Address
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
The Hub - Milford Bar & Grill in Auckland Menu
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STANDARD MENU-
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
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Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
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Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
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Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
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Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
SIDES- Fried egg $1.50
- Sausages $5.50
- 2pcs garlic & herb butter toast $4.50
- Garden salad $6.00
BAR SNACKS-
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
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Fries $12.00
- Big bowl with tomato sauce and aioli
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Wedges $12.00
- With sweet chilli and sour cream
- -add bacon & cheese topping $4.00
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Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
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Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
Nearby Sample Menus
- Dan Dan Noodle with Dumplings $11.00
- Beef Noodle Soup L $10.00 / S $8.00
- Seafood Noodle Soup $10.00
- Stewed Pork Noodle Soup $10.00
- Dan Dan Noodle L $7.50 / S $6.00
- Cold Noodle L $7.50 / S $6.00
- Steamed Dumplings L $15.00 / S $11.00
- Hot and numbing Beef rice noodle soup / Hot and Numbing Lamb Rice Noodle Soup $10.00
- HOT & SPICY CHICKEN half$15/full$29.00
- ORIGINAL FRIED CHICKEN half$14/full$27.00
- SWEET CHILI CHICKEN half$15/full$29.00
- SPICY CHICKEN half$15/full$29.00
- KOREAN FRIED CHICKEN half$15/full$29.00
- BONELESS CHICKEN half$15/full$29.00
- GARLIC SOY CHICKEN half$15/full$29.00
- SOY CHICKEN half$15/full$29.00
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Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
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Talawa Gosht (Lamb Fry) $14.00
- Our signature dish lamb fried with hyderabadi style
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Paneer Tikka $10.00
- Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
- Family Pack (Chicken, Mutton, Veg) $38.00
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Prawns Dum Biryani $14.00
- Authentic hyderabadi prawns biryani cooked in dum style
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Andhra Chicken $10.00
- Chicken cooked in South Indian Andhra spices
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Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
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Achari Chicken $10.00
- Chicken pieces cooked with southern spice, pickle sauce
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La Nordique $19.50
- Akaroa smoked salmon / red onion / caper / lemon créme fraiche
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Caramel Salé $9.00
- Salted caramel / hazelnut crumble / ice-cream
- 2 scoops $5.00
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Quatre Fromages $23.00
- Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
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French onion soup $13.00
- croutons / gruyere
- Flat iron steak / salad / fries / bearnaise sauce $26.00
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Noisette $9.00
- Nutella
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Petit dejeuner $16.00
- pastry / baguette / jam / coffee or tea / juice
- 50. Chunky Chicken Fried Rice $9.00
- 75. Eggplant Salted Fish Hot Pot $22.80
- 79. Roast Pork Tofu Hot Pot $22.80
- 47. Chicken & Salty Fish Fried Rice $11.80
- 96. Fried Beef on Oyster Sauce $22.80
- 60. Malaysia Style Fried Rice Noodles $10.80
- 94. Chicken in Sichuan Spice $22.80
- 54. Pork Stir Fried Rice Noodles $10.80
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Navratna Kurma $12
- Superb example of courtly out site from India with collection and seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing
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Tadka Dal $12
- One of the lightest Indian dish an authentic lentil based dish with freshly chopped coriander
- Sweet Mango Chutney $2
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Medhu Vada (2 pc) $5.50
- grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
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Plain Naan $3
- Soft bread made with maida cooked in tandoor oven
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Cheese Dosa $12
- Dosa can be stuffed with filling of vegetables and cheese
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Chicken Vindaloo $15
- Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
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Palak Paneer $13.50
- Cottage cheese cooked with a paste of spinach and seasoned with Indian herbs
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-Mini Bao $1.80 ea
- Pork / Custard / red bean
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Ugly Noodle $12.90 ea
- Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
- Bao
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Dessert $2.00 ea
- Frozen mango (real fruit / no dairy / no cholesterol)
- Freshly cooked dumplings (10 for) $10.90
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Ugly Burger (Gua Bao) $5.90 ea
- Pork belly / BBQ pork
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Dumplings $1.10 ea
- Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
- Pan fried dumplings $1.10 ea
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Fernielea Mince on Toast $18.90
- Lamb mince in a rich gravy served with a soft fried egg
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Kids Pasta $10.00
- Creamy tomato sauce pasta with cheese
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Chicken Strips $10.00
- Home made crumbed chicken strips, shoestring fries
- Brunch available from 10am.
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Crispy Fries / Curly Fries $7.90
- Served with roast garlic aioli
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Lamb Burger $24.90
- Cumin spiced lamb burger, on Turkish bread, with salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & chilli jam
- - Cream cheese & Jam $6.90
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Prawn Cocktail $12.90
- Pan fried prawn served with home-made romesco sauce
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Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
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Garlic Bread $11
- sourdough baguettes with garlic & herb butter
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Prawns $16
- garlic, herb & chilli with crusty ciabatta
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Marinated Olives $12.5
- warm ciabatta, rosemary butter
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Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
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Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
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Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
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Asian Salmon Salad $26
- sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
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Pan fried pork chops $28.00
- With spicy apple sauce & salad
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Fish sliders $22
- With chips
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Salmon sashimi $15.00
- NZ salmon with wasabi $ soy sauce
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Vegetarian spring rolls $12.00
- Served with dips
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Chicken & corn soup $12.00
- With toast
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Sizzling calamari $26.00
- Covered in chilli bean sauce
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Garlic pizza bread $14.00
- With aioli, spinach & feta dips
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Garden salad $12.00
- With olives and feta cheese
- LA VEGETARIENNE $12.90
- Torsade au Chocolat $4.20
- CROQUE MONSIEUR $7.50
- Mille Feuilles $5.60
- TARTE DU JOUR $7.50
- Creme Brulee $5.00
- Apple Crumble $4.00
- Macarons $3.00
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Butter Chicken / Lamb / Beef $13.50
- Chicken or lamb or beef cooked in smooth creamy tomatoes gravy and spices
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Jalfrezie Chicken / Lamb/ Beef $13.50
- Choice of chicken, lamb or beef cooked with vegetables and spices
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Tandoori Chicken - Half $11.00
- Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
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Chicken Curry $13.50
- Indian traditional home style curry
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Korma Chicken / Lamb / Beef $13.50
- Boneless chicken or lamb or beef cooked with gravy of cashew nuts, almonds and mild Indian spices
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Lamb Samosa (2 Per Serve) $7.00
- Deep fried pastry stuffed with lamb mince and spinach
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Sheek Kebab (5 Per Serve) $10.00
- Minced lamb rolled in skewered and roasted in the tandoor
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Vindaloo Chicken / Lamb $13.50
- A boneless chicken or lamb cooked with hot spices
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D11. King Prawns $32
- With Spicy Salt & Chili
- K8. Seafood/ Deep Fried Buns (6 Pieces) $10
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B7. Shark Fin Soup $12
- With chicken each
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B1. Dried Scallop $8
- With sliced pork & mushroom each
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I19. Bean Curd $20
- With Salt & Chili
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H4. Braised Fish Fillet $28
- With Bean Curd
- A7. BBQ Pork (Small/Large) $ 12/$22
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D2. Stir Fried Squid $28
- With Celery
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Multi-Grain Bowl
- with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
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Brioche Or Freedom Toast $9
- avocado, pistachio nut butter, seasonal jam
- Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
- Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
- All $13
- With Meat $15
- All $13
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Mushrooms
- with soy, chilli, coriander, poached egg
- Marinated chicken with salt $8.50
- Fried shredded pork with water bamboo shoot and capsicum $17.50
- Fried rice with vegetable combination $8.50
- Boiled sliced chicken with hot chili sauce $17.50
- Marinated duck with salt $13.50
- Fried diced chicken and cucumber with hot chili $17.50
- Deep fried fish fillets with sweet and sour sauce $24.50
- Fried sliced beef with mushrooms $17.50
The Hub - Milford Bar & Grill
Phone
094894480
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Live Music , Cash , Nightlife , Seating , Karaoke , Gaming Area , Pub Quiz , Dinner , Outdoor Seating , Full Bar
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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