The Rusty Snapper in Waikato Menu

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Deep fried cheese and onion $10.00
Small Wedges Meal $8.00
American Hot Dog $5.00

Beef $8.00
Chicken $8.00
Fish $9.00
Steak $9.00
Toasted Sandwich $4.00
Two fillings, .50c per extra filling
Cheese, onion, ham, egg, pineapple, bacon,

Fish $4.00
Sausage $1.00
Kransky $2.50
Chicken Wedge $1.00
Prawn Twisters $1.50
Squid Rings $1.00
Scallops $1.50
Salad $5.00
Mini Hotdogs $1.00
Fish Bites $1.00

All meals - $5.00
Chicken Wedges and Chips, with tomato sauce
Fish bites and chips with tomato sauce
Mini hotdogs and chips with sauce

Nearby Sample Menus

Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Fries $10
- served with tomato sauce + smoked garlic aioli
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Sweet Treats N/A
- please check our cabinet for daily specials
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème

Al brown salmon, cream cheese & capers $ 14.50
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
Eggs on toast $13.90
- poached / scrambled / fried
Mini chicken burger & curly fries w/ sauce $ 12.00
Eggs benedict / salmon $18.90
Chicken tenders & curly fries w/ sauce $12.00

Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
Eggs Benedict on Thick Toast
Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
Scallops & Chips $24.50
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Chicken $17.50
- with Bacon, Avocado a Brie
Roast Vege, Pesto & Pinenut Quiche $8.50

Beef $3
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Pork $3
Vegetable $2
Stir fried Cashew nuts $17
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Stir fried Chilli paste $17
Duck $5

Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Crème Brulēe $13.5
- w vanilla bean ice cream
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Gluten-free bases available $4.5
Feta Garlic Pizza Bread $12
- w caramelised onion
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream

Beef Scotch $32.00
- 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
-Fries $4.00
Seafood Platter $30.00
- 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
Meat Lovers $21.50
- Salami, ham, chorizo, bacon, nacho mince and bbq sauce
Warm Chocolate Brownie $12.00
- Served with warm chocolate ganache with kapiti ice cream
Soup of the Day POA
- Ask our friendly team for today's soup
Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
Cheesecake of the day $10.00
- Served with a selection of sauce & creamy vanilla bean ice cream

Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Chiken tortilla $9
- Chiken- avocado- salad
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Spaghetti $9
- Tomatoes- pesto-parmesan
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd

Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Side salad $7.00
Add mushrooms $3.50
Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
on their own $21.50
Fish n Chips $12.20
Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
or plain $7.50

Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
Served 6:30 am - 2 pm
Muesli $11.00
- With fruit & yoghurt
-Or ciabatta $11.50
Egg florentine $15.50
- With bacon or salmon
Winter oats (porridge) $11.00
- Served with fruit
BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries

Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Red pepper spinach & olives $13.00
Bacon Egg on Toast $10.00
Or just ask us for a smaller something else. N/A
smoked salmon or bacon with spinach & relish $16.00
Pancakes $10.00
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)

Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Margherita $17.00
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Marinara $15.00
- (tomato base, oregano, garlic)
Hawaiian $18.00
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)

-Smoked potato mash $8
-Heirloom carrots, Sweetree honey, toasted macadamia $8
-per 60gm serving $16
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-tempura with soy mirin and seaweed salad $24/48
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction

Blueberry pancakes $12.00
Muesli $0.00
Salmon $18.00
Eggs anyway $9.00
Extras $4.00
Breakfast omelet $9.00
French toast $14.50
Creamy mushrooms on toast $12.00

Lamb iskender $15.00
-Lamb kebab $12.00
Mixed meat iskender $16.00
Vegetarian mussakka $20.00
Turkish delight $4.00
Mixed meats on chips $10.00
Chicken mussakka $21.90
Baklava $3.00

Stir Fried with Ginger
- Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
Mango Chutney $3.00
Curry Puffs - 5 pieces $8.90
- Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
Kashmiri Naan $5.50
Mixed Seafood $19.50
- Medley of Prawn, Fish, Mussel and Scallops in onion, ginger and garlic gravy
Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
Mixed Vegetables $14.50
- Mixed vegetables cooked with onions, fresh ginger and spices
Prawn Curry $18.50
- Large Prawns in a spicy onion and yoghurt gravy

The Rusty Snapper

Waikato Region > Waikato > The Rusty Snapper

Address

64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand

Phone

0078710030

Email

None

Opened hours

Monday: 10:00 AM – 6:30 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: Closed, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 6:30 PM