The Hub - Milford Bar & Grill in Auckland Menu

STANDARD MENU STANDARD MENU
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
SIDES SIDES
  • Fried egg $1.50
  • Sausages $5.50
  • 2pcs garlic & herb butter toast $4.50
  • Garden salad $6.00
BAR SNACKS BAR SNACKS
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Wedges $12.00
    • With sweet chilli and sour cream
  • -add bacon & cheese topping $4.00
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)

Nearby Sample Menus

Rotti Hut (sample menu)
  • DEVILLED MUTTON/LAMB $17.00
    • sliced mutton toasted with sauteed onions capsicum and Ceylon herbs & spices
  • DEVILLED BEEF $17.00
    • sliced beef toasted with sauteed onions capsicum and Ceylon herbs & spices
  • BUTTER CHICKEN $14.00
    • BBQ Boneless chicken cooked in creamy tomato gravy
  • Coconut Sambol (fresh) $10.00
  • String Hopper Vege Meal $11.00
  • Plain Hopper $4.00
  • Egg Roti $7.00
  • DEVILLED CHICKEN $17.00
    • sliced chicken toasted with sauteed onions capsicum and Ceylon herbs & spices
Golden Ye Takeaway (sample menu)
  • Fish $4.00
  • Pork and Cashew $12.50
  • Chicken and Ginger $12.00
  • Chicken & Sweet Corn $6.00
  • BBQ Pork $11.50
  • Steak $4.00
  • Sweet & Sour Fish $10.50
  • Banana Fritter $1.20
The Sugarloaf (sample menu)
  • RAINBOW FRIED RICE $14.00
  • PRAWN ON RICE $14.00
  • HUE STYLE SPICY NOODLE SOUP $12.00
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • PORK CHOP ON RICE $14.00
  • VIETNAMESE CRISPY NOODLE $16.00
    • chicken beef or seafood
  • VERMICELLI WITH GRILLED PORK $12.00
  • ROAST PORK ON RICE $14.00
RYO Japanese Izakaya (sample menu)
  • E8 Tofu Dengaku $9
    • Deep fried tofu with miso sauce
  • A12 Vege Spring Roll
  • C3 Chicken Miso Katsu Don $12
  • B1 Chicken sauce cutlet set $14
  • E1 Edamame $7
  • A11 Vege Croquette
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • E10 Momochi $5
    • Potato cake with sweet sauce
Bula (sample menu)
  • Vegetable $6.00
  • Combination $12.00
  • With Fries/Rice
  • Combination $12.00
  • Chicken $9.00
  • Lamb $8.00
  • Chinese lamb curry $8.50
  • Fish curry $12.00
Puhoi Pub Hotel & Stables (sample menu)
  • Chicken Tenderloins, chips & salad $18.00
  • Battered Mussels (6) & Chips $16.00
  • Soup of the Day $9.50
  • Fish Burger $10.00
    • With tartare sauce
  • Side Salad $4.50
  • Works Burger $14.00
    • Beef patty, bacon, cheese, egg and beetroot
  • Beef Nachos $15.00
  • Chocolate Mudcake $10.00
Westside Grille (sample menu)
  • Wedges and Sour Cream / Kumara Chips $8.90
  • ● 1kg Cooked Mussels $13.90
    • In Pomodoro sauce, onion, garlic, basil and red chilli pepper, salt and wine
  • Buffalo Chicken Pieces in famous westside sauce $17.90
    • Served with chips and salad
  • Beef Gravy $2.90
  • ● 1kg Steamed Mussels $13.90
    • In white wine, lemon, onion, olive, chilli, cream, pepper & salt
  • Ham / Cheese $4.00
  • -Salad / Egg $1.50
  • BBQ Chicken Flame Grilled $21.90
    • Served with salad, egg & chips
Ruangthong Thai 5 (sample menu)
  • RUANG THONG FRIED RICE $15.00
    • stir fried rice with prawns and chicken egg, pineapple, and vegetables with cashew nuts
  • (Massaman curry paste with potato onion and peanut in coconut milk)
  • RED CURRY seafood $15.00
  • (red curry paste served with vegetables in coconut milk)
  • (Thai green curry paste cooked with choice of meat and veggies in coconut milk)
  • FRESH CHILI Prawns $16.50
  • SWEET AND SOUR Prawns $16.50
  • SPICY Chicken or pork or beef $14.50
Man O'War Winery (sample menu)
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Oneroa Beach Club (sample menu)
  • Fish n Chips $12.50
    • served with tomato sauce
  • Big O 250ml $18.00
  • - (Muesli available upon request add $4.50)
  • - Add chicken $4.50
  • - 1 doz $34.00
  • Mini Corn Dogs $12.50
    • served with fries & tomato sauce
  • Little O 150ml $12.00
  • Baked Bread & Dips $15.00
    • our own local bakery's breads (Franco's)
Sunflower Cafe (sample menu)
  • Chef Special $19.50
    • See board
  • Homemade Granda Muesli $10.50
    • Seasonal fruit, berry coulis and yoghurt
  • - Peanut Butter, Free Range Bacon $11.50
  • Omelets
    • Free range eggs with garlic bread
  • - Avocado, Grilled Tomato, Grilled Spinach, Home Style Beans, Hash Brown $3.50 for each
  • - Cream Cheese, Jam $7.50
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • - Salmon, Salad, Cream Cheese $13.50
Nishiki (sample menu)
  • Gomawakame $5.00
    • marinated seaweed
  • Broccoli $6.50
    • boiled broccoli with creamy sesame sauce
  • Sunagimo $7.00
    • crunchy deep fried chicken gizzards
  • Tan Tan Mein $16.50
    • spicy pork and chicken ramen in a spring onion ginger soup
  • Salmon kushi katsu $12.00
    • salmon cutlet skewers with tartar sauce
  • Salmon Avo Roll $10.00
  • Ika Ichiyaboshi $16.00
    • squid with a ginger soy sauce
  • Assorted fresh sashimi 24 pcs $36.00
Onehunga Cafe (sample menu)
  • Toast & Preserves (V) $7.50
    • Marmalade & Jam
  • Add fried egg to any $2.50
  • Veggie $15
  • Crushed Avocado $18.50
    • Haloumi, tomato, egg, toast, grains
  • Pulled Brisket $16
  • Porridge (V) $12
    • Coconut Yoghurt, apricot, fig
  • Soup Of The Day $12
  • Grilled Hoisin Chicken (200 G) $17
The Pinehouse Cafe & Bar (sample menu)
  • Quesadilla $15.90
  • Chips $6.50
  • -With bacon $17.90
  • 3 taste $5.50
  • Scotch fillet steak meal $25.50
  • Seafood basket $28.90
  • Chicken salad $18.90
  • -fish fillet $21.90
Antonio's Kebabs (sample menu)
  • Satay N/A
  • Satay Lamb Salad L $12.50/Mini $10.50
  • Lamb on Rice L $13.00/Mini $10.50
  • Chicken Salad L $11.00/Mini $9.00
  • Meze for one L $9.50
  • Meze for two L $11.50
  • Garlic & Yoghurt N/A
  • Souvlaki Chicken Salad L $12.00/Mini $10.00
The Hub - Milford Bar & Grill

The Hub - Milford Bar & Grill

location

Address

145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094894480

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 1:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Seating ,  Karaoke ,  Gaming Area ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
145 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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