Enigma in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Bacon & Eggs $10.00
  • Baked Beans on Toast $7.00
  • Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Fruit Salad with Yoghurt $7.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • French Toast with Fruit or Bacon & Banana $14.00
  • Garlic Mushrooms on Toast $11.00
  • Omelet: Ham & Cheese or Vege $12.00
  • Eggs Benedict with Bacon & Spinach $14.00
  • Eggs Montreal with Salmon $14.00
  • Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Gluten Free Toast Available
BITES BITES
  • Fries & Wedges $6.50
  • Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
  • Garlic Bread $6.00
MAINS MAINS
  • Roast Vegetable Risotto $15.00
  • Soup of the Day $9.00
  • Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
  • Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
  • Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
  • Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
  • Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
  • Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Salmon Penne with Capers, Spinach & Blue Cheese $16.00
  • Prawn Risotto infused with Vodka $18.00
  • Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
  • Beef Stroganoff with Fresh Rice & Salad $16.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
  • Beef Burger with Tomato, Egg, Bacon & Fries $14.00
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
  • Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00

Nearby Sample Menus

The Supply Room Paremata (sample menu)
  • VEGETARIAN BURGER 19.50
    • GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
  • PORK RIBS 9.50
    • SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
  • BIG BREKKIE 19.50
    • STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
  • TORTILLA WRAP W FRIES 12.90
    • CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
  • BUTTON MUSHROOMS (V) 7.00
    • FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • PRAWN STAR BURGER 17.50
    • PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
  • STEAK, EGGS & CHIPS 25.90
    • SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
Great India (sample menu)
  • Vegetable Samosa $7.50
    • Deep-fried pastry filled with spiced vegetables.
  • Peshawari Naan $7.50
    • Large leavened bread, stuffed with dried fruits and nuts.
  • Goan Squid Masala $22.00
    • Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
  • Onion Bhajia $8.00
    • Onion pieces dipped in spicy batter and fried.
  • Mango Chutney $1.60
  • Nawab Tikka $21.00
    • Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
  • Lamb Biryani $28.00
    • Tender pieces of lamb cooked with rice
  • Steamed Rice
    • Steamed long grain basmati rice topped lightly with butter
Bethel Woods (sample menu)
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
  • -Choose your salad
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
Smith The Grocer (sample menu)
  • Soup of the day $10.90
    • served with warmed bread
  • Vegie patch breakfast $18.90
    • toast spinach, tomato, mushroom and guacamole on dairy free toast
  • Beef nachos $17.50
    • with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
  • Bacon and eggs $15.90
    • thick sliced toast with poached eggs and bacon
  • Chicken salad $18.90
    • on turmeric potatoes, spiced peanuts with mango coriander dressing
  • French Toast: gluten free $16.90
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Zany Zeus halloumi $17.90
    • in coconut crumb with pear and walnut Smith's beetroot and harissa relish
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
Greta Point Cafe (sample menu)
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
Marrakech Cafe (sample menu)
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Kebab Queen (sample menu)
  • Lamb rice $7.00
  • -Mini $7.00
  • Chicken rice $7.00
  • -Mini $10.00
  • -Mini $10.00
  • Mix donor salad $8.50
  • Cajun
  • Vege roll $6.00
Little Square Pizza (sample menu)
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Raspberry and lemon curd semifreddo $7.00
  • Hazelnut semifreddo $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Tiramisu $7.00
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Bread roll $1.50
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • “The Bay” beer battered fish & chips with salad $25.00
  • Potato salad
  • Apple walnut slaw
Links Cafe - Miramar Golf Club (sample menu)
  • Fish n Chips $15
    • served with salad
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • Omelete & Salad $15
    • Your choice of filling
  • Eggs benedict $14
    • with grilled bacon
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Toasted Sandwiches $5
    • your choice of filling
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
Adelaide Trading Co (sample menu)
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Concorde Cafe Patisserie (sample menu)
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Continental Breakfast $5.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Sausage Roll $2.50
  • Egg Sandwich $3.00
  • Big Bacon Breakfast $12.00
  • Ham & Cheese Bun $4.50
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Bureau Bar and Kitchen (sample menu)
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Slow Roast Pork Croquettes, Aioli $10.50
One80 Restaurant (sample menu)
  • Shoe String Fries $9.00
    • With tomato sauce
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Wedges $12.00 / $14.00
    • With bacon & cheese
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Indian Garlic Ciabatta $12.00
  • Breads and Dips $15.00
  • Kiwi Fresh Fush & Chups $33.50
Mr. Tran Bakery (sample menu)
  • All toasted $1.00
  • Omelet-beef $8.50
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Sandwiches $3.50
  • Chips $2.50
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
  • Chicken thign $3.00
  • Any extra $1.00
Enigma

Enigma

location

Address

128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852905

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 12:00 AM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 2:00 AM, Saturday: 7:30 AM – 3:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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