetables Uramaki style
  • All lunch boxes comes with rice and miso soup.
  • 7 Rainbow Sushi $19.50
    • Fresh fish and vegetables, Uramaki style
  • Mousaka $17.00
    • authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
  • Falafel on Rice $13.00
  • Chicken with Rice $7.00
  • Vegetables $4.00
  • Lamb $4.00
  • Lamb Combo $15.50
  • Lamb or Chicken $10.50
  • BBQ
  • Gai pad num peung supparot (mild) $15.90
    • Stir fried chicken with honey , pineapple, spring onion and cashew nuts
  • Pho tag $20.90
    • Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander
  • Moo pad graprow $15.90
    • Stir fried Pork with green beans, capsicum, broccoli and basil leaves
  • Tow hu pad med mamuang himmapan (mild) $15.90
    • Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
  • Goong pad med mamuang himmapan (mild) $20.90
    • Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
  • Gang panang gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Steamed jasmine rice * $ 2 per dish *
  • Larb gai ( cold dish ) $16.90
    • Minced chicken or pork with Thai herb,chilli, red onion, lemon, coriander and spring onion
  • Whole meal noodle with tomato and egg gravy $12.00
  • Fried lamb with cumin and vegetables $18.00
  • Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
  • Sliced potato steamed with flour and fried with vegetables $10.00
  • Sliced potato fried with chilli vinegar sauce $10.00
  • Noodles served with mince and tomato sauce $12.00
  • Spring onion flatbread $6.50
  • Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Noodle soup with vegetable $15.00
  • Deep fried pork cutlet with rice $15.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Kimchi fried rice $15.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Beer battered terakihi & chips $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • TOASTIES 2 fillings $6.00
    • (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
  • CHICKEN & BACON SALAD $16.00/$13.00
    • w honey mustard dressing
  • BLT $13.00
    • bacon, lettuce, tomato & aioli served with chips
  • VEGETARIAN SALAD $10.00/$8.00
    • w sundried tomato & feta & choice of mayo or balsamic
  • PANCAKES $12.00/$8.00
    • plain pancakes
  • Pizzas
  • NACHOS $11.00
    • vegie w corn chips beans cheese salsa & sour cream
  • BLTS
  • Grilled lamb salad $17.00
    • With mint & yoghurt dressing
  • Toasted sandwiches with salad
    • Choose from: ham, chicken, bacon, cheese, avocado, tomato, sauteed onion, or pineapple.
  • Wedges $9.50
    • With sour cream
  • Mushroom $12.00
  • Steak & cheese $5.50
  • Mini green thai chicken curry $4.50
  • Mini chicken & mushroom $4.50
  • Mini butter chicken $4.50
  • Combination Meat Fried Rice $16.00
  • Deep Fried Scampi (6 per serve) $22.00
  • Peanuts $10.00
  • Special Fried Tofu $14.00
  • Curry chicken on Rice $16.00
  • Brine Chicken Livers $12.00
  • Fried Rice Noodle Beef With Black Bean Sauce $16.00
  • Prawn in Egg Gravy on Rice $16.00
  • Chole Khlche $9.50
  • Mango Chicken $10.50
    • Boneless chicken cooked with spices in an onion and mango gravy
  • Sweet Corn Soup (Chicken/ Vegetable) $5.50
  • Cheese Masala Dosa $9.50
  • Masala Dosa $8.50
  • Pav Bhaji $10
  • Veg/ Chicken Schezwan Fried Rice $10.50
  • Lamb Jalfrezi $11.50
    • Pieces of boneless lamb sauté with onions, capsicum and onion gravy
  • Egg Burger $3.50
  • BBQ Pork Buns $2.00/EA
  • S Lunch Pack $7.00
    • 1x Hamburger, 1x Fish, $1 Chips, 1x Can of Drink
  • Sweet & Sour Fish $10.00
  • Prawn Black Bean Sauce $13.00
  • H $13.00
    • 2x Snapper Burgers, $2 Chips
  • Chicken Burger $4.20
  • Combination Fried Rice $11.50
  • Fish cutlet burger $14.00
  • Salmon & tuna sashimi $30.00
  • Kid's meal under 10 years old only $14.00
  • Yakisoba chicken/pork/vegetable/seafood $15.00
  • Combination yakitori (5 sticks) $14.00
  • Happy box $25.00
  • Salmon ceviche with nacho $10.00
    • spanish japonese fusion style appetizer with avocado, tomato shailot, vinalgrette dressing
  • Chicken cutlet burger $14.00
  • Grill chicken salad delight $14.90
    • grill chicken, served with salad delight mixed with fresh fruit and avocado, dried noodle topping
  • Salmon eggs benedict $12.90
    • choice of 2* english muffin or toast, 3*slice of smoked salmon, 2* poach eggs served with hollandaise sauce
  • Wedge $9.90
    • served with bacon, cheese, sour cream
  • Nacho and chip $11.90
  • Pork chop eggs and chip $12.90
    • 3*slice pork chop, 1* egg, served with chip
  • Grill steak salad delight (rum steak) $ 17.90
    • Possible to change for scotch 250g of scotch
  • Grill steak salad delight (rum steak) $14.90
    • grill dice steak choice of cook, served with salad delight mixed with fresh fruit and avocado
  • Omelet $12.90
    • bacon/ham or chicken with 3 choice of filling fate cheese, tomatoes, mushroom, spinach or onion
The Grill - The Amora Hotel

The Grill - The Amora Hotel

location

Address

100 Greys Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093751800

email

Email

None

clock

Opened hours

6:30 AM to 10:30 AM, 12 Noon to 2 PM, 5:30 PM to 10:30 PM (Mon-Fri), 6:30 AM to 11 AM, 12 Noon to 2 PM, 5:30 PM to 10:30 PM (Sat-Sun)
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , Seafood

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
100 Greys Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
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