Address
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
The Store in Napier Menu
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The Store in Napier has no menu available, but can choose from many other options such as Bircher muesli or Fried bread benedict from The Salt & Pepper Club. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers Portofino and Garlic pizza pane.
Nearby Sample Menus
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Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
- Cured venison tartar, sour cherries, Kriek granite, radish $17
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
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Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
- Gazpacho consomme, powdered goats milk $3.5
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Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
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A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
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Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
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Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
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Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
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Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
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Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
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Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
- HOT DOG $3.50
- EGG $1.50
- PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
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DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
- PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
- BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
- CHEF'S SPECIAL: INQUIRE AT BAR
- Egg Noodle Soup w/ BBQ Pork $ 12.50
- Oyster Sauce
- -Vegetables $13.50
- Satay Sauce
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- -Vegetables $13.50
- Satay Noodle Soup $12.50
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Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
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Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
- Bacon $2.50
- Onion Rings $1.50
- Cranberry $1.00
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Upgrade
- Choose a side + dip and add a drink
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The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
- Selection may change depending on seasonal availability
- -Garlic butter and herbs $7.50
- -Chicken $5.85
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Express steak $15.00
- 250g Served with your choice of pepper, mushroom or cheese sauce
- ●Ribs
- Tom yum yum
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Sirloin $18.00
- 250g of juicy sirloin with your choice of pepper, mushroom or cheese sauce
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Kimchee soup
- Serves two
- Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
- Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
- French fries with tomato sauce $6.50
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
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Hot Dirty Banana Coffee $10
- Ice cream, liqueur & coffee topped with fresh cream
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-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
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Semur Ayam tomat $20.00
- tomato spice chicken Drumsticks
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Sateh Dageng Sapi $8.00
- Beef
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Bubur Ketan Hitam $7.50
- warm Black Rice Pudding
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Lapis Legit "Spekkoek $3.50
- "Bacon cake", due to it’s striped appearance
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-Sambal Goreng Udang $30.00 Per Person
- Fried Marinated Shrimps
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-Tempeh Bacem $30.00 Per Person
- Marinated Fried Tempe
- Eggs Benedict $17.90
- caesar Salad/bacon $17.50
- Toasted Sandwiches $3.50
- French Toast $17.50
- Bangers Chips salad $8.00
- Bacon & cheese pasta $8.00
- BLT Sandwich $17.50
- Creamy Porridge $9.50
- FRIED MUSHROOMS/TOMATOES $3.50
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SALM0N SALAD $19.20
- Avocado + balsamic dressing
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CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
- BACON/CHICKEN/CREAMY MUSHROOMS $4.00
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ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
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CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
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BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
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EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
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Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
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Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
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Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
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Scallops $17.50
- Crumbed scallops served With lemon and tartare
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Scallops $23.50
- Crumbed juicy scallops with radiant roe
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Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
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Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
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Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
- Tempura Veg of the day with chips and green sauce $20.00
- Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
- Butter grilled egg bread, tomato, basil, mozzarella $12.00
- Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
- Crushed gourmet potato, wild garlic $6.00
- Egg Pappardelle, mandarin oregano oil $6.00
- Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
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Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
- Chunky french fries & aioli $ 7
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Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
- Borlotti bean cassoulet, chorizo, garlic bread $ 22
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Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
- Fresh garden salad $ 7
- Roasted beetroot & feta $ 7
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311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
- Tomato $3.50
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
- GK toast x2 $3.50
- Creamy mushrooms $4.50
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Preserved $8.50
- GK bagels served with butter & selection of preserves
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
The Store
Phone
066511119
Opened hours
11 AM to 3 PM (Mon), 11 AM to 3 PM, 6 PM to 10 PM (Tue-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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