The Landing Restaurant in Auckland Menu

Are you the owner? Manage this listing for free.

Smugglers breakfast $25
- Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
Eggs florentine $21
- Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
Fisherman’s Breakfast $22
- hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
Mushroom Brekky $20
- creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
Pancake Stack $21
- hazelnut pancakes served with maple syrup streaky bacon topped with banana berry compote & fresh whipped cream\
Avocado Smash $21
- smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander

Natural Pacific Oysters P.O.A
- with shallot vinegar
Pork Croquettes $12
- with spiced apple mayo
Panko Crusted Goats Cheese $12
- with honey & thinly sliced almonds
Deviled egg $4 each
- smoked tomato, chive chilli crème, pickled onion
Beef, Herb & Cheese Balls $12
- with rich tomato sauce & shaved parmesan
Mushroom Risotto Balls $12
- with garlic aioli

With Candy Onions, Feta & Rosemary $12
Squash, Pine Nuts, Basil, Parmesan $14

Crispy Panko Crumbed Chicken $21
- coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
Warm Root Vegetable Salad $18
- with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
Marinated Chilli Prawns $21
- mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette

Taste of the Ocean Seafood Platter $60
- thinly sliced salmon, kingfish, tuna, seared scallops & oyster served with ginger, wasabi, soy sauce, lemon, shallot vinegar
House Beet Cured Salmon $16
- with chilli guacamole, feta mousse & nori dust
Buttermilk Fried Chicken $18
- with ranch dressing & celery
Scallops $24
- with smokey cauliflower puree, pancetta, rocket pesto & saffron aioli
Thinly Sliced Raw Kingfish $16
- served with green chilli nam jim, crispy shallots & coconut sauce
Salt & Pepper Squid $18
- with fennel & red pepper salad served with crème fraiche & Thai chilli jam
Seafood Chowder $14
- with crusty bread

Our Famous Riv’s Ribs $32
- smokey BBQ pork ribs with chunky chips & green salad
Beer Battered Fish and Chips $28
- with green salad, lemon & homemade tartare.

Steaks see below
- NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
Scoutch fillet 300gm $36
Sirloin 300gm $34
Rib on the bone 500gm $51

Seared Salmon $30
- with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
Whole Flounder $32
- served with lemon thyme baby potatoes and seasonal greens or salad

BBQ Beef Bacon Burger $22
- 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
Pulled Pork Burger $21
- pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2

Farmers Vege Plate $26
- sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette

Rocket $8
- with pear, pecorino & olive oil
Blanched Summer Greens $10
- with toasted almond butter
Shoestrings Fries $9
- with truffle & aioli
Hand Cuts $9
- with parmesan, garlic & aiol

Rich Chocolate Mousse $15
- with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
ANZAC Ice Cream Sandwich $15
- with hokey pokey ice cream & condensed milk caramel
Lemon Custard Tart $15
- with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
Crème Brulee $15
- with berries & green apple sorbet & cinnamon shortbread
Affogato $15
- vanilla ice cream, shot of hot espresso with your choice of any one of our liqueurs
Sorbet Selection $10
- with bits and bobs
Ice Cream Selection $10
- with bits and bobs
A Quick Fix $14
- raspberry almond slice, walnut chocolate brownie, lemon passionfruit slice. Small sweet bites to accompany coffee

Individual cheese $11
A selection of all three to share $30

The Little Bandits Breakfast $14
- poached egg, kransky sausage, bacon, tomato, mushroom & hash brown
Pancakes $12
- with maple syrup, fresh berries & whipped cream. Add bacon $3
Small Smash $12
- smashed avocado on toast with a poached egg & bacon

Fish & Chips $12
- fresh battered fish served with shoestring fries & tomato sauce
Burger $14
- beef pattie, cheese, tomato, lettuce, with mayo & tomato sauce with shoestring fries
Chicken Skewers $11
- with cheesy mash & gravy
Chicken Quesadilla $12
- chicken with mozzarella cheese, topped with sour cream & salsa
Pasta $12
- penne pasta with homemade pesto tossed through served with vine tomatoes & parmesan cheese

Warm Chocolate Brownie $8
- with sprinkles & vanilla ice cream.
Ice Cream Clown Face $8
- Choice of chocolate, strawberry or vanilla

Nearby Sample Menus

POSTMAN’S PAD THAI 18.5
- vermicelli noodles coriander carrots beans spring onion chilli mushroom onion radish tomato cashew paste
CHEESEBURGER 12.5
- fries salad
MARKET FISH 30.5
- courgette kale beurre blanc cherry tomatoes red lentils peas
RIBS 12.5
- slaw chips
POSTIE STACK 8.5
- pancakes fruit salad mango sauce fresh berries
SPIDER 8.5
- coke vanilla ice cream
PORK BELLY 29.5
- macerated cavolo nero spiced pumpkin purée apple compote crispy chorizo nuggets
SOFT BOILED EGG 8.
- soldiers

Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Achari Chicken $10.00
- Chicken pieces cooked with southern spice, pickle sauce
Chicken Tikka $10.00
- Chicken thigh fillet with tandoori sauce, BBQ in tandoor
Talawa Gosht (Lamb Fry) $14.00
- Our signature dish lamb fried with hyderabadi style
Paneer Tikka $10.00
- Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
Family Pack (Chicken, Mutton, Veg) $38.00

Prawn Shio Ramen $11.00
- (Clear soup with prawns, BBQ pork & veggies)
Teriyaki Don (chicken) $9.50
Gyoza $6.00
Shio Ramen $9.00
- (Clear soup with BBQ pork & veggies)
Salad Ramen $9.50
- (Salad style with chicken)
Tofu & Broccoli Salad $5.00
Teriyaki Salmon $9.00
Chicken Ramen $10.00
- (Soya taste soup with chicken & veggies)

Cheese $4.00
Pack B $15.00
- 4 gish, 2 hot dogs, 4 potato fritters, $2.40 chips
Chicken / Fish / Bacon / Steak $4.20
Others Normal $0.90
Snapper $5.90
●Extra Fillings
SAusages $1.50
6 pcs chicken nuggets / 12 pcs mini spring rolls $4.00

Baguette Roast Meal $6.90
- w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
SUMMER ROLLS $6.00
RAINBOW FRIED RICE $14.00
STIR FRIED CHICKEN ON RICE $14.00
PRAWN SALAD $8.00
ROAST DUSK ON RICE $14.00
Roast meal $12.50
- w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
ROAST PORK ON RICE $14.00

Super Kebab Combo $17.00
Falafel Kebab (Vegetarian) $10.00
Super Kebab $13.00
- (Lamb & Chicken mixed with falafel)
Fish kebab $10.00
Cajun Chicken $14.00
Royale chicken $10.00
- Grille chicken fillets, melted cheese, salads & Sauces
Super Salad $15.00
- (Lamb & Chicken mixed with falafel)
Falafel Kebab Combo $14.50

with tomato sauce
Turkish salad $10.00
Super kebab $13.00
- Lamb, chicken falafel
Chicken burger
- served with sesame bun, relish lettuce & aioli
Chicken cheese $10.00
Bbq $10.00
- Bacon, bbq, chicken
Kiwi beef $11.00
- Streaky bacon, avocado
Kiwi chicken $11.00
- Streaky bacon, avocado

Sausage $2.00
- Battered/Grilled
Made With White Bread
Grilled Snapper Salad $16.50
Fish Fingers X4 & Chips $3.50
Crumbed Squid Rings (X2) $1.50
Egg Burger $7.00
Battered Crab Stick $1.50
Kids Hamburger & Chips $6.50

FRENCH TOAST $14.50/$9.50
- w bacon & grilled banana & maple syrup
BAGELS $10.00
- w cream cheese & bacon
FISH BITES & CHIPS $9.00
SIZZLING CHICKEN SATAY $17.00/$14.00
- w peanut sauce beans onion & rice
Pizzas
CHICKEN & BACON SALAD $16.00/$13.00
- w honey mustard dressing
CHICKEN NUGGETS & CHIPS $9.00
VEGETARIAN SALAD $10.00/$8.00
- w sundried tomato & feta & choice of mayo or balsamic

Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
- Add bacon
-Add bacon and / or cheese

Clear Soup $3.00
Fresh Mint Rolls $21,00
- Prawns, Chicken and lettuce rolled in steamed rice paper
-With Lemongrass Chicken
Bun Chay $13.00
- Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
Satay Beef $9.00
Coco Lamb $20.00
- A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
VEgetarian Spring Rolls $8.50
- Nem Chay

Sausage $2.00
Vegetables $8.00
Chicken M$11/L$12
Duck curry $11.00
Lamb M$13/L$14
Combination S$11/M$12
Vegetables S$8/M$10
-Combination

Special Nigiri – 15 pcs $33.00
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Small Nigiri – 8 pcs $18.00
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables

Regular $11.50
- As above with two kofta and two sauces
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
Lamb chops $17.00
- Served with rice, tahini and salad
Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
Agyptian savoury pastries $8.00
- Mince meat, feta cheese
Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
Chef´s special: roast lamb $25.00
- Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles

Ham & Cheese $3.50
5 fish, 4 sausages, $3.00 chips
3 Scallops $5.00
1 tarakihi or 1 gurnard, 2 mussels, small chips $7.00
Tarakihi/Gurnard Fish Burger $6.30
Hash Brown $1.20
Potato fritter Burger $3.50
Fish Cake $2.00

The Landing Restaurant

Auckland Region > Auckland > The Landing Restaurant

Address

68 Queen Street, Riverhead, Riverhead, Auckland, 0820, New Zealand

Phone

094128902

Email

book@theriverhead.co.nz

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Vegan Options , Private Dining , Cash , Groups , Nightlife , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Brunch , Street Parking , No Takeaway , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

The Landing Restaurant in Auckland Menu

Nearby Sample Menus

The Landing Restaurant

Auckland Region > Auckland > The Landing Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

68 Queen Street, Riverhead, Riverhead, Auckland, 0820, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea