The Teapot Inn in Canterbury Menu

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The Teapot Inn in Canterbury has no menu available, but can choose from many other options such as Margarita or From The Locals from Gibbston Tavern. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. Cafe 165 includes a wide range like ·Makikihi Fries or -Small Fries. TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO from . "The Views" Vegetarian Restaurant offers Wendy's and Chicken Club.

Nearby Sample Menus

Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)

‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
PSDB Wonton - 3 pc $6.50
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Steamed Whittakers Chocolate Buns $10.00
- 3pcs
PSDB Signature Xiaolongbao $12.00
- 5pcs
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce

VENISON (GF/DF) $36.90
- This Denver Leg cut is incredibly lean, tender & very flavoursome. Add prawns - $6.90 (GF/DF)
CHICKEN NUGGETS (GFO $11.90
- Yummy chicken nuggets & fries. Add salad - $2.90 (GF/DFO)
PORK WONTONS $8.90
- Accompanied with an Asian dipping sauce.
FISH N CHIPS $22.90
- This meal delivers with a freshly beer battered fillet of the day served with a crisp salad, golden fries, our house made tartar sauce & fresh lemon.
FRIES (GFO/DF) $8.90
- Saints seasoned golden straight cut fries accompanied with Heinz tomato ketchup. Add aioli - $1.90 (GF) Add Saints gravy - $2.90 (GF/DF) >>
SAINTS BIG BOY BREAKY (GFO/DFO) $22.90
- Here we go.....are you ready to kick start your day with this bad boy - two eggs cooked your style with bacon, the finest locally produced gourmet sausage, hash browns, Saints house made baked beans, mushrooms, spinach, roasted tomato with warmed sourdough
SAINTS LITTLE BREAKY (GFO/DFO) $13.90
- Enjoy a half portion of our full flavoured big boy breaky from our lunch menu
CRANBERRY CHICKEN (GFO/DFO) $30.90
- Tasty chicken breast slices, roasted bell peppers & mozzarella on our Chef’s special sweet apricot base then garnished with cranberry sauce & sprinkled with roasted cashew nuts.

Curry Rolls $2.50
Fish Cakes $1.80
Tomato $4.10
Scallops dozen $17.00
Chicken Nuggets dozen $8.00
Plain $3.50
Fried Mussels dozen $8.00
Donuts $2.20

Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing

Ham (off the bone), pineapple, mozzarella Med $17.50/Lge $27.50
Beef rib eye fillet steak $32.50
- Premier reserve beef chargrilled in our oven
Warm Chicken Salad $22.50
- freshly sauted seasoned chicken
Salmon Steak Hollandaise $29.50
- Nori wrapped and baked in the wood oven
Moroccan Lamb $22.50
- seasoned wood fired roast
Salmon Salad $22.50
- wood fired cooked NZ salmon
Roast lamb, blackberry & onion jam, parmesan and mozzarella Med $17.50/Lge $27.50
Garlic buttered pizza, with mozzarella & parmesan $12.50

X.O fried rice chicken beef pork or BBQ pork $15.50/$24.50
BBQ pork with mixed vegetables
Beef $15.00
BBQ pork fried rice $14.00/$22.50
Squid Satay $17.00/$29.50
SET MENU 3 MIN OF 8 PEOPLE $32.00
- Asparagus & Crab meat soup/Vietnamese Fresh Spring Rolls/Crispy Chicken/Tofu Salad/Chicken Curry/beef satay/pork mix vegetable & cashew nut/sweet & sour fish/steam rice/creme caramel
Chicken Soup corn asparagus mushroom
Fish with X.O sauce $19.50/$36.50

BACON $4.00
PINEAPPLE $4.00
CRUMBED HOKI $2.40
BATTERED SOLE $6.00
CHOW CHOW $4.00
CORN NUGGETS 1/2 DOZ $2.60
BOWER SPECIAL $7.80
BATTERED COD $5.70

Fries
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
Grilled tomato $4.00
Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
Two fried eggs $5.00
Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce

Fried Rice $8.50
Prawn Curry on Rice $13.50
Chicken Noodles $12.00
Sweet & sour Fish $13.00
Roast Pork Chop Suey $12.00
BBQ Pork $18.00
Lemon Blue Cod $13.50
Bami Goring (Hot Noodles) $12.50

Yellow (Gang Gari)
Pad Thai
Vegetables $3.00
Chicken, Beef or Pork $12.50
Spicy Fried Rice
Japanese with Mayo, Avocado & Sesame
Money Bag $1.20
Large $5.50

Salted Peppered Chicken $11.00
Chicken with Cashew Nuts $10.00
Beef & Vegetables $11.00
Chicken with Black Pepper Sauce $10.00
Deep Fried Wontons - 8pcs $6.00
All served with a bowl of rice N/A
Chicken with Satay Sauce $10.00
Chicken with Ginger and Spring Onion $10.00

Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
Green-lipped mussel chowder $16.50
- served with bread
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
Add fresh bread $3.00
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
Fresh cut fruit $11.50
- with lemon syrup and sorbet

Friands (Gluten Free) $4.70
Citrus Tart $6.30
Breakfast Pie $7.30
Breakfast Croissant $7.30
Muesli & Yoghurt $6.80
Salads $6.30
Muffin Sweet or Savoury $4.70
Soup $4.70

Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Seasonal soup of the day served with ciabatta $9.50
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00