The Spotted Dog Cafe in Napier Menu

Are you the owner? Manage this listing for free.

The Spotted Dog Cafe in Napier has no menu available, but can choose from many other options such as Garlic pizza pane or Cheese pizza pane from Portofino. Mint Restaurant offers many options including Chilled Strawberry and Champagne Soup and Smokey Salmon Tartare. Cafe Anatolia includes a wide range like Mixed Meat Kebab or Lamb Kebab. House sourdough extra virgin olive oil, zaatar labneh and Dill, lemon & snapper croquetas harissa mayonnaise from . Te Awa Winery and Restaurant offers Garden Chinese Restaurant and Murg Lasooni Tikka.

Nearby Sample Menus

Curry Cake $1.00
Mussel $1.20
Ham & Pineapple $5.50
Fish Cake $1.00
Mussel Fritter $2.50
Bluff Oyster $2.80
Donut $1.50
Bacon & Egg $6.00

Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
Ham, Caramelised Onion & Cheddar Omelette $17
Hash Browns $4.5
Daily Greens, Za’Atar $6.5
Chef’S Noodle Bowl $24
Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
Edamame, Rice Wine Vinegar Flakes $8

Kiddy Star Meal $10.00
Fishcake $3.00
- Standard $22.90
- Large $24.90
Spring / Curry / Veggie Roll $2.60
Croquettes $16.90
All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).
Oysters 1/2 doz $8.90

Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder

DESSERT OF THE DAY $4.00
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
HOT DOG $3.50
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
EGG $1.50
FISH (BATTERED) $4.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00

Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
Lime coconut fresh toast with bacon $21.00
Shoe String Fries $5.50
Tempura fish, tartare sauce $14.00
Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon

Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
Whitebait
- Whitebait Omelette with Lime & Pea Shoot Sauce
Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
Olives with Caper Berries & Extra virgin Oil
Wood Fired Baked Potato & Sour Cream with Green Onion

Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
Fish of the Day - Chef's inspiration created fresh each day $29.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
American Style Pork Ribs - Servered with fries and salad $26.90

Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate

Rookworst $3.60
Coleslaw - Small $2.80
Mussel $4.90
Gurnard $4.50 / $5.50
- Battered / Crumbed
Tarakihi $4.50 / $5.50
- Battered / Crumbed
Hamburger $6.50
Crumbed Chicken Fillet $4.10
Donut $2.50

Toasted Bagel $8.50
Toasted Sandwiches $3.50
Bacon Egg & Hashbrown $8.00
Mexican Nachos $13.50
BLT Sandwich $17.50
GF Cornfritters $17.50
Big Omelet $16.00
Eggs & Bacon on Ciabatta $16.50

Crab Stick $2.20
Steak $4.20
Battered Sausage $3.10
Gumard $5.10
Venison $10.50
Scallops $2.40
Steak $8.00
Steak & Egg $4.90

Shrimp Cocktail $8.5
- With our own seafood dressing
NB: Takeaways will incur a .50c fee per meal
Beef, Bacon & Cheese Burger $14
- Sewed with chips
Mushrooms $4
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Kiddies’ activity packs available $2.00
Bacon $4

Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
Pork 200gram $22.50
- NZ fresh pork with apple sauce
Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
One Snitzel $13.50
Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli

Seasonal fruit parfait, caramel popcorn & summer fruit $15*
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Hot Marinated Olives with roasted nuts $9
Lemon crush meringue pie, mango sorbet, berry coulis $16
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Raspberry Tiramisu with a twist and summer berries $15
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Pommes frites $9
- and aïoli