The Oxford in Timaru Menu

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Baked Beans $17
- Sausages, poached egg, ciabatta
Pancakes $16
- Bacon & Banana or Blueberries & Mascarpone
Eggs Anyway $12
- Ciabatta
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
Eggs Montreal $18
- Muffin, smoked salmon, eggs, hollandaise
Eggs Florentine $16
- Muffin, baby spinach, eggs, hollandaise
Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach

Soup of the day $12
Pork Fillet Sandwich $18
- Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
Bang Bang Chicken Salad $18.5
- Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
Grilled Sausages & Mash $16.5
- Onion gravy
Crumbed Sole Fillets $19.5
- Waldorf salad, hollandaise, chives & lemon
Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Turkish Veg Stew $19
- Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan

House Baked Garlic Loaf $9
Soup of the Day $9
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Duck Wontons $17
- Hoisin dipping sauce, asian slaw
Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
Oxford Salad $15
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup

Sole Fillet $31
- Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
Chicken Breast $28
- Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
10 hour Lamb Shoulder $29.5
- Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
Wild Venison $32
- Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
Pork Fillet $30
- Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan

Vanilla Bean Panna cotta $13.5
- Strawberry & Rhubarb compote
Mandarin Syrup Cake $13.5
- Thick yogurt, toffee pistachios
Salted Caramel Ice Cream Sundae $13.5
- Candied popcorn
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
Chocolate Tart $13.5
- Crème fraiche, grilled pears
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
Affogato
Vanilla ice cream, espresso $8
Vanilla ice cream, espresso, liqueur $12
- Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie

Soup of the day $6
- with Bread
Fish and Chips $12
- with tomato sauce
Mac and Cheese $12
with bacon $14

Toast and Jam $5
Egg on Toast $8
- Poached or scrambled
Kids Bacon and Eggs $12
- Poached or scrambled
Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup

Kids Sundae $6
- Chocolate Sauce or Sprinkles or Both!!

Warm Marinated Olives $7
Baked Garlic Loaf $9
Soup of the Day Full $12
Entree $9
Duck Wontons $17
- Hoisin dipping sauce, Asian slaw
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Pork Rillette $16
- Chunky pate, beetroot chutney & toast
Makikihi Fries $9
Trailer Trash Chips $9
Chargrilled Timaru Chorizo $12
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
Regular Platter $30
- Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
Large Platter $45
- Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits

Nearby Sample Menus

King Prawn Tempura $9.00
- 3pcs King prawn
Crispy Chicken $8.00
- 3pcs Japanese traditional fried chicken
S=Small / M=Medium / L=Large
Chicken Avo Salad M $8 / L $12.00
Open Sushi Cooked Tuna M $7 / L$10
- Cooked Tuna, avo, carrot, lettuce, mayo on sushi rice
Salmon Sashimi Bento / Tuna Sashimi Bento / Combo Sashimi Bento $25.00
-S(8pcs) $10
Open Sushi Chicken Katsu M $6 / L $9
- Chicken katsu, avo, carrot, lettuce, mayo on sushi rice

Pad Med Mamoung $20.00
- Chicken / Pork / Beef
Chicken Yellow Curry N/A
Chuchi Salmon N/A
- Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
Pad Woon Sen N/A
Thai Dish Is For Everyone Homemade Peanut Sauce Stir Fried With A Variety Of Vegetables N/A
Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $19.00
Green Curry Fried Rice Or Noodles $19.00 / $28.00
- Chicken / Pork / Beef Or Banana Prawns From Aus / Mixed Seafood - Jasmine Rice Or Rice Noodle Come Together With Mighty Green Curry Paste And A Pinch Of The Herbs With Your Selection Of Meat
Sukhothai'S Famouse Signature Dish, Our Special Coconut Cream With Panaeng Curry Paste. N/A

Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce

Madras $10.00
- Madras (Chicken/Lamb/Beef)
Tikka Masala $10.00
- Tikka Masala (Chicken/Lamb/Beef)
Chasni $10.00
Aloo Gobhi $10.00
Kashmiri Korma $10.00
Chicken Tikka (4 Pieces) $ 8.50
Vegetable Samosa (2 Pcs) $ 5.00
Garlic Mince Naan $5.50

Munchies Entree / Main / Dessert
GF= Gluten Free
Battered Hoki & Chips (GF) $12
Vegetarian Filo Basket $17.50
- Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
Cheesecake $12.00
- Homemade & hard to resist! Ask for the daily special Served with cream & ice cream
Coated Crispy Chicken Salad $19.50
- tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper

Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Basmati Rice - Plain, steamed Basmati rice. $4.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00

Fried rice with Veg, pineapple and cashew nut $17.00
Green curry vegetables $16.00
- a little coconut milk
Chuchee curry $16.00
- red curry, Thai herbs and coconut milk
Stir Fry with garlic $12.00
Meat: Chicken, Beef, Pork or Seafood $3 Extra
Nam tok - Thai steak salad $18.00
Mushroom with oyster sauce $12.00
Green curry $12.00

Fish Masala $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes and spices
All Mains are served with rice at no extra cost / Extra meat add $3.00
Laal Maas $16.00
- Cooked using lamb meat in a special blend of spices and yoghurt
Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Vegetables Madras $15.00
- Mixed vegetables cooked in spices and coconut cream
Lamb Balti $16.00
- A combination of boneless lamb cooked with vegetables in a special gravy
Potato Pakora (10 pcs) $5.00
- Potato slices dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Lamb Madras $16.00
- Famous south Indian dish. Boneless lamb cooked in coconut sauce

SPICY WEDGES $10.00
- cooked to crunchy perfection and served with sweet chilli sauce and sour cream
LAMBS FRY WITH BACON $19.50
- Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
PRAWN SALAD $19.50
- succulent fresh prawns fried in butter and our own mildly spiced sauce, served on a fresh garden salad
Ham off the Bone
- Freshly sliced ham either cold or grilled served with honey mustard a garden salad & golden fries
(1) $18.50
BATTERED BLUE COD
- Southern ocean blue cod encased in golden batter and served with your choice of sides
MINI HOT DOGS $7.50
Fish of the Day
- Our catch of the day served with tartare sauce, a garden salad & golden fries

Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Cajun roasted potato
Partners
Your choice of any 3 $17.50
All mains are served with a medley of vegetables.
Wild mushroom
400g $30.00
New York Strip 300g $27.00

Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
Bowl of fries with sauce $7.00
Bowl of crutchings $7.00
- Bowl of hot chips and sauce
Pancakes with berries and yogurt $12.00
Salmon crepes with hollandaise $12.00
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Salad of the day (in season) $12.00
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables

Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.

Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
Pressed Cheese
- Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.

Hot Chilli N/A
Tomato N/A
Tuna N/A
Onion N/A
BBQ N/A
Gourmet Chicken $10.00
Brie Cheese N/A
Cheese N/A

Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt

The Oxford

Canterbury > Timaru > The Oxford

Address

152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand

Phone

036883297

Email

oxford@theoxford.co.nz

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: Closed, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 9:30 AM – 11:00 PM, Sunday: 9:30 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

British , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

The Oxford in Timaru Menu

Nearby Sample Menus

The Oxford

Canterbury > Timaru > The Oxford

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand

Timaru Restaurants

Canterbury Restaurants

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