Address
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
The Store in Napier Menu
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The Store in Napier has no menu available, but can choose from many other options such as Bircher muesli or Fried bread benedict from The Salt & Pepper Club. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers Portofino and Garlic pizza pane.
Nearby Sample Menus
- Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
- Banana or Pineapple Fritter $7.50
- Fishcake $3.00
- Lasagne Square $3.00
- - Large $28.90
- - Standard $19.90
- - Scoop $3.00
- - Standard $22.90
- Basket of Wedges $6.00
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Beef Lasagne (add Station rustic fries $4.00)
- everyone's favourite beef & tomato baked lasagne, served with salad leaves
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Schnitzel Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef schnitzel inside a toasted burger bun with lettuce, tomato, beetroot relish, lime/garlic aioli & Station rustic fries
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Station Ribs (entree size) (add basket of Station rustic fries $4.00)
- cajun pork ribs in our own special Station rib sauce
- Homemade Hashbrown $2.00
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Butternut Pumpkin Soup (great as an entree)
- served with a shot of sour cream on top, toast & butter
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Moroccan Chicken
- chicken, red onion, mushrooms, brie & cracked pepper
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Vegeroni
- a medley of seasonal roasted vegetables with feta & balsamic drizzle
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-Half rack $26.00
- 400g
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Curly chips $4.00
- Add a twist to your meal
- -Add natural maple syrup for $1.00
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Som tam $3.85
- Raw papaya salad with peanuts
- -Chicken $5.85
- -Between two people $8.00
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Grilled or panko crumbed chicken breast $26.00
- Served with your choice of sauce - mushroom, cheese or pepper
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Chicken maryland $24.00
- Piri-piri grilled thigh and drum
-
Penne al forno $ 17.9
- oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
-
Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
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Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
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Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
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Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane
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Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
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Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
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Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
- Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
- Double $25.00
- Otago Whitestone “Windsor Blue”
- Salt & Pepper calamari with aioli $9.00
- Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
- Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
- Fish of the Day - Chef's inspiration created fresh each day $29.90
- Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
- Garlic pizza bread with parmesan $9.90
- The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
- Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
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-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
-
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and boiled Egg
- While waiting for your Rijsttafel
-
-Balado Teri Kacang $30.00 Per Person
- Crispy Fried Anchovy
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-Balado Telur $30.00 Per Person
- Stewed Egg
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Kare Ikan $20.00
- Fish Curry s/w Rice and Spiced fruit salad
- Sambal Batjak – Hot
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-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
- Toast w cream cheese & ham $8.50
- Eggs & Bacon on Ciabatta $16.50
- Toasted Bagel $8.50
- Bacon & cheese pasta $8.00
- Steak Sandwich $17.90
- caesar Salad/bacon $17.50
- Fries $9.00
- Eggs Benedict $17.90
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Salt & pepper squid $20.00
- Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
- Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
- Chef's pasta of the day $24.00
-
Crispy bacon & blue cheese $18.00
- With rocket, roasted walnuts, balsamic glaze
- -With a poached egg $20.00
- Paolo's pork sausage $4.20
- Ciabatta or seed & spelt $7.50
- -one scoop $4.50
-
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
- wilted greens $4.00
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Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
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Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
-
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
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Toasted sour dough $6.00
- with butter and jam
- mushroom $4.00
- EGGS on toast (V) $10.00
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
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GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
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EGGS BENE $16.00
- with bacon & hollandaise sauce
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
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TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
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SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
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C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
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CHOOSE YOUR MEAT
- chicken or ham
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CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
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ZIGG ZAGG KI0S C0MB0 $7.00
- Chicken nuggets, hot puppies + fries
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EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
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BEEF NACH0S $14.90
- salsa, sour cream + sweet chilli
- BACON/CHICKEN/CREAMY MUSHROOMS $4.00
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Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
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Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
- Menu available Monday – Sunday 8:30am~11:30
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Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
- Cabinet Food available Everyday from 9am – 4:00pm
- Basket of Fries with Aioli $6.50
-
Pancakes $16.00
- With banana, bacon & maple syrup
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All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
- Pancake stack / bacon / grilled banana / maple syrup $8
- The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
- Family Size $20
- Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
- Fish and chips $8
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Gluten free toast (GF), Hollandaise, Tomato $1
- The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
-
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
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The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
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Pommes frites $9
- and aïoli
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Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
-
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
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Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
The Store
Phone
066511119
Opened hours
11 AM to 3 PM (Mon), 11 AM to 3 PM, 6 PM to 10 PM (Tue-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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