The Teapot Inn in Canterbury Menu

The Teapot Inn in Canterbury has no menu available, but can choose from many other options such as Margarita or From The Locals from Gibbston Tavern. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. Cafe 165 includes a wide range like ·Makikihi Fries or -Small Fries. TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO from . "The Views" Vegetarian Restaurant offers Wendy's and Chicken Club.

Nearby Sample Menus

  • BIANCA $18.00
    • parmesan olive oil, mozzarella
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • TORI KARAAGE $16.00
    • Crispy fried chicken served
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • TERIYAKI CHICKEN $16.00
    • grilled chicken with teriyaki sauce.
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • YAKI SOBA SEAFOOD $18.00
    • pan fried eggs noodles and vegetables with your choice of seafood
  • Asparagus wrapped in bacon and grilled, finished with hollandaise sauce $9
  • House smoked Akaroa Salmon $21
    • warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
  • Extra toppings $3
    • excludes salmon
  • Pulled Pork $18
    • Slow roasted pulled pork in our bbq sauce
  • Garlic bread $9
    • finished in our pizza oven and topped with kumara crisps
  • Farmhouse Fries $6.5
  • Chicken $18
    • Chicken and bacon with our mango chutney base
  • Fish of The Day $30
    • All ways changing ever evolving
  • chocolate Lava Cake $13.50
    • Hot chocolate lava cake served with ice cream & berry compote
  • Kids' Roast of the day $12.00
    • Served with roasted and steamed vegies
  • Soup of the day $10.50
    • Chef's soup of the day, please see specials board or ask a staff member for today's option
  • Grilled Pork Chops $26.00
    • Two apricot marinated pork chops grilled, served with salad and your choice of seasoned mash or fries
  • Ice Cream Sundae Small $7.00 Large $10.00
    • Traditional ice cream sundae with whipped creams and topping strawberry , raspberry, chocolate, caramel or passionfruit
  • T-Bone $32.50
    • 350g T-bone steak cooked to your liking served with fries, side salad and fried eggs, Choose from gravy, mushroom or cracked pepper sauce
  • Garlic Bread $11.00
    • Cheesy mozzarella
  • Chatham Island Blue Cod Small $23.00 Large $30.00
    • Beer-battered or pan-fried, served with tartare sauce, fries and salad
  • King Prawns with Season Vegetables $22
  • Scallops with Black Pepper Sauce ( Sizzling ) $23
  • Sliced Steak with Black Pepper Sauce $18
  • Chicken with Curry Sauce and Vegetables $18
  • Egg Fried Rice $Bowl $3
  • Taiwanese Style Spring Onion pan cake $4
  • Deep Fried Chicken $5
  • Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Japanese with Mayo, Avocado & Sesame
  • Thai Pineapple Fried Rice
  • Mayonnaise $2.50
  • Spicy Fried Rice
  • Separate Rice add $2.00
  • Cooked fresh to order, follow steps 1-3
  • Green
  • Chicken, Beef or Pork $14.00
  • Hot Cakes $12.00
    • w/ bacon & banana, maple syrup
  • Eggs Benedict $20.50
    • two eggs soft poached w/ ham or smoked salmon, spinach & toasted ciabatta w/ hollandaise sauce
  • French Toast $18.00
    • served with bacon, grilled banana, Canadian maple syrup & dusted with cinnamon sugar
  • Lakes Beef Burger $24.00
    • Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
  • Seasoned Wedges $10.00
    • Potato wedges with sweet chilli dipping sauce & sour cream
  • Akaroa Warmed Smoked Salmon $23.00
    • pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi
  • Grilled Sirloin Steak $28.00
    • 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
  • Seasoned Wedges $10.00
    • Potato wedges with sweet chilli dipping sauce & sour cream
  • Kechumber $4
  • Mango Chicken $19
    • An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
  • Meat Samosa (2 Pcs) $6.50
    • Flaky pastry filled with spicy minced lamb and peas.
  • Cocktail Tikki $10
    • Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
  • Amritsari Curry: Chicken/Lamb/Beef $19.50
    • Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
  • Chicken Naan $6
    • Naan bread stuffed with minced chicken.
  • Chicken Kolapuri $20
    • Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
  • Tandoori Roti $3
    • Unleavened wholemeal bread.
  • Farmers Breakfast $22.00
    • Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta
  • El Toro $34.00-$36.00
    • Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
  • Extras $4.00
    • Two hash browns
  • Italian Omelette $20.00
    • Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
  • Creme Brulee $13.00
    • Creme brulee with pistachio biscotti and vanilla icecream
  • Margherita $20.00
    • Sliced tomato, fresh basil and mozzarella
  • Mykonos $22.00
    • Smoked salmon, capers, red onion, dill and cream cheese
  • Extras $3.50
    • Mushrooms
  • Side salad $6.00
    • fresh green side salad
  • Muesli (V, GF,DF) $9.50
    • Our famous toasted muesli! a delicious healthy mixure of nuts, seeds, fruits and grains, toasted to perfection in our secret syrup with milk, blueberry compote and natural yoghurt
  • Pancakes (V)
    • Fluffy, home-made pancakes, fresh off the grill and topped with grilled banana and a decadent caramel sauce.
  • Lunch specials
    • Check out specials board for ever-changing offerings!
  • -1 Pieces $12.50
  • Plum and apple breakfast crumble (V) $12.50
    • Lightly spiced stewed apple and poached plums, topped with a crunchy out crumble and served with creamy natural yoghurt
  • Fries S $4.00 L $6.50
    • Bowl, served with aioli
  • Wedges $8.50
    • Served with sour cream and sweet chilli
  • Brioche toast, truffled brie, chorizo jam $8.00
  • Salad greens, tamari seeds, sherry vinaigrette
  • JDV antipasto platter, parfait, cured meats, seafood, pickles, cheese, toast $79.00
  • Beef fillet, short rib croquette, onions, spinach, broccolini, red wine jus $42.00
  • Seared scallops, confit chicken wings, chorizo jam, pea puree $23.00
  • Pork shoulder croustillant, caramelized apples $18.00
  • Sweet corn fritters, chilli caramel, cherry tomato and poached eggs, your choice of $21.00
    • Bacon or smoked salmon and tomato
  • Cured Akaroa salmon, beetroot, orange, fennel, sourdough wafers $24.00
  • Fish $3.00
  • Plain Fried Noodle $6.50
  • Steak with Mushrooms & vegetables $11.90/$12.90
  • Sweet & Sour Pork $11.90/$12.90
  • Lemon Chicken $11.90/$12.90
  • Deep fried squid rings 1/2 dozen $5.00
  • Prawn Crackers $2.00
  • Corn Nuggets (1/2 dozen) $3.00
  • Asparagus rolls $2.30
  • Ham club $2.30
  • Chicken, brie & cranberry dagwood $6.60
  • Family smoked chicken & cranberry quiche $18.90
  • Long quiche varieties $19.20
  • Roast beef dagwood $6.60
  • Chicken & bacon wrap $6.60
  • Ham roll $5.60
The Teapot Inn

The Teapot Inn

location

Address

249 King Street, Temuka, Canterbury, 7920, New Zealand

phone

Phone

036157679

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
249 King Street, Temuka, Canterbury, 7920, New Zealand
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