Address
1G Taupo Quay, Whanganui, 4500, New Zealand
The Village Snob in Manawatu-Wanganui Menu
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The Village Snob in Manawatu-Wanganui has no menu available, but can choose from many other options such as Beef Roll or Cream cheese Roll from Sushi Eden. Umi Sushi offers many options including Fresh salmon and Tuna. Java Point includes a wide range like Toasted muesli or Signature porridge. FRENCH TOAST and BACON, AVOCADO, TOMATO & TOAST from . Clarry's Cafe offers Pie o My and Toasted sandwiches.
Nearby Sample Menus
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Xtra Large $3.90
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Beef $6.90
- Mediterranean Style
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Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
- Falafel $2.00
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Beef $11.90 / $14.90
- Served with Rice. Small / Large
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Chicken $7.50 / $9.90
- Mini / Large
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Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
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Zucchini $7.00 / $8.90
- Mini / Large
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Mixed $12.90 / $15.90
- Served with Rice. Small / Large
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Eh monster $19.00
- Beef, brisket and short rib pattie, crispy bacon, cheese, fried mushrooms, onion rings, fried free range egg, citadel burger sauce, pickle and red onion
- Steak cut
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Beef $18.00
- Tender flash fried rump strips, lettuce, cucumber, carrot, ginger, mint, coriander, crushed peanuts, vermicelli noodles and vietnamese chilli & coriander dressing
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Cluckin nuts $16.00
- Karaage style marinated chicken with satay sauce, roasted peanuts, cucumber carrot, lettuce and aioli dressing
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Tasty teeps $15.00
- Crumbed haloumi and pumpkin, aioli, mesclun, red onion and beetroot relish
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The emperor $18.00
- Slow cooked sweet sticky asian pulled pork with zesty kaffir lime slaw
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Get clucked $16.00
- Grilled chicken, crispy bacon, cheddar, tomato ketchup, mayo, red onion, tomato and lettuce
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South west swell $17.00
- Seared beef burger smothered with a spicy hickory relish, melted cheese, bacon, jalapeños, red onion, tomato, lettuce, caramelized onion and garlic aioli
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Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
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Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter
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Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
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Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
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Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
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Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
- Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
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Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Green salad (V, GF, DF) $22.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
- Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
- Malt ice-cream, peanut praline $7.00
- Polenta chips with aioli (V, GF)
- Mushroom risotto (V, GF) $25.00
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Bowl of Fries $7.5
- Served with tomato sauce or aioli
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Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
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Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
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Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
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Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
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Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
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Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
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Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
- Extra Dip $1.00
- Cheeky Chicken $5.00
- Free Range Chicken Tenders
- Signature Kids $5.00 per head
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Chicken Nugget $0.80
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$7 Fish Pack $7
- 1 Fish, 1 Can Drink, 1 Crab Stick, 1 Potato Fritter, ½ Scoop Chips
- Vegetable $3.50
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$20 Chicken Pack $20
- 7 Pieces, 1 Scoop Chips, 1.5L Drink
- Scallop $1.50
- Pork Chow Mein or Chop Suey $10.00
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BBQ Pork $9.50
- Egg noodles with roast pork and vegetables in a Chinese BBQ sauce
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$25 Chicken Pack $25
- 9 Pieces, 1 Scoop Chips, 1.5L Drink
- Wedges
- Chicken Tenders $15.00
- Toast $4.00
- Chips $4.00
- Crumbed Fish Meals $16.00
- Tomato $4.00
- Scallop Meals $18.00
- Plain $8.00
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Kashmiri pulao $10.00
- Yellow rice cooked with nuts
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Bhuna chicken $16.90
- Boneless chicken pieces cooked in thick onion, tomato, capsicum and cashew nut gravy
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Chana masala $13.90
- Boiled chickpeas cooked with onion, green chillies and mixed spice, goes well with chutney (recommended by chefs)
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Lamb rogan josh $16.90
- Diced meat cooked in traditional north indian style
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Murg labador $16.90
- Succulent capsicums and onions added to brown gravy and tender chicken pieces flavoured with herbs
- -Full $18.00
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Indian 2nite special $16.90
- Boneless chicken pieces, cooked in onions and tomato gravy, garnished with egg
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Indian 2nite special naan $4.00
- Cheese with dry fruits or nuts with sugar
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Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
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Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
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Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
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Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
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Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
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Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
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Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
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MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
- ALL DESSERTS - $12.50
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TUNA SALAD SALAD
- Tuna, celery, peppers, spring onion, red onion, apple, cucumber, rocket, fruit chutney/mayo
- Minimum Of 25 people
- Creamy mash with parsley butter
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ALL DAY BREAKFAST $18.50
- Sausages, hashbrowns, bacon, grilled tomato, scrambled egg, toasted ciabatta or gluten-free bread
- Chocolate brownie - served warm
- Gluten-free lemon lime cheesecake/lemon sorbet
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BAKED SALMON FILLET $36.00
- Served on Israeli couscous, roasted peppers, button mushrooms, red onion, zucchini, rocket & feta
- waitara (beef, bacon & pineapple) $7.50
- scoop $3.00
- potato fritter $1.00
- beef & cheese $4.50
- longline (steak & egg) $8.00
- harvester (fish) $6.50
- hot dog $3.00
- crumbed fish $4.00
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Fries $8.00
- Served with aioli GF
- Sirloin Steak served with fries GF $15.00
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Mezze Platter $30.00
- A selection of prepared meats & delicacies that change daily with a variety of dips & served with ciabatta
- Red Potatoes GF $8.00
- Melted Cheese on Ciabatta $6.00
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Bagel $15.00
- Served with bacon, tomato & cream cheese
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Pancakes $16.00
- Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream
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O.C.R Nachos $16.00
- Tortilla chips layered with our own black beans, spiced beef mince, cheese grilled & topped with salsa, sour cream & jalapenos GF
- Pudina Naan $2.50
- Pickle $2.00
- Butter Naan $3.50
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Tandoori Prawns
- prawns marinated in ajwain and spiced yogurt skewered and grilled in tandoor
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Sabji Miloni
- fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
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Chicken Korma
- tender boneless chicken pieces cooked in rich cashew gravy This korma was served to Moghul Emperor Shan Jehan (the builder of the Taj Mahal)
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Butter Chicken
- Succulent pieces of chicken marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
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Chicken Saag
- a beautiful dish from the royal repertoire of India cubed chicken cooked in a spice-laced spinach sauce
The Village Snob
Phone
0224766247
Opened hours
Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: 8:00 AM – 1:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
1G Taupo Quay, Whanganui, 4500, New Zealand
- Manawatu-Wanganui Cafe Food Menus