Address
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
The Hub - Milford Bar & Grill in Auckland Menu
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STANDARD MENU-
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
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Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
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Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
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Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
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Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
SIDES- Fried egg $1.50
- Sausages $5.50
- 2pcs garlic & herb butter toast $4.50
- Garden salad $6.00
BAR SNACKS-
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
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Fries $12.00
- Big bowl with tomato sauce and aioli
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Wedges $12.00
- With sweet chilli and sour cream
- -add bacon & cheese topping $4.00
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Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
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Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
Nearby Sample Menus
- Add Egg $1.0
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Open Steak Sandwich $19.0
- rump steak / lettuce / onion rings / aioli / chimichurri
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Add Two Sides N/A
- mini Caesar / steak cut fries / mushrooms / charred summer vegetables / green salad / coleslaw / mashed potato / beer battered fries / potato skins / wedges / kumara fries
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Mixed Turf $31.9
- chicken / beef / lamb
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Granola Small $9.0 Large $16.0
- natural yoghurt / market fruit / berry compote
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Ika Mata $15.5
- raw market fish / coconut / tomato / cucumber / red onion / capsicum / coriander / chilli oil
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Salt & Pepper Calamari $15.0
- fries OR salad
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Fish & Chips Small $18.9 Large $24.9
- battered OR grilled tarakihi / fries / salad / caper & lime tartare
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Calamari Fritti $16.00
- Tender squid rings shallow fried with garlic, parsley and lemon juice.
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Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
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Bistecca Burro e Peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
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Salad $8.00
- Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
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Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
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Quattro Stagioni $15.00 S / $19.00 L
- Tomato, cheese, mushroom, ham salami, shrimps
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Sicilian Green Olives $7.00
- A side dish of premium olives.
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Speciale $15.50 S / $19.50 L
- Tomato, Cheese, mushroom, onion, salami, olives, pineapple, ham, capsicum
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26 Deluxe Beef Noodle Soup $14.50
- Pho Dac Biet
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9 Shredded Pork with thick noodles & coconut sauce $12
- Banh Tam Bi
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31 Spicy Lemongrass Beef & Pork Noodles (Regular/Deluxe) $12.50/$15
- Bun Bo Hue
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48 Hok Seared Shaking Beef On Rice $13
- Com Bo Luc Lac
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39 Cambodian Noodle Soup $13
- Hu Tieu Nam Vang
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37 Wonton Soup $10
- Hoanh Thick
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7 Vietnamese Pancake $15
- Banh keo
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35 Lemongrass Pork Noodles $14
- hu Tieu Suon Nuong
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Deep Fried Avocado
- chipotle mayo & pink pickle
- Summer Ceviche $13.00
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Tijuana Pulled Pork
- Ancho salsa, slaw w. scratchings
- Chorizo w. potato, green onion, and bean
- Pulled Pork Flautas $13.00
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Popcorn Chicken
- Green Tomatillo Mole & chipotle mayo
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Cantina Loaded Fries $13.00
- with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
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Shredded Chook
- Pickled onion, corn, cabbage & chipotle mayo
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Prawn Salad $10.00
- Fresh vegetables, garden salad with vietnamese sauce
- Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
- Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
- Hot Spicy with Seafood $13.00
- Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
- Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
- Spicy Pho With Seafood / Chicken / Beef $13.00
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Egg Noodle Nest $16.00
- Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
- BBQ pork on rice M6.50 / L$10.00
- Wok fried roast pork with vegetables $11.00
- Combination of 2 on rice $11.00
- BBQ pork feied noodle $11.00
- -Soya chicken noodle soup $9.00
- BBQ pork fried rice $11.00
- -Combination of 3 noodles soup $9.00
- Combination of 3 on rice $11.00
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VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
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SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
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MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
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FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
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EGGS ON TOAST $14.50
- three poached eggs on toast
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SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
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PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
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BAGEL OR TOAST $9.50
- served with cream cheese & preserves
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Udon soup (Regular/Large) $3.00/ $ 4.00
- soybean based
- Salad with deep fried chicken breast cutlet $10.00
- 3 pieces $4.50
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M1 Chicken breast cutlet $14.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
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M7 Vegetarian(G/F available) $14.00
- seasonal vegetables, mushroom, tofu / served with hot chilli paste sauce
- Salad with grilled salmon(G/F available) $12.00
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M2 Chicken thigh(G/F available) $14.00
- pan fried chicken thigh with teriyaki sauce
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U1 Vegetarian $11.00
- noodle with broccoli, cabbage, carrot, tomato
- Plain $8.90
- (Japanese style noodle soup with topping of choice)
- Tempura $11.90
- Teriyaki Chicken $10.90
- Seafood $11.90
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TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
- Chicken Katsu $10.90
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Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
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Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
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Prosciutto $12.9
- with candied bambinella pear & gorgonzola blue
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Red Quinoa $20.9
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
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Monteith's Beer Battered Market Fish $24.9
- with chunky fries, salad & tartare sauce
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Seafood Tagliatelle $22.5
- with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
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Hickory Smoked BBQ Pork Ribs $31.9
- with slaw & wedges
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Green Lipped Mussels & Clams $14.9
- with curry leaf, coconut & tamarind
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Malacca Fried Chicken Tenders $12.9
- with pineapple & mango chilli sauce
- Egg Fu Yung with assorted meat $15.80
- Sauteed pig intestines in chili sauce $19.80
- Shang Hai style Stirfried Noodles $10.80
- Deep Fried tofu with brown sauce $17.80
- Twice-cooked pork Slices in hot chili $16.80
- Gravy Noodle $10.80
- Sliced Beef salad in chili sauce $11.80
- Stir Fried Shredded pork with bell pepper $15.80
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Baked Croissant $18.00
- Scrambled eggs w candied champagne ham, vine tomato, snowpea tendrils
- All waffles are served with maple syrup & whipped cream
- 2 Eggs any style $4.00
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Chicken & Mango Salad $17.90
- Smoked chicken, avocado, red onion, salad greens & a mango dressing topped with crispy noodles
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Antipode Breakfast $24.50
- Poached eggs, bacon, vine tomatoes, hash browns, mushrooms, Kransky Sausage, Corn cheese dumpy, candied pork, smoked tomato relish
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Belgian Waffle $10.50
- Original waffle topped with maple syrup & whipped cream
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Fettuccine Carbonara $21.00
- Champagne ham, mushrooms, white wine, cream and parmesan cheese
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Barbequed Prawns Kebabs $21.50
- Served on steamed rice w garlic, chilli, cilantro, spring onion and winter salad
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EGGS ANY STYLE $13.90
- Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
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PULLED PORK BURGER $21.90
- Southern Style Barbeque, Coleslaw served with Hand Cut Chips
- Choice of Bread $2.90
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ROAST LAMB SLIDERS $19.90
- Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
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GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
- Avocado $3.90
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HOME-MADE GRANOLA $11.90
- Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
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SMASHED HERB EGGS $17.90
- Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
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Miso-flavored ground pork on witloof leaf $8
- Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
- -tempura soft shell crab
- *Nigiri sushi
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Steamed blue cod $28
- With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
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Smoked venison loin $32
- Beetroot puree, goat cheese balls, wild rocket and fennel salad, char-grilled stone fruit
- -double cooked tender spareribs
- 4 people per plate
- -beef tataki
- Small $10.00
- Lasagne $2.50
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Meals
- Lamb Pork
- Xiu Mai $2.50
- Ham Cheese Toast $2.50
- Kumara 70¢
- Bacon & Egg $3.50
- Sausage $1.80
The Hub - Milford Bar & Grill
Phone
094894480
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Live Music , Cash , Nightlife , Seating , Karaoke , Gaming Area , Pub Quiz , Dinner , Outdoor Seating , Full Bar
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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