Address
28 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Institution Bar in Christchurch Menu
Are you the owner? Manage this listing for free.
FOOD-
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
-
Loot Bags $13
- Score a loot of fish money bags (6).
-
Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
-
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
-
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
-
Sacramental Salad $19 / $16
- Available in beef or vegetarian
-
Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
LATE FOOD-
The Bread Of Christ $10
- Fresh European bread with spreads.
-
Light Bites $3
- Peanuts
-
Light Bites $7
- Olives
-
Light Bites $12
- Cheese & crackers
-
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
-
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Nearby Sample Menus
- Each $2.90
-
Decadent Date $4.90
- A fresh organic Medjool date, stuffed with a hazelnut gianduja and enrobed in dark chocolate.
-
Fries $12.50
- Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
-
Seville
- Orange Caramel
-
Noisette
- Hazelnut Praline
-
Sweetheart $5.80
- Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
- - For one $10.50
- Chocolate Lava Cake
- Patties - Paua $6.30
- Cod - Battered $5.30
- Plain Sausages $2.50
- Big Hot Dog $3.50
- Sole - Crumbed $6.50
- Donuts - Plain $2.50
- 3 Mini Donut $2.00
- Patties - Steak & onion $2.60
- Manuka Smoked Bacon $4
- Sausage $4
-
Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
- Free Range Egg $2.5
-
Kids Tostada $12
- A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
-
Kids Taco $14
- A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
-
Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
-
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
- Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
- Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
- Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
- Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
-
THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
-
OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
-
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
-
CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
-
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
-
NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
-
VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
- PECAN PIE $5.20
-
Coaster’s seafood chowder $15
- Served with Crusty Bread.
-
Choose a sauce for your ice cream (included)
- Caramel,strawberry,raspberry, chocolate or passionfruit
- Beef ribeye – 300 gm $33
- Akaroa salmon fillet $33
-
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
-
Soup of the day $10
- Served with Crusty Bread
- - or double serve available for $30
- Pork loin chop – 250 gm $30
- Sweet Sour Pork Noodles/Rice $9.80
-
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
-
King Prawns Fried Rice $12.80
- Fried rice with king prawns, shrimps and vegetables in garlic sauce.
- Lemon Prawns Noodles/Rice $12.80
-
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
-
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
-
Green Curry Chicken $9.80
- Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
- Sweet Sour Chicken Noodles/Rice $9.80
- Seafood Chow Mein $17.00
- Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
- Wonton Noodle Soup $14.00
- Khmer Style Curry
- -Beef Chicken
- Satay Noodle Salad $17.00
- Combination Chew Kua Teaw $16.00
- Pickled Cabbage Stir- Fry With Egg And Pork Or Chicken-Beef $17.00
- Season wedgrs $4.00
- Mussels 6 for $4.00
- Crab Stick $2.00
- Bacon & Egg Burger $5.00
- Red Cod (Batter/Crumbed) $4.30/4.50
- Meat Patty $2.10
- Plain Donut $2.10
- Fish Bites 12 for $8.00
-
Di Mare $25.50 / $35.50
- Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella
- White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
-
Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
-
Risotto Piselli & Zucca One size ~ $24.90
- Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
-
Traditional Spaghetti $19.50 / $26.50
- Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
-
Fiorentina $23.50 / $33.50
- Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
-
Quattro Stagioni $24.50 / $34.50
- Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
-
Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
- CHEESE $2.50
- 1/4 CHICKEN & CHIPS $6.70
- DOUBLE MEAT $4.20
- BACON & EGG $5.00
- EGG $4.00
- CRAB STICKS $1.80
- PINEAPPLE $4.00
- CHEESE & TOMATO $5.20
- Mushrooms
- Sweet and Sour Wonton
- Plain Foo Young (with onion and Peas)
- Sweet and Sour Fish
- Chicken Cashew Nuts on Rice
- Curried Pork on Rice
- Deep Fried Wontons - one dozen
- Prawn Cashew Nuts on Rice
- Add ice cream $2.00
-
Pork Baoce $13.50
- A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
-
Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
-
Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
- Meat $3.00
- Rice $2.00
-
Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
-
Fried Tofu $5.50
- Vietnamese tamarind sauce
- GINGER $0.50
- TERIYAKI CHICKEN (regular/large) $4.00/$5.00
- CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
- CHICKEN CALIFORNIA ROLL WITH EGG $6.00
-
SALMON BOWL
- shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
- CRISPY CHICKEN BOWL $11.50
- CHICKEN UDONG $10.50
- CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
-
Khanom Sakoo (GF) $19
- Warm Tapioca Pudding w/ Creamy Coconut Milk
-
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
-
Larb Kai Spicy Chicken Salad (GF) $18
- w/ Lime, Chilli, Mint Leaf
-
Deep Fried Market Fish (GF) $26
- w/ Nam Jim
- GR Gluten Free on Request
-
Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
- w/ Chilli
-
Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass
-
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
The Institution Bar
Phone
NotAvailable
Opened hours
Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 12:00 AM, Saturday: 2:00 PM – 12:00 AM, Sunday: 2:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar , Finger Food
Features
Cash , Nightlife , Bar , Bar Scene , Seating , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
28 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Bar Menus
- Christchurch Finger Food Menus
- Canterbury Bar Menus
- Canterbury Finger Food Menus