Address
397 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
The Return of Rad Cafe in Auckland Menu
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STUFF (for brekky*)- Marcher Muesli GF, VG, DF $13.50
- So Frenchy, So Toast VGA $19.50
- Eggs Benny GF $19.50
- Salmon on Herb Waffle $19.50
- Freedom Rangers (AKA Big Brekky) GFA $20.50
- Omelette Exhibit ‘A’ GFA $18.00
- Omelette Exhibit ‘B’ GFA $19.00
- Mushrooms on Toast GFA, VG $17.50
- Grilled Polenta Cakes GF, VGA, VG $16.50
OTHER STUFF (for lunch)- Black Stack Burger $18.50
- Beef Lemon Grass Vermicelli Noodles $18.50
- Sea, Sea, Land, Mouth $21.50
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
- Carrot Risotto VG $18.50
RAD ROLLS-
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
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Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
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It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
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Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
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Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Nearby Sample Menus
- Lamb Methi $13.00
- Mutter Rice $8.00
- Egg Biryani $11.00
- Dal Makhani $11.00
- Chicken Aachari $12.00
- Eggplant Masala $11.00
- Schezwan Fish and Prawn Platter $25.00
- Tandoori Roti (Plain / Butter) $2.00
- Cheese $2.20
- Squid $11.00
- Bacon $3.00
- Ham Egg Foo Yong $10.00
- Chicken $11.00
- Sweet and Sour Sauce (Large) $3.00
- Vegetable Chow Mein or Chop Sueys $8.50
- Cheese & Onion $2.60
- Breakfast salad $16.50
- Risotto, prawn, broad bean, lemon $21.50
- Ricotta hotcakes, fresh fruit $16.50
- Fresh fruit, coconut or natural yoghurt $15.50
- Half and half, fresh fruit, toast $15.50
- Corn fritters, bacon, tomato $16.50
- Chicken sour dough $17.50
- Pasta, italian sausage, chilli, cress $ 21.50
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Scotch Fillet Steak $36.00
- 250g scotch, served with garlic mashed potato, creamy Porcini and Portobello mushroom sauce and steamed vegetables.
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Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
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Caramelised Lemon Tart $9.50
- Served with vanilla bean cream
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Et Tu Supreme $24.00
- Salami, bacon, chorizo, capsicum, mushroom, Mozzarella, herbs and topped with aioli.
- Portobello Mushroom $5.50
- Platter for Two
- Creamed Spinach $5.50
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Wood Fired Pizza Breads $9.50
- Choose from the following: Fresh garlic and chilli, brushed with extra virgin olive oil. / Caramelised balsamic onion with Parmesan cheese. / Olive and homemade pesto.
- Wedges $ 6.50
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Navarattan korma $ 14.5
- a vareity of vegetables cooked in mild spices.
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Chicken jalfrazie $ 16.5
- chicken pieces cooked in a sweet and sour sauce with diced onions, capsicum and tomatoes.
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Tandoori mushrooms (6 pieces) $ 12.90
- mushrooms stuffed with home made cheese mixed with indian lounge special herbs and cooked in tandoor.
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Garlic chicken $ 16.50
- chicken cooked in a gravy with garlic and indian spices.
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Vegetable manchurian $ 16.50
- vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
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Madras chicken /lamb / beef $ 16.5
- choice of meat cooked in coconut cream and southern spices.
- Raita(cucumber, yoghurt) $ 2.5
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Tahitian Salad
- Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
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Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese
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Milford Galette $19.00
- Baby spinach, smoked salmon, cheese
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Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis
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Perigord Galette $24.00
- Chicken, creamy mushroom sauce, foie gras pate, cheese
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Goat Cheese Salad $21.00
- Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
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Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
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Foie Gras on a French Brioche
- Served with creamy mushroom sauce
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Soup $9.00
- roast cauliflower GF
- Beef & black bean enchilada
- Chicken/Spinach lasagne
- Chicken & Mushroom Pie
- Paleo chicken korma
- Sun dried tomato feta mac & cheese
- Paleo Shepherds Pie
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Soup $9.00
- Moroccan kumara carrot & chicken GF
- Scallop $2.50
- Steamed OR Fried (6 pcs) $6.00
- BBQ Pork & Pineapple $16.50
- with Crispy Noodles (Soft Noodles - $1 extra)
- Egg (No Meat) $12.50
- Nasi Gorenq (Rice) $16.50
- Fish (Snapper) $17.50
- Vege $12.50
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Chicken-katsu $14.50
- Chicken cutlet with rice and salad
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Youngyangtang $15.50
- Lamb soup with rice
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Doenjang-jjigae $12.50
- Korean miso soup with tofu, vegetables and rice
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Yukgaejang-kalguksu $13.50
- Spicy beef soup with noodles
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Pork kimchisoup $45.00
- Spicy pork-rib kimchisoup
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Jeyuk $14.00
- BBQ pork with rice
- Fried Scampi $49.00
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Topokki $13.50
- Korean spicy rice cakes with fish cakes and noodles
- Kumara $.90
- Pork (small/medium/large) $12/$15/$19
- Drumstick $ 3.20
- Your choice of meat topped with gravy
- Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
- Shank (x1) $16.00
- Chicken (small/medium/large) $12/$15/$19
- Served with mashed or golden potatoes and peas, topped with gravy
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Creamy Chicken Pasta $14.99
- Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
- Fish, Chips And Salad $10.00
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Smoked Salmon $15.00
- With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
- Pesto & Parmesan Cheese $6.50
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Pepperoni $10.00
- Salami, Onion,Roasted Capsicum, Aioli Sauce
- Ice Cream Selection $6.99
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Foreshore Seabed $15.00
- Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
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Blue Belle $10.00
- Courgette, Vine Tomatoes, Roasted Pumpkin, Blue Cheese
- Lemon & Ginger Slice $4.00
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French Toast $16.90
- brioche french toast with streaky bacon caramelized banana, homemade strawberry sauce, maple syrup & whipped cream
- Wedges & sour cream $9.90
- Chicken, Cheese & Mushroom Parcel - $8.50
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Lamb Burger $15.90
- with lettuce caramelized onions feta cheese aioli & chips
- BAKED BEANS/AVOCADO/HASH BROWN/GRILLED TOMATO/SPINACH $3.00
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Bacon and Scallop Salad $19.90
- pan fried to their succulent best with green salad GF
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Sweet potato rosti eggs Florentine $17.90
- poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
- EGG & HAM $5.00
- Chicken Fried Rice $6.00
- Curry Roll $2.50
- Fried Dumpling $0.50
- CHICKEN $11.90
- VEGETABLE UDON $9.90
- CHEESE & ONION $3.30
- Teriyaki Chicken Drumstick $2.40
- - Oven-baked bread topped with homemade basil & prawn pesto $10.50
- Regular (9 inch) $18.00
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Margherita (Vegetarian)
- House tomato sauce & mozzarella
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Tyra
- Thai prawns, roasted sweet peppers, courgette, garlic, coriander, piri-piri chilli sauce & mozzarella
- Large (12 inch) $25.50
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Christy
- Barbecued chicken, red onion, pineapple, hickory barbecue sauce & mozzarella
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Calzone $25.00
- Two way sausage, with red onion and mozzarella cheese & piri piri sauce, served with salad
- Large (12 inch) $24.50
- Steamed broccoli with almond vinaigrette $9
- Feta & almond stuffed dates wrapped in pancetta $10
- Pork scotch with caponata, mozzarella & white beans $38
- Dark chocolate tart with strawberries & soft rolled cream $12
- Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
- Parmesan & roquette salad with vine ripened tomatoes $9
- Homemade passionfruit marshmallow $7.50
- Fish of the day –line caught fish from leigh $38
The Return of Rad Cafe
Phone
096315218
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Disabled Friendly , Child-friendly , Outdoor Seating
397 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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