The Truffelroom in Christchurch City Menu

The Truffelroom in Christchurch City has no menu available, but can choose from many other options such as Crispy Chicken or Vietnamese Fresh Spring Rolls (3 rolls) from Hello Vietnam Restaurant. Hell Pizza offers many options including Plain Wedges and The Kraken. Little Taipei Restaurant includes a wide range like ●Shaved Ice or -Red Beans. Lamb and Seafood from . Thai Rendezvous Restaurant and Bar offers Craythorne's Public House and Garlic Bread.

Nearby Sample Menus

  • Fish $4.20
  • Deep Fried Snickers $3.80
  • Chow chow $4.20
  • 6 chicken Nuggets $4.20
  • 6 Mussels $5.00
  • Bacon Corn Pattie $2.20
  • Crumbed Prawn $0.80
  • Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
  • Vegetable Cocktail Kebab $8.99
    • Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
  • Honey Cauliflower □ • $13.99
    • Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
  • Matar Mushroom $15.99
  • Lamb Biryani $16.99
  • Gulab Jamun (2pcs) $4.99
  • Paneer Bhurji $16.99
    • Grated cottage cheese cooked with chopped onion tomatoes
  • Vegetarian Manchurian □ • $13.99
    • Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
  • Tandoori Prawn $14.99
    • Prawn marinated, grilled in tandoor oven with a hint of lemons.
  • Fish Nuggets 6 for $4.50
  • Mini Spring Rolls 6 for $2.00
  • Topper Lasagne $2.80
  • Crumbed $2.60
  • Bacon & Corn $2.00
  • Squid Rings 6 for $4.50
  • 1/4 Chicken $5.50
  • Chicken Patties $2.00
  • Kebab Meal $15.00
    • Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
  • Turkish Delight $0.50
  • Large $10.90
  • Small $8.00
  • Fries $4.00
  • Wedges $4.50
  • Small $8.00
  • Triple $13.50
  • Served with a side of greek salad & sauces
  • Vegetarian Falafel
  • Double $12.50
  • Single $10.20
  • Double $12.20
  • Greek Salad $8.50
  • Combo
  • Double $12.50
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
  • Classic American Pancakes $10.90
    • Served with maple syrup and cream
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Steak Sandwich and Chips $20.90
    • 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Chicken Nuggets 1/2 doz $4.00
  • Fried Wontons 1/2 doz $4.50
  • Prawn Foo Young Egg $12.00
  • Pottle Fried Rice $5.00
  • Chicken Fried Rice $9.50
  • Steak with Oyster Sauce $12.00
  • Pottle Fried Noodles $5.00
  • Prawn & Cashewnuts $13.00
  • Plain Donut $2.20
  • Chow Chow $4.00
  • 5 Mini Donuts $2.20
  • Curry Roll $2.70
  • Steak $5.50
  • Double Meat $4.00
  • 6 Battered Mushrooms $5.00
  • Family Pack A $17.00
    • 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Tostadas (GF) $25.50
    • From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Ensalada de Pollo (G F) (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
  • Caldo de Pollo (G F) $10.50
    • Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Rocket, pear, blue cheese salad (v) $10.50
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Bowl of Rice $3.00
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • stir fried chili and basil $10.00
  • Nsf. Seafood noodle soup $12.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • Fish cake $5.00
  • -chicken / pork / beef / lamb $3.00
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Served until 2pm
  • Ham & egg pie $5.00
  • Savoury muffins $3.80
  • Family steak & cheese pie $14.20
  • Quiche lorriane $17.50
  • Family steak & mushroom pie $14.20
  • Meat balls $1.80
  • Savouries $2.50
  • Ham & asparagus quiche (SM) $5.20
The Truffelroom

The Truffelroom

location

Address

114, Christchurch, 8014, New Zealand

phone

Phone

021417373

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
114, Christchurch, 8014, New Zealand
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