The Rusty Snapper in Waikato Menu

SNACKS SNACKS
  • Deep fried cheese and onion $10.00
  • Small Wedges Meal $8.00
  • American Hot Dog $5.00
BURGERS BURGERS
  • Beef $8.00
  • Chicken $8.00
  • Fish $9.00
  • Steak $9.00
  • Toasted Sandwich $4.00
  • Two fillings, .50c per extra filling
  • Cheese, onion, ham, egg, pineapple, bacon,
SINGLE ITEMS SINGLE ITEMS
  • Fish $4.00
  • Sausage $1.00
  • Kransky $2.50
  • Chicken Wedge $1.00
  • Prawn Twisters $1.50
  • Squid Rings $1.00
  • Scallops $1.50
  • Salad $5.00
  • Mini Hotdogs $1.00
  • Fish Bites $1.00
KIDS MENU KIDS MENU
  • All meals - $5.00
  • Chicken Wedges and Chips, with tomato sauce
  • Fish bites and chips with tomato sauce
  • Mini hotdogs and chips with sauce

Nearby Sample Menus

  • Barbecue street corn with sweet paprika butter GF $8.00
  • Beer battered fish and chips $20.00
    • homemade tartare, fennel slaw
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • Selection of Kohu road sorbet, 3 scoops GF VEGAN
  • Vietnamese name jim slaw GF $8.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
  • Veg Zucchini Reg $9.00 Large $10.50
  • Lamb Reg $10.50 Large $14.50
  • Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Chicken & Chips $7.50
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Lamb & Chips $7.50
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
  • Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Taupo lamb loin $39.00
    • Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
  • Wakanui scotch fillet, $39.00
    • Broccoli puree, soy glazed broccolini
  • Line caught market fish $38.00
    • Coconut broth, lentil dhal, curry leaf
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Cheddar Cheese $1.50
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Spicy Rice (Large) $6.50
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Old-style chips (Regular) $4.50
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Caramelised Onion $1.50
  • Chicken, mushroom and green pea fettuccine $17.50
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Garlic and herb bread $6.50
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • House cut double fried chips $6
  • Mushroom bruschetta $11
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • -W chips $18
  • Pork scratchings $5
  • Mini mussel fritters $13
  • Cheese Mouse trap $5.00
  • Beef and Ale Pie $6.00
  • Fresh Baked Cookie $3.00
  • Muffin $4.00
  • Scone $3.50
  • Soup of the day $8.00
  • Cold Pork Pie $6.00
  • Homemade Stew $10.00
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Seasonal vegetables of the day $7.00
  • Garlic focaccia $10.00
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)
  • Lasagne $3.00
  • Steak $6.00
  • Steak & Egg $6.50
  • Battered Sausage $2.50
  • Wedges $3.50
  • Bacon & Egg $6.50
  • Cheese & Onion $5.00
  • Rissoles $2.20
  • Garden (V) Salad(regular/petita) $8.90/$7.90
  • Roast Beef Salad (regular/petita) $10.90 / $8.90
  • Steak Pita(regular/petita) $11.50 / $9.50
  • The Protein Pack $15.00
  • Chick n Fala Salad(regular/petita) $12.50/ $10.50
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Extra Dip $1.00
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Kumara Fries $10.00
    • With aioli
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
  • Oysters $2.00
  • Fish sandwich $5.00
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
  • Pineapple fritter $1.20
  • Crab stick $1.70
  • Egg $8.50
  • Mussels $1.50
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
  • Poached Egg vege stack on a kumara roesti with spinach and thyme $16
  • Beer battered or pan fried fish of the day POD
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
  • Bacon N Eggs on toast with roasted tomato or avocado $15
  • The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
The Rusty Snapper

The Rusty Snapper

location

Address

64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand

phone

Phone

0078710030

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 6:30 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: Closed, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 6:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Cash ,  Kid Friendly ,  Seating ,  Drinks

Location
64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand
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