The Teapot Inn in Canterbury Menu

-And you can add an egg! $24
-Or with bacon, banana and maple syrup for $22
Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
-Or with the house smoked salmon and hollandaise sauce for $23
Soup of the Day POA
- Served with toasted focaccia
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
Oaty pancakes $21

Sides - eggs (2), roasted mushrooms, avocado $4
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Sides - smoked salmon, bacon, chorizo $5
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Sides - spinach, roast tomato, hollandaise $3

Small pkts of Tomato/tatare/Aioli $.50
Fresh bread rolls & sandwiches
Seafood Stick $2.00
Coffee & code drinks
Onion Rings 1/2 dozen for $2.50
Steak Burger: $12.00
- Rib eye steak, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato.
Tin of Tomato Sauce $2.00
Hot Dog $2.50

Sweet & Sour Chicken $18.00/$34.00
Stir Fried Beef with Spring Onion & Ginger $16.00/$30.00
Stir Fried Pork with Black Bean Sauce $16.00/$30.00
Steamed Rice $2.00bowl/$6.00 bowl
Stir Fried Potato, Capsicum & Eggplant $18.00/$28.00
Stir Fried Venison with Maggie Soy Sauce $25.00/$34.00
Spiced Salt Squid $18.00/$34.00
Beef Egg Foo Yung $16.00/$28.00

10x Spring Rolls Vegetarian $7.00
5x Curry Puffs $8.00
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
7x Tempura Prawns $12.00
Ginger
- Stir fried meat with garlic, ginger, pepper and mixed vegetable.
7x Vegetables Tempura $8.00
Bangkok Noodle
- Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.
6x Fried Fish Cakes $8.00

French toast $10.00
- With bacon, banana and maple syrup
Kiwi Roast $14.00
- Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
BLT $3.00
- Bacon, lettuce, tomato, kiwi mayo
Fish bites and chips $7.00
Fairy bread $3.00
The Duck's Deluxe $14.00
- Beef pattie, red onion jam, BBQ sauce, kiwi mayo, cheese, Nana Pat's beetroot and lettuce
Banana berry smoothie $6.00
- ......banana......berry.......
Fries $4.00

Tuna & Avocado Roll $14.00
Salmon Steak (Teriyaki Sauce & Sea Salt) $19.00
(A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
Seafood Kakiage Don $16.00
Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
Kid's Menu B $13.00 per child
- Main Course - Chicken Teriyaki / Chips / Inari / Egg Nigiri / Crumbed Prawn / Croquette / Miso Soup / Dessert - Vanilla Ice Cream (For under 10 years old only)
Tobiko $4.00
Set Menu B $45.00 per person
- Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits

French Style ''Creme'' Brulee $15.00
- aerated white chocolate, caramelised orange
Confit Salmon & Shallot Silver Darlings $16.80
- horseradish, wild fennel, rye, artichoke ice cream.
There are French snails in my back garden $21.00
Confit Duck Leg A L'orange $43.00
- heritage yellow and candy beets, gooseberries, peach, crushed potato, fennel puree.
Market Fish $38.00
- New Zealand foreshore flavours - native tua tua, sea lettuce, Japanese pesto, horseradish, beach herbs.
Hot Chocolate Fondant $17.00
- Stracciatella ice cream, chocolate caviar, cookies soil. (allow 15 mintes cooking time) (best in town)
We have a children's dinner menu available at the restaurant.
6 Clevedon Organic Oysters $27.50
- served trois different styles, natural sea bed garnish

Bacon $4
Eggs Benedict $24
- with smoked salmon and wilted spinach
Open Fish Sandwich $23.5
- Pan fried groper fillet presented on fresh salad atop Hislops toasted garlic buttered bread and finished with homemade tartare sauce
Energy Salad of the Day $17
- Warm turmeric roasted veges on seasonal greens, topped with feta and toasted sunflower and pumpkin seeds with a date and lemon dressing
Hot Smoked Salmon $6
Kimchi $4
Eggs Avocado & Harissa $18.5
- Two poached eggs on Hislops wholemeal toast with avocado and harissa smash, feta and wilted spinach
Full Breakfast $23
- Two eggs any style on Hislops wholemeal toast with bacon, tomato, hash browns and sausage. Add mushrooms for $4.5

• We are using 100% North Canterbury beef.
Combo $15.50
- with chips
Combo $11.00
- with chips
Potato top pie $5.00
Hotdog $3.50
Combo Plus $16.00
- chips and soft drink
Fresh fish of the day $8.00
Steak $5.00

-Combo: Kebab meal of your choice + fries + can of drink $19.50
Feta Cheese $2.00
- Combo: Souvlaki of your choice + fries + can of drink $17.00
Baklava $3.00
- Combo: Souvlaki of your choice + fries + can of drink $19.50
- Combo: Burget of your choice + fries + can of drink $21.00
Fries $4.00
Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box

The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
Golden fries $6.0
- with aioli
The Jockey burger $24.5
- 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>

California Roll $ 15.00
- Crab meat, cucumber, avocado
Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
• Beef
Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
• King Salmon
Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
and choose TWO of below:

Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
Bhajee Narni $13.00
Naan $3.50
- Brushed with butter
Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal
Lamb Narni $14.00
Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
Lamb Saag $19.50
- Simmered spinach masala with tomato and garlic – stunning iron fix

Ice cream sundae $12.00
- 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
Patatas bravas $11.00
- fried potatoes & spicy tomato salsa (gf)
Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
Chicken & chips $9.00
Benedict Cortado $17.00
- poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
Ceviche $15.00
- super fresh seafood, marinated in lemon & lime (gf)
Fries with aioli (gf) $7.50
Churros $12.00
- crispy donuts with chocolate orange sauce

The Teapot Inn in Canterbury Menu

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The Teapot Inn

Canterbury > The Teapot Inn

Address

Phone

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Opened hours

Price

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Service

Cuisine

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249 King Street, Temuka, Canterbury, 7920, New Zealand

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