The Square Restaurant in Auckland Menu

ENTREE ENTREE
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • GARLIC PIZZA BREAD v 17.0
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
MAIN MAIN
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
SIDES & SAUCES SIDES & SAUCES
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • SEA SALT POTATOES large 12.0 small 8.0
    • Minted sour cream v gf
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • ONE SET OF HEN’S EGGS v gf 6.0
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
DESSERT DESSERT
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
  • WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
    • Lemon and verjuice cremeux, vanilla rhubarb ice cream n
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*

Nearby Sample Menus

  • Patacon $5.00
    • Flat fried green plantain
  • Toston $10.00
    • Large fried green plantain served with your choice of toppings
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Chicken Sweet Corn Soup $7.00
  • Satay Prawn $15.00
  • 2 $12.00
    • 3 Snapper Fish, $2 Chips
  • With Prawns, BBQ Pork, Chicken, Steak $13.80
  • Vegetable $9.50
  • BBQ Pork M $10.00 / L $12.00
  • G $20.00
    • 5 fish, 5 sausages, 5 potato fritter, $5 chips
  • Won Ton M $7.80 / L $9.80
  • - Mee Goreng Chicken
  • - Malaysian Curry Chicken
  • For 2 (B) $38.00
  • 23 Wat-Tan-Hor (Pork and Bok Choy) $13.50
  • Prawn $16.50
  • 69 Lemongrass Pork Chop on bed of salads, and Rice $14.50
  • - Garlic & Pepper Fish
  • 88 Roti $3.00
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • Sardine 'N Sprouts $16.0
    • w/ cress, horseradish & capers on wholemeal sourdough
  • Grilled Salmon $19.5
    • w/ buckwheat noodles, winter veges & soy sesame ginger dressing
  • Bacon + Eggs $16.0
    • w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
  • Eggs from Happy Chooks $9.0
    • w/ sourdough. Poached / fried / scrambled +$2.0
  • Toast $6.0
    • w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
  • Greens, Eggs 'N Ham Hock $16.5
    • w/ roasted almonds, potato wedges & salsa verde
  • Brekky 'Just Right' $18.0
    • w/ two eggs, middle bacon, sausage, roasted tomato, garlic mushrooms and sourdough OR … swap out bacon + sausage w/ house lentils & grilled halloumi
  • PER SCOOP $ 3.00
  • WHOLE FLOUNDER $ 5.00
  • POTATO FRITTER $ 1.00
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • SNAPPER $5.60
  • SCALLOP $ 2.00
  • SQUID RING $ 0.80
  • KIWI BURGER $ 7.00
  • French toast $8.00
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Berry pancakes $8.00
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • Spinach omelette $14.00
    • With toast
  • Salmon eggs benedict $14.50
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Pork $15
  • Prawn Katsu $8
    • 3 pieces with tartare sauce
  • Miso Katsu Don
    • With crumbed meat, sweet miso sauce
  • Kitsune Udon $10
    • With inari & spring onion
  • Pork $12
  • Vegetable Udon $11
    • With thick soup & veges on udon noodles & ginger
  • Teriyaki Chicken Udon $11
    • With grilled teriyaki chicken & veges on udon noodles
  • Miso Soup $2
    • With tofu, seaweed & spring onion
  • Sausage and chips $6.00
  • Butter chicken $9.00
  • Chicken liver curry $8.00
  • Chicken fried rice $8.00
  • Chicken ginnlet curry $8.00
  • Lamb fried rice $9.00
  • Chicken cashewnuts $9.00
  • Goat curry $14.00
  • Durian pastry $5.00
  • Sticky rice roll $5.50
  • Teochew style dumpling $5.00
  • Chicken beef noodles soup $11.00
  • Fujian fried rice $24.00
  • Pan- fried pumpkin cake $5.00
  • Savoury yum puffs $5.00
  • Jellyfish salad $15.00
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
  • Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
  • Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
  • Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
  • Special Rice $13.00
  • Stewed Beef Vermicelli Soup / Curry Chicken with Vermicelli Soup $11.00
  • Grilled Chicken Chop / Grilled Pork Chop $8.00
  • -Seared salmon $7.00
  • -Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
  • A little on the side
  • The devon (Platter) (V)(on request) $32.00
    • Sigara borek, moroccan hummus, labneh, taramasalata, falaflels, turkish mussel, bean salad, pickled vegetables, olives and feta, pide
  • -French fried with tomato sauce $7.50
  • Olives, feta, almonds, date (V) $9.50
  • Mumma's dolma, our signature capsicum dolma served with chicken or lamb $24.50
  • Lahmcun, turkish street pizza, tomato salsa, rocket pesto $23.00
  • 5 Thai Style Fried Rice $12.80
  • R15 Honey Garlic Spare Ribs with Rice
  • E9 Belocon KangKung $15.80
    • water spinach stir fried with Malaysian sambal chili paste and dried shrimps
  • R18 Black Pepper Beef with Rice
  • R13 Lemongrass Spare Ribs with Rice
  • 7 Wat Tan Hor Flat Noodle/Crispy Vermicelli $12.80
  • R14 Marmite Spare Ribs with Rice
  • 16 Mee Goreng Mamak $12.80
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Add Beef Rendang $14
  • Sweet & Sour Stirfried
  • Red Curry Paste Stirfried
  • Mango Curry
  • Pineapple Fried Rice
    • With cashew nut
  • Deep Fried Fish $ 14
    • With panang curry sauce
  • Ginger Stirfried
  • Tom Yum Paste Stirfried
  • Thai Fried Rice
    • With cashew nut
  • Chicken yakisoba $11.50
  • Crispy don $11.00
    • Chicken / pork / fish / prwan
  • Pork bento $12.00
  • Chicken teriyaki $16.50
  • Curry udon $11.50
  • Miso ramen $12.00
    • Tofu / chicken / pork
  • Tempura $11.00
  • Katsu noodle $12.00
    • Chicken / pork / fish
The Square Restaurant

The Square Restaurant

location

Address

Ray Emery Drive, Novotel Auckland International Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092577200

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Diner , European , Kiwi , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Ray Emery Drive, Novotel Auckland International Airport, Auckland Airport, Auckland, Auckland, 2022, New Zealand