Address
21 Ramshaw Lane, Arrowtown, Otago, 9302, New Zealand
The Pub Company in Otago Menu
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The Pub Company in Otago has no menu available, but can choose from many other options such as BLUE COD FILLETS or GROPER FILLETS from Golden Fish Bar. Nobanno offers many options including Shobji Bora and Mixed Vegetable Bhaja. Naturalley includes a wide range like Health Burger - Daily Special or Polenta Stack. Grilled chicken wings (s) and Spring rolls (s) from . Thai Temple offers Hell Pizza and The Kraken.
Nearby Sample Menus
- Chicken Katsu crumbed chicken with BBQ sauce $11.00
- Ika Squid $12.00
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Crispy Chicken $7.90
- lettuce and mayo
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Teriyaki Chicken $7.90
- capsicum carrot and cucumber
- Teriyaki Tofu served with plain rice $15.00
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Inari Sushi 2 pcs $4.00
- sweet tofu pockets filled with sushi rice
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Natto Isobe Age $7.00
- tempura fried fermented soybean wrapped in nori
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Chicken Katsu Curry $12.00
- crumbed chicken with curry
- Spiced Nuts $8.00
- Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
- No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
- Manuka hot smoked salmon, cos lettuce, peas, hollandaise $19.00
- Warmed Olives $8.00
- Garden pesto, hummus, spiced chickpeas, ciabatta $15.00
- Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
- Confit of duck leg, salted & slow cooked, braised fennel, apple, walnuts, skordalia $35.00
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Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
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Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
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Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
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Basket of Fries $4.00
- W/ tomato sauce
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Chicken Burger $8.00
- W/ cranberry, brie & bacon
- Dunedin’s Famous “STARTERS” Cheeseburger $3.00
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Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
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Wedges $5.00
- W/ sour cream & sweet chilli
- Served with side salad. Add fries or wedges for just $3.00
- -regular $14.00
- -Add fries or wedges $3.00
- Pastrami Beef & Caramelised Onion
- Lemon Sole Fillet in a Crispy Crumb $14.00
- Classic Lemon Pepper Chicken & Falafel
- -Add fries or wedges for just $3.00
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Grilled Chicken Salad with Kumara & Bacon $16.00
- With mixed leaves, tomatoes and balsamic & cumin dressing
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Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
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Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
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Kids slider box $8.50
- prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
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Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
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Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
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Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
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Fries $7.50
- with aioli or tomato sauce
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Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
- Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
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The C.O.D $18.00
- McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
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Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
- Served natural w/ lemon
- Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
- 3 Cheeses $25.00
- 1 Cheese $9.00
- Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
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TUNA EXPRESS $9.50/$17.50/$23.50
- Mozzarella Cheese, Tuna, Caramelized Onions, Jalapeño Peppers, Cream Cheese and Black Pepper.
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CRUMBED CAMEMBERT $7.00
- 6 pcs. & Dip
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CHICKEN CRANBERRY $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Dried Berries, Camembert Cheese. Red Onion (optional).
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ONION RINGS $6.00
- 12 pcs. & Dip
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SALT & PEPPER SQUIDS $6.00
- 8 pcs. & Dip
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CHICKEN TENDERS $8.90
- 5 pcs. & Dip
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VOLCANO $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Tomatoes, Red Capsicum, Chilli Flakes and Jalapeno.
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SAUSAGE TREAT $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Sausages, Red Onions, Mushrooms, Black Olives and Feta Cheese.
- Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
- Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
- Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
- Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
- Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
- Shoestring fries, flaky salt, aioli $8.00
- Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
- Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
- Gravy $2
- Mushroom Sauce $2
- Chicken Parmigiana Tenders $9
-
Warm Beef Salad $22
- Fillet Beef, julienne salad, pinenuts, hoi-sin, honey mustard mayonnaise, red cabbage and fried shallots
- Garlic Bread $8
-
Tortellini Roast pumpkin & pine nut $20
- Roasted pumpkin, pinenuts, onion, garlic, spinach, white wine, cream, basil pesto topped with parmesan cheese
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Pork Belly $30
- Crispy skin pork belly, roquette, fresh granny smith apple, roasted chat potatoes, plum sauce
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Chicken Schnitzel $21.9
- Panko crumbed 250g chicken breast grilled, lemon, chips, lemon, garden salad
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Stacks Favourite $26.00
- Chicken, red onion, button mushroom, feta cheese and BBQ base
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Marinated Olives $8.00
- Soaked in olive oil, lemon juice and peppers
- Salt and Pepper Calamari $13.00
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Vegetarian $23.00
- Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
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Vanilla Créme Brulee $13.00
- Served with sweet biscuit
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Stacks Triple Chocolate Sundae $12.00
- Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
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Warm Chocolate Brownie $13.00
- Served with white chocolate sauce, berry compote and hokey pokey ice cream
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Grilled Steak $36.00
- 300gm Porterhouse, duck fat roasted potatoes and garden salad. Served with mushroom sauce or red wine jus
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Bacon & eggs $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
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Toasted homemade breads $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam
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Homemade granola $15.00
- The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
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Chorizo $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
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Pizza & Pinot N/A
- Our homemade 10” stonebaked pizzas with a glass of local Pinot Noir or house wine
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Mushroom bruschetta $19.00
- Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
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Sausage, rosti & beans $19.00
- Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
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No5 Pastrami Sandwich $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
- Pork Riblet N/A
- Veggie Patty N/A
- Pizza Sub with Cheese N/A
- Bacon, Egg and Cheese N/A
- Three Pepper Chicken N/A
- Roasted Garlic N/A
- Lettuce N/A
- Subway Seafood Sensation N/A
- French Toast $17.00
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Pasta of the Day $8.00
- tell us how you like it
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Garlic Prawns $16.00
- served on a bed of rice
- Stuffed Mushrooms $13.50
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Ice cream Sundae $8.00
- with choice of Strawberry, Chocolate or Caramel
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Combo $13.00
- Soft drink, Main & Dessert for children 12 & under
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Cheesecake $10.00
- (Ask the waitress/waiter for todays flavour) served with ice cream & cream
- Mini Hot Dogs & Chips & Sauce $8.00
- Stewart island king salmon sashimi $25.00
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Fiordland crayfish 128/500g
- Wok fried with garlic butter
- Crispy roast pork belly $20.00
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Mapo tofu $20.00
- Braised fresh tofu with pork mince, garlic and chilli
- Live green lipped mussels steamed with white wine & saffron $15.00
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Fiordland crayfish 128/500g
- Sashimi and congee
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Bluff black foot abalone 150/500g
- Shabu Shabu
- Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
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Veg samosa $4.00
- Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
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Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.
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Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
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Chana masala $6.00
- Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
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Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
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Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
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Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
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Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
The Pub Company
Phone
034098890
Opened hours
11 AM to 11 PM (Wed-Fri), 10 AM to 11 PM (Sat-Sun), Mon & Tue Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , British , European , Gastropub , Kiwi , New Zealand , Pub Food , Seafood
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Lunch , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar