The Square Restaurant in Auckland Menu

ENTREE ENTREE
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • GARLIC PIZZA BREAD v 17.0
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
MAIN MAIN
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
SIDES & SAUCES SIDES & SAUCES
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • SEA SALT POTATOES large 12.0 small 8.0
    • Minted sour cream v gf
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • ONE SET OF HEN’S EGGS v gf 6.0
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
DESSERT DESSERT
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
  • WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
    • Lemon and verjuice cremeux, vanilla rhubarb ice cream n
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*

Nearby Sample Menus

  • Mediteranneo $15.00
    • pancetta, ham, tomato, pecorino, mozzarella & rosemary
  • Fettuccine Peperoncino $15.00
    • crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
  • Spaghetti Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Salmon Fillet $25.50
    • Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
  • Rare Beef Salad $15.00
    • thinly sliced rare roast beef served with green salad feta cheese & mustard cream
  • Fettuccine Bolognaise $15.00
    • traditional style of mamma's secret recipe
  • Chicken and Mushroom Risotto $18.50
  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Fish Katsu $14.50
  • Teriyaki Chicken Udon Soup $13.00
  • Spicy Fish Roe Soup $14.00
  • Spicy Teriyaki Chicken $12.50
  • Stir Fried Spicy Pork $12.50
  • Spicy Teriyaki Chicken $14.50
  • Dumpling(Prawn) $4.00
  • Rice, Miso Soup, Side Dishes, Vege Tempura, 2 Teriyaki, Chicken Roll, Salad & Sizzling Main Hot Plate
  • Egg & Soldiers $6.50
  • Killa Waffles $17.00
    • With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
  • Peanut Nutella Bagel $10.00
    • With fresh banana & persian candy-floss
  • Home made Porridge $5.50
    • With banana & honey
  • Bacon / Avocado / Vine Tomatoes $5.00
  • Baked Beans on Toast Bacon in Bread $5.50
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • Smoked Salmon $6.00
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • Large 18'' Cheese $25.00
    • Sal's legendary sauce and premium Wisconsin mozzarella
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • A Taste on NY $100.00
    • 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • HOT Buffalo Wings $11 Regular / $17 Large
    • Our buffalo sauce packed with extra heat!
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • Specialty or Chicken $6.00
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Green salad $9
    • citrus
  • Pepper steak $38
    • Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
  • Steak italino $38
    • Firm favourite, marinated soya and ginger
  • Fresh fruit salad $10
    • Seasonal fruits topped with ice cream & cream
  • Steak and chips $12
  • Cold smoked salmon $15 / $35
    • Delicate portion of NZ's best, scented with aquavit and dill
  • Sticky date pudding $10
    • Soaked in butterscotch sauce, all time favourite
  • All served with ice cream & fresh whipped cream N/A
  • Hawaiian mignon $38
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • Vegetarian Burger $19.9
    • w/ a quinoa, feta and vegetable patty, mozzarella, lettuce, tomato, red capsicum relish and battered onion rings on sesame seed bun
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • Pulled Pork Pizza $21.9
    • w/ pineapple, jalapeno, red pepper & chipotle BBQ sauce
  • House Smoked Chicken Pizza $22.9
    • w/ mushroom, corn, red onion, baby spinach & pesto aioli
  • Beer Battered Fish & Chips Reg $22.5 Large $28.9
    • Tarakihi, crushed peas, tartare & lemon wedge
  • Steamed Pork Buns $13.9
    • w / char siu pork, snow pea shoots, crispy shallot & pickled red cabbage
  • 5 Spiced Salt & Pepper Squid $16.5
    • w/ Vietnamese mint dressing & mixed sprout salad
  • Quattro $46.9
    • 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
  • Hainanese Rice (per bowl) $2.00
  • Malaysian Sambal Prawns $15.00
    • Stir fried prawns with sambal sauce, served with rice
  • Hokkian Mee $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges
  • Malaysian Sambal Eggplant Rice $13.00
    • Stir fried eggplant with sambal sauce served with rice
  • Roti Canai $6.00
    • Serve with condense milk or curry sauce
  • Lemon Chicken Rice $13.00
    • Crumbed deep fried chicken pieces with special lemon sauce
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Foochow Braised Fried Noodles $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Roasted beetroot and Feta N/A
  • Green Salad N/A
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • 31. Won Ton Soup $10.20
    • A delicious combination of won tons, roast sweet corn, mushrooms, broccoli and spring onions with egg noodles in chicken soup
  • 32. Chicken Noodle Soup $10.50
    • Chicken, mushrooms, corn, spring onions and fresh seasonal veges with egg noodles in a chicken soup
  • 10. Yes Noodle Box $11.50
    • Prawn, chicken, pork and beef combined with egg noodles and fresh veges in a special oyster sauce
  • -Chicken $10.50
  • 43. Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with roast pork, carrots, onion, bean shoots, peas and spring onions
  • 56. Chilli Plum Box (Available with rice)
    • Thick egg noodles wok fried wi'h Asian veges tossed in sweet chilli plum sauce. Available with:
  • 22. Combination Seafood $12.00
    • A selection of seafood with egg noodles and fresh veges in our oyster sauce
  • 7. Fried KT $10.50
    • Roast pork and shrimp with thick rice noodles and fresh seasonal veges fried in a dark soy and mild chilli sauce. (Mild)
  • Black Pudding $4.00
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Pancakes $12.50
    • bacon & maple syrup
  • Soup of the day $10.50
    • served with toast
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yoghurt, honey & fruit compote
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • French Toast $17.50
    • fruit bread, banana, fruit compote, maple syrup & bacon
  • Steak & Egg $4.20
  • Mcwaltons Super Toasted $6.00
  • Pan Cake $2.50
    • with fresh cream
  • Burger Of The Day $4.80
  • Pineapple $0.70
  • Facaccia $3.00
  • Carrot Cake $3.00
  • Tuna Pasta Salad $4.50
  • Drumstick R $2.00
  • Prawn R $10.00 L $20.00
  • Vegetable R $8.00 L $12.00
  • Vegetable R $8.00 L $12.00
  • Lamb R $12.00 L $16.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Chicken R $10.00 L $14.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Veg manchurian $12
  • Dal makhani $11
  • Cheese & garlic naan $4.00
  • Onion bhaji (5 pcs) $8
  • Malai kofta $11
  • Veg fried rice $12
  • Dal tadka $11
  • Butter fish $15
  • Fish & Chips n/a
    • Crumbed Fish Strips with chunky Fries & tomato Sauce
  • Creamy Mushrooms $5.50
  • Seared Tuna $32.00
    • In a panko & seaweed crumb, w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
  • Seared Tuna $32.00
    • In a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
  • 3 Fisher Sliders $15.00
    • Choose to have 3 BBQ Beef, Pulled Pork & Slaw or Crumbed Fish w gherkin & tartare or a mix of all 3
  • Pullapart Loaf $9.50
    • w spreads & balsamic olive oil
  • Pullapart Loaf $9.50
    • w spreads and Balsamic Olive oil
  • Baby Potatoes w minted butter $5.50
The Square Restaurant

The Square Restaurant

location

Address

Ray Emery Drive, Novotel Auckland International Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092577200

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Diner , European , Kiwi , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Ray Emery Drive, Novotel Auckland International Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand