Address
64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand
The Rusty Snapper in Waikato Menu
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SNACKS- Deep fried cheese and onion $10.00
- Small Wedges Meal $8.00
- American Hot Dog $5.00
BURGERS- Beef $8.00
- Chicken $8.00
- Fish $9.00
- Steak $9.00
- Toasted Sandwich $4.00
- Two fillings, .50c per extra filling
- Cheese, onion, ham, egg, pineapple, bacon,
SINGLE ITEMS- Fish $4.00
- Sausage $1.00
- Kransky $2.50
- Chicken Wedge $1.00
- Prawn Twisters $1.50
- Squid Rings $1.00
- Scallops $1.50
- Salad $5.00
- Mini Hotdogs $1.00
- Fish Bites $1.00
KIDS MENU- All meals - $5.00
- Chicken Wedges and Chips, with tomato sauce
- Fish bites and chips with tomato sauce
- Mini hotdogs and chips with sauce
Nearby Sample Menus
- Cheese and Onion $4.50
- Shoestrings (ask French Fries) $3.00
- Hot Chips (1/2 scoop/1 scoop) $3.00
- Lasagna Square $3.00
- Bacon, Egg and Cheese $6.00
-
Dk’s Berger (Small/Large) $9.80/$12.80
- 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
- Crab stick $1.40
- Steak Cheese (Small/Large) $7.80/$10.80
- Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
- Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
- Fresh Salad, Lemon Dressing, Seeds $7.50
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
-
Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
- Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
- Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
- Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
-
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
-
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
-
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
-
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
-
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
-
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
-
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
-
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
- Cashew nuts $2
-
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
- Fish $3
-
Stir fried vegetable $17
- with sweet and sour sauce
- Vegetable $2
-
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Stir fried Garlic and Ground pepper $15
- Prawns $3
- Crispy potatoes, garlic aioli, fresh chives $9
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- -One Choice $14
- Calamari, coriander and cashew pesto $14.50
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- -Ice cream or sorbet, ask your server what flavour they are today $8
- Seasonal vegetables, please ask your server $8
-
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
-
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
- Gf can be done gluten free, please ask.
-
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
-
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
-
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
-
Chiken tortilla $9
- Chiken- avocado- salad
-
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
- Special - 12 Mussels $9.50
- 8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
- Butter Chicken on Rice $12.00
- 4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
- Curry Chicken on Rice $12.00
- Crispy Roast Duck on Rice $13.00
- Wonton Soup with Noodles $12.00
- BBQ Pork on Rice $13.00
- Hash Brown $ 1.50
- Chips (min) $ 2.50
- Spring Curry $ 3.00
- Chicken Burger $ 7.50
- Donuts $ 2.00
- Vege Fritter $ 2.80
- Pineapple Fritter $ 2.00
- Mussels $ 1.50
-
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
-
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
-
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
-
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
-
Fries $6.50
- With aioli and tomato sauce
-
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
-
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
-
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
-
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
- Rosemary focaccia $10.00
-
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
-
Marinara $15.00
- (tomato base, oregano, garlic)
-
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
-
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
-
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
-
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
- Pepperoni
- Bacon
-
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
- Rosemary
- Mixed herbs
-
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
- Caramelized Bread $13
- Pork & Thyme Meatballs with Spicy Sauce $7.5
-
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
-
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
-
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
-
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
-
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
-
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
-
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
-
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
- 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
- Sausage $1.80
- Steak & egg $9.00
-
B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
- Hamburger $7.00
- Potato fritter $1.40
- Oysters $2.00
- Scallops $2.00
- Lamb $17.50
- Kashmiri Naan $5.50
-
Bhuna Lamb $17.50
- An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices
-
Stir Fried with Cashew Nuts
- A very popular dish with mixed vegetables, carrots, broccoli, mushroom and celery with sweet chili paste and cashew nuts
-
Mixed Vegetables $14.50
- Mixed vegetables cooked with onions, fresh ginger and spices
-
Chana Masala $14.50
- Chickpeas cooked in onion tomato gravy with spices and fresh coriander
-
Singing Chicken $17.90
- Crispy honey chicken with vegetables and a spicy sauce.
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
-
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
-
Pavlova $12.00
- Homemade, with fresh fruits
- Homemade Cheesecake $12.00
-
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
-
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
-
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
-
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
-
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
The Rusty Snapper
Phone
0078710030
Opened hours
Monday: 10:00 AM – 6:30 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: Closed, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 6:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Cash , Kid Friendly , Seating , Drinks
64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand
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