Address
31 George Street, Port Chalmers, Port Chalmers, Otago, 9023, New Zealand
The Portsider in Dunedin Menu
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DINING MENU-
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
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Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
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Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
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Sirloin Steak $29.50
- Served with green beans and a red wine jus
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Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
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Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
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Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
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Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
BAR MENU- Marinated Kalamata Olives $6.00
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Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
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Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
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Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
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Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
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Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
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Edamame $7.00
- Steamed soy beans served with soy sauce
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Hummus $7.00
- Served with crostini
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Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
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Hand Cut Chips $7.00
- Served with garlic mayo
Nearby Sample Menus
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Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
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Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
- Extra cream $3.00
- Grated Cheese $2.00
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Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
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Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
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Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
- Jug Gravy $2.00
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- - Regular $4.50
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5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
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Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Chips
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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1/2 Chicken $12.90
- Nothing half hearted here!
- Fish n chips $10.00
- - Salmon $4.50
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Tomato risotto $18.00
- with olives, chilli, parmesan & fresh herbs
- Toast or Croissant & Jam $6.50
- Fresh warmed bread with dips $14.00
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Omelette $19.00
- Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
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Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
- Chicken & bacon salad $18.50
- -Gluten free $28.00
- Jalapeno poppers $12.00
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The robert muldoon
- Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
- -12" $24.00
- -20" $45.00
- -g free $23.00
- -Gluten free $23.00
- -Gluten free $28.00
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Chicken Chow Mee $11.50
- Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning
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Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
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Sweet and Sour Pork Fried Rice $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
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Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
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Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
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King Prawn Fried Rice $14.90
- Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
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Special Fried Rice $11.50
- Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
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Singapore Fried Noodles $11.50
- Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
- -M $9.00
- Spring Rolls Vermicelli $ 10.00
- Stir- Fried Diced Fillet Of Beef $14.00
- Stir- Fried Chicken With Lemongrass & Chilli $12.00
- Chicken Curry With Kumere Vietnamese Style $ 12.00
- -M $8.00
- -M $8.00
- Seafood Salad $8.00
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Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
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Ham $7.9
- with mustard and organic salad
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Organic Soup $13
- with artisan toast
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Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
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Vegetable Herbed Sausages $9.9
- in a rye roll with mustard relish and organic salad
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Olivani French Toast $14
- with banana toasted pecans and maple syrup
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Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
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Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
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Four Cheeses
- Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
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Tropicarnage $25.00 Med / $15.00 Sm
- Caramel sauce, pineapple, dark chocolate and Pineapple Lumps.
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Garlic Bread $7.50
- New York recipe. A quick way to start your meal.
- Spaghetti Bolognaise $13.50
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BBQ Chicken
- Smoked chicken, bacon, Swiss cheese and BBQ sauce.
- Large (12 Slices) $35.00
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Smoked Salmon Spaghetti $19.50
- Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce.
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Beef Nachos $19.50 Lge / $14.00 Sm
- A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
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Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
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Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
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Seafood Chowder $15.00
- An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
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Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
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Vegetarian Parcel Vegetarian $19.00
- A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.
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Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
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Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
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All Day Irish Breakfast $25.00
- Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
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Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
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Papad (4 Pack) $2.00
- Crsipy Wafers
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Chicken Naan $4.00
- Stuffed with spiced chicken mixture
- Tamarind Sauce (Each) $2.00
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Lamb Bhunna $13.99
- Boneless pieces of lamb cooked with sauteed onions and capsicum in refreshing curry
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Roti $2.50
- Wholemeal bread from tandoor
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Chicken Tikka Masala $13.99
- Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
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Chicken Tikka $8.00
- Boneless pieces of chicken marinated with yoghurt and spices then roast in tandoor
- Steamed Pork and Salted Mustard or Taro $15 Large
- Crispy Roast Pork $18 Large / $12 Small
- Seafood Fried Noodle $15 Large / $11 Small
- Cashew Nut and Egg Fried Rice $10 Large / $8 Small
- Lettuce In Oyster Sauce $12 Medium / $9 Small
- Chinese Roast Duck $34 Large / $18 Small
- Seafood Noodle Soup $9 Med / $25 Large
- Spicy Deep Fried Beef $15 Large / $11 Small
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Custom Grill
- Your choice: beef, lamb, chicken or prawns in a Soy & Teriyaki marinade
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Breads & Dips $12.00
- An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
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Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
- -2 meats $20.00
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Sticky Date Pudding $10.00
- Served hot, smothered in rich toffee sauce with vanilla ice cream
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Vegetable & Pea Risotto (V) $22.50
- Grilled seasonal vegetables served atop a bed of pea risotto, drizzled with a balsamic reduction and topped with shaved fresh parmesan
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Chicken & Bacon Sandwich $17.50
- Grilled chicken, bacon and brie served on rye toast with salad greens, tomato, smoked paprika aioli and cranberry jelly with fries (gluten free option available)
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Steak, Eggs and Chips (GF) $16.00
- Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
- Please Let us know if you have any dietary requirement
- Deep Fried Wontons (Large)
- Eggplant with pork mince salted fish and garlic $18
- Cashew nuts and egg fried rice $10 / $13
- Salt & pepper prawns (Large)
- Wonton soup $10 / $14
- Salt & pepper prawns $25
- Dumplings Soup $10.00 / $14.00
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Vegetarian Medley
- Changes seasonally, please ask your friendly wait staff
- Beetroot, Goats Cheese and Spinach Salad $12.00
- Crinkle Cut Chips with Aioli $6.50
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Apple Strudel $8.50
- With maple walnut ice-cream
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Basil and Coconut Curry $28.00
- With Saffron rice
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Flatbread $6.00
- With herbs and garlic butter
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Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff
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1/2 Chicken $27.00
- Marinated in chilli, lime and ginger
- Combination fried rice $12.00
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Raw fish on rice $15.00
- steamed rice topped with a salad, fresh salmon & chilli paste sauce
- -medium $11.00
- Kimchi tuna fried rice $10.00
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Beef & octopus casserole $16.00
- stew with seasoned veges, beef, octopus, noodles & spicy sauce
- Barbecued kimchi pork $16.00
- Budae casserole $15.00
- Kimchi gamjatang casserole $15.00
The Portsider
Phone
034728060
Opened hours
Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Others , Pub Food
Features
Wheelchair accessible , Waitstaff , Quick Bites , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Gastro Pub