Address
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
The Store in Napier Menu
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The Store in Napier has no menu available, but can choose from many other options such as Bircher muesli or Fried bread benedict from The Salt & Pepper Club. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers Portofino and Garlic pizza pane.
Nearby Sample Menus
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Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
- Grapefruit salad, muscovado gel, greek yoghurt $6.5
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
- Amber's greens, stir-fried in garlic, whipped anchovy butter $8
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Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
- Pheasant, sour pear, spring cabbage $28
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
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Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
- - Twelve $37.00
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Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
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Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
- 10 X CHICKEN LEMON GRASS DUMPLINGS (recommend chilli)
- $15 EACH (ORDER ANY 4 FOR $50)
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BEEF BACON & BLUE CHEESE BURGER $22.00
- angus burger patty, kapiti blue, bacon, battered onion rings, lettuce & beetroot relish, served with a basket of duke fries
- BASKET OF DUKE FRIES $4.00
- JUG OF DIANE SAUCE $3.00
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MONTE CRISTO
- chicken breast, ham, potato, onion & brie
- 200G NEW YORK SIRLOIN STEAK $27.00
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FILLET MIGNON STACK $35.00
- eye fillet with bacon, mushrooms & a red wine sauce
- Tomato Ketchup $1.00
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Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
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Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
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Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
- Add
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Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
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Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
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Chicken & Bacon $16.50
- Tossed through salad greens with Cheese and a creamy caesar dressing
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Piece of Battered Fish $4.50
- Fresh gurnard
- Eggs (2) $3.00
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Chicken & Avocado Burger $15.00
- Freshly crumbed chicken breast served with chips
- Gravy $1.00
- Toasted Sandwich $4.50
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All Day Breakfast $15.00
- Bacon, sausage, hash brown, tomato, 2 eggs toast
- Choice of 2 fillings
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Lamb masala $16.00
- Diced lamb cooked in onion tomato gravy with capsicum.
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Roti $2.50
- Bread with wholemeal flour
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Palak paneer $15.00
- cottage cheese cooked with spinach and spices.
- Poppadoms (2 pcs) $1.00
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Seasonal vegetable $14.00
- Fresh cut vegetables cooked in onion tomato gravy & aromaticspices >>
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Vegetable biryani $14.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.
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Chicken bangali $16.00
- Chef Special Chicken Curry with vegetables.
- All entrees served with mint or tamarind sauce
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Potato Wedges
- With Hot Sauce & Cumin Sour Cream
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Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
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Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
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Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
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Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
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Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
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Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
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Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Fries with garlic mayo (v) $7.5
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
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Fish of the Day $3.60 / $4.60
- Battered / Crumbed
- Cheese $7.10
- Hawaiian $8.90
- Kumara Chips $4.70 / $6.00
- Potato Fritter / Hashbrown $1.60
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Chicken Nugget $0.90
- Price Each
- Bacon & Egg $7.70
- Pineapple Ring $2.80
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Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
- All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
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Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
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Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
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Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
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Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
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Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
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Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
- Honey Cured Esk Valley Meats Bacon $5.10
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Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
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Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus
- Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
- Classic Tiramisu / White chocolate pannacotta, fig syrup, gingeruts / Zabaione cream, fresh berries, sugar snap $13.50
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Two Eggs $8.90
- Scrambled, fried or proached, ciabatta or seed & spelt toast
- Seared wild venison fillet $29.00
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Omelette $19.90
- Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
- Add
- -Medium $10.50
- -Medium $10.50
- Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
- Add
- Raw energy muesli, fruit compote, yoghurt $18.50
- Green bean, freekeh, almonds, preserved lemon dressing
- -Large $12.50
- - grilled chicken, avocado and mango chutney
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
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Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
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Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
- - grilled steak, caramelised onion and tomato relish
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Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
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Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
- Chicken & Prawn $21.00
- Sweet & Sour Won Tons $20.50
- Chicken Wings x 5, Chips, Salad & Tomato Sauce
- Curry Pork $20.50
- Steamed Vegetable Dumplings $8.00
- Chicken $20.50
- Beef, Vegetables & Cashew Nuts $23.00
- Lamb & Chinese Bean Sauce $22.00
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Kids Chicken Nuggets $ 5.00
- With fries
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Beef Burger $ 12.00
- With fries
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Fish Burger $ 12.00
- With fries
The Store
Phone
066511119
Opened hours
11 AM to 3 PM (Mon), 11 AM to 3 PM, 6 PM to 10 PM (Tue-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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