Address
21 Ramshaw Lane, Arrowtown, Otago, 9302, New Zealand
The Pub Company in Otago Menu
Are you the owner? Manage this listing for free.
The Pub Company in Otago has no menu available, but can choose from many other options such as BLUE COD FILLETS or GROPER FILLETS from Golden Fish Bar. Nobanno offers many options including Shobji Bora and Mixed Vegetable Bhaja. Naturalley includes a wide range like Health Burger - Daily Special or Polenta Stack. Grilled chicken wings (s) and Spring rolls (s) from . Thai Temple offers Hell Pizza and The Kraken.
Nearby Sample Menus
- - Ashby's Streaky Bacon + $7.00
- Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
- Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00
- No.7 Balmac Burger, brioche bun, wood-grilled organic beef, cheddar, lettuce, tomato, pickle $17.50
- Mussel-clam fritters, citrus slaw, mayo $18.00
- Fennel-Cabbage Slaw $9.00
- No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
- Gluten Free Bread $2.00
-
Vietnamese Fresh Spring Rolls (3) (GF) $8.00
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
-
Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
-
Hot Jungle Curry With Fresh Basil (GF) (V) $15.00
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
-
Guri Puffs (4) $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
-
Spicy Singapore Fried Rice (GF) (V) $15.00
- Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
- V = can be made vegan
- Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
- Gf = gluten free
-
Pasta $18.90
- Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
-
Beef Schnitzel $27.90
- 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
-
Soup of the Day $12.90
- Please ask Wait Staff for today's option. Served with Fresh Bread of the day
- Eggs Benedict $17.90
-
Chocolate Mousse $8.50
- Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
-
Fish Burger $16.90
- Crumbed Fresh Fish of the Day, Lettuce, Tomato and Tartare Sauce. Served with Fries.
- Seafood Chowder $15.90
- Fried Onions $2.50
- Combination fried rice
- Chow mein
- Suey patty
- Kung pao prawn
- Mixed grill
- Combination beef satay
- -Medium
- Human beef and scallops
-
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
-
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
-
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
- Please note that some fish may contain small bones.
-
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
-
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
-
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
-
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
-
Seaweed Salad $6.00
- fresh seaweed served with the chef's sauce.
-
Teriyaki Chicken Don $13.00
- grilled chicken with teriyaki sauce
-
Tokyo Garden Premium Platter $35.00
- $ sushi, 6 nigiri, 6 hosomaki and 9 pcs. sashimi
- - 4 Pieces $8.00
-
Salmon Don $17.00
- salmon sashimi on sushi rice with wasabi and nori
-
Sukiyaki Chicken $13.50
- stir fried udon with chicken and sukiyaki sauce
-
Yakiniku Beef Don $12.50
- griled and marinated beef and onion
-
Couple Platter $11.00
- 2 agegyoza, 2 spring rolls, 4 squid rings, 2 thai prawns.
- Chicken Foo Yung Egg $9.00
- Onion $3.80
- 4 Fish
- 2 Hot Dogs
- Extra (per) Filling $0.80
- Pineapple Ring $1.20
- Roast Pork Chow Mein $9.00
- Bacon $3.80
-
Hereford beef brisket hash $19
- agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
-
Spring omelette $19
- asparagus, smoked chilies, avocado, crème fraiche, rocket, spring salad, house sourdough
-
Affogato, $12
- vanilla ice cream, espresso, Frangelico
-
Ice Cream Sundae $12
- ice cream, chocolate sauce, whipped cream, brownie bits, nuts
-
Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
-
Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
-
Smoked Kransky Hotdog $18
- smoked cheese, pickles, mustard
-
Jack's muesli $14
- toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
- 34. Chicken with Vegetable Curry Sauce on Rice $12.00
- 49. Prawn Egg Foo Young $13.00
- 31. Lemon Chicken with Rice $13.00
- Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
- 43. Prawn with Cashew Nuts $15.00
- 3pc Bong Bong Chicken with Mini Fries/Rice $8.00
- Fried Dumplings 10/20pc $11.00/$20.00
- Deep Fried Wontons 6/12pc $6.00/$12.00
-
Sizzling Pork Fillet $26.00
- Peking Style
- BBQ Pork Buns $6.00
- BBQ Pork Stirfry / with Gravy Noodles / Ho Fun $18.00
- Deep Fried Prawns in Honey Sauce $30.00
- Golden Harvest Roast Duck (half) $26.00
- Wonton Soup (small) $8.00
- Luo Han Zhai $18.00
- Seafood & Tofu on Steamed Egg $30.00
-
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
-
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
-
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
-
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
-
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
-
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
-
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
- Black Bean and Roasted Vegetables $10 B / $7 T
-
Frijole Negros $12.00
- black beans w seasonal vegetables & Mexican slaw
- Shaved Parmesan $4.00
-
Chicken Enchiladas $26.00
- w chipotle rice, Sombreos herb cheese blend, salsa verde & cheats mole
-
Drunken Bean Nachos $17.00
- w melted cheese
-
Beetroot, Orange and Pecan $12.00
- quinoa, roquette, agave nectar, queso fresco
-
Pico de Gallo $4.00
- Mild diced
-
Mini Pescado Croquettes $9.00
- fresh fish croquettes
-
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
- Caesar salad $17.50
-
Wedges (v) $13.50
- Bacon & grilled cheese
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
-
Blt (gf*) $16.50
- Served with fries
- Eggs benedict w /bacon (gf*) $18.50
- Eggs your style (gf*) (v) $12.00
-
Corn fritters $17.50
- Served with bacon, salad & relish
- THE SMOKEY BADGER
- THE FAT BADGER
- LOADED WEDGES $11.00
- THE PRINCESS BADGER
-
BADGERS FAMOUS SALAD $12.00
- Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
- CRUNCHY FRIES $8.00
- WEDGES $9.00
-
THE SMOKEY BADGER MED$26/LARGE$36
- Italian Sausage, PePperoni, Roast Ham, Chicken, Thick-cut Bacon with a Smokey BBQ Swirl all topped off with NZ Mozzarella
- ALL BURGERS SERVED WITH ICEBERG LETTUCE, FRESH TOMATO, ONION RING, TOMATO CHILLI JAM (TCJ) AND AIOLI UNLESS STATED OTHERWISE.
-
STEAK, EGG & CHIPS $15.00
- 180g Porterhouse, 2 Glendhu Bay eggs, small chips with HP sauce
-
PULLED PORK WITH JALAPENO, APPLE COLESLAW $15.00
- Slow roasted pulled pork shoulder, shredded apple, jalapeno coleslaw, aioli & TCJ
- FOD & CHIPS $10.00
- SERVED DAILY 8am - 11am
- HASH BROWN $1.50
-
BREAKFAST BURGER $12.00
- 2 Glendhu Bay eggs, streaky bacon, tomato, iceberg lettuce, hash brown, onion ring, aioli & TCJ
- INDIVIDUAL THIGH $4.50
The Pub Company
Phone
034098890
Opened hours
11 AM to 11 PM (Wed-Fri), 10 AM to 11 PM (Sat-Sun), Mon & Tue Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , British , European , Gastropub , Kiwi , New Zealand , Pub Food , Seafood
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Lunch , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar