The Teapot Inn in Canterbury Menu

The Teapot Inn in Canterbury has no menu available, but can choose from many other options such as Margarita or From The Locals from Gibbston Tavern. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. Cafe 165 includes a wide range like ·Makikihi Fries or -Small Fries. TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO from . "The Views" Vegetarian Restaurant offers Wendy's and Chicken Club.

Nearby Sample Menus

  • Extras $1.00
  • Chicken $5.20
  • Bacon $4.20
  • HawiaiIan $6.00
  • Spring Roll $2.60
  • Hot Dog $2.10
  • Steak $ 5.20
  • Jam Rap $2.00
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Seasonal Vege $5.50
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Steak sauce $2.50
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
  • Garlic L $13 / M $8
    • Crushed Garlic, Mixed Herbs, Garlic Mayo
  • Additional Pizza Toppings
  • Falafel Burger (V) $8
    • with Mayo, Lettuce, Tomato, Cheese
  • Smoked Salmon L $22 / M $16 / S $10
    • Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
  • All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese
  • Mayo options include Dom's famous regular Mayo or new Fiery Mayo
  • 9 Piece Pack $22
    • 4 Large & 5 Small Chicken pieces with fries
  • Chicken Fillet Burger $7
    • with Mayo, Lettuce, Cheese
  • Crispy Skin Chicken $12.70
  • Sweet & Sour Pork $12.70
  • Chicken & Cashew $13.90
  • Combination Fried Rice $12.70
  • Combination Chow Mein $12.70
  • Sliced Chicken and Seasonal Veggies $12.70
  • Bami Goreng (noodles) $11.70
  • Sweet & Sour Chicken $12.70
  • Caesar Salad
    • Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
  • Garden Burger $20.00
    • Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
  • Hawaiian $20.00
    • Classic Hawaiian pizza, tropical delight of ham or pineapple with mozzarella cheese
  • Option 2 $13.00
    • Hawaiian Pizza / Fries / Jelly / Drink
  • Baby Back Ribs $28 Sm / $35 Lge
    • Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
  • Pizza $15.00
    • Hawaiian or cheese
  • Bower Burger $22.00
    • 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Chips $2.40
  • Sweet & Sour Fish $11.00
  • Potato Fritter $0.80
  • Steak Special $5.80
    • steak, egg
  • Prawn Fried Rice $10.00
  • Pineapple $4.00
  • Chocolate Explosion Donut $3.00
  • Paua Fritter $2.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Bacon $15.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Salmon $17.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Radler Cured Salmon $16.5
    • Beetroot, horseradish, rhubarb
  • Confit Duck $33
    • Black rice, bok choy, shitake, mandarin
  • Asian Pork Burger $24
    • Brioche bun, sesame slaw, habanero, fries
  • Risotto $25
    • Truffle cauliflower, Parmesan, almonds
  • Soup of the Day cup $9.0 bowl $16.5
    • Served with toasted breads
  • West Coast Whitebait Omelette $39.5
    • Fennel slaw, fries, tartare
  • The No.4 Plank $35/$58
    • Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Chicken Jaffrani Briyani (Med) $13.90
  • Lamb Tikka Masala (Med) $13.90
  • Kheema Naan $5.00
  • Fish Tikka Masala (Med) $13.90
  • Lamb Shahjahan Curry (Med) $14.90
  • Tandoori Chicken $16.00
  • Lamb Tikka (5pcs) $8.50
  • Chicken Chettinad (Med-Hot) $13.90
  • Satay Pork Kebabs - 4pcs $8.00
  • Chicken with Satay Sauce $10.00
  • Deep fried Chicken with Honey $11.00
  • Beef with Satay Sauce (Spicy) $11.00
  • Sweet & Sour Pork $11.00
  • Vegetables with Cashew Nuts $11.00
  • All served with a bowl of rice N/A
  • Chicken with Ginger and Spring Onion $10.00
  • SMOKED SALMON ON POTATO HASH $14.50
    • Aoraki smoked salmon on potato hash with poached eggs
  • GARLIC AND PARSLEY TOASTED CIABATTA $10.00
  • Mussels with honey, soy and sesame seeds(DF)
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
    • southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • CHICKEN TIKKA $25.00
    • medium Indian curry with basmati rice, naan bread and mango chutney
  • CREME BRULEE CHEESECAKE $12.00
    • served with rhubarb compote and amaretto creme Anglaise
  • AORAKI SALMON $28.00
    • carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Soup of the Day $10.00
    • With artisan soup roll
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Miso soup $3.00
  • Steamed corn custard with roast eel and radish $18.00
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Reba Chicken liver with Tare $7.00
  • Chicken thigh with spicy tomato sauce $7.00
  • Buta Wakame Pork belly with sweet miso $10.00
  • Broccoli Served with sesame sauce $5.00
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Chia seeds $9.00
    • with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
  • Hot smoked Akaroa salmon $22.00
    • with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
  • Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Garlic Bread $6
  • Sage & Confit Garlic Chicken Breast $28.5
  • Beer Battered Blue Cod $28
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Fries $6
The Teapot Inn

The Teapot Inn

location

Address

249 King Street, Temuka, Canterbury, 7920, New Zealand

phone

Phone

036157679

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
249 King Street, Temuka, Canterbury, 7920, New Zealand
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