Address
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
The Hub - Milford Bar & Grill in Auckland Menu
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STANDARD MENU-
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
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Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
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Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
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Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
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Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
SIDES- Fried egg $1.50
- Sausages $5.50
- 2pcs garlic & herb butter toast $4.50
- Garden salad $6.00
BAR SNACKS-
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
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Fries $12.00
- Big bowl with tomato sauce and aioli
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Wedges $12.00
- With sweet chilli and sour cream
- -add bacon & cheese topping $4.00
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Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
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Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
Nearby Sample Menus
- Spare Rib with Foil $16.00
- Hot & Spicy Soft Shell Crabs $23.00
- Chicken with Cashew Nuts $16.00
- Hot & Spicy Chicken $15.00
- Beef Fried Noodles $9.00
- Shrimp Fried Rice $10.00
- Red Cook Meat $20.00
- Tofu with Mixed Seafood $15.00
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Beef Brisket $32.00
- Brisket /gravy
- Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
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Salt and Pepper Squid $15.50
- w/ Jalapeno mayo
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Homemade Bread $63.90
- Bucharest butter
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Gunpowder Prawns $18.90
- w/ Louisiana sauce & lemon
- Add a second putty $4.00
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Fruit and Nut
- Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
- 2. Chicken burger & chips
- Black Pudding $8
- Millet & nut granola, feijoa, yoghurt $15
- Handkerchief pasta, pancetta, wild mushroom, chili $23
- Roast chicken salad, broccoli, charred tomato, ricotta $25
- Or, with black pudding $28
- Butternut & tomato soup, campagne $20
- Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
- Moroccan eggs, lentils, campagne $22
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Istanbul Chicken or Lamb $15.00
- (Chicken or Lamb cooked with chips and grilled egg)
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Beef Camembert $11.00
- Prime beef pattie, Camembert cheese, salads & sauces
- Meat $3.00
- Cheese $1.00
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Lamb or Chicken Works $13.00
- (Lamb or Chicken mixed with falafel)
- Lamb or Chicken Kebab $10.50
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Super Salad $15.00
- (Lamb & Chicken mixed with falafel)
- Falafel ( vegetarian) $11.00
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Tom Kha Goong $9.00
- Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
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Popia Goong [5 pieces] $9.00
- Delicious Thai spring rolls filled with shrimps, vegetables served with sweet chilli sauce.
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Tom Kha Gai $8.00
- Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.
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Choo Chee Goong or Fillet Fish $23.50
- King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
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Neau Kata $19.50
- Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
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Pla Manow $24.50
- Steamed whole snapper topped with Thai hot chilli sauce.
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Gang Keow Wan Pak $16.50
- Fried tofu with green curry paste and vegetables in coconut cream.
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Gang Dang $19.50
- Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.
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TOASTIES 2 fillings $6.00
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
- CHIPS $5.00/$4.00
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EGGS BENEDICT $18.50/$13.00
- w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/BACON
- FISH BITES & CHIPS $9.00
- Pancakes
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BAGELS $5.00
- w cream cheese & jam
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SIZZLING CHICKEN SATAY $17.00/$14.00
- w peanut sauce beans onion & rice
- Salads
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Black Bean Beef $14
- (Jasmine rice or thick egg noodles) With garlic, red onion, Capsicum, broccoli, and green bean in black bean sauce
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Chicken Satay $8.5
- Grilled Chicken with peanut sauce
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Grilled Teriyaki Chicken $14
- (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
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wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
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Tom Yum Soup $3.5
- Traditional hot and sour Thai Soup
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Warm Vegetable Salad $14
- Stir -fried zucchini, carrot, broccoli,cauliflower, capsicum, and cabbage served with mayonnaise.Add tofu $0.50
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Seafood Curry (jasmine Rice) $15.5
- Stir Fried Prawns, Calamari, Scallops, Fish with red curry paste, beans, bamboo shoots, carrots, capsicum , kacha with a touch of coconut milk
- Vegetarian Spring Rolls $5.5
- Plain Udon Vege $9.00
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Teriyaki Tofu Don $9.50
- with salad on rice
- Yakisoba $9.00
- Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
- Teriyaki Tofu Salad $7.50
- Tofu Udon(vegetarian) $11.00
- Tempura Udon $13.00
- Teriyaki Chicken Katsu Don $11.00
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Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
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Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
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Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
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Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame
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Octopus $22.00
- grilled octopus, thyme, taramasalata
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Koussa $14.00
- baked haloumi, hazelnuts, fried courgette
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Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
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Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
- VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
- Mixed kebab $10.50/$14.50
- VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
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CHICKEN KEBAB ON RICE $10.00/$14.00
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
- kebab lamb sulvaki $11.00
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CHICKEN LAMB ON RICE $12.00/$16.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
- Chicken kebab $10.00/$14.00
- On rice chicken sulvaki $12.50
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Butcher's Platter Half $34.9 Full $54.9
- a selection from the farm
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Pan Roasted Baby Turnips $6.5
- with greens & chimichurri
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Caramelised Pear & Toasted Walnut $14.9
- with gorgonzola blue
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Quattro (10" / 15") $21.9 / $29.9
- Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
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Margherita (10" / 15") $21.9 / $29.9
- vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
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Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
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Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
- with candied mandarin & fennel
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Wild Roasted Mushroom Tagliatelle $22.5
- with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
- Bami Goreng (Hot Noodles) $10.90
- Curried BBQ Pork on Rice $0.90
- (F) Sweet & Sour Pork Doz Won Ton Combination Chow Mein BBQ Pork Fried Rice $34.50
- Steak Black Bean Sauce $9.90
- Combination Chow Mein $10.90
- Steak Chow Mein $9.90
- Battered Sausage $1.50
- Curry Roll $2.50
- Lamb $14.00
- Pork $5.50
- Lamb $17.00
- Chocolate mousse $3.80
- Chicken $5.50
- Lamb $5.50
- Quarter chicken $4.00
- Pork $5.50
- Chicken Nuggets and Fries $11
- BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
- Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
- Add bacon $4
- Sauteed Mushroom and Quinoa topped with a poached egg $16
- Large Fries $11.5
- Chicken Livers and Sauteed Mushroom topped with a poached egg $16
- Add mushroom $3
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Honey Mustard Chicken Salad $12.00
- Smoked chicken with fresh seasonal salad topped off with low fat honey mustard dressing
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Tandoori Chicken Salad $12.00
- Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
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Greek Salad $9.00
- Fresh seasonal salad with Tomatoes, Olives and feta cheese
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Himalayan Chicken (bottomless) $18.00
- Boneless chicken cooked with Indian spices and sauteed broccoli
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Chicken/Lamb Biryani $16.00
- Chicken/Lamb pieces mixed with herbs and cooked in basmati rice and served with Raita
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Garlic Prawns Salad $13.00
- Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
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Greek Meat Balls $11.00
- Roasted Pork & Lamb mixed with traditional thickened yogurt & mint
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Bombay Aloo $14.00
- Potatoes tempered with cumin and tomatoes
The Hub - Milford Bar & Grill
Phone
094894480
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Live Music , Cash , Nightlife , Seating , Karaoke , Gaming Area , Pub Quiz , Dinner , Outdoor Seating , Full Bar
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
- Auckland Finger Food Menus
- Auckland Kiwi Menus
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