The Rusty Snapper in Waikato Menu

SNACKS SNACKS
  • Deep fried cheese and onion $10.00
  • Small Wedges Meal $8.00
  • American Hot Dog $5.00
BURGERS BURGERS
  • Beef $8.00
  • Chicken $8.00
  • Fish $9.00
  • Steak $9.00
  • Toasted Sandwich $4.00
  • Two fillings, .50c per extra filling
  • Cheese, onion, ham, egg, pineapple, bacon,
SINGLE ITEMS SINGLE ITEMS
  • Fish $4.00
  • Sausage $1.00
  • Kransky $2.50
  • Chicken Wedge $1.00
  • Prawn Twisters $1.50
  • Squid Rings $1.00
  • Scallops $1.50
  • Salad $5.00
  • Mini Hotdogs $1.00
  • Fish Bites $1.00
KIDS MENU KIDS MENU
  • All meals - $5.00
  • Chicken Wedges and Chips, with tomato sauce
  • Fish bites and chips with tomato sauce
  • Mini hotdogs and chips with sauce

Nearby Sample Menus

  • Hot and Spicy Chicken Burger (Small/Large) $9.50/$12.50
    • Crumbed marinated hot chicken breast, lettuce, onion, cheese, bacon, jalapenos, hot chili sauce, onion rings, sweet chili sauce and mayo sauce
  • 6x Homemade Wonton (1.20ea) $6.00
  • Come with a little juice box
  • Combo include chips and drink
  • Hoki Fish (l00g) $3.80
  • 6x Prawn Twisters (1.20ea) $6.00
  • 6x Squid Rings (1.20ea) $6.00
  • Chicken Nuggets Meal $6.50
    • 4 chicken nuggets and chips & drink
  • Lasagna N A
  • Lamb & Chips $7.50
  • Lamb Reg $10.50 Large $14.50
  • Veg Zucchini Reg $9.00 Large $10.50
  • Lamb Reg $9.50 Large $11.00
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Extra Falafel $1.50
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Green leaves - tomato feta - poached egg salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Spinach $3.00
  • House made hash potato $5.00
  • Baked Beans $3.50
  • Beer battered fish - fries - salad - tartare $19.50
  • Chicken liver parfait - onion jam - toasted sourdough $16.00
  • Yankee combo $10 / $13
    • Salami , mushrooms
  • Ring of fire $14 / $17
    • Chilli beans, corn, capsicum, onions, chillies
  • Deluxe $14 / $17
    • Salami, bacon, beef, mushrooms, capsicum
  • Vegetarian $12 / $16
    • Mushrooms, capsicum, olives, pineapple
  • Italian $11 / $14
    • Salami, olives, capers, onions
  • One filling $4
  • Fly n Hawaiian $13 / $16
    • Mushrooms, chicken, pineapple
  • Mexican feast $14 / $17
    • Beef, capsicum, corn,chillies, olives
  • Tweak it $3
    • -tomato
  • - Add Bacon $4
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -gluten free bread $1
  • -mushroom $5
  • Vik's burgers $20
    • Served w fries.
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Veggie Fritters $15.00
    • w sour cream
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • BLT Bagel w honey mustard full portion $14.50
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Bacon & Eggs $13.00
  • Eggs Benedict w bacon $16.00
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • 3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
  • 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
  • Special - 12 Mussels $9.50
  • Crispy Roast Duck on Rice $13.00
  • Snapper $5.50
  • 2 Chicken Thighs, Chips, Can of Drink $9.50
  • 1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
  • 50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • BUTTER LAMB $17.50
    • Boneless lamb pieces cooked in spices and creamy tomato sauce
  • CHICKEN TIKKA $19.00 (half) $10.00
    • Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
  • PRAWN VINDALOO $18.00
    • Prawn cooked in onion tomato gravy with Vindaloo Sauce
  • PLAIN NAAN $2.50
  • PRAWN SAAGWALA $18.00
    • Prawn cooked in spinach, onion, tomato gravy and spices
  • VEG MAKHANI $14.00
    • Mixed vegetables cooked in spices, creamy tomato and butter sauces
  • BEEF VINDALOO $16.00
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • MANGO LASSI $5.00
    • Yogurt and mango drink
  • Open 7 days, 6am to 8:30pm
  • Onion rings $0.80
  • Chicken salt $1.00
  • -Fresh gurnard $5.00
  • -4 for $3.00
  • Mussel battered $2.50
    • Large size
  • Lamb $6.50
  • Rissole plain $3.00
  • Mixed Vegetables $14.00
    • Seasonal vegetables cooked in onion and tomato gravy
  • Peshawari Naan $4.50
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Malai Kofta $14.50
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
  • Plain Naan $3.00
  • Cheese & Garlic Naan $4.50
  • Rogan Josh (Lamb/Goat)
    • Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
  • Prawn $17
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • HOT KUMARA “YUMMO”
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • FRUCOR DRINKS RANGE
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • BACON AND EGG OR BLT
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Breakfast and French Pastries N/A
    • Available daily from 9AM
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • Beer battered or pan fried fish of the day POD
  • Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
  • Kumara chips $7
    • with tomato sauce
  • Bacon N Eggs on toast with roasted tomato or avocado $15
  • Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
The Rusty Snapper

The Rusty Snapper

location

Address

64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand

phone

Phone

0078710030

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 6:30 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: Closed, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 6:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Cash ,  Kid Friendly ,  Seating ,  Drinks

Location
64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand
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