The Landing Restaurant in Auckland Menu

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Smugglers breakfast $25
- Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
Eggs florentine $21
- Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
Fisherman’s Breakfast $22
- hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
Mushroom Brekky $20
- creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
Pancake Stack $21
- hazelnut pancakes served with maple syrup streaky bacon topped with banana berry compote & fresh whipped cream\
Avocado Smash $21
- smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander

Natural Pacific Oysters P.O.A
- with shallot vinegar
Pork Croquettes $12
- with spiced apple mayo
Panko Crusted Goats Cheese $12
- with honey & thinly sliced almonds
Deviled egg $4 each
- smoked tomato, chive chilli crème, pickled onion
Beef, Herb & Cheese Balls $12
- with rich tomato sauce & shaved parmesan
Mushroom Risotto Balls $12
- with garlic aioli

With Candy Onions, Feta & Rosemary $12
Squash, Pine Nuts, Basil, Parmesan $14

Crispy Panko Crumbed Chicken $21
- coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
Warm Root Vegetable Salad $18
- with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
Marinated Chilli Prawns $21
- mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette

Taste of the Ocean Seafood Platter $60
- thinly sliced salmon, kingfish, tuna, seared scallops & oyster served with ginger, wasabi, soy sauce, lemon, shallot vinegar
House Beet Cured Salmon $16
- with chilli guacamole, feta mousse & nori dust
Buttermilk Fried Chicken $18
- with ranch dressing & celery
Scallops $24
- with smokey cauliflower puree, pancetta, rocket pesto & saffron aioli
Thinly Sliced Raw Kingfish $16
- served with green chilli nam jim, crispy shallots & coconut sauce
Salt & Pepper Squid $18
- with fennel & red pepper salad served with crème fraiche & Thai chilli jam
Seafood Chowder $14
- with crusty bread

Our Famous Riv’s Ribs $32
- smokey BBQ pork ribs with chunky chips & green salad
Beer Battered Fish and Chips $28
- with green salad, lemon & homemade tartare.

Steaks see below
- NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
Scoutch fillet 300gm $36
Sirloin 300gm $34
Rib on the bone 500gm $51

Seared Salmon $30
- with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
Whole Flounder $32
- served with lemon thyme baby potatoes and seasonal greens or salad

BBQ Beef Bacon Burger $22
- 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
Pulled Pork Burger $21
- pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2

Farmers Vege Plate $26
- sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette

Rocket $8
- with pear, pecorino & olive oil
Blanched Summer Greens $10
- with toasted almond butter
Shoestrings Fries $9
- with truffle & aioli
Hand Cuts $9
- with parmesan, garlic & aiol

Rich Chocolate Mousse $15
- with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
ANZAC Ice Cream Sandwich $15
- with hokey pokey ice cream & condensed milk caramel
Lemon Custard Tart $15
- with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
Crème Brulee $15
- with berries & green apple sorbet & cinnamon shortbread
Affogato $15
- vanilla ice cream, shot of hot espresso with your choice of any one of our liqueurs
Sorbet Selection $10
- with bits and bobs
Ice Cream Selection $10
- with bits and bobs
A Quick Fix $14
- raspberry almond slice, walnut chocolate brownie, lemon passionfruit slice. Small sweet bites to accompany coffee

Individual cheese $11
A selection of all three to share $30

The Little Bandits Breakfast $14
- poached egg, kransky sausage, bacon, tomato, mushroom & hash brown
Pancakes $12
- with maple syrup, fresh berries & whipped cream. Add bacon $3
Small Smash $12
- smashed avocado on toast with a poached egg & bacon

Fish & Chips $12
- fresh battered fish served with shoestring fries & tomato sauce
Burger $14
- beef pattie, cheese, tomato, lettuce, with mayo & tomato sauce with shoestring fries
Chicken Skewers $11
- with cheesy mash & gravy
Chicken Quesadilla $12
- chicken with mozzarella cheese, topped with sour cream & salsa
Pasta $12
- penne pasta with homemade pesto tossed through served with vine tomatoes & parmesan cheese

Warm Chocolate Brownie $8
- with sprinkles & vanilla ice cream.
Ice Cream Clown Face $8
- Choice of chocolate, strawberry or vanilla

Nearby Sample Menus

38. Steak Egg Foo Yoong $13.00
30. Combination Meat Curry $16.00
Small $13.00
Small $11.00
47. Seafood Soup $11.00
78. Bacon $1.50
Large $15.50
Please see specials on other side

Live southern island crab n/a
Deep fried fish fillets with salt & pepper n/a
Stewed premium shark's fin with superior soup (2 taels) n/a
Double-boiled soup with dulics, medicines and black silky chicken n/a
Deep fried prawn dumpling (4pcs) n/a
Deep fried won ton (5pcs) n/a
Deep fried spring rolls (3pcs) n/a
Fried egg noodles with shredded pork n/a

Chicken / Steak / Pork / BBQ Pork $11.50
Kumara Fritter $0.90
Tom Yum $11.00
- Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
Mushrooms / Pineapples $3.00
Tarakihi $3.50
Egg / Cheese $4.00
Whole Chicken $13.00
Cheese & Egg $3.80

- w/ jam and cream cheese $7.00
PUMPKIN AND KUMARA SOUP $12.00
- w/ cheese bread stick
SWEETCORN FRITTERS $17.50
- w/ bacon, sweet chilli sauce, sour cream & pesto
HOUSE SMOKED SALMON SALAD $18.50
- w/ tomato, salad greens & lemon hollandaise
FRENCH TOAST w/ banana
THE BUCTHERS SHOP BUBBLE & SQUEAK $15.00
- w/ beef and onion sausages and caramelized onion gravy
EGGS ON TOAST $12.00
- free range eggs done your way on white or brown toast
ADD poached egg $17.00

Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Check the blackboard for our new mouth watering daily specials.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Served Tue — Sun 12 — 2.30pm.

Potato fritter $0.80
Crumpy´s burger $7.50
- Grilled prime beef pattie, tomato, lettuce, egg, sweet caramelised onions, relish, mayo, and sauce
Combo a $5.00
- 1 fish (hoki), 1fish cake, $2chips
Sweetcorn fritters $1.00
Cheese burger $3.50
Cheese & onion $3.50
Bacon & egg $5.00
Combo $30.00
- 7 fish (hoki), 4hot dogs, 5 potato fritters, $3 chips

Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage

Chili and Garlic Prawns $14.50
- Prawns tempered with chili, garlic and spices, cooked in pan and served with salad
Sweet Corn Soup (Chicken/ Vegetable) $5.50
Chicken Sholay Kabab $11.50
- Chicken thigh pieces are marinated in ginger chili paste and roasted in tandoor
Mushroom Masala Dosa $10
Mooli Ka Paratha $4.50
Non Veg Platter $12.50
- Afghani chicken, chicken tikka, tandoori chicken, lamb chops, tandoori prawns
Aloo Paratha $4.50
Peshawari Naan $4.50

Crispy Chicken - Whole / Half $26.00/$14.00
Sweet Sour Chicken $22.00
Venison with Ginger & Spring Onion $28.00
Beef with Satay Sauce $23.00
Yangzhou Fried Rice $16.00
Eggplant with Salted Fish $22.00
Shark's Fin with Combination Dried Seafood $15.00
Pork Spare Ribs & Deep Fried Milk $25.00

Eggs Benedict
Poached Eggs ‘Florentine’
Homemade Burger with Chunky Fries
- with garilc aioli, pickles and salad
Blake Street Pasta of the Day
Creamy Mushrooms
Vege Bubble & Squeak
Kiwi Breakfast
Risotto

Big Frolic $20.00
- bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast
Lemon Potato hash - Manuka smoked bacon $18.50
- creamy mashed potato, lemon oil, free range poached egg, house hollandaise
Gourmet chicken burger $19.00
- house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
Banana Fritters $9.00
- maple syrup, chocolate sauce and whipped cream
Add manuka smoked bacon $4.00
Free range poached/scrambled eggs on toast $6.50
Grilled tomato/spinach/avocado/free range egg $2.70
Fluffy $1.50

Chicken & Egg Deluxe
- Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce.
●Otropo Burger
-Lemon & Herb Sauce
- Creamy, fresh and zesty - this sauce is an Oporto classic.
Lamb Rappa
- Made to Order. tomato, lettuce, creamy mayo and your choice of sauce - all in a warm pita bread wrap.
-Single Fillet
- Coming Soon. With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce.
Chicken Salad
- Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, creamy mayo and your choice of Caesar, Italian or Balsamic Dressing. (Includes dressing).
Chicken RappSnacker
- The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo.
-Chicken Strips (4 Pieces)
- A 4 pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces.

3 Drums
Chicken Thighs $3.50 each
Lamb Shank Big $7.50
2 Thighs
Regular Chips
Chicken Drum $2.80 each
2 Drums
Regular Chips

Sweet tofu selly $ 3
- bowl
Shredded cucumber $ 7
Spiced egg $2
- each
Rice noodle $ 6.00
Sweet glutinous soup $ 3
- Bowl
Tofu in special sauce $ 7
- Plate
Roast pork with noodle $ 12.00
- Rice noodle
Lei sha ball soup $ 7

Breakfast #1 n/a
- French Toast
Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast
Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel

The Landing Restaurant

Auckland Region > Auckland > The Landing Restaurant

Address

68 Queen Street, Riverhead, Riverhead, Auckland, 0820, New Zealand

Phone

094128902

Email

book@theriverhead.co.nz

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Vegan Options , Private Dining , Cash , Groups , Nightlife , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Brunch , Street Parking , No Takeaway , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

The Landing Restaurant in Auckland Menu

Nearby Sample Menus

The Landing Restaurant

Auckland Region > Auckland > The Landing Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

68 Queen Street, Riverhead, Riverhead, Auckland, 0820, New Zealand

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