Address
6 Wallis Street, Raglan, Waikato, 3225, New Zealand
The Local Eatery in Waikato Menu
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The Local Eatery in Waikato has no menu available, but can choose from many other options such as Marinated & warmed green and black olives GF V or Bode go's fried corn tortilla chips with Cooks Beach avo Guacamole GF V from La Bodega. Replete Food Company offers many options including SMOKED MUSHROOM QUESADILLA V and BANG BANG CHICKEN. BJ's Restaurant & Bar includes a wide range like Fish & chips or Hamburger & chips. Daily Menu and Green Chicken Curry from . White Picnic offers Master Wok and Fried rice noodles with beef or chicken (v).
Nearby Sample Menus
- Marinated Mixed Olives, Sundried Tomatoes $8
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Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
- Bacon + Egg Bap $15
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Focaccia/ Health Bread/ GF Bread $
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
- Smoked Salmon, Bacon, Sausage $4
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
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Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
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Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
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Little Big Breakfast
- Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
- Streaky Bacon $3.50
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White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
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L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
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Chicken Fettucine
- Creamy bacon fettuccine with bacon
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Scrambled Eggs With a choice of
- Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
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Oven baked beer battered fries $7.50
- with aioli or sour cream
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
- Garlic and herb bread $6.50
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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Feta Garlic Pizza Bread $12
- w caramelised onion
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Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
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Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
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Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
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Margarita $21
- basil, tomato, basil pesto, mozzarella
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Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
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Hawaiian $21
- pineapple, mozzarella, ham
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Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
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Brandy Snaps $6.50
- Two brandy snaps served with cream
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Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
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Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
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Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
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Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
- Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
- Kumara, bacon and rocket $20.00
- -2 Pieces gluten free toast please add $5.00
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Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream
- -With homemade baked beans $16.00
- Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
- -Roast kumara chunks
- -Add bacon into the mix $20.00
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·Tandoori Chicken
- Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven
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Chicken Tikka Masala $16.00
- Boneless chicken pieces marinated overnight in a yoghurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
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Mulayam Raan $17.00
- Slices of succulent leg of lamb coated with a thick robust gravy
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Lamb Do Piaza $16.00
- Lamb pieces cooked with masala gravy & baby onion
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Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
- Plain Rice $4.00
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Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
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Paratha $5.00
- Layered bread made with wholemeal flour
- Bacon and egg burger $5.50
- Carb stick $1.20
- Fish cake $2.00
- Hawaiian burger $5.00
- Steak $3.50
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special $6.00
- 2chips, 2 sausages, 2 chicken nuggets
- Fish $2.80
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Bacon breakfast $10.00
- 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
- Garden Salad $8.00
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
- Mashed Kumara with Manuka Honey $8.00
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Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
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Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
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Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
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Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
- Rosemary focaccia $10.00
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Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
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Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
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Marinara $15.00
- (tomato base, oregano, garlic)
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PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
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GOAT HANDI $17.50
- Diced goat cubes stirred with assorted masalas, yoghurt and cream cooked in special chef’s sauce and spices
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PRAWN MASALA $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
- GARLIC NAAN $3.00
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PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
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CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
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DHINGRI MUTTER $14.00
- Dhingri and peas cooked in Kashmiri style
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CHICKEN SAAGWALA $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
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Smoked bourbon & coke ribs $24
- W/ summer slaw and hand cut chips w/ aioli.
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Stack of hash $20
- Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
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Redoubt platter $For 2 $ 26 For 4 $ 50
- Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
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Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
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O.M.G cheeseburger $26
- Streaky bacon wrapped around a housemade beef pattie wrapped around cheddar cheese hot off the grill with tomato relish, aioli and mesculin inside a fresh bun with chunky chips & crispy onion rings
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Nz green lipped mussels
- W/ crusty bread in a rich oyster bay napoli sauce.
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Redoubt shrimp cocktail …(gf) $17
- W/ thousand island dressing
- Cooked in our special pizza oven. Pizzas available for takeaway also! $M$19/ L $23
- Chicken Tenders, with Fries or Salad $9.50
- Kaimai Big Breakfast $21.00
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
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Chinese Chicken Salad $17.00
- A great blend of Asian style
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Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
- Bacon & Eggs Classic $16.50
- Creamy Mushroom $17.50
- "Old School” Lambs Fry & Bacon $16.00
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
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Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
- Mixed Pickle $2.50
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Prawn Malabari
- Prawn cooked in onion and coconut gravy
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Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
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Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
- Fish $18
- Butter Naan $4.50
The Local Eatery
Phone
078258364
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
6 Wallis Street, Raglan, Waikato, 3225, New Zealand
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- Waikato Region Vegetarian Menus