Address
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
The Hub - Milford Bar & Grill in Auckland Menu
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STANDARD MENU-
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
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Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
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Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
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Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
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Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
SIDES- Fried egg $1.50
- Sausages $5.50
- 2pcs garlic & herb butter toast $4.50
- Garden salad $6.00
BAR SNACKS-
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
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Fries $12.00
- Big bowl with tomato sauce and aioli
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Wedges $12.00
- With sweet chilli and sour cream
- -add bacon & cheese topping $4.00
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Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
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Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
Nearby Sample Menus
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JALFREZI/CHICKEN/LAMB/BEEF $9.99
- choice of meat cooked with vegetables and Indian spices
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KADAI/CHICKEN/LAMB/BEEF $9.99
- traditionally cooked boneless meat with perfection of spices
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VEGETABLE JALFREJI $9.99
- mixed vegetables cooked in sweet & sour gravy
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PALAK PANEER $9.99
- Spinach prepared with spices and cottage cheese
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ALOO GOBHI $9.50
- potato and cauliflower cooked with garlic ginger onions and tomato based sauce
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LAMB BIRYANI $11.99
- diced lamb cooked with rice and Indian herbs
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ONION BHAJI $4.00
- sliced onion stir-fried in chickpea flour batter deep fried
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CHICKEN LOLLIPOP 6 PIECES DRY $12.99
- chicken corn flour egg garlic salt and Schwan sauce finishing with spring onion sauce
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Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
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Granola $12.00
- With fruit, nuts & yoghurt
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Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
- Egg $4.50
- -Chicken
- Tomato $4.50
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Omelette $16.00
- With parmesan and field mushrooms
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Eggs Benedict $18.00
- With your choice of salmon
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Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
- Papadums Basket
- Selection of curry from mains with Butter Naan and Basmati Rice
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Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
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Cheese Naan $4
- Stuffed with mozzarella and coriander
- Sweet Mango Chutney
- Roti (Whole meal flour roti) $3
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House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
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BEEF MASSAMAN $23.50
- braised beef gravy with roti cubed carrot and potato plus peanut
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TOM YUM $22.50/$18.50
- lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
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FRESH GREENS $22.00/$22.00/$18.50
- served with garden greens & selected dressing, choose from warm Thai chicken/smoked salmon/grilled prawn
- Eggs poached, scrambled or fried $5.00
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Bagel smoked salmon $9.50
- with cream cheese and jam
- FISH OF THE DAY
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Eggs benedict petite$14.00/$21.50
- with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
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Name your omlette $18.50
- choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)
- Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
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Omelette $12.90
- Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
- -Your choice of either ham $11.90
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Cajun Chicken Salad $15.50
- Marinated Cajun chicken served on a green salad topped with grilled banana and cashew nuts
- -Cheese and Bacon $9.90
- Seafood Chowder / Chicken and Vegetables / Bacon an Kumara $8.90
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Lucky Delight $14.90
- Toasted focaccia bread with bacon, poached egg, creamy mushroom sauce and spinach
- Cream Cheese and Jam Bagel $6.90
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Breakfast grill $11.00
- manuka bacon, grilled eggs and toast
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Big it up! $1.50
- hash brown
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Big it up $3.50
- add garlic bread or garlic salad
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Big it up $3.50
- add garden salad
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Kiwi veggie grill $14.00
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
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Grilled chicken $14.00
- chicken, salad, chips or rice (½)
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Express grill $11.00
- one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
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Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
- Ham Roll $3.50
- Bacon & Egg Sandwich $3.00
- Steak Pie $ 2.50
- Chicken Roll $3.50
- Chicken & Lettuce Sandwich $3.00
- Bacon & Egg Quiche $ 3.20
- Seafood Roll $3.50
- Ham Sandwich $2.80
- Chicken $3.50
- Anchovies $3.50
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Big Prawn $22.00
- Prawns, creamy tomato sauce, pine nuts
- Add: Chicken $5.00
- Garlic Bread Bread toasted with butter garlic. $6.50
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Portobello (V,GF) $17.50
- Mushroom, walnut, arugula, mascarpone
- King Burger Homemade beef, crumbed eggs, lettuce, tomato, and ketchup. $13.00
- Add: Chicken $5.00
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Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
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Kapiti Cheese Selection (V) $18.00
- Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
- Beer battered onion rings $8.00
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Sticky Date & Chocolate Sponge (V) $12.00
- w/ salted caramel sauce, vanilla ice cream & sweetened cream
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Crispy Skin Ora King Salmon (GF) $33.00
- Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
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Southern Fried Chicken Wrap $20.00
- Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
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Honey and Lemon Crème Brulee (V) (GFO) $14.00
- Served w vanilla bean ice cream & pistachio biscotti
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Sticky Venison Ribs (GF) $17.00
- Slow cooked venison ribs, sticky BBQ glaze w/ baby watercress fennel salad & coriander
- North African spiced lamb chops w cumin, black olive powder. $18.00
- Seaweed chips, black sesame, dashi mayo. $8.00
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
- Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
- Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
- Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
- Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
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Ramen $14.90
- Spicy soup with ramen noodles
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Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
- Prawn Tempura $13.90
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Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
- Served with sushi, mixed tempura, and ice cream
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Edamame $6.90
- Boiled bean curd
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Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
- Scallop Tempura $13.90
- LAHORI KULFI $4.90
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LAMB CHOPS $14.90
- Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
- PICKLE $2.00
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BEEF CHILLIES $18.99
- beef marinated in hot sauce with green chillies.
- SIDE DISHES PLATTER $6.99
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SHANGHAI PRAWN $18.90
- prawn dipped in spiced masala and deep fried with chick pea batter.
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PESHAWARI NAN $3.50
- plain white flour bread with seceted dry fruit.
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LAMB ANARKALI $16.90
- aromatic mint of mountains makes this dish a real treat.
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Savoury French Toast $18.90
- with bacon, grilled banana, tomato & fried potatoes
- Large selection available at counter
- - Croutons $16.50
- - Small $13.50
- Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
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Cajun Chicken Breast $18.90
- on mixed salad greens with avocado & banana, finished with curry yogurt dressing
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Palazzo Mess $18.90
- 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
- Ham / Bacon / Onion / Advocado / Cheese / Egg / Tomato $7.50
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Fettuccine Carbonara $21.00
- Champagne ham, mushrooms, white wine, cream and parmesan cheese
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Pasta Marinara $24.50
- Seafood pasta w fresh mussel, prawns, squid, scallops, fish, salmon in Napoli with spaghetti
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Fish and Chips $21.50
- Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
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Bacon & scrambled eggs on toast $8.90
- French toast with bacon & caramelised Banana $10.50
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Antipode Breakfast $24.50
- Poached eggs, bacon, vine tomatoes, hash browns, mushrooms, Kransky Sausage, Corn cheese dumpy, candied pork, smoked tomato relish
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Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
- Fish bites & chips $8.90
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The Bay Burger $21.50
- Dusted Bun w lettuce, tomato, avocado, slaw, Swiss cheese, fries
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Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
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Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
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Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
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Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
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Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
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Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
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Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
- Miso soup and japanese pickles $4.00
The Hub - Milford Bar & Grill
Phone
094894480
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Live Music , Cash , Nightlife , Seating , Karaoke , Gaming Area , Pub Quiz , Dinner , Outdoor Seating , Full Bar
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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- Auckland Kiwi Menus
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