The Hot Pipi in Bay of Plenty Menu

The Hot Pipi in Bay of Plenty has no menu available, but can choose from many other options such as Spring Rolls or Samosas from The Bean Cafe. Roti Bay offers many options including Butter Chicken and Satay Chicken. Red Pig Korean Restaurant includes a wide range like Cold Noodle with Marinated Pork or Beef Brisket bean Paste Stew. Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from . Tandoori Palace offers Royal Horse and Tapioca Metaball.

Nearby Sample Menus

  • Panfried Tarakihi Fillets $28.00
    • Panfried tarakihi fillets on crushed new potatoes, fat dog homemade piccalilli with fresh rocket
  • Fat Steak Sandwich $21.60
    • Served on focaccia with salad, caramelised onions, cheese, aioli, wedges, and a side of sour cream
  • Big Bad Beefy Boy Salad $19.40
    • Thai marinated beef with jumbo croutons, salad and Thai dressing with sesame seeds
  • French Toast $18.30 / S $14.30
    • Served with bacon and banana or fresh fruit
  • Brandy Snap Basket $13.20
    • Brandy snap basket with vanilla ice cream and seasonal berry coulis
  • Hot Chocolate Pudding $13.90
    • Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
  • Lamb Shanks $30.00
    • Slow cooked tender NZ lamb shanks on kumara mash with seasonal vegetables finished with Fat Dog gravy
  • Baked Beans $13.20
    • Baked beans served with chunky toast and hash browns
  • Seafood Spaghetti 'Al Nero' $26
    • White wine, garlic, chilli, prawns, squid, mussels, soft shell crab, squid ink (you can have a no ink option)
  • Pork & Apples $24
    • Pork belly, sliced apples & honey chilli sauce
  • Angus Eye Fillet $34.5
    • 200g prime eye fillet, red wine jus, potato skins & saffron mash with a Portobello puree
  • Fries $7
  • Caesar & The Duck $24
    • Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
  • Pappardelle Feroci $24
    • Chicken breast, Marsala wine, onion, pancetta, rosemary butter & fresh tomatoes tossed in homemade pappardelle
  • Caprese $19
    • Ripe tomato, imported buffalo mozzarella, EVO, fried capers with a pesto drizzle
  • Roasted Duck $34.5
    • Orange roasted duck breast served with potato fondant, baby carrots & orange
  • Banana $1.30
  • FAMILY COMBO PACK $21.00
    • 5 fish, 3 sausages, 3 hotdogs, $6.00chips
  • Summit king $6.70
  • Crumbed Fish Extra $0.50
  • Wedges with sour cream $3.80
  • Tomato $2.50
  • Fish $5.20
  • PACK $9.00
    • 2 fish, 2 sausages, 2 potato fritters, $2.00chips
  • FISH & FRIES $22.00
    • Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
  • GARLIC BREAD (NF) (V) (GF available) $5.00
  • BREAD & DIPS $12.00
    • with hummus, avocado oil and dukkah (DF) (V)
  • BEEF NACHOS $12.00
    • With corn chips, cheese, sour cream and sweet chilli sauce
  • STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
    • served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
  • BEETROOT SALAD Small$13.00/Large$23.00
    • with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
  • AGLIO OLIO SPAGHETTI Small$14.00/Large$20.00
    • with chilli, garlic, parsley, olive oil & Italian parmesan (V) (NF) (GF available)
  • ANGUS BEEF CHEESE BURGER $14.00
    • with cheese, tomato and lettuce in a sesame seed bun and steak fries
  • Frozen dark chocolate mousse, encapsulated berries $16.00
    • white chocolate veil, nut tuile
  • Seafood Bouillabaisse, garlic toast $18.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
    • smoked beetroot sauce
  • Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
  • Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
  • Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
  • Crispy potato skin, pecorino cheese, garlic emulsion $12.00
  • Sliced Pork Belly with Curry Sauce $18
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Fresh Ora King Salmon Fillet $25
  • Fresh Snapper Fillet $22
  • Egg Fried Rice $5
  • Deep Fried Scallops $8
  • Teppan Fried Banana with Ice Cream $12
  • White Button Mushrooms $8
  • Kabali Naan $4
  • Butter Prawn $15.50
    • Peeled prawns cooked in mild creamy tomato gravy
  • Samosa Chat (3 pc) $7
  • Chicken Tikka (4 pc) $8
    • Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
  • Palao rice $4
    • Rice fried with peas and mixed with herbs and spices
  • Spinach Paneer $11.50
    • Cottage cheese and spinach cooked in gravy
  • Chili Paneer $12.50
    • Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles
  • Garlic Naan $2.50
    • Plain Flour bread garlic baked in tandoori oven
  • Smoked market fish, soft herbs & caper omelette(add pancetta) 24
  • Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
  • Beer battered fish, hand cut chips, tartare sauce 25
  • Charcuterie plate, pickles, bread 24
  • Bacon, butchers sausage, grilled mushrooms, potato hash brown, poached eggs 24
  • Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
  • Steel cut oats, poached rhubarb, brown sugar porridge 13
  • Beetroot salad; halloumi, witloof, spelt, almonds 20
  • MIXED GRILL $20.00
    • steak, bacon, Kransky, 2 eggs, grilled tomato n chips side salad
  • BACON AND EGG BURGER $17.50
    • beef burger with bacon and egg served with chips
  • CHICKEN N PINEAPPLE BURGER $17.50
    • succulent grilled chic fillet and pineapple with chips
  • SALT N PEPPER SQUID SALAD $12.00
    • salt n pepper squid served with a salad
  • FISH AND CHIPS $12.00
    • battered fish served with chips and tartare sauce salad on the side
  • BACON AND EGGS $14.50
    • bacon, two eggs any style, hash brown and sourdough
  • MUSHROOM AND ONION BURGER $17.50
    • beef burger with fried mushroom and onions topped with extra cheese
  • JIVE GARDEN SALAD $15.00
    • crispy lettuce, cucumber, carrot, tomato, onion rings, gherkin, feta and olives
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Satay or Curry Burger (Chicken, Fish or Beef) $15.00
    • Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries
  • Indian Curries (Mild, Med or Hot) N/A
    • Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
  • Jamaican Style Jerk Chicken Breast $17.50
    • (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
  • Kottu Roti-Chicken/Beef/Lamb/Vegetable $16.00
    • Famous dish from Sri Lanka, Meat marinated in aromatic Sri Lankan spices cooked with fresh vegetables mixed with shredded roti bread served with a salad garnish
  • Scotch Fillet Steak $24.99
    • Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
  • Western Style Omelets $15.00
    • Ham, cheese, tomato, onion and potato served with salad
  • Saslic Kebab Chicken or Lamb $16.00
    • Meat marinated in ginger, garlic, chilli, tomato sauce, mustard powder and olive oil on a skewer with capsicum and red onion, char grilled and served with a sauteed cabbage salad, pita bread and Saslic sauce
  • Sri Lankan Crumb Chicken Roll $15.00
    • Chicken mince cooked with potato, onion, chilli and spices rolled with pastry coated in bread crumbs deep fried and served with salad
  • Pesce del giorno $35.30
    • Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
  • Carpaccio $17.30
    • Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
  • Basil Pesto $6.10
    • (Multiple selection available).
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Rosemary Potatoes $6.10
  • Rissotto $25.50
    • Wine Risotto/ Mushroom/ Chorizo Sausage .
  • Gelato $9.70
    • Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
  • Black Olive Paste $6.10
  • French Fries $4.90 Sm / $7.90 Lg
  • Cheeseburger Sliders (2) $12.00
  • House Side Salad $4.90
  • Calamari Salad $24.90
    • Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
  • Extras
  • Pork Ribs - Full Pack $35.90
    • Served with french fries and corn on the cob
  • Phoenix Steak and Rib Combo $45.00
    • Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
  • Pork Belly Bites $16.90
    • Oven baked in a sticky honey, soy and sesame sauce
  • Peeled Shrimp Nigiri n/a
  • Fresh Prawn Nigiri n/a
  • Shrimp Ball n/a
  • Spicy Pork Roll n/a
  • Carrot Roll n/a
  • Panfried Marinated Beef Lunch Box n/a
  • Chicken Udon n/a
  • Teriyaki Beef Roll n/a
  • Big Wally
    • 200gsm beef, bacon, egg, cheese, relish, & salad
  • Sweetcorn $3.00
  • Tree Hugger
    • Pumpkin & Spinach pattie, egg, cheese, chutney & salad
  • Pineapple $2.00
  • 12 Prawn Cutlets $14.00
  • Mussels $1.30
  • Snapper $18.50
  • Paua $8.00
The Hot Pipi

The Hot Pipi

location

Address

40 Beach Rd, Waihi Beach, Western Bay of Plenty

phone

Phone

078635004

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
40 Beach Rd, Waihi Beach, Western Bay of Plenty
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