The Grill - The Amora Hotel in Auckland Menu

BREAKFAST BREAKFAST
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • Continental Buffet $22.00
    • Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Eggs Benedict $16.50
    • Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
  • Three Egg Omelette $16.50
    • With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
  • Amora Full Breakfast $18.50
    • Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
LUNCH LUNCH
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • Amora Caesar Salad $18.00
    • with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • Amora Club Sandwiches $22.00
    • ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
  • Smoked Chicken Salad $22.50
    • With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
  • Fettuccine $23.00
    • with fish, prawn, broccoli, sundried tomato & basil cream sauce
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
STARTERS STARTERS
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Homemade Bread & Dips Selection (V) $12.5
    • sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
  • Amora Charcuterie Platter (For Two To Share) $19.0
    • cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
ENTREES ENTREES
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Seared Scallops (DF, GF) $17.5
    • rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
MAINS MAINS
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • Medley of NZ Lamb $39.0
    • herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
AMORA GRILLS AMORA GRILLS
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
  • Crumbed Pork Cheek (200 gms) $34.0
  • Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
  • Prime Angus Ribeye (200 gms) $37.0
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Prime Angus Sirloin (200gms) $38.0
SIDES SIDES
  • Kumara Wafers (V,GF) $7.0
    • with red pepper and cashew nut dip
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • Batter Fried Mushroom (V) $6.0
    • with ,garlIc aioli
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • Roasted Gourmet Potato (DF, GF) $7.0
    • with bacon bits
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
SNACK SNACK
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Crumbed Calamari Rings $16
    • With green salad, lemon, tartare sauce
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Grilled Beef Sirloin $16
    • Brie cheese, fondant potato, button mushroom
  • Char Grilled Breads For Two $12.5
    • Chefs’ selection of house made dips
  • Seasoned Potato Wedges $9.5
    • With sour cream and sweet chilli
  • With bacon, cheese, sour cream and sweet chilli $10.5
  • Cajun Spiced Shoestring Fries $9.5
    • With aioli
NOTE NOTE
  • GF=Gluten Free
  • V=Vegetarian
  • DF= Dairy Free

Nearby Sample Menus

  • DAL MAKHANI $8.50
  • KARAHI PANEER $9.90
  • ONION RAVA MASALA DOSA $11.50
  • PYAAZ KACHORI $1.50
  • DAL VADA W/ CHUTNEY $5.00
  • ITALIANO $11.50
    • (Capsicum, Chicken, Mushroom, Olives & Pineapple)
  • PACHRANGI DAL TADKA $8.50
  • MYSORE MASALA DOSA $10.50
  • Pork $18.00
  • Gai Pad Neau Mai Pang (Mild only) $17.80
    • Stir fried mixed chicken and beef with mushrooms, capsicums, bean sprouts, cashew nuts, and spring onion in oyster sauce.
  • Duck Curry (Warm, Medium, Hot, Thai Hot) $22.00
    • Duck tenderly roasted served in a red curry with tomato and pineapple
  • Pla Muck Tod $8.50
    • Deep fried squid tentacles served with sweet chili sauce
  • Panang Curry (Mild, Warm, Medium, Hot, Thai Hot)
    • Our most popular curry with peanut, panang curry and potato
  • Chicken $15.50
  • Yum (Thai Salad) (Medium, Hot, Thai Hot)
    • Grilled sliced beef or steamed seafood salad with fresh herbs and spicy Thai sauce
  • Poh Pia Pug $7.90
    • Vegetarian spring rolls
  • Steak, mushroom & veges $13.90
  • Chicken foo yong $11.90
  • Fish $12.90
  • Chicken, mushroom & veges $13.90
  • Pork $11.90
  • Combination $13.90
  • Curry prawn & veges $14.90
  • Lemon fish $12.90
  • Sweet corn $2.70
  • Brunch cakes $3.00
  • Kumara chips $4.40
  • Sausage $2.10
  • Crumbed hoki $2.00
  • Potato fritters $3.20
  • Chicken nuggets $0.60
  • Bread & butter ( 1 slice) $0.30
  • PRAWN SALAD $8.00
  • Bacon & Egg toasted $5.50
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • Salad $5.00
  • FRIED RICE NOODLE $16.00
    • chicken beef or seafood
  • FRIED RICE $14.00
    • chicken beef seafood or prawn
  • Roast meal $12.50
    • w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
  • SPRING ROLLS $6.00
  • Kumara chips / fries / wedges $5.00
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Oyster $2.50 each
  • Tarakihi / gurnard $8.00
  • Dine in table services $2.00
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • 28. Mini wonton soup $ 5
  • 36. Lamb fried dumpling $ 6.5 FOR 10
  • 55. Combination fried rice $ 12
  • 42. Spicy stewed beef on rice $ 10.8
  • 4. Shredded chicken noodle soup $ 7
  • 33. Stir-fried prawns noodle $ 13.50
  • 48. Hot & spicy tofu on rice $ 9.8
  • 56. Vegetarian fried rice $ 10
  • -Minced Garlic / Chopped Coriander / Chopped Chili / Chopped Ginger & Spring Onion / Tahini / Peanut Butter $2 / saucer
  • Fried King Shrimps (9 pcs) $17.00
  • -Stir Fried Seasonal Vege $15.00
  • -Salt / Sugar / Soy Sauce / Vinegar
  • -Stir Fried Sliced Abalone with Ginger & Spring Onion
  • ●Hot Pot Dip
  • -Superior Soup Hot Pot / Porridge Hot Pot $17.00
  • Fried Spring Rolls (8 pcs) $7.00
  • Pittu $11.50
    • for 3 pcs
  • Plain Dosai $6
  • Channa Masala $10.50
  • Chilli Fish/Prawns $15.50/$16.50
  • Papadams $1
    • 2 piece
  • Vegetable Korma $14.00
  • Pickle $1
  • Vegetable Curry $10
  • PRAWN WONTONS SOUP 5 PCS $9.50
  • PAN FRIED FISH FILLET WITH RICE $15.00
  • CURRY CHICKEN WITH RICE $12.00
  • SIMMERED TOFU RICE $14.50
  • BEEF TENDON NOODLE $15.00
  • DEEP FRIED SPRING ROLLS 5 PCS $5.50
  • FISH BALL SOUP $5.50
  • DEEP FRIED FISH BALL 2 STICK $5.50
  • Sharing Tray $33.00
    • 10 empanadas of your choice with all 3 sauces
  • All Mains Come with a Side Salad
  • - De Carne
    • Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
  • -La Arabe
    • Lemon marinated ground beef mixed with tomato, onion and parsley
  • Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.
  • -Jamon y Queso
    • Diced free range ham mixed with chunks of mozzarella cheese
  • -La Playera $8.00
    • Avocado and tomato sauces with mozzarella cheese
  • Pico de Gallo
    • Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Taiwanese Pork Sausages $11
    • Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Chicken Cutlets $10
    • Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
  • Crispy Squid $9
  • Pork Belly $10
    • Soya braised pork belly served with seasonal vegetables and rice.
  • Spicy Fish And Tofu $11
    • Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Portobello mushrooms $19.00
  • Buffalo Wings $12.50
    • with aioli
  • Thai Beef Salad $19.00
    • Marinated beef, crispy noodles, red onion, sesame seeds, toasted coconut & sweet chilli citrus dressing
  • Roasted Tomato $4.00 ea
  • Crumbed Mac n Cheese $11.00
    • with green tomato relish
  • Chocolate Mousse $12.00
    • Double chocolate brownie, chocolate sauce, vanilla ice cream
  • Hash Brown $4.00 ea
  • Paddington Platter $40.00
    • Buffalo chicken wings, tangy BBQ ribs, spicy bratwurst, beef nachos, mini hot dogs, crumbed macaroni and cheese, fries & dipping sauce
  • Chicken Chow Mein $10.80
  • Sweet & Sour Fish $8.90
  • Hot & Sour Sou $8.90
  • Steak Black Bean Sauce $9.90
  • Egg Burger $3.80
  • Curried Prawn on Rice $14.50
  • Vegetable Fried Rice $8.90
  • King Prawn Noodles with Veges $15.90
  • Bacon & Cheese Roll $1.00
  • Chicken Burger $3.00
  • Mince $2.20
  • Steak & Mushroom $2.60
  • Steak $2.30
  • Bacon & Egg Muffin $2.70
  • Mince Savouries $0.90
  • Chicken & Vege $2.60
The Grill - The Amora Hotel

The Grill - The Amora Hotel

location

Address

100 Greys Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093751800

email

Email

None

clock

Opened hours

6:30 AM to 10:30 AM, 12 Noon to 2 PM, 5:30 PM to 10:30 PM (Mon-Fri), 6:30 AM to 11 AM, 12 Noon to 2 PM, 5:30 PM to 10:30 PM (Sat-Sun)
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , Seafood

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
100 Greys Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
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