The Return of Rad Cafe in Auckland Menu

STUFF (for brekky*) STUFF (for brekky*)
  • Marcher Muesli GF, VG, DF $13.50
  • So Frenchy, So Toast VGA $19.50
  • Eggs Benny GF $19.50
  • Salmon on Herb Waffle $19.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Omelette Exhibit ‘A’ GFA $18.00
  • Omelette Exhibit ‘B’ GFA $19.00
  • Mushrooms on Toast GFA, VG $17.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
OTHER STUFF (for lunch) OTHER STUFF (for lunch)
  • Black Stack Burger $18.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Sea, Sea, Land, Mouth $21.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Carrot Risotto VG $18.50
RAD ROLLS RAD ROLLS
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.

Nearby Sample Menus

  • MUSHROOM WONTON (3) $10.00
  • STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
  • SICHUAN CHILLI SAUCE
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • MINCED PICKLED CHILLI
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
  • Ask for mild/medium/hot/indian hot
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Mixed pickles $3.50
  • Paneer tikka masala $10.90
    • Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Beef $10.99
  • Chicken, Pork or Beef $15
  • 38. Pra Ramm Rong Soong $16 - $18
    • Stir fried mixed vegetable with tofu & cashew nuts, topped with Satay sauce
  • Chicken, Pork or Beef $14
  • Chicken, Pork or Beef $16
  • 20. Chic $16 - $18
    • Thick & Creamy red curry without vegetables made with coconut milk, red curry paste & lime leave.
  • Chicken, Pork Or Beef $2
  • 33. Kana Moo Grob $16
    • Stir fried gailan with crispy pork & garlic
  • Lamb, Prawns, Seafood $17
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • Smoked Salmon & Prawn Salad $25.5
    • served on lettuce, avocado, tomato, olives & red onions with balsamic dressing & basil pesto aioli
  • Polenta Gnocci $25.5
    • hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts
  • Roast Vegetable Lasagne $16
    • layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
  • Pear Tarte Tartin $13.5
    • with cinnamon custard and ice cream
  • Eggs Benedict with streaky bacon $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Creamy Mushrooms $22.5
    • sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
  • Chocolate Fudge Pudding $13.5
    • with macerated cherries, vanilla ice cream and chocolate sauce
  • Stirred Scallop with Black Bean Sauce $38.00
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Fish Maw with Sea Cucumber and Vegetable $160.00
  • - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
  • Stir Fried Seasonal Vegetable $25.00
  • Stirred Scallop with Macadamia Nuts $38.00
  • Lamb Satay $28.00
  • Steamed Fish Seasonal Price
  • Fresh Fish of The Day $21.90
    • Pan fried with fresh cream, wine garlic, almonds and almond liqueur
  • Scotch Fillet $23.90
    • Grilled to your choice & served with peppercorn sauce
  • Chicken Kebab $10.90
    • Marinated chicken pieces served on rice with capsicum, onion and tomato topped with mild spicy red sauce
  • Spaghetti & Scallops $23.90
    • Fresh scallops cooked in virgin olive oil. Served with spaghetti in bread crumbs
  • Pork Burger $7.90
    • Spit roasted pork, tomato, onions, cheese, lettuce and apple sauce
  • Chicken Skewers $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Kiwi Scotch $23.90
    • Served with two fried eggs and canadian fries
  • Peppered Prawns $24.90
    • Shell prawns leaving tail intact, stir fried in garlic and & served on a bed of rice with salad
  • B3 Roast Pork on Rice $9.50
  • Q3 Yummy Oil Rice per bowl $2.00
  • V7 Vege Curry Laksa on Noodles $11.90
  • E5 Wan Ton Soup
  • R7 Combination F / Rice (BBQ pork, Beef, Prawn, Chicken) $12.00
  • N3 Malaysia Hokkien Noodles (Fried Thick Noodle) $11.90
  • E8 Chicken Sweet Corn Soup M $7.50 L $9.50
  • N15 Seafood Fried Noodles $11.90
  • TOASTED UGLY BAGEL
  • EGGS ON TOAST $8.90
    • POACHED, FRIED OR SCRAMBLED. SERVED ON YOUR CHOICE OF CIABATTA, FIVE-GRAIN OR GLUTEN FREE BREAD
  • W/ BACON, CHEESE &TOMATO $15.90
  • KIWI BEEF BURGER $16.90
    • 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
  • OMELETTES
  • HOT CHICKEN $16.90
    • SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • W/ SPICY CHORIZO, SPINACH & PARMESAN CHEESE $16.90
  • Toast and Preserves $7.50
  • Eggs / 2 $4.50
  • English Breakfast $19.50
    • Pork Fennel Sausages / Apple Sauce / Campfire Baked Beans / Bacon / Eggs any way / Tomato / Toasts
  • When the Boat Comes in $21.50
    • Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
  • Hash High Benni Hill $19.50
    • Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
  • Yorkie Bacon Butty $10.50
    • Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti
  • Sardines on Toast $11.50
    • Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
  • Steak out $21.50
    • Carnivors all day breakfast / Snitzel steak / Black pudding / bacon / Fried Egg / Fried Onions / Irish spelt fry bread / Smoked Labneh / Just in Thyme Gravy
  • Medium $14.00
  • Medium $14.00
  • Meat of your choice
  • Passion Fruit $3.00
  • 1 Shank Meal $13.00
  • Pork
  • Family Value #2 $29.00
    • Whole Chicken or 400g of Meat of your choice, 10 Roast Potatoes, Large Coleslaw or Mashed Potato, Large Gravy, 1.5Ltr Coke
  • 3 Potatoes
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Fries $4.00
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • -with bacon $12.50
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • Chai Latte $4.5
  • - Free Range Bacon $16.5
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small(entree for 2) $25 - Large(entree for 4) $50
  • Juice Orange, Apple, Cranberry, Pineapple, Tomato $4.5 med - $7.0 lge
  • Garlic bread Parmesan quatro with garlic butter & balsamic olive oil $10.5
  • Gluten Free toast (x2) $1.5
  • Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
  • Seafood Chowder Creamy chowder served with fresh bread $14.5
  • Country-Style Grilled Eggplant V GF $13.00
    • with tomato salsa
  • Chicken Liver & Mushrooms $21.50
    • Sauteed chicken liver, bacon, roasted garlic, mushroom, spinach fresh basil, sour cream, home roasted crostini
  • -ADD+baked beans & chorizo sausage $4.50
  • Ragazzi Chef's Special Salad $19.50
    • tender grilled chicken breast avocado orange, mix lettuce, homemade citrus honey mustard GF DF
  • Gluten free bread strummed eggs $5.50
  • Grilled Sirloin Steak Skewers GF $15.50
    • with mushroom veggie and minted Greek yogurt
  • Chicken Prawn Risotto GF $22.50
    • diced chicken breast, prawn mushroom, seasonal veggie, parmesan cheese, pastry, poached egg
  • -ADD+feta & fresh wild rocket V $3.50
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • heirloom tomato, basil, olive oil $7.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • valhrona chocolate torte. 12.00
  • day boat fish $28.00
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • Pancakes $14.50
    • With creme fraiche, maple syrup and berry compote
  • Seared Tuna $32.00
    • In a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
  • Creamy Portobello Mushrooms $5.50
  • Toasted Bagel $8.00
    • w Preserves & Cream Cheese
  • Garlic Bread $7.50
  • Golden Fries, tomato sauce $8.00
  • Sourdough Toast $7.50
    • and preserves
  • French Toasted Brioche $16.50
    • With caramelized banana & bacon
The Return of Rad Cafe

The Return of Rad Cafe

location

Address

397 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096315218

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
397 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand