The Horsemans Cafe in Manawatu-Wanganui Menu

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The Horsemans Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Lamb Roganjosh or Lamb Saag from Khana Khazana. Yum offers many options including Roti Malay fried pancake and Satay Chicken Sticks. Long Room includes a wide range like Meatballs (GF) - w’ goat’s cheese & tomato ragu or Chilli salted squid (GF) - w’ adjud sauce. Five loaves granola and Seasonal fruit salad from . Five Loaves Cafe offers Meet Fresh and Taro ball No.1.

Nearby Sample Menus

Pork and Preserved Veges $9.90
Beef Fried Noodles $11.90
Sweet and Sour Pork on Rice $11.90
BBQ Pork on Rice $11.90
Chicken Fried Rice $11.90
Pork Paste on Noodles (Warm) $9.90
Chinese Pickle Dumplings (16 pcs) $9.50
Shrimp Fried Rice $11.90

Soup of the Day $12.00
- Served with Ciabatta
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
AngusPure Steaks
- Selection available on request
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing

French toast $18.00
- Classic cinnamon bread bacon, banana and maple
Creamy Mushroom $19.00
- Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
Thai Green Curry $19.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
Eggs on toast $13.00
- Eggs any way, served on toasted kibbled rye, with house made relish
Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
Thai Green Curry $17.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
Thai Green Curry $15.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
Crispy Bacon $4.00

Mini Hotdogs OR Chicken Nuggets & Chips $8.00
- 5 mini hotdogs with chips and tomato sauce
single $23.00
Beer Battered Steak Fries $9.00
- Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
- Our own Bailey’s Cheesecake & Chocolate Sauce
Fries $8.00
- Served with tomato sauce
Bangers & Mash $10.00
- 2 sausages on mash served with gravy
Fresh Fish & Chips $10.00
- Fresh battered fish served with salad and chips
Beef or Bean Nachos $14.00
- (GF option available) Spicy Beef or Bean mix served on bed of corn chips topped with melted cheese served with sour cream

Raita $4
Malai Kofta $14.90
- Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices
Korma (Chicken, Lamb or Beef) $16.90
- Very popular rich dish prepared with meat pieces, cashew nut & almond gravy with aromatic spices
Jalfrezi (Chicken, Lamb or Beef) $16.90
- A delicate combination of meat & vegetables cooked together with ground spices
Aloo Saag $14.90
- Potato pieces & spinach puree cooked together with ground spices
Garlic Roti $3.5
Poppadom (each) $1
Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
- Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven

- 3 desserts
PASTA OF THE DAY $22.00
- Changes regularly
BBQ MEATLOVERS
- Bacon, Ham, Kransky and salami with BBQ pizza sauce & mozzarella
CHICKEN & PINEAPPLE
- Pan-fried chicken thigh, pineapple, spring onions & homemade pizza sauce & mozzerella
Roasted Angus pure baron of beef
LAMBS FRY $19.50
- Bacon, creamy mash, field mushroom, tomato & jus - gf option available
ALL DESSERTS - $12.50
- zucchini

beef $4.00
fish $3.50
harvester (fish) $6.50
chicken nugget $1.00
crumbed fish $4.00
sausage $2.80
beef & cheese $4.50
1/2 scoop $2.00

Chicken Spring Rolls $15.50
- Crispy fried chicken, vermicelli & vegetable spring rolls with roasted peanut sweet Thai chili dipping sauce
Russian fudge $3.00
Tiramisu $15.50
- Irish Cream Tiramisu, Swiss Chocolate Ice Cream & Toasted Almond Meringue
Chocolate Brownie $15.50
- Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream
Cheese For One With House Port N/A
- Served with crackers, Cranberry & Port Jelly & Almond Praline
Meringue $15.50
- Salted Caramel Cashew Nut Ice Cream, Brulee Banana, Salted Caramel Sauce, Hokey Pokey
Petit Brie (French Brie) $15.50
Beef Fillet - PLATE OF ORIGIN DISH $43.00
- Green Meadows Fillet, Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce

Side Salad $8
- Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
Chocolate Brownie $12
- warm chocolate brownie with vanilla ice cream
Meatlovers $18
- Ham, smoked chicken & chorizo with a BBQ swirl
Tui HQ Sundae $10
- Vanilla ice cream topped with your choice of chocolate, strawberry or caramel sauce
Kiddies Lunch Box $10
- Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
Hawaiian $18
- Ham, pineapple, cheese & tomato relish
Garlic Bread $13
- Toasted Baguette smothered in Garlic Butter
Tui Hq Big Breakfast $22
- Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish

Honey mustard chicken $22.00
- Chicken breast, pan fried and served with a honey mustard sauce
Beef nachos $13.00
- Nachos, tortilla chips topped with beef cheese salsa and sour cream
Chicken burger $12.00
Breads
Fish burger $12.00
Honey, apricot and almond strudel $7.50
-Garlic bread $6.00
Manuka honey bar and grill burger $13.00
- Beef pattie, bacon and cheese

Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.
Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
Savoury Mince $15.00
- Classic recipe seerved on warm baked roll with grilled tomato.
Soup of the Day
Chefs Cheesecake $14.00
- Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
French Fries
- With Garlic Aoili or Tomato sauce.
BLAT open Sandwich

Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
BAGELS $6.50
PRAWN CURRY (GF & DF available) $17.00
- Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
$15.50 half serve
EGGS ON TOAST (GF & DF available) $8.00
- Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
Please order at the counter.
LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.

Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice
Spicy Tofu $10.90
- Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice

Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing

Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Soup of the Day $12.50
- Served with toasted bread
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream