Address
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
The Store in Napier Menu
Are you the owner? Manage this listing for free.
The Store in Napier has no menu available, but can choose from many other options such as Bircher muesli or Fried bread benedict from The Salt & Pepper Club. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers Portofino and Garlic pizza pane.
Nearby Sample Menus
-
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
- Free Range Egg $2.00
-
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
-
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
-
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
- Straight-Cut Chips $5.00
-
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
-
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
- JUG OF MUSHROOM SAUCE $4.00
-
SAUCE BASES (add jalapeños or anchovies for free)
- tomato / bbq / chilli / cranberry
-
SALT & PEPPER SQUID SALAD $22.00
- flash fried in a salt & pepper seasoned flour, tossed in a sweet Thai chilli sauce, with a seasonal salad
-
BACON & EGG SALAD $18.00
- grilled bacon served over salad leaves drizzled with creme fraiche blue cheese dressing, topped off with fried eggs
-
CHEESY GARLIC BREAD (serves 2-3) $9.50
- oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
- BASKET OF DUKE FRIES $4.00
- JUG OF DIANE SAUCE $3.00
- JUG OF GRAVY $2.00
- Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
- Otago Whitestone “Windsor Blue”
- Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
- North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
- “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
- Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
- Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
- Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
- Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
- American Style Pork Ribs - Servered with fries and salad $26.90
- Freshly baked bread platter servered with homemade dips $9.90/12.90
- Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
- Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
- Fish of the Day - Chef's inspiration created fresh each day $29.90
- French fries with tomato sauce $6.50
-
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
-
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
-
Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
-
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
-
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
-
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
-
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
-
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
- Chicken $7.10
- Garlic Chips $4.00 / $5.00
- Frikandel $3.20
- Crumbed Chicken Fillet $4.10
-
Gurnard $4.50 / $5.50
- Battered / Crumbed
-
Regular Chips $2.60 / $3.60
- Small / Scoop
- Potato Fritter / Hashbrown $1.60
- Donut $2.50
-
Lamb Saag $16.50
- cooked with green herb & spinach
-
Chicken Vindaloo (Very Hot) $15.50
- a south Indian speciality for those who are brave at heart
-
Dinner For Two $34.00
- 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
-
Chicken Methi $15.50
- tender chicken pieces, cooked with fenugreek leaves and special gravy
-
Chicken Saag $15.50
- boneless pieces of chicken, cooked with green herb & spinach
- Chicken Noodles $11.00
-
Vegetable Jaypuri $14.50
- crisp seasonal vegetable with aromatic spices, garnished with cashew nuts & poppadum pieces
-
Palak Paneer $14.50
- paneer cheese in spinach sauce
- Nachos $13.50
- Pasta of the day $16.90
- Toasted Muesli $13.50
- Seafood Chowder $13.50
- Fries $9.00
- Soup of the Day $9.00
- Eggs on Toast $9.00
- Creamy Porridge $9.50
-
Kid’s Steak $11.90
- Grilled sirloin steak with tomato sauce, kid’s salad or Curly Fries.
-
Boss Hog Mushies $9.90
- Cajun crumbed mushrooms with tartare sauce.
- Mashed Potato $4.00
- Baked Potato & Sour Cream $5.90
-
Pan-Roasted Fillet of Salmon $26.95
- Served with our Trim-a-licious salad.
-
Avocado & Almond Wrap $15.90
- Avocado, cherry tomatoes, rawslaw, almonds and balsamic dressing.
-
Kid’s Pasta $11.90
- A small bowl of spiral pasta with our Italian pasta sauce.
- Lite Cut 200g $27.9
- Please order at the counter.
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
- per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
- or BLT. $11.50
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Omelette $11.00
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- PICNIC TOAST SLICE $3.50
-
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
- SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
- BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
-
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
- HOUSE SMOKED SALMON $8.50
-
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
-
Pork 200gram $22.50
- NZ fresh pork with apple sauce
-
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
-
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
- One Snitzel $13.50
-
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
-
Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
-
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
-
Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy
- Chicken & Black Bean Sauce $20.50
- Fried Won Ton $7.00
- King Prawns & Scallops $30.50
- Scallops & Seasonal Vegetables $29.50
- Deep Fried King Prawns $30.00
- Egg Fried Noodles (Eg or R) $20.00
- Squid & Chinese Bean Sauce $23.50
- Prawn & Roast Pork $21.00
-
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
- Raspberry Tiramisu with a twist and summer berries $15
-
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
-
Today’s freshly battered fish and chips $26
- with home-made tartare
-
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
- Hot Marinated Olives with roasted nuts $9
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
-
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
-
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
-
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
-
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
- Crispy bacon x2 $4.50
-
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
-
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
- Grilled banana $3.50
-
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
The Store
Phone
066511119
Opened hours
11 AM to 3 PM (Mon), 11 AM to 3 PM, 6 PM to 10 PM (Tue-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
- Napier European Menus
- Napier Kiwi Menus
- Napier New Zealand Menus
- Hawkes Bay European Menus
- Hawkes Bay Kiwi Menus
- Hawkes Bay New Zealand Menus