(Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
CREAMY MUSHROOMS $6.00
BREAKFAST WAFFLES $16.50
Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
Open Steak Sandwich $23.50
Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
Chicken nuggets and chips with tomato sauce $7.00
Quick Brekkie $12.00
Bacon, toasted bread, tomato relish with two eggs of your choice
Wicked Wedges $14.50
Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Creamy Mushrooms $19.00
Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
Calamari Salad $15.50
Salt and pepper squid served on espy garden salad topped with aioli