The Postmans Leg in Auckland Menu

Are you the owner? Manage this listing for free.

BEEF NACHOS 15.9
- cheese sour cream salsa guacamole
BITTERBALLEN 17.5
- CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
POSTMAN'S PLATTER chef's mustard aioli hot sauce
- Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
FRIES 7.5
- aioli
1/2 DOZEN HOT WINGS 13.9
- Postman’s hot sauce ranch dressing celery sticks
SEASONED WEDGES 14.5
- cheese sour cream sweet chilli
BEER BATTERED FRIES 9.0
- aioli
SALT & PEPPER SQUID 16.9
- coriander peanut salad aioli
JALAPEÑO POPPAS 13
- cream cheese crumbed
POSTMAN'S ONION RINGS 12
- BBQ aioli

POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
- poached eggs hash brown hollandaise spinach rarebit bacon
BREAKFAST STACK 18.9
- lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
PANCAKES 15.
- bacon maple syrup whipped butter fruit salad
BREAKFAST PIZZA 20
- eggs bacon sundried tomato mushroom
SOFT BOILED EGG 8.
- soldiers
EGGS ON TOAST 10.9
- sourdough relish
BIG BREAKFAST 22.9
- bacon eggs sausage tomato mushrooms hash browns toast relish
POSTMAN’S MUESLI 10
- Greek yoghurt fresh berries
MUFFIN OF THE DAY 5

SMOKED MARGARITA PIZZA 15.5
- SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
B.L.T CLUB SANDWICH 15.5
- TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
CAESARB SALAD 15.5
- BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
SEAFOOD CHOWDER 15.5
- MUSSELS COCKLES PRAWNS FISH SOURDOUGH
CHAR-GRILLED CHICKEN BURGER 15.5
- BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
OPEN STEAK SANDWICH FOCACCIA
- SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
SOUP OF THE DAY 15.5
- SOURDOUGH

HOT LOAF 10.0
- with a choice of garlic butter OR herb butter (v)
BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
TASTING PLATTER 35.22.15
- squid mussels prawns brisket bitterballen duck bruschetta herb salad
CHEESY GARLIC PIZZA BREAD g/gf available 10
ANTIPASTO 35
- chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus ﬂat bread spanakopita pesto
T.P.L RIB BUSTER 79.9
- 3kgs ribs coleslaw fries

CHICKEN SCHNITZEL 26.5
- CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
1/2 KILO PORK SPARE RIBS 27.5
- HOISIN BBQ SAUCE SLAW FRIES
SHIITAKE RAVIOLI 20.5
- mushroom medley trufed mushroom sauce
POSTMAN’S PAD THAI 18.5
- vermicelli noodles coriander carrots beans spring onion chilli mushroom onion radish tomato cashew paste
LAMP RUMP 27.5
- Moroccan spiced saﬀron pilaf ras el hanout purée mint jelly
FISH AND CHIPS 18.9 26.9
- slaw tartare sauce
MARKET FISH 30.5
- courgette kale beurre blanc cherry tomatoes red lentils peas
72 HOUR SLOW COOKED BEEF BRISKET 28.9
- Swiss brown mushrooms pommes purée tomato chilli jam \blue cheese crumble
PORK BELLY 29.5
- macerated cavolo nero spiced pumpkin purée apple compote crispy chorizo nuggets

LIME + COCONUT PANNA COTTA 14
- mango coulis praline
CHOCOLATE MADNESS TO SHARE 20
- mud cake mousse white trufe chocolate soil fudge chocolate sauce
STRAWBERRY CHEESECAKE 14
- berry salad yoghurt cream
WARM CHOCOLATE BREAD + BUTTER PUDDING 14
- Chocolate ice cream

MINI HOT DOGS 12.5
- FRIES SALAD
HAWAIIAN PIZZA 12.5
- HAM PINEAPPLE
RIBS 12.5
- slaw chips
NACHOS 12.5
- corn chips sour cream cheese mince
SPAGHETTI + MEATBALLS 12.5
- tomato ragu mozzarella
CHICKEN BITES 12.5
- fries slaw
CHEESY PIZZA 12.5
- TOMATO CHEESE ONION
FISH + CHIPS 12.5
- grilled OR battered OR crumbed chips slaw tartare
POSTIE CONE 12.5
- tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
CHEESEBURGER 12.5
- fries salad

POSTMAN’S SUNDAE 8.5
- raspberry jelly ﬂake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
CHIMICHANGA 8.5
- crispy wrapped banana caramel mango pulp chocolate sauce berry sauce
PINK PANTHER 8.5
- lemonade raspberry vanilla ice cream
SPIDER 8.5
- coke vanilla ice cream
POSTIE STACK 8.5
- pancakes fruit salad mango sauce fresh berries
ICE CREAM CONE 5

Nearby Sample Menus

Vegetarian Nasi Goreng $13.50
- Malaysian style fried rice with vegetables, tofu & fritters topped with egg
Pan Fried Leek Dumpling $9.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
Curry Puff $8.00
- Curry potato pastry
Nasi Goreng $14.50
- Malaysian style fried rice with prawn, topped with egg & crispy cracker
Satay Sauce $3.00
Pandan Soy Bites $8.00
- Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
Mamak Chicken Bites $10.00
- Deep fried chicken bites coated with "Mamak" curry flavour
Dahl Sauce $3.00

Tempura Prawn Soba $12.50
Tempura Prawn Udon $12.50
Tempura Vegetable $4.00
Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
Salmon Bento $18.90
Katsu Udon $10.90
Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
Katsu Chicken Bowl - Standard/Combo Lge $13.90/$15.60

Chicken breast camembert $30
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
Selection of popular NZ cheese and seasonal fruits Sml $20 / Lge $30
Garlic bread $4
Sticky date pudding $10
- Soaked in butterscotch sauce, all time favourite
Venison kebabs $15 / $35
- Choice cubes, marinated, skewered with seasonal vegetables
Calamari $12 / $30
- Squid rings, marinated in lime juice, crumbed and deep fried
Minute steak $29
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
Fillet bearnaise $38
- A classic, with the traditional buttery tarragon sauce

Marcher Muesli GF, VG, DF $13.50
Mushrooms on Toast GFA, VG $17.50
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Sea, Sea, Land, Mouth $21.50
Freedom Rangers (AKA Big Brekky) GFA $20.50
Beef Lemon Grass Vermicelli Noodles $18.50

S02 $13.00
- combination seafood & meat rice noodles soup
B05 $13.50
- Beef stew with tomato paste & Rice Noodles
C02 $13.50
- curry Chicken rice noodles soup
A02 $5.80
- shreeded pork summer rolls
P24 $13.50
- Pork Spareribs on vermicelli
C06 $13.50
- Pan Fried Chicken with lemon grass on rice
S03 $13.00
- combination fine egg noodles soup
P16 $13.00
- Barbecued pork skewers with vermicelli

Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
7 am - 11:30 am
-Main $18.00
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
-Side $9.00
Hemingway full breakfast $22.00
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes

Fish meat dumplings $13.50
Lamb Soup $13.00
Beef & celery dumplings $14.50
Lamb & celery dumplings $14.50
Spicy marinated chicken slices $13.00
Black fungus salad $8.00
Chicken dumpling in spicy sauce $14.50
Chinese lamb burger $5.00

Glazed Pork Belly $16
- cauliflower puree, apple & watercress salad, crispy crackle
Asian Salmon Salad $26
- sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
Sautéed Scallops $17
- with chorizo, tomato & basil salsa
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde

Japans favourite style sauce served with steamed rice, salad, piecides & Japanese Mayo
Sukiyaki Chicken Udon $9.90
Tempura Prawn Soba $12.50
-Combo R $11.50 / L $15.60
Tempura Vegetable Soba Noodles $9.50
·Teriyaki Chicken Bowl
Salmon Bento $18.90
Chicken katsu $6.00

Salad $7.00
American hot dog $5.00
- Roll, frankfurter, mustard tomato sauce, cheese, fried onion
Kumara $1.00
Pineapple rings $1.20
Chicken teriyaki burger $8.00
- Fillet of chicken, avocado, salad cheese, egg, teriyaki sauce, mayonnaise sauce
Corn $4.00
Donut $1.20
Served with cinnamon sugar

Salt and vinegar potato scallops, house made tomato sauce. $8.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Crisp skin master stock chicken wings, ginger water. $14.00
Seaweed chips, black sesame, dashi mayo. $8.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00

Fish Burger $7.00
- Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips
Classic Burger $9.50
- Beef patty, bacon, cheese, tomato, salad & chips
French Toast $8.50
- Grilled banana, bacon, maple syrup & whipped cream
Eggs Benedict $10.50
- 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
Steak Burger $6.50
- Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
Stacked Pancakes $8.50
- Grilled banana, bacon, maple syrup & whipped cream

Bacon & Eggs $15.50
Pancakes $12.50
Omelette $15.50
Scrambled Eggs $15.50

American Hot Dog $3.00
Chicken Drumstick $2.00
Curry Roll $2.50
Hoki Fish $2.50
Spring Roll $2.50
Lasagne $2.50
Marinated chicken thigh $3.50
Chicken Cordon Bleu $3.00

Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Hand Cut Chips $9.00
- With aioli
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale

The Postmans Leg

Auckland Region > Auckland > The Postmans Leg

Address

43-51 Downing Street, Glenfield, Auckland, Auckland, 0629, New Zealand

Phone

094447325

Email

hello@thepostmansleg.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , Contemporary , European , Kiwi , New Zealand , Pub Food

Features

Reservations , After-hours , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

The Postmans Leg in Auckland Menu

Nearby Sample Menus

The Postmans Leg

Auckland Region > Auckland > The Postmans Leg

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

43-51 Downing Street, Glenfield, Auckland, Auckland, 0629, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea