The Rusty Snapper in Waikato Menu

SNACKS SNACKS
  • Deep fried cheese and onion $10.00
  • Small Wedges Meal $8.00
  • American Hot Dog $5.00
BURGERS BURGERS
  • Beef $8.00
  • Chicken $8.00
  • Fish $9.00
  • Steak $9.00
  • Toasted Sandwich $4.00
  • Two fillings, .50c per extra filling
  • Cheese, onion, ham, egg, pineapple, bacon,
SINGLE ITEMS SINGLE ITEMS
  • Fish $4.00
  • Sausage $1.00
  • Kransky $2.50
  • Chicken Wedge $1.00
  • Prawn Twisters $1.50
  • Squid Rings $1.00
  • Scallops $1.50
  • Salad $5.00
  • Mini Hotdogs $1.00
  • Fish Bites $1.00
KIDS MENU KIDS MENU
  • All meals - $5.00
  • Chicken Wedges and Chips, with tomato sauce
  • Fish bites and chips with tomato sauce
  • Mini hotdogs and chips with sauce

Nearby Sample Menus

  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
  • Meat Lovers $13.50
    • Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
  • Jalapeno $2.00
  • Falafel $12.00
  • Lamb $12.50
  • Calamari Small $11.00 Lrg $13.00
  • All in One Lrg $13.00
  • Mix $13.50
  • Chicken Banana $13.50
    • Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Gf can be done gluten free, please ask.
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • * Pan — Fried Fish of the Day
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * The Big Apple Beef Burger & Fries
  • $20.00 Specials
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • * Garden Fresh Salad & Fries
  • * Chicken & Mushroom Fettuccini
  • * Roast of the Day with Gravy
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • Yellow submarine (GF) $10.00
    • Lemon posset & mixed berries
  • Flat bread (V) $12.00
    • Garlic, mozzarella cheese & rosemary
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • -Fresh fish bites & fries $12.00
  • Shore bird
    • Chicken, cranberry & brie
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Fish-Fresh Snapper $6.50
  • Egg $5.50
  • Bacon & Egg $6.50
  • Mussel Fritter $4.00
  • Hawaiian $6.00
  • Mushroom $1.50
  • Puna Fritter $6.50
  • Ovester $2.00
  • Crabstick $1.80
  • Curry roll $2.50
  • Ham $4.50
  • Sweetcorn fritter $3.00
  • Chicken sticks $1.20
  • Cheese $1.00
  • Egg $5.50
  • Mighty munch $16.99
    • 2x Thighs, 2x drums, large chips, 1x 1.5 ltr pepsi
  • Toast & jam $4.00
  • Salmon $18.00
  • Muesli $0.00
  • Full breary $18.00
  • Creamy mushrooms on toast $12.00
  • Breakfast omelet $9.00
  • Extras $4.00
  • Blueberry pancakes $12.00
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Caramelized Bread $13
  • Cheese
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
  • Olive Oil
  • Mozzarella
  • Mozzarella
  • Rosemary
  • Steak & egg $9.00
  • Hamburger $7.00
  • Mussels $1.50
  • Oysters $2.00
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
  • Fish cake $1.70
  • Cheese $7.50
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • Kadai Chicken $15.50
    • Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
  • Chana Masala $14.50
    • Chickpeas cooked in onion tomato gravy with spices and fresh coriander
  • - Prawn, Duck $19.90
  • - Choice of: Vegetable, Chicken, Beef, Pork $15.90
  • Chicken $15.50
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Stir Fried with Ginger
    • Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
  • Gai Satay Chicken - 4 pieces $9.90
    • Marinated chicken breast on skewers, served with homemade peanut sauce
  • Each one price
  • Cheese $ 4
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • * Pizza by the slice available in store only
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
  • Specialty or Chicken $ 6
  • 6 Mozzarella Sticks $ 9
    • Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
  • Little Neck Combo $ 15
    • Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
  • BACON AND EGG OR BLT
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
The Rusty Snapper

The Rusty Snapper

location

Address

64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand

phone

Phone

0078710030

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 6:30 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: Closed, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 6:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Cash ,  Kid Friendly ,  Seating ,  Drinks

Location
64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand
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