The Teapot Inn in Canterbury Menu

The Teapot Inn in Canterbury has no menu available, but can choose from many other options such as Margarita or From The Locals from Gibbston Tavern. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. Cafe 165 includes a wide range like ·Makikihi Fries or -Small Fries. TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO from . "The Views" Vegetarian Restaurant offers Wendy's and Chicken Club.

Nearby Sample Menus

  • Edamame (V) $5.00
    • Japanese green beans
  • Croquette (V) $5.00
    • 2pcs Crumbed potato
  • Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00
  • Daily White Fish Tempura $8.00
    • 3pcs daily white fish
  • M=Medium / L=Large
  • Karaage Daily white fish $19.50
  • Open Sushi Tempura Prawn M $7 / L$10
    • Tempura prawn, avo, carrot, lettuce, mayo on sushi rice
  • Prawn Katsu Curry $19.50
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Seasonal Vegetables $8
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • O.G.B Mash $10
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Rump 350g $48
  • Lamb Collar 350g $30
  • Beef Intercostals 350g $26
  • Manuka Smoked Egg $21.5
    • Onion Veloute, Bacon, Truffle, Mushroom
  • Cod Lettuce $12
    • Pea Shoots, Radish, Buttermilk Dressing
  • White Peppercorn $5.5
  • Sirloin 300g $33
  • Roasted Brussels, Leaves, Bacon, Walnut Crema $15
  • Fried Lamb with Coriander $22.00
  • Seafood Fried Noodles $15.00
  • Chicken and Potatoes in Chilli Pot $25.00
  • Won Ton Soup S $8.00 M $13.00
  • Roasted Duck on Rice $13.00
  • Steamed Whole Fish (Blue Cod) S $33.00 L $38.00
  • Lettuce with Garlic Sauce or Oyster Sauce $15.00
  • Spicy Peppered Squid $23.00
  • Meatball N/A
  • Pork Riblet N/A
  • Chicken & Bacon Ranch Melt N/A
  • Chicken Teriyaki N/A
  • Tuna N/A
  • Sweet Chilli N/A
  • Western Egg and Cheese N/A
  • Honey Oat N/A
  • 4 Potato Fritters
  • Garlic Chips $3.80
  • Fish Bites $2.30
  • Bacon & Pineapple $3.50
  • Bacon & Mushroom $3.50
  • Egg $4.00
  • Chicken Burger $4.60
  • Double Meat $4.50
  • DOUBLE CHOC. DONUTS $2.40
  • DONUTS $2.40
  • PAUA PATTIES $3.50
  • HOT DOGS $2.40
  • MINI SPRING ROLLS $6.00 doz
  • AKAROA COD $4.50
  • MUSSELS $4.80 1/2 doz
  • CORN FRITTERS $2.40
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Salmon and avocado $11.00
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Yake Udon $12.00
    • Stir fried thick noodle, chicken and veges in teriyaki sauce
  • Chicken Teriyaki $10.00
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Savoury Mince N/A
  • Chilli- Con- Carne N/A
  • Tuna N/A
  • Sour Cream N/A
  • Coleslaw N/A
  • Smoked Chicken N/A
  • Gourmet Chicken $10.00
  • Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
  • Satay beef $18.90
  • Deep fried wontons $7.00
  • Honey roast pork $21.00
  • Deep fried tofu with eight combintation meats with vegetables $23.10
  • Beef with hot chilli sauce $18.90
  • Beijing marinated pork $18.90
  • Stir fried squid with shrimp sauce $21.00
  • Stir fried scallops with Hoi Sin sauce $26.30
  • Fish & Chips $24.50
    • beer battered fresh fish served with hot fries, garden salad and tartare sauce
  • Spicy chicken filo $16.50
    • Marinated chicken pieces in spring onions, garlic, jalapeno chilli, cumin, coriander, yoghurt and lemon, drizzled with a lime yoghurt dressing. Served with a garden salad
  • Bread & dips $14.00
  • Mussels $25.00
    • Green lipped mussels, sauteed in virgin olive oil, garlic, chilli, oregano, white wine and napoli sauce, served with toasted bread
  • Fries $6.00 / $9.00
    • served with aioli or tomato sauce (Small / Large)
  • French omelette $18.00
    • A light fluffy egg omelette with ham, onion, tomato and cheese, served with toasted bread and a garden salad
  • Soup of the day $15.00
  • Wedges $8.00 / $14.00
    • served with sour cream and chilli sauce (Small / Large)
  • Lamb Korma $21.00
    • Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
  • Onion Kulcha $5.00
    • Naan stuffed with chopped onions.
  • Paneer Makhani $17.50
    • Cottage cheese cooked in a creamy tomato based gravy
  • Chicken Kadahi $19.00
    • Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
  • Chicken Vindaloo $19.00
    • A curry from South India. Vindaloo paste is a beautiful blend of spices, garlic, vinegar and chilies
  • Nargisi Kofté $19.00
    • Minced meat balls cooked and served in delicious gravy. A lady’s recipe- chefs’ envy.
  • Chicken Bhuna $19.00
    • A classic Indian recipe. Chicken sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
  • Vege Combo $ 20.00
    • Combination of Samosa, Onion Bhaji and Vege-Pakoras. Served sizzling hot with tamarind & mint sauce.
  • Potato gnocchi, baby spinach, mushroom cream sauce, candied walnuts, parmesan, garden salad $31.00
  • Tempura prawn bao, kimchi, cucumber $6.00
  • Tomato salad, buffalo mozzarella, sourdough wafers, basil, black olive caramel $21.00
  • Grilled pork belly and beef fillet, kimchi, lettuce, sesame, daikon, rice $24.00
  • JDV antipasto platter, parfait, cured meats, seafood, pickles, cheese, toast $79.00
  • Eggplant, crispy tofu, lettuce cup, shiitakes, crispy garlic, black vinegar $6.00
  • Beef fillet, short rib croquette, onions, spinach, broccolini, red wine jus $42.00
  • Duck fat potatoes, parmesan, truffle oil
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
The Teapot Inn

The Teapot Inn

location

Address

249 King Street, Temuka, Canterbury, 7920, New Zealand

phone

Phone

036157679

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
249 King Street, Temuka, Canterbury, 7920, New Zealand
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