The Palms in Napier Menu

Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad

Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
Double up; $13.50
-Regular; $15.99
Chips; $3.90
Cheesecake; $5.50
Garlic bread; $4.50
Spanakopita; $12.50
Vegetarian;

- Standard $22.90
Gurnard - Crumbed $3.80 $4.30
Chicken Fillets $22.90
Corn Veggie Fritter $2.60
Oysters 1/2 doz $8.90
Garlic Chips $3.7 Scoop / $2.6 Punnet
Tarakihi - Crumbed $3.80 $4.30
Sweet Corn Patties and / or Veggie Patties $17.90

Eggs (2) $3.00
Extra filling $0.50
Fish & Egg Burger $14.00
- Fresh battered gurnard served with chips
Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy
Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
Fish & Chips $7.50
Roast of the Day $10.00
- Served with vegetables
Shrimp Cocktail $8.50
- With our own seafood dressing

Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90

Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo
French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
60 gram portion $21.00
Agria Potato Gnocchi $22.00
- Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
Marlborough Salmon Rillettes $25.00
- With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
Liqueur Coffee $13.00
- Served with creme fraiche and kiwifruit coulis
Generous for one or share for two

Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
Risotto cakes $3.00 TO $8.50
-Large $12.50
-braised kale $4.50
Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese

Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
- seasoned vegetables seared on the grill with a fresh tomato salsa
1-2 people $12.00
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle

Wedges S $7.00 / L $9.50
Piece of Battered Fish $4.5
- Fresh gurnard
Bacon $4
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Sausage $2.50
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Scallops $4

CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
WEDGES $9.50
- Sour cream + sweet chilli
SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
2 X HASH BROWNS/SAUSAGES $3.50
B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries
H0T CAKES $7.00
- with banana, berry compote + maple syrup
C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
SALM0N SALAD $19.20
- Avocado + balsamic dressing

All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Menu available Monday – Sunday 11:30am~2pm
Gluten Free available but handled in a kitchen with gluten products.
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Pancakes $16.00
- With banana, bacon & maple syrup
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
Basket of Fries with Aioli $6.50

Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Small Serving $9.00
One Snitzel $13.50

Toast $4.50
Fresh NZ greenlipped mussels $14.50
- steamed in miso, ginger & chilli
Mixed salad $6.50
- with balsamic vinaigrette
200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
Garlic prawn, tomato, coriander & mozzarella $19.00

Grilled tomato $4.00
Hashbrown $4.00
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
Large $14.00
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread

Seasonal vegetables, hazelnut, blue cheese snow $6.00
Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Seasonal salad, pineapple chardonnay Dressing $6.00
Black sesame brioche filled with smoked salmon, orange miso sauce $13.00

Nearby Sample Menus

The Palms

Hawkes Bay > Napier > The Palms

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand

Napier Restaurants

Hawkes Bay Restaurants

Nearby restaurants

Thai Hutt Restaurant

Taradale Seafoods

Sushi Club

St. Germain Cafe

Bistro Three Eleven

Mountain Kebabs

Onekawa Food Store

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