The Pub Company in Otago Menu

The Pub Company in Otago has no menu available, but can choose from many other options such as BLUE COD FILLETS or GROPER FILLETS from Golden Fish Bar. Nobanno offers many options including Shobji Bora and Mixed Vegetable Bhaja. Naturalley includes a wide range like Health Burger - Daily Special or Polenta Stack. Grilled chicken wings (s) and Spring rolls (s) from . Thai Temple offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • Chickenand Smashed Potatoes
  • Whole $30
  • Halp Chicke and Salad $20
  • Slow Cut of th Day Market Price
    • s/w Smashed Potatoes or Salad
  • Half $15
  • Savannah Angus Burger $14
    • 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
  • Vegetarian Burger $12
    • Quinoa Vrusted Patey, Eggplant and Apricot Relish, Cheese, Pickles, Lettuce
  • Chocolate Housse Filled Vanilla Ice Cream Cone $6
  • Meat lovers $18.50
    • salami, ham, bacon, bbq sauce
  • Tomato risotto $18.00
    • with olives, chilli, parmesan & fresh herbs
  • - Gluten free bread $2.00
  • Mini hot dogs & chips $7.00
  • Chicken, cranberry & brie $18.50
  • Scrambled eggs on toast $6.00
  • - Salmon $4.50
  • Oven baked salmon fillet $26.00
    • with new roasted potatoes, wilted baby spinach & a horseradish hollandaise
  • Crumbed Lemon and Pepper Calamari (10) $9.00
  • Steamed Jasmine Rice $2.50
  • Egg Fried Rice $5.00
  • Tom Yum Soup $18.50
  • Family Combo Set $75.00
    • Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
  • Massaman with Lamb Shank Curry $18.50
    • with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
  • Thai Chicken Wings (4) $9.00
  • Green Curry Fried Rice $18.50
    • Fried Jasmine rice with green curry flavour and market fresh vegetables
  • Satay Vegetable Don $14.00
    • vegetables with satay peanut sauce
  • Tokyo Garden Tuna Platter $20.00
    • 6 pcs. tuna California roll and 4 tuna nigiri
  • Chicken Katsu $15.50
    • deep fried, breadcrumbed chicken cutlet with the chef's sauce
  • Teppan Unagi $22.00
    • Grilled eel and onion with teriyaki sauce.
  • Prawn Tempura Don $18.00
    • 4 king prawn tempura with special sauce
  • All dishes served with rice
  • Salmon Don $17.00
    • salmon sashimi on sushi rice with wasabi and nori
  • - 6 Pieces $8.00
  • Fish of the Day (G.F.) $21
    • Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
  • Eggs Florentine $16
    • Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
  • GF=Gluten Free
  • G.F.O= Gluten Free Option
  • Spinach, Sourdough, Chili jam, Hashbrown $3
  • Add Eggs $4
  • Chicken Burger (G.F.O) $17
    • marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
  • Seafood Chowder (G.F.O) $18
    • with Green Lipped Mussels, Salmon & Sourdough
  • -L $9.00
  • -M $8.00
  • -M $8.00
  • ●Vermicelli served with salad & special sauce
  • Seafood Salad $8.00
  • -L $9.00
  • Hue Spicy Beef Noodle Soup
  • -L $ 10.00
  • Salmon $24
    • Smoked salmon, artichoke, capers, lemon, mozzarella
  • Rocket, Cherry Tomatoes & Lemon Dressing $7.5
  • Margherita $19.5
    • Mozzarella, sundried & fresh tomato, rocket
  • Sautèed Asparagus & Green Beans $7.5
  • Prosciutto $23.5
    • Aged Italian prosciutto, mozzarella,olives, rocket
  • Mixed Salami $22
    • Fennel salami, Spanish salami, pickled chilli, mozzarella, rocket
  • Courgette Crostini $15
    • w/ basil, feta & black olives 5 crostini
  • Hawaiian $22
    • Mozzarella, ham off the bone, pineapple
  • Merino lamb rump (GF) $38.50
    • on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
  • Chargrilled Angus ribeye (GF) $38.50
    • rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • Rustichella linguine $32.50
    • pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
  • Lemon cheesecake mousse (GFR) $13.50
    • with coconut biscuit crumb and zesty lemon toffee
  • Espresso panna cotta (GF) $14.50
    • served with chocolate Frangelico syrup and hazelnut praline
  • Breads and Spreads $20.00
    • Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
  • Oven roasted pork belly $36.50
    • with gourmet potatoes, fennel, grilled pear & mango salsa
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Vegetarian Antipasto $25.00
  • All Day Breakfast $18.50
    • sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
  • Fisherman's Basket $17.50
    • scallop, squid rings, fish bites, prawn twisters & fries
  • Nachos $12.50
    • with salsa beans, cheese & sour cream
  • Albie Burger $18.50
    • Chicken OR Steak with fries
  • Cinnamon French Toast $12.50
    • with seasonal fruit & maple syrup . Add bacon $14.00
  • Walnut, Pear & Blue Cheese Tart $14.50
    • with garden salad
  • Corn & Bacon Fritters $17.50
    • with roast vege relish & sour cream
  • Skillet breakfasts
    • Choose one
  • for your little big mouth
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • Wontons Noodle $7.50 / $9.50
  • Crispy Assorted Duck $19.00 / $38.00
  • Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
  • Seafood Deluxe $11.00 / $13.00
  • Peking Sauce Pork $13.00 / $15.00
  • Combination or Supreme or Sweet Sour $9.00 / $11.00
    • Beef or Chicken
  • Sichuan Style Squid $13.50 / $15.50
  • Honey Chilli Chicken $13.50 / $15.50
  • Beef with Oyster Sauce M $18.00/L $32.00
  • Scallops in Chilli Sauce M$23.00/L$39.00
  • Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
  • Seafood Fried Rice M $19.00/ L $35.00
  • Beef Bouillon $6.00
  • Plain Egg Fried Rice M $12.00/ L $20.00
  • Scallops with Black Bean Sauce M $23.00/L $39.00
  • Sliced Fish with Seafood Sauce M $18.00 /L $30.00
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Singapore Fried Noodles $11.50
    • Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • BBQ Pork $11.50
    • Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
  • Deep Fried King Prawn (each) $1.50
  • Vegetarian Mee Goreng $10.10
    • Fresh thick egg noodles with fresh vegetables in an Indian style sauce
  • Mini Spring Rolls per Dozen $5.00
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Extra skewer Chicken $11.00
  • Bread & Dips $14.00/$20.00
    • A selection of the Chef’s specially prepared dips served with garlic pita bread.( 1–2 people/ 4 people)
  • Bread Basket $6.00
  • Mezze Platter $18.00
    • Turkish style antipasto of vegetarian delights.
  • Garlic Sauce
    • Unsweetened yoghurt infused with dried mint & garlic.
  • Shashlik Kebab S $16.00 L $21.00
    • Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
  • Lamb Doner S $12.00 L $15.00
    • Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Side Salad $9.00
The Pub Company

The Pub Company

location

Address

21 Ramshaw Lane, Arrowtown, Otago, 9302, New Zealand

phone

Phone

034098890

clock

Opened hours

11 AM to 11 PM (Wed-Fri), 10 AM to 11 PM (Sat-Sun), Mon & Tue Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Gastropub , Kiwi , New Zealand , Pub Food , Seafood

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Ramshaw Lane, Arrowtown, Otago, 9302, New Zealand