Address
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
The Store in Napier Menu
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The Store in Napier has no menu available, but can choose from many other options such as Bircher muesli or Fried bread benedict from The Salt & Pepper Club. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers Portofino and Garlic pizza pane.
Nearby Sample Menus
- Cured venison tartar, sour cherries, Kriek granite, radish $17
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
- Pheasant, sour pear, spring cabbage $28
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
- Chicken nuggets and chips $10.5
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Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
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Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream
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Salt and pepper squid $16
- Deep fried squid served with garlic aioli
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Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
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Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
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Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
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Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese
- Baklava; $3.50
- Spanakopita; $12.50
- Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
- -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
- -Mixed vege; $9.50/$11.50
- Cheesecake; $5.50
- Turkish bread; $3.00
- Chocolate cake; $5.00
- BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
- GLUTEN FREE OPTIONS:
- EGG $1.50
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DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
- HOT DOG $3.50
- FISH (BATTERED) $4.00
- DESSERT OF THE DAY $4.00
- JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
- Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
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Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
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Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
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Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
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Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
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Tagliere di formaggi $18.00
- 2 cheeses
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Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
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Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
- Half avocado $2.50
- Ice cream & sorbet
- Honey Cured Esk Valley Meats Bacon $5.10
- Seared scallops, creamed corn, sesame seaweed $18.00
- Roasted Tomato $3.10
- -two scoops $8.50
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Two Eggs $8.90
- Scrambled, fried or proached, ciabatta or seed & spelt toast
- Seared wild venison fillet $29.00
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Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
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Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
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Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
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Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
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Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
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Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
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Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
- Extra filling / Extra meat $2.00 / $3.50
- Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- Omelette $11.00
- Toasted bagel w cream cheese & jam. $8.50
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Please order at the counter.
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- Poached, fried or scrambled eggs on your choice of toast. $10.50
- Chicken Nuggets & Chips $7.5
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Beef, Bacon & Cheese Burger $14
- Sewed with chips
- Tomato $3
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Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
- Fish & Chips $7.5
- NB: Takeaways will incur a .50c fee per meal
- Gravy $1
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Cheesecake $8
- Chefs choice sewed with ice cream
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
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TOAST $6.00
- with jam or 3 fruit marmalade
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SAVOURY MINCE $16.00
- on toast with two fried eggs
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EGGS BENE $16.00
- with bacon & hollandaise sauce
- Smoked salmon $5.00
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CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
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SALMON BENE $18.00
- on toast with hollandaise sauce
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Pasta of the Day $18.50
- See our specials board for today’s pasta
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Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
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Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
- Kids Meal Boxes With lollipop & drink
- Gluten Free available but handled in a kitchen with gluten products.
- Basket of Fries with Aioli $6.50
- add bacon – $13.50
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Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
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Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
- Chef Garlic Cheese Bread $5.00
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Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
- Soup of the Day $14.00
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Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
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Blue Cheese Tart $10.00
- beetroot chutney
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Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
- PICNIC TOAST SLICE $3.50
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SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
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FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
- HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
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NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
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HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
- Tomato, salami & mozzarella $19.00
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Fish of the day $30.00
- Chef's creation changes daily
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Beef eye fillet $32.00
- dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
- Rosemary, garlic, potato & parmesan $19.00
- Garlic roasted new potatoes $6.50
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PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
- Toast $4.50
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Beef burger $16.00
- with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
- Banana Split $8.00
- Pork Satay Sauce $22.00
- Lamb, Vegetables & Cashew Nuts $24.00
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Deep Fried Ice Cream $9.50
- Chocolate, Strawberry or Caramel Toppings
- Roast Duck $27.50
- Egg $19.00
- Sweet & Sour Chicken $21.00
- Chicken & Roast Pork $22.00
The Store
Phone
066511119
Opened hours
11 AM to 3 PM (Mon), 11 AM to 3 PM, 6 PM to 10 PM (Tue-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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