With grated green apple, orange juice, almonds and strawberries
Creamy Porridge $17.00
Topped with brown sugar, banana, and berries
Cooked Breakfast
All options include the continental breakfast menu
Black Truffle Crème Brulee $18.00
Served with caramelised pears and toast
Angler’s Breakfast $25.00
Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Fish of the Day $37.00
Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Apricot Panna Cotta $18.00
Served with a shot of digestive apricot liquor and puff pastry cinnamon twist