The Grill - The Amora Hotel in Auckland Menu

BREAKFAST BREAKFAST
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • Continental Buffet $22.00
    • Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Eggs Benedict $16.50
    • Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
  • Three Egg Omelette $16.50
    • With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
  • Amora Full Breakfast $18.50
    • Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
LUNCH LUNCH
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • Amora Caesar Salad $18.00
    • with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • Amora Club Sandwiches $22.00
    • ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
  • Smoked Chicken Salad $22.50
    • With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
  • Fettuccine $23.00
    • with fish, prawn, broccoli, sundried tomato & basil cream sauce
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
STARTERS STARTERS
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Homemade Bread & Dips Selection (V) $12.5
    • sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
  • Amora Charcuterie Platter (For Two To Share) $19.0
    • cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
ENTREES ENTREES
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Seared Scallops (DF, GF) $17.5
    • rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
MAINS MAINS
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • Medley of NZ Lamb $39.0
    • herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
AMORA GRILLS AMORA GRILLS
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
  • Crumbed Pork Cheek (200 gms) $34.0
  • Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
  • Prime Angus Ribeye (200 gms) $37.0
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Prime Angus Sirloin (200gms) $38.0
SIDES SIDES
  • Kumara Wafers (V,GF) $7.0
    • with red pepper and cashew nut dip
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • Batter Fried Mushroom (V) $6.0
    • with ,garlIc aioli
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • Roasted Gourmet Potato (DF, GF) $7.0
    • with bacon bits
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
SNACK SNACK
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Crumbed Calamari Rings $16
    • With green salad, lemon, tartare sauce
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Grilled Beef Sirloin $16
    • Brie cheese, fondant potato, button mushroom
  • Char Grilled Breads For Two $12.5
    • Chefs’ selection of house made dips
  • Seasoned Potato Wedges $9.5
    • With sour cream and sweet chilli
  • With bacon, cheese, sour cream and sweet chilli $10.5
  • Cajun Spiced Shoestring Fries $9.5
    • With aioli
NOTE NOTE
  • GF=Gluten Free
  • V=Vegetarian
  • DF= Dairy Free

Nearby Sample Menus

  • VEG. SEEKH KEBAB $7.50
  • MATTAR PANEER $9.90
  • PYAAZ KACHORI $1.50
  • AMRITSARI THALI $15.50
  • VADA PAO $6.00
  • ONION MASALA DOSA $10.50
  • BUTTER MASALA DOSA $10.50
  • RAVA PLAIN DOSA $9.00
  • Dirty Rice $15.00
  • Nyonya Fried Rice $15.00
  • Sambal Chili Squid
  • Garlic with Mixed Vegetables
  • Laksa vegetables $15.00
  • Nasi Lemak Curry lamb $16.00
  • Stir Fried Rounds Beans
  • Spring Roll 2 pcs $5.50
  • Shellfish ravioli lunghi $21
    • Crunchy salad, bisque sauce, lobster oil
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Burrata ,cocotte heirloom tomatoes $23
    • Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
  • Orbit Big Breakfast $26
    • Two eggs any style, manuka bacon, pork watercress sausage, roast vine tomato,mushrooms, homemade black pudding, kumara rosti ciabatta slices
  • Roast Hawke's Bay natural lamb loin $43
    • Falafel, minted peas puree, feta mousse, red wine jus
  • Pan Fried market fish $43
    • Spinach and ricotta cannelloni, red pepper sauce
  • Mains Size $41
  • Entrée N/A
    • Cream of Pumpkin and coconut soup
  • Kitchen Closes at 2:30pm Daily
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • - Salmon $6.00
  • - Poached $11.00
  • - Grain
  • - Haloumi $5.00
  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • - Chips $4.00
  • Egg $3.20
  • Steak $10.50
  • Chips $2.20
  • Golden Ye Special $6.50
    • Double Pattie, Double Egg, Bacon, Pineapple and Cheese
  • Sweet & Sour Pork $7.00
  • Sweet & Sour Won Ton $10.00
  • Fish Cake $2.00
  • BBQ Pork $11.50
  • Pork Belly $5.00
  • Coming From The Deep Fryer
    • 2 Sticks per/serving
  • Tofu Salad $7.50
  • Beef Mince With Cheese $5.50
  • Scotch Fillet Steak With Butter & Soy Sauce $6.00
  • Chicken Tender Thigh Meat $5.50
  • Vegetable Set (6 Sticks)
    • corn X 2, mushrooms, garlic, zucchini, kumara
  • Chicken Liver $4.50
  • Meat bones $22.00/$15.00/$8.00
  • Korean noodle $13.00
  • Pork backbone soup $14.00
  • Pork backbone stew with potato L$53 / S$30
  • Stir fried spicy pork $14.00
    • Rice served with spicy pork toppings
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Stir fried soy pork $14.00
    • Rice served with soy sauce sesaoned pork
  • Stir fried spicy chicken $14.00
    • Rice served with spicy chicken toppings
  • Lamb Kebab $18.00
    • Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
  • Chili Paneer (Dry/Gravy) $14.50
    • Indian cottage cheese with capsicums in a Chinese style
  • Chicken/Lamb Rara $16.50
    • Selection of your choice of meat cooked with tomatoes and capsicum
  • Tamarind Chutney $3.00
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
  • Paneer Kulcha $3.90
    • Stuffed with panner
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
  • Chicken/Lamb Do Piazza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy
  • Lamb Shank Meal(1 Shank/2 Shanks) $11.90/$18.50
  • A10. Medium $7.50
  • With Chips & Drink $9.90
  • A2. Seasoned Chicken
  • Toasted Sandwiches $5.00
  • A18. Stir Fry Chicken or Beef on Rice $12.50
  • A16. Lamb Chops with Chips & Eggs $13.90
  • K6.Fish Burger
  • 'Yasai Ten Don' Vegetable tempura donburi $20.00
  • Premium grade 'Edamame' chamame bean $7.00
  • Vegetable $16/5pcs
  • 'Teriyaki' ORA KING salmon $19.00
  • Edamame
  • Traditional Sashimi of market fish $32.00 / approx.10pcs
    • 5 varieties
  • Octopus sashimi ceviche with 'Myoga' ginger $17.00
  • 'Zaru soba' chilled buckwheat noodles $9.00
  • Caesar
    • chicken breast, bacon, egg, parmesan
  • Bacon $15.90
  • Salad M $8.90 L $11.90
  • Salmon $16.90
  • Gateau Chocolate $4.50
  • Baked Cheese $4.50
  • Turkish Sandwich $8.90
    • Try our sandwich!! Lots of meat, cheese, mushroom and more!! (RoastBeef/Chicken)
  • Honey Mustard
    • chicken breast, vege
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Collard greens $9
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Tomato $ 1.20
  • Steak & Mushroom $ 3.40
  • Egg $ 1.20
  • Bacon & Egg $ 3.20
  • Chicken $ 3.20
  • Lamb Curry $ 3.90
  • Steak & Cheese $ 3.70
  • Steak $ 3.20
  • 2. Bacons Bagel with Cream Cheese, Jam or Pesto $11.50
  • - Ham, Cheese, Tomato
  • - Bacon chop, Cheese. Tomato $8.00
  • (If you pick your bread up. Ciabatta, Focaccia: extra $0.50)
  • Morning Special (until 10:30am) $6.00
    • Any Small coffee & Scone
  • - Bacon Egg Burger
  • 17. 2 Fishes & Chips $10.00
  • Vegetarian $10.50
  • Crumbed prawn udon $12.50
  • Beef $13.90
  • Chicken katsu udon $12.50
  • Salmon-katsu $13.50
  • Prawn-katsu udon $12.50
  • Salmon katsu $13.50
  • Teriyaki salmon $15.90
  • Karrage udon $12.50
The Grill - The Amora Hotel

The Grill - The Amora Hotel

location

Address

100 Greys Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093751800

email

Email

None

clock

Opened hours

6:30 AM to 10:30 AM, 12 Noon to 2 PM, 5:30 PM to 10:30 PM (Mon-Fri), 6:30 AM to 11 AM, 12 Noon to 2 PM, 5:30 PM to 10:30 PM (Sat-Sun)
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , Seafood

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
100 Greys Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines