The Rusty Snapper in Waikato Menu

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Deep fried cheese and onion $10.00
Small Wedges Meal $8.00
American Hot Dog $5.00

Beef $8.00
Chicken $8.00
Fish $9.00
Steak $9.00
Toasted Sandwich $4.00
Two fillings, .50c per extra filling
Cheese, onion, ham, egg, pineapple, bacon,

Fish $4.00
Sausage $1.00
Kransky $2.50
Chicken Wedge $1.00
Prawn Twisters $1.50
Squid Rings $1.00
Scallops $1.50
Salad $5.00
Mini Hotdogs $1.00
Fish Bites $1.00

All meals - $5.00
Chicken Wedges and Chips, with tomato sauce
Fish bites and chips with tomato sauce
Mini hotdogs and chips with sauce

Nearby Sample Menus

Barbecue street corn with sweet paprika butter GF $8.00
Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
200g Beef brisket, house made rub $16.00
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress
Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF

Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Grilled Garlic Rewana, topped with parmesan $7.50
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours

Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge

Sticky Date $8.00
Prawn Cocktail $11.00
Ham Steak $17.00
Sticky Ribs $24.00
Large $19.00
Beef Burger $12.00
Beef Curry $19.00
FREE sundae Choc, Caramel, Passion fruit

The classic B.L.T on foccacia bread with fries $14
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Workman's Herby Bread $5
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Pasta of the day (ask our lovely staff) $17
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>

B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Fries $6.50
- With aioli and tomato sauce
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Bacon & eggs $13.00
- Streaky bacon, eggs and toast

Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms

Beef Hot and Spicy Large $10.90
- Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
Combo A $23.00
- 1 x Standard Pizza, 1 x Classic Pizzas, 2 x Sides
Fries $4.00
Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella

Oat or rice Perridge with stewed fruit and brown sugar $10
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Homemade toasted grain cereak with black doris plums and yoghurt $10
hashbrown/Smoked salmon
bacon/kransky/chorizo/tomato/eggs 4
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Toasted ciabatta with marmalade, Jam or Promite $6.50

-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
Fisht bites & chips / Sausage & chips $7.00
-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
●Chicken
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream

Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto

Sweetcorn fritter $3.00
NO.6 $10.00
- 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
Wedges $4.50
Bacon $1.50
-Hoki $3.50
Steak $6.00
Curry roll $2.50
Ham $4.50

Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander

Mozzarella
Add Chorizo $3
Watties Spaghetti
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket

And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Prime Eye Fillet $36.00
- 200g as it says- prime eye
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Creme Brulee $12.00
- Served with Vanilla ice cream
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry

The Rusty Snapper

Waikato Region > Waikato > The Rusty Snapper

Address

64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand

Phone

0078710030

Email

None

Opened hours

Monday: 10:00 AM – 6:30 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: Closed, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 6:30 PM