The Rusty Snapper in Waikato Menu

SNACKS SNACKS
  • Deep fried cheese and onion $10.00
  • Small Wedges Meal $8.00
  • American Hot Dog $5.00
BURGERS BURGERS
  • Beef $8.00
  • Chicken $8.00
  • Fish $9.00
  • Steak $9.00
  • Toasted Sandwich $4.00
  • Two fillings, .50c per extra filling
  • Cheese, onion, ham, egg, pineapple, bacon,
SINGLE ITEMS SINGLE ITEMS
  • Fish $4.00
  • Sausage $1.00
  • Kransky $2.50
  • Chicken Wedge $1.00
  • Prawn Twisters $1.50
  • Squid Rings $1.00
  • Scallops $1.50
  • Salad $5.00
  • Mini Hotdogs $1.00
  • Fish Bites $1.00
KIDS MENU KIDS MENU
  • All meals - $5.00
  • Chicken Wedges and Chips, with tomato sauce
  • Fish bites and chips with tomato sauce
  • Mini hotdogs and chips with sauce

Nearby Sample Menus

  • 1 GC Choice Cheese Burger $5.90
    • Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
  • 8 Hot & Spicy Beef
    • Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
  • 7 BBQ Chicken with Bacon
    • whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
  • 2 Italian Meatballs
    • whole milk mozzarella,fresh onion & tomatoes and classic meatballs
  • 4 Cheese Cheese
    • Lots of mozzarella and parmesan cheese
  • 3 Margherita
    • Roma tomato, whole cheese mozzarella and parsley
  • Extra Cheese/ Bacon $1
  • 3 Doom Spicy Burger $6.90
    • Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
  • mixed leaf salad with shaved parmesan $7
  • Fahrenheit ficelle $19
    • pork belly, house-made slaw, plum sauce[ G F A ]
  • Salt and pepper calamari $14
    • p ickled cucumber microsalad and lemon aioli [ g f ]
  • Fries $6
    • shoes tring fries w garlic aioli [ g f ]
  • Duck rilette $14
    • cherry and walnut relish and crostini [gfa]
  • Bacon wrapped chicken roulade with mozzarella and basil pesto $34
    • butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
  • Beer battered fish and chips $18
    • house-made tartare sauce, mixed leaf salad[ G F A ]
  • Vegetarian $22
    • slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Garlic and herb bread $6.50
  • Soup of the day $11.50
    • with garlic bread
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Chicken, mushroom and green pea fettuccine $17.50
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • ●Side Menu
  • -Takoyaki (6pcs) $7.00
    • Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
  • -Korokke $2.50 each
    • Japanese style croquettes served with mayo & Japanese BBQ sauce
  • -Half $10.50
  • -Half $8.00
  • Fresh Salmon Roll $2 each / $15 (8pcs)
    • Fresh NZ salmon, avocado & cucumber
  • Salad Udon $15.00
    • Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
  • -Teriyaki Salmon Don
    • Pan fried salmon in teriyaki sauce
  • Bruschetta served with fresh vine tomato and a hint of basil $8.50
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Add small $6.00
  • Add bacon $14.00
  • Add mozzarella, pesto & caramelised onion
  • The Hungry farmer $21.00
    • 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
  • Granola $12.50
    • Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
  • Ham $3.00
  • Tomato $2.00
  • Creamy Mushrooms $15.00
    • Button & field mushrooms in a coconut cream on toasted ciabatta
  • Peas Pulao $7.50
    • Basmati rice cooked with green peas, special spices and herbs
  • Mix Platter for 2 $16.00
    • Samosa, onion baji, Chicken tikka and Sheekh Kebab
  • Paratha $5.00
    • Layered bread made with wholemeal flour
  • Prawn Sagwala $18.00
    • Prawn cooked in spinach, onion, tomato gravy and spices
  • Lamb Boti Masala $27.00
    • Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
  • Prawn Vindaloo $18.00
    • Prawn cooked in onion tomato gravy with vindaloo sauce
  • Bombay Aloo $14.00
    • Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
  • Butter Lamb $16.00
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • Espy Breakfast $22.00
    • Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • - Avocado Smash $14.50
  • - Samon $18.50
  • - Bacon $16.50
  • Hawaiian $18.00
    • Double ham, pineapple
  • Apricot Chicken $22.00
    • Apricot slices, camembert, chicken, apricot swirl
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
  • Chips $3.50
  • Chicken Delight $23.00
    • Cranberry sauce, mango slice, camembert, chicken, cashew nuts
  • Nutty Vege $23.00
    • Sundried tomato, pinenuts, olives, capsicum, pineapple
  • AJ's $19.00
    • Salami, bacon, pineapple, tomato
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Cobb Loaf $9.00
    • Mini loaf, oven baked to share, served with plain or garlic butter
  • Mash $4.00
  • Bacon Spinach Rosti $4.00
  • - Add smoked salmon $20.00
  • - Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
  • Chicken Tenders & Fries $15.00
    • Homemade crumbed chicken tenders served with sweet chilli & soya sauce
  • Fries $7.00
  • Basket of Prawn Twisters $10.50
    • With sweet chilli, peri peri sauce or aioli
  • Crumbed Camembert with Plum Sauce $14.50
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Garlic Bread $4.90
  • Bacon& Eggs - any style $11.40
  • Shrimp Cocktail $11.80
  • Garlic & Herb Bread $5.20
  • Mushrooms & Bacon $13.50
  • - garlic sea salt $9
  • Redoubt platter $For 2 $ 26 For 4 $ 50
    • Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
  • Kids sundae $7
  • Kids fish n chips $10.5
  • Sauron’s fury
    • Smoked chicken + beef + ham + red onion + roasted capsicum
  • -creamy herbed polenta / summer slaw $5
  • Tender oven roasted chicken supreme… (gf) $29
    • Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
  • Nz lamb rump $30
    • W/ whole baby new potatoes, green beans and beetroot puree with a blueberry jus.
  • Vegetarian mixed burgers $10.00
  • Turkish delight $4.00
  • Margarita R$17/L$20/F$25
  • Falafel kebab $12.00
  • Baklava $3.00
  • Zucchini kebab $12.00
  • Falafel iskender $15.00
  • Lamb mussakka $21.90
  • Cheese
  • Garlic & Herb $11
  • Hawaiian ( Large 12″/Small 9″) $19/ $12.5
    • Bacon and Pineapple Chunks with Mozzarella
  • Chicken Tenders $8
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Mozzarella
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Potato fritter $1.40
  • Fresh fish of the day $4.50
  • Fish sandwich $5.00
  • Chips (minimum) $3.00
  • Mussels $1.50
  • Oysters $2.00
  • Egg $8.50
  • Squid rings $0.80
The Rusty Snapper

The Rusty Snapper

location

Address

64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand

phone

Phone

0078710030

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 6:30 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: Closed, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 6:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Cash ,  Kid Friendly ,  Seating ,  Drinks

Location
64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand
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