Address
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
The Store in Napier Menu
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The Store in Napier has no menu available, but can choose from many other options such as Bircher muesli or Fried bread benedict from The Salt & Pepper Club. Early Bird Baking Company offers many options including Club sandwich and Mini filled roll. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers Portofino and Garlic pizza pane.
Nearby Sample Menus
- Steak & Mushroom $6.00
- Kumara Chip $4.50
- Fresh Gurnard Fish $4.50
- Corn Fritter $2.50
- Fresh Gurnard Crumbed $4.80
- Mushroom $1.00
- Mini Spring Roll 1/2 doz $3.00
- Bacon $1.50
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Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
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Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
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Prawns (3) $8
- Crispy tempura or crumbed
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
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Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
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Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
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9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
- Pork Hock with Egg Noodles $14.50
- -Seafood $16.50
- -Vegetables $13.50
- -Seafood $16.50
- -Prawns $16.50
- -Vegetables $13.50
- Laab Chicken $14.50
- -Combination $16.50
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MINI SPRING ROLLS (recommend Vietnamese or chilli)
- a dozen cocktail spring rolls
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THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & olive oil/balsamic duo
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8 X CHILLI PRAWN AND PORK WONTONS (recommend plum)
- mixture of minced pork & prawn with chilli & coriander flavours
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OPEN STEAK SANDWICH (add egg $1.5) $22.00
- 12 hour smoked brisket, layered over toasted Turkish bread with roasted mushrooms, brie & fried onions, served with a basket of duke fries & a jug of gravy
- 400G RUMP STEAK $30.00
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THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & a olive oil/balsamic duo
- 10 X CHICKEN & PRAWN DUMPLINGS (recommend miso & honey)
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SALMON FISH CAKES (gf option available) $20.00
- a blend of regal salmon, crushed potatoes, cream cheese & dill, served with a side salad & alfresco dressing
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Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
- Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
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Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
- Mixed Leaf Salad $5.50
- Tempura fish, tartare sauce $14.00
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Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
- Roast vegetables, kale hash, winter pesto $9.50
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Bola Bola Es Krim Lapis Kelapa $9.50
- Coconut coated Chocolate Ice Cream
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Sundae Es Krim $7.50
- Ice Cream Sundae with your choice of topping & fresh cream
- we invite you to sample a basket of complimentary
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-Kroket Kentang $30.00 Per Person
- Potato Croquette
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·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
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-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
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S/w rice and Dadar Jagung $20.00
- Indonesian Style Corn Fritter
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-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad
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Pancakes & Maple Syrup $14.50
- With bacon & banana
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Agria Potato Gnocchi $22.00
- Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
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Crudo Kingfish $27.00
- Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
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Eggs on Toast $8.50
- Your choice of fried, poached or scrambled eggs
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Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
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Black Truffle & Almond Semi-Freddo $14.00
- Raspberry coulis and almandine biscuit
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Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo
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French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
- gluten free bread add $1.00
- toasted sourdough $4.00
- avocado ( if available) $4.00
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Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
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Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
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Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
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Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
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Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
- -16 $26.00
- Hot chips $4.00
- Extra cheese $2/ $3/ $4
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Apple crumble pizza $10.00
- Apple, cinnamon, brown sugar crumble
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BBQ chicken 9"$13/12"$16/16"$20
- Marinated grilled chicken, red onion, capsicum, BBQ sauce
- -12 $20.00
- GF detroit way $4.00
- Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
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OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
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C0RN FRITTERS $7.00
- with tomato + avocado
- 2 X HASH BROWNS/SAUSAGES $3.50
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ZIGG ZAGG KI0S C0MB0 $7.00
- Chicken nuggets, hot puppies + fries
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EGGS BENEDICT $16.90
- Bacon + tomato or spinach
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CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
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BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
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H0T CAKES $7.00
- with banana, berry compote + maple syrup
- Available until kitchen closes at 2pm
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Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
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Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
- Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
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Pasta of the Day $18.50
- See our specials board for today’s pasta
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Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
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Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
- Menu available Monday – Sunday 8:30am~11:30
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Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
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Chicken Breast $20.50
- Best taste on the stone with satay sauce
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Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
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Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
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Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
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Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
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Fish of the day
- Please ask your wait person for today's special
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Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
- optional organic gluten and dairy free bread - Add $2.00
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PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
- Crispy Bacon $4.00
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Cafe Fries $7.50
- with mooch seasoning & aioli sauce
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All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
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FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
- Large $14.00
- Squid & Chinese Bean Sauce $23.50
- Chicken $20.50
- Deep Fried Mussels $8.00
- Steamed Vegetable Dumplings $8.00
- Egg $20.00
- Prawn & Roast Pork $20.00
- Fish & Black Bean Sauce $20.50
- Beef $8.00
- Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
- Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
- Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
- Seasonal vegetables, hazelnut, blue cheese snow $6.00
- Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
- Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
- Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
- Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
The Store
Phone
066511119
Opened hours
11 AM to 3 PM (Mon), 11 AM to 3 PM, 6 PM to 10 PM (Tue-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
4/540 Mount Albert Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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