The Starboard Side Bistro in Auckland Menu

MENU MENU
  • The Kentish Big Brekky $22.00
    • Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried - Add bacon $2.00
  • Eggs Benedict $16.00
    • Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
  • French Toast $15.00
    • W Bacon, Grilled Banana & Maple Syrup
  • Omelette $16 Normal / $18 Seafood
    • 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
  • Continental Breakfast $20.00
    • Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
  • Garlic Bread - Add cheese $5.00 $6.50
  • Bruschetta $10.00
  • Warm Breads $12.00
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • Chicken & Bacon Salad $15 Entree / $24 Main
    • Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
  • Beef Salad $15 Entree / $24 Main
    • Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
  • Pakora-Vegetable Fritters $10.00
    • Served ẁ Traditional chutneys & sauces.
  • Chicken Satay Skewers $15.00
    • Topped ẁ sesame seeds a garnish salad & fries
  • Chicken Stack $22.00
    • Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
  • Stuffed Chicken Stack $24.00
    • Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
  • Pork Belly $25.00
    • Served ẁ Potato of the day, Steamed Greens & Apple Jus
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
  • Lamb Shanks $20.00 1 / $28.00 2
    • Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
  • Steak:
  • 250gm Sirloin $28.00
  • 300gm Scotch $30.00
  • Both served ẁ Potato of the day & Chef’s Veges.
  • Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
  • Steak Meals with Prawns & Scallops extra $5.00
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • Scallop & Prawn Mornay $12 Entree / $20 Main
    • Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Fish of the Day $15 Entree / $24 Main
    • Battered, Crumbed or Pan-fried ẁ Salad & Fries.
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • Kentish Chicken Burger $20.00
    • W Bacon, Avocado, Camembert & Cranberry
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
PLATTERS PLATTERS
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • The Cheese Board Platter $17.50
    • Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
  • Deep Fried Platter $20.00
    • Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
  • Meat Platter $25.00
    • Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
  • The Kentish Platter $25.00
    • Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
  • Seafood Platter $40.00
    • Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter

Nearby Sample Menus

Maruten Ramen (sample menu)
  • Vegetable Crispy Noodle $ 11.50
    • carrots, onions, bean sprouts, shiitake mushroom, cabbage
  • Pork Dumpling $ 5.00
    • homemade original pork dumpling
  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Red Dragon $12.80
    • bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Deep Fried Chicken Set $ 13.80
    • deep fried chicken, salad, miso soup, rice, Japanese mayonnaise
  • Shoyu Corn Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
  • Vegetarian Ramen $ 11.00
    • noodle and bean sprouts, carrots, cabbage and onions, spring onions
Shen's Takeaways (sample menu)
  • 1.20 Chicken Nibbles & Chips $14
  • BBQ Pork $11
  • Chicken $9.50
  • Pork $10
  • BBQ Pork $11
  • Chicken $10
  • Chicken Nugget $0.60
  • Ham & Egg $3.50
Turkish Kebab Express (sample menu)
  • Mixed Satay $14.50
  • Mixed Kebab combo $16.00
  • Fish Burger $10.00
    • Battered Fish, salads & sauces
  • Mixed (Lamb & Chicken) $13.00
  • Lamb or Chicken Satay $11.00
  • King Prawn kebab $10.00
  • Super Kebab $16.00
    • (Lamb & Chicken mixed with falafel)
  • Hot Chips and your choice of drink with your kebab N/A
Sam's Kitchen (sample menu)
  • Bacon $3.50
  • Chicken breast $2.50
  • Sweet corn fritter $1.00
  • King $7.00
  • Cheese & pineapple $3.50
  • Steak & cheese / Steak & egg $5.50
  • Chicken & cheese / Bacon & cheese $4.50
  • Chicken nugget $0.60
Kaiseki Japanese Restaurant (sample menu)
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Teriyaki Chicken Sushi Rolls $9
  • Edame $6.90
    • Boiled Japanese Green Soybeans
  • Chicken Karage $14
  • Salmon Sashimi $18
    • 7 pieces of sliced raw king salmon
  • Mix Shushi Rolls $9
    • Teriyaki chicken, tuna and salmon mix
  • Horensou $5.90
    • Spinach with miso sesame sauce
  • Chicken Fried Rice $11
Subway (sample menu)
  • Yoghurt N/A
  • Cheddar N/A
  • Apple Slices N/A
  • Subway Melt N/A
  • Flatbread N/A
  • Bacon, Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Wrap N/A
Sam's Roasts (sample menu)
  • BEEF $12.00/$15.00/$19.00
  • BEEF $7.50/$6.00
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • PORK $12.00/$15.00/$19.00
  • PORK $7.50/$6.00
  • PUMPKIN $0.90
  • CHOCOLATE MOUSSE $3.50
  • MASHED POTATO & GRAVY $3.50
Baguette & Co (sample menu)
  • Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
  • -Vegetarian $8.90
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Cut in Half on request
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
Oh! Sushi (sample menu)
  • Plain Udon Chicken $13.00
  • Ramyun $8.00
  • Teriyaki Chicken Katsu salad $11.00
  • Tofu Udon(vegetarian) $11.00
  • Teriyaki Beef Don $11.00
    • pan fried teriyaki beef
  • Tempura Udon $13.00
  • Pork Cutlet
  • Teriyaki Chicken
The Lunch Box Lunch Bar (sample menu)
  • Potato Top Pie $3.00
  • Pork Riblet $2.50
  • Mince & Cheese $3.00
  • Curry Rice Roll $2.30
  • Ham Salad $3.70
  • Bacon & Potato $4.40
  • Wedges $3.50
  • Bacon & Egg Burger $5.00
Sushi Tomi Japanese Restaurant (sample menu)
  • Chickenkatsu $13.50
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Scallop Tempura $13.90
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
Malaysian Noodles (sample menu)
  • Curry Chicken Nasi Lemak $13.00
  • -Chicken $11.50
  • -Seafood $13.00
  • Vegetables Laksa $10.50
  • ●Nasi Goreng
  • Vegetables Wan Tan Hor $10.50
  • ●Fried Kuet Teaw
  • -Normal $11.50
    • Chicken, squid and shrimp or just chicken, just pork, just beef
Mission Bay Cafe (sample menu)
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • Seasonal fruit salad, passionfruit syrup 11.5
  • bread – ciabatta, sourdough, 5 grain, gluten free
Harris Road Bakery (sample menu)
  • Potato top $3.40
  • Chicken wing $1.70
  • Steak pie $3.20
  • Gausage roll $2.00
  • Mince pie $2.10
  • Pork & egg pastie $3.40
  • Chicken thigh $4.00
  • Steak & mushroom pie $3.40
Hell Pizza (sample menu)
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
The Starboard Side Bistro

The Starboard Side Bistro

location

Address

5 Queen Street, The Kentish Hotel, Waiuku, Waiuku, Auckland, 2123, New Zealand

phone

Phone

092358367

email

Email

info@thekentishhotel.co.nz

clock

Opened hours

11 AM to 9 PM (Mon-Wed, Sun), 11 AM to 9:30 PM (Thu-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , European , Finger Food , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Nightlife ,  Sports Bar ,  Lunch ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only ,  Gastro Pub

Location
5 Queen Street, The Kentish Hotel, Waiuku, Waiuku, Auckland, 2123, New Zealand
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