The Portsider in Dunedin Menu

DINING MENU DINING MENU
  • Seared Beef Salad $19.00
    • Seared beef strips with tomato and a balsamic dressing
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
  • Fish and Chips $25.00
    • Crumbed fish of the day served with salad, hand cut chips and tartare sauce
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
BAR MENU BAR MENU
  • Marinated Kalamata Olives $6.00
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Vegeballen (4 pieces) $9.50
    • A vegetarian version of our popular bitterballen, made with seasonal vegetables
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Edamame $7.00
    • Steamed soy beans served with soy sauce
  • Hummus $7.00
    • Served with crostini
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Hand Cut Chips $7.00
    • Served with garlic mayo

Nearby Sample Menus

  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • 12 pcs $9.80
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • S $3.50
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Jalfrezi Chicken or Lamb $18.00
    • Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
  • Keema Naan $6.00
    • Leavened bread with a stuffing of spicy minced lamb.
  • Malai Kofta $16.50
    • Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
  • Plain Naan $4.00
    • Traditional Indian leavened bread made in tandoori oven.
  • Vegetarian Pakora (6pcs) $7.00
    • Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
  • Mango Chutney (Sweet & Sour) $4.00
  • Tandoori Mushroom $15.00
    • Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Half Tandoori Chicken $15.00
    • Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Spicy Chicken $15.00
    • grilled chicken with spicy sauce
  • Fresh Tuna
  • - 6 Pieces $8.00
  • Mixed Sushi Platter $13.50 / $18.00
    • 4 sushi, 1 inari tofu, 4 nigiri OR 6 sushi, 1 inari tofu and 6 nigiri
  • Edamame $6.00
    • steamed japanese green beans.
  • Sashimi Bento $25.00
    • Served with sashimi and nigiri
  • inari Tofu
  • - 6 Pieces $8.00
  • Olivani French Toast $14
    • with banana toasted pecans and maple syrup
  • Organic Vegetable Frittata $14
    • with a polenta crust and 2 organic salads
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and cream cheese
  • Bircher Muesli $11
    • with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Moroccan Chicken $16
    • with 3 organic salads
  • Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
    • with passionfruit dressing
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and tomato
  • Queens Seafood
    • Hoki, mussels, shrimps and ranch mayo.
  • Hyde Park
    • Caramelised onions, mushrooms and a hint of blue cheese.
  • Vegan
    • Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products.
  • Margartia
    • Tomatoes, garlic with fresh basil – a fantastic pizza!
  • Greek Salad $16.00 Lge / $12.50 Sm
    • Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion.
  • Garlic bread, wedges, pizza and salad. $25.00
  • Fish Bites & Fries $9.00
  • Manhattan
    • Smoked chicken, apricots, cream cheese, rosemary.
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • Deli Style Wraps $14.00 each
    • Served with side salad.
  • -Add egg $2.00 (each)
  • Mediterranean vegetable & salsa (v)
  • Classic Pulled Pork Baguette $13.00
    • Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • -large $19.00
  • Pastrami Beef & Caramelised Onion
  • Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
    • vegan/chicken/mixed
  • Salmon Special Dish(GF) $ 21.80
  • Soup of the day
  • Option 1
    • Served with rice or noodles and two side dishes
  • Herbal Chicken $ 17.80
  • Soup $ 14.80
    • Garlic chive pockets or kale pockets or six dumpling
  • Vegan Pocket $ 7.80
  • Organic Salad $ 14.80
    • with garlic chive pockets or kale pockets
  • 31. Lemon Chicken with Rice $13.00
  • Deep Fried Tofu 2/4pc $6.00/$12.00
  • 20. BBQ Pork Fried Egg Noodles (dry) $12.00
  • 1. Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef, topped with homemade peanut sauce and a side of rice or noodles
  • 27. Tofu Fried Mix Seafood $14.00
  • (All served with our homemade Khmer Satay peanut sauce)
  • 3pc Bong Bong Chicken with Mini Fries/Rice $8.00
  • 22. Chao Zhao Style Kua Teaw Noodles (Choice of Chicken, Pork, or Beef with Ginger) $13.00
  • Skewed Pork Belly & Preserved Veg $24.00
  • Bowl of Egg Fried Rice $3.00
  • Wonton Soup (Large) $14.00
  • Chinese Roast Pork & Taro $24.00
  • Bamboo Shoot, Fungus & Veg with Chilli Bean Sauce $18.00
  • Wonton Noodle Soup $14.00
  • Chinese / Assorted Veg in Season $16.00
  • Venison Stir Fried served with Crispy Crackers $26.00
  • chicken Sweet Corn Soup
  • Deep Fried WonTons
  • Seafood Tofu Soup $4.00/$10.00/$15.00
  • Mixed vegetable Soup $4.00/$10.00/$15.00
  • Beef with Black Pepper on Hot Plate18.00
  • Deep Fried Bean Curd with vegetable $14.00
  • Beef with Black Bean Sauce
  • Roast duck $21.00/$42.00
    • half/whole
  • Frittata $8.80
    • seenthe cabinet for today's frittata served with relish and salad greens
  • Classic Eggs Benedict $18.00
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
  • Toast and House Made Raspberry Jam $10.00
    • seed
  • Seed toast $5.00
  • Eggs any style $6.00
  • Hollandaise $2.00
  • Bacon $6.50
  • Coconut Pancakes $15.50
    • with grilled banana and maple syrup. Add bacon $4.00
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
  • WARM COCONUT LOAF $9.50
    • with lemon curd + whipped cream
  • PAVA PATTIES
    • served with chilli yoghurt
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • -Additional Toppings each $10.00
  • -Cream Cheese And Raspberry Jam $8.00
  • Served 9am to 2pm
  • Toasted Bagel
    • Served with
  • -Salmon $16.50
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
  • Set Menu for 10 (B) N/A
    • Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat - In Oyster sauce on Bokchoi / Chicken in Black Bean Sauce - Served on a Hot Plate / Singapore Fried Noodles / Sweet and Sour Pork / Crispy Skin Chicken / Spicy Beef / Vegetable Egg Foo Young / Beef in Red Wine Sauce / Fried Rice / Steamed Rice
  • Stuffed Chicken Wings (Deep Fried) $6.00
  • Beef in Black Pepper Sauce $14 Large / $10 Small
  • Stewed Pork with Tofu $14 Large / $10 Small
  • Sweet and Sour Won Ton $12 Large / $9 Small
  • Set Menus for Two
  • Seafood with Bean Curd $15 Large / $10 Small
  • Extras
    • Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
  • Seared prime beef fillet open steak sandwich on roasted focaccia $17,5
    • with gumbo sauce, spring salad and beer battered kumara ribbons
  • Assorted rue baked $8,5
    • Breads, Tapenades & Pesto’s
  • Caramelized duck breast $33
    • with a piquant jus and parsley, mushroom croquette potato
  • Tender pork fillet pan seared $17,9
    • with a green peppercorn, mushroom & bacon cream sauce on lyonnaise potato and salad greens
  • spring vegetables $7,5
  • Bowl of Fries $7,5
  • Vietnamese prawn spring roll shallow fried in peanut oil served $13,5
    • with a sweet ‘n sour mirin sauce
The Portsider

The Portsider

location

Address

31 George Street, Port Chalmers, Port Chalmers, Otago, 9023, New Zealand

phone

Phone

034728060

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Others , Pub Food

features

Features

Wheelchair accessible ,  Waitstaff ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Gastro Pub

Location
31 George Street, Port Chalmers, Port Chalmers, Otago, 9023, New Zealand