The Village Snob in Manawatu-Wanganui Menu

-Large $19.50
-1 person $15.00
"The Boat Shed Family Bucke $32.00
- 1 x Combo bucket for 2 adults
-2 person $17.50
Wedges
- Topped with ham, spring onions, melted cheese & sour cream
-Bacon, tomato & cheese $12
Pasta of the Day $22.00
- Please ask for today’s pasta dish
-extra sauces $3.50

Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Vegetarian $6.90
- Mediterranean Style
Fallafel $7.00 / $8.90
- Mini / Large
Chicken $7.50
- Mediterranean Style
Cheese $1.50
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Mixed $7.50 / $9.90
- Mini / Large

Soya Sauce Chicken $12.00
Sweet and Sour Pork Hotplate with Rice
Japanese Style Cutlet $13.00
Large $22.00
Curry Rice Chicken $12.00
Pork Cutlet Rice $12.00
Korean Style Sushi $10.00
Chiri-Kara Don $15.00

Hyderabadi Biryani $19.99
- Biryani prepared with choice of lamb or chicken along with potato and topped with boiled Egg.
Butter Chicken $16.99
- Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
Prawns Biryani $21.99
- Biryani prepared with prawns, spices and chef’s special ingredients.
Jungle Rogan Josh $20.99
- Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
Beef Goa $17
- Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
Beef South Indian $17.50
- Cubes of beef cooked in coconut cream based gravy tempered with mustard seeds and curry leaves
Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
Non Vegetarian $40
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) , 3 Non Veg curry, any 1 Veg curry, Rice, Garlic Naan, Pappadom, Dessert:- per person

Cabonara $26.50
- Bacon and mushroom fettuccine in a white wine sauce topped with parmesan cheese
- Main $22.00
Asian beef stir fry
- Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
Seasonal vegetables $5.00
Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
Rolled skotel pork belly $35.00
- Rolled pork belly with a hazelnut, apricot and prune farce, lightly smoked then roasted. Served with seasonal greens, roasted apple and root vegetables and a sage jus.
●Wedges (with cheese, bacon & sour cream)
Vegetarian $20.00
- Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella

Prawn Vindaloo $11 Half / $18 Full
- Prawns cooked in an onion tomato gravy with vindaloo sauce.
Onion Kulcha $4.00
- Naan bread stuffed with chopped onion, light spices and herbs.
Seasonal Vegetable $9 Half / $13 Full
- Fresh cut vegetables cooked in an onion tomato gravy & aromatic spices.
Poppadoms (2 pes) $1.00
Kumb Pasanda $10.00
- Chicken breast pieces stuffed With cheese and spices, barbecued in the tandoori oven, served with green chutney.
Fish Pakora $10.50
- Boneless pieces of fish coated with chickpea flour and mildly spiced then deep fried.
Mango Chicken/Lamb/Beef $9.50 Half / $14 Full
- Tender pieces of boneless meat prepared with mango pulp & traditional spice.
Bombay Kebab $10.00
- Star of India special chicken kebab.

Lemon Pepper Squid $8.90
- Scallop battered with corn flour &spices then tossed with curry leaves, black pepper and lemon juice.
Garlic Chilli (Chicken, Lamb or Beef) $16.90
- Your choice of meat pieces cooked with fresh garlic, capsicum, onion & spices
Paneer Makhani $14.90
- Fresh cottage cheese cubes cooked in creamy tomato gravy
Keema Naan $5
Rogan Josh (Chicken, Lamb or Beef) $16.90
- A popular curry prepared with meat pieces, fresh onion, tomato & groundspices
Tikka Masala (Chicken, Lamb or Beef) $16.90
- Your choice of meat pieces cooked in masala sauce made with fresh onion, tomato, fresh cream & spices
Seafood Sangam $17.90
- Delicate combination of fish, prawn, squid and scallop cooked together with aromatic spices and coconut cream
Lamb Seekh Kebab $7.90
- Lean Lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven

Onion bhaji $6.00
- Sliced onions stirred through chickpea batter and fish fried
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
Vegetable biryani $15.90
- Basmati rice cooked with seasonal vegetable
Chicken madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style
Mixed pickles & tamarind sauce $2.50
Plain of mixed raita $3.50
-Full $18.00
Indian 2nite special naan $4.00
- Cheese with dry fruits or nuts with sugar

Slices $3.00
Club and Pinwheel $4.00
Pancakes with Banana & Bacon $10.00
Big Rolls $7.50
Pies $5.50
Avo & Tomato on Toast with 1 Egg $10.00
Cakes and Treats $5.50
Toast & Jam - 2 slices $4.00

Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries

Meatlovers $18
- Ham, smoked chicken & chorizo with a BBQ swirl
Steak Sandwich $20
- Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
Prawn Pasta $18
- Fettuccine in a creamy sundried tomato sauce with prawns
Bacon & Egg $18
- Streaky bacon, eggs & cheese with tomato relish
Weekly Special N/A
- Please ask our friendly Beer Ambassadors for this week's special
Veggie Goodness $18
- Capsicum, red onion, tomato & cheese
Hot Dogs $10
- Mini hot dogs with fries
Fish & Chips $17
- Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce

FISH AND CHIPS (GF & DF available)
- Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
- BLT: Bacon, Lettuce and Tomato with Mayonnaise
BALMY BREAKFAST (DF & GF available) $19.50
- Grilled bacon, mushroom, tomato and sausages. Crispy onion rings and hashbrown served with fried eggs, toasted ciabatta and tomato relish.
Please order at the counter.
$20.50 whole serve
extra fillings $0.60
BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
- SALMON: Salmon, Red Onion, lettuce and Cream Cheese

Beef Salad $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
Omelette $13.00
- Ham, cheese & tomato
Corn Fritters $16.00
- stack of bacon, camembert & chilli
Pasta of the day $15.00
- tricoloured fettucine ask for today's flavour
Eggs Benedict with Salmon $16.50
Lamb Shank $18.00
- with mustard mash & vegetables
Add extras $2.00 each
- tomato, avocado, mushrooms, chilli mince, hash browns, bacon, egg, breakfast sausages

-Steamed rice
Saag wala (chicken, lamb or beef) $18.90
- Popular dish, prepared with meat, pureed spinach & ground spices
●Vegetarian accompaniments $25.00 PP
-Mixed veg curry
Fish or prawn vindaloo $19.90
- Your choice of meat cooked with hot ground spices in onion and tomato gravy
Indian salad $6.00
-Poppadum
All mains served with rice. All curries are gluten free some mains can be served as vegan. These can also be prepared mild, medium hot, indian hot and extra hot. If you have any special requirement or allergies please let us know.

Bowl of Fries with Tomato Sauce & Garlic Aioli $7
Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
extra-large $24
Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad

The Village Snob in Manawatu-Wanganui Menu

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The Village Snob

Manawatu-Wanganui > The Village Snob

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1G Taupo Quay, Whanganui, 4500, New Zealand

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