The Return of Rad Cafe in Auckland Menu

STUFF (for brekky*) STUFF (for brekky*)
  • Marcher Muesli GF, VG, DF $13.50
  • So Frenchy, So Toast VGA $19.50
  • Eggs Benny GF $19.50
  • Salmon on Herb Waffle $19.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Omelette Exhibit ‘A’ GFA $18.00
  • Omelette Exhibit ‘B’ GFA $19.00
  • Mushrooms on Toast GFA, VG $17.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
OTHER STUFF (for lunch) OTHER STUFF (for lunch)
  • Black Stack Burger $18.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Sea, Sea, Land, Mouth $21.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Carrot Risotto VG $18.50
RAD ROLLS RAD ROLLS
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.

Nearby Sample Menus

  • Garlic Loaf (V) $10
    • With house dips
  • Chicken & Leek Potato Top Pie $22
    • With baby corn with tarragon cream sauce
  • Pork And Fennel Sausages (GF) $24
    • With Yorkshire pudding potato mash & onion gravy
  • Add Chicken $4
  • Mussel Gratin With Bacon $20
    • With shallots served with hot sour dough/garlic butter & gremolata
  • BLT
    • With bacon/lettuce/tomato/ciabatta bun/fries
  • Chicken Burger $21
    • With onion rings/aioli/avocado & home-style chips
  • Fish Finger Sandwich $7
    • With ketchup & fries
  • Hot Dog $2.50
  • Mini samosa 8 for $3.00
  • Sausages $1.20
  • Extra From $1.00
  • Spring Rolls $2.00
  • Mini Spring Rolls 8 for $3.00
  • Corn fritters $2.50
  • Kiddy Burger $3.80
  • PICKLES / MANGO CHUTNEY / RAITA 3.90
  • TANDOORI CHICKEN HALF 14.50 FULL 23.50
    • (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
  • ROGANJOSH 10.00
    • (Lamb cooked with exotic blend of herbs & spices in thick gravy)
  • KORMA 10.00
    • (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
  • BOLLYWOOD BANQUET $40 (per person)
    • Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • CHICKEN LOLLIPOPS 12.50
    • (Specially cut chicken wings cooked in Chef's special homemade sauce)
  • HARABHARA KEBAB 6.50
    • (A Crisp mix of peas, potatoes, paneer, and Indian spices served with tamarind & mint sauce)
  • CHICKEN TIKKA SALAD 17.50
    • (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Fresh Oysters natural or battered $60
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • Won Ton (1 Doz with Sauce) $9.00
  • BBQ Pork Fried Rice $12.50
  • BBQ Pork Egg Fu Yong $12.50
  • Veges Chow Mein $11.00
  • Veges Spring Roll $2.50
  • Prawn Chow Mein $14.50
  • Chicken Cashew Nuts & Veges $15.00
  • Whole Chicken $18.00
  • Large $19.00
  • Large $19.00
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • - Choice of: $8.00
    • Basil pesto or parmesan cheese
  • RAVIOLI $20.00
    • - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
  • ANTIPASTO DELLA CASA
    • - Selection of Italian meats served with, caperberries, melon, cheese, crackers
  • Pesce del giorno
    • Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
  • MARGHERITA:
    • - Tomato, mozzarella and sprinkle of parmesan
  • DESSERT Cheesecake/Mousse $3.50/ each
  • -Large Kiwi $12.00
  • -Med Kiwi $15.00
  • -Whole $19.00
  • -Large Kiwi $26.00
  • BEEF
  • -Large Kiwi $19.00
  • -Small Kiwi N/A
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Thai chicken $11.00
  • Coddled eggs w soldiers $14.50
    • creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
  • Mince on toast $18.50/ $16.50
    • with poached egg and tuteremoana cheddar/ without egg
  • Henhouse raid $14.50
    • our famous creamy scrambled eggs with toast and house chutney (with bacon $18.50)
  • Curried vegetable $11.00
  • Beef & stilton $11.00
  • The earl [of sandwich] $18.00
    • slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
  • - W/- half n half toppings add $4.00
  • The Med Platter $42.00
    • A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • Niceblocks (Gluten & Dairy Free) $5.00
  • Putiki $25.00
    • Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
  • Pizza Options
  • Paddlepops $3.50
  • - W/- gluten free base add $4.00
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Add Beef Rendang $14
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Add Chicken Curry $13.50
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Sweet & sour pork $15.00
  • Black mushroom & pork ribs noodle soup $9.00
  • Add Preserved Egg $2.00
  • Sizzling lamb chops with black pepper $18.00
  • Cashew with chicken $18.00
  • Pickled cabbage cock with with fish slices $12.00
  • Pork with cabbage $10.00
  • Seaweed salad $5.00
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Gukbab $12.00
    • Beef soup with rice
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Gukbab $10.00
    • Pork soup with rice
  • Selection of Slices $4.50
  • Sandwiches $6.50
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Biscuits $2.50
  • Filled Bagels $8.00
  • Mmmm Cake $5.00
  • Muffins, Scones $4.50
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • -fried/poached $2.00
  • Baked beans / avocado $3.00
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • Yogurt / tomato $2.00
  • Sausage $2.50
  • Hashbrown $1.00
  • Mince on toast $12.90
  • Chicken satay on rice $12.90
    • Topped with satay sauce and salad
  • -Deep fried crab
  • -Seafood parcel
  • -Deep fried sushi
  • - Seafood salad
  • -Crab Nugget
  • - Crumbed chicken
  • One free misc soup when you purchase $20 or more of sushi
  • Miso Soup $ 2.50
The Return of Rad Cafe

The Return of Rad Cafe

location

Address

397 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096315218

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
397 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand