Address
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
The Hub - Milford Bar & Grill in Auckland Menu
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STANDARD MENU-
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
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Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
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Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
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Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
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Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
SIDES- Fried egg $1.50
- Sausages $5.50
- 2pcs garlic & herb butter toast $4.50
- Garden salad $6.00
BAR SNACKS-
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
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Fries $12.00
- Big bowl with tomato sauce and aioli
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Wedges $12.00
- With sweet chilli and sour cream
- -add bacon & cheese topping $4.00
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Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
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Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
Nearby Sample Menus
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Chicken Kadai (made to order) $16.00
- Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
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Saffron Basmati Rice $2.00
- Par basmati rice with saffron.
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Kadai Lamb (made to order) $16.00
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
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Paneer 65 $12.00
- Paneer tempered with Yogurt, curry leaf and hand pound spices.
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Carrot Halwa $3.00
- Fresh grated carrot steam with milk, sugar and sultana.
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Tandoori Chicken Half $10 / Full $18
- Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
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Onion Pakora $10.00
- Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
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Vegetable Jalfrezi $14.00
- Vegetables steam with julezni, onion, capsicum, and tomato.
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Profiterole $14
- Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
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Lasagna Bolognese M $19,5
- Homemade lasagna layered with our homemade bolognese sauce,
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Antipasto Platter $19
- Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
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Formaggi $19
- Selection of cheeses with fresh fruits & crackers
- All Pizzas have mozzarella & tomato base. Gluten free base add $2
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Zuppa D’ Mare $34
- Creamy Seafood chowder with fish, calamari, scallops, mussels, prawns & covered with pizza garlic bread.
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Risotto Of The Day L $19 / M $24,5
- (Ask your waitress for today’s flavour)
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Steak Sandwich $17
- Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
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Chicken Salad $19.50
- Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
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Seafood Pad Char $25.00
- Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
- Steamed Vegetables $5.50
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Marina's Selection (5 Pieces) $13.00
- One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
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Pad Thai Goong $21.00
- Stir fried Thai rice noodles King prawns, tofu, egg, bean sprouts, chives and crushed peanut
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Duck Prig Tai Dum $22.00
- Sizzling slices of roast duck with Garlic and Black pepper sauce
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Pad Thai with Tofu $18.00
- Stir fried Thai rice noodles with mixed vegetables, tofu, egg, bean sprouts, chives and crushed peanut
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Tom Yum Tofu $8.00
- Fresh tofu, mushrooms, vegetables in Thai hot and sour soup
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Snack combo $9.99
- Two píeces of chicken with chips and a drink
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Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
- Single chicken $3.99
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Medium combo $13.99
- Three fishes with chips
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Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
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Large combo $29.99
- Eight fishes with chips
- Chicken fried rice $11.99
- Penang curry laksa $10.99
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Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
- Mixed pickles $3.50
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Namaste chicken salad $13.00
- boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
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Dhal makhani $10.99
- black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
- Mango lassi $3.50
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Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
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Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
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Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
- -Spinach / mushrooms / fresh tomato / extra egg $5.00
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Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
- 7:30am until 11am
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Fish Dish market price
- Your server will let you know what’s cooking today
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Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
- 11:30am to 2pm
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The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
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●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
- Oyster $2.00
- Prawn Twister $1.80
- Steamed $1.00
- Pineapple $1.90
- Cheese or Egg $1.00
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Thickshakes N/A
- Chocolate, Caramel, Lime, Banana, Vanilla, Strawberry, Raspberry, Spearmint, Orange, Creaming Soda, Jaffa
- Wedges with Sour Cream $6.50
- Chicken Nuggets x 6 $5.80
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antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
- -a dozen $30.00
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carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
- all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
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bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
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cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
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beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
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chicken mango salad $18.00
- feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
- -Steamed or Roasted Seasonal Vegetables $ 8.50
- -chicken & aioli
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Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
- -Duck Fat Roasted Gourmet Potato $8
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Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
- -sirlon steak & smoked paprika aioli
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Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
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Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
- Scallop $1.70
- Pineapple $2.50
- Tomato / Pineapple $2.50
- Lemon Sauce Fish $14.00
- Chicken & Vegetables $13.50
- Steak & Pineapple $13.50
- Prawn $15.00
- Bar-B-Q Pork $11.90
- French Toast with peanut butter $5.00
- Baked Chicken & Fried Rice with Portuguese sauce $15.00
- Condensed Milk & peanut butter toast $3.00
- Crumbed/fish fillet/chicken fillet/pork chop/shrimp 5 pcs $8.00
- Pork mince on rice large $10.00
- Wonton ramen $15.00
- Tonkotsu ramen pork bone soup $12.00
- Baked Pork Chop & fried rice/spaghetti $15.00
- - 2 pieces Inari
- - 4 pieces Fresh Salmon & Cucumber
- Double Avocado Prawn
- 8PC. REG $8.90
- Inari
- - 4 pieces Avocado Nigiri
- 2PC. $4.60
- 8PC. JUMBO $10.00
- Wonton Fine Egg Noodles Soup
- Sticky Rice & White Bean with Coconut
- Hainanes Chicken on Rice
- Fish Cakes Rice Noodles Soup
- Shredded Pork & Spare Ribs on Rice
- Curry Chicken Rice Noodles Soup
- Vietnamese Ham with Vermicelli
- Pork Rice Noodles Soup
- Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50
- Mini Chicken Jambalaya $12.00
- Guacamole & corn chips $12.00
- - Fruit Compote Filling $13.00
- Spicy refried beans w a jalapeno salsa $7.50
- - Mixed Black Beans, Apple Slaw, Tomato Salsa & Sour Cream $9.50
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Chocolate & Orange Pave $13.00
- Pecan Praline, Orange & Chocolate Chip Ice Cream
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Key Lime Pie $13.50
- Scorched Meringue
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Day's catch $30.00
- Market fish -please ask for todays presentation
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Smoked eggplant dip $13.00
- Garlic pide bread
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Rocket salad $10.00
- Parmesan, organic apple cider vinaigrette
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Zorba the greek $25.00
- Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
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Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
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Aegean island goat $33.00
- Braised-roasted, rocket & barley risotto, pan juice
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Wedding chicken $33.00
- Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
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Caravanserai coffee & fig mousse $12.00
- With caramelized figs & cream
The Hub - Milford Bar & Grill
Phone
094894480
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Live Music , Cash , Nightlife , Seating , Karaoke , Gaming Area , Pub Quiz , Dinner , Outdoor Seating , Full Bar
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
- Auckland Finger Food Menus
- Auckland Kiwi Menus
- Auckland Region Finger Food Menus
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