The Teapot Inn in Canterbury Menu

Are you the owner? Manage this listing for free.

The Teapot Inn in Canterbury has no menu available, but can choose from many other options such as Margarita or From The Locals from Gibbston Tavern. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. Cafe 165 includes a wide range like ·Makikihi Fries or -Small Fries. TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO from . "The Views" Vegetarian Restaurant offers Wendy's and Chicken Club.

Nearby Sample Menus

Large $12.50
Scrambled Eggs with Smoked Salmon $18.50
Quiche of the Day with Daily Salad $22.50
Daily Creations (check our cabinet)
Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
Pork Schnitzel with Cauliflower Cheese $23.50

Beetroot $4.00
Crab Stick (2) $1.80
Vegetable Roll $3.00
Hoki $4.50
Deep Fried Moro Bar $3.00
Mini Spring Rolls (1/2 dozen) $2.50
Mushroom $4.00
Hot Dog $2.40

Plain $3.30
Double Meat $4.50
Extras $1.70
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
Kendal Burger double meat bacon egg cheese pineapple $7.50
Steak and Onion pattie each $2.10
Deep Fried mars bar each $3.00
Cheese & pineapple $5.20

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
Cooked Breakfast $21.90
- Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
Breakfast menu until 11am daily
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
Serving of Fried Mushrooms $3.50
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
Serving of Onion Rings $3.50

Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Fresh Volstead Salsa $3
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Spicy Tortilla Chips and Volstead Salsa $11
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Fresh Guacamole $4

Combination Sushi FROM 20 PCS - $21.90
- 8 pcs Teriyaki Chicken 4 pcs Crispy Chicken 4 pcs Tuna Lettuce 4 pcs Salmon Avocado
Double Avocado Fresh Salmon (GF 8PC)
Shrimp Cocktail $6.50
- Cooked Shrimps 120gm with Seafood Sauce, Serve With Lettuce, Lemon
Salmon Nigiri (GF 6PC) $9.20
Udon noodles from $9.90
Jumbo Fried Chicken (GF 8PC) $8.70
Fried Chicken on Rice (GF)
Teriyaki Chicken Cream Cheese (GF 8PC) $8.20

Gourmet roll $5.50
Kebabs $3.30
Bacon cheese $5.90
Lasagne square $3.20
Chicken drums n/a
Chips - Bag $3.00
Health sandwich n/a
BBQ pork ribs $5.90

Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Chimichurri $2.00
Warm Salad $6.00
- Grilled seasonal vegetables
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Cassava with cream $7.00

Yaki Onigiri Rice ball with miso $7.00
Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
Nasu Eggplant with red miso and ginger $7.00
Creamy sesame cabbage salad $7.00
Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo

Krokets
- Beef, Chicken, spicy beef, salmon or Vege. Served with fresh bread & mustard
Toasties $8
- 2 or 3 filing grilled between white or wholegrain bread
Bitterballen $10
- 8 bite size krokets served with bread & mustard
Broodje Kaas $5
- your choice of our specialty dutch cheese on fresh buttered bread
Deluxe Wedges $10
- toppped with bacon, cheese & onion, sour cream & sweet chilli sauce
Wedges $7
- seasoned wedges served with sour cream & sweet chilli sauce
Rollmops Single $6
- pickled herring, rolled around onions & gerkin, served on a bed of lettuce & fresh bread
Rookworst $10
- Dutch smoked sausage served with fresh bread, sourkraut & mustard

Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily