Address
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
The Store in Napier Menu
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The Store in Napier has no menu available, but can choose from many other options such as Bircher muesli or Fried bread benedict from The Salt & Pepper Club. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers Portofino and Garlic pizza pane.
Nearby Sample Menus
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Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
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Ice Cream Selection $10.5
- Ice cream selection served with berry compote
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Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream
- Cheerios and chips $10.5
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Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
- Chicken nuggets and chips $10.5
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Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
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Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
- Turkish bread; $3.00
- Garlic bread; $4.50
- -Garden salad;Served with salad green and tabbouleh $8.50
- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Chocolate cake; $5.00
- -Regular; $15.99
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
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Upgrade
- Choose a side + dip and add a drink
- Tempura Chicken Nibbles $7.90
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Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
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Go Fish $8.40
- One piece of crumbed fish
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Gf
- Ask about our gluten free options / Gluten free buns $2.00
- Comes With Potato Fries & A Charlie'S Kids Drink
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Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
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Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
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Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
- V=vegetarian
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Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
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Cannelloni ricotta e spinaci (V) $ 19.9
- pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella
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Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
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Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
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Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
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Steamed Black Forest Kransky
- with German Mustard
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Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
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Risotto
- Wild Mushroom Risotto with Pecorino
- Black Sausage & Apple
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Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
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Corn Chips
- with Crushed Tomato, Basil & Jalapenos
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Three Cheese
- Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
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Whitebait
- Whitebait Omelette with Lime & Pea Shoot Sauce
- Banana Fritter $3.00
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Squid Ring $1.30
- Price Each
- Coleslaw - Large $5.50
- Hot Dog $2.90
- Pineapple Ring $2.80
- Potato Fritter / Hashbrown $1.60
- Meat Pattie $3.50
- Kumara Chips $4.70 / $6.00
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Aloo Matter $14.50
- potatoes and peas cooked in special onion and tomato gravy
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Lamb Do Piazza $16.50
- boneless pieces of lamb cooked with onion rings and tomato onion gravy
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Murgh Malai Tikka $12.00
- creamy kebabs of boneless chicken blended with cream cheese, malt vinegar, green chilli and coriander, grilled in the tandoori oven.
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Mango Chicken $15.50
- boneless chicken cooked with mango sauce and creamy tomato sauce
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Hyderabadi Biryani $16.00
- chicken marinated in spices then cooked with rice
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Fish Masala $16.00
- fish pieces prepared in traditional Indian curry sauce
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Paneer Jalfrezi $14.50
- sweet & sour cheese curry with chunky pieces of vegetable
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Chicken Bhuna $15.50
- panfried chicken cooked with onion & tomato finished with a thick spicy sauce
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Mexicana Chicken Wrap $16.90
- Crumbed chicken, cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
- 3 Crumbed Calamari Rings $6.90
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Boss Hog Pork Ribs $37.90
- Pork ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
- Rawslaw Side Salad $5.90
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Pork Belly Pasta $24.90
- Pork belly, sautéed garlic mushrooms, fusilli spiral pasta, creamy mushroom sauce, parmesan cheese and Garlic & Herb Bread.
- Pan-seared Salmon $15.90
- Lite option $22.9
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Feta, Orange & Pear Salad $16.90
- Feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, almonds and pink grapefruit dressing.
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Baked Apple Dumplings $14.00
- Cinnamon custard, double cream
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Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
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Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
- 30 gram portion $14.00
- Wakanui Blue New York Cut Sirloin $42.00
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Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
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Eggs on Toast $8.50
- Your choice of fried, poached or scrambled eggs
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Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
- Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
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Omelette $19.90
- Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
- Fresh fruit salad $4.50
- Shoestring fries, garlic aioli / Green salad $6.00
- Seared wild venison fillet $29.00
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Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
- Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
- Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
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TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
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House made SOUP $10.00
- served with toast
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SALMON BENE $18.00
- on toast with hollandaise sauce
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SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
- Spinach / hollandaise, sauce $2.00
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CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
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EGGS BENE $16.00
- with bacon & hollandaise sauce
- 2 X HASH BROWNS/SAUSAGES $3.50
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BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
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CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
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WEDGES $9.50
- Sour cream + sweet chilli
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FRIES $5.00
- aioli + tomato sauce
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FRENCH T0AST $14.50
- bacon, banana + maple syrup
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CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
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EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
- Dumpling 12 Pack Combo $16.00
- Dumpling 6 Pack $9.00
- Salmon $16.00 - $27.00
- Spicy Salami $12.00 - $19.00
- The Grand $22.00 - $32.00
- Margherita $8.00 - $14.00
- Fruits of the Sea $16.00 - $27.00
- Romana $12.00 - $19.00
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
- Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
- Real chunky Agria fries $6.00
- Butter grilled egg bread, tomato, basil, mozzarella $12.00
- Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
- Seasonal vegetables, hazelnut, blue cheese snow $6.00
- Crushed gourmet potato, wild garlic $6.00
- Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
- Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
The Store
Phone
066511119
Opened hours
11 AM to 3 PM (Mon), 11 AM to 3 PM, 6 PM to 10 PM (Tue-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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