The Starboard Side Bistro in Auckland Menu

MENU MENU
  • The Kentish Big Brekky $22.00
    • Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried - Add bacon $2.00
  • Eggs Benedict $16.00
    • Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
  • French Toast $15.00
    • W Bacon, Grilled Banana & Maple Syrup
  • Omelette $16 Normal / $18 Seafood
    • 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
  • Continental Breakfast $20.00
    • Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
  • Garlic Bread - Add cheese $5.00 $6.50
  • Bruschetta $10.00
  • Warm Breads $12.00
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • Chicken & Bacon Salad $15 Entree / $24 Main
    • Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
  • Beef Salad $15 Entree / $24 Main
    • Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
  • Pakora-Vegetable Fritters $10.00
    • Served ẁ Traditional chutneys & sauces.
  • Chicken Satay Skewers $15.00
    • Topped ẁ sesame seeds a garnish salad & fries
  • Chicken Stack $22.00
    • Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
  • Stuffed Chicken Stack $24.00
    • Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
  • Pork Belly $25.00
    • Served ẁ Potato of the day, Steamed Greens & Apple Jus
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
  • Lamb Shanks $20.00 1 / $28.00 2
    • Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
  • Steak:
  • 250gm Sirloin $28.00
  • 300gm Scotch $30.00
  • Both served ẁ Potato of the day & Chef’s Veges.
  • Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
  • Steak Meals with Prawns & Scallops extra $5.00
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • Scallop & Prawn Mornay $12 Entree / $20 Main
    • Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Fish of the Day $15 Entree / $24 Main
    • Battered, Crumbed or Pan-fried ẁ Salad & Fries.
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • Kentish Chicken Burger $20.00
    • W Bacon, Avocado, Camembert & Cranberry
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
PLATTERS PLATTERS
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • The Cheese Board Platter $17.50
    • Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
  • Deep Fried Platter $20.00
    • Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
  • Meat Platter $25.00
    • Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
  • The Kentish Platter $25.00
    • Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
  • Seafood Platter $40.00
    • Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter

Nearby Sample Menus

  • Combination of meat and veges in spicy soup (potato, wild kumara noodles, pork lunchenon meat, sliced beef omasum, fish ball) $11.00
  • Sliced ox tripes in chilli sauce/dry mixed ox tripes (h) $13.00
  • you can choose any of these dishes below, or make your own
  • Chinese pita bread with chicken mince mixed with sprouts and chilli (h) $5.00
  • Spiced egg $2.00 each
  • Noodles with chicken minced mixed with fresh chilli
  • Ox trips $3.00 each
  • Slobbery chicken(h) $13.00
  • Teriyaki chicken roll(GF) $13.00
    • Teriyaki chicken avocado, capsicum
  • Agedashi tofu (V) $9.00
    • Lightly fried tofu with tempura sauce topped with spring onion, oroshi and bonito flake
  • - Teriyaki salmon
  • -Teriyaki chicken don $15.00
  • Aburi salmon roll $17.00
    • Flamed fresh salmon on avocado roll with teriyaki and mayo / spicy sauce
  • Spider roll $17.00
    • Softshell carb roll
  • Mixed nigiri 8pcs $19.00
  • -Tuna only $43.00
  • Whipped goats cheese tartlet, walnut & roast pepper
  • Mini Savoury (10pc/ 30pc) $35/$100
    • Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
  • Free range chicken skewer with cucumber coriander yoghurt
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Carrot, Pineapple & Walnut Cake $55
    • With cream cheese frosting
  • 2 choices/3 choices $49/$60
  • Watermelon, marinated feta & basil Skewer (GF)
  • Mussel & pipi fritters with horseradish aioli
  • ●Fried Rice or Noodle
  • Pot Sticker $5.30
    • Pan Fried Pork Dumpling
  • Steam Mushrooms & Shrimp Dumpling $5.30
  • Deep Fried Prawn wrapped with shredded potato $9.00
  • ●Chef Special Dish
  • Chicken Feet / Pork Ribs with black bean sauce $5.30
  • Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80
  • Deep Fry Wonton / Steam Beef Tendon $5.80
  • Kumara chips with homemade aioli $4.50
  • (Upgrades Available - Ask Staff)
  • Bacon & Camembert Chicken Burger $9.90
    • Char-grilled fresh chicken breast, bacon, creamy camembert cheese, salad, homemade aioli & tomato relish
  • Kids Burger $5.90
    • Char-grilled prime beef, salad, homemade aioli & tomato relish on a regular sesame bun
  • Aioli / Sweet Chilli / Smoky BBQ Sauce / Tomato Relish / Hollandaise Sauce / Dijon Mustard/Mayo $0.50
  • Family Package $25.95
    • 3 x Frais Beef Burger; 2 x Large Chips; 1 x Large Drink(1.5L)
  • Chicken nuggets (5) $3.00
  • Kids Chicken Burger $5.90
    • Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish on a regular sesame bun
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • Build a board pick for 3 $27
  • Classic ham and cheese toasty
  • Chicken, brie and cranberry Panini
  • Bar bites & Small Plates $10
    • Each
  • Chili chicken nibbles “n” chips with aioli $16
  • Das Hunburger $18.50
    • Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
  • House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
  • Garam Chicken $16.50
    • Pearl Barley / Leek Herbs / Almond
  • Bacon & Eggs $11.50
    • Cooked any way / Toasts / House HP
  • Notting Benedicts $19.50
    • Crispy Bacon - served on pumpkin toasts
  • Ploughmans $16.50
    • Breads / Ham / Montgomery cheddar / Pickled Onion / Gherkin / Cardamon Chutney
  • Welsh Rarebit $9.50
    • Ciabatta / Mustard / Chutney / Bechamel / Mozzarella
  • Coconut Porridge $11.50
    • Toasted Almond / Rhubarb Compote
  • Spring Roll (8pcs) $5.00
  • Crumbed Prawn $6.80
  • Sashimi Don / Eel Don $12.00
  • Fish Katsu (8pcs) $7.00
  • Chicken Katsu Curry $11.50
  • Seaweed Salad $4.00
  • Gyoza Cheese Prawn / Crumbed Prawn $6.80
  • Cream Cheese Salmon Roll $9.20
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • Queens Meal $39.00
    • 1 Pepperoni Pizza, 6 knots, 1.5 Soda
  • Original Buffalo Wings
    • Our classic Buffalo sauce recipe
  • Regular $11.00
  • 1 Topping or Veggie $5.00
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
  • 6 Mozzarella Sticks $9.00
    • Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
  • Mushroom, Capsicum, Tomato $4.00 ea
  • -extra icecream per scoop $1.50
  • Chips $6.00
  • Humble toasted sandwich
  • Noodles
  • Rice
  • -summer rolls x 2 $4.50
  • Humble breakfast $18.00
    • Bacon, eggs, sausage, vine ripened tomatoes & mushrooms on baguettes
  • Toasted baguettes $4.50
    • Three slices served with butter, jam, marmalade or honey
  • FISH & CHIPS $14.50
    • served with salad snapper
  • OPEN SANDWICH $14.50
    • with caramelized onion & Chutney/C.B.L.A.T Cajun chicken, bacon, lettuce, avo, tomato
  • STEAK BREAKFAST $20.50
    • served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean
  • OMELETTE $14.50
    • served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom
  • BAKED BEANS ON TOAST $9.50
    • with poached egg 1
  • TERIYAKI BEEF $15.50
    • scotch fillet served with Rice & salad
  • GRILLED CHICKEN & AVOCADO SALAD $13.50
    • with aioli tenderloin
  • Cheese, spinach, tomato, avocado $1.50
  • Toasted sandwiches (with 2 fillings) $5.50
    • Bacon, ham, chicken, egg, tomato, cheese, onion, pineapple
  • Pie meal $10.90
    • Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
  • -with coffee $6.50
  • Special fillings avocado chicken bacon ham $1.00
  • Omelette $13.90
    • Ham & cheese or vegetables
  • -extra $0.50
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
  • -with tea $6.00
  • Fresh Salmon Salad $16.50
    • Fresh raw salmon and mesclun salad with kizame & mayo sauce
  • Lobster Ae $7.95
    • Crawfish salad
  • Beef Bean Roll $8.50
    • Green bean wrapped with scotch filet steak
  • Unagi Set $31.95
  • Teriyaki Chicken Bento $19.50
  • Takoyaki $5.95
    • Octupus balls 3pcs
  • Tuna $6.80
    • 3pcs
  • Prawn Ebi $6.00
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
  • Dark chocolate truffles $7.50
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Clevedon valley buffalo feta — firm & chalky with a salty finish.
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Homemade passionfruit marshmallow $7.50
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Soup: chilled avocado, dill & cucumber $10
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
  • Pork rib don $10.00
  • Hokkaidho ramen (miso) $10.00
  • Edamame $5.00
  • Miso cutlet chicken don $10.00
  • Hakata ramen (pork) $14.00
  • Takpwasa $5.00
    • Octopus with wasabi
  • Deep fried chicken don $10.00
The Starboard Side Bistro

The Starboard Side Bistro

location

Address

5 Queen Street, The Kentish Hotel, Waiuku, Waiuku, Auckland, 2123, New Zealand

phone

Phone

092358367

clock

Opened hours

11 AM to 9 PM (Mon-Wed, Sun), 11 AM to 9:30 PM (Thu-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , European , Finger Food , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Nightlife ,  Sports Bar ,  Lunch ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only ,  Gastro Pub

Location
5 Queen Street, The Kentish Hotel, Waiuku, Waiuku, Auckland, 2123, New Zealand