The Little Thai Kitchen in Christchurch Menu

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Spring Roll Lover (7) $7.00
- Vegetarian Thai Style Spring Rolls Served With Dipping Sauce
Classic Thai Fish Cake (7) $7.00
- Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
Classic Chicken Satay (4) $8.00
- Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
Mou Ping/Thai Style Grilled Pork Skewers (3) $8.00
- Grilled Pork Tenderloin Marinated With Soy Sauce, Fresh Cream, Palm Sugar Served With Spicy Dip
Crispy Squid With Turmeric & Black Pepper $9.50
- Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
Thai Fresh Spring Rolls (2) $9.50
- Filled With Pork, Crab Meat, Egg, Cucumber, Tofu, Bean Sprouts Served With Tamarind Sauce

Classic Tom Kha Kai (Chicken) $9.50
- Coconut Soup Base, Galangal, Lemongrass And Mushroom With Chilli Jam
Classic Tom Yum Goong (4 Prawns) $12.00
- Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
Yum Talay/Seafood Salad $19.50
- Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
Larb Kai/ Minced Chicken Salad $14.50
- Minced Chicken, Asian Herbs, Roasted Rice Powder, Chilli, Lime Juice, Topped With Fried Shallots
Char Grilled Beef Salad $14.50
- Marinated Beef Rump Steak Cooked To Medium, Cucumber, Tomatoes, Asian Herbs, Toasted Rice Powder With Chilli Palm Dressing
Grilled Prawns Salad $19.00
- Marinated Prawns, Coconut Cream, Shallots, Asian Herbs, Lemongrass, Cabbage, Chilli Jam, Lime Juice

Exotic Pad Thai
- Rice Stick Noodles, Egg, Tofu, Bean Sprout Garlic Chives, Roasted Peanut, Chilli Powder With Tamarind Palm Sugar Sauce
-Chicken, Pork Or Beef $16.00
-Prawns $19.00
-Vegetable And Tofu $12.00
Pad Se Ew
- Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
-Chicken, Pork Or Beef $16.00
-Prawns $19.00
-Vegetable And Tofu $12.00
Pad Kea Mow (Chilli Basil Noodles)
- Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
-Chicken, Pork Or Beef $16.00
-Prawns $19.00
-Vegetable And Tofu $12.00
Classic Thai Fried Rice
- Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
-Chicken, Pork Or Beef $16.00
-Prawns $19.00
-Vegetable And Tofu $12.00
Any Dish Is Completely Gluten Free

Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
Panaeng Chicken Curry $17.00
- Thick Curry With Taste Of Peanut, Green Beans, Onion
Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
Beef Cheek Massaman Curry $18.00
- Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut

Alternate Selection Of Meats And Vegetarian Available
Authentic Chicken Stir Fried With Cashew Nut $17.00
- Chicken Breast, Chilli Jam, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Top With Cashew Nut
Stir Fried Peanut Chicken $17.00
- Chicken Breast, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Peanut, Bean Sprout
Stir Fried Chicken With Chilli Garlic And Basil $17.00
- Chicken Breast, Chilli Garlic, Onion, Carrot, Basil
Stir Fried Beef Fillet With Ginger And Oyster Sauce $17.00
- Fresh Ginger, Broccoli, Baby Corn, Green Bean, Bean Sprout, Sesame Seed
Stir Fried Pork Fillet With Garlic Sauce $17.00
- Garlic, Black Pepper, Onion, Coriander, Snow Peas(Seasonal), Fried Garlic
Twice Cooked Pork Belly With Chilli Garlic And Basil $18.00
- Crispy Pork Belly, Chilli Garlic, Green Bean, Spring Onion And Basil
Crispy Chicken With Sweet And Sour Sauce $18.00
- Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
- Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
Stir Fried Tiger Prawns With Red Curry Paste $19.00
- Red Curry Paste, Onion, Green Bean, Kaffir Lime Leaves, Dash With Coconut Cream
Combination Seafood With Curry Powder $19.50
- Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
Wok Fried Seasonal Asian Greens With Tofu $12.00

Roasted Cashew Nuts / Jasmine Rice $2.00
Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
Steamed Seasonal Asian Greens $9.00
- With Roasted Sesame Seed Dressing
All Mains Come With Rice,

Nearby Sample Menus

Pie with peas and mashed potato $8.00
Grand Slam $16.00
- pancakes,eggs,sausages and maple syrup.
Senior fettuccini bolgnaise $17.50
Senior apricot chicken $20.50
Apple pie n ice cream $8.00
Cajun fish $23.00
- grilled fish fillet marinated with cajun mix and grilled to perfection,served with vegetables or salad and your choice of potato or french fries.
Vegetarian breakfast $16.00
- eggs,grilled tomatoes,mushrooms,hashbrown,vegetarian patty and a choice of toast(white or whole grain.)
Ultimate Omelette $16.50

Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Benedict $18.00
- with crispy bacon
Spreads and Jams $2.00
Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
Florentine $17.50
- with spinach
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.

Dozen Matter $10.00 / $18.00
- 6pcs / Full
PSDB Wonton - 3 pc $6.50
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Steamed Custard Bun $10.00
- 3pcs
PSDB Signature Xiaolongbao $12.00
- 5pcs

Wakani Ashburton Go Day Grain Fed Beef
Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
House Hung Dry Aged Charcuterie $28
- Condiments
Specially Cuts-Butchers Block
Eye Fillet 200g $29
Grass Fed Prime Beef
Beef Intercostals 350g $26
Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso

Daily Creations (check our cabinet)
Beer Battered Fries with Aioli
Large $12.50
Herb, Feta & Spinach Omelette $15.50
Bacon & Free-range Eggs with Toast & Relish $14.50
Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
Pork Schnitzel with Cauliflower Cheese $23.50

Honey Dew Green Tea $4.90
Match Green Milk Tea $5.50
Spiced Fungus Salad with Chilli $8.00
Spicy Pork on Rice $11.50
Taro Pudding Milk $5.70
Beef Noodles Soup (stew beef) $11.50
Strawberry Pudding Milk $5.60
Pineapple Bubbly Shake $4.20

Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
250gm angus beef $22.50/$29.00
- Served with Izone BBQ sauce (1 side/2 sides)
All day breakfast stone $20.00
- Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
Fruit toast $12.50
- Fruit toast soaked in egg dip, grilled and smothered in maple syrup
Vegetarian pasta $21.00
- Ask your waitperson
French toast $10.50
- Served with maple syrup and cream

Mee ko la (vegetarian style) $15.00
- cooked rice noodles with bean sprouts, peanuts, pickles, egg. served sampan-style with fish sauce
Seafood wonton noodle soup $15.50
- egg noodles cooked with wontons, bean sprouts, scallops, squid, shrimp and seafood salad
Chicken with chinese vegetables & mushroom on rice $16.00
Ice cream sundae (strawberry, chocolate, caramel or berry) $5.50
Fruit salad (served with ice cream) $5.50
Sweet & sour chicken $17.00
Chicken, beef or pork chow mein $15.00
Chinese vegetables with oyster sauce $14.50

Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
Beef Hoagie $15
- Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
Steak Fingers $14
- Spiced Cream Gravy
Asparagus & Candied Bacon $10
Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
Combo it! add $5
- Tator Tots + a Handle of Iced Tea

Pork pot sticker $6.00
- 6 pieces
Handmade white radish cake $5.00
(Bah Geng)-Pork thick soup $14.00
Braised beef shank $7.00
Combination braised platter $7.00
- Your choice of 3 items from our braised food menu excluded of braised beef shank
Pan fried salmon fillet $16.00
Shredded celery, carrot beancurd salad $5.00
Taiwanese sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic

Prawns 65 $22.00
- Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
Vegetable Samosas (2 pcs) $8.00
- Potato and green peas cooked in Indian spices and cumin, wrapped in a flaky crispy pastry triangle. Served with tamarind chutney.
(North Indian Dish) Prawn/Fish Masala $22.00
- King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.
Cheese and Garlic Naan $5.00
- Stuffed naan with aromatic garlic and cheese
Vegetable Jalferzi $18.00
- Sweet and sour curry with chunky vegetables.
Madras Chicken/Lamb/Beef $19.00
- Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
Tandoori Chicken
- Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
Half Chicken $18.00

Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
∙Sides
Bacon or cold smoked salmon $ 6.00/side
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
Available 11.30am to 2pm
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge

Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing

200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Garlic Bread $7.50
- With house made confit garlic butter
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Seafood Chowder $12.50
- With artisan soup roll
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Fries (GF) $6.00
- With aioli