Address
2/14 Haszard Street, Waihi, Waikato, 3610, New Zealand
The Station Bar & Grill in Waikato Menu
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The Station Bar & Grill in Waikato has no menu available, but can choose from many other options such as Toast or Breakfast Banana Split from The Verandah. Fusion The Pizza Bar offers many options including -Large and ●Pepperoni Pizza. Gold Star includes a wide range like Crab Stick or Chips. Daily Menu and Green Chicken Curry from . White Picnic offers Wild Hogs Bar & Restaurant and TOMATO MOZZARELLA PIZZA BREAD.
Nearby Sample Menus
- Affogatto - espresso - ice cream - frangelico $13
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Veal bolognese – parmesan polenta – bocconcini $22
- Thai fish salad - green papaya - peanuts – dill $19
- Fried chicken – chimichurri $14
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
-
Chicken liver pate $14.00
- redcurrant glaze, wholegrain
- Barbecue street corn with sweet paprika butter GF $8.00
- Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
- Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
- 200g Beef brisket, house made rub $16.00
-
Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
-
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
- Beer battered fries, garlic aioli V $8.00
-
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
- Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
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Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Onion rings & garlic mayo $8.00
-
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
-
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
-
Fries & aioli $6.00 / $9.00
- S / L
- Cheesy garlic bread $8.00
-
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
- Bacon $3.00
- Ruapuke sourdough - garlic butter $9.50
- Marinated olives - chili - garlic - rosemary $8.00
- Flat Mushrooms $4.00
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Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
-
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
-
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
-
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
-
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
-
Caprese Bread $14
- w basil, tomato, mozzarella
-
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
-
Pork Belly $32
- w sticky rice, Asian greens
-
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
- Polenta chips, roasted garlic, parmesan mayo $11
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- -One Choice $14
- Sliders, ask your server what flavour they are today $18
- Seasonal vegetables, please ask your server $8
-
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
-
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
-
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
-
Brandy Snaps $6.50
- Two brandy snaps served with cream
-
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
-
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
-
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
-
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
- Fluffy pancakes with greek yoghurt and maple syrup $12
-
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
- Workman's Herby Bread $5
-
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
-
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
- Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
-
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- * Pan — Fried Fish of the Day
- * Fish Burger & Fries & Tartare Sauce
- *Breakfast Bacon Eggs & Chips
- * Rib-Eye Steak (plain or garlic)
- * Or
- $10.00 Specials
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
-
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
-
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
-
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
-
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
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Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
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Fries $6.50
- With aioli and tomato sauce
-
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
-
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
- Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
-
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
-
Toasted Muesli $9.50
- Served with fruit salad and yogurt
-
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
- Side of fries with tomato sauce $6.50
- Kids pancakes with fruit salad, maple syrup and cream $7.00
- - Avocado Smash $14.50
-
Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
- Gluten Free Bases available $3.00
- Kitchen garden salad with house dressing & parmesan $7.00
-
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
-
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
- Try our house-made chilli samball $3.00
-
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
-
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
- Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
- Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
- * tomato and parmesan
- Bacon $7.00
- Pizza Breads $8.00
-
Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
-
Dozen Steamed Green Mussels $17.00
- in white wine and coconut mild curry broth with dipping sauce
-
Bowl of Onion Rings $8.00
- with homemade ranch sauce
-
Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami
- hashbrown/Smoked salmon
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- bacon/kransky/chorizo/tomato/eggs 4
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- 7 - 1 pm
- Ham Steak w pineapple & apple sauce $16
- Hawaiian Burger $10
- Warm white chocolate pudding $8
- Fish Burger $11
-
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
- Dressed Wedges Bacon
- Egg Burger $9
-
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
The Station Bar & Grill
Phone
034488384
Opened hours
Mon - Sun 11.30am until Close
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian Fusion , Burger
Features
Quick Bites , Outdoor Seating
2/14 Haszard Street, Waihi, Waikato, 3610, New Zealand
- Waikato Asian Fusion Menus
- Waikato Burger Menus
- Waikato Region Asian Fusion Menus
- Waikato Region Burger Menus