Address
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
The Hub - Milford Bar & Grill in Auckland Menu
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STANDARD MENU-
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
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Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
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Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
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Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
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Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
SIDES- Fried egg $1.50
- Sausages $5.50
- 2pcs garlic & herb butter toast $4.50
- Garden salad $6.00
BAR SNACKS-
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
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Fries $12.00
- Big bowl with tomato sauce and aioli
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Wedges $12.00
- With sweet chilli and sour cream
- -add bacon & cheese topping $4.00
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Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
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Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
Nearby Sample Menus
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Ricotta Hotcakes $19.5
- w/ Bacon
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Squash Salad $18.5
- Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
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Green Omelette $18
- w/ Toast
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The Magic Sister $18.5
- The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
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Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
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Green Omelette $16.5
- Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
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Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
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Green Omelette $4
- add some prosciutto?
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Mezeh $7.40
- for 2
- Combination kebab $11.90
- Chicken souvlaki $11.40
- Combination salad
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Lamb souvlaki $11.90
- Hot & spicy
- Chicken salad
- -Lamb $18.40
- Lamb salad
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Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable
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Green curry M $12.50 / P $14.00
- Green curry paste, coconut milk, bamboo shoot, pumpkin and vegetable
- Cashew nut / roti / meat / vegetables / jasmine rice $2.00
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Sweet and sour M $12.50 / P $14.00
- Stir fried meat with pineapple, vegetable, and sweet & sour sauce
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Vegetable soup M $12.50 / P $14.00
- Rice noodle, vegetable, tofu and bean sprouts
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Szechuan M $12.50 / P $14.00
- Stir fried meat with szechuan sauce and seasonal vegetable
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Vegetarian spring roll $6.00
- 5 pcs. Thai style deep fried spring roll with vermicelli cabbage, carrot served with sweet chilli sauce
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Pineapple fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
- Grilled Chicken (miso marinated) $10.00
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Nabeyaki Ramen $15.00
- (Soya taste soup with BBQ pork, chicken, egg. tofu, tempura & veggies)
- Teriyaki Chicken $8.50
- Sea-veg Salad $5.00
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Vege Ramen $10.00
- (Clear soup with lots of veggies & tofu)
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Seafood Ramen $13.00
- (Clear soup with mussels, calamari. oyster, shrimps & veggies)
- Miso Tofu Don $9.00
- Miso Katsu Don (pork or chicken) $9.50
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Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
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Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
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Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
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Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
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Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
- Mixed pickles $3.50
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Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
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Kadai $10.99/$10.99/$11.99
- chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
- -rocket & parmesan salad, olive drizzle $7.00
- Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
- Pineapple and kaffir lime lamingtons, vanilla créme fraiche
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Kawakawa and ricotta gnocchi $19.00
- Eggplant puree, tomato, basil and fried courgette flowers
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Smoked kahawai hash cake $18.00
- Poached free range eggs, baby spinach, salsa verde
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Pan fried beef fillet $30.00
- Butternut puree, baby carrot, courgette, french beans, herb croquete, jus
- To add
- -baby kumara with parsley and orange oil $7.00
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Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
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Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
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Free Range Pork and Fennel Sausages 6.5
- Gluten Free
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Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
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Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
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Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
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Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
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Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
- Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
- BBQ Pork on Rice
- Fried Rice with Egg $13.00
- Stewed Shark Fins with Chicken Shreds / Stewed Shark's Fins with Crab Meat / Wonton Noodles Soup $10.00
- Beef with Pepper in Black Bean Sauce on Flat Rice Noodles / Chicken with Pepper in Black Bean Sauce on Flat Rice Noodles $16.00
- Stir-Fried Beef with Ginger and Spring Onions / Sautéed Mongolian Beef / Sautéed Beef with Satay Sauce $24.00
- Chicken with Veges on Rice
- Sweet & Sour Pork with Pineapples $20.00
- Rib eye of beef (750g) $100.00
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Apéro charcuterie platter $29.00
- Falafel, coriander yogurt $8.00
- Seasonal soufflé, ice-cream $15.00
- Madeleines $9.00
- Apéro sweet treat $9.00
- Roasted cauliflower, goats curd, almond & mint $16.00
- Pork Cutlet $13.00
- Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
- Spiced Beef Vege Soup $13.00
- No Spiced Beef Soup $13.00
- Ginseng Chicken Soup $28.00
- Squid BBQ $13.00
- Pork Hock $35 / $45 / $55
- Chicken Teriyaki $13.00
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Chicken Teriyaki Roll $10.90
- 10 pcs
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Beef Fried Noodle $12.00
- Fried beef, vegetables and noodle with teriyaki sauce
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Chicken Miso Ramen Soup $11.00
- Ramen in miso soup with chicken, seaweed and spring onion
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Salmon Sashimi $11.00
- 7 pcs sashimi
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Tofu Teriyaki Don $12.00
- Tofu teriyaki with vegetables on rice
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Dumpling $7.00
- 5 pcs deep fried kyoja dumplings
- Main food, Salad, 2 pcs Sushi, 4 pcs Tempura served with Rice and Miso Soup N/A
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Chicken Katsu Curry Don $11.00
- Chicken cutlet with vegetables and curry sauce on rice
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Grill chicken salad delight $14.90
- grill chicken, served with salad delight mixed with fresh fruit and avocado, dried noodle topping
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Wedge $9.90
- served with bacon, cheese, sour cream
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Steak eggs mushroom and chip $17.90
- 25og grill scotch served with chip n aioli sauce, 2* eggs, creamy mushroom sauce
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Satay sweet and sour chicken $12.90
- stir fried satay chicken satay sauce with pineapple served with rice
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Omelet $12.90
- bacon/ham or chicken with 3 choice of filling fate cheese, tomatoes, mushroom, spinach or onion
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Pancake for kids $6.80
- 2*pancake, 2* ice cream, blue berry serb with syrup
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Satay chicken on rice $12.90
- stir fried satay chicken satay sauce served with rice
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Vegetarian breakfast $11.90
- 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom
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Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
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Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
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Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
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Bacon & Eggs $ 16.00
- Free range eggs and bacon.
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Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
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Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
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Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
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Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
- Crumbed Or Grilled Cooking(extra) $1.00
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Family Pack 3 (Serve 6) $30
- 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
- Bacon & Egg Burger $7.00
- Crabstick $1.00
- Extra Pattie $2.50
- Corn Fritter $2.00
- Squid Ring $0.80
- Chicken Nugget Crumbed (6pc) $3.50
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Char Kuay Teow $10.00/$12.00/$9.00
- fried rice noodle w traditional special sauce very popular
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Curry Chicken Served w Jasmine Rice $11.00
- our famous curry chicken on fragrant rice
- Waffle with chocolate syrup & ice cream $6.00
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Char Bee Hoon $10.00/$12.00/$9.00
- fried vermicelli w traditional special sauce
- Waffle with caramel syrup & ice cream $6.00
- (Comes with mayonnaise tomato sweet Thai chili sauce)
- Octopus Balls $4.00
- Fried Mini Spring Rolls 6 pcs $4.90
The Hub - Milford Bar & Grill
Phone
094894480
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Live Music , Cash , Nightlife , Seating , Karaoke , Gaming Area , Pub Quiz , Dinner , Outdoor Seating , Full Bar
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
- Auckland Finger Food Menus
- Auckland Kiwi Menus
- Auckland Region Finger Food Menus
- Auckland Region Kiwi Menus