The Kitchen Cafe in Christchurch Menu

The Kitchen Cafe in Christchurch has no menu available, but can choose from many other options such as Basket Case or Loot Bags from The Institution Bar. Lemongrass Restaurant offers many options including Grilled Marinade Chicken with satay sauce and Sticky Glazed Pork and kaffir lime leaves with grill pineapple. Noodle Union includes a wide range like Fried Kuai Teow or Mongolian Beef. Eggs on Toast and Eggs Plus (One / Two) from . Cafe Mosaic offers Thai Chef's Restaurant and SATAY(BEEF,CHICKEN), marinated beef or chicken served with peanut sauce.

Nearby Sample Menus

  • ROASTED DUCK $45.00
    • roasted duck
  • SPICY FISH EGGS SOUP $15.00
    • hot blend soup consisting of spawn (fish egg) with vegetables
  • LA RIB $17.00
    • grilled la beef ribs on sizzling plate
  • PORK & POTATO STEW $45.00
    • pork backbone with potatoes served in hot pot
  • BIBIMBAB IN HOT POT $15.00
    • consisting of rice, cooked vegetable and beef, mixed with red chilli paste in hot pot
  • SPICY SQUID $15.00
    • pan broiled cuttlefish seasoned with red paper
  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • HANDMADE KNIFE CUT NOODLES $14.00
    • handmade knife cut noodles with vegetables in mild perilla soup
  • Crispy Chicken $8.50
  • Beef & Vege on Sizzling Hot Plate $17 Med
  • Stir-fried Bok Choy with Garlic $10 Med/$18 Lg
  • Vietnamese Fish Curry $16 Med/$30 Lg
  • BBQ Pork Omelet $12 Med/$20 Lg
  • Three Colour Dessert & Coconut Cream $5.00
  • Vegetable Omelet $12 Med/$20 Lg
  • Stir-fried Green Beans with Garlic $10 Med/$18 Lg
  • 2 Hot Dog $26.00
  • Double Meat $4.20
  • Deep Fried Snickers $3.80
  • 1 Hot Dog $6.00
  • Scallop $1.60
  • 1/2 Scoop Chips $1.70
  • Half Scoop Chips $6.00
  • Crumbed Prawn $0.80
  • Mix $12.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Large $11.00
  • Triple $13.50
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Tofu $3.00
  • Noodle Soup
    • Rice noodle, meat, garlic and garnished with spring onion and coriander.
  • Cashew Nut
    • Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.
  • Red Curry
    • Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
  • Jungle Curry
    • A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables.
  • Yellow Curry
    • Meat cooked with coconut milk, potato, onion and yellow curry paste.
  • Panang Curry
    • Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
  • Seafood $19.00
  • Shrimp Spinach $15.99
    • Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
  • Shrimp Malabari $15.99
    • Shrimp cooked with onions, capsicum in cashew and coconut cream
  • Palak Paneer $14.50
    • Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala
  • Lamb Saag $15.50
    • Lamb cooked with abundance of spinach, tomatoes
  • Lamb Vindaloo $15.50
    • Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
  • Chana Masala $12.99
    • Chick peas cooked with secret spices straight from the heart of India
  • Rhubarb Fish $15.99
    • A feisty fish curry with rhubarb
  • Chicken/Lamb Do-Payaza $14.99
    • Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy
  • 250gm Ribeye Steak $22.50
    • Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
  • Death by Chocolate $7.50
    • Berry Brownie with Chocolate Ice Cream & Sauces
  • Fish & Chips $18.00
    • Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
  • Breakfast Combinations $6.80
    • Preserves
  • Pancakes $16.80
    • With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
  • Eggs Anyway $14.80
    • 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
  • Omelette $16.80
    • Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
  • Breakfast Combinations $5.00
    • Toasted Bagel with butter and preserves
  • Beef and black bean sauce $20
  • Lamb with CK special sauce $21
  • Beef and black pepper sauce $20
  • Roast Eel with teriyaki sauce $22
  • Garlic Stir fried Pak Choi $12
  • Deep fried Wontons 1 dozen $12
  • Hot and Sour Soup $6.50
  • Prawn toast $12
  • Lemon Fish $108.00
    • 8-10 servings
  • Chicken Mushrooms on Rice $12.00
  • Chinese beef $18.00
  • Pork Curry on Rice $12.00
  • Chicken on Noodles $12.00
  • Fried noodles $8.50
  • Roast Pork Fried Rice $12.00
  • Sweet & Sour Fish $13.00
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Roast Sandwich
  • Quarter chicken
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Chips $ 3.20
  • 4 Roast potatoes, 390ml coke
  • 1 390 ml soft drink
  • Bami Goreng (Noodles)
  • Prawn Fired Rice
  • Cashew Nuts
  • Plain Foo Young (with onion and Peas)
  • Prawn Foo Young
  • Chicken Tomatoes on Rice
  • Spoon
  • Chicken Mushrooms Chow Mein
  • Plain $3.50
  • Bacon and Egg $4.50
  • Chicken $5.00
  • Tarakihi $4.00
  • Sole $5.00
  • Salmon $6.00
  • Cheese and Pineapple $4.00
  • Double Meat $4.50
  • Eggs Benedict $17.00
    • English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce
  • Porridge $6.50
    • With melted brown sugar
  • Basket of fries $6.00
  • Bach Feast $12.00
    • Two eggs - cooked any style, bacon and toast
  • Farmer's Salad $16.50
    • Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
  • Toasted Sandwich $7.00/$10.00
    • Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
  • Kiwi Burger $18.00
    • Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
  • Extras $2.00
    • Tomato relish, aioli & other sauce
  • Add
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Kitchen orders until 2 pm
  • Yoghurt and maple $15.5
  • Mushrooms $4
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Bacon, banana & maple $18
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • VEG. KORMA $7.00
  • Green Pea & Potato Curry $7.00
  • Seek Kebab $6.00
  • Samosa Chat $6.00
  • Garlic Dahl $7.00
  • Beef Vindaloo $10.00
  • ALOO GOBI $7.00
  • Rojan Josh (with rice) $10.00
The Kitchen Cafe

The Kitchen Cafe

location

Address

53 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

039418999

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
53 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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