The Village Snob in Manawatu-Wanganui Menu

The Village Snob in Manawatu-Wanganui has no menu available, but can choose from many other options such as Beef Roll or Cream cheese Roll from Sushi Eden. Umi Sushi offers many options including Fresh salmon and Tuna. Java Point includes a wide range like Toasted muesli or Signature porridge. FRENCH TOAST and BACON, AVOCADO, TOMATO & TOAST from . Clarry's Cafe offers Pie o My and Toasted sandwiches.

Nearby Sample Menus

  • Cheeseburger and Fries
  • Garlic Bread.. $7.50
  • Chicken Caesar Salad.. $19.40
    • Grilled chicken, bacon, croutons and parmesan with cos lettuce and a creamy anchovy dressing, topped with a poached egg
  • Gnocchi.. $24.90
    • Homemade potato gnocchi and mushrooms in a creamy sauce topped with rocket and parmesan
  • Corn Fritters.. $15.80
    • Corn fritters served on a salad with aioli dressing, avocado and salsa Add Bacon.. $18.80
  • Sides with mains.. $5.00
    • Onion rings with aioli/Green Salad/Roasted vegetables/Shoestring fries with dijon aioli/
  • Fresh Fish of the Day.. $31.50
    • Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
  • Tacos
    • Mince, lettuce, carrot and cheese
  • Cheese $6.50
  • Groper Steaks $31.90 / kg
  • Snapper $39.90 / kg
  • Paua $7.50
  • Sausage Chunks $0.80
  • ½ Scoop Chips $1.70 / $1.70
    • Home Made / Straight Cut
  • Hotdog Chunks $0.80
  • Paua Nuggets $1.50 / $8.00 / $16.00
    • Each / ½ Dozen / Dozen
  • Vegetarian option available
  • Bowl of fries served with garlic aioli $7.00
  • Vegetarian option available
  • Bowl of garden salad $7.00
  • Malaysian Prawn Sambal (Noodle Salad) $16.50
    • Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
  • -Bacon $17.50
  • Ham and cheese toastie $8.50
    • Served with chips
  • -Salmon $18.50
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Stir Fried Satay Sauce with chicken $11.90 / 1 pc
    • Our special peanut satay sauce with chicken and fresh vegetables.
  • Roti & Satay Sauce $5.90 / 1 pc
    • Roti & Satay Sauce
  • Tom Kha Chicken $10.90 / 1 pc
    • Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
  • Green Curry with Chicken $ 11.90 / 1 pc
    • Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
  • Combination Fried Rice (combo)With chicken, beef, pork and vegetables. $11.90 / 1 pc
  • Wontons $ 5.90 / 7 pcs
  • Beef With Oyster Sauce $11.90 / 1 pc
    • And vegetables.
  • Red Curry with Chicken $ 11.90 / 1 pc
    • Thai red curry with coconut milk, bamboo shoots and fresh vegetables.
  • Mushroom-Blue Cheese-
    • Spinach, Roasted Garlic
  • BBQ Chicken-
    • Roasted Chicken, Bacon, Smokey BBQ sauce
  • Chicken, Cranberry, Brie
  • Extra toppings $2-4.00
  • Supreme-
    • Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
  • BBQ-Bacon-
    • Bacon and Smokey BBQ sauce
  • Anchovies-Bacon-
    • Olives, Capers, Jalapeño, Blue Cheese, Garlic
  • Cajun Chicken
    • Satay, Apricot, Spanish Onion
  • - Small $6.00
  • Baked salmon fillet $34.50
    • Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
  • Steamed grandma's pudding $11.50
    • Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
  • Chicken schnitzel $22.50
    • Whole chicken breast schnitzel with parsley and lemon butter served with salad and fries
  • - Main $19.50
  • - for one $18.00
  • Meat lovers $20.00
    • Bacon, salami, ham, pepperoni, red onions and Mozzarella
  • - Main $19.50
  • Soup of the Day $12.00
    • Served with focaccia
  • Potato Dippers $12.00
    • Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Side of gluten free bread $4.00
  • Formaggio (V) $12.50
    • House made Italian style cheese dip, served warm with a duo of fresh toasted bread
  • Brioche French Toast (V) $16.50
    • Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
  • Free Range Eggs on Toast (V) $12.00
    • Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
  • Chicken Burger $18.50
    • Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
  • Fries $8
    • Served with aioli and tomato sauce
  • Pasta of the Day $19
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Breads & Spreads f/2$10 f/4 $16
    • House made spreads and fresh, locally baked bread
  • Sausages and Chips $12.00
  • The BIG Brekkie The Works $16.00
  • B.L.T $15.00
    • with Chips
  • Shrimp Cocktail $14.00
  • Chicken & Bacon Burger $15.00
    • with Chips
  • Prime Ribeye Steak $20.00
    • with salad and chips
  • Smoked Chicken Salad $17.50
  • Chunky Potato Wedges $14.00
    • Topped with Melted Cheese, Bacon and Sour Cream
  • GLUTEN FREE AVAILABLE
  • SALADS From $3.00
  • TOAST $5.50
    • plain or fruit
  • ICE CREAM SUNDAE $5.00
  • WEDGES $10.00
    • bacon, cheese with sour cream
  • SOUP OF THE DAY $11.50
  • B.L.T $13.00
    • with hollandaise and plum sauce
  • EGGS BENEDICT $15.50
  • Thai Beef Salad $19.50
    • marinated strips of prime beef, Thai style with crispy noodles & salad
  • Big Mountain Breakfast $19.50
    • it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
  • Penne Pasta $19.50
    • spicy Italian tomato pasta mixed with lots of vegetables topped with parmesan cheese
  • Chocolate Mud Cake $12.00
  • Mini Cheese Burgers & Curly Fries $8.00
  • Mini Hot Dogs & Curly Fries $8.00
  • Speight's Beer Battered Fish and Chips $20.50
    • this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
  • Ice-cream Sundae $8.00
  • Potato Puree with Truffle Oil $5
  • Twice Cooked Braised Pork Belly $42
    • Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
  • Homemade Citrus & Vodka Sorbet $4.9
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • Macaroon $3
  • 220gm Chicken Breast $32
    • Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Garlic chilli (chicken, lamb or beef) $18.90
    • Your choice of meat pieces cooked with fresh garlic,capsicum, onion & spices
  • Squid kali mirch $19.90
    • Squid cooked with coconut cream, ground spices & crushed black pepper
  • -Tandoori chicken tikka
  • Chicken pakora (6 pieces) $8.90
    • Boneless chicken pieces coated with chickpea flour and spices, then deep fried.
  • ●Vegetarian entrée $25.00 PP
  • Chicken nuggets & chips $6.00
  • Garlic naan/Garlic roti $3.50
  • ●Vegetarian accompaniments $25.00 PP
  • Chicken Burger $ 8.00
  • Cakes
  • Other $ 0.50
  • Lamb Burger $ 9.00
  • Filling (Single/ Double) $ 4.00/$ 4.50
  • Meat Pattie $ 2.50
  • Muesli with Yoghurt and Berries $ 8.00
  • Meat $ 1.00
The Village Snob

The Village Snob

location

Address

1G Taupo Quay, Whanganui, 4500, New Zealand

phone

Phone

0224766247

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: 8:00 AM – 1:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
1G Taupo Quay, Whanganui, 4500, New Zealand
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