Address
339 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
The Silk Road Food Post in Christchurch Menu
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FISH & CHIPS- Fish $2.00
- Chips $2.00
- Chips 1/2 scoop $1.00
- Wedges & Sour Cream $3.00
- Kumara Chips $3.00
- Sausage $2.00
- Garlic Sausage $2.00
- Cheese & Onion Sausage $2.00
- Hot Dog $2.00
- Meat Pattie $1.00
- Vegetarian Pattie $2.00
- Spring Roll $2.00
- Curry Roll $2.00
- Steak & Onion roll $2.00
- Crab Stick $1.70
- Squid Ring $0.70
- Crab Bites $0.70
- Mussels $0.70
- Scallops $1.20
- Chicken Nuggets $0.70
- Potato Fritter $0.70
- Fish Bites $0.80
- or 3 for $1.00
- Doughnut $1.70
- Chocolate Doughnut $1.70
- Chocolate Explosion Doughnut (jam/apple) $3.00
- Jam or Apple Raps $1.70
- Mini Doughnuts 5 for N/A
- Pineapple Rings $1.70
BURGERS- Plain N/A
- Cheese $3.90
- Egg $3.90
- Double Cheese $4.50
- Pineapple $3.90
- Fish $4.50
- Mushroom $3.90
- Cheese & Pineapple $4.50
- Whoppa (Burger pattie Kofta, egg, pineapple ring...) $6.50
- Steak $5.00
- Cairo Burger (Kofta, egg ... ) $5.00
- Chicken $5.00
- Falafel $4.50
- Double Meat $4.50
- Bacon $5.00
SPECIALS-
Family Pack N/A
- 2 fish, 2 hot dogs, 2 crab sticks, 2 pineapple rings, 2 scoops of chips. 1.5Ltr drink
- Lunch Specials
-
Burger N/A
- 1 cheeseburger, 1 scoop of chips. 1 selected softdrink
-
Fish N/A
- 2 fish, 1 scoop of chips, 1 selected soft drink
-
Souvlaki $6.90
- 1 small souvlaki, 1 selected softdrink
SOUVLAKIS- Salad
- Chicken, Lamb or Beef
- Small $6.00
- Medium $8.00
- Large $9.50
- Kofta (Beef minced Egyptian flavour)
- Small $6.00
- Medium $8.00
- Large $9.50
- Falafel (Vegetarian)
- Small $6.00
- Medium $8.00
- Large $9.50
- Seafood (fish, crab stick ...)
- Small $6.40
- Medium $8.50
- Large $9.50
- Smoked Chicken
- Small $7.50
- Medium $9.50
- Large $10.50
- Small $4.50
- Medium $6.00
- Large $7.50
- Mix (Chicken, Lamb, Beef & Kofta)
- Small $7.50
- Medium $9.50
- Large $10.50
- Lamb Add $1.50
- Extra Sauces 0.20¢
OPEN SOUVLAKIS (IN A PIZZA BOX)- Open Souvlaki (Chicken, Lamb, Beef or Kofta) $12.00
- Deluxe Open (Your choice of meat served with mushrooms, extra cheese, all salad & sauce) $13.90
- Cairo Smoked Chicken $13.50
- Open Mix (Chicken, Lamb, Beef, Kofta & Falafel) $12.50
- Open Seafood (fish, crab stick, squid ring & mussels) $11.50
- Extras:
- Meat $3.00
- Salad $1.50
- Lamb Add $1.50
- Extra Sauces 0.20¢
KEBABS (IN A BOX)- Smoked Chicken $12.00
- Chicken $10.50
- Kofta (Beef minced with Egyptian flavour) $10.50
- Lamb $12.00
- Steak Beef $10.50
-
Mix Kebab (Chicken, Lamb, Beef, Kofta & Falafel) $12.00
- Your choice of meat served with salad, pita bread & sauces
- Extra Sauces 0.20¢
CAIRO MEALS (IN A BOX)-
Beef Lasagne
- Served with salad & sauces
- Small $7.00
- Medium $9.00
- Large $10.50
-
Chicken Pasta
- Served with salad & sauces
- Small $7.00
- Medium $9.00
- Large $10.50
-
Macaroni Cheese
- Served with salad & sauces
- Small $7.00
- Medium $9.00
- Large $10.50
-
Cairo Cuisine Rice $11.00
- Choose from Lamb, Beef, Chicken or Kofta or vegetarian served with salad & sauces
-
Couscous $11.00
- Choose from Lamb, Beef, Chicken or Kofta or vegetarian served with salad & sauces
- Lamb Add $1.50
- Extra Sauces 0.20¢
VEGETARIAN MEALS (IN A BOX)-
Middle Easter Platter $11.20
- Extra Falafel served with salad, dips with sliced pita bread & sauce
-
Mezza $11.20
- Falafel, saltziki, hummus, tabouli, pita bread served with salad & sauces
-
Green Salad $7.20
- Served with lettuce, coleslaw, taboli, hummus, saltziki & Cairo special dressing
- Extra Sauces 0.20¢
FISH MEALS (IN A BOX)-
Fish Meal $11.20
- Your choice of available crumbed fish, crab bite, squid ring, salad, dips, sauces & sliced pita bread
-
Seafood Platter $11.20
- Crab stick, crab bites, mussels, squid rings, served with salad, dips, sauces & sliced pita bread
- Extra Sauces 0.20¢
DESSERTS- Baklava $3.50
- Basbosa $3.50
- Turkish Delight $1.00
- or 2 for $1.90
- Sesame Seeds 0.50¢
Nearby Sample Menus
- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Coconut mousse, jelly and lime syrup $13
- Add 4 fresh oysters (recommended) $18
- Blade cut marlborough salmon with organic white miso gf $21
- Stir fried cumin lamb $32
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Sticky beef rib, peking wong bok $30
- Caramelized mango tart tatin with organic coconut ice cream $13
- Beef Rice Noodles $10.00
- Steamed Chicken Bun $4.50
- Jar Cheong Mein $10.00
- Sui Mai $5.00
- Salted Fish Chicken Fried Rice $10.00
- Hum Shiu Kwok $4.50
- Honeycomb Tripe $5.00
- Red Bean Buns $3.50
- Fried Lamb with Cumin Seeds in Sizzling Plate $18.00/$34.00
- Steamed Rice $2.00bowl/$6.00 bowl
- Golden Garlic Prawns $24.00/$44.00
- Home Style Tofu $16.00/$30.00
- Stir-Fried Mussels with Chilli Sauce $18.00/$34.00
- Fried Rice $10.00
- Seafood ToFu Pot $18.00/$34.00
- Sichuan Style Pickled Cabbage (Spicy) $5.00
-
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
-
HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
-
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
-
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
-
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
-
FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
-
SOUP OF THE DAY $12.50
- with toasted bread roll
-
NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
-
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
-
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
-
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
-
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
-
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
-
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
-
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
-
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
- Olives $2.00
- Add - Chilli $1.00
- Crispy Bacon $3.00
- House made Spring Rolls with Dipping Sauce $10.00
- Salami $3.00
- Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
- Sticky Pork Ribs with Salad and Fries $18.50
- Onion Rings $7.00
-
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
-
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
-
Pancake $9
- served maple syrup, ice cream or cream
- Toasted ham & cheese sandwich with chips $9
-
Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
-
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
- Fries $6
-
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
-
SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
-
HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
- Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
- With Bacon $13.50
-
CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
- With Chicken $19.50
-
GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
-
COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
- Lotte Mango Juice (240ml) $2.50
- Vitamilk Soy Bean Drink (300ml) $3.00
- Chef's Special Pancake with Spring Onion $2.00
- Master Kong Ice Tea Range $3.00
- Homemade Noodles with Tianjing Style Zha Jiang $10.00
- Dr. Pepper (355ml) $2.50
- Spiced Pork Trotter $5.00
- Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
-
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
-
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
-
Hand Cut Potato Chips $8.00
- With tomato relish
-
Flatbread $8.00
- Garlic and cheese
-
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
-
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
-
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
-
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
- PINEAPPLE RINGS $1.50
- BLUFF OYSTERS EACH $2.50
- SAUSAGE $1.50
- MEAT PATTY $1.50
- PACIFIC OYSTERS EACH $1.50
- 1 SCOOPS CHIPS $2.00
- MINI SPRING ROLLS 3 FOR $1.00
- LARGE HOTDOG $2.10
- Turmeric Chicken (gf) $14
-
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
-
Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
-
Malaysian Dahl $8
- Tomato & sambal (v, gf)
- Roti Canai (v) $5
- Pork & Lup Cheong Wonton (4 pieces) $10
-
Madam's Rendang
- choice of
-
Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
- 18.Chinese mushroom and beat soup $5.00
- 7.Jelly fish with sweet and sour dressing $8.00
- 28.Crab with tofu POA
- 31.Prawn ball with golden garlic crumb $22.00
- 14.Hot and sour soup $5.00
- 15.Chicken and corn soup $5.00
- 8.OX tripe with chilli pepper dressing $8.00
- 3.Beef and OX tripe with chilli dressing $8.00
-
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
-
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
-
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
-
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
-
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
-
House-made bread $9.50
- with dip, Lusatori and balsamic
-
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
-
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
- Ve Gan (Pickled Vegetables) $14
- Salt & Pepper Monk Fish (3 Skewers) $16
-
Yum Yum Kip $16
- Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
-
Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
-
Portobello Mushrooms $16
- with roasted garlic butter
-
Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
-
Maggie’s of Beijing $24
- Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
-
Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
The Silk Road Food Post
Phone
033817274
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Greek
Features
Takeaway , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
339 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Greek Menus
- Canterbury Greek Menus