The Royal Challenge Indian Restaurant in Auckland Menu -

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E1. SAMOSA (2 pcs) $5.00
- Deep fried pastry stuffed with vegetables
E2. ONION BHAJI $6.00
- Sliced onion dipped in special chick-pea flour then deep fried
E3. SEEKH KEBAB
- Lamb mince lightly spiced then rolled on skewers & roasted in oven
(4 pcs) $9.00
(8 pcs) $15.00
E4. BOMBAY ALOO $6.00
- Sliced potato with cumin seeds, tomatoes finished with cream and coriander
E5. CHICKEN TIKKA (6 pcs) $12.00
- Boneless tender chicken marinated in authentic spices and cooked in oven
E6. VEG PAKODA (4 pcs) $4.50
- Mix vegetables stirred in chickpea flour coated & deep fries
E7. FISH AMRITSARI (8 pcs) $14.00
- Boneless pieces of fish fillets deep fried with authentic spices
E8. TANDOORI CHICKEN (Half) $12.00
E9. TANDOORI CHICKEN (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven
E10. PLATTER FOR TWO $15.50
- 2 peices seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji
E11. PANEER TIKKA $12.99
- Cottage cheese cubes with yogurt, Herb & spices
E12. PANEER 65 $14.00
- Deep fried, corn flour coated chicken cooked with yogurt & capsicums
E13. CHICKEN 65 $14.00
- Deep fried, corn flour coated chicken cooked with yogurt & capsicums
E14. LAMB DRY $14.00
- Cooked with the chef's secret spices
E15. Murgh Malai Tikka (5 pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew

M1. CHICKEN TIKKA MASALA $12.99
- Chicken tikka roasted cooked with onions, capsicum in onion & tomato
M2. BUTTER CHICKEN (Indian style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed
M3. BUTTER CHICKEN (Kiwi style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed
M4. CHICKEN VINDALOO $12.99
- Chicken roasted cooked in goan style with hot Indian spices.
M5. CHICKEN KORMA $12.99
- Chicken fillets cooked in almond & cashew nut gravy with spices. A dish that words can't describe.
M6. CHICKEN KADAI $12.99
- Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish
M7. CHICKEN SAAG $12.99
- Chicken fillets cooked with spinach in a mold blend of spices
M8. CHICKEN MASALA $12.99
- Chicken fillets cooked in onion tomato gravy & spices
M9. CHICKEN DO PIAZA $12.99
- Marinated chicken pieces cooked with dices onions, spices & onion gravy
M10. CHICKEN JALFRAZI $12.99
- Chicken cooked in onion, capsicum & tomato gravy in sweet & sour sauce
M11. CHICKEN MADRAS $12.99
- Chicken cooked with coconut cream and authentic spices
M12. CHICKEN KOLLAPURI $12.99
- Roasted chicken cooked with mustard seeds, coconut, tomato & onion gravy
M13. MANGO CHICKEN $12.99
- Chicken fillets cooked with mango & cashew nut gravy
M14. CHICKEN BHUNA $12.99
- Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
M15. CHICKEN LABABDAR $12.99
- Chicken cooked with capsicum, paneer & onion cashewnut gravy
M16. CHICKEN MOGHLAI $12.99
- Chicken cooked with beaten eggs and spices
M17. PAPER CHICKEN $12.99
- Chicken with black pepper & onion gravy

M18. ROGAN JOSH $14.00
- Lamb or beef cooked with onion and tomato gravy with rogan
M19. LAMB/BEEF VINDALOO $14.00
- Lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
M20. LAMB/BEEF KORMA $14.00
- Lamb or beef cooked with creamy with cashew nut gravy
M21. LAMB/BEEF SAAG $14.00
- Lamb or beef cooked with spinach onion and spicy gravy (Mild-Medium)
M22. LAMB/BEEF MASALA $14.00
- Diced lamb or beef cooked with onion & tomato gravy
M23. LAMB/BEEF DO PIAZA $14.00
- Lamb or beef cooked with onions, capsicum, tomato & onion gravy
M24. LAMB/BEEF MADRAS $14.00
- Diced Lamb or beef cooked in coconut cream with mustard seeds with curry
M25. LAMB/BEEF JALFRAZI $14.00
- Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
M26. HANDI MEAT $14.00
- Tender lamb curry cooked with tomatoes, ginger, coriander and spices

M27. FISH VINDALOO $14.99
- Fish cooked in goan style with hot spices.
M28. FISH MASALA $14.99
- Fish cooked with spices and onion, tomato gravy.
M29. FISH MADRAS $14.99
- Fish cooked with coconut cream and authentic spices.
M30. FISH GOAN CURRY $14.99
- Fish cooked with tomato gravy and coconut cream in goan style
M31. BUTTER PRAWNS $14.99
- Prawns cooked in butter, tomato and onion gravy with spices
M32. PRAWN MASALA $14.99
- Prawns cooked in tomato and onion gravy with spices
M33. PRAWN SAAGWALA $14.99
- Prawns cooked with spinach in onion and cashew nut gravy
M34. FISH AND PRAWNS $14.99
- Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
M35. PRAWN JALFARAZI $14.99
- Prawns cooked with fresh capsicum, onions, tomatoes and spices
M36. PRAWN VINDALOO $14.99
- Prawns cooked in goan style with hot spices.
M37. PRAWN LABABDAR $14.99
- Chicken cooked with capsicum, paneer & onion cashew nut gravy

V1. VEGETABLE KORMA $12.00
- Mixed vegetables cooked in cream with cashew nut gravy
V2. MIXED VEGETABLES $12.00
- Mixed vegetables cooked with onion & tomato gravy and spices
V3. MALAI KOFTA $12.00
- Mashed potatoes and homemade cottage cheese dumpling deep tried and cooked with cashew nut gravy
V4. ALOO PALAK $12.00
- Fresh leafy spinach and potatoes cooked in onion and tomato gravy
V5. PALAK PANEER $12.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy. A specialty from north India
V6. DHAL MAKHANI $12.00
- Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves
V7. MATTAR ALOO $12.00
- Fresh peas and potatoes cooked in an onion and tomato gravy
V8. BUTTER PANEER MASALA $12.00
- Cottage cheese cooked in onion and tomato gravy with butter
V9. CHANA MASALA $12.00
- Chick peas cooked in onion & tomato gravy
V10. YELLOW DAL $12.00
- Toor and red masoor lentil cooked in simple home style
V11. PANEER MAKHNI $12.00
- Homemade cottage cheese cooked with tomato gravy
V12. MATTER PANEER $12.00
- Vegetable (green peas) cooked with onions, tomatoes in almond creamy gravy
V13. PANEER KOLLAPURI $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy
V14. PANEER TIKKA MASALA $12.00
- Home made cottage cheese cooked with onion, capsicum, tomato and onion gravy
V15. PANEER KADAI $12.00
- Home made cottage cheese cooked with ginger, garlic, onion, capsicum & tomatoes with onion gravy
V16. PANEER VINDALOO $12.00
- Cottage cheese cooked in goan style with hot Indian spices
V17. SHAHI PANEER $12.00
- Home made cottage cheese cooked with onion almond gravy
V18. VEGETABLE MAKHANI $12.00
- Fresh vegetables cooked in tomato with cashew nut gravy
V19. VEGETABLE KOLLAPURI $12.00
- Fresh vegetables cooked with mustard seeds, coconut, tomato & onion gravy
V20. VEGETABLE JALFRAZI $12.00
- Vegetables cooked in a dry blend of tomato gravy
V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
- Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
V22. PANEER MALAI METHI $12.00
- Home made cheese cooked with fenugreek in cashew nut base

C1. CHICKEN/PRAWNS/VEG FRIED RICE $12.99
- Steamed rice cooked in iron work with chicken/prawns/mix vege, egg, spring onion, cabbage & fresh coriander
C2. CHILLY CHICKEN $14.00
- Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
C3. CHICKEN/VEG MANCHURIAN $14.00
- Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
C4. PANEER CHILLI (Dry/Gravy) $12.99
- Home made cheese cooked with capsicums & done in Chinese style
C5. CHICKEN/VEG NOODLES $14.00
- Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions
C6. AMERICAN CHICKEN/VEG CHOPSUEY $14.00
- A delightful preparation of crispy noodles served with vegetables & freshly made tangy sauce

B1. CHICKEN BIRYANI $14.00
- Chicken fillets spiced and cooked with basmati rice with spices
B2. VEGETABLE BIRYANI $14.00
- Vegetables specially fried in basmati rice with spices
B3. LAMB BIRYANI $14.00
- Diced lamb cooked with basmati rice and spices
B4. PRAWN BIRYANI $15.00
- Fresh prawns spiced and marinated, cooked with basmati rice with spices

PLAIN RICE $4.00
PULAO RICE $7.00
- Fried saffron rice and nuts

T1. BUTTER NAAN $4.00
- Bread from tandoori oven
T2. GARLIC NAAN $4.00
- Naan bread with a mixed of garlic in tandoori oven
T3. TANDOORI ROTI $2.50
- Flattened bread made from whole meal flour
T4. CHEESE AND GARLIC NAAN $5.00
T5. ALOO PARATHA $4.00
- Bread stuffed with vegetables and spices
T6. PANEER PARATHA $4.50
- Bread stuffed with cheese and spices
T7. MINCE NAAN $5.00
- Naan bread stuffed with minced lamb and spices
T8. PESHAWARI NAAN $5.00
- Leavened bread filled with dry fruits and nuts

K1. NUGGETS & CHIPS $11.99
K2. FRIES $5.00

A1. PAPADUMS 50¢
RAITA $5.00
A2. TOMATOES, ONION & CUCUMBER SALAD $7.00
A3. FRESH MINT CHUTNEY/ SWEET MANGO CHUTNEY/ TAMARIND CHUTNEY/ MIXED HOT PICKLE $4.00

D1. GULAB JAMUN (3 pcs) $5.00
D2. MANGO & PLAIN LASSI $5.00
D3. ICE CREAM (Chocolate, Strawberry & etc.) $5.00
D4. CHOCOLATE FUDGE CAKE $6.00

Dessert:
- Gulab Jamun or Mango Lassi
(For 2 People) $65.00/$55.00
Entree:
- Halt Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2Pcs), Papadums & Onion Bhaji
Main Course:
- Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each)

Nearby Sample Menus

Family Meal 8 $19.00
- 3 fish, 3 crabsticks, 3 sausages, 3 potato fritter, 1 x $3 chips
Family Meal 1 $24.70
- 4x Hamburgers, 2 crab sticks, 2 hot dogs, 1 x $4 chips
Family Meal 11 $21.00
- 3 fishburgers, 3 crab sticks, 1 X $4 chips
-Medium $5.00
Cheeseburger
Nachos Nachos $8.90 / Combo $12.90
Prawn Cutlet / Scallop $1.40
Classic Roll / Pork Riblet Roll

$1.50 chips
1 prawn
PRAWN $1.50
2 sausages
2 crab sticks
FISH OF THE DAY $2.50
BREAD CRUMB EXTRA 50 cent per piece
SNAPPER BURGER $7.50

Chicken Saagwala $ 12.00
- Chicken cooked with fresh spinach, blended with herbs & spices
Palak Paneer $ 10.00
- Spinach prepared with spices and cottage cheese
Kadrahi Chicken $ 10.00
- Chicken cooked in capsicums, whole coriander, whole chilly with onion & spices
Chicken Biryani $ 13.00
- Chicken cooked with rice & spices
Malai Kofta $ 10.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
Veg Noodles $ 10.00
Paneer Pakora (8 pcs) Half$10.00/Full$15.00
- Deep fried paneer coated in chickpea flour with ginger, garlic & spices.
Lacha Parantha $ 3.50
- Flaky whole bread

Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
Pastrami, Aged Cheddar, Jalapeno Chutney $11
Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
Toppings $0.5
Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
Single Scoop $5
Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70

Pork curry on rice $10.00
Chips (japanese style)
Sashimi don $18.00
Fried vege set $6.00
Chicken cutlet don
- crumbed chicken with tonkatsu sauce
Croquette $10.00
- beef & potato/ salmon & potato/ beef & pumpkin
Teriyaki chicken don
- spicy teriyaki chicken available on request
Ikageso $7.00
- deep fried squid tentacles

Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
Salt & Pepper Queen Olives $7.5
Organic Apple & Rhubarb Crumble $14
- Served W Liquid Cream & Ice Cream
Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
Sauteed French Beans, Garlic, Orange Gremolata $9.5
Roasted Beetroot, Creme Friache $9
Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11

Quesadilla with veggies $16.00
- w/ guacamole sauce cream and salsa
Spaghetti bolognese $15.00
Spicy beef Nacho's $16.00
- w/ guacamole salsa sour cream
Bowl real chips $7.00
- w/ macho
Quesadilla with roasted chicken $20.00
Prime Scotch fillet creamy mushroom jus $29.00
Salt' n' Pedder squid $16.00
- w/ peri peri mayonnaise
Fish burger 'n' chips $19.50

Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
Poached Egg $3.00
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Sides

Burnt Broccoli $6.5
- with prosciutto & gorgonzola blue
Quattro (10" / 15") $21.9 / $29.9
- Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
Oven Dried Roma Tomatoes $18.5
- with organic burrata & basil cream
Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
Charred Butternut $14.9
- with rocket, preserved lemon medley, harissa dressing & za’atar
Toasted Flat Bread $9.5
- with roasted garlic, feta walnut dip & za’atar
Grilled Butternut Squash $6.5
- za’atar & tomato confit
Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil

Sushi&Teriyaki Chicken $12.00
Seafood Udon $12.00
Teriyaki Chicken Don $12.00
Teriyaki Salmon
Spicy Ramen $12.00
Vege Ramen $12.00
Medium assorted rolls 45 / $55.00
Chicken Katsu Udon $12.00

Chicken Satay $7.50
- A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
- Chicken, Beef or Pork $13.90
Gaeng Panang (Panang Curry)
- A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
Pad Praw Whan (Sweet & Sour Sauce)
- Stir fried with vegetables, onion, pineapple, tomato and cucumber
- Beef $13.90
Pad Khing (Fresh Ginger)
- Stir fried with fresh ginger, dried mushroom & spring onions
- Prawn, Scallops, Duck or Crispy Pork $17.90
- Prawn $17.90

Extra bread $3.00
Fries /Salad / Grilled halloumi $7.00
Megleh served with nuts and coconuts shredded $9.00
Magleh served with nuts and coconuts shredded $13.00
Half chicken meal $16.90
Fries $7.00
Side salad $8.00
-King prawns fatoosh $7.00
- Extra

Mushrooms $4.00
French toast $15.90
- Bacon, banana, fruits, maple syrup
Cream cheese $0.50
-extra sauce
Omellete $15.90
Aroma special $11.9 / $15.90
- Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
Kids breakfast $7.90
- 1 egg, bacon, hashbrown & toast
Blt $7.80

Tartare Sauce $1.50
Classic Fish Burger $9.00
-6 Chicken Nuggets & Chips OR
Chips $4.50
- Large
-1 Large Chips
Thai Fish Cake $4.00
- Homemade
●KIDZ BOX $5.5
6 Oysters & Chips NA

Kra-Thian Prick Thai $24.50
- Lamb stir fried with garlic pepper, onion and coriander
Tasting Platter $14.50
- 6 selection of starters (medium hot)
Pad Kra Pao $18.50
- Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
Duck breast $24.50
- Duck breast with ginger sauce and seasonal vegetables
Red Curry $22.50
- Red curry with beef or pork with vegetable and coconut milk
Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)
Gaeng ped yang $24.50
- Cooked in red curry with peanut and seasonal vegetables (medium hot)
Soup Sukhothai $8.50
- Chicken clear soup with vegetable and potato (hot)

The Royal Challenge Indian Restaurant

Auckland Region > Auckland > The Royal Challenge Indian Restaurant

Address

B/4085 Great North Road, Auckland 0602, New Zealand

Phone

+64 9-818 6786

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM