The Return of Rad Cafe in Auckland Menu

STUFF (for brekky*) STUFF (for brekky*)
  • Marcher Muesli GF, VG, DF $13.50
  • So Frenchy, So Toast VGA $19.50
  • Eggs Benny GF $19.50
  • Salmon on Herb Waffle $19.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Omelette Exhibit ‘A’ GFA $18.00
  • Omelette Exhibit ‘B’ GFA $19.00
  • Mushrooms on Toast GFA, VG $17.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
OTHER STUFF (for lunch) OTHER STUFF (for lunch)
  • Black Stack Burger $18.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Sea, Sea, Land, Mouth $21.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Carrot Risotto VG $18.50
RAD ROLLS RAD ROLLS
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.

Nearby Sample Menus

  • french cheese selection 100g baguette, fresh & dried fruits $25.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • cured akaroa salmon $19.50
  • -30g $175.00
  • french onion soup gruyere toast, flat parsley $17.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • augustus ice cream & sorbets $15.00
  • Massaman Chicken Curry $19.50
    • Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut
  • Seafood Prig Tai Dum $25.00
    • Sizzling combination of seafood with Garlic and Black pepper sauces
  • Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
    • Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
  • Lamb Pad Char $22.00
    • Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Duck Med Ma Muang $22.00
    • Stir fried slice of roast duck with Cashew nuts and vegetables
  • Med Ma Muang $19.50
    • Stir fried tender slices of Chicken or Pork or Beef with Cashew nuts and vegetables
  • Pad Thai Gai $18.50
    • Stir fried Thai rice noodles slices of Chicken, tofu, egg, bean sprouts, chives and crushed peanut
  • Fried Rice with Pineapple $18.50
    • Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea
  • Meat $6.00
  • Scallop $18.00
  • Crispy Chicken Burger $5.50
  • Roast Pork & Won Tons $11.00
  • Spring Roll ( Home - Made) $2.80
  • Snapper $6.70
  • Tomato $3.80
  • Cheese $4.50
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • See our dessert board for today’s choices or try the $14.00
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Singapore Noodle Box $11.50
    • Thin rice noodles with roast pork, shrimps & vegies
  • -Chicken / Beef $11.00
  • Teriyaki Chicken Box $11.00
    • Thick noodles with chicken & vegies in Japanese teriyaki sauce
  • -Chicken / Beef $11.00
  • Black Bean Beef Box $11.50
    • Thin noodles with beef & vegies in popular black bean sauce
  • Seafood Chow Mein Box $14.00
    • Thin noodles with seafood & vegies in Deli's special sauce
  • -Combination $13.50
  • -Combination $13.00
  • Chicken cutlet $15.00
  • HITE $45.00
    • Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)
  • Salmon sashimi don $16.00
  • Rice $2.00
  • One Person Per Dish
  • Seafood pancake w/ spring onion +3 Rice Wines $60.00
    • (Only seafood pancake w/ spring onion $30)
  • Chicken cutlet w/ curry $16.00
  • Spicy mixed meat & vegetable stew $35.00
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • Hainanese chicken $18.00
  • Salt & pepper squids $18.00
  • King du spare ribs on rice $16.00
  • Salty fish tofu $18.00
  • Sambal chicken $18.00
  • Salad mayo chicken $18.00
  • Coffee spare ribs $18.00
  • Spicy prawn noodle soup $13.00
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Leaf Salad, Vinaigrette $9
  • Homemade nuggets & chips $9.00
  • Charlies apple/black currant/orange $2.50
  • Mini burger $11.00
    • homemade chicken pattie, salad & chips
  • BLAT & chips $18.00
    • grilled bacon, avocado, tomato, salad greens, herbed aioli, organic pide & chips
  • Bowl of chips $6.50
  • Lemon Potato hash - Smoked salmon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Manuka smoked bacon (2) $4.50
  • Side salad with balsamic dressing $6.50
  • Taiwanese $4.00
  • Pork belly w/ garlic $12.00
  • Salt & pepper chicken $11.00
  • Chilli chicken on rice $12.00
  • Cold noodle $11.00
  • Wonton soup $5.00
  • Salt & pepper chicken $12.00
  • Stewed beef w/ soup $12.00
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Dal $18.50 (R) / $17.50 (T)
    • Mixed beans cooked on a slow fire and garnished with ginger coriander
  • Lamb Madras $19.90 (R) / $18.50 (T)
    • Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
  • Karahi Chicken $19.90 (R) / $18.50 (T)
    • Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
  • Beef Tudka $19.90 (R) / $18.50 (T)
    • Beef cooked in onion, ginger, garlic and lightly spiced
  • Tikka Sawadee $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in cashew and almond thick sauce and finished in spiced flavours
  • Lam Do Piaza $19.90 (R) / $18.50 (T)
    • Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
  • Karai Beef $19.90 (R) / $18.50 (T)
    • Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • Samosa (2 pcs) $7 (R) / $6 (T)
    • Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • Chowder shrimps, mussels, scallops & fi sh topped with croutons $12
  • Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
  • Angus Sirloin potato of the day, seasonal greens & port wine jus $36
  • Bruschetta with seasonal vegetables served with orange salsa $14
  • Espresso Coffee $4.5
  • Tandoori Chicken Tikka Platter served with mint sauce $16
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Marinated Pork Ears with chilli oil $12.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Steamed marinated chicken slice in chilli sauce $12.00
  • Hand-shredded Fish with spicy sauce $10.00
  • Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
  • Stir-fried Lamb with spring onion $24.00
  • Yang Chou fried rice $22.00
  • Geoduck clam Seasonal Price
    • Sashimi, boiled with soup, stir-fried with XO sauce
The Return of Rad Cafe

The Return of Rad Cafe

location

Address

397 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096315218

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
397 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand