Address
31 George Street, Port Chalmers, Port Chalmers, Otago, 9023, New Zealand
The Portsider in Dunedin Menu
Are you the owner? Manage this listing for free.
DINING MENU-
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
-
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
-
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
-
Sirloin Steak $29.50
- Served with green beans and a red wine jus
-
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
-
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
-
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
-
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
BAR MENU- Marinated Kalamata Olives $6.00
-
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
-
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
-
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
-
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
-
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
-
Edamame $7.00
- Steamed soy beans served with soy sauce
-
Hummus $7.00
- Served with crostini
-
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
-
Hand Cut Chips $7.00
- Served with garlic mayo
Nearby Sample Menus
-
Paua fritters $15.00
- w- lemon, seaweed salad + coriander aioli (3)
-
Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
- Steamed rice $5.50
- Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
-
Wok fried rice noodles $18.50
- w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
- Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
- Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
-
Pork cheek croquette $16.00
- wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
-
Garlic Bread (V) $6.50
- Crusty bread baked with butter, fresh garlic and herbs
- -L $16.90
- - M $ 1.50
- - Lasagna
- - Grilled Chicken Breast Strips
- - Italian Salad
- -M $17.00
- - Chicken Breast Schnitzel
-
Option 1 $45 per head
- Breads & dips to start, choice of three main plates, dessert platters
-
Creme brulee $14.00
- with rhubarb compote & shortbread
- Lemon meringue pie $14.00
- Triple cooked fries $8.00
-
Pizza / Pasta Banquet $35 per head
- Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
-
4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
-
Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
-
Crispy breads & dips $12.00
- house made hummus, pumpkin & harissa, spinach & pesto dips
-
Salt and pepper squid $11.00
- Tartare sauce and fresh lemon.
- -g free $23.00
-
Dessert pizza of the day $19.00
- Please ask our staff for today's flavor.
- -Gluten free $28.00
-
The nigella
- Tomato base, black olive, blue cheese, sundried tomatoes, caramelized onions and mozzarella.
- -Gluten free $23.00
- -Gluten free $28.00
-
The nacho libre
- Chilli con carne, cheese, green capsicum, sour cream, corn chips. Available in vegetarian.
-
Combination Soup $12.90
- Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
-
Chicken Bites $9.90
- comes in a box
-
Vegetarian Fried Rice $9.90
- Fresh mixed vegetables tossed in fried rice
-
Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
-
Garlic Prawns $15.10
- Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
-
Wonton Soup $10.50
- 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
- Mini Spring Rolls per Dozen $5.00
-
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
- Wonton $10.50
- Chicken Don $11.50
- Beef $11.50
-
Fields of Love $8.90
- A fusion Pattie topped with mouth watering mushroom sauce, Streaky bacon layered on top of Cheddar cheese, lettuce, tomato , red onion, aioli and fusion sauce
- Chicken egg don $12.90
- Lemon Fish $11.50
- Braised egg plant with chicken and salty fish $13.50
- Whole Soya SauceChicken $20.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
- Chocolate of the day $12.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Harbour fish of the day... $33.00
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Affogato with strictly espresso + vanilla ice cream $12.00
-
BANANA SPLIT (V) $10.00
- A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
-
PORRIDGE (V) (VE) $8.00
- Served with brown sugar and berries.
-
VEGGIE GRILL (V) (VE) (GF) $17.50
- Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
-
MUESLI (V) $12.00
- For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
-
ICE CREAM SUNDAE (V) $6.00/$8.00
- Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
- Hollandaise Sauce $1.00
- Mushrooms $2.00
-
VEGGIE BURGER & CHIPS (V) (VE) $15.50
- A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
- Mesclun fresh salad $7.00
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
- Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
- Seasonal vegetables $7.00
- Turkish bread with olive oil and dukkah $6.00
- 15% surcharge applies for public holidays
-
Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables
-
-Pla Ta Khrai (Fish of the day) $19.50
- Fillets of fish deep fried with lemongrass sauce
-
-Somtum Thai $18.50
- Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
-
-Nam Tok Pork, Beef (Spicy) $18.50
- Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
-
Combination $20.00
- 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
-
Pad Thai Tofu $17.50
- Stir-fried noodles with tofu, bean sprouts, peanut and tamarind sauce
- Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50
-
-Kung KraTiam $19.50
- Stir fried with garlic sauce
- Snickers, cheesecake w couli, creme fraiche $13.90
- Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
- Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
- GF= Gluten Free
- Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
- Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
- 300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
- Sticky BBQ chicken shanks (GF) $13.90
-
Slingshot Garlic Bread $5.50
- Filled with gralic butter, secret sauce and mozzrella
-
Classic Banana $7.90
- Cinnamon toasted waffel with homestyle caramel, fresh banana and maple syrup
-
Spaghetti Monster $7.90
- Mozzerella, spaghetti with tomato sauce
-
Bella's Hawaiian L$19.90/M $15.90/Q$4.50
- Mozzarella, Ham, pineapple sprinkled with parsley's & parmesan
- Oreo $7.90
-
The Butter Chicken L$19.90/M $15.90/Q$4.50
- As the way from India with 11 secret herbs mild curry with tandoori chicken and mozzarella
-
Kit for Kat $7.90
- Kit kat chocolate with chocolate sauce
-
More Meat L$19.90/M $15.90/Q$4.50
- Mozzrella, pepporoni, salami, ham, tomatoes with sauce
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- Fat chips with tomato sauce and aioli $7.00
- Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
- Additional scone trap $1.00
- Beer battered blue cod with fat chips and salad $25.00
- Available All Day
- with bacon and cheese $12.00
-
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
-
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
- -pan fried $18.00
- All burgers served with chips and sauce
- double stacker $18.00
- prawn twisters $10.00
- all day breakfast $17.00
- fish of the day $24.00
-
Marinated Mix $9
- Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta
-
French Toast $16
- Served With Maple Syrup, Mascarpone & Mixed Berry Compote
-
Tiramisu $13
- The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
-
Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
-
Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
-
Zucca $22
- Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
-
Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
-
Rouge $18
- Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
The Portsider
Phone
034728060
Opened hours
Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Others , Pub Food
Features
Wheelchair accessible , Waitstaff , Quick Bites , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Gastro Pub