The Teapot Inn in Canterbury Menu

Avocado $3.50
Smoked tomato chilli beans $3.50
Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
Bacon $5.00
Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
Daily soup served with bread $12.00
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Seasonal greens $5.00

Anchovies $3.00
Mushrooms $5.00
Selection of Breads and Dips $12.00
- A Selection of Breads baked specially for us and served with a selection of Infused oils, Balsamic, Basil Pesto and Hummus.
Options on All Steaks
Mash Potato and Gravy $5.00
All Day Breakfast $18.50
- Bacon, sausage,eggs, hash brown and our own re-fried beans on toasted ciabatta. A good hearty Top Hut Favourite
Kids Sundae $8.00
- Your choice of topping
Power Station Power House Burger $18.50
- Ground Beef Pattie or a fresh chicken thigh or vegetarian pattie cooked to perfection and stacked in a gourmet bun with Beetroot, Lettuce, Tomato, Caramalised Onions and Melted Cheese.

Noodle salad $9
- Udon noodle and salad in special dressing .
Sashimi don $20
- Comes with miso soup
Salmon and avocado roll $17
Lotus chips $6.50
- Crispy fried sliced lotus root sprinkles with himalayan salt .
Slow cooked pork belly $21
Spinach with miso and sesame dressing $4.80
- Blanched spinach topped with tasty home made dressing .
Chicken kara age $9
- Japanese style deep fried boneless chicken pieces .
Assorted tempura $28
- Prawn, fish, squid,vegetables

Seasoned wedges $10.50
- Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
Vegetarian $19.50
- Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
Steakhouse fries $6.50
Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
Hawaiian $19.50
- Ham, Pineapple, Cheese
Fish 'n' chips $21.50
- Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
Soup of the day $9.50
- Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices

Garlic Mash
VEGETARIAN BREAKFAST GF $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
PASTA OF THE DAY $16.00
- Ask your waitperson
BEER BATTERED FISH $21.00
- Served with chunky fries and salad
CHILDREN’S MIXED GRILL $16.00
- Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
PRAWN SALAD $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
Vegetables
CHICKEN NUGGETS $14.50
- Served with fries, salad and tomato sauce

APRICOT CRUMBLE $8.00
- served with cream
add fries $3.00
add anchovies $4.00
PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
BOILED EGGS $8.00
- Served with toast
BREAKFAST BAGEL $10.00
- Fried egg, bacon, hash brown and BBQ sauce
add sauce $3.00
EGGS BENEDICT $15.00
- Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon

Pancakes with bananas and bacon $12.00
Pancakes with berries and yogurt $12.00
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
Farmers Breakfast $7.00
- Bacon eggs on toast
Salmon crepes with hollandaise $12.00
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips

Mushroom El Bahia $12
- Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
Moroccan Beef Meatball $15.50
- Ground beef is laced with warm spices, fresh herbs and garlic, and then grilled in meatball form until smoky and charred. Served with red spicy sauce.
-Fish R/$ 13.50 M/$15.50
-Large $13.50
Seafood $17.50
- served with our home red spicy sauce
Falafel
- Extra meats or Falafel added. $3
-Chicken $12.50
-Chicken R/$ 12.50 M/$14.00

Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
Vegetarian Lasagne $10.50
Ham $4.20
Sausage $4.20
Hot Blackcurrant $3.90
Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00
Chai Latte - cup or glass $4.30

CHICKEN NUGGETS AND CHIPS $10.00
- 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM
EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
CHORIZO $2.00
EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON

Nearby Sample Menus