The Rusty Snapper in Waikato Menu

SNACKS SNACKS
  • Deep fried cheese and onion $10.00
  • Small Wedges Meal $8.00
  • American Hot Dog $5.00
BURGERS BURGERS
  • Beef $8.00
  • Chicken $8.00
  • Fish $9.00
  • Steak $9.00
  • Toasted Sandwich $4.00
  • Two fillings, .50c per extra filling
  • Cheese, onion, ham, egg, pineapple, bacon,
SINGLE ITEMS SINGLE ITEMS
  • Fish $4.00
  • Sausage $1.00
  • Kransky $2.50
  • Chicken Wedge $1.00
  • Prawn Twisters $1.50
  • Squid Rings $1.00
  • Scallops $1.50
  • Salad $5.00
  • Mini Hotdogs $1.00
  • Fish Bites $1.00
KIDS MENU KIDS MENU
  • All meals - $5.00
  • Chicken Wedges and Chips, with tomato sauce
  • Fish bites and chips with tomato sauce
  • Mini hotdogs and chips with sauce

Nearby Sample Menus

  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Anchovy toasts - green olives - anchovy cigar $10
  • Spiced nuts $6
  • Fried chicken – chimichurri $14
  • Bacon $4
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • -Chicken $22
  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • Potato Fritter $1.00
  • Hoki Fish (l00g) $3.80
  • Combo include chips and drink
  • G $7.00
    • Hoki, hotdog, chips
  • Kumara Chips $6.50
    • Come with aioli sauce or sour cream
  • Ham and Cheese $4.50
  • Sausage $1.80
  • Paua Fritter $6.00
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • -Add Chicken, Bacon Or Salami $4.0
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Big Glory Bay salmon tartare $22.00
    • Confit egg yolk, mustard,miso mayonnaise
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Bistro’s fish and chips $36.00
    • Hand chopped tartare sauce, malt vinegar wafer
  • Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • 4 Peri Peri Chicken
    • Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
  • Wedges $4.50
  • 3 Margherita
    • Roma tomato, whole cheese mozzarella and parsley
  • 7 Da Hang Loose Hawaiian GC Burger $7.90
    • Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
  • 1 Hawaiian
    • Juicy pineapple, whole mozzarella, slow roasted ham
  • 9 The Good Size GC Burger $7.90
    • Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
  • 4 Da Big as Bro GC Burger $7.90
    • Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
  • Extra Beef Patty $2.50
  • C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
    • Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
  • M15 Sweet Chili Fish: Pia Rard Prig
    • Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
  • M10 Savoury Stir Fried: Pad Prig Khing
    • Stir fried prik khing paste with seasonal vegetables
  • R1 Pad Thai
    • Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
  • A1 Spring Rolls: Poh Pai (6 pc) $8
    • Thai style rolls served with Thai Orchid homemade sauce
  • C5 Evil Jungle Prince (Hot)
    • Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
  • Choice of Chicken, Beef or Pork $15.50
  • R8 Pineapple Fried Rice: Kaow Pad Supparod
    • Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
  • -sausage (x2) $5
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • Vik's burgers $20
    • Served w fries.
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -gluten free bread $1
  • -egg $2.50
  • - Add Bacon $4
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Winter Vegetable Lasagne $16.50
    • Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
  • Nuggets & Chips $7.50
  • Grilled Salmon $31.00
    • Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
  • Potato wedges $14.90
    • The works -.served with bacon, cheese, salsa, & sour cream
  • or plain $7.50
  • Soup of the Day $11.50
    • Chefs soup served ẃ toasted sour dough
  • Nachos $13.80
    • Nachos topped beef & beans, cheese, sour cream & salsa
  • Roast Vegetable & Feta Salad $12.50
    • Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
  • Smoked Chicken Salad $18.50
    • Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Smoked Chicken and Mushroom Crepes $18.50
    • Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
  • Eggs Benedict
    • Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
  • Side of fries with tomato sauce $6.50
  • BLAT $17.50
    • Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Bacon, sausage, salmon $4.00
  • - Samon $18.50
  • Eggs
    • Poached, fried or scrambled served on white or vogel's
  • Omelette (GF) $15.50
    • Any two fillings - bacon, cheese, mushroom, tomato or spinach
  • Served 6:30 am - 2 pm
  • Savoury mince on toast
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • Warm chicken salad $15.50
    • With bacon & avocado
  • -Salmon, cream cheese & capers $12.50
  • Vege Delight $19.00
    • Mushroom, capsicum, olives, pineapple, onion
  • Camberry $22.00
    • Cranberry sauce, camembert, chicken
  • Whanga Whopper $23.00
    • Salami, mushroom, ham, onion, bacon, capsicum, olives
  • Pizza Toppings $2.00 extra
    • Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
  • Pizza Sauces $1.00 extra
    • except Cranberry
  • Hawaiian $18.00
    • Double ham, pineapple
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Chicken Supreme $18.00
    • Chicken, tomato, capsicum, onion
  • Prawn Salad $15.00
    • prawn cutlets on rocket with avocado and a lemon mayo
  • Basket of Prawn Twisters $10.50
    • With sweet chilli, peri peri sauce or aioli
  • Eggs on Toast
  • Smarty Bags $2.00
  • Large $25.00
  • O'Malley's Burgers are very large and served with home fries. Gluten free buns available on request for an extra $3.00
  • Ribs & Wings $26.00
    • 1/2 kilo ribs and 1/2 kilo buffalo wings
  • Apple & Rhubarb Crumble $14.00
    • Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
  • Mushroom and Cheese Large $7.90
    • Tomato sauce, mushroom, mozzarella
  • Peri Peri Chicken Large $13.90
    • Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
  • Classic Cheese $5.00
  • Combo A $23.00
    • 1 x Standard Pizza, 1 x Classic Pizzas, 2 x Sides
  • Chocolate Mousse $4.00
  • Combo C $30.00
    • 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
  • Butter Chicken Large $13.90
    • Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
  • Mexican Beef Large $13.90
    • Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
  • Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
  • Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
  • Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
  • Poached Egg vege stack on a kumara roesti with spinach and thyme $16
  • Kumara chips $7
    • with tomato sauce
  • Breakfast and French Pastries N/A
    • Available daily from 9AM
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
  • Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
The Rusty Snapper

The Rusty Snapper

location

Address

64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand

phone

Phone

0078710030

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 6:30 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: Closed, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 6:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Cash ,  Kid Friendly ,  Seating ,  Drinks

Location
64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand
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