The Truffelroom in Christchurch City Menu

The Truffelroom in Christchurch City has no menu available, but can choose from many other options such as Crispy Chicken or Vietnamese Fresh Spring Rolls (3 rolls) from Hello Vietnam Restaurant. Hell Pizza offers many options including Plain Wedges and The Kraken. Little Taipei Restaurant includes a wide range like ●Shaved Ice or -Red Beans. Lamb and Seafood from . Thai Rendezvous Restaurant and Bar offers Craythorne's Public House and Garlic Bread.

Nearby Sample Menus

  • Bami Goreng (Noodle) $12.00
  • YongChowFriedRice $12.00
  • Battered Sausages $2.30
  • chips (scoop) $2.30
  • Steak Fried Rice $10.00
  • Chinese $6.00
  • Hot Dog $2.30
  • Prawn with Mushroom Chow Mein $11.80
  • Jam rap donuts with chocolate $3.00
  • Chocolate Donuts $2.00
  • Chicken Cordon Bleu $2.50
  • Akaroa Cod $4.00
  • Pepperoni
  • Curry Rolls $2.80
  • Cajan Chicken
  • Kaiapoi Special
  • LAMB CHOPS SMALL $16.00
    • [4 pieces]
  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • CHICKEN ACHARI TIKKA $12.00
    • Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
  • VEGETABLE JALFREZEE $9.99
    • Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
  • TANDOORI ROTI $3.00
    • Wholemeal Bread Cooked In Tandoor.
  • VEGETABLE SAMOSA $6.50
    • Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
  • ALOO KULCHA $5.00
    • Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
  • MIXED PLATTER FOR TWO $20.00
    • 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
  • Oysters dozen (Bluff) $29.00
  • Meat Patties $2.20
  • Fish $4.40
  • Curry Rolls $2.50
  • Spring Rolls $2.50
  • Tomato $4.10
  • Chicken Patties $2.40
  • Chips $2.40
  • Double Meat / Chicken $4.40
  • Mussels 1/2 doz. $4.80 / 1 doz. $9.60
  • Steak & Egg / Steak & Mushroom $5.50
  • Deep Fried Banana $2.50
  • ● Extras $0.80
  • ● Meals
  • Crumbed Fish $4.80
  • Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
  • Crispy pork Chilli & Basil $20.00
  • Fish Fillet $20.00
  • Combination Meats $19.00
  • Black Tiger Prawns (7) $21.00
  • Black Tiger Prawn $22.00
  • Black Tiger Prawns (7) $22.00
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Thai Style Cashew Nuts comes with rice
    • Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • California $ 5.50
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • Teriyaki Chicken $ 5.00
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Broccoli and toasted garlic almonds (v) $9.50
  • Rocket, pear, blue cheese salad (v) $10.50
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Affogato $10.50
    • Kaulua / Baileys
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Prawns with whiskey or Chilli Sauce
    • Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • Phad med Mamuang Himmapan
    • Stir fried seasonal vegetables with cashew nuts and your choice of meat
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • Gaeng Phed
    • (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Green or Red Cuny Vegetables
    • Red or green chilli paste curry with coconut cream
  • Phad Prik
    • Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
  • Salad small $4.50
  • sausages rolls $2.60
  • Sushi medium
  • Quiche
  • Lasagne topper $3.30
  • Rolls large $6.90
  • Seafood Stick $2.30
  • Dressed sausage $3.50
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Tom Yum Gai (Chicken) $10.90
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Rice $2.00
  • Garlic with meat and vegetables with rice $12.90
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Sweet & Sour Chicken $12.00
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Quarter Chicken & Chips Meal $9.50
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Curry Chicken on Rice $11.00
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Fries $6
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Extra vegetables & salad $6
  • Sage & Confit Garlic Chicken Breast $28.5
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Yellow Chicken Curry & Mushrooms $16.00
  • Ginger Curry & Vegetables $15.00
  • Chilli Chicken & Vegetables $16.00
  • Sweet & Sour Beef $16.00
  • Red or Green Vegetables Curry $16.00
  • Pork Fried Rice & Vegetables $16.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Thai Fish Cakes (4) $9.00
The Truffelroom

The Truffelroom

location

Address

114, Christchurch, 8014, New Zealand

phone

Phone

021417373

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
114, Christchurch, 8014, New Zealand
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