The Postmans Leg in Auckland Menu

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BEEF NACHOS 15.9
- cheese sour cream salsa guacamole
BITTERBALLEN 17.5
- CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
POSTMAN'S PLATTER chef's mustard aioli hot sauce
- Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
FRIES 7.5
- aioli
1/2 DOZEN HOT WINGS 13.9
- Postman’s hot sauce ranch dressing celery sticks
SEASONED WEDGES 14.5
- cheese sour cream sweet chilli
BEER BATTERED FRIES 9.0
- aioli
SALT & PEPPER SQUID 16.9
- coriander peanut salad aioli
JALAPEÑO POPPAS 13
- cream cheese crumbed
POSTMAN'S ONION RINGS 12
- BBQ aioli

POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
- poached eggs hash brown hollandaise spinach rarebit bacon
BREAKFAST STACK 18.9
- lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
PANCAKES 15.
- bacon maple syrup whipped butter fruit salad
BREAKFAST PIZZA 20
- eggs bacon sundried tomato mushroom
SOFT BOILED EGG 8.
- soldiers
EGGS ON TOAST 10.9
- sourdough relish
BIG BREAKFAST 22.9
- bacon eggs sausage tomato mushrooms hash browns toast relish
POSTMAN’S MUESLI 10
- Greek yoghurt fresh berries
MUFFIN OF THE DAY 5

SMOKED MARGARITA PIZZA 15.5
- SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
B.L.T CLUB SANDWICH 15.5
- TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
CAESARB SALAD 15.5
- BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
SEAFOOD CHOWDER 15.5
- MUSSELS COCKLES PRAWNS FISH SOURDOUGH
CHAR-GRILLED CHICKEN BURGER 15.5
- BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
OPEN STEAK SANDWICH FOCACCIA
- SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
SOUP OF THE DAY 15.5
- SOURDOUGH

HOT LOAF 10.0
- with a choice of garlic butter OR herb butter (v)
BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
TASTING PLATTER 35.22.15
- squid mussels prawns brisket bitterballen duck bruschetta herb salad
CHEESY GARLIC PIZZA BREAD g/gf available 10
ANTIPASTO 35
- chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus ﬂat bread spanakopita pesto
T.P.L RIB BUSTER 79.9
- 3kgs ribs coleslaw fries

CHICKEN SCHNITZEL 26.5
- CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
1/2 KILO PORK SPARE RIBS 27.5
- HOISIN BBQ SAUCE SLAW FRIES
SHIITAKE RAVIOLI 20.5
- mushroom medley trufed mushroom sauce
POSTMAN’S PAD THAI 18.5
- vermicelli noodles coriander carrots beans spring onion chilli mushroom onion radish tomato cashew paste
LAMP RUMP 27.5
- Moroccan spiced saﬀron pilaf ras el hanout purée mint jelly
FISH AND CHIPS 18.9 26.9
- slaw tartare sauce
MARKET FISH 30.5
- courgette kale beurre blanc cherry tomatoes red lentils peas
72 HOUR SLOW COOKED BEEF BRISKET 28.9
- Swiss brown mushrooms pommes purée tomato chilli jam \blue cheese crumble
PORK BELLY 29.5
- macerated cavolo nero spiced pumpkin purée apple compote crispy chorizo nuggets

LIME + COCONUT PANNA COTTA 14
- mango coulis praline
CHOCOLATE MADNESS TO SHARE 20
- mud cake mousse white trufe chocolate soil fudge chocolate sauce
STRAWBERRY CHEESECAKE 14
- berry salad yoghurt cream
WARM CHOCOLATE BREAD + BUTTER PUDDING 14
- Chocolate ice cream

MINI HOT DOGS 12.5
- FRIES SALAD
HAWAIIAN PIZZA 12.5
- HAM PINEAPPLE
RIBS 12.5
- slaw chips
NACHOS 12.5
- corn chips sour cream cheese mince
SPAGHETTI + MEATBALLS 12.5
- tomato ragu mozzarella
CHICKEN BITES 12.5
- fries slaw
CHEESY PIZZA 12.5
- TOMATO CHEESE ONION
FISH + CHIPS 12.5
- grilled OR battered OR crumbed chips slaw tartare
POSTIE CONE 12.5
- tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
CHEESEBURGER 12.5
- fries salad

POSTMAN’S SUNDAE 8.5
- raspberry jelly ﬂake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
CHIMICHANGA 8.5
- crispy wrapped banana caramel mango pulp chocolate sauce berry sauce
PINK PANTHER 8.5
- lemonade raspberry vanilla ice cream
SPIDER 8.5
- coke vanilla ice cream
POSTIE STACK 8.5
- pancakes fruit salad mango sauce fresh berries
ICE CREAM CONE 5

Nearby Sample Menus

I1 Penne Pummorola $9.50
- (Pasta cooked to al dente in fresh tomato basil sauce) V
S62 Paneer Crispy Dosa $18.00
- (Savoury rice lentil crepe served with griddle cooked crispy paneer, onion & hot black garlic sauce)
S48 Tom - Chi Uttappa $12.50
- (Thick rice and lentil pancake topped with diced tomato onion and capsicum with chilli sauce) V
S52 Schezwan Dosa with Cheese $15.00
- (Schezwan Dosa garnished with grated cheese)
S17 Prem Roast Masala Dosa $13.00
- (Tangy & spice thin crepe stuffed with 4 types of chutney mingled with mashed potatoes) V
S70 Paneer Salad Roast Dosa $16.50
- (Salad Roast Dosa stuffed with battered cottage cheese batons)
M14 Butter Pav (1pc) $5.00
- (Pav grilled on hot plate using generous amount of butter)
S53 Paneer Chilly Dosa $15.50
- (Dosa stuffed with cottage cheese & spicy chilly, mix sauces, spring onion & mixed vegetables)

Roast Heirloom Carrots see above
- liquorice cauliflower, hazelnut crumb, upland cress
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds

With Chicken $18.50
Original Falafel $10.00
- Pita pockets with hummus, tahini & Mediterranean salad. Also Served on Rice or Salad
Gourmet Burgers $16.50
- Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
Fatoush Salad
- Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
Grilled Shawarma
- Chicken Pita w/ tomato Ghurkins, onions, hummos & tahini, Lamb, Pita w/ tomato, Ghurkins, Onion, Garlic Sauce
Sup r & Fries $14.50
With Chicken $13.50
Add extra eggs $26.00

Home-Style Wedges $7.5
- with sour cream & sweet chilli dips
Hot Cakes $18.5
- Add bacon
Risotto of the Day P.O.A
Toasted Muesli & Fresh Fruits $11.5
- Toasted nuts & oats with honey, fresh fruit & home made yoghurt
Wedges $7.5
- with sour cream & sweet chilli sauce
Vegetarian sausage and mash $24
- Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
Rosemary dusted fries $7
- with aioli
Skinny chips & aioli $5.9

Steamed Prawn Dumplings 19.00
- w/ ginger soy, housemade chilli oil, shaved almonds & crispy shallot —4 pieces
Vegetable Tempura 18.00
- seasonal vegetables w/ dipping broth
Tuna Sashimi Salad
Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
Crisp Soft Shell Crab 25.00
- w/ wasabi tartare & orange ponzu
Main-Akaroa Salmon
- w/ braised shiitake mushroom & miso-sake dressing
Vegetable Roll 16.00
- w/ avocado, beetroot salad, tomato & cucumber*
Miso Glazed Eggplant 18.00
- light & dark miso w/ black and white sesame & pickled red cabbage*

Kids Meal $ 6.00
- 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
KUMARA CHIPS $ 5.00
Grilled Tuna & 1/2 Chips $ 8.95
SNAPPER BURGER $ 7.50
WEDGES WITH SOUR CREAM $ 5.00
FISH CAKE $ 2.00
CRAB STICKS $ 1.40
WHOLE FLOUNDER $ 5.00

Chicken M $7.50 L $9.80
No. 4 $6
- 1 Fish, 2 Potato Fritters, 2 Chicken Nibbles, $2 Chips
Cheese $3.20
No. 15 $16
- 4 Fish, 2 Hot Dogs, 5 Chicken Nibbles, $2 Chips
Won Tons L $9.00
Fish L $12.50
Satay Chicken Noodles $10.00
- Chicken+Egg+Noodles+Veges+Satay Sauce
Combo Meats M $9.00 L $11.50

Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini
Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese
Agyptian savoury pastries $8.00
- Mince meat, feta cheese
Mahalabia $5.00
- Egyptian pudding with nuts
Chicken kebab
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
Large $20.00
- As above with 5 kofta and three sauces
Regular $15.00
- 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice

Cheese, Hawaiian, Bacon, Egg $6.50
Extra Fillings $1.00
Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
Extra 50¢
Hamburger $5.50
Fillings x 2 $5.00

Naengchae-jokbal $40.00
Ooseol-suyuk $40.00
- (Beef Tongue)
Daegu-jeongol $75/$55
- (Codfish Soup Stew)
Jeyuk-bokkeum $15.00
- (Stir-fried spicy pork)
Mul-naengmyeon (Cold noodle) $13.00
- Cold Buckwheat Noodles)
Yukkyejang $15.00
- (Hot spicy meat stew)
Gamja-tang-jeongol $75/$55
- (Pork Back-bone Stew)
Dolsot-bibimbap $15.00
- (Hot Stone Pot Bibimbap)

Classic Fish Cake $4.00
- Homemade
Classic Chicken Burger $9.00
-3 Crabstick
Scallop $2.00
-3 Potato Fritters
Scotch Fillet Steak Burger $11.00
-1 Small Chips
6 Scallops & Chips $13.00

Steak Potato top $3.80
Mince $3.20
Small Mince Savoury $ 1.50
Lamb & Mince & Cheese $3.80
Steak $3.20
Double cheese Sausage Roll $3.50
Steak & Pepper $3.50
Mince & Curry $3.50

Smashed avo $13.50
- On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion
-Tomato and avo $4.00
B.L.A.T $15.50
- Bacon, greens, avo, tomato with haloumi, house aioli and side fries
-Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
C.L.A.T $15.50
- Chicken, greens, avo, tomato with haloumi, house aioli and side fries
-Or smoked salmon, fresh spinach and feta (V) $1.00
Free range eggs $9.50
Hotcakes $13.50

$5 B Combo $5.00
- 4 chicken nuggets, $2 chips, 1 drink
$10 B Combo $10.00
- 2 fish, 2$ chips, 4 potato fritter, 1 drink
Mussel $1.00 each
Tarakihi / Gurnard $3.50 each
$20 B Combo $20.00
- 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
Snapper $4.50 each
Crabstick $1.20 each
Oyster $1.80 each

Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
Pandan Rice $3.00
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)

The Postmans Leg

Auckland Region > Auckland > The Postmans Leg

Address

43-51 Downing Street, Glenfield, Auckland, Auckland, 0629, New Zealand

Phone

094447325

Email

hello@thepostmansleg.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , Contemporary , European , Kiwi , New Zealand , Pub Food

Features

Reservations , After-hours , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

The Postmans Leg in Auckland Menu

Nearby Sample Menus

The Postmans Leg

Auckland Region > Auckland > The Postmans Leg

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

43-51 Downing Street, Glenfield, Auckland, Auckland, 0629, New Zealand

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