Address
6 Wallis Street, Raglan, Waikato, 3225, New Zealand
The Local Eatery in Waikato Menu
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The Local Eatery in Waikato has no menu available, but can choose from many other options such as Marinated & warmed green and black olives GF V or Bode go's fried corn tortilla chips with Cooks Beach avo Guacamole GF V from La Bodega. Replete Food Company offers many options including SMOKED MUSHROOM QUESADILLA V and BANG BANG CHICKEN. BJ's Restaurant & Bar includes a wide range like Fish & chips or Hamburger & chips. Daily Menu and Green Chicken Curry from . White Picnic offers Master Wok and Fried rice noodles with beef or chicken (v).
Nearby Sample Menus
- Corn fritters $3.00
- Crab sticks $1.50
- Fish bites 80¢
- 6x Chicken nuggets $3.50
- Hapuka $6.00
- Squid rings 80¢
- Gurnard $5.50
- Lemon Fish $4.50
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Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
- Roast mushroom, haloumi, roasted shallots, tomato salsa $17
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Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
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Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
- Poached or fried eggs $4
- Duck fat roasted potatoes $8.00
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Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
- Menu available when dining in bar area only
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Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
- Spinach $3.00
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Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
- Chicken liver parfait - onion jam - toasted sourdough $16.00
- Avocado - feta - cashews - poached egg - grain toast $16.00
- Flat Mushrooms $4.00
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Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Bacon $3.00
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Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
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Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
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Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
- -Full $22.99
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Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
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Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
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Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
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Mutter Paneer (vegetarian) $14
- paneer pieces with peas, prepared in a mildly spiced, creamy sauce
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R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
- Thai Orchid fried rice with egg and seasonal vegetables
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B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
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C4 Royal Peanut : Sweet Peanut Curry $16.90
- Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
- Vegetables $3
- Seafood $6
-
V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
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Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
- Choice of Chicken, Beef or Pork $15.50
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Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
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Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
- -Aioli $2.00
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B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
- -3 Filling $7.90
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
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Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
- Available from 8am - 2.00-3:00 pm daily
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Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
- Gluten free bases available please add $5.00
- -Add spicy breakfast sausages $22.00
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Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
- Mushroom, feta, black olive with salsa & cream cheese $20.00
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Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
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Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds
- -2 Pieces gluten free toast please add $5.00
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Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast
- Vegetarian lasagne w a green salad $17
- Fish n chips $14
- Mince & eggs w toast $14
- Orange and almond cake w cream $12
- Natural steamed mussel pot $18
- Beef burger n chips $14
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Fish & chips $25
- served w salad & our homemade tartare sauce
- Seafood fried rice $12.00
- Carton of kumara chips $3.50
- Carton of mussles *8 $6.00
- Chicken fried fried rice $12.00
- Carton of chicken muggets *8 $3.50
- Hamburgers $3.50
- Sausage $1.80
- Bacon and egg burger $5.50
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Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
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Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
- Brad’s tip: Try with our house made chilli sambal!
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Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
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Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
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-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
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-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
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-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
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Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
- Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
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-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
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-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
- Garlic naan $3.50
- Grilled Wedges $4.90
- Ediballs $3 or $5 for two packs
- Chicken Breast Pita(regular/petita) $10.90 / $8.90
- Marmite Mania $4.00
- Chicken Caesar Salad(regular/petita) $12.50/$10.50
- Falafel (V) Pita(regular/petita) $10.90 /$8.90
- Cheeky Chicken $5.00
- Extra Dip $1.00
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Fish of the Day
- see our list of daily updates and specials
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
- All burgers served w/chips N/A
- Wedges & Sour cream $10.00
- Deep fried Asian Snack $15.00
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
- Mini Hot Dogs and Chips $9.00
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
- Chicken Nuggets and Chips $9.00
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
The Local Eatery
Phone
078258364
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
6 Wallis Street, Raglan, Waikato, 3225, New Zealand
- Waikato Breakfast Menus
- Waikato Vegan Menus
- Waikato Vegetarian Menus
- Waikato Region Breakfast Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus