The Perc Exchange in Dunedin Menu

BREAKFAST/ BRUNCH BREAKFAST/ BRUNCH
  • Toast $ 8.00
    • HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
  • Eggs on Toast $ 11.00
    • FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
  • ADD BACON (3) $5.00
  • ADD MUSHROOMS $5.00
  • ADD TOMATO (1) $4.00
  • ADD AVOCADO (1/2) $4.00
  • ADD GRILLED HALLOUMI (3) $5.00
  • ADD COLD SMOKED SALMON $5.00
  • ADD KRANSKY SAUSAGES $4.00
  • ADD HASH BROWNS (3) $4.00
  • ADD GLUTEN FREE BREAD $4.00
HIGH FIVE BREAKFAST STACK HIGH FIVE BREAKFAST STACK
  • Option 1 $ 17.00
    • TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
  • Option 2 $ 17.00
    • TOASTED CIABATTA, AVOCADO OR MUSHROOM, HASHBROWNS, GRILLED TOMATO AND A POACHED EGG WITH PESTO & HOLLANDAISE
  • Option 3 $ 17.00
    • TOASTED CIABATTA, GRILLED TOMATO, MUSHROOMS, WILTED SPINACH, W/ HUMMUS, CHILI JAM & TOASTED SEEDS
  • SMASHED AVO $13.00
    • SMASHED AVOCADO & TOMATO ON FIVE GRAIN W/ A WEDGE OF LEMON
  • WITH 2 POACHED EGGS $17.00
  • WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
  • Eggs Benedict $17.00
    • Served with -BACON
  • Eggs Benedict $16.00
    • Served with -MUSHROOMS & WILTED SPINACH
  • Eggs Benedict $18.00
    • Served with - COLD SMOKED SALMON
  • GRILLED HALLOUMI $ 16.00
    • PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
  • BACON BUTTIE $ 16.00
    • IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE
  • ADD EGG $ 2.00
  • TOASTED MUESLI $12.00/ $8.00
    • W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
  • CREAMY PORRIDGE $12.00/ $8.00
    • W/ FRUIT, NUTS & MAPLE SYRUP OR HONEY (CAN BE MADE VEGAN FRIENDLY WITH RICE, SOY, COCONU OR ALMOND MILK) (FULL/HALF)
  • FRENCH TOAST $ 18.00
    • WITH BACON, BANANA AND MAPLE SYRUP
  • GLUTEN FREE $ 3.00
    • BREAKFASTS CONTAINING BREAD CAN BE MADE WITH GLUTEN FREE BREAD
BRUNCH/ LUNCH (CHOOSE: POPPY SEED, SESAME SEED, CINNAMON & RAISIN OR GLUTEN FREE.) BRUNCH/ LUNCH (CHOOSE: POPPY SEED, SESAME SEED, CINNAMON & RAISIN OR GLUTEN FREE.)
  • Pics peanut butter & homemade jam $6.00
  • Homemade raspberry jam & cream cheese $6.00
  • Hazelnut chocolate spread $5.00
  • Marmite & swiss cheese $7.00
  • Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
  • Fresh salmon, cream cheese, red onion & capers $14.00
  • Avocado, tomato, basil with olive oil $9.00
  • Cream cheese, pesto & tomato $9.00
  • Bacon, spinach, hummus, tomato & aoli $12.00
  • Bacon, avocado, rocket & a fried egg $13.00
  • Toasted Sammie $7.00
    • CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
  • OLD FASHIONED CHEESE ROLL S $ 2.50
  • Frie s (GF ) $7.00
    • SERVED WITH AIOLI AND TOMATO SAUCE
  • Wedges $8.00
    • SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
  • Curly Fries $ 8.00
    • SERVED WITH CHILLI MAYO
SOUP SOUP
  • HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
    • SERVED WITH CIABATTA
  • HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
    • 2 CHEESE ROLLS
SEAFOOD CHOWDER SEAFOOD CHOWDER
  • SERVED WITH CIABATTA $15.00
  • 2 CHEESE ROLLS $18.00

Nearby Sample Menus

  • Vietnamese Fried Fish Steak $22.00
    • Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • Cashews and Tempura Battered Chicken $19.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Green Curry $18.00 / $18.50 / $19.50
    • The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Honey Lemon Chicken $19.00
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
  • Vietnamese Seafood Boat $22.00
    • Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • Guri Puffs (4) $6.00
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Combination $19.00
    • Combination of chicken wings, spring rolls, spare ribs and guri puffs.
  • Calabrese $24.00
    • spicy 'nduja piccanti, capsicum, mozzarella
  • Pizza Atomica $22.00
    • tomato, mozzarella, red onion, cracked egg, speck
  • Popeye $23.00
    • spinach, mozzarella, parmigiano
  • Ortolana $24.00
    • aubergine, capsicum, mozzarella, ricotta
  • Piccanti $23.00
    • tomato, mozzarella, spicy salami
  • Quattro Formaggi $25.00
    • gorgonzola, mozzarella, emmental, edammer
  • Green leaves $7.00
  • Butterscotch creme pot $8.00
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • S $3.50
  • M $3.40
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Salmon Don $17.00
    • salmon sashimi on sushi rice with wasabi and nori
  • Fillets of fish on moulded sushi rice
  • -9 Pieces $16.00
  • Dumpling Soup $7.50
    • soup with vegetable dumplings and egg.
  • Prawn Tempura Don $18.00
    • 4 king prawn tempura with special sauce
  • Avocado Hosomaki
  • Sukiyaki Seafood $18.00
    • stir fried udon with assorted seafood and sukiyaki sauce
  • -5 Pieces $6.50
  • BBQ achiote prawn $18.00
  • Smokey mexican beef $15.00
  • Grilled chipotle chicken $17.00
  • Polenta chicken $17.00
    • with fresh corn salsa & lime
  • Yucatan fish $28.00
  • SNACKS & STARTERS
  • Nachos supreme(GF) $15.00
    • with chilli con carne (beef), cream
  • Polenta fried chicken(GF) $12.00
    • with chipotle mayo
  • Garlic Bread (V., G.F.O) $8
    • served with Hummus
  • Fish of the Day (G.F.) $21
    • Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
  • Toasted Muesli (V.) $9.5
    • with Maple, Walnut, Berry Compote & Coconut Yoghurt
  • Tempeh Stack (V., G.F.) $19
    • Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
  • Eggs Florentine $16
    • Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
  • GF=Gluten Free
  • Add Bacon $4
  • Big Veggie Breakfast $19
    • Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
  • Homemade brownie chocolate indulgence $8.50
    • With cream, ice cream and chocolate sauce
  • All day breakfast $16.00
    • With sausages, bacon, hash browns, eggs and tomato
  • Roast $14.00
    • Roast of the day with seasonal roast and steamed vegetables
  • Pasta $15.00
    • Ask your waltress
  • Omelette $12.00
    • 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
  • -warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
  • -large $8.00
  • -whole $8.00
  • Fish & Chips $6.00
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Hotdog $2.00
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Add Chips $1.00
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Jacik Dip $9.00
    • thick yogurt, cucumber, garlic and mint with Turkish bread
  • Grilled Chicken $14.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Grilled Chicken Meze $26.00
    • grilled chicken sliced, dip dolma, sigara borek (filo pastry with feta), falafel, tabouleh, grilled halloumi cheese, salad, Turkish bread and rice
  • Mix Wrap $13.50
    • lamb and chicken - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Falafel $9.00
    • freshly cooked chickpea patties with hummus, sweet chilli and yoghurt
  • Adana Shish $19.00
    • grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Mix Grill $28.50
    • grilled adana, chicken shish, lamb shish, kofte served on a bed of rice, fresh salad, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
  • Beetroot Dip $9.00
    • beetroot, garlic yogurt, olive oil and Turkish bread
  • Lamb Korma $13.99
    • North Indian style curry garnished with almond and cashew nuts
  • Mint Chutney (Each) $2.00
  • Chicken Bhunna $13.99
    • Boneless pieces of chicken cooked with sauted onions and capsicums in refreshing curry
  • Naan $2.50
    • Indian bread baked in tandoor
  • Mango Chicken $13.99
    • Boneless pieces of chicken cooked with mango pulp and cream
  • Kadai Chicken $13.99
    • Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
  • Roti $2.50
    • Wholemeal bread from tandoor
  • Veg Samosa $4.00
    • Triangular pastry with spiced potatoes and peas filling and deep fried
  • Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
  • 38. Sweet and Sour Pork $12.00
  • Deep Fried Wontons 6/12pc $6.00/$12.00
  • 29, MO Po Tofu on Rice $12.00
  • 7. Seafood Noodle Soup $10.00
    • Served with your choice of rice or egg noodles, a mix of beef, pork, chicken, mixed seafood meats and fresh bean sprouts
  • 15. Chinese Sausage Fried Rice $13.00
  • 37. Roast Pork on Rice $12.00
  • 46. Sweet and Sour Fish $12.00
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Xtra Large $3.90
  • Smoked Beef $38.00
    • Served on potato gratin with slow roasted baby carrots, rosemary & mushroom butter, finished in a red wine jus
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Cullen Skink $16.00
    • Traditional smoked fish, potato & herb chowder
  • Soup of the Day $12.00
    • Served with house baked bread
  • Denver Venison Fillet $38.00
    • Accompanied by potato gratin, beetroot puree & pomegranate jus
  • Green Garden Salad $8.00
  • Prosciutto Wrapped Chicken $36.00
    • Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
  • Pan Seared Salmon $36.00
    • Complimented by green pea & dill risotto garnished with preserved lemon
  • Large cakes $5.80
  • all available as takeaways
  • -1/2 meal $10.80
  • Means on menu board
  • Deli food
  • Cakes+slices $3.60
  • Chips $5.90
    • Bowl
  • Nachos with salsa, guacamole and sour cream $9.00
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Marinated Kalamata Olives $6.00
  • Hummus $7.00
    • Served with crostini
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Hand Cut Chips $7.00
    • Served with garlic mayo
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Vegeballen (4 pieces) $9.50
    • A vegetarian version of our popular bitterballen, made with seasonal vegetables
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
The Perc Exchange

The Perc Exchange

location

Address

205 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034792423

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
205 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand