Warmed whole Cobb with sides of garlic butter and dukkah oil.
Greek Salad $15.00
Always refreshing, ripe tomatoes, cucumber and red onion tossed with crumbly feta, olive oil and seasoned with rock salt and cracked pepper, served with garlic Turkish pide.
Giant Weta GF $19.00
Eggs with streaky bacon, olde fashion pork sausage, hash brown, roasted portabello mushroom and tomato on toasted ciabatta.
Chicken, Bacon and Plum $14.00
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Soup of the Day
Today's fresh homemade soup served with garlic toasted Turkish pide. POA
Eggs on Toasted Ciabatta GF V $9.00
Two eggs any style, poached, scrambled or fried.
3 Free Range Egg Omelette GF V $15.00
Ham, cheese, tomato and onion on toasted ciabatta. Try adding bacon, mushroom, baby spinach and or capsicum
Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
Creamy Garlic Mushrooms and Bacon $17.00
Served on toasted ciabatta and topped with grilled tomato
Cabbage Tree Works $20.00
Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
Open Chicken Sammy (Chicken Breast Fillet) $18.90
Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
Sausage $4.00
Omelette $18.00
Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Rat Rod Burger $21.90
Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Hand Cut Chips $8.00
With rosemeary, garlic aioli, and sea salt
Zealong Aromatic Pannacotta $13.00
Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Zealong Black Tea Chocolate $16.00
Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Zealong Dark Tea Tart $14.00
A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Fish Cake $13.00
Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Chicken Liver $14.00
A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Pan-Seared Duck $35.00
Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus