The Square Restaurant in Auckland Menu

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CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
GARLIC PIZZA BREAD v 17.0
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf

PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf

CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
ONE SET OF HEN’S EGGS v gf 6.0
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)

VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*

Nearby Sample Menus

KIDS BACON & EGGS ON CIABATTA $7.50
OMELETTE $7.50
- Two eggs cheese omelette & homemade hash brown
BLUEBERRY PANCAKE $17.00
- w/ crispy bacon, seasonal fruits, maple syrup, whipped cream and cinnamon sugar
Feta rocket scrambled $12.50
w/ crispy bacon & creamy baby spinach $17.50
PRAWN & SCALLOPS $21.00
- Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
THAI BEEF SALAD $19.00
- Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00

Thai Chicken Wings
- Crispy wings marinated in a sweet chili sauce
Slow cooked beef $18.00
First four selections (Satay, Todman Goong, Vegetarian Spring roll and Gari puff) $9.20
Panang Curry (Mild, Warm, Medium, Hot, Thai Hot)
- Our most popular curry with peanut, panang curry and potato
First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
- Traditional yellow curry with potato, topped with crispy fried Shallotte
Mike's Special (Medium only) $17.80
- Stir fried beef with satay sauce (peanut sauce) and vegetables
Thai Jasmine Rice $2.50 per portion

Pad Khing (V) $17.50
- Stir fried chicken, beef or pork with ginger & spring onion
Poh Pia Tod $7.50
- Vegetarian spring rolls served with sweet chilli sauce
Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
V=Vegetarian Option
Krapow Duck $21.50
- Stir fried duck with garlic, fresh chilli and sweet basil
Cashew Chicken (V) $17.50
- Stir fried chicken, beef or pork with cashew nuts and vegetables
Yellow Curry (V) $17.50
- Aromatic and rich curry with chicken, beef or pork
Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce

25. Gang Ped Yang $22.00
- Thai red curry coconut cream cooked with roasted duck and vegetables, grape, pineapple and lychee
87. Kao Pad Jae $15.00
- Thai fried rice with egg, vegetables and cashew nut
Lamb $18.00
58. Saneh Thai Sizzling $17.00
- Stir fried beef, pork or lamb slices with vegetables and Thai red wine
82. Pad Priew Wan Jae $15.00
- Stir fried vegetables, tofu, pineapple, cucumber, tomato with Thai sweet and sour sauce
24. Massaman Curry
- A tender diced beef or lamb cooked with capsicum, potato and onion
77. Gang Kiew Wan Jae $15.00
- Thai green curry tofu, vegetables and coconut cream
47. Choo Chee Pla $26.00
- Pan fried whole snapper topped with red curry, coconut cream, Thai herbs and steamed vegetables

Green Salad $6.00
Grilled Oysters (6pcs) $16.00
Teriyaki Chicken Ramen $10.50
- (Noodle with teriyaki chicken & salad)
Cha-Shu-men $12.00
- (Soya taste soup with lots of BBQ pork & veggies)
Curry Katsu Don Pork or chicken $10.00
Miso Butter Corn Ramen $11.00
- (Miso taste soup with butter, corn, pork mince, BBQ pork & veggies)
Curry Seafood Don $12.00
Nabeyaki Ramen $15.00
- (Soya taste soup with BBQ pork, chicken, egg. tofu, tempura & veggies)

Sweet & sour fish $9.50
Bacon $3.20
Chilli chicken $15.00
Steak $9.00
Meat $1.50
Oyster $1.20
Egg fu yoong $8.00
Roast pork $10.50

SCALLOP $ 2.00
CRUMBING FEE EXTRA $ 1.00
1/2 SCOOP $ 2.00
BEEF BURGER $ 6.00
FISH CAKE $ 2.00
SQUID RING $ 0.80
MINI MUSSEL FRITTER $ 2.50
PRAWN KEBAB $ 2.50

Nice as Pies $9.00
- coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
Swiss Kiss Handmade Mellow Puffs $4.00 ea
- raspberry, vanilla & weekly special (gelatin free/gf)
Mini Quiche $5.00
- vegetarian or meat - flavours change weekly
Heart Warming Soups (check boards for daily flavours)
- served w/ toasted organic breads
Bowl of Chips $8.00
- freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
Antipasto $120.00
- cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
Daily protein & salad $15.00 per head
- meaty soup $14.00

●Extra
Snapper
Corn(homemade) $2.80
Egg $4.50
bacon and eggs $6.00
Chicken $6.00
Paua $2.50
American hot dog

Bacon $1.50
BQ Pork S$7/M$9/L$11
Pork S$7/M$9/L$11
Pineapple Fritter $1.00
6 mussels, $1.00 chips, $1.20 can of drink $8.00
Steak S$7/M$9/L$11
Wonton / chicken and sweetcorn $9.50
Special $14.00
- Meat, prawn, nuts

Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
-Raw tuna, harissa, walnut, goat cheese, watercress $20.00
Paddock
-Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
-Chicken tagine, almond date pine nut pilaf, thyme roasted chicken, red pepper parfait herbs $30.00
Baklava, pistachio ice cream, candy floss $14.00
-French fried with tomato sauce $7.50
From 5PM - let us know if we can assist with any dietary requirements!

Kiwi Club $2.20
Fresh Cream Banana Cake $ 2.00
Chicken Kebab $ 2.80
Butterfly Cake $ 1.80
BBQ Pork Roll $3.50
Bacon & Egg Sandwich $3.00
Cheese Kransky $ 2.00
Double Happy $ 3.00

Teriyaki Chicken Set $13.50
- Chicken cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Chicken Thigh, broccoli, spring onion
Teriyaki Fish Box $14.50
- Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
Fresh Salmon Donburi $15.50
- Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
Spicy Chicken Udon $14.50
- Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
Teriyaki Chicken Box $14.50
- Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion
Teriyaki Chicken & Avocado $12.00
- Tasty and popular teriyaki chicken & Avocado Rolled sushi.10pcs
Teriyaki Fish Set $13.50
- Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
Edamame (V) $6.50
- Bowl of steamed edamame beans (salted)

New York Bagel $7.50
- w/ preserve jam and cream cheese
Sierra 3 Kings Mince $13.50
- House beef mince with poached egg & toasted ciabatta
New York Bagel $10.50
- w/ fresh tomato, avocado & rocket pesto
add: smoked salmon $5.00
Malaysian Chicken Curry (Boneless, Hot) $14.50
- Authentic Malaysian house curry served w/ grilled roti canai
B.L.A.T $15.50
- w/ streaky bacon, avocado, lettuce, tomato drizzled with aioli & served with chunky chips
Eggs on Toast $9.50
- Any style on toasted ciabatta w/ house chutney
add: ice cream $2.00

25. Nasi Tomato $11.90
7. Meat Lover Beef Noodles Soup $10.90
with either chicken, beef pork or vegetarian
14. Stir Fried Kway Teow $11.90
33. Vietnamese Salad $8.90
- (with chicken or pork)
13. Curry Chicken on Rice $9.90
19. Fried Noodles with Satay Sauce $11.90
2. Prawn Summer Rolls (2 per serve) $7.00

The Square Restaurant

Auckland Region > Auckland > The Square Restaurant

Address

Ray Emery Drive, Novotel Auckland International Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand

Phone

092577200

Email

h7485-re01@accor.com

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$50+

Type

None

Service

Table Service

Cuisine

Breakfast , Cafe Food , Diner , European , Kiwi , New Zealand

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

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The Square Restaurant in Auckland Menu

Nearby Sample Menus

The Square Restaurant

Auckland Region > Auckland > The Square Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Ray Emery Drive, Novotel Auckland International Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand

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