The Station Bar & Grill in Waikato Menu

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The Station Bar & Grill in Waikato has no menu available, but can choose from many other options such as Toast or Breakfast Banana Split from The Verandah. Fusion The Pizza Bar offers many options including -Large and ●Pepperoni Pizza. Gold Star includes a wide range like Crab Stick or Chips. Daily Menu and Green Chicken Curry from . White Picnic offers Wild Hogs Bar & Restaurant and TOMATO MOZZARELLA PIZZA BREAD.

Nearby Sample Menus

Spiced nuts $6
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Rocket - pear - parmesan $8
Eggnog ice cream & gingerbeer float $8
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Bourbon ice cream & cola float $10

Nugget Box $7.80
- 8 chicken nugget with chips and tomato sauce
Bacon Egg (Small/Large) $7.80/$10.80
Combo include chips and drink
D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips
Bacon, Egg and Mushroom $6.00
Bacon, Egg and Cheese $6.00
6x Squid Rings (1.20ea) $6.00
Come with a little juice box

Garlic Pizza Bread $5
Onion Rings $4.60
All $11.90
6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
Chips $ 4
7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
Extra Cheese/ Bacon $1

120gm Angus Beef burger $18.00
Medium $16.00
Pork chops $19.00
Jus $2.00
Chicken Schnitzel served with chips(Apricot Sauce) $18.00
Seafood Chowder $15.00
Fish of the day Mini $16 Main $19
- Battered or Panfried
Lamb shank with mash $24.00

Double cheese $8 / $11
- Our famous italian sauce & cheese
Three fillings $5.50
- Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
Hawaiian $11 / $14
- Double ham, pineapple
One filling $4
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce

Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Pork Belly $32
- w sticky rice, Asian greens
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Margarita $21
- basil, tomato, basil pesto, mozzarella

Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
House Fried Chicken $10
- Southern fried chicken with harissa mayo
Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
House Slaw $6.5
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
Mash Potato $6.5

-Karaage Don
- Marinated deep fried chicken with shichimi chilli
-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
-AMP Special $13.00
- 2 crumbed prawns, 1 korokke, 1 chicken katsu
- Half $9.50
-Teriyaki Salmon Don
- Pan fried salmon in teriyaki sauce
Aroha Roll $15.00
Aroha Roll $1.8 each / $12 (8pcs)
- Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
-Teriyaki Salmon Don / Fresh Salmon Don $18.00

Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Bacon $4.00
The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion

Fresh Baked Cookie $3.00
Homemade Stew $10.00
Ploughman Sandwich $6.00
Cold Pork Pie $6.00
Muffin $4.00
Soup of the day $8.00
Scone $3.50
Beef and Ale Pie $6.00

●Vegetarian
-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
Work Wedges S $8 / L $15
Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy

Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)

H&C $10
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Rosemary
Mixed herbs
Fries $4.5
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Kumara Fries $5.5
Chicken Tenders $8

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
BACON AND EGG OR BLT
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT KUMARA “YUMMO”
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.

Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Scotch Fillet $28.00
- Prime 250g
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Chocolate Mudcake $12.00
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>