The Rusty Snapper in Waikato Menu

SNACKS SNACKS
  • Deep fried cheese and onion $10.00
  • Small Wedges Meal $8.00
  • American Hot Dog $5.00
BURGERS BURGERS
  • Beef $8.00
  • Chicken $8.00
  • Fish $9.00
  • Steak $9.00
  • Toasted Sandwich $4.00
  • Two fillings, .50c per extra filling
  • Cheese, onion, ham, egg, pineapple, bacon,
SINGLE ITEMS SINGLE ITEMS
  • Fish $4.00
  • Sausage $1.00
  • Kransky $2.50
  • Chicken Wedge $1.00
  • Prawn Twisters $1.50
  • Squid Rings $1.00
  • Scallops $1.50
  • Salad $5.00
  • Mini Hotdogs $1.00
  • Fish Bites $1.00
KIDS MENU KIDS MENU
  • All meals - $5.00
  • Chicken Wedges and Chips, with tomato sauce
  • Fish bites and chips with tomato sauce
  • Mini hotdogs and chips with sauce

Nearby Sample Menus

  • extra eggs $1
  • buckwheat and apple pancakes (V/v/d/G) $15
    • served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
  • bruschetta of the day $14
    • please see blackboard
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • pancakes with banana and maple (V/v/d/G) $10
  • french toast (v) $10
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • Affogatto - espresso - ice cream - frangelico $13
  • Eggnog ice cream & gingerbeer float $8
  • Bourbon ice cream & cola float $10
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Shoestring fries - ailoi $7
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Anchovy toasts - green olives - anchovy cigar $10
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
  • Bacon $4
  • -Salmon $24
  • -Classic $16
  • Onion Rings $6
  • -Add Fries $3
  • (GF): Gluten Free on request / (DF): Dairy Free on request
  • Scallops $1.50
  • Tuna burger $8.00
  • Crab sticks $1.50
  • Gurnard $5.50
  • Mini hot dogs $1.20
  • Vege burger (comes with cheese and egg) $7.00
  • Hapuka $6.00
  • Beer battered $3.50
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Chicken Reg $10.50 Large $14.50
  • Zucchini Entree $2.00 each
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Lasagna N A
  • Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
  • Kofta (Lamb Patty) Reg $9.50 Large $11.00
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Vege Breakfast $18.00
    • Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
  • Scotch Fillet & Chips $26.50
  • Pancakes $15.50
    • with Bacon, Banana & Maple Syrup
  • Vege $17.50
    • with Roast Veges, Spicy Plum Sauce a Cheese
  • Bacon & Eggs on Toast $11.80
    • Eggs any style: Poached, Scrambled or Pried
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Super Beef $17.50
    • with Bacon, Pineapple, Fried Onion & Cheese
  • -With Bacon $15.00
  • Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
  • Tropical Mango $7.50
    • Mango, Passionfruit, Yoghurt and Pineapple.
  • Lamb Loin and Broccoli Salad (GF o request) $28.00
    • Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
  • Lamb Loin and Broccoli Salad $19.00
    • Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
  • Curly Fries With garlic aioli. $10.00
  • Soup of the Day
    • Check out our Chef's homemade choice on the specials board POA.
  • Gluten Free Bread option POA
  • Ham and Pineapple Pizza & Chips $12.00
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Polenta chips, roasted garlic, parmesan mayo $11
  • Crispy fried pickled cucumber, mustard mayo $7
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
  • Seasonal vegetables, please ask your server $8
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Fluffy pancakes with greek yoghurt and maple syrup $12
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Dessert Available To All Guests With Clean Plates
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Ham and pineapple $3.00
  • Steak and egg $4.30
  • Carton of chicken muggets *8 $3.50
  • Steak $3.50
  • Combination fried rice $14.00
  • Fish breakfast $7.50
    • 1*fish, 2*eggs and toast, chips or hash brown
  • Carton of kumara chips $3.50
  • Cheese $2.00
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Looking for an extra kick on your pizza
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Seasonal vegetables of the day $7.00
  • Sausage $1.80
  • Monster munch $49.50
    • 8x Thighs, 8x drums, jumbo chips
  • Fresh fish burger $7.00
  • Curry roll $2.50
  • Sweetcorn fritter $3.00
  • Bacon $1.50
  • Kumara chips $4.50
  • Rissole Battered $3.50
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Kumara Fries $10.00
    • With aioli
  • Fries $7.00
    • With tomato sauce
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • FRUCOR DRINKS RANGE
  • BACON AND EGG OR BLT
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Moroccan Spiced Chicken Salad $24.5
  • Paté $11
    • herb crostini
  • Grilled Halloumi $16.5
    • orange & pine nut salad
The Rusty Snapper

The Rusty Snapper

location

Address

64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand

phone

Phone

0078710030

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 6:30 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: Closed, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 6:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Cash ,  Kid Friendly ,  Seating ,  Drinks

Location
64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand
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