Address
97 Alexandra Street, Te Awamutu, Waikato, 3800, New Zealand
The Long Acre in New Zealand Menu
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The Long Acre in New Zealand has no menu available, but can choose from many other options such as All Dips Platter or El Gato Negro Platter from Tequila Joe's. Takanini Fish Mart offers many options including Fish Burger and Battered Fish. Burger King includes a wide range like KING MUFFIN or MUFFIN & JAM. Toast of your choice with homemade conserves and Eggs your way, toast, greens, parmesan, truffle oil from . Cornwall Park Cafe offers Village Green Cafe and Homemade granola with berry compote, coconut yoghurt & milk.
Nearby Sample Menus
- Sashimi $26.00
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Caribbean Chicken $26.00
- Hot Cajun Spices and Mild Peppers, Mushrooms, Served with Provencal Sauce
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Beef en Croute N/A
- Wafer thin slices of roast beef served on crispy french bread & drizzled with béarnaise
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Caramelised Onion Filo Tarts N/A
- Topped with feta cheese
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Mini Thai Fish Cakes N/A
- Pan fried & served with a selection of dipping sauces
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Mussels (Entrée / Main) $18.00 / $23.00
- Steamed Natural
- Vegetarian Option Available $24.00
- Vegetables $7.00
- Crispy Chicken $26.00
- Crispy drumsticks 5pcs n´chips $15.00
- ·Fish 2pcs n´ chips
- - Tarakihi $13.00
- Crispy Half $14.50
- Boneless Seasoned Chicken $7.00
- Boneless Crispy Chicken $6.00
- Crispy 2pcs n´ chips $8.00
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MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese
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AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
- Delivery applies to an order minumum of $20
- Cans $2.00
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QUATRO STAGIONE $12.90 $19.90 $27.90
- tomato, cheese, mushroom, ham, salami, prawns
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CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
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SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
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SPECIAL $12.90 $19.90 $27.90
- Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
- Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
- Beef or Vege Nachos with Sour Cream & Guacamole $14.00
- Roast Vegetable Risotto $15.00
- Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
- Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
- Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
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TUNA TATAKI $20.00
- and confit of pork with pickled cucumber, avocado sour cream dressing (gf)
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MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
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CLASSIC MARTINI $18.50
- choice of gin or vodka
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CONFIT PORK BELLY $36.00
- on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
- FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
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COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
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SPICY CHICKEN CAESAR SALAD $25.00
- cos crispy bacon, croutons, parmesan, poached egg with caesar dressing (GF and V on request)
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BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips
- Steak and Egg Burger $6.00
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Nuggets Surprise $10.00
- 1 x 6 Nuggets, 1 x Regular Chips, 1 x Can of Coke
- Sweet and Sour Won Tons $10.50
- Fish Cake $2.20
- Sichuan Chicken and Vegetables $13.80
- -15 Pieces $42.50
- Bacon and Egg Burger $6.00
- Tarakihi $14.50
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Moo Pad Gratiam Prik Thai (Mild) $15.90
- Stir fried pork with garlic, courgettes and leak
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Rama Neua (Mild) $15.90
- Stir fried beef with vegetable, served with satay sauce
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Gang Gari Gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato, onion and peanuts
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Goong Pad Gra Prow $20.90
- Stir fried tiger prawn with green beans, capsicum, broccoli and basil leaves
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Gang Kiew Wan Goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetables and fresh basil and kaffir lime leaves
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Kao Pad Gai Support (Mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
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Gai Pad Ped $16.90
- Lamb cooked in a red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
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Goong Yang $10.50
- Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
- Bagels
- Vanilla bean infused creme brûlée served with chocolate and hazelnut biscotti $12.00
- Little Shawty’s pizza, your choice of little carnivore or Hawaiian $8.00
- $5.00 each
- Salmon, local crispy skinned fillet served on a warm pumpkin, caramelised onion, pine nut and feta salad with chermoula salsa $32.00
- Baked Eggs, served on house made beans, chorizo sausage, with herbs and crumbled feta & toasted ciabatta $18.00
- Bread & Dips - Pizza bread with home made dips $12.00
- Garden salad
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Teriyaki Salmon $16.00
- salmon teriyaki salad & rice
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Salmon Donburi $14.00
- diced raw salmon with vegetables on rice
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Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)
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Teriyaki $12.50
- choice of chicken or fish salad & rice
- Salmon Sashimi medium 18pcs $16.00
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Salmon Sashimi $12.00
- small 12pcs
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Salmon Nigiri $16.00
- medium 11pcs
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Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
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Hash Stack (V) $16
- A stack of hash browns, topped with two poached eggs and hollandaise sauce
- Garlic Bread (GF) $ 7.0
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Sticky Ribs $16
- Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
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Eggs And Bacon (GF) (V) $ 14
- Poached, scrambled or fried on toasted ciabatta
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French Toast (GF) (V) $16
- Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
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Chicken Salad (GF) $16
- Chicken, olives and feta tossed through a cos lettuce with a Spanish-style vinaigrette
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Cheese (GF) $13
- Creamy Danish blue served with dried fruit and crusty ciabatta
- Sicilian Olives (GF) $8
- CHIPS AND SALAD IN THE ABOVE MEALS CAN BE REPLACED WITH STIR FRY VEGGIES AND BAKED POTATO IF REQUESTED.
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BEEF WRAPS $12.50
- TENDER BEEF, ONIONS, LETTUCE, TOMATO, CARROT WITH EITHER RICH TOMATO SAUCE OR BBQ SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.
- MISSISSIPPI MUD CAKE WITH CREAM $7.00
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"T" BONE STEAK $32.00
- 400G 'T' BONE STEAK COOKED TO YOUR REQUIREMENTS AND SERVED SMOTHERED IN ONIONS WITH SALAD AND YOUR CHOICE OR CHIPS OR HASH BROWNS.
- BASKET OF CHIPS $5.00
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SEAFOOD PLATTERS (FOR 2 OR MORE) $28.00
- FRESHLY BATTERED BLUE COD BITES, PRAWN TWISTERS, CRUMBED SCALLOPS, MUSSELS AND CRUMBED OYSTERS WITH TARTARE SAUCE (GREAT AS AN ENTREE FOR GROUPS).
- BASKET OF SPICY WEDGES & SOUR CREAM $7.00
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CHICKEN WRAPS $12.50
- COATED CHICKEN, LETTUCE, TOMATO, RED ONION, CHEESE, CARROT & MILD SWEET CHILLI SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.
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Hawaiian Chicken Burger $15.00
- A panko crumbed chicken portion drizzled with ranch dressing, lettuce, pineapple, bacon and cheese on a 7" corn dusted bun
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Banana Split $8.00
- A banana poached in a butterscotch liqueur sauce served with vanilla, maple and walnut ice cream topped with crushed with walnut
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Muster Mad Burger $23.50
- A 160 gram freshly minced sirloin steak patty with cheese, bacon, onions, tomato relish, pickles, beetroot, lettuce & tomato on a 7" corn dusted bun served with fries & aioli
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Chicken Cordon Bleu $22.50
- Brie wrapped in bacon encased in a panko crumbed chicken breast served with a creamy southern comfort and mustard sauce with a potato and kumara and salad
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Roast Chicken Salad $18.00
- A roasted chicken breast stuffed with pasta, bacon and creamy brie served with fresh garden salad mixed with croutons, pine nuts and avocado drizzled with dressing
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Thai Chicken Curry $18.50
- Tender grilled chicken pieces in a mildly spiced coconut cream curry with seasonal vegetables with jasminee rice
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Chicken Fettuccini $16.00
- Grilled chicken bites with bacon and mushrooms mixed through a creamy fettuccini pasta
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Lamb Burger $15.00
- A juicy home made lamb patty with beetroot chutney and mint yoghurt sandwiched between a lightly toasted 7" corn dusted bun served with chips and aioli
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Beef Curry $18.99
- Tender beef pieces cooked in thin tomato and onion based gravy.
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Vegetable Korma $15.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
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Lamb Dehra Dun $18.99
- Boneless lamb cooked with combination of vegetables in onion based gravy.
- All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
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Lamb Biryani $19.99
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
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Chicken Biryani $18.99
- Chicken morsels, herbs and cashew nuts cooked along with basmati rice.
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Paratha $4.50
- A flaky thick bread, enriched with butter.
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Dal Makhani $15.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
- Pla Rad Prik Sweet Chilli Fish - Deep fried whole snapper topped with sweet chilli sauce. $25
- Pla Ma-Kham - Tamarind Fish - Deep fried whole snapper (or fillet), topped with vegetables cooked in sweet and sour sauce $33
- BBQ Chicken - Boneless chicken marinated and char grilled Thai Village style served with a sweet chilli sauce $26
- Nuea Na-Mun Hoi Beef Stir fry - Slices lean rump beef stir fried with mixed vegetables in oyster sauce. $20
- Pad Thai - Fried Noodles - Stir fried rice noodles with chicken, fried tofu, egg, bean sprouts and chives. For prawns add $6.00 $21
- Pad Praew-Wahn Sweet & Sour Pork - Stir fried pork with mixed vegetables in a sweet & sour sauce. $20
- Steamed Mussels on Half Shell (1 Dozen) - Fresh live mussels steamed on half shell with green curry sauce & fresh basil. Slightly spicy. $18
- Gaeng Keow Wahn - Thai Green Curry - A medium hot traditional Thai curry with sliced bamboo shoots, green beans & fresh basil in coconut milk. Choice of: chicken, beef or pork. For Prawns or fish $6 $24
- Fried Tomato Egg
- Deep Fried Chicken Wings (3)
- MaPo Tofu
- Oyster Sauce Bokchoy
- Ginger & Spring Onion Chicken
- Curry Chicken With Malaysian Coconut Rice
- Black Pepper Vegetable
- Blueberry Nata
The Long Acre
Phone
78705563
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , European , Italian , New Zealand , Pub Food , Steakhouse , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Lunch , Seating , Buffet , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only