The Royal Challenge Indian Restaurant in Auckland Menu -

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E1. SAMOSA (2 pcs) $5.00
- Deep fried pastry stuffed with vegetables
E2. ONION BHAJI $6.00
- Sliced onion dipped in special chick-pea flour then deep fried
E3. SEEKH KEBAB
- Lamb mince lightly spiced then rolled on skewers & roasted in oven
(4 pcs) $9.00
(8 pcs) $15.00
E4. BOMBAY ALOO $6.00
- Sliced potato with cumin seeds, tomatoes finished with cream and coriander
E5. CHICKEN TIKKA (6 pcs) $12.00
- Boneless tender chicken marinated in authentic spices and cooked in oven
E6. VEG PAKODA (4 pcs) $4.50
- Mix vegetables stirred in chickpea flour coated & deep fries
E7. FISH AMRITSARI (8 pcs) $14.00
- Boneless pieces of fish fillets deep fried with authentic spices
E8. TANDOORI CHICKEN (Half) $12.00
E9. TANDOORI CHICKEN (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven
E10. PLATTER FOR TWO $15.50
- 2 peices seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji
E11. PANEER TIKKA $12.99
- Cottage cheese cubes with yogurt, Herb & spices
E12. PANEER 65 $14.00
- Deep fried, corn flour coated chicken cooked with yogurt & capsicums
E13. CHICKEN 65 $14.00
- Deep fried, corn flour coated chicken cooked with yogurt & capsicums
E14. LAMB DRY $14.00
- Cooked with the chef's secret spices
E15. Murgh Malai Tikka (5 pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew

M1. CHICKEN TIKKA MASALA $12.99
- Chicken tikka roasted cooked with onions, capsicum in onion & tomato
M2. BUTTER CHICKEN (Indian style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed
M3. BUTTER CHICKEN (Kiwi style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed
M4. CHICKEN VINDALOO $12.99
- Chicken roasted cooked in goan style with hot Indian spices.
M5. CHICKEN KORMA $12.99
- Chicken fillets cooked in almond & cashew nut gravy with spices. A dish that words can't describe.
M6. CHICKEN KADAI $12.99
- Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish
M7. CHICKEN SAAG $12.99
- Chicken fillets cooked with spinach in a mold blend of spices
M8. CHICKEN MASALA $12.99
- Chicken fillets cooked in onion tomato gravy & spices
M9. CHICKEN DO PIAZA $12.99
- Marinated chicken pieces cooked with dices onions, spices & onion gravy
M10. CHICKEN JALFRAZI $12.99
- Chicken cooked in onion, capsicum & tomato gravy in sweet & sour sauce
M11. CHICKEN MADRAS $12.99
- Chicken cooked with coconut cream and authentic spices
M12. CHICKEN KOLLAPURI $12.99
- Roasted chicken cooked with mustard seeds, coconut, tomato & onion gravy
M13. MANGO CHICKEN $12.99
- Chicken fillets cooked with mango & cashew nut gravy
M14. CHICKEN BHUNA $12.99
- Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
M15. CHICKEN LABABDAR $12.99
- Chicken cooked with capsicum, paneer & onion cashewnut gravy
M16. CHICKEN MOGHLAI $12.99
- Chicken cooked with beaten eggs and spices
M17. PAPER CHICKEN $12.99
- Chicken with black pepper & onion gravy

M18. ROGAN JOSH $14.00
- Lamb or beef cooked with onion and tomato gravy with rogan
M19. LAMB/BEEF VINDALOO $14.00
- Lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
M20. LAMB/BEEF KORMA $14.00
- Lamb or beef cooked with creamy with cashew nut gravy
M21. LAMB/BEEF SAAG $14.00
- Lamb or beef cooked with spinach onion and spicy gravy (Mild-Medium)
M22. LAMB/BEEF MASALA $14.00
- Diced lamb or beef cooked with onion & tomato gravy
M23. LAMB/BEEF DO PIAZA $14.00
- Lamb or beef cooked with onions, capsicum, tomato & onion gravy
M24. LAMB/BEEF MADRAS $14.00
- Diced Lamb or beef cooked in coconut cream with mustard seeds with curry
M25. LAMB/BEEF JALFRAZI $14.00
- Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
M26. HANDI MEAT $14.00
- Tender lamb curry cooked with tomatoes, ginger, coriander and spices

M27. FISH VINDALOO $14.99
- Fish cooked in goan style with hot spices.
M28. FISH MASALA $14.99
- Fish cooked with spices and onion, tomato gravy.
M29. FISH MADRAS $14.99
- Fish cooked with coconut cream and authentic spices.
M30. FISH GOAN CURRY $14.99
- Fish cooked with tomato gravy and coconut cream in goan style
M31. BUTTER PRAWNS $14.99
- Prawns cooked in butter, tomato and onion gravy with spices
M32. PRAWN MASALA $14.99
- Prawns cooked in tomato and onion gravy with spices
M33. PRAWN SAAGWALA $14.99
- Prawns cooked with spinach in onion and cashew nut gravy
M34. FISH AND PRAWNS $14.99
- Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
M35. PRAWN JALFARAZI $14.99
- Prawns cooked with fresh capsicum, onions, tomatoes and spices
M36. PRAWN VINDALOO $14.99
- Prawns cooked in goan style with hot spices.
M37. PRAWN LABABDAR $14.99
- Chicken cooked with capsicum, paneer & onion cashew nut gravy

V1. VEGETABLE KORMA $12.00
- Mixed vegetables cooked in cream with cashew nut gravy
V2. MIXED VEGETABLES $12.00
- Mixed vegetables cooked with onion & tomato gravy and spices
V3. MALAI KOFTA $12.00
- Mashed potatoes and homemade cottage cheese dumpling deep tried and cooked with cashew nut gravy
V4. ALOO PALAK $12.00
- Fresh leafy spinach and potatoes cooked in onion and tomato gravy
V5. PALAK PANEER $12.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy. A specialty from north India
V6. DHAL MAKHANI $12.00
- Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves
V7. MATTAR ALOO $12.00
- Fresh peas and potatoes cooked in an onion and tomato gravy
V8. BUTTER PANEER MASALA $12.00
- Cottage cheese cooked in onion and tomato gravy with butter
V9. CHANA MASALA $12.00
- Chick peas cooked in onion & tomato gravy
V10. YELLOW DAL $12.00
- Toor and red masoor lentil cooked in simple home style
V11. PANEER MAKHNI $12.00
- Homemade cottage cheese cooked with tomato gravy
V12. MATTER PANEER $12.00
- Vegetable (green peas) cooked with onions, tomatoes in almond creamy gravy
V13. PANEER KOLLAPURI $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy
V14. PANEER TIKKA MASALA $12.00
- Home made cottage cheese cooked with onion, capsicum, tomato and onion gravy
V15. PANEER KADAI $12.00
- Home made cottage cheese cooked with ginger, garlic, onion, capsicum & tomatoes with onion gravy
V16. PANEER VINDALOO $12.00
- Cottage cheese cooked in goan style with hot Indian spices
V17. SHAHI PANEER $12.00
- Home made cottage cheese cooked with onion almond gravy
V18. VEGETABLE MAKHANI $12.00
- Fresh vegetables cooked in tomato with cashew nut gravy
V19. VEGETABLE KOLLAPURI $12.00
- Fresh vegetables cooked with mustard seeds, coconut, tomato & onion gravy
V20. VEGETABLE JALFRAZI $12.00
- Vegetables cooked in a dry blend of tomato gravy
V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
- Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
V22. PANEER MALAI METHI $12.00
- Home made cheese cooked with fenugreek in cashew nut base

C1. CHICKEN/PRAWNS/VEG FRIED RICE $12.99
- Steamed rice cooked in iron work with chicken/prawns/mix vege, egg, spring onion, cabbage & fresh coriander
C2. CHILLY CHICKEN $14.00
- Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
C3. CHICKEN/VEG MANCHURIAN $14.00
- Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
C4. PANEER CHILLI (Dry/Gravy) $12.99
- Home made cheese cooked with capsicums & done in Chinese style
C5. CHICKEN/VEG NOODLES $14.00
- Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions
C6. AMERICAN CHICKEN/VEG CHOPSUEY $14.00
- A delightful preparation of crispy noodles served with vegetables & freshly made tangy sauce

B1. CHICKEN BIRYANI $14.00
- Chicken fillets spiced and cooked with basmati rice with spices
B2. VEGETABLE BIRYANI $14.00
- Vegetables specially fried in basmati rice with spices
B3. LAMB BIRYANI $14.00
- Diced lamb cooked with basmati rice and spices
B4. PRAWN BIRYANI $15.00
- Fresh prawns spiced and marinated, cooked with basmati rice with spices

PLAIN RICE $4.00
PULAO RICE $7.00
- Fried saffron rice and nuts

T1. BUTTER NAAN $4.00
- Bread from tandoori oven
T2. GARLIC NAAN $4.00
- Naan bread with a mixed of garlic in tandoori oven
T3. TANDOORI ROTI $2.50
- Flattened bread made from whole meal flour
T4. CHEESE AND GARLIC NAAN $5.00
T5. ALOO PARATHA $4.00
- Bread stuffed with vegetables and spices
T6. PANEER PARATHA $4.50
- Bread stuffed with cheese and spices
T7. MINCE NAAN $5.00
- Naan bread stuffed with minced lamb and spices
T8. PESHAWARI NAAN $5.00
- Leavened bread filled with dry fruits and nuts

K1. NUGGETS & CHIPS $11.99
K2. FRIES $5.00

A1. PAPADUMS 50¢
RAITA $5.00
A2. TOMATOES, ONION & CUCUMBER SALAD $7.00
A3. FRESH MINT CHUTNEY/ SWEET MANGO CHUTNEY/ TAMARIND CHUTNEY/ MIXED HOT PICKLE $4.00

D1. GULAB JAMUN (3 pcs) $5.00
D2. MANGO & PLAIN LASSI $5.00
D3. ICE CREAM (Chocolate, Strawberry & etc.) $5.00
D4. CHOCOLATE FUDGE CAKE $6.00

Dessert:
- Gulab Jamun or Mango Lassi
(For 2 People) $65.00/$55.00
Entree:
- Halt Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2Pcs), Papadums & Onion Bhaji
Main Course:
- Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each)

Nearby Sample Menus

SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
TODAY'S WINTER SOUP 14
- chef's daily varying soup, crusty bread, butter
CONFIT MUSHROOMS 9
- garlic, pepper, herbs
GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa
BREADS & SPREADS 7
- cannellini bean puree, tomato tapenade
SPINACH-RICOTTA CONCHIGLIONI 18
- tomato sugo, basil, Parmigiano
SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.

Hot dog & chips $3.90
Steak $13.90
H $12.00
- 2x fish, 2x sausage, 2x patato fritter, $2 chips
G $10.00
- 12x chicken nugget, $3 chips
Chicken & pineapple $13.90
Lemon fish $12.90
Pork, cashew nuts & veges $13.90
Kumara chips $5.00

Line caught market fish, courgette, black olive vinaigrette $26
Or, with butcher's sausage $26
Or, with bacon $25
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
Garden harvest $8
Butternut & tomato soup, campagne $20
Smoked trevally, poached egg, salsa verde, ciabatta $21
Tomato, goats cheese & basil bruschetta, poached egg $20

Shiitake mushroom M $12.50 / P $14.00
- Stir fried meat with oyster sauce and shiitake mushroom and vegetable
Malay curry M $12.50 / P $14.00
- Tasty malay style curry powder coconut milk, with potato and carrot
Salmon & fish ball noodle soup $15.50
- Miso soup with rice noodle, vegetable and bean sprouts
Beef and green M $12.50 / P $14.00
- Stir fried beef with broccoli, green bean, bok choy and sesame sauce
Coconut oil M $12.50 / P $14.00
- Stir fried meat with coconut oil and seasonal vegetable
Braised chicken & egg noodle soup M $12.50 / P $14.00
- Chicken with noodle, vegetable and bean sprouts
Roast duck curry $14.00
- Popular red curry, coconut milk, pineapple and vegetable
Pad thai M $12.50 / P $14.00
- Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut

-4 Fish Of The Day
KIDZ BOX $5.50
Vegetarian Spring Roll $3.00
Thai Fish Cake (Homemade) $4.00
-4 Fish Bites & Chip
-3 Snapper
Crabstick $1.30
-1 Large Chips

Chicken Lababdar $10.00
- Chicken cooked with chopped tomato, capsicum and cottage cheese
Tandoori Roti $2.00
- Whole wheat bread baked in tandoor
Aloo Gobi $10.00
- Cauliflower and potatoes cooked in a very smooth onion and tomato based curry
Pumpkin Curry $10.00
- Pumpkin cooked with Indian spices
Fiji-Style Fish Curry $12.00
- Fish cooked with spices and tamarind
Mussel Masala $12.00
- Mussel cooked with chopped vegetables
Palak Paneer $10.00
- Dry combination of spicy spinach and cottage cheese
Prawn Vindaloo $12.00
- Prawn cooked in vindaloo sauce

Sweet stir-fried bulgogi with rice $15.00
Noodle soup with vegetable $15.00
Soybean paste stew with rice $15.00
Kimchi fried rice $15.00
Deep fried pork cutlet with rice $15.00
Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
Braised short rib with rice $25.00
Spicy stir-fried pork with rice $15.00

Ham Omelette $17.50
- w ham, cheddar, mozzarella, tomato & homemade relish
Toast & Jam $5.50
- two slices of multigrain w butter and jam
Bacon Benedict $16.50
- w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Salmon Bagel $16.50
- w smoked salmon, creme fraiche, capers and red onion
Upland Breakfast $21.50
- poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
Vanilla Pancakes $16.00
- w berry compote, maple syrup & whipped cream
Caesar Salad $18.50
- w chicken, bacon or smoked salmon
Sides $2.50
- fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from

Arepas $18.00
- corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
Green smoothie $8.00
Berza $16.00
- spanish stew with pork belly, chorizo & vegeables
Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Free-range eggs with guacamole $14.00 / $19.00
- poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg

Pav Bhaji Combo $15.00
- Pav Bhaji served with fried rice, yoghurt, onion, salad and papadom
Large Curry $8.00
Paper Butter Dosa $8.00
- Plain Dosa topped with butter
Ras-Vatika Thali (Small) $7.00
- 2 x Roti. 1 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad
Mysore Masala Dosa $12.00
- Dosa stuffed with potato, onion, tomato, coriander & spices
Alu Paratha $7.00
- Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
Cutlets (1 piece) $1.80
- Crisp, fried patty, stuffed with potato, cashew nuts, coconut & sesame seeds
Sweet Spanchi Khaman $7.00
- 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet

- 4 pieces Fresh Salmon Supreme & Double Avocado
SMALL $3.90
8PC. REG $7.90
Spicy Dragon Roll
Seafood Supreme $22.90
8PC. DBL AVO $9.70
- 8 pieces Jumbo Teriyaki Chicken
8PC. JUMBO $11.70

Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
Hot Cakes $13.00
- Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
All Cabinet food served with Salad
Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50

Free Range Eggs Your Way (GF) (V) 10.5
- Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
Shoestring Fries (V) 6.5
Beef Buger Fries 18.5
Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
w/ Smoked salmon and cream cheese
Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli

Regular $11.50
- As above with two kofta and two sauces
Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice
Lamb racks $12.50
- Served with rice, salad and yoghurt
Mahalabia $5.00
- Egyptian pudding with nuts
Moussaka $16.00
- Eggplant and bechamel dish with minced beef
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese

NACHOS $13.50
- Corn Chip topped with chili beef, cheese, salsa & sour cream
BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
HOT CHIPS $6.00
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
Bacon, Sausage, Smoked Salmon $4.50
HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
BIG BREAKFAST $19.50
- Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast

The Royal Challenge Indian Restaurant

Auckland Region > Auckland > The Royal Challenge Indian Restaurant

Address

B/4085 Great North Road, Auckland 0602, New Zealand

Phone

+64 9-818 6786

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM