The Hub - Milford Bar & Grill in Auckland Menu

STANDARD MENU STANDARD MENU
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
SIDES SIDES
  • Fried egg $1.50
  • Sausages $5.50
  • 2pcs garlic & herb butter toast $4.50
  • Garden salad $6.00
BAR SNACKS BAR SNACKS
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Wedges $12.00
    • With sweet chilli and sour cream
  • -add bacon & cheese topping $4.00
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)

Nearby Sample Menus

  • Tempura oysters (3pcs) $9.50
  • Bibimbab (GF) (V) $17.00
    • Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
  • Temaki sushi (GF) (V) $12.00
    • Cone shaped sushi salmon and avo / tuna and spring onion
  • Beef tataki (GF) $15.00
    • Thinly rare scotch fillet
  • For 3 people $99.00
  • For 4 people $109.00
  • Tempura (V)
  • Squid rings $11.00
    • Crumbed fried squid rings with mayo sauce
  • Crayfish (120g) $40.00
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Chop-Chop Fried Rice $5.00
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • Please ask waiting staff
  • Banana Tempura $9.50
  • Ice Cream Tempura $9.50
  • Squid $11.50
  • Prawn $1.00
  • Fish $5.00
  • Steak (Scotch fillet) $8.00
  • Chicken Nuggets $0.60
  • Hamburgers x 4
  • 1.5L Coke Range x 1
  • Chips x $2
  • Banana Fritter $1.50
  • - Chicken, Beef or Pork $10.00
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • Extra Cashew Nut $2.50
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • - Prawns $12.50
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Today’s Dessert Platter from the board
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Piatto Pizzas $12
  • - paper thin Margherita $12
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Cub's Burger (Beef or Chicken) $16
  • Chicken Nuggets $16
  • Kangaroo Rump Steak 220gm -When available $38.00
  • CheddaMelt sauce $6.00
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Ostrich Fillet 200 g -When available $42.00
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • Noodles with pork, mushrooms M: $9.00 L: $11.00
  • Tangyuan (Glutinous Rice balls) in fermented rice soup $5.00
  • Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
  • Wonton soup M: $9.00 L: $13.00
  • Shredded Tofu in chilli sauce $8.00
  • Pork Bun (Pork mince with spring onion) $1.20
  • Steamed pork with rice flour $11.00
  • Noodles with pork mince in black bean sauce M: $8.00 L: $10.00
  • Flunder $8.00
  • Black rice porridge $3.00
  • Boiled spinach with sesame $6.00
  • Five spiced beef $10.00
  • Pork cabbage dumpling / Pork wonton $98.00
  • Lamb rack / Ox tongue $2.50
  • Prawn $3.50
  • Beef fried rice / Chicken fried rice $11.00
  • Sabzi Gulistan (Medium) $21.50
    • Seasonal vegetables with ginger, garlic, tomato, onion and flavoured with rose water and petal
  • Lamb Seekh Kabab $15.50
    • Lean minced lamb marinated with mixed spices and smoked in the Tandoor
  • Samosas $7.50
    • Indian puff pastry, tempered potatoes, peas, nuts
  • Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
  • Pickles $3.50
    • Mango and lime
  • Dry Chilli Chicken $20.50
    • Indo-Chinese chicken dumplings battered in corn flour, onion, capsicum, chilli, garlic and soy sauce
  • Big Tikka Dhal (Mild) $20.50
    • Black lentils simmered with tomato, cream and butter
  • Makhani Naan $4.50
    • Multi layered buttered bread
  • Pork Katsu $11.50
    • Deep fried crumbed pork, egg,onion with sweet soy sauce
  • Fried Squid Sushi $10.00
    • Squid, cucumber, capsicum
  • Prawn Katsu $12.50
    • Deep fried crumbed prawn, egg, onion with sweet soy sauce
  • Seafood Yaki $12.50
    • Pan fried seafood, veggies & noodles with sweet soy sauce
  • Party Gyoza $28.00
    • 40 pcs gyoza with 4 Sauce
  • Unagi Teriyaki $17.50
    • Marinated eel & vege with teriyaki sauce
  • Cream Cheese Sushi (cream cheese, pineapple, avocado) / Vegetable Sushi (Carrot, avocado, cucumber, capsicum) $10.00
  • Chicken Teri Udon $13.50
    • Chicken teriyaki & veggies, with clear noodles soup
  • Chicken Sagwala $10.99
  • Chicken Madras $10.99
  • Aalo Gobhi $9.99
    • Mild / Medium / Hot
  • Chicken 65 $12.50
    • Mild / Medium / Hot
  • Daal Tarka $9.99
    • Mild / Medium / Hot
  • Paneer Tikka Masala $9.99
    • Mild / Medium / Hot
  • Cheese Burger $3.50
  • Butter Paneer $9.99
    • Mild / Medium / Hot
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • toast bagel with cream cheese $5.50
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • fruit salad $7.00
  • bacon & egg & beans on toast $12.50
  • A) vegetarian(cheese, spinach, mushroom)
  • bacon on toast $8.90
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • 4 fillings $6.00
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Fries $5.00
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Fries $5.00
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • -Seafood parcel
  • -Egg omelette
  • Seasoned rice ball
  • Sweet chilli chicken
  • Tempura prawn roll
  • -Potato croquette
  • Deep fried prawn/fish
  • Msg free
  • Kadai paneer $11
  • Paneer pakoras (6 pcs) $8
  • Dal makhani $11
  • Chicken lollipop (5 pcs) $8
  • Veg manchurian $12
  • Schezwan noodle $13
  • Butter naan $3
  • Roll with Drink
The Hub - Milford Bar & Grill

The Hub - Milford Bar & Grill

location

Address

145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094894480

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Seating ,  Karaoke ,  Gaming Area ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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