The Oxford in Timaru Menu

BRUNCH BRUNCH
  • Baked Beans $17
    • Sausages, poached egg, ciabatta
  • Pancakes $16
    • Bacon & Banana or Blueberries & Mascarpone
  • Eggs Anyway $12
    • Ciabatta
  • Bacon & Eggs $15
    • Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
  • Eggs Benedict $16
    • Muffin, bacon, poached eggs, hollandaise
  • Eggs Montreal $18
    • Muffin, smoked salmon, eggs, hollandaise
  • Eggs Florentine $16
    • Muffin, baby spinach, eggs, hollandaise
  • Baked Eggs $18
    • Chorizo, tomato compote, potatoes, baby spinach
LUNCH LUNCH
  • Soup of the day $12
  • Pork Fillet Sandwich $18
    • Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
  • Bang Bang Chicken Salad $18.5
    • Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
  • Grilled Sausages & Mash $16.5
    • Onion gravy
  • Crumbed Sole Fillets $19.5
    • Waldorf salad, hollandaise, chives & lemon
  • Oxford Salad $17
    • Asparagus, green beans, goats cheese, red quinoa, shaved fennel
  • Turkish Veg Stew $19
    • Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
  • Mushroom Pasta $17.50
    • Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan
DINNER ENTREE DINNER ENTREE
  • House Baked Garlic Loaf $9
  • Soup of the Day $9
  • Confit Chicken Wings $16
    • Sticky wings, spice to sprinkle
  • Duck Wontons $17
    • Hoisin dipping sauce, asian slaw
  • Pork Rillette $16
    • Chunky pork pate, beetroot chutney & toast
  • Oxford Salad $15
    • Asparagus, green beans, goats cheese, red quinoa, shaved fennel
  • Crisp Soft Shell Crab $17.5
    • Whole crab, apple & celery salad, curry mayo
  • Stewart Island Salmon $19
    • Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
DINNER MAINS DINNER MAINS
  • Sole Fillet $31
    • Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
  • Vegetarian Steak $27
    • Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
  • Chicken Breast $28
    • Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
  • 10 hour Lamb Shoulder $29.5
    • Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
  • Wild Venison $32
    • Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
  • Pork Fillet $30
    • Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
  • Grilled Ribeye $34
    • Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
  • Sides $7
    • Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
DESSERT DESSERT
  • Vanilla Bean Panna cotta $13.5
    • Strawberry & Rhubarb compote
  • Mandarin Syrup Cake $13.5
    • Thick yogurt, toffee pistachios
  • Salted Caramel Ice Cream Sundae $13.5
    • Candied popcorn
  • Apple Galette $13.5
    • Anglaise & vanilla bean ice-cream
  • Chocolate Tart $13.5
    • Crème fraiche, grilled pears
  • Cheese Trio $17
    • Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
  • Affogato
  • Vanilla ice cream, espresso $8
  • Vanilla ice cream, espresso, liqueur $12
    • Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
KIDS MENU- LUNCH & DINNER KIDS MENU- LUNCH & DINNER
  • Soup of the day $6
    • with Bread
  • Fish and Chips $12
    • with tomato sauce
  • Mac and Cheese $12
  • with bacon $14
KIDS BRUNCH KIDS BRUNCH
  • Toast and Jam $5
  • Egg on Toast $8
    • Poached or scrambled
  • Kids Bacon and Eggs $12
    • Poached or scrambled
  • Kids Pancakes $12
    • Bacon & Banana or Blueberries & Syrup
KIDS DESSERT KIDS DESSERT
  • Kids Sundae $6
    • Chocolate Sauce or Sprinkles or Both!!
SNACKS SNACKS
  • Warm Marinated Olives $7
  • Baked Garlic Loaf $9
  • Soup of the Day Full $12
  • Entree $9
  • Duck Wontons $17
    • Hoisin dipping sauce, Asian slaw
  • Confit Chicken Wings $16
    • Sticky wings, spice to sprinkle
  • Stewart Island Salmon $19
    • Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
  • Pork Rillette $16
    • Chunky pate, beetroot chutney & toast
  • Makikihi Fries $9
  • Trailer Trash Chips $9
  • Chargrilled Timaru Chorizo $12
  • Cheese Trio $17
    • Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
  • Regular Platter $30
    • Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
  • Large Platter $45
    • Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits

Nearby Sample Menus

  • ●Combo Nigiri
  • Chicken Katsu / Pork Katsu $17.50
  • Eel Nigiri $10.00
  • Ice cream Sandwich $7.00
  • Koji Udon $13.00
    • Plain noodle soup
  • Beef Tataki M $8 / L $16
  • Fresh Salmon Sushi 5pcs $6 / 8pcs $9.50
    • Salmon, avocado
  • Seafood Yakiudon $18.00
    • Prawn, scallop, squid, mussel
  • Thai Style Sweet And Sour With Our Own Special Sauce. Comes With Cucumber, Tomato, Pineapple Slice, Spring Onion And Onion With Your Selection Of Battered Meat Or Seafood N/A
  • Pad Prik Gaeng Tua Sod $25.00 / $29.00
    • Fresh Green Beans Stir - Fried With Our Unique Red Curry Paste With Your Selection Of Meat Chicken, Beef Or Pork / Seafood
  • Roasted Duck Curry (Gaeng Ped) $28.00
    • Sukothai'S Roasted Duck Curry With Pineapple, Lychees And Cherry Tomatoes
  • Pad Med Mamoung $28.00
    • Banana Prawn From Aus Or Minced Seafood
  • Sukothai Cheese Sticks $10.00
    • Deep Fried Mozzarella In Spring Roll Pastry Sheet. Served With Wasabi Mayo And Tomato Sauce
  • Thai Sweet And Sour Tofu $19.00
    • The Style Sweet And Sour In Our Special Sauce Comes With Deep Fried Tofu, Cucumber, Tomato, Pineapple Slices, Spring Onion And Onion
  • Pad Woon Sen N/A
  • Panaeng Lamb Rack N/A
  • Turkey Daal $10.00
  • Korma $10.00
    • Korma (Chicken/Lamb/Beef)
  • Tikka Malie Masala $10.00
    • Tikka Malie Masala (Chicken/Lamb)
  • Bhatura $3.50
  • Begum Behar $10.00
  • Mango Chicken Non Creamy $10.00
  • Vegetable Naan $4.50
  • Roti $2.50
  • Freshly Battered Blue Cod $19.50
    • Served with fries, salad & tartare sauce
  • Hot Apple Crumble $12.00
    • Our very own crumble recipe with cream & ice cream >>
  • Mini Pavlova (GF) $12.00
    • Drizzled in caramel with ice-cream & cream
  • Vegetarian Filo Basket $17.50
    • Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
  • Murphy's Wedges $12.00
    • With bacon & grilled cheese, sweet chilli & sour cream
  • Chocolate Mudcake $12.00
    • Homemade, served with hot chocolate sauce, ice-cream & cream >>
  • Coated Crispy Chicken Salad $19.50
    • tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
  • GF= Gluten Free
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Tom yum $16.00
    • with a little coconut milk
  • Chilli paste Nam Prik Phaow $16.00
  • Pad Thai Noodles $16.00
  • Stir fried noodles $12.00
  • Meat: Chicken, Beef, Pork or Seafood $3 Extra
  • Cashew nuts - Meat and Veg $16.00
  • Pad prik gang dang $16.00
    • Red curry paste
  • Tom kah vegetables $16.00
    • coconut milk and galangal
  • Schnitzel Style Chicken $16.90
    • Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
  • Fish of the day $12.00
    • one piece Canola fried until golden. Served with house salads & fries . ( Large 2 pieces $18)
  • Crumbed Onion Rings $5.00
    • Crumbed Onion Rings
  • Copper Café Chicken P.O.A
    • Please Checkout our blackboards chook dish for the day or ask our friendly staff
  • Cheesecake $8.00
    • Please ask our friendly staff for today's flavour. With ice cream & cream
  • Coppers Tandori Chicken & mango $11.00
    • Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
  • Chefs Blackboard Special $12.00
    • Please Check out the black board on the wall,or ask our friendly staff
  • Snitzy Chicken burger $14.50
    • House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
  • Old Bank Brunch
    • A traditional favourite! 2x fresh fried eggs, crispy bacon, a homestyle tasty sausage & golden fries
  • NEW ZEALAND GREEN LIP MUSSELS $9.50
    • steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
  • AGED SIRLOIN $ 23.50
    • Cooked perfectly to your liking served with your of sauces and sides
  • VEGETARIAN $15.50
    • creamy cheese sauce with onion, capsicum, mushrooms and pumpkin
  • SOUR CREAM $2.00
  • PENSIONER'S ROAST $10.00
    • A slightly smaller offering of our roast of the day for our friends with Gold Cards!
  • GARLIC BUTTER $2.00
  • BANNOFFEE PIE $9.00
    • Creamy banana bannofee served with ice cream and chocolate sauce
  • THE BOMB
    • With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
  • BK CHICKEN NUGGETS X 6 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • HAMBURGER
    • Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
  • Soup of the day $6.90
  • Smoked Chicken Bagel. Toasted bagel stuffed with tender smoked chicken, fresh salad and cream cheese. Served with fries. $13.90
  • Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
  • Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
  • Hot Dog and Chips $6.00
  • Shrimp Cocktail $7.90
  • Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90
  • Hot Chicken Salad. With our special mild curry dressing. $12.90
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Free Range Egg $2.00
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Fillet Steak with Black Pepper Sauce ( Sizzling ) $21
  • Stir-fried Noodle with Sliced Steak & Veges $16
  • Steam Rice $Bowl $2
  • Barbeque Pork Rice $17
  • Tofu with Sweet & Sour Sauce $17
  • Sliced Steak with Satay Sauce and Vegetables $18
  • Sliced Steak with Mushroom $18
  • Jasmine Tea / English Tea / Coffee $2
  • Steak Ribeye 400g $30.00
  • French Onion Soup $11.50
    • Traditional, served with melted cheese crouton.
  • Blue Cheese
    • Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
  • Washed Cheese
    • Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
  • Onion jam $2.00
  • Steak Beef Fillet 200g $30.00
  • Pressed Cheese
    • Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
  • Steak Prime Rib 400g $30.00
  • The Works $10.50
  • Hot Chilli N/A
  • Bacon N/A
  • Tuna N/A
  • Mexican $9.00
  • Creamed Corn N/A
  • Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
  • Chilli- Con- Carne N/A
  • Assorted Cakes & slices from $3.90
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • -With Salad $10.00
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • ●Quiche of Filo of the day $8.00
The Oxford

The Oxford

location

Address

152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036883297

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: Closed, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 9:30 AM – 11:00 PM, Sunday: 9:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand