Address
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
The Store in Napier Menu
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The Store in Napier has no menu available, but can choose from many other options such as Bircher muesli or Fried bread benedict from The Salt & Pepper Club. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers Portofino and Garlic pizza pane.
Nearby Sample Menus
- Donut $1.50
- Battered Fish $3.00
- Spring Roll $2.50
- Pineapple Fritter $1.50
- Steak $1.50
- Wedges $4.50
- Hot Dog Luncheon $2.80
- Ham $5.00
- Grapefruit salad, muscovado gel, greek yoghurt $6.5
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
- Gazpacho consomme, powdered goats milk $3.5
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Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
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Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
- Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
- Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
- Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
- Streaky Bacon / Sliced Champagne Ham $4.5
- Roasted Mushrooms $4.5
- Add An Extra Dip + $2
- Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
- Fries, Garlic Aioli $7
- Apple Pie $7.50
- Egg Burger $7.00
- Crab Stick $1.80
- Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
- Mushroom Burger $7.40
- Grilled Steak* or STOMBE $22.90
- Chicken Nugget $0.70 each
- Beef Croquette $2.60
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Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
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Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
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White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
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Prawns (3) $8
- Crispy tempura or crumbed
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Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
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Risotto $15.00
- Flavour Changes Weekly
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
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Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
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Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
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Fresh tortillas $7
- four per serving
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Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
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Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
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Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
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Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
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Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
- Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
- Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
- Double $25.00
- Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
- Single $17.00
- Fresh ciabatta, manuka smoked butter & olive oil $9.00
- Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
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Methi mutter malai $14.00
- green peas and fenugreek leaves in rich creamy gravy
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Butter chicken $16.00
- Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
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Chicken korma $16.00
- Tender boneless pieces of chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice.
- •Seafood
- Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights)
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Roti $2.50
- Bread with wholemeal flour
- Poppadoms (2 pcs) $1.00
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Bombay aloo $14.00
- Diced potatoes cooked with cumin and herbs.
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Chicken Manchurian $15.50
- boneless piece of chicken marinated in ginger garlic with Indian herbs
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Fish Masala $16.00
- fish pieces prepared in traditional Indian curry sauce
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Lamb Do Piazza $16.50
- boneless pieces of lamb cooked with onion rings and tomato onion gravy
- MAIN COURSES - LAMB DISHES - LEAN AND TENDER KIWI LAMB $16.50
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Beef Curry $15.50
- piquant beef robust curry
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Matter Paneer $14.50
- peas cooked with paneer cheese in special onion and tomato gravy
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Samosa Chat $8.00
- vegetable samosa served with chick peas, sweet yoghurt, tamarind & onion
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Tangari Kebab $12.00
- Chicken drumsticks marinated in yoghurt, herbs and spices, tandoori oven.
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Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
- Extra filling / Extra meat $2.00 / $3.50
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Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
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Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
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Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
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Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
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Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
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Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
- Scallops $4
- Chicken Nuggets & Chips $7.5
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Shrimp Cocktail $8.5
- With our own seafood dressing
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Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
- Toasted Sandwich $4.5
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Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
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Crumbed Scallops $9
- On a bed of lettuce
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Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
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EGGS BENE $16.00
- with bacon & hollandaise sauce
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
- Spinach / hollandaise, sauce $2.00
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SALMON BENE $18.00
- on toast with hollandaise sauce
- EGGS on toast (V) $10.00
- Smoked salmon $5.00
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
- Basket of Fries with Aioli $6.50
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
- Kids Meal Boxes With lollipop & drink
- Cabinet Food available Everyday from 9am – 4:00pm
- Gluten Free available but handled in a kitchen with gluten products.
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Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
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Pasta of the Day $18.50
- See our specials board for today’s pasta
- Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
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Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
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Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
- Chilled Strawberry and Champagne Soup $8.00
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Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
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Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
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Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
- Sauteed Courgettes, Garlic Buttler $9.00
- Roasted Potatoes with Rosemary and Garlic Butter $9.00
The Store
Phone
066511119
Opened hours
11 AM to 3 PM (Mon), 11 AM to 3 PM, 6 PM to 10 PM (Tue-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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