The Store in Napier Menu

The Store in Napier has no menu available, but can choose from many other options such as Bircher muesli or Fried bread benedict from The Salt & Pepper Club. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers Portofino and Garlic pizza pane.

Nearby Sample Menus

Continental Fish Supplies (sample menu)
  • Apple Turnover $2.80
  • Scallop $1.50
  • 1/2 All Sauce Chip $2.80
  • Onion Ring $0.80
  • Mushroom $1.00
  • Crab Stick $1.80
  • Mussel $1.20
  • Curry Cake $1.00
Milk & Honey (sample menu)
  • Chef’S Noodle Bowl $24
  • Green Salad $6
  • M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
  • Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
  • Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
  • Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
  • Roasted Mushrooms $4.5
  • Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
Lone Star (sample menu)
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • - One Shank $27.00
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • - Two Shanks $36.00
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Green Salad $6.00
Westshore Fish Cafe (sample menu)
  • Satay Burger $7.00
  • - Large $28.90
  • Jacket Wedges $2 Punnet / $3 Scoop
  • Seafood Chowder $9.90
  • Oysters (5) $9.90
  • Croquettes $16.90
  • Hamburger $6.40
  • Hotdog $2.50
Burger Wisconsin (sample menu)
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Coriander & Lime Mayo $1.00
  • Customise
    • See the extras menu below and add a little something
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Camembert $2.00
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Taradale Club (sample menu)
  • Sausage $2.50
  • Roast of the Day $15.50
    • Served with vegetables gravy
  • Porterhouse Steak $19.50
    • Topped with garlic butter or pepper sauce served with a fresh garden salad chips
  • Sauce (Aioli/ Tartare) $1.00
  • Cheesecake $8.00
    • Chef's choice served with ice cream
  • Chicken Nuggets & Chips $7.50
  • Small $3.00
  • Ice Cream Sundae $8.00
    • Chocolate, caramel. passionfruit or strawberry
Thai Hutt Restaurant (sample menu)
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Mog Pad Ka Tim $27.50
    • Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
  • Gang Ped Yang $27.50
    • Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Pad Med Ma-Muang Goong $27.50
    • Stir fried king prawns with mixed vegetables and cashew nuts
  • Curry Puff $9.50
    • Chicken patties (also Known as "Thai Pies")
  • Thiki Tempura Prawns $14.50
    • Tempura battered king prawns served with plum sauce
Indonesia Restaurant (sample menu)
  • -Rendang Padang $30.00 Per Person
    • Slow cooked Beef
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • Open : Tuesday ~ Sunday
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • -Asam Manis Ikan $30.00 Per Person
    • Sweet & Sour Pan Fried Fish
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • Lumpia $8.00
    • Indonesian Spring roll with Chicken or Vegetarian filling s/w Kecap Chilli Sauce
The Frying Dutchman (sample menu)
  • Vegetarian $6.90
  • Chicken Croquette (Kroket) $3.00
  • Meat Pattie $3.50
  • Fish $6.90
  • Spring Roll $3.40
  • Chicken Nugget $0.90
    • Price Each
  • Chicken $7.10
  • Paua $7.50
Milk & Honey Restaurant (sample menu)
  • Ice cream & sorbet
  • Salt & pepper squid $20.00
    • Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
  • Slow braised lamb shank off the bone $27.00
    • With potato & blue cheese gnocchi, red wine jus
  • Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
  • Ciabatta or seed & spelt $7.50
  • Crispy bacon & blue cheese $18.00
    • With rocket, roasted walnuts, balsamic glaze
  • Extra egg $2.50
  • Omelette $19.90
    • Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Ma's Food Fish & Fries (sample menu)
  • Deep Sea Cod $3.60
  • Potato Fritter $1.30
  • Crab Stick $2.20
  • Bacon $4.20
  • Sausage $2.90
  • Cheese $3.30
  • Ham & Pineapple $4.50
  • Beef Patti $2.40
Albion Canteen (sample menu)
  • - Small $6.50
  • Sausage rolls $3.00 TO $8.50
  • -Large $12.50
  • Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
  • -Large $12.50
  • Loaves $3.00 TO $8.50
  • Croque monsieur $10.50
    • Gruyere cheese, bechamel sauce, picnic sourdough
  • Toast $4.50
    • Wholegrain, sourdough or gluten free served with butter or cream cheese
Charlies Art Deco Restaurant (sample menu)
  • Hot n Spicy Squid $12.00
    • chef crumbed, crispy fried, hot n sour sauce
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Special Liqueur Coffee (double) $10.50
    • served with your favourite liqueur
  • Confit of Duck $26.00
    • slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
  • English Tea & Green Tea $3.50
  • Green Tea Ginger Creme Brulee
    • tea infused custard bottomed with ginger pieces with a soft top finish
  • Short Black & Long Black $4.00
  • Kahlua Chocolate Mousse
The Bach (sample menu)
  • The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
  • Eggs / Ciabatta - poached / scrambled / fried (V) $9
  • Mini Beef Burger / fries $8
  • Fish and chips $8
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
  • Bacon / egg / toast $8
  • Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
The Salt & Pepper Club (sample menu)
  • Fruit salad $4.50
  • Sticky braised pork belly $28.00
    • with celeriac slaw, sour apple puree & seared scallops
  • Smoked salmon nicoise $25.00
    • souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
  • NZ greenlipped mussels $19.00
    • steamed in miso, ginger & chilli
  • Chicken, sweet chilli & sour cream burger $16.50
    • with cos & chunky fries
  • The Summer Salad $15.50
    • loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
  • Housemade profiteroles $12.00
    • with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
  • Steamed vegetables $6.50
The Store

The Store

location

Address

4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

066511119

email

Email

sam.thestore@hotmail.com

clock

Opened hours

11 AM to 3 PM (Mon), 11 AM to 3 PM, 6 PM to 10 PM (Tue-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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