The Postmans Leg in Auckland Menu

SNACKS SNACKS
  • BEEF NACHOS 15.9
    • cheese sour cream salsa guacamole
  • BITTERBALLEN 17.5
    • CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
  • POSTMAN'S PLATTER chef's mustard aioli hot sauce
    • Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
  • FRIES 7.5
    • aioli
  • 1/2 DOZEN HOT WINGS 13.9
    • Postman’s hot sauce ranch dressing celery sticks
  • SEASONED WEDGES 14.5
    • cheese sour cream sweet chilli
  • BEER BATTERED FRIES 9.0
    • aioli
  • SALT & PEPPER SQUID 16.9
    • coriander peanut salad aioli
  • JALAPEÑO POPPAS 13
    • cream cheese crumbed
  • POSTMAN'S ONION RINGS 12
    • BBQ aioli
BRUNCH BRUNCH
  • POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
    • poached eggs hash brown hollandaise spinach rarebit bacon
  • BREAKFAST STACK 18.9
    • lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
  • PANCAKES 15.
    • bacon maple syrup whipped butter fruit salad
  • BREAKFAST PIZZA 20
    • eggs bacon sundried tomato mushroom
  • SOFT BOILED EGG 8.
    • soldiers
  • EGGS ON TOAST 10.9
    • sourdough relish
  • BIG BREAKFAST 22.9
    • bacon eggs sausage tomato mushrooms hash browns toast relish
  • POSTMAN’S MUESLI 10
    • Greek yoghurt fresh berries
  • MUFFIN OF THE DAY 5
$15.5 EXPRESS MENU $15.5 EXPRESS MENU
  • SMOKED MARGARITA PIZZA 15.5
    • SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • CAESARB SALAD 15.5
    • BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
  • SEAFOOD CHOWDER 15.5
    • MUSSELS COCKLES PRAWNS FISH SOURDOUGH
  • CHAR-GRILLED CHICKEN BURGER 15.5
    • BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
  • OPEN STEAK SANDWICH FOCACCIA
    • SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
  • SOUP OF THE DAY 15.5
    • SOURDOUGH
STARTERS STARTERS
  • HOT LOAF 10.0
    • with a choice of garlic butter OR herb butter (v)
  • BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
  • TASTING PLATTER 35.22.15
    • squid mussels prawns brisket bitterballen duck bruschetta herb salad
  • CHEESY GARLIC PIZZA BREAD g/gf available 10
  • ANTIPASTO 35
    • chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus flat bread spanakopita pesto
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
MAINS MAINS
  • CHICKEN SCHNITZEL 26.5
    • CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
  • 1/2 KILO PORK SPARE RIBS 27.5
    • HOISIN BBQ SAUCE SLAW FRIES
  • SHIITAKE RAVIOLI 20.5
    • mushroom medley trufed mushroom sauce
  • POSTMAN’S PAD THAI 18.5
    • vermicelli noodles coriander carrots beans spring onion chilli mushroom onion radish tomato cashew paste
  • LAMP RUMP 27.5
    • Moroccan spiced saffron pilaf ras el hanout purée mint jelly
  • FISH AND CHIPS 18.9 26.9
    • slaw tartare sauce
  • MARKET FISH 30.5
    • courgette kale beurre blanc cherry tomatoes red lentils peas
  • 72 HOUR SLOW COOKED BEEF BRISKET 28.9
    • Swiss brown mushrooms pommes purée tomato chilli jam \blue cheese crumble
  • PORK BELLY 29.5
    • macerated cavolo nero spiced pumpkin purée apple compote crispy chorizo nuggets
DESSERT DESSERT
  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
  • CHOCOLATE MADNESS TO SHARE 20
    • mud cake mousse white trufe chocolate soil fudge chocolate sauce
  • STRAWBERRY CHEESECAKE 14
    • berry salad yoghurt cream
  • WARM CHOCOLATE BREAD + BUTTER PUDDING 14
    • Chocolate ice cream
KIDS MAINS KIDS MAINS
  • MINI HOT DOGS 12.5
    • FRIES SALAD
  • HAWAIIAN PIZZA 12.5
    • HAM PINEAPPLE
  • RIBS 12.5
    • slaw chips
  • NACHOS 12.5
    • corn chips sour cream cheese mince
  • SPAGHETTI + MEATBALLS 12.5
    • tomato ragu mozzarella
  • CHICKEN BITES 12.5
    • fries slaw
  • CHEESY PIZZA 12.5
    • TOMATO CHEESE ONION
  • FISH + CHIPS 12.5
    • grilled OR battered OR crumbed chips slaw tartare
  • POSTIE CONE 12.5
    • tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
  • CHEESEBURGER 12.5
    • fries salad
KIDS DESSERT KIDS DESSERT
  • POSTMAN’S SUNDAE 8.5
    • raspberry jelly flake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
  • CHIMICHANGA 8.5
    • crispy wrapped banana caramel mango pulp chocolate sauce berry sauce
  • PINK PANTHER 8.5
    • lemonade raspberry vanilla ice cream
  • SPIDER 8.5
    • coke vanilla ice cream
  • POSTIE STACK 8.5
    • pancakes fruit salad mango sauce fresh berries
  • ICE CREAM CONE 5

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Rasmalai $6.50
  • Kheer $6.50
  • Chicken tikka masala $15.50
    • Tender chicken fillets roasted in the tandoor, oven and cooked with onions, capsicum and spices
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Butter prawn $17.50
    • Marinated shells prawns cooked in exotic spices and tomato gravy
  • Malai kofta $13.00
    • Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
  • Papadum (3 pcs) $2.00
  • -Full $19.50
Ramen Do (sample menu)
  • Pork charshu don $12 / S $6.5
  • Shrimp flavor miso ramen $23
    • Extra 2 BBQ $25
  • Shrimp fraver soy ramen $18
  • Shrimp flavors spicy miso ramen $13
  • Pork & chicken rich & whiteflavoured $14
    • This is special pork based soup made from the chicken, pork and some vegetables. Paitansalt ramen $12 / Extra 4 bbq porks and toppings $14
  • Seaweed salad $6
  • Takoyaki $6
  • Char mayo (2p) $3.5
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Paratha $2.50
  • Methi Pak $40.00
  • Masala Pulao $30.00
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Min 15 people. Pickup prices
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
  • Masala Pulav (500ml) $6.00
The Engine Room (sample menu)
  • Green salad $9.00
  • Profiteroles, ice cream, chocolate sauce
  • John dory, tomato braised beans, fennel, dives, verde $40.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Homemade valrhona truffles $3.50 Each
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
Altura Coffee & Cafe (sample menu)
  • -Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
  • Chorizo & Mushroom (GF) $18.50
    • Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
  • -Streaky Bacon $18.50
  • -Smoked salmon, avo, cream cheese, capers $14.50
  • We use free-range eggs
  • For any special dietary requirement please chat to your server
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • Gluten Free Bread Additional $1.50
Brandy's Roast (sample menu)
  • Chicken $19.00
  • Lamb $19.50
  • Special A $8.00
    • Roast Roll with Drink, Choice of Beef, Lamb or Pork
  • Beef $15.00
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • Whole Chicken $18.00
  • Pork $15.00
  • Special B $7.50
    • Roast Sandwich with Drink, Choice of Beef, Lamb or Pork
Kaiseki Japanese Restaurant (sample menu)
  • Teriyaki Chicken Sushi Rolls $9
  • Soft Shell Crab Salad $13.90
    • Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
  • Chicken Karage $14
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Prawn & Bacon Yaki $7.90
    • Grilled prawns wrapped by bacon, served with mayo
  • Pork Katsu $15
  • Prawn Katsu $12
  • Prawn Fried Rice $11.00
Aunt Lee's Sushi (sample menu)
  • hot soup
  • M3 Grilled salmon(G/F available) $15.00
    • grilled salmon with a touch of rosemary
  • B5 EEL $12.00
    • soy sauced sweet roasted eel
  • U5 Seafood $11.00
    • noodle with prawns and mussels
  • Regular 40 pieces $56.00
  • Salmon family pack $12.00
  • Udon soup (Regular/Large) $3.00/ $ 4.00
    • soybean based
  • Salad with crispy pan fried chicken breast(G/F availabl) $10.00
Orbitz Cafe (sample menu)
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Wedges and sour cream $6.50
  • Fries $4.00
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Mr Bread (sample menu)
  • Coconut Crusty Buns $ 2.00
  • Coconut Buns $ 2.00
  • Apple Danish $ 2.50
  • Custard Danish $ 2.50
  • BBQ pork Buns $ 2.80
  • Ham and Egg Buns $ 2.80
  • Hawai Pizza $ 8.80
  • Chelsea Buns $ 2.00
Hell Pizza (sample menu)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Red Shed Palazzo (sample menu)
  • - Small $13.50
  • Loaded Seasonal Veg $19.90
    • served open, lightly grilled with cheese, topped with avocado, salsa, sour cream & whole grain toast
  • - Chicken Breast $18.90
  • All egg breakfasts come with home fried seasoned potatoes & whole 5 grain toast
  • Caesar Salad
    • on mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with Caesar dressing & grilled cheese
  • - Croutons $16.50
  • Eggs Benedict
    • poached eggs on an English muffin, topped with hollandaise sauce
  • Eggs / Bacon $4.90
Sichuan Charm Private Restaurant (sample menu)
  • Fry lamb chop on the hot pan $17.80
  • Three color eggplant $16.50
  • Fried blue cod in the hot chili sauce market prices
  • Fried plant egg, potato and green beans $16.50
  • Fry pork intestines with chill $19.80
  • Fried chicken gristle with chili in the pot $18.50
  • Tofu with preserved Egg Salad $10.00
  • Fried chicken with potato in the chili sauce $30.00
Mt Hannashan BBQ (sample menu)
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Beef rib fillets $20.00 plate
  • Lamb Shoulder $38.00
    • KG
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Marinated Seasoning $1.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Grilled shrimp $3.00 ea
Hilo Home Cookery (sample menu)
  • Mussels $1.20
  • Stuffed Sausage $2.50
  • Pork $3.80
  • Kransky $2.70
  • Sausage $1.30
  • Hashbrown $1.00
  • Lamb Chop $3.80
  • Fish $3.50
The Postmans Leg

The Postmans Leg

location

Address

43-51 Downing Street, Glenfield, Auckland, Auckland, 0629, New Zealand

phone

Phone

094447325

email

Email

hello@thepostmansleg.co.nz

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Contemporary , European , Kiwi , New Zealand , Pub Food

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
43-51 Downing Street, Glenfield, Auckland, Auckland, 0629, New Zealand
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