Address
21 Ramshaw Lane, Arrowtown, Otago, 9302, New Zealand
The Pub Company in Otago Menu
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The Pub Company in Otago has no menu available, but can choose from many other options such as BLUE COD FILLETS or GROPER FILLETS from Golden Fish Bar. Nobanno offers many options including Shobji Bora and Mixed Vegetable Bhaja. Naturalley includes a wide range like Health Burger - Daily Special or Polenta Stack. Grilled chicken wings (s) and Spring rolls (s) from . Thai Temple offers Hell Pizza and The Kraken.
Nearby Sample Menus
- - M $13.20
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18. Chicken
- Tomato base, mozzarella, chicken, pineapple, with a tangy BBQ sauce
- - Gnocchi
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Tasting Platter $30.50
- Arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum and olives. Served with herb focaccia
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Panna Cotta $5.90
- A creamy, vanilla infused Italian custard served with a seasonal fruit topping
- Steak* Grilled to your liking
- With Prawns $20.90
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Caesar Salad $15.50
- Lettuce, croutons, bacon, boiled egg, anchovies and parmesan, drizzled with Caesar dressing
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Fries with your choice of sauce: $4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
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Double Ferg w/cheese $15.00
- Cheddar
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Bun Laden $12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
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Mr Big Stuff $16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
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Double Ferg w/cheese $15.50
- Blue, Swiss, Brie
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Cockadoodle Oink $14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
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The Fergburger $11.00
- Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
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Fergburger w/ cheese $12.50
- Blue, Swiss, Brie
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NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
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Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
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Pancake Stack $18.50
- With berry compote, vanilla yoghurt and cinnamon sugar
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Fries $7.00
- With smoked salt and tomato sauce
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Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
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Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot
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Zucchini and Herb Fritters $19.90
- With whipped avocado, poached eggs, tomato salsa and crumbled feta
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Tabouli and Chick Pea Salad $18.50
- With roasted cauliflower, smoked almonds, and date labneh
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Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
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12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
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Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli and polenta fries
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Garden salad $10.00
- a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
- Soup of the day $12.00
- Pepperoni $27.00
- Lemon meringue pie $14.00
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Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
- Bangers 'N' Mash $9.50
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
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'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
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'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
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Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
-
Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
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Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
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GRILLED CHICKEN $24.00
- Grilled Chicken, bacon, Asian slaw, apricot & capsicum chutney, lettuce, tomato in a soft artisan bun with fries.
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Fries $7.00
- with aioli & tomato sauce.
- Pear, Walnut & Rocket Salad $7.00
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PORK BELLY $32.00
- Slow braised for extra tenderness.
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Salmon & Prawn $28.00
- with tomato, spring onion & finished with capers.
- Puhoi Valley Aged Cheddar $11.00
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Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
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Soup of the Moment $12.00
- with toasted bread & herbed butter.
- Chicken Curry (Small/Large) $ 9.80/$ 13.80
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Organic Salad $ 14.80
- with garlic chive pockets or kale pockets
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Soup $ 18.80
- with vigar pocket or chive crepe
- Prawn Noodle Soup $ 15.80
- Soup of the day
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Option 1
- Served with rice or noodles and two side dishes
- Stewed Pork Noodle Soup $ 13.80
- Summer Noodle(Medium/Large) $ 9.80/$ 13.80
- Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
- Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
- Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
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Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
- Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
- Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
- Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
- Vanilla panna cotta, rhubarb jam, biscoti $14
- Shoestring fries, flaky salt, aioli $8.00
- Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
- Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
- Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
- Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
- Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
- Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
- Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
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Bruschetta $12
- toasted focaccia bread, tomato, garlic, spanish onion, basil, balsamic & parmesan served with side salad
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2 course $13.50
- choice of main meal with soup of the day or dessert option
- Lambs Fry and Bacon see above
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Satay Chicken $24.9
- Whole breast fillet, steamed basmati rice, vegetables, creamy satay sauce
- Chicken Nuggets $9
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Chilli Prawns $25
- Tiger prawns, spring onions, garlic, chilli, white wine sauce, basmati rice, garden salad
- Chicken Parmigiana Tenders $9
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Garlic Bread $10
- w/ cheese & bacon
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Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries
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Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
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Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
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Garlic Bread $6.00
- toasted housemade ciabatta with garlic herb butter
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Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
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Gomez Ribeye steak $24.00
- your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
-
Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
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Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread
- Lamb $14.50
- Lamb
- Mix (choice of 2) $11.5 / $9.5
- Chicken
- ●Falafel
- Chicken $13.50
- Price: regular/small
- Chicken $11.5 / $9.5
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13 Mee Goreng $10
- Mamak style egg noodle wok fried with chicken, shrimps, bean sprout and egg
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46 Char Kuey Teow $14
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
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54 Stir-Fried Vegetable with Tofu $13.50
- Stir fried vegetable with tofu in oyster sauce
- 61 Coconut Rice $2.50
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6 Chicken Curry $14.90
- Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry
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31 Udang Curry $19.90
- Prawns and potato cooked in traditional Malaysian style curry
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47 Kong Foo Chow $15.90
- Flat rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
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26 Sweet And Sour Fish $16.90
- Battered fish fillet cooked with pineapple, onion, capsicum and tomatoes with sweet and sour sauce
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Big Breaky Buttie $12.50
- Two fried eggs, sausage, bacon, cheddar, tomato & bearnaise sauce on a toasted panini
- - Add ham for $2.50
-
Garden Salad $8.50
- Fresh mixed greens, tomato, cucumber, carrot tossed with your choice of dressing: Buttermilk Ranch, Italian, Caesar, Balsamic Vinaigrette, Extra Virgin Olive Oil and Vinegar - Add chicken for $2.50
-
Breakfast Burrito $8.00
- Two scrambled eggs & cheese in a tortilla wrap with salsa and sour cream
-
Tuna Melt $10.50
- Chef's tuna mix topped with melted cheddar, shredded lettuce and tomato
- - Add chicken for $2.50
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Thai Beef $12.50
- Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
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El Gringo $12.50
- Your choice of chicken or beef w/ guacamole, salsa, sour cream, cheddar, tomato, lettuce, black beans & hot sauce (jalapenos optional)
- -Fruit preserves $7
- Big Bacon Buttie $10
- -Basil pesto $7.50
- -Spinach
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Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
- Omelette(2 eggs) with 2 fillings $10
- - Smoked salmon $9
- Eggs on toast ( 2 eggs served any way) $8
The Pub Company
Phone
034098890
Opened hours
11 AM to 11 PM (Wed-Fri), 10 AM to 11 PM (Sat-Sun), Mon & Tue Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , British , European , Gastropub , Kiwi , New Zealand , Pub Food , Seafood
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Lunch , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar