The Hub - Milford Bar & Grill in Auckland Menu

STANDARD MENU STANDARD MENU
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
SIDES SIDES
  • Fried egg $1.50
  • Sausages $5.50
  • 2pcs garlic & herb butter toast $4.50
  • Garden salad $6.00
BAR SNACKS BAR SNACKS
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Wedges $12.00
    • With sweet chilli and sour cream
  • -add bacon & cheese topping $4.00
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)

Nearby Sample Menus

  • CARTON OF SWEET SOUR SAUCE $2.50
  • EXTRA: EGG, CHEESE, PINEAPPLE, TOMATO $0.50
  • WONTON SOUP $7.00
  • COMBINATION $10.90
  • SERVES 4-6 PERSONS $38.00
  • VEGETABLE $8.50
  • STEAK FRIED RICE
  • PORK $10.90
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Garlic Bread $3.50
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Cheese Cake $3.00
  • Pork Rib-lets (3 Pieces) $4.90
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Free range eggs scrambled, poached, fried on sourdough $10.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Mediterranean eggs, bacon $16.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Chicken sour dough $17.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
  • Breakfast Tacos (3 pieces) $15
    • Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Green Garden Salad $6
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Oysters
  • Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
  • -South Island $2.50
  • Hamburger $3.50
  • Fish Burger $4.00
  • Fish & Egg Burger $5.00
  • Extra Fill $1.00
  • Family Feast $25.00
    • 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
  • Akanishigai (eined rapa whelk)
  • Creamy Croquette
  • Unagi Rice Bowl $13.50
  • Chicken & Avocado
  • Megane (frilled scallop)
  • Tuna Salad Ship
  • Salmon Roll
  • Aka Ebi (red prawn)
  • Corn Fritters $17
    • fresh fritters served with green salad, bacon and sour cream
  • Shoestring Fries or Chunky Chips (V) $8
    • served with atoli and tomato sauce (lemon pepper on request)
  • Classic Avocado And Prawn Cocktail $17
  • Hawaiian Pizza $18.5
    • ham, pineapple, mozzarella
  • A Range of Fresh Specialty Breads (V) served with olive oil and hummus $9
  • Pear and parmesan Roquette salad (GF.V) $8
  • Garlic Butter Bread (V) $7.5
  • Pesto Linguine/Risotto (V) $20
    • with parmesan cheese
  • Game Keepers Beef and Game Pie $33.00
    • Tender beef, venison, rabbit and duck. Braised with garlic and port, in a light puff pastry case
  • Tempura Beer Battered Fresh Fish $16.00
    • with fries and lemon aioli
  • Garden Fresh Vegetables $7.00
  • Juicy Scallops $22.00
    • Crumbed and served with salad and fries and tartare sauce
  • $8.00
    • Seafood Topping: 2x Scallops 2x King Prawn Small Handful Shrimp pan fried in garlic butter
  • $29.00
    • 1 Shank
  • Seafood Chowder $16.00
    • shrimps, scallops, marinara, mussels served with toasted ciabatta bread
  • All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
  • SALMON $17.00
  • VEGE $10.00
  • PRAWN $14.00
  • CHICKEN $14.00
  • PRAWN $14.00
  • Crispy Tofu Don $14.00
    • Crispy Tofu, Vege Salad with Rice
  • SPICY $10.00
  • SEAFOOD $14.00
  • -Seafood combination $13.00
  • Vegetables Wan Tan Hor $10.50
  • -Seafood combination $13.00
    • Just seafood no meat
  • Curry Beef Nasi Lemak $13.00
  • ●Combination Loh Mee
  • -Seafood combination $13.00
  • -Chicken $11.50
  • -Normal $11.50
    • Chicken, squid and shrimp or just chicken, just pork, just beef
  • Beef Burger
  • Bubble & Squeak
  • Blake Street Pasta of the Day
  • Chicken Burger
  • Poached Eggs ‘Florentine’
  • Creamy Mushrooms
  • 3 Egg Omelette
  • Gourmet Savoury Mince
  • ANY 2 LARGE VALUE RANGE $15.00
  • HAWAIIAN $8.90/$11.90
    • tomato base sauce ham pineapple mozzarella cheese
  • One large value range, one large favorite, and 2 sides $25.00
  • BBQ BEEF $9.90/$12.90
    • tomato base sauce, onion beef mozzarella cheese BBQ swirl
  • ANY 2 SIDES $7.00
  • SATAY CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onion.Diced Red Capsicum. Mushrooms, Chicken Mozzarella Cheese. Satay Sauce
  • CAN $2.00
  • DRINK (1.5L) $3.99
  • Udon $10.00
  • Salmon Teriyaki Don $13.50
  • Pork & Chive Gyoza $7.00
  • Chicken Katsu Curry $12.50
  • Pork Katsu Curry Don $12.50
  • Chicken Teriyaki Don $11.50
  • Spicy Chicken Don $11.50
  • Chicken Karaage Curry Don $12.50
  • Sweet chilli chicken
  • All $2.20
  • All $ 2.20
  • -Prawn croquette
  • - Salmon & cream cheese
  • - Crispy chicken
  • Eel
  • -Tofu pockets
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Pandan Rice $3.00
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
The Hub - Milford Bar & Grill

The Hub - Milford Bar & Grill

location

Address

145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094894480

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Seating ,  Karaoke ,  Gaming Area ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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