The Villa in Tasman Menu

The Villa in Tasman has no menu available, but can choose from many other options such as Toast and local fare V, GFO, V+O or Margherita V from Dangerous Kitchen - Cafe. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Clinker Cafe includes a wide range like Baby potatoes or Bread & butter. Chicken Tikka Salad and Grilled Halloumi Salad from . Petite Fleur at Seifried Estate offers T.O.A.D Hall Store & Cafe and Pancakes.

Nearby Sample Menus

  • Corn Pattie $2.60
  • Meat Burger $8.20
  • Chocolate Donut $2.40
  • Bluff Oyster (season) $2.80
  • Crumbed/Battered Hoki $3.30
  • Fish Bites (x 3) $1.80
  • Steak Burger $6.00
  • Budget Pack $25.50
    • 4 fish, 2 sausages, 2 S.C chips
  • All 3 Deals Include
  • SCONES $3.50
  • KIDDI BURGER $3.80
  • EXTRA MEAT & MUSHROOM $2.00
  • HASH BROWNS $1.80
  • - Per 1/2 Scoop $4.00
  • JAM WRAPS $2.60
  • STEAK PIES $4.00
  • All kids meals are served with curly fries and tomato sauce
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Grilled fish salad $19.00
    • Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
  • Junior fish battered or grilled $12.00
  • ●Mains
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • Curly potato fries $8.00
    • Served with aioli
  • Salmon $23.00
    • Smoked salmon, capers, red onions, lemon creme fraiche
  • - Chicken/Beef/Tofu $9.00
  • - Chicken /Beef/Tofu $10.00
  • L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
  • 101. Steamed Rice $3.00
  • L62. Drunken Noodles
    • Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • 4. Fish Cakes $7.50
    • Three deep fried fish patties mixed with herbs & spice, served with crushed peanuts in a special sauce.
  • - Chicken/Beef/Tofu $10.50
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • (gluten free base add $2)
  • Edamame $7
    • Steamed soy beans
  • Garlic Bread $8
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Pepperoni $23
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Citrus Tart $9.50
    • served with ice cream
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • - Large $19.00
  • -Medium $17.50
  • -Small $8.00
  • Pork Strips Meal
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
  • -Large $21.00
  • Beef
  • -Medium $3.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Affogato $11.00
  • Chocolate truffle (GF) $4.50
  • Garlic and herb buttered hot ciabatta $7.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Fries with citrus aioli (GF) $8.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Minced pork & olive leaves fried rice $7.95
  • Sweet & sour pork on rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Spareribs & bitter melon on rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Dried scallop & egg white fried rice $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Prosciutto $9.00
    • sliced Italian ham
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • Large $9.99
  • Open for breakfast from 8am-12pm
  • Kids Platter for 2 $20.00
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Salmon $6
  • Toast $3.5
  • Bacon $4
  • Avocado $3
  • One egg $3
  • Hash browns $3
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Smoked chicken open sandwich $21.00
  • Seasoned wedges
    • Served with chilli and sour cream
  • Kid's platter $9.00
    • A selection of finger Food
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Homemade veggie lasagne $20.00
    • Served with mixed salad
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
  • Chips $8
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Side salad $7
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Side vegetables $7
  • Bread & butter $4
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • 3 patties $29.50
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
  • Fish, pan fried, warm potato salad, capers, aoili $19.00
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • Whitebait patties, fresh bread & salad with lemon
  • Bruschetta, TCD’s daily selection $15.00
  • Prawns $5.00
The Villa

The Villa

location

Address

14 Whitby Way, Wakefield 7025, New Zealand

phone

Phone

035418531

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Outdoor Seating

Location
14 Whitby Way, Wakefield 7025, New Zealand
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