The Truffelroom in Christchurch City Menu

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The Truffelroom in Christchurch City has no menu available, but can choose from many other options such as Crispy Chicken or Vietnamese Fresh Spring Rolls (3 rolls) from Hello Vietnam Restaurant. Hell Pizza offers many options including Plain Wedges and The Kraken. Little Taipei Restaurant includes a wide range like ●Shaved Ice or -Red Beans. Lamb and Seafood from . Thai Rendezvous Restaurant and Bar offers Craythorne's Public House and Garlic Bread.

Nearby Sample Menus

Pepperoni
Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
Sausage (plain or battered) $2.00
Kumara Chips (box) $5.50
Butter Chicken
Wedge Lovers
Onion Rings (per dozen) $5.00
Thai Chicken (HOT)

Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Ribeye steak with chips and salad $12.00
Cajun Fish & Prawn Salad $26.50
- Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
Sticky Date $11.00
- I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.

Fish $4.20
Fish $2.40
Chocolate Donut $2.00
Corn Fritter $2.20
Blue Cod $6.80
Bacon $4.20
Crab Stick $1.20
Deep Fried mMoro Bar $3.80

House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Grilled haloumi / bacon / Akaroa salmon $5.00
Salmon, fresh herbs and sour cream omelette $18.50
-Akaroa salmon and avocado with fresh lemon and dill $12.50
Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
Egg and bacon butty with Oddfellow’s relish on the side $9.50

Ravioli Di Pesce $26.50
- Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
Gamberoni Alla Griglia $22.50
- Butterflied prawns served with roasted garlic & herb sauce
Brodetto Ligure $17.00
- A fresh mix of seafood in a tomato broth
Panzanella $17.00
Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
Fritto Misto $37.00
- Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
Veal Portafoglio $37.50
- Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa

Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup

-With Salmon $17.50
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

Meat with pickled cabbage Hot Pot $14.00
Chicken with Cashew nut $16.00
Stir Fried Chinese Mushroom with Vegetables $14.00
Sea Cucumber Soup Sml $8.00/Lge $22.00
Chef's Fried Beef Steak $14.00
Fried Dumplings - each $1.00
Ma Po Tofu $14.00
Combination Fried Noodle $12.00

Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -

Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Please ask if you would like to try any of our other dishes as a vegetarian option.
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.

Onion N/A
Cheesy Garlic Toasties N/A
Tuna N/A
Honey Oat N/A
Carrot N/A
Aioli N/A
Mayo N/A
Hot Chilli N/A

Chicken Fried Rice & Vegetables $16.00
Chilli Prawns & Vegetables $20.00
Ginger Prawns & Vegetables $20.00
Yellow Calamari Curry & Mushrooms $18.00
Ginger Curry & Vegetables $16.00
Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
Vegetables & Soy Sauce $15.00

Plain w/ choc hazelnut spread $4.50
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Plain $2.50
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Plain w/ cream cheese & jam $4.50
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Sandwich style $10.00
Plain w/ cream cheese $4.00

Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
All curries come with one rice chicken, beef, pork or tofu
Yellow Curry (Gaeng Gari) $17.50
- The milder of the curries with potato cashews & vegetables
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Tom Yum Sea Food $11.50