The Return of Rad Cafe in Auckland Menu

STUFF (for brekky*) STUFF (for brekky*)
  • Marcher Muesli GF, VG, DF $13.50
  • So Frenchy, So Toast VGA $19.50
  • Eggs Benny GF $19.50
  • Salmon on Herb Waffle $19.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Omelette Exhibit ‘A’ GFA $18.00
  • Omelette Exhibit ‘B’ GFA $19.00
  • Mushrooms on Toast GFA, VG $17.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
OTHER STUFF (for lunch) OTHER STUFF (for lunch)
  • Black Stack Burger $18.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Sea, Sea, Land, Mouth $21.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Carrot Risotto VG $18.50
RAD ROLLS RAD ROLLS
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.

Nearby Sample Menus

  • Sweet & Sour pork $10.50
  • On fried rice- $1.20 Extra
  • Bani gorang
    • With meats, veges, rice
  • Ham fu yoong $10.50
  • Chicken & sweet corn $8.00
  • -With cheese and onion $3.60
  • Cheese onion $2.80
  • Steak & pineapple gorang
    • With rice & veges
  • Fried Chicken Wings $6.50
  • Shredded Pork and Lemon Grass Chicken $11.50
    • With Vermicelli
  • Grilled Pork On Rice $12.00
  • Stir Dried Chicken $12.50
    • With Ginger & Spring Onion on Rice
  • Sausages On Rice $11.50
  • LG Chicken $4.50
  • Pork $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir Fried Chicken $11.00
    • With Vermicelli
  • Extra:
  • Steak $10.50
  • Pork $11.00
  • Pork Steak Chicken $4.50
  • Pork $11.50
  • (Chow Mein with Crispy Noodles)
  • (with Vegetables and White Rice)
  • Chicken $10.50
  • (M) $50.00
  • (Gamjatang) [Pork Backbone soup]
  • (L) $79.00
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • (Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
  • (L) $89.00
  • bossam (Chinese cabbage wraps with pork)
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Fiji Style Fried Rice $10.50
  • 33 Piece + Chips $21.00
  • Cabbage
  • 6 drum + Chips $16.50
  • Lamb Flap (mamoe)
  • 2 Thigh + 2 Drum + Chips $13.00
  • Bake Taro
  • Salmon Sashimi Don $15.50
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Vegetable Udon $9.50
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • -Cured salmon $16.50
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Smokey bacon $15.50
  • -Spicy chorizo sausage $15.50
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • -a dozen $30.00
  • trio of sorbet & frozen yoghurt $12.00
    • ask our friendly wait staff for today's selection
  • Roti Chanai & Curry Chicken $11.80
  • Wat Ton Hor $11.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Lam Mee $11.80
  • Prawn Mee $12.80
  • Beef Laksa $10.80
  • Chicken Laksa $10.80
  • Nasi Goreng $10.80
  • CHICKEN $14.00
  • TERIYAKI
  • TOFU $14.00
  • Crispy Tofu Don $14.00
    • Crispy Tofu, Vege Salad with Rice
  • BEEF $15.00
  • Crispy Pork Don $14.00
    • Crispy Pork, Vege Salad with Rice
  • CRISPY
  • Vege Curry Don $15.00
    • Vege, Curry Soup, Vege Salad with Rice
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
  • Sergeant Pepper $16.50
    • Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
  • Poutine $17.50
    • Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
  • Olives & Pickles $7.00
  • Blue Lady $14.50
    • Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
  • - W free range pulled pork add $6.00
  • Napolean $16.50
    • Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
  • Black Pepper Beef
  • Salt & Crunchy Chicken Pieces
  • Sambal Chicken
  • Singapore Fried Vermicelli
  • Seafood Fried (Noodle/Rice)
  • Mee Goreng /Malaysia Fried Rice
  • Hainanese Chicken Rice
  • Black Pepper Chicken Chop Noodle Soup
  • Ice cream $3.99
    • Chocolate, vanilla, strawberry, mango
  • Onion bhaji $4.99
    • Spiced onions mixed with chickpea flour batter and fried
  • mix pakora $4.99
    • Indian starter prepared with mixed vegetables, chickpea flour, spiced and fried
  • Chilli chicken (gravy) $15.99
    • Deep fried chicken cubes with pepper, onion, chilli and chinese spices
  • Plain naan $2.99
  • Chicken malai tikka H$9.99/F$14.99
    • Boneless pieces of chicken marinated with herbs, cashew paste and cooked in tandoor
  • Butter prawn / Prawn butter masala / Prawn jalfrezi / Fish masala $19.99
  • Veg manchurian $12.99
    • Vegetarian dumplings stir fried in garlic and soy sauce
  • Sausage $2.00
  • Mushroom $1.00
  • Extra Filling From $1.00
  • Avocado $2.00
  • Bacon Cheese $4.20
  • American Hot Dog $4.50
  • Scrambled Eggs On Toast $6.00
  • Bacon Avocado Cream Cheese & Tomato $6.60
The Return of Rad Cafe

The Return of Rad Cafe

location

Address

397 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096315218

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
397 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand