The Oxford in Timaru Menu

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Baked Beans $17
- Sausages, poached egg, ciabatta
Pancakes $16
- Bacon & Banana or Blueberries & Mascarpone
Eggs Anyway $12
- Ciabatta
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
Eggs Montreal $18
- Muffin, smoked salmon, eggs, hollandaise
Eggs Florentine $16
- Muffin, baby spinach, eggs, hollandaise
Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach

Soup of the day $12
Pork Fillet Sandwich $18
- Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
Bang Bang Chicken Salad $18.5
- Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
Grilled Sausages & Mash $16.5
- Onion gravy
Crumbed Sole Fillets $19.5
- Waldorf salad, hollandaise, chives & lemon
Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Turkish Veg Stew $19
- Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan

House Baked Garlic Loaf $9
Soup of the Day $9
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Duck Wontons $17
- Hoisin dipping sauce, asian slaw
Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
Oxford Salad $15
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup

Sole Fillet $31
- Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
Chicken Breast $28
- Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
10 hour Lamb Shoulder $29.5
- Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
Wild Venison $32
- Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
Pork Fillet $30
- Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan

Vanilla Bean Panna cotta $13.5
- Strawberry & Rhubarb compote
Mandarin Syrup Cake $13.5
- Thick yogurt, toffee pistachios
Salted Caramel Ice Cream Sundae $13.5
- Candied popcorn
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
Chocolate Tart $13.5
- Crème fraiche, grilled pears
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
Affogato
Vanilla ice cream, espresso $8
Vanilla ice cream, espresso, liqueur $12
- Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie

Soup of the day $6
- with Bread
Fish and Chips $12
- with tomato sauce
Mac and Cheese $12
with bacon $14

Toast and Jam $5
Egg on Toast $8
- Poached or scrambled
Kids Bacon and Eggs $12
- Poached or scrambled
Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup

Kids Sundae $6
- Chocolate Sauce or Sprinkles or Both!!

Warm Marinated Olives $7
Baked Garlic Loaf $9
Soup of the Day Full $12
Entree $9
Duck Wontons $17
- Hoisin dipping sauce, Asian slaw
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Pork Rillette $16
- Chunky pate, beetroot chutney & toast
Makikihi Fries $9
Trailer Trash Chips $9
Chargrilled Timaru Chorizo $12
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
Regular Platter $30
- Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
Large Platter $45
- Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits

Nearby Sample Menus

Curry Udon $15.00
- Japanese Vegetable curry with udon noodle
Chicken Katsu Curry / Pork Katsu Curry / Chicken Curry / Beef Curry $17.50
V=Vegetarian
V=Vegetarian
Vegetable Lunch Box (V) $13.00
V= Vegetarian
Smoked Chicken Sushi 5pcs $5 / 8pcs $8
- Smoked chicken, lettuce, avo, mayo
Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
- Cooked tuna, lettuce, avo, mayo, carrot

Sukothai Cheese Sticks $10.00
- Deep Fried Mozzarella In Spring Roll Pastry Sheet. Served With Wasabi Mayo And Tomato Sauce
Grilled Chicken Curry(Gaeng Kpi Yang) $25.00
- Grilled Marinated Chicken With Red Curry And Homemade Flavoured Coconut Cream
Roasted Duck Fry N/A
Red Curry (Geong Deng) N/A
- Banana Prawns From Aus Or Mixed Seafood. The Ruby Of Thai Food Creamy Coconut With Our Homemade Red Curry Paste. Served With Vegetables, Citrus Leaves And Basil Leaves
Excluded Papaya Pok Pok, Salmon Lever, Wasabi Prawns, Prawn Dome Sweet & Sour N/A
Wasabi Prawns N/A
Chuchi Salmon N/A
- Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
Grilled Chicken Curry N/A

Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements

Bhatura $3.50
Pashwari Naan $4.50
Chk Nuggets and Chips (Fries) $10.00
Vegetable Samosa (2 Pcs) $ 5.00
Mixed Platter (For Two) $ 16.00
Paneer Paratha $5.00
Begum Behar $10.00
Korma $10.00
- Korma (Chicken/Lamb/Beef)

Childs Platter $12
- Cheese, ham, crackers, fruit, etc
Asian Styled pulled Pork $19.50
- With apple slaw & swiss cheese
Hot Apple Crumble $12.00
- Our very own crumble recipe with cream & ice cream >>
Boysenberry De Luxe Sundae (GF) $12.00
- A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
Also check out our dessert special of the day / GLUTEN FREE options available on request
With Fries $9.50
Cheesecake $12.00
- Homemade & hard to resist! Ask for the daily special Served with cream & ice cream
All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough

Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00

SOUP OF THE DAY $8.50
- check with staff for today's special, served with two pieces of garlic bread
Available all day, every day.
SPICY WEDGES $10.00
- cooked to crunchy perfection and served with sweet chilli sauce and sour cream
PENSIONER'S ROAST $10.00
- A slightly smaller offering of our roast of the day for our friends with Gold Cards!
BREAD AND BUTTER $2.50
SMOKED PORK SPARE RIBS $24.50
- Half rack of fresh pork spare ribs, coated in our tangy BBQ sauce and served with choice of sides
KIDS ROAST $10.00
SOUR CREAM $2.00

Chicken Teriyaki N/A
Pork Riblet N/A
Pickles N/A
Herb & Garlic Toasties N/A
Three Pepper Chicken N/A
White Chip Macadamia N/A
Honey Mustard N/A
Subway Seafood Sensation N/A

Whitestone Livingstone Gold
- This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
Shoestring fries or steak fries
Kapiti Port Nicholson
- A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese.
Prime Rib
Potato gratin
Creamed spinach $2.00
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough.

Toastie (ham, cheese, pine, tomato or onion) $4.00
Sausage and Chips $6.00
Bowl of fries $4.00
Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
Soup of the day $6.90
Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90

Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
Salad of the day (in season) $12.00
Bowl of fries with sauce $7.00
Farmers Breakfast $7.00
- Bacon eggs on toast
Bowl of crutchings $7.00
- Bowl of hot chips and sauce
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
Pancakes with bananas and bacon $12.00

Steam Rice $Bowl $2
Deep Frired Wontons 123 $5
Chicken with Chilli and Garlic $19
Squid with Balck Bean Sauce and Vegetabales $18
Scallops with Season Vegetables $22
Sliced Steak with Black Bean Sauce $18
Scallops with Black Pepper Sauce ( Sizzling ) $23
Crispy Skin Chicken ( Half Bird ) $18

Apricot N/A
Mexican $9.00
BBQ N/A
Sweet Chilli N/A
Chilli Beans N/A
Smoked Chicken N/A
Onion N/A
Sour Cream N/A

Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
8-11am
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
-With Salad $10.00
Savouries / Cheese Rolls / Club Sandwiches $2.50
●Quiche of Filo of the day $8.00
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt

Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon

The Oxford

Canterbury > Timaru > The Oxford

Address

152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand

Phone

036883297

Email

oxford@theoxford.co.nz

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: Closed, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 9:30 AM – 11:00 PM, Sunday: 9:30 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

British , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

The Oxford in Timaru Menu

Nearby Sample Menus

The Oxford

Canterbury > Timaru > The Oxford

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand

Timaru Restaurants

Canterbury Restaurants

Nearby restaurants

Benny's Again Restaurant

Highfield Takeaways

Koji Japanese Restaurant & Sushi Bar

Wonton Magic Chinese Takeaways

Royal Garden Restaurant

The Jolly Potter

Sukhothai Thai Restaurant and Bar

Golden Palace Chinese Restaurant