The Square Restaurant in Auckland Menu

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CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
GARLIC PIZZA BREAD v 17.0
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf

PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf

CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
ONE SET OF HEN’S EGGS v gf 6.0
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)

VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*

Nearby Sample Menus

Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Spicy Satay $1.00
Add
Caramelised Onions $1.50

Onion Bhaji $5.00
- Sliced onions dipped in chick pea batter and deep fried
Chicken Lollipop (6pcs.) $10.00
- Chicken wings marinated with lemon juice, egg, ginger, garlic paste, flour and deep fried
Dry Chilli Chicken $16.00
- Chicken cooked in capsicum, onion and soy sauce
Raita $3.00
Mix Platter for Two $16.00
- Selection of 4 entrees: Samosa, Onion Bhaji, Chicken Tikka, and Lamb Seekh Kebabs
Half $10.00
Vegetable Fried Rice $12.00
- Perfect combination of rice and seasonal vegetables with a touch of sauce
Butter Chicken $14.50
- Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish.

Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
Hawke’s Bay lamb rack $45
- Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
Roast vegetables $9
- Feta, raisins, balsamic reduction
Steamed bok choy $9
- Soy honey dressing, garlic oil, fried shallot

Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.

Hamburgers x 4
Egg, Cheese, Tomato, Pineapple $1.00
Steak $4.00
Pineapple Ring $1.00
Vegetarian $5.00
Prawn $1.00
Bacon $5.50
Sausage x 4

Combination Meat $14.50
Yang Chow $13.50
Grilled Beef $11.00
Beef $11.50
Chef's Special on Rice $13.50
Stewed Beef Brisket $11.00
Shredded Chicken $9.50
Curry Chicken $11.00

Corn bread $6.00
- Honey butter
Hush puppies $6.00
- Spicy remoulade
Brisket $11.25
Coleslaw $5.00
Served with house pickles
Choose 1 meat
- 1/4 pound
Chicken (half) $16.00
Smoked ham hock collard greens $5.00

Pineapple Fritter $2.00
All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
Fish(Gurnard) $6.00
Bacon & Egg Burger $9.00
- Beef pattie, bacon and egg
Chicken Deluxe Burger $10.00
- Chicken pattie, bacon, pineapple & cheese
Fish (Gurnard) Burger $8.00
Fish (Hoki) Burger $7.00
Fish And Chips(HOKI) $6.00

Steak Sandwich $16.50
- Grilled scotch fillet served with focaccia bread, side salad and chips. Extra egg or Mushroom are optional
Bacon and Egg on Toast $10.50
Mushroom Breakfast $14.90
- Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
Toasted Muesli $8.90
- Toasted muesli with a range of fresh fruits served with yoghurt, honey and a side of milk
Egg on Toast with Salmon $12.50
-Chicken $14.50
BLAT $12.90
- A gourmet sandwich with bacon, salad, avocado and tomatoes and a side of chips
Egg Benedict

Any 3 BBQ Combinations
-Small $11.80
Meat with Bean Sprouts & Spring Onion $16.80
Shredded Roast Duck Meat with Ginger & Spring Onion $21.80
Beef Stir-fried in Satay Sauce on Flat Rice Noodle $16.80
-Large $16.00
Crispy Prawn Crackers $4.00
Sweet & Sour Pork $16.80

Lasagna & fries $10.00
Samosas & fries $7.50
Mince & cheese pie $3.50
Steak & cheese pie $3.50
Bowl of wedges $5.00
Nuggets & fries $7.50
Bowl of fries $3.50
Spring Rolls & fries $7.50

Beef Pad Cha (med) $16.20
- Stir fried beef with garlic, chilli, Thai herbs and fresh vegetables
Fish Green Curry (hot) $19.90
- Snapper with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Vegie Sam Ros (warm) $15.50
- Cashew nuts stir fried with mixed fresh seasonal vegetables in sweet chilli paste
Seafood Red Curry (med) $19.90
- Mixed seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
Squid Black Pepper $15.90
- Squid with black pepper, fresh garlic, onion and spring onions in oyster sauce
Prawn Fried Rice $19.50
- Thai's fried rice with prawns, egg, onion, cashew nuts and pineapple
Prawn Tom Kha $7.50
- Delightful taste of Prawns with lemongrass flavoured in coconut milk
Chicken Yellow Curry (warm) $15.90
- Yellow curry paste with potato and pumpkin in coconut milk

Crepe Caramel a la Fleur de Sel $8.00
- Salted caramel crepe, vanilla bean ice-cream
Crepe Fruits Rouge $8.00
- Berry compote crepe, yoghurt
Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
Tartine $17.00
- Avocado, beetroot and cream cheese s/w mixed salad
Œufs Benedict $18.00
- Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon

French fries $6.50
Salt and pepper squid $14.50
- With citrus aioli and fries
Spiced potato wedges $7.50
- Topped with sour cream
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil

Mince on toast $9.90
- Egg poached or fried
Pancakes $9.90
- Bacon,seasonal fruit and maple syrup or whipped crem
Toasted sandwinches $4.50
- 2 fillings ham, cheese, tomato, onion, pineapple, egg
-extra for additional $1.00
Vegetarian breakfast $12.90
- Mushroom capsicum, egg courgette, hashbrown, toast
Toast bagel $6.90
- Cream cheese jam
Crepes or french toast $11.90
- Maple syrup
-smoked salmon and avo $12.90

The Square Restaurant

Auckland Region > Auckland > The Square Restaurant

Address

Ray Emery Drive, Novotel Auckland International Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand

Phone

092577200

Email

h7485-re01@accor.com

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$50+

Type

None

Service

Table Service

Cuisine

Breakfast , Cafe Food , Diner , European , Kiwi , New Zealand

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

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The Square Restaurant in Auckland Menu

Nearby Sample Menus

The Square Restaurant

Auckland Region > Auckland > The Square Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Ray Emery Drive, Novotel Auckland International Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand

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