The Kaipara Tavern in Auckland Menu

BURGERS BURGERS
  • Ham Burger $6.99
  • Chicken Burger $7.99
  • With Egg & Cheese Extra $1.00
PIZZA BREADS PIZZA BREADS
  • Garlic & Fresh Herbs $6.50
  • Pesto & Parmesan Cheese $6.50
ENTREE ENTREE
  • Soup Of The Day $5.99
    • Chef´S Choice Of Today, With Warm Bread
  • Warm Chicken Salad $10.50
    • Grilled Cajun Chicken With Avocado, Roasted Cashew Nuts, Crispy Noodles & Thai Chilli Dressing
  • Seafood Platter $16.99
    • Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
  • Prawns And Garlic $8.99
    • Spicy Prawns With Garlic And Herbs, Side Salad
  • Char Grilled Scallops $11.99
    • Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
  • Crispy Calamari $9.99
    • Strip Cut Calamari With Rocket Salad, Aioli & Lemon
  • Fish, Chips And Salad $10.00
  • Classic Caesar Salad $9.99
    • Lettuce, Crispy Bacon, Croutons, Caesar Dressing, Shaved Parmesan, Boiled Egg And Anchovies
KAIPARA TAVERN PIZZAS KAIPARA TAVERN PIZZAS
  • Margarita $10.00
    • Basil,Vine Tomatoes, Buffalo Mozzarella
  • Hawaiian $10.00
    • Ham,Pineapple
  • Blue Belle $10.00
    • Courgette, Vine Tomatoes, Roasted Pumpkin, Blue Cheese
  • Market Garden $10.00
    • Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
  • Pepperoni $10.00
    • Salami, Onion,Roasted Capsicum, Aioli Sauce
  • Italian $10.00
    • Pepperoni, Mushrooms, Anchovies, Onion
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Tandoori Chicken $15.00
    • Caramelized Onion, Tandoori Chicken, Minted Yogurt
  • Smoked Salmon $15.00
    • With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Deluxe Mixed Grill $15.00
    • Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
  • Konini Lemon & Basil Chicken $15.00
    • Roasted Capsicum, Olives,Red Onions, Mushrooms,Brie Cheese Served With Rocket Salad & Parmesan
MAIN MAIN
  • Creamy Chicken Pasta $14.99
    • Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
  • Espresso Lamb $19.99
    • Medium Rare Lamb Fillet, Roasted Beetroot, Baby Potatoes, Focassia,Kumara Chips On Top
  • Prime Eye Fillet $23.99
    • Hand Cut Potato Fondant Green Beans Cherry Tomato, Blue Cheese, Mushroom Jus
  • BBQ Pork Ribs $18.99
    • Oven Baked Pork Ribs With Six Spices,BBQ Sauce, Baby Potatoes Side Salad
  • Char Grilled Salmon Fillet $21.99
    • Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
SIDES SIDES
  • Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
  • Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
  • Chicken Nuggets & Chips/Hot Dog & Chips $6.00
DESSERTS DESSERTS
  • Profiteroles $6.99
    • Cream Filled Pastry Drizzled With Chocolate
  • Citron Tart $7.99
    • With Lemon Sorbet, Berry (Lime Cello 18)
  • Sorbet With Fruits $6.99
  • Ice Cream Selection $6.99

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Black bean sauce chow mein
    • Cooked with fresh beef, cashew, nutd, veges
  • Steak and veges $11.50
  • Egg $3.60
  • Beef $12.00
  • Roast Pork $14.00
  • Prawns & pineapple & veges $16.00
  • Steak egg $4.60
  • Bacon $4.20
88 Chinese Takeaway (sample menu)
  • Chilli Prawns $16.50
  • Satay Chicken + White Rice $15.00
  • . Squid Rings $0.80
  • 71. Fish Burger $5.50
  • Lemon Chicken
  • . Chicken Nuggets (Each) $0.80
  • Small $11.00
  • * Steak Fried Rice
Oak Eatery (sample menu)
  • Mini Bulgogi Burger & Chips $12.50
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
Bite Brazilian Eatery (sample menu)
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
  • Fries $2.50
  • Beans $2.00
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Options Available $13.50
    • Ask the Chef
  • Student Discount
  • Vegetables $3.00
  • Farofa $2.00
Nuna (sample menu)
  • Creamy Deep Fried Chicken / Stir Fried Kimchi and Pork with Tofu $30.00
  • 12 - 2 pm Time Limit
  • Marinated Beef Rib with Spring Onion $17.00
  • ●Korean Rice
    • Inc. Side Dishes
  • King Size Rib with Soybean Based Korean Cabbage $25.00
  • Sweet & Spicy Deep Fried Chicken $38.00
  • PP = Per Person
  • Deep Fried Tofu with Beef $14.00
    • Sweet Soy Sauce Base
Dragon Boat Restaurant (sample menu)
  • BEEF IN OYSTER SAUCE $21.50
  • SPECIAL SPRING ROLL (2 pieces) $7.00
  • LYCHEES & ICE CREAM $7.00
  • SCALLOPS IN GINGER SAUCE $11.50
  • BEEF IN BLACK BEAN SAUCE $21.50
  • FRUIT SALAD & ICE CREAM $7.00
  • SZECHUAN CHILLI BEEF $21.50
  • VEGETABLES WITH OYSTER SAUCE -
The Base Bar And Restaurant (sample menu)
  • Crispy chicken bones $4.00
  • Chicken knee bone $2.50
  • Honey chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Secret recipe bbq quail $12.00
  • Chicken heart $5.00/$6.00
  • Orlean style chicken wings $3.50
Makchang (sample menu)
  • Small intestine BBQ $38.00
  • Rumen BBQ $45.00
  • Fried Rice $3.00
  • Rumen + Marbling BBQ $40.00
  • Large intestine BBQ $36.00
  • Rumen + Small Intestine BBQ $40.00
  • Abomasums $18.00
    • Pork / Beef
  • Steamed Rice (incl, Soy Stew) $2.00
Mt. Eden Bakery and Cafe (sample menu)
  • Ham & Cheese Tomato Toast $ 4.40
  • Frankfurters Roll $ 3.20
  • Bacon & Egg Pie $ 3.80
  • Lasagne Topper $ 2.50
  • Chicken Thigh $ 3.90
  • Chicken & Vegetable Pie $ 3.80
  • Hot Chips $ 2.50
  • Fried Fish $ 3.30
Kona Lunchbar (sample menu)
  • pizza Stick $2.00
  • Battered Musel $1.00
  • milk Shake $3.50
  • W MEAT EGG OR CHEESE $4.50
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • FISH $4.50
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
  • STEAK EGG OR CHEESE $5.00
Corinthian Cafe (sample menu)
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • Mediterranean Sharing Platter $35.00
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Roasted Capsicum $8.50
    • margarita shot
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • Trio Cheese Platter $38.00
  • Chorizo $12.50
    • braised in tomato jus
Pita Pit (sample menu)
  • Regular $12.50
  • Petita $9.50
  • Petita $9.90
  • Pita Chips and Dip $3.90
  • Petita $11.50
  • Petita $9.90
  • Cookie Fix $2.00
  • Regular $11.90
Ace Bakehouse (sample menu)
  • Steak $4.30
  • Savoury $2.00
  • Bacon & egg quiche $4.00
  • Mince & cheese $4.30
  • Vege quiche $4.00
  • Chicken $4.30
  • Steak & bacon $4.30
  • Potato top mince $4.30
Chawlas Indian Restaurant (sample menu)
  • Chilli Chicken (Dry) $14.99
    • Deep fried chicken cubes with pepper, onion, chilli and chinese spices
  • Mix indian salad $5.99
  • Dry goat / Lamb $21.99
    • Goat/lamb marinated with herbs, indian spices and cooked with onion gravy
  • Korma (Chicken/Lamb) $15.99
    • Traditional northern indian mild curry (a dish from the royal mughal bitchin), chicken/lamb cooked with cashew, cream & indian spices
  • Fried rice $8.99
    • Basmati rice cooked with mix vegetables & soya sauce
  • Banquet deal 1 (Veg & non veg) $25.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji). Any 3 curries (excluding seafood) to share. Bread basket (butter naan, garlic naan and laccha paratha) to share, basmati rice for 2 persons, mix salad
  • Veg Biryani $14.99
    • Mughlai style basmati rice cooked with seasonal vegetables, onions, spices and coriander
  • Veg pulao $10.99
    • Basmati rice cooked with mix vegetables
No. 1 Pancake (sample menu)
  • Bacon cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Potato cheese
  • Chicken cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Veg cheese
The Kaipara Tavern

The Kaipara Tavern

location

Address

26 Commercial Road, Helensville, Auckland, 0800, New Zealand

phone

Phone

094206514

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Finger Food , Pizza

features

Features

Takeaway ,  Cash ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
26 Commercial Road, Helensville, Auckland, 0800, New Zealand
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