Address
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
The Store in Napier Menu
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The Store in Napier has no menu available, but can choose from many other options such as Bircher muesli or Fried bread benedict from The Salt & Pepper Club. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers Portofino and Garlic pizza pane.
Nearby Sample Menus
- Chicken $5.50
- Fresh Gurnard Crumbed $4.80
- Egg $5.50
- 1/2 Garlic Chip $2.50
- Crumbed Fish $3.30
- Paua Fritter $2.50
- 1/4 Chicken $4.00
- 1/2 Kumara Chip $2.50
- Chicken Satay $9.90
- - Small $1.80
- Mussels 1/2 doz $7.90
- - Small $16.90
- - Standard $22.90
- Corn Veggie Fritter $2.60
- Kumara Chips $2.9 Punnet / $4.9 Scoop
- Apple Pie $7.50
- 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
- JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
- PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
- SAUSAGE $2.00
- 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
- BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
- GLUTEN FREE OPTIONS:
- CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
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HALLOUMI PAPPADELLE $22.00
- cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
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CHICKEN BACON & AVOCADO SALAD (gf & df option available) $23.00
- char-grilled chicken & bacon, over a spring salad with avocado & a lime garlic aioli
- 10 X CHICKEN LEMON GRASS DUMPLINGS (recommend chilli)
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PEANUT BUTTER MONKEY PIG WAFFLES $18.00
- fresh waffles served with peanut butter, bacon & seared banana drizzled with real maple syrup
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CHEESY GARLIC BREAD (serves 2-3) $9.50
- oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
- JUG OF BLUE CHEESE SAUCE $4.00
-
HAM & POTATO FRITTATA (add a slice of garlic bread $3) (add bacon $4) $18.00
- sauteed ham, potato & onion, topped with beaten eggs, glazed with grilled cheese & topped with salad greens
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JALAPENO PIZZA BREAD (serves 1-2) $9.00
- 8" pizza base with pomodoro sauce & cheese, scattered with jalapeno’s
- -Seafood $6.85
-
Eye fillet $34.00
- 200g fork tender
- Rare - very red, cool centre / Medium rare - red warm centre / Medium - pink centre / Medium well - slightly pink / Well done - cooked through
- -Homemade beef pattie $16.00
- Fish and chips POA
- -Add mushroom, cheese or pepper sauce $2.00
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Creamy mushrooms on toasted baguette $15.00
- Served on a freshly toasted baguette with a goat cheese crumbled and grilled bacon
- -Vegetable $2.85
-
Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
- Feta, Capers & Avocado Oil
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Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
- Steamed Greens & Almond Butter
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Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
- Olives with Caper Berries & Extra virgin Oil
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Prawn
- Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
-
Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Fried onion rings with smoked paprika & aioli (v) $11
- Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
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Tagliere di formaggi $25.00
- 3 cheeses
-
Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
-
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
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Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
-
Tagliere di formaggi $18.00
- 2 cheeses
-
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
- All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
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Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
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Kid’s Cheese Pizza $11.90
- 4 slices of toasted Turkish bread with melted cheddar cheese and tomato sauce.
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What A Catch $29.90
- Panko crumbed flathead fillets, calamari, prawns and crab cake with Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon.
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Sticky Date Pudding $10.90
- Bitter sweet sticky date pudding, butterscotch sauce and vanilla ice cream.
- Crumbed Chicken Breast $5.90
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Parmigiana Chicken $25.90
- Chicken breasts with Italian style tomato sauce and shaved parmesan.
- 3 Crumbed Calamari $6.90
- Lite Cut 200g $27.9
- Lite Option $21.9
- Donut $1.60
- Corn on the Cob $2.00
- Hawaiian $9.00
- Chicken $4.20
- Tarakihi $3.60
- Squid Rings $1.50
- Ham & Cheese $4.50
- Bacon $4.20
- per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- Please see blackboard behind the counter for our daily specials.
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Please order at the counter.
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Omelette $11.00
-
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
- 4-6 people $27.00
- 1-2 people $12.00
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
- - grilled chicken, avocado and mango chutney
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
-
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
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HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
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EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
-
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
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OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
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EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
- Hashbrown $4.00
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Cafe Fries $7.50
- with mooch seasoning & aioli sauce
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
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Fish Burger $ 12.00
- With fries
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Kids Chicken Nuggets $ 5.00
- With fries
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Beef Burger $ 12.00
- With fries
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
- Tomato $3.50
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
- GK hash cake x2 $4.50
- Grilled banana $3.50
- Crispy bacon x2 $4.50
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
- GK toast x2 $3.50
-
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
The Store
Phone
066511119
Opened hours
11 AM to 3 PM (Mon), 11 AM to 3 PM, 6 PM to 10 PM (Tue-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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