The Village Snob in Manawatu-Wanganui Menu

The Village Snob in Manawatu-Wanganui has no menu available, but can choose from many other options such as Beef Roll or Cream cheese Roll from Sushi Eden. Umi Sushi offers many options including Fresh salmon and Tuna. Java Point includes a wide range like Toasted muesli or Signature porridge. FRENCH TOAST and BACON, AVOCADO, TOMATO & TOAST from . Clarry's Cafe offers Pie o My and Toasted sandwiches.

Nearby Sample Menus

Turkish Delight - Ali's Kebab Cafe (sample menu)
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $7.00 / $9.00
    • Mini / Large
  • Falafel $2.00
  • Chicken $7.50
    • Mediterranean Style
  • Mixed $7.50 / $9.90
    • Mini / Large
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Vegetarian $6.90
    • Mediterranean Style
  • Beef $11.90 / $14.90
    • Served with Rice. Small / Large
Noodles & Dumplings (sample menu)
  • Seafood Noodle Soup $9.90
  • Pork and Leek Dumplings (16 pcs) $9.50
  • Fried Won Tons $5.50
  • Pork Paste on Noodles (Warm) $9.90
  • Pork and Vege Dumplings (16 pcs) $9.50
  • BBQ Pork Fried Noodles $11.90
  • Beef Fried Noodles $11.90
  • BBQ Pork on Rice $11.90
Japanese Kitchen WA (sample menu)
  • JAPANESE CURRY $15.90
    • authentic Japanese curry - pork
  • SPICY KARAAGE CHICKEN $10.90
    • deep fried chicken with spicy sauce
  • PLAIN MISO RAMEN(V) $12.50
    • miso ramen
  • TOFU VEGE TAME(V) $8.50
    • deep fried tofu & seasonal vegetables
  • PORK $5.00
  • KAARAGE CHICKEN DON $12.50
    • authentic Japanese deep fried chicken
  • INARI(SEAWEED SALAD)NIGIRI(V) $4.50
    • 2 pieces
  • FRESH SALMON SASHIMI(GF) $12.80
    • gluten free soy sauce available
Rose And Crown Olde English Pub (sample menu)
  • B.L.T Sandwich $12.00
  • Steak Sandwich & Chips $14.00
  • Thai Beef On Rice $18.20
  • Butter Chicken Wrap With Salad $18.20
  • Nachos $12.00
    • With beans
  • Chicken & Bacon Sandwich $14.00
  • Hot Beef Madras Curry $18.60
  • Squid Rings $6.20
Essence Cafe and Bar (sample menu)
  • Chicken Salad (GF) (DF) $20
    • Smoked chicken, cranberry, cherry tomatoes, cashews and mesculin drizzled in balsamic vinaigrette topped with grilled haloumi
  • Plain Wedges $10
    • served with sour cream and tomato sauce
  • Duck Curry (GF) (DF) $22
    • A sweet Vietnamese red curry with cherry tomato and mandarin served on coconut rice with crunchy poppadums
  • Hash Stack (GF) $19.50
    • Potato rosti stacked with grilled tomato, spinach, bacon and poached egg lightly drizzled in hollandaise sauce
  • Omelette (GF) $18
    • Chorizo, brie, spinach, caramelized red onion and hollandaise served with ciabatta
  • (DF)Meals can be made dairy free please specify to wait staff
  • (GF) Meals can be made gluten free please specify to wait staff
  • Beef Burger (DF) $19
    • Angus beef pattie, garden salad, caramelized onions, grilled cheese and fries
Magic Chilli (sample menu)
  • Scallop Masala $23.90
    • Whole Scallops cooked in onion, tomato gravy with cream & mild spices.
  • Curry with Potato (Chicken / Lamb / Beef) (DairyFree) $18.50
    • Traditional Indian styled curry.
  • Chicken Tikka Roll $10.99
  • Meathi Malai (Matter / Paneer) $15.90
    • Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Roti $4.00
    • made from wholemeal flour
  • SCALLOP MAINS
  • Malai Kofta $15.90
    • Cottage Cheese & Potato dumplings with a creamy cashew nut onion gravy & home ground spices.
  • PalakKofta $15.90
    • Cottage Cheese & Potato dumplings served in a spinach, onion gravy with ground spices.
Raewyn's Restaurant (sample menu)
  • Scrambled Eggs $8.00
  • Chips $4.00
  • Mushrooms $6.00
  • All Day Whopper $23.00
  • Mince on Toast $12.00
  • Onion $4.00
  • Baked Beans on Toast $8.00
  • Eggs on Toast $5.50
The Celtic Inn (sample menu)
  • - Chocolate Fudge Brownie with Chocolate Mousse (GF)
  • - Creamy Chicken Fettuccine (V option)
  • - Sticky Date Pudding with Butterscotch Sauce
  • - Berry Sundae
  • Fresh Fish & Chips $10.00
    • Fresh battered fish served with salad and chips
  • - Raspberry & White Chocolate Cheesecake with Berry Couli
  • - Bacon Lettuce Tomato & Fries
  • Bangers & Mash $10.00
    • 2 sausages on mash served with gravy
The Lab Restaurant (sample menu)
  • ●Steak
  • -Sweet & Sour Whole Snapper $25.00
    • Deep fried whole snapper cooked in sweet and sour sauce
  • -Red Wine Steak (G) $23.00
    • Chargrilled scotch fillet and topped red wine sauce
  • Mix A $11.50
    • Green apple salad miang spinach / Prawn miang spinach with ginger / Minced roasted duck
  • -Chicken Pesto Pasta $18.00
    • Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon
  • ●Pork
  • ●Seafood
  • Salt & pepper crispy squid / Spicy salmon rolls $11.50
Crave Restaurant (sample menu)
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • Fries $8
    • Served with aioli and tomato sauce
  • Crispy Coated Prawns f/2 $12 f/4 $18
    • Served with a delicious chilli aioli dipping sauce
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
Macrocarpa Cafe (sample menu)
  • Eggs benedict
  • -sandwiches $4
  • Blue oyster omelet
  • oyster mushrooms
  • Pack it in - pack it out with any lunch pack and get $1 BACK!!
  • Home baked cookie
  • Hot beef pie
  • -muffins $4
Springvale Cafe (sample menu)
  • Gourmet Burgers
    • Choose one of our most popular creations. All served on toasted focaccia with golden fries.
  • The Benedicts
  • - Angus Beef Burger $18.90
    • 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
  • Kids Breakfast $9.50
    • Sausage, hash brown, bacon, poached egg and toast
  • Corn Fritter Stack $18.90
    • House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
  • - Thai Beef Salad $21.00
    • Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
  • Springvale Jumbo Burger $22.00
    • 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
  • Please place your order at the counter. Menu available until 2pm weekdays and 2:30 weekends. Hot & Cold beverages, cabinet and counter food available all day.
Tui HQ Cafe (sample menu)
  • Hot Dogs $10
    • Mini hot dogs with fries
  • Hawaiian $18
    • Ham, pineapple, cheese & tomato relish
  • Bowl of Beer Batter Fries $9.5
    • Golden beer battered fries with aioli
  • Bread & Dips $18
    • Lightly toasted bread, camembert cheese, hummus, pesto & relish
  • Meatlovers $18
    • Ham, smoked chicken & chorizo with a BBQ swirl
  • Steak Sandwich $20
    • Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
  • Tui Hq Big Breakfast $22
    • Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
  • Garlic Bread $13
    • Toasted Baguette smothered in Garlic Butter
The Station Cafe & Restaurant (sample menu)
  • Creamy Coconut Mushrooms $15.00
    • With Salad greens and warm Brioche.
  • Nachos Beef and Bean
  • Chefs Cheesecake $14.00
    • Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
  • Pancakes $14.50
    • Served with mixed berries and sweet Greek Yoghurt.
  • Green Salad
    • Selection of fresh salad Vegetables with a peppercorn vinaigrette.
  • Soup of the Day
  • Garlic and Chilli Prawns
    • Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
  • Toasted Sandwiches
The Portal (sample menu)
  • Ice Cream Sundae $6.50
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • Soup of the Day $9.50
  • Roast Chicken $30.00
    • with Gravy, Chips and Salad
  • Scallops, Rice Noodles and Vegetables $10.50
  • Smoked Salmon on Sliced Potatoes $10.50
  • Feta Fish and Chips $20.00
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
The Village Snob

The Village Snob

location

Address

1G Taupo Quay, Whanganui, 4500, New Zealand

phone

Phone

0224766247

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: 8:00 AM – 1:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
1G Taupo Quay, Whanganui, 4500, New Zealand
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