Address
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
The Store in Napier Menu
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The Store in Napier has no menu available, but can choose from many other options such as Bircher muesli or Fried bread benedict from The Salt & Pepper Club. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers Portofino and Garlic pizza pane.
Nearby Sample Menus
- Donut $1.50
- 1/2 Garlic Chip $2.50
- Won Tons 1/2 doz $4.80
- Chicken Nuggets 1/2 doz $4.80
- Pineapple Fritter $1.50
- Ham & Pineapple $5.50
- Mars Bar $0.80
- Ham $5.00
- Pheasant, sour pear, spring cabbage $28
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
- Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
- Grapefruit salad, muscovado gel, greek yoghurt $6.5
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
- Roast Veges $6
- Nachos $10.5
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Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
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Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
- Eggs $4
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B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
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Chunky Fries * $10
- Homemade style twice cooked fries with sauces
- Bacon $6
- DESSERT OF THE DAY $4.00
- EGG $1.50
- GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
- BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
- SAUSAGE $2.00
- CHEF'S SPECIAL: INQUIRE AT BAR
- HOT DOG $3.50
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FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
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Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
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Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)
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C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
- Kids Battered Fsh n Chips $9.90
- Hot Fries $6.50
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Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
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Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
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Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
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Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
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Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
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Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
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Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
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Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
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Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
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Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
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Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
- Creamy Mushroom Sauce $2.20
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Tutti Frutti Sundae $10.90
- Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry.
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Smoked BBQ Beef Wrap $13.90
- Strips of tender beef, hickory smoked BBQ sauce, shredded cheddar cheese and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
- Rib Fillet Steak 300g $33.90 200g $25.90
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Amazing Grazing Antipasto For Two $25.90
- Tomato bruschetta, garlic and herb bread, marinated olives, bocconcini mozzarella, mini pickles, sliced salami and basil pesto.
- Mashed Potato $4.00
- Baked Potato & Sour Cream $5.90
- 3 Crumbed Calamari $6.90
- avocado ( if available) $4.00
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Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
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Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
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Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
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Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
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EGGS BENEDICT $16.90
- Bacon + tomato or spinach
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ZIGG ZAGG KI0S C0MB0 $7.00
- Chicken nuggets, hot puppies + fries
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EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
- BACON/CHICKEN/CREAMY MUSHROOMS $4.00
- FRIED MUSHROOMS/TOMATOES $3.50
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FRENCH T0AST $14.50
- bacon, banana + maple syrup
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C0RN FRITTERS $7.00
- with tomato + avocado
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CHOOSE YOUR MEAT
- chicken or ham
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Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
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Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
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Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
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Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
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Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
- One fillet $10.50
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Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
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Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
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Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
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BLC $17.00
- lettuce & chicken toasted club with skinny fries
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Chicken liver parfait $14.50
- with fried sage butter & little toasts
- Fries $6.00
- Mushrooms $4.50
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Beef burger $16.00
- with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
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Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants
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Toasted almond granola $12.50
- with poached pears & Greek yogurt
- Crispy Bacon $4.00
- Hashbrown $4.00
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FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
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Eggs $4.50
- poached, scrambled, fried
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Cafe Fries $7.50
- with mooch seasoning & aioli sauce
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
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HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
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EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
- Vegetable Noodle Soup (Eg or R) $17.50
- Nasi Gorang $22.00
- Roast Pork & Black Bean Sauce $22.00
- Chicken & Roast Pork $21.00
- Beef & Tomatoes on Rice $20.50
- Plate of Vegetables $9.50
- 3 x Bite Size Fish, 1 x Hot Puppy, Chips & Tomato Sauce
- Fruit Salad Ice-Cream $7.50
- Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
- Crushed gourmet potato, wild garlic $6.00
- Egg Pappardelle, mandarin oregano oil $6.00
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
- Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
- Real chunky Agria fries $6.00
- Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
- Tomato $3.50
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Preserved $8.50
- GK bagels served with butter & selection of preserves
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
The Store
Phone
066511119
Opened hours
11 AM to 3 PM (Mon), 11 AM to 3 PM, 6 PM to 10 PM (Tue-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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