The Picnic in Napier Menu

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The Picnic in Napier has no menu available, but can choose from many other options such as Beast GRAND or Cabbie GRAND/PETITE from Wisconsin Burgers. The Filter Room offers many options including Cheesy garlic bread and Breads and dips. River Bar Restaurant at Clive Hotel includes a wide range like EGGS BENEDICT or CREAMY MUSHROOMS. Toasted sour dough and Bircher or gluten free muesli from . The Kitchen offers Detroit Pizza Company and ONION RINGS.

Nearby Sample Menus

Donut $1.50
Cheese $1.00
Mushroom $1.00
Bluff Oyster $2.80
Chicken Wing $1.50
Chicken Thigh $3.50
Meat Ball $1.60
Paua Fritter $2.50

Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
Cured venison tartar, sour cherries, Kriek granite, radish $17
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Andre's fruit loaf, toasted with butter & spreads $6.5
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Chargrilled beef short-rib, bone marrow, gherkins, brussels $26

Green Beans, Tamari Almonds $7
Roasted Tomato $3.5
Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
Add An Extra Dip + 2 $2
Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5

Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar
Chicken nuggets and chips $10.5
Cheerios and chips $10.5
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli

GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
DESSERT OF THE DAY $4.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00

Paprika and herb chips $5.00
- Smoked paprika dusted chips
Toasted baguette / Egg any style $2.00
Fresh sweet corn soup
Mushroom sauce / Cheese sauce / Pepper sauce $4.00
Breakfast waffles $14.50
- Served with seasonal fresh fruits and berries, your choice between ice cream or cream, and accompanied by your choice of maple or apple syrup
-Seafood $6.85
●Signature cheese burgers
- Served with chips and tomato sauce on brioche bun
Caramel mint tart $10.50
- Highly recommended! with grated mint chocolate, shot of liqueur, and cream or ice cream

Gulab jamun (2 pcs) $4.00
Beef curry $16.00
- Diced beef cooked in a fi ne onion tomato gravy with spices and herbs
•Chicken
Fish & chips $7.00
Lamb kadai $16.00
- Diced lamb cooked in special spices and herbs with tomato.
Beef vindaloo $16.00
- Diced beef cooked in onion tomato gravy with vindaloo sauce.
per person PP
Aloo palak $14.00
- potatoes cooked with spinach, spices and herbs.

·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
of the Indonesian cuisine.
-Asam Manis Ikan $30.00 Per Person
- Sweet & Sour Pan fried Fish
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and boiled Egg

Sausages $2.00
Banana Pancakes $9.00
- with maple syrup & cinnamon
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Mushrooms $3.00
Bacon & Avocado Buttie $6.50
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
bacon & tomato $14.00
Mushroom Omelette $16.00
- with spinach & feta

Half avocado $2.50
Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
-With a poached egg $20.00
Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00

Donut $1.60
Bacon $7.50
Fish Bite $1.50
Steak $8.00
Oyster - Bluff $4.30
Squid Rings $1.50
Scallops $2.40
Ham & Cheese $4.50

4-6 people $27.00
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
- grilled chicken, avocado and mango chutney
- grilled steak, caramelised onion and tomato relish
1-2 people $12.00
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables

Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
The Bach Nachos - salsa, guacamole, sour cream (V) $12
Eggs / Ciabatta - poached / scrambled / fried (V) $9
Mini Beef Burger / fries $8
Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
Chicken Cabonarra with linguine $16
The Bach Beer Battered fish / salad / tartare / lemon / fries $17
The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17

EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
Salads medium $11.00
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
optional organic gluten and dairy free bread - Add $2.00
Hashbrown $4.00
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries

Steamed seasonal vegetables $ 7
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Oyster gratin baked in the shell, cider cream $ 15
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Garlic bread $ 8
Chunky french fries & aioli $ 7
Rosemary infused olives $ 6

The Picnic

Hawkes Bay > Napier > The Picnic

Address

12 Mahia St, Napier 4110, New Zealand

Phone

066510194

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 3:30 PM