The Teapot Inn in Canterbury Menu

The Teapot Inn in Canterbury has no menu available, but can choose from many other options such as Margarita or From The Locals from Gibbston Tavern. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. Cafe 165 includes a wide range like ·Makikihi Fries or -Small Fries. TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO from . "The Views" Vegetarian Restaurant offers Wendy's and Chicken Club.

Nearby Sample Menus

  • Ginger Stir-fry & Rice $8.50
  • Green Curry & Rice $8.50
  • Wontons (6) $5.00
  • Pad Thai Noodle $8.50
  • Massamun Curry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Chicken & Satay N/A
  • Bacon & Egg N/A
  • Vension Portbello N/A
  • Steak & Kidney N/A
  • Curried lamb N/A
  • Chicken & Camembert N/A
  • Steak, Bacon & Cheese N/A
  • Chicken N/A
  • Pork and Cashew Nut $13.00
  • 1/2 Dozen Wontons $3.00
  • Roast Pork Fried Rice $10.50
  • Combination Fried Rice $12.00
  • Steak and Cashew Nut $13.00
  • Sweet and Sour Pork $12.00
  • Pork and Seasonal Veges $12.50
  • Prawn and Seasonal Veges $16.00
  • Apple Pie n/a
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot
  • Hotcake Syrup n/a
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
  • The Clubhouse Chicken - Grilled n/a
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
  • Chicken McWrap® Aioli - Grilled n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Hotcakes n/a
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast
  • Strawberry Sundae n/a
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce
  • Massive McMuffin® Hunger Buster $11.00
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate
  • The Clubhouse Angus n/a
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
  • Bacon & egg $11.00
  • 2x Lemonfish, 1/2 scoop $10.00
  • Mussels $6.00
    • 6x
  • Fish burger $11.00
  • Seafood chowder Sml $5.00 / Lrg $7.00
  • Cheese burger $9.00
  • Gurnard $7.00
  • 1/2 Scoop $2.00
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • Bacon $4.00
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • Our Chicken(GF/DF) $17.50
    • Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
  • -Add sausage $2.00
  • - Small $4.00
  • Eggs Fava (GF/DF) $16,90
    • Poached eggs, homemade hash browns served with homemade hollandaise sauce
  • BB Pancakes $17.90
    • Served with bacon, banana, maple syrup
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Free range eggs (your style)
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Avocado $3.00
  • Hash $4.50
  • With free farmed bacon $14.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Ecclefechan Tart $12.00
    • Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
  • Market Fresh Vegetables $7.00
  • Akaroa Salmon $37.00
    • Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
  • Lamb Rogan Josh
    • mild curried lamb, mango chutney, yoghurt swirl, mozzarella
  • Beef Fillet $42.00
    • Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
  • - or individually - creamy brie $6.00
  • Pan Fried Groper $40.00
    • Ribbon vegetables, wild mushroom and crayfish sauce
  • Spaghetti Bolognaise $26.00
    • Ground beef, provencal sauce, spaghetti, shaved parmesan
  • Kebab Skewer $5.00
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • -Combo: Souvlaki of your choice + fries + can of drink $15.00
  • -Combo: Souvlaki of your choice + fries + can of drink $13.00
  • Fries $4.00
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Wedge $4.50
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • Dhakai cha $4.90
  • Aloo Parantha $4.90
    • Naan bread stuffed with potato, herbs and spices
  • Chicken Tikka $12.90
    • Boneless chicken marinated overnight with yoghurt, ginger and spices and then barbequed. Served with herb sauce
  • Barnali Murghi $12.90
    • Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
  • Plain Lassi (salted or sweet) $5.40
  • Macher Zhol $12.90
    • Traditional fish dish cooked with potato, aromatic herbs and spices
  • Orange Juice $3.90
  • Nobanno Mix Biryani $25.90
    • Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
  • BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
    • with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
  • 12-HOUR ANGUS SIRLOIN $23.00
    • served with "Hello Cleveland" potato salad, bourbon steak sauce
  • MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
    • 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
  • ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
    • WITH SPICED SALT(GF, V) >>
  • DEVILLED EGGS (4) $9.50
    • TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
  • WARM PRETZEL BREAD LOAF $10.00
    • WITH CHILI-SPIKED GARLIC BUTTER(V)
  • "HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
  • Aloo matter/Gobi $14.50
    • Allo, peas/gobi cooked with onions and tomatoes in indian style.
  • Malai kebab (5 psc) $9.99
    • Tender chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.
  • Mango chicken
    • Exotic curry with tender chicken pieces cooked in subtle mango sauce.
  • Beef $16.50
  • King prawn masala $17.99
    • A thick tomato curry cooked with capsicum, coriander, herbs and spices.
  • Sweet mango chutney (mild) or mix pickle $3.00
  • Keema/Kashmir/Vegeterian naan $4.50
    • Stuffed with lamb mince/mixed dried fruits/mixed vegetables.
  • Vegetarian platter $11.99
    • Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Served until 2pm
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Please ask staff about our gluten free options
  • Vegan R $9 / L $12
  • Deluxe Bento $18.00
  • Marinated Beef (Bulgogi) $7.00
  • Chicken Curry $7.00
  • Plain R $8 / L $20
  • Crispy Chicken R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • Tuna Mayonnaise $7.00
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Soup of the day $12.50
    • please ask our friendly staff
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Bagel $6
    • w. cream cheese
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
The Teapot Inn

The Teapot Inn

location

Address

249 King Street, Temuka, Canterbury, 7920, New Zealand

phone

Phone

036157679

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
249 King Street, Temuka, Canterbury, 7920, New Zealand
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