The Nibbley Pig Cafe in Manawatu-Wanganui Menu

The Nibbley Pig Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Roasted cashew and almonds, rosemary salt or Marinated olives from TCS - The Corner Store. Cafe Miko offers many options including BIG BREKKIE and EGGS BENEDICT GF. Seafood Paradise includes a wide range like Seafood & Bean Curd Soup or Minced Beef Soup. Toast & jam or honey and Toast w. tomato & avocado from . The River Kitchen offers Nicolini's Italian Cafe Bar and Bistro and Garlic Bread.

Nearby Sample Menus

  • Arancini Balls $9.50
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Cheesy Garlic Bread $8.00
  • Seafood Platter $19.50 large $29.50
  • Salt & Pepper Squid $8.50
  • Crispy Chicken Salad $18.50
  • Chicken & Camembert $12.00
  • Stuffed Chicken Breast $21.00
  • Gluten‐free bread $0.50
  • Soups $16.00
    • Seafood Chowder, served with toasted garlic bread.
  • Burger of the Day $20.00
    • Please refer to our specials board (changes daily).
  • Mediterranean Calamari Salad $19.50
    • Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
  • Seasonal vegetables $6.50
  • Fish of The Day $33.00
    • Please refer to specials board (changes daily).
  • Open BBQ Chicken Sammie $17.00
    • Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with  caramelised onions and aioli. Side of fries $3.00
  • Fish’N’Chips $16.50
    • Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
  • $35 Chicken Pack $35
    • 13 Pieces, $5 Chips, 2.25L Drink
  • Wedges $4.00
  • Wonton Noodle Soup $9.50
    • 8 wontons with roast pork and vegetables in noodles soup
  • Sweet Sour Pork on Rice $9.50
    • Batter pork in sweet sour sauce with fried rice and vegetables
  • $7 Fish Pack $7
    • 1 Fish, 1 Can Drink, 1 Crab Stick, 1 Potato Fritter, ½ Scoop Chips
  • Doughnut $1.30
  • Crab Stick $1.50
  • $65 Pack $65
    • Combination Fried Rice, Pork Egg Fu Young, Beef Black Bean Sauce, Sweet Sour Pork, Sweet Sour Chicken OR Lemon, Chicken, Chicken Cashew Nuts, 2.25L Drink
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • Chicken noodle soup $13.50
  • Thai money bags $6.90
  • Roti and satay sauce $5.50
  • Tom yum (V)(GF) $12.50
  • Garlic and black pepper (V) (GF) $13.50
  • Crispy pork vegetables (V) (GF) $15.00
  • Banana blossom
  • Thai omelette with rice (V)(GF) $13.50
  • Regular $18.00
  • Soya Sauce Chicken $12.00
  • Omelette Rice $13.00
  • Curry Don Katsu $13.00
  • Large $22.00
  • Stir Fried Vegetables $12.00
  • Regular $18.00
  • Satay (Chicken) $10.00
  • Deep fried Scallops $11.99
  • Braised Eggplant $26.00
  • Deep Fried King Prawns with Salt & Pepper $30.00
  • Kungtu Pork $30.00
  • Stir-Fry Beef with Garlic $22.00
  • Dim Sums $6.00
  • Pork Slices with Chilli Bean $25.00
  • Sweet & Sour Whole Fish $45.00
  • Mediterranean Omelette $16.80
    • filled with olives, sundried tomatoes, mushrooms, chorizo & cheese
  • Eggs Benedict(GF) $18.80
    • poached eggs served on potato rosti with homemade hollandaise sauce with a choice of salmon
  • Mediterranean Omelette $11.00
    • plain with cheese
  • Eggs on toast $8.00
    • cooked to your liking(GF available)
  • Fries $9.00
    • with tomato sauce & aioli
  • Kids meals $9.00
    • fish, chicken - bites or sausage with fries
  • B.L.T $16.80
    • crispy streaky bacon with iceberg lettuce, tomatoes served with fries
  • Bacon & Eggs on toast $11.00
    • cooked to your liking(GF available)
  • HAWAIIAN BURGER $6.00
  • PAUA FRITTER $6.60
  • KUMARA CHIPS $5.00
    • scoop
  • FISH CAKE $2.50
  • BEEF BURGER $5.00
  • CORN FRITTER $2.70
  • FISH BURGER $5.50
  • FISH $2.70
    • piece
  • Scotch Fillet(GF) $32.00
    • cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
  • French Toast sweet or savoury $17.00
  • - Maple syrup & salted caramel mascarpone (With bacon $20)
  • Beef Salad $24.00
    • Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
  • Capsicum Schnitzel $23.00
    • (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
  • - Bacon $17.00
  • Corn Fritters $17.00
    • Served with capsicum sauce and sour cream (with bacon $20)
  • Shoestring fries with aioli small $7.5 / large $10
  • $35.00 per head - choose
  • MARGHERITA
    • Tomatoes, fresh basil, pesto, pizza sauce & mozzarella
  • Chocolate pots with strawberries & orange creme fraiche
  • New York baked cheesecake/berry compote
  • Rolled porf served with apple puree
  • BAKED SALMON FILLET $36.00
    • Served on Israeli couscous, roasted peppers, button mushrooms, red onion, zucchini, rocket & feta
  • 250g ANGUS PURE SCOTCH FILLET $35.00
    • Angus Pure Scotch fillet, cooked to your liking and served on creamy rocket & herb mash with portobello mushroom, grilled tomato & green peppercorn sauce
  • - 3 vege dishes
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • Beef Duo $42
    • Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • Market Fresh Garden Salad $5
  • Bowl of French Fries $8.5
    • Golden French fries severed with aioli
  • Chicken & Cranberry $18
    • Chicken & camembert cheese with a cranberry swirl
  • Veggie Goodness $18
    • Capsicum, red onion, tomato & cheese
  • Hot Dogs $10
    • Mini hot dogs with fries
  • Chocolate Brownie $12
    • warm chocolate brownie with vanilla ice cream
  • Hawaiian $18
    • Ham, pineapple, cheese & tomato relish
  • Tui Hq Big Breakfast $22
    • Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
  • Bread & Dips $18
    • Lightly toasted bread, camembert cheese, hummus, pesto & relish
  • $0.50 Gluten-free bread available
  • BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
    • served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
  • VEGETARIAN BREAKFAST (GF available) $17.50
    • Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
  • BAGELS $6.50
  • PRAWN CURRY (GF & DF available) $17.00
    • Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
  • Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
  • SEAFOOD SELECTION $22.00
    • An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
  • TOASTED SANDWICHES $4.50 two fillings
  • Fritto Misto $17.00
    • Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
  • Tandoori Chicken Salad $12.00
    • Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
  • Fish Burger $17.00
    • Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
  • Cured Meat Platter $28.00
    • House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
  • Mussel Platter $39.00
    • A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
  • Bacon & Cheese Wedges $17.00
    • Seasoned wedges topped with crispy bacon and melted cheese
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
  • Grilled Tomatoes $3.00
The Nibbley Pig Cafe

The Nibbley Pig Cafe

location

Address

75 Vogel Street, Woodville, Manawatu-Wanganui, 4920, New Zealand

phone

Phone

0272179907

clock

Opened hours

Monday: 9:30 AM – 3:45 PM, Tuesday: Closed, Wednesday: 9:30 AM – 3:45 PM, Thursday: 9:30 AM – 3:45 PM, Friday: 9:30 AM – 3:45 PM, Saturday: 9:30 AM – 3:45 PM, Sunday: 9:30 AM – 3:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Coffee and Tea , Diner , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
75 Vogel Street, Woodville, Manawatu-Wanganui, 4920, New Zealand