Address
21 Ramshaw Lane, Arrowtown, Otago, 9302, New Zealand
The Pub Company in Otago Menu
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The Pub Company in Otago has no menu available, but can choose from many other options such as BLUE COD FILLETS or GROPER FILLETS from Golden Fish Bar. Nobanno offers many options including Shobji Bora and Mixed Vegetable Bhaja. Naturalley includes a wide range like Health Burger - Daily Special or Polenta Stack. Grilled chicken wings (s) and Spring rolls (s) from . Thai Temple offers Hell Pizza and The Kraken.
Nearby Sample Menus
- Chicken Teriyaki with mushrooms $12.50
- Fish Teriyaki white fish fillets $12.50
- Fresh Tuna Avocado capsicum and cucumber $10.00
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Vegetable Curry $10.00
- curried potatoes carrots
- Teriyaki Tofu served with plain rice $12.00
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Katsudon $11.50
- crumbed pork with onion and egg
- Fish Teriyaki $15.50
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Ebi Tamago Toji $8.00
- prawns simmered in an egg & onion sauce
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Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
- Ironic baked beans $4.00
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Garlic twist-packed $8.50
- full of herb and roasted garlic butter >>
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Chicken Chimichanga $22.50
- A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
- Extra bread $2.50
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Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- cold smoked salmon (OR)
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Lambs Fry $23.50
- Pan-fried lambs fry in a rich & creamy peppercorn sauce, served with a crisp potato hash and streaky bacon (GF)
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Buttermilk Pancakes FtufIy pancakes served with $18.50
- grilled banana, local streaky bacon and maple syrup
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Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
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Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
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Mix Platter (serves 2) $20.00
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.
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Chicken Tikka (5pcs) $15.00
- Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
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Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
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Chicken Afghani $18.00
- Chicken cooked in cashew sauce with cream.
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Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
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Paneer Kulcha $6.00
- Leavened bread stuffed with cottage cheese and onion.
- Tuna Sushi Platter $11.00
- Ton Katsu with Curry $15.00
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Tokyo Ramen $9.50
- with Dumpling, Egg
- Extra Cashew $2.50
- Chicken Ramen $10.00
- Deep Fried Dumplings - 6 pieces $5.50
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Wakame Udon $9.50
- with Seaweed
- Teriyaki Fish $16.00
- Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
- Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
- Green salad with lemon dressing $7.50
- Green beans tossed through butter and almonds $7.50
- Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
- Steamed gourmet potatoes tossed in minted butter $7.50
- Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
- Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
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Shrimp Malabari $20.00
- Shrimps tempered with curry leaves cooked with onion and capsicum.
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Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
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Tandoori Mushroom $11.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Mix Platter (serves 2) $17.50
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.
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Whole Tandoori Chicken $22.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Keema Naan $6.00
- Leavened bread with a stuffing of spicy minced lamb.
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Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
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Chicken Tikka Masala $18.00
- Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
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Sizzling Ginger $20.00
- broccoli capsicum young corn flower onion/chicken pork beef vegetarian & tofu
- Pineapple Fried Rice tiger prawns & chicken w cashew nuts $20.00
- Fried Wontons 6 $8.00
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Thai Tempura Vegetables $8.00
- mushroom sweet potato whole green bean young corn zucchini
- Fried Spring Roll vegetarian 6 $7.50
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Basil & Chilli $17.00
- chicken pork beef vegetable & tofu
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Sizzling Chicken Chilli Jam $20.00
- mushroom cauliflower zucchini young corn onion
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Thai Wonton Noodle soup $17.50
- egg noodles
- Brie/ Feta/ Blue $2
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Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
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Caesar $15
- Chicken, Bacon, Parmesan Cheese, Anchovy Mayo
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Five - D $15
- Chicken, Bacon, Swiss Cheese, Grilled Pineapple, BBQ Sauce
- Hummus $2
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Virgin $14
- Falafel, Hummus, Sweet Chilli, Tahini Yoghurt
- Free Range Egg $1.5
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Benny $10
- Bacon, Free-range Egg, BBQ Sauce
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Savannah beef fillet $38.00
- Served with buttered poached fondant potatoes, edamame bean puree and roasted baby vegetables
- Steamed vegetables $8.50
- Add smoked chicken breast $22.50
- Sides $4.00ea
- Green side salad $8.50
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Cereal $5.00
- Natural muesli, Light & Tasty, toasted muesli, Nutri-grain, Weet-bix, Coco Pops, Porridge with banana or Cornflakes, - All served with your choice of trim, full or soy milk
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Soft rolled omelette $15.50
- Made with a choice of ham, cheddar cheese, tomato, Onions, mushrooms and peppers & served with grilled tomato
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Garlic bread $12.50
- Toasted rustic ciabatta served with a garlic bulb and truffle mascarpone
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Brown butter scallops $18
- Brown butter scallops + with parmesan risotto & fresh herbs
- All day menu - until 2pm
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Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
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Free range eggs any style $17
- Free range eggs any style + bacon or salmon, truffle oil & toast
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House-made lamb burger $18
- House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
- Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.
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Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
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Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
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FROM THE GRILL
- Twice-cooked pork belly in teriyaki sauce. NF, DF
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MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
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VEGETARIAN SEASONAL FARE
- Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
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SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
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FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
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VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
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MARKET GARDEN SALAD
- Potato and egg salad. V, NF
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FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
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46 Char Kuey Teow $14
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
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12 Nasi Goreng $10
- Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
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14 Char Kuey Teow $10.00
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
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37 Onion Dosai $ 9
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
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20 Lamb Dalcha $14.90
- Boneless tender pieces of lamb and potato cooked thick dhai curry
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51 Spinach Dhal Curry $13.50
- South indian style dish cooked in dhai, spinach finished with coconut milk
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23 Potato Masala Dosai $12
- Giant Asian crepe made out of rice flour served with chat, coconut chutney and tomato chutney
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22 Lamb Varuval $15.90
- Tender pieces of lamb, potato, carrots and capsicum, cooked with ground mixed spices
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Moo Manow ( Chicken / Beef or Pork) $19.50
- Meat Slices covered with a seasoned sweet chilli sauce
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Garlic Prik Fry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.50 /$14.50
- Fresh garlic strips fried in the work with a selection of vegetables a must for garlic lovers
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Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
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Chicken Wings $5.00
- Cured to perfection in our spicy marinate served with a
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Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
- A real tasty special sweet and sour sauce cooked with
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Pork Spare Ribs $5.00
- Marinated in a succulent mixture of spices & Sauces
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Larb Gai ( Chicken or Pork) $19.50
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
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Combination $19.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
- BLUE COD & CHIPS
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CHICKEN & BACON SALAD $17
- Chicken & bacon pieces on top of a fresh green salad with garlic aïoli dressing.
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BATTERED BLUE COD $22Half/$28.5Full
- Fresh Blue Cod fried in homemade batter, served with fries, fresh green salad with lemon and tartar sauce.A great food match with Speight’s tri-hop pilsner
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VEGETARIAN BURGER $17
- A tasty vegetarian pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
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BLUE COD WITH SALAD & FRIES $17
- Fresh Blue cod fried in homemade batter served with fresh lemon and tartar sauce.
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BUTTER CHICKEN $25
- This very tasty mild curry won’t leave you gasping, but it will leave you with a pleasant and full feeling. Served on a bed of basmati rice and a naan bread.
- BEEF $12
- 6 CHICKEN NUGGETS & CHIPS
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
- Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
- Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
- Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
- Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
- Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
- Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
The Pub Company
Phone
034098890
Opened hours
11 AM to 11 PM (Wed-Fri), 10 AM to 11 PM (Sat-Sun), Mon & Tue Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , British , European , Gastropub , Kiwi , New Zealand , Pub Food , Seafood
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Lunch , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar