The Hub - Milford Bar & Grill in Auckland Menu

STANDARD MENU STANDARD MENU
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
SIDES SIDES
  • Fried egg $1.50
  • Sausages $5.50
  • 2pcs garlic & herb butter toast $4.50
  • Garden salad $6.00
BAR SNACKS BAR SNACKS
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Wedges $12.00
    • With sweet chilli and sour cream
  • -add bacon & cheese topping $4.00
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)

Nearby Sample Menus

  • Village Tom Yum
    • Famous traditional Thai hot and sour soup.
  • Peanuts & Anchovies $6.00
  • Roti Rendang $26.50
    • Fluffy pancake with slow simmered chunk of beef with herbs, spices and a touch of coconut milk. Served with pickled salad.
  • Prawns / Mixed Seafood $14.50
  • Fish Fillet / Scallops
  • Salmon $14.50
  • Sashimi $13.50
    • Fresh raw salmon pieces.
  • Curry Puffs [V] $8.00
    • Crispy puff pastry with curried potato filling.
  • Cold Smoked Salmon $5
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • Yodi $12.0
    • Pastrami, habanero mustard, grilled swiss, topped with a pickle
  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • Marmite $5.0
    • Lightly spread with a lick of butter
  • Oyster Natural $12.90
    • Half a dozen pacific half shell oysters
  • Greek C.L.T. $11.90
    • Grilled crumbed chicken served with lettuce and tomatoes drizzled with plum sauce
  • Chicken Burger $8.90
    • Chicken breast, tomato, onion, cheese and lettuce
  • Most of the mains accompanied with seasonal vegetables or canadian fries
  • Lovely Legs (4 pcs) $16.90
    • Fire grilled juicy drums served with seasoned wedges
  • Seafood Bites $11.90
    • Crumbed and deep fried calamari, fish & prawn
  • Spaghetti / Pasta with Octopus $22.90
    • Fresh octopus cooked with virgin olive oil. Served with spaghetti in bread crumbs
  • Giant T-Bone Steak (450gms-M.O.L.) $27.90
    • Cooked kiwi style with fried eggs, onions rings & chips / salad
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • Mushroom, capsicum, tomato $4.00
  • Onions, olives $2.00
  • Mozzarella Stick 6 pieces $9.00
  • 3 Garlic knots $4.00
  • Tofu skin in sauce $8.00
  • Fried chinese cabbage in vinegar $14.00
  • Deep fried pork porcine cartilage with spicy sovt $18.00
  • Pork & mushroom M $10 / L $14
  • Shredded pork with garlic sauce $12.00
  • Beef filet with black peppers $12.00
  • Salted eggplant in spicy garlic sauce $16.00
  • Shrimp meat & pork M $12 / L $16
  • Potato Pizza $26.00
  • Soft Bone Chicken
  • Corn Flakes Chicken $32.00
  • Popcorn Chicken $32.00
  • So Hot Chicken
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Chicken Soup with baby octopus
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • 330ml Coke Life $3.00
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta.
  • 500ml Monster Energy $4.50
  • 330ml Schweppes Lemonade $3.00
  • 750ml Pump $4.00
  • Fresh Green Salad $5.00
    • All the Essentials.
  • Quorn Brimstone (Double / Snack) $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • Add Surf n Turf $5.90
  • SLOW COOKED LAMB SHANK $25.90
    • roasted in tomato jus with vegetables and potato mash
  • T-bone 450g $33.90
  • BBQ PORK RIBS $26.50
    • marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
  • Potato Mash & red wine jus
  • (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • 4. Beef Tongue $30.00
  • 2. Combination Tendon
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 1. Lam Soup
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Kare-Kare $6.00/$8.00
  • Teriyaki Chicken $12.50
    • Grilled Chicken with Teriyaki sauce
  • Steam Rice $2.00/ $4.00
  • Lumpia Shanghai $8.50
    • Crispy Spring Rolls with Pork
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Pakbet $6.00/$8.00
  • Fried rice $3.00/$6.00
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Drumstick $2.20
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Thigfh $3.20
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • 300g Angus Beef Sirloin $31.0
    • cooked to your liking & your choice of mushroom, garlic or pepper sauce
  • Assorted Cocktail Sushi Platter $24
    • Combination of chicken, salmon & vegies served w' wasabi & soy sauce
  • Salt & Pepper Calamari $17.5
    • w' homemade aioli dressing
  • Scallops $15.0
    • sauteed in garlic butter
  • Mini Meatballs $25
    • W' dipping sauces
  • Salt & Pepper Squid $25
    • Crispy flash fried squid served w' a tasty aioli
  • Ice Cream Sundae $5
    • w' wafers, sprinkles & chocolate topping
  • Crumbed Fish Goujons $25
    • W' home-made tartare & lemon wedges
  • Sauteed pig’s kidney $22
    • with spicy soy bean sauce
  • Fish flavoured pork slice $16
  • Griddle cooked pork trips $18
  • Prawn served on sizzling iron plate $24
  • Braised eggplant in clay pot $16
  • Dry fried string beans with salty egg yolk $18
  • Crayfish
    • Sashimi, spiced, salt, spicy, scalded >>
  • Spicy and sour potatoes shreds $12
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
  • Chefs Cheesecake $12.00
    • Served with berry compote, passion fruit float, rolled cream
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • Bacon $5
  • Breakfast $7.90
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
  • Dolce vita $12.00
    • Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
  • Dessert
  • MISO SOUP $3.00/$2.00
    • large/small
  • TEMPURA PRAWN & AVOCADO
  • SALMON & AVOCADO
  • GYU DON $11.90
  • BACON, CHEESE & EGG
  • TEN DON $13.50
  • BEEF BENTO $14.00
  • CRUMBED FISH
The Hub - Milford Bar & Grill

The Hub - Milford Bar & Grill

location

Address

145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094894480

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Seating ,  Karaoke ,  Gaming Area ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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