The Postmans Leg in Auckland Menu

SNACKS SNACKS
  • BEEF NACHOS 15.9
    • cheese sour cream salsa guacamole
  • BITTERBALLEN 17.5
    • CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
  • POSTMAN'S PLATTER chef's mustard aioli hot sauce
    • Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
  • FRIES 7.5
    • aioli
  • 1/2 DOZEN HOT WINGS 13.9
    • Postman’s hot sauce ranch dressing celery sticks
  • SEASONED WEDGES 14.5
    • cheese sour cream sweet chilli
  • BEER BATTERED FRIES 9.0
    • aioli
  • SALT & PEPPER SQUID 16.9
    • coriander peanut salad aioli
  • JALAPEÑO POPPAS 13
    • cream cheese crumbed
  • POSTMAN'S ONION RINGS 12
    • BBQ aioli
BRUNCH BRUNCH
  • POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
    • poached eggs hash brown hollandaise spinach rarebit bacon
  • BREAKFAST STACK 18.9
    • lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
  • PANCAKES 15.
    • bacon maple syrup whipped butter fruit salad
  • BREAKFAST PIZZA 20
    • eggs bacon sundried tomato mushroom
  • SOFT BOILED EGG 8.
    • soldiers
  • EGGS ON TOAST 10.9
    • sourdough relish
  • BIG BREAKFAST 22.9
    • bacon eggs sausage tomato mushrooms hash browns toast relish
  • POSTMAN’S MUESLI 10
    • Greek yoghurt fresh berries
  • MUFFIN OF THE DAY 5
$15.5 EXPRESS MENU $15.5 EXPRESS MENU
  • SMOKED MARGARITA PIZZA 15.5
    • SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • CAESARB SALAD 15.5
    • BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
  • SEAFOOD CHOWDER 15.5
    • MUSSELS COCKLES PRAWNS FISH SOURDOUGH
  • CHAR-GRILLED CHICKEN BURGER 15.5
    • BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
  • OPEN STEAK SANDWICH FOCACCIA
    • SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
  • SOUP OF THE DAY 15.5
    • SOURDOUGH
STARTERS STARTERS
  • HOT LOAF 10.0
    • with a choice of garlic butter OR herb butter (v)
  • BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
  • TASTING PLATTER 35.22.15
    • squid mussels prawns brisket bitterballen duck bruschetta herb salad
  • CHEESY GARLIC PIZZA BREAD g/gf available 10
  • ANTIPASTO 35
    • chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus flat bread spanakopita pesto
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
MAINS MAINS
  • CHICKEN SCHNITZEL 26.5
    • CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
  • 1/2 KILO PORK SPARE RIBS 27.5
    • HOISIN BBQ SAUCE SLAW FRIES
  • SHIITAKE RAVIOLI 20.5
    • mushroom medley trufed mushroom sauce
  • POSTMAN’S PAD THAI 18.5
    • vermicelli noodles coriander carrots beans spring onion chilli mushroom onion radish tomato cashew paste
  • LAMP RUMP 27.5
    • Moroccan spiced saffron pilaf ras el hanout purée mint jelly
  • FISH AND CHIPS 18.9 26.9
    • slaw tartare sauce
  • MARKET FISH 30.5
    • courgette kale beurre blanc cherry tomatoes red lentils peas
  • 72 HOUR SLOW COOKED BEEF BRISKET 28.9
    • Swiss brown mushrooms pommes purée tomato chilli jam \blue cheese crumble
  • PORK BELLY 29.5
    • macerated cavolo nero spiced pumpkin purée apple compote crispy chorizo nuggets
DESSERT DESSERT
  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
  • CHOCOLATE MADNESS TO SHARE 20
    • mud cake mousse white trufe chocolate soil fudge chocolate sauce
  • STRAWBERRY CHEESECAKE 14
    • berry salad yoghurt cream
  • WARM CHOCOLATE BREAD + BUTTER PUDDING 14
    • Chocolate ice cream
KIDS MAINS KIDS MAINS
  • MINI HOT DOGS 12.5
    • FRIES SALAD
  • HAWAIIAN PIZZA 12.5
    • HAM PINEAPPLE
  • RIBS 12.5
    • slaw chips
  • NACHOS 12.5
    • corn chips sour cream cheese mince
  • SPAGHETTI + MEATBALLS 12.5
    • tomato ragu mozzarella
  • CHICKEN BITES 12.5
    • fries slaw
  • CHEESY PIZZA 12.5
    • TOMATO CHEESE ONION
  • FISH + CHIPS 12.5
    • grilled OR battered OR crumbed chips slaw tartare
  • POSTIE CONE 12.5
    • tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
  • CHEESEBURGER 12.5
    • fries salad
KIDS DESSERT KIDS DESSERT
  • POSTMAN’S SUNDAE 8.5
    • raspberry jelly flake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
  • CHIMICHANGA 8.5
    • crispy wrapped banana caramel mango pulp chocolate sauce berry sauce
  • PINK PANTHER 8.5
    • lemonade raspberry vanilla ice cream
  • SPIDER 8.5
    • coke vanilla ice cream
  • POSTIE STACK 8.5
    • pancakes fruit salad mango sauce fresh berries
  • ICE CREAM CONE 5

Nearby Sample Menus

Gusto at the Grand (sample menu)
  • Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
  • Pork, veal meatballs, tomato sauce pecorino $17
  • Penne all’Amatriciana $25
  • Affogato, vanilla gelato, toasted almonds espresso $8
  • Crispy skin free range pork belly, caponata $38
  • Baked eggplant parmigiana $22
  • Orange scented tiramisu $15
  • Soft polenta, salt cod, lemon, parsley $30
Mamak Malaysian Restaurant (sample menu)
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Vegetarian Mee Goreng $13.50
    • mamak style fried noodle with bean sprout, tofu fritters in special sauce
  • (we made our roti freshly every day ask your favorite Malaysian restaurant)
  • Roti Bawang 1pcs Roti Onion $11.00
    • roti onion served with Indian cabbage Dhai and chicken gravy
  • Char Kuay Teow+Mee KTM $14.00
    • char Quay Teow with noodle squid prawn egg & beansprout we don't do Char Kuay Teow only
  • Roti Curry Chicken $15.50
    • homemade roti canai 2 pieces served with curry chicken
  • Sambal Telur Sambal Egg $14.50
Maling Food Bar (sample menu)
  • -Vegetable $8.50
  • 45 chicken nibbles $27.00
  • BBQ pork & mushroom / BBQ pork & oyster sauce / BBQ pork & black bean sauce / BBQ pork & tomatoes / BBQ pork and pineapple $11.00
  • Chop sueys
    • No noodles, rice
  • Ham $3.00
  • -Bamie goran $12.00
    • Noodles
  • Squid ring $0.80
  • -Wontons (12) / Fish $11.00
Hayami Japanese Restaurant (sample menu)
  • 32 Rainbow Roll $19.50
    • Fresh fish and vegetables Uramaki style
  • 1 Edamame $7.50
    • Traditional Japanese steamed beans
  • 50 Prawn Teppanyaki $36.50
    • Teppanyaki prawns with fish katsu, agedashi tofu, seaweed
  • 37 Sashimi & Sushi Combo $37.00
    • Assorted sashimi, 4 pcs of roll sushi, 4 pcs nigiri sushi
  • 49 Eel Teppanyaki $34.00
    • Teppanyaki eel with fish katsu, agedashi tofu, seaweed
  • Select one drink
    • Sake (small bottle); Wine (one glass); Beer (one bottle)
  • Small (6pcs) $17.00
  • Medium (10 pcs) $20.00
Grand Park Restaurant (sample menu)
  • Sauteed Scallop $38.00
  • Stirred Scallop with Chili Sauce $38.00
  • Pearl Sliced Hapuka $32.00
  • Deep Fried Bean Curd with Salt and Pepper $22.00
  • Stir Fried Beef with Oyster Sauce $26.00
  • Fried Noodles with Shredded Pork and Bean Sprouts $26.00
  • Sweet and Sour Hapuka $32.00
  • Shark's Fin Soup with Shredded Chicken $20.00
Greenfingers Cafe at Palmers Gardenworld (sample menu)
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Turkish BLT $19.5
    • Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
  • Pork Sausage $4.9
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Fries $6.5
    • A large bowl with tomato sauce or aioli
  • Avocado $4.9
  • 3 Egg Omelette $17.5
    • Ham, tomato, cheese, toast and mesclun leaves
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
Highbury Fisheries (sample menu)
  • Fish Cake $1.50
  • Donut $1.00
  • Banana $1.50
  • Battered Sausage $1.50
  • Cheese $ 4.00
  • Onion $0.50
  • Sausage $1.20
  • Crab Stick $1.30
Fujisan (sample menu)
  • Chicken
  • Combo Tempura 2pieces
  • Beef $17.00/$22.00
  • Katsu, Rainbow $11.00~$18.00
  • Includes 2p Tempura / Includes 4p Tempura + 1p Gyoza
  • Beef $17.00/$22.00
  • Dinner set includes 4 pieces of Tempura
  • Ginger Chicken 2pieces
King's Roast (sample menu)
  • Kumara $0.70
  • Family Value 2 $31.00
    • Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Beef S$11.50/M$15.00/L$19.00
  • Pumpkin $0.70
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • Apple Crumble $6.00
  • Chicken S$11.50/M$15.00/L$19.00
  • Pork S$11.50/M$15.00/L$19.00
Apple Charcoal BBQ (sample menu)
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Lamb $0.90
  • Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
  • Flunder $8.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Samma $7.00
  • Beef fried rice / Chicken fried rice $11.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
St Lukes Roast (sample menu)
  • Family Value #1 $26.00
    • 6 Chicken Pieces, 10 Roast Potatoes, Large Coleslaw, or Mashed Potato, Large Gravy, 1.5ltr Coke
  • Special Combo $6.50
    • 2 Chicken Pieces, 4 Roast Potatoes
  • Small $7.00
  • Mousse $3.00
  • Chicken
  • Small $11.00
  • Beef
  • Medium $9.00
VNT Bakery & Lunch Bar (sample menu)
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Hotdog Stick $2.50
  • Chicken Kebab $2.80
  • Potato Sausage $2.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Please Try Our Special Pie!!!
  • Sausage $1.50
  • Spring Roll $2.50
Craven-A (sample menu)
  • EGGS BENEDICT MUSHROOM $14.00
  • EGGS ON TOAST FRIED $10.50
  • EGGS ON TOAST POACHED $10.50
  • FRENCH TOAST $14.00
    • with bacon
  • TOAST W AVOCADO & TOMATO $8.50
  • EGGS ON TOAST SCRAMBLED $11.50
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • VIETNAMESE CHICKEN SALAD $14.50
Yunnan Rice noodles in Auckland (sample menu)
  • 17. Fried Dumplings $11.00
  • 15. Fried Rice Noodles $12.00
  • 14. Wonton Soup $11.00
  • 16. Sour & Spicy Sweet Potato Noodles $11.00
  • 19. Fried Spring Roll $2.00
  • 3. Rice Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 10. Yunan Flavor Fried Potato Chip $5.00
  • 22. Rice With Stewed Pork $13.00
Mighty R.O.C Ltd (sample menu)
  • Marinated tofu $4.00
  • Taiwanese sausage on $12.00
  • Sliced beef shank on $12.00
  • Marinated egg $1.5
  • Wine soaked chicken $12.00
  • Wonton soup $5.00
  • Braised pork trotter $12.00
  • Stewed beef tripe $11.00
The Postmans Leg

The Postmans Leg

location

Address

43-51 Downing Street, Glenfield, Auckland, Auckland, 0629, New Zealand

phone

Phone

094447325

email

Email

hello@thepostmansleg.co.nz

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Contemporary , European , Kiwi , New Zealand , Pub Food

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
43-51 Downing Street, Glenfield, Auckland, Auckland, 0629, New Zealand
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