Address
64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand
The Rusty Snapper in Waikato Menu
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SNACKS- Deep fried cheese and onion $10.00
- Small Wedges Meal $8.00
- American Hot Dog $5.00
BURGERS- Beef $8.00
- Chicken $8.00
- Fish $9.00
- Steak $9.00
- Toasted Sandwich $4.00
- Two fillings, .50c per extra filling
- Cheese, onion, ham, egg, pineapple, bacon,
SINGLE ITEMS- Fish $4.00
- Sausage $1.00
- Kransky $2.50
- Chicken Wedge $1.00
- Prawn Twisters $1.50
- Squid Rings $1.00
- Scallops $1.50
- Salad $5.00
- Mini Hotdogs $1.00
- Fish Bites $1.00
KIDS MENU- All meals - $5.00
- Chicken Wedges and Chips, with tomato sauce
- Fish bites and chips with tomato sauce
- Mini hotdogs and chips with sauce
Nearby Sample Menus
-
Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
-
Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
-
Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
- Full $22.99
-
Paneer Makhani (vegetarian) $14
- this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
- Mixed Seasonal Vegetables $5.00
-
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
-
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
-
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
- Swiss Cheese $1.50
-
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
- Caramelised Onion $1.50
- Portuguese Rolls (Large) $6.50
-
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
-
Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
-
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
-
Hotpots $10.50
- see our specials board for today's flavours
-
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
-
Soup of the day $11.50
- with garlic bread
-
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
-
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
-
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
-
Coromandel mussel chowder $15.50
- with garlic bread
- Garlic and herb bread $6.50
-
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
- Eggs Benedict on Thick Toast
- -With Bacon $15.00
- Bacon & Mushroom Quiche $8.50
- all served with Chips
-
Curly Fries $10.50
- with Aioli & Tomato Sauce
- Smoked Chicken, Brie 6 Cranberry Quiche $8.50
-
Creamy Mushrooms & Bacon $16.00
- on Thick Toast
- -or prawns(6) $8
-
Tweak it $3
- -tomato
- -Add Toast $6
- -sausage (x2) $5
-
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- -add chicken $6
-
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- -bacon $4
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Calamari, coriander and cashew pesto $14.50
- Seasonal vegetables, please ask your server $8
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- -Three Choices $36
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- -Aioli $2.00
-
·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
-
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
- Gluten Free available on request. Please ask when placing your order.
-
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
-
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
-
Granola $10.90
- House made granola, greek yoghurt, berry compote
- Gluten free available on request, please ask when placing your order. Vegetarian options available
- Sweet Onion Pizza bread $12.00
- Garlic Roast Potatoes $8.00
- Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
-
Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
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BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
-
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
- Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
-
Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
- Rump steak, salad garnish, bacon and caramelised onions $16.00
-
H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
-
Margherita $15.00
- Tomato base, mozzarella, oregano
-
French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis
- served with fries, eggs and caramelised onions $28.00
- Mushrooms $5.00
-
Greek Salad $17.00
- Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
-
Dozen Steamed Green Mussels $17.00
- in white wine and coconut mild curry broth with dipping sauce
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- 7 - 1 pm
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- hashbrown/Smoked salmon
- bacon/kransky/chorizo/tomato/eggs 4
-
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
- -Cos leaves, bacon, chive, blue cheese, crouton $8
-
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
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Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
- Pita Chips and Dip $3.90
- Happy Ham $5.00
- Garden (V) Pita (regular/petita) $8.50 / $7.50
- Chick n Fala Pita(regular/petita) $11.50 /$9.50
- Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
- Super Vege (3 Fillings) $4.00
- Brownie $2.50
- Very Vegemite $4.00
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
-
Steak, egg & chips $20
- w 300g Rump steak(GFO)
-
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
-
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
- HOT POTATO FRIES
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- CHICKEN TENDERS AND FRIES
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- Sirloin Steak with Vegs $25.00
- Bowl of Chips $3.00 or $6.00
- Wedges $10.00
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
- Steak burger $12.50
- Nachos $12.00
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The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
- Fish Bites and Chips $9.00
The Rusty Snapper
Phone
0078710030
Opened hours
Monday: 10:00 AM – 6:30 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: Closed, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 6:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Cash , Kid Friendly , Seating , Drinks
64 Jervois Street, Kawhia, Kawhia, Waikato, 3889, New Zealand
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